Wiseguy Pizza Pie Menu

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  • Brooke A.

    The pizza was just ok. I love thin crust pizza but this crust was a little hard. Atmosphere was way fun though and we had a good time. House salad was fantastic, beer was great.

    (4)
  • Amy K.

    This place is legit. JP walked past here one night and proclaimed that he wanted to eat here at least once while we were in town. After a 43 mile bike ride I felt we deserved a little treat so off to Wiseguy Pizza it was! Note: like many places in the Wood River Valley you order at the counter. They have an excellent selection of beer on draft (including Ninkasi and Deschutes...three cheers for OR beers!) You can order 2 different sizes of beer. They also had a couple of wines to select from (I went with the malbec, hefty pours but the wine was a bit warm, I know I was ordering wine when I should have gotten beer). For dinner we ordered the greek salad, the small garlic knots and a 14" Dirty Bird (chicken, red onions, tomatoes, garlic and feta). I knew we were in for a treat when the garlic knots were sinfully good. The crust on the pizza was A+ and the toppings superb. This would definitely be my go-to pizza place in town. Great, casual vibe, game on TV, tasty East Coast style 'za.

    (4)
  • James K.

    Always a great standby for locals

    (5)
  • Libby K.

    This is your local pizza place. New york style pizza, with great crust and no nonsense toppings. I ordered a pizza for pick up and ended up having a beer there and chatting with the locals about the weather and predicted snowfall. No nonsese and no snootyness. I loved the pizza, got the anti-greek pizza which was great, it doesnt beat out rico's pizza but the price is a hell of a lot better, plus if your looking for a laid back environment where you can where your after ski gear this is the place. I am glad they opened one up on main street in Ketchum. Good beer selection for an awsome price, got my favorite nikasi. Dont knock this place, its good food at a good price with no bullshit. Thats alot considering the the city your in.

    (4)
  • Mike N.

    I'm a pizza guru and this by far is seriously the best pizza I've had in a long time possibly ever, you should have one of these in South Lake Tahoe, Ca.!!!

    (5)
  • Heather R.

    Went to Wise Guys for lunch and only 2 guys behind counter. The one guy took my order then the other guy made the food. They forgot to put croutons on my salad , so I asked if I could have some. The guy grabbed a handful to put on my salad, but never washed his hands after taking money from previous customer. Next person he was waiting on took the order- went to deliver food outside and realized the plate he was taking had something on it and wiped the plate on his butt to clean it off ( I am not kidding). Ordered the garlic knots- They were burnt. I gave a 2 star rating, because the Caesar salad was very good, but I will never go back. If I worked for the Board-of-health I would have shut them down.

    (2)
  • William D.

    My favorite place in Ketchum for a lunch slice. Great staff, great music, great food. The pizza slices are pre-cooked, then finished in the pizza oven when you order them. No microwaves here. You'll get fresh hot thin-crust pizza; hot enough to burn your mouth, so be careful. Slices are generous, most of the time 1 slice will do. But ya gotta try the Italian Hoagie. This delicious treat is not to be missed. Try it, you won't be disappointed. If you're feeling the need to be healthy, the Caesar salad is also delicious. Freshly tossed and made to order; you won't be disappointed.

    (5)
  • Richard S.

    the guy taking our order on the phone got all pissy when I had a question for him about the menu. he seriously said, 'you're killing me, look it up on online' and hung up on me.

    (1)
  • Ketchum G.

    Here is a link to a favorable review from Sun Valley Magazine. yum! Pizza at Wiseguys! sunvalleymag.com/Blogs/y…

    (4)
  • Brady K.

    Decent prices, poor pizza. Crust was burnt, so were our garlic knots. Plus they hate on cyclists who wear spandex in the store.

    (2)
  • Tim R.

    Amazing Pizza, Thin Crust, ask for the house specialty not on the menu.......called" the Bayonne"....not on the menu.....great craft beers to choose from, small spot to sit at bar and talk with a cool staff. Catch the game and burrow yourself into a booth or at the bar. Food, Beer and Friends make this place a cant miss

    (5)
  • Chelsea W.

    Coming into town we were looking for a quick stop for dinner, and Wiseguy didn't disappoint! We grabbed some pizza by the slice and some garlic knots. Great pizza, great atmosphere, casual, easy, and quick. Will for sure be going back before we leave town!

    (4)
  • Joshua H.

    Excellent thin crust pie in downtown Ketchum. We stopped in this place following the recommendation of our hotel front desk clerk, and we were very pleased. There are plenty of microbrews on tap, and the pizza is quite delicious. The house salad was a bit flavorless, but it was the middle of winter in central Idaho, so tasty tomatoes and cucumbers might be asking too much. Very casual atmosphere with a friendly staff seemingly comprised entirely of snowboarders. As for price, a 14" specialty pizza, salad for two, an iced tea and a large Dead Guy ale came in at $23. A bargain by Sun Valley standards.

    (4)
  • Trisha N.

    We moved from New York to Idaho in May and have so far been disappointed with any of the local options. While visiting Sun Valley, we found this place and thought we'd give it a try. By far the best pizza we've had in Idaho. It doesn't get any closer to New York style pizza outside of NY than Wise Guys!

    (5)
  • J C.

    The hubby HAD to try this place. I think the name sucked him in. Anyway, he went to get pizza one evening while I waited for his return to our cabin. As soon as he walked in the door, the smell of the pizza wafted toward me. OK, I thought, this is good. He opened the box and...I was unimpressed. Now, to be fair, I'm not the world's biggest pizza eater. Pizza is more his thing, and from what I could tell, he LOVED it. For me, it was just okay. Honestly--and I know this is probably some sort of blasphemy--I'd rather have had a slice of Papa John's or Pizza Hut. The crust wasn't thick enough for me, and while the ingredients were fresh and tasty, there wasn't enough of 'em.

    (3)
  • Jen G.

    The pizza was perfect! Went to Smoky Mountain Pizza the day before, tasted like frozen pizza. Came here the next day and was delighted!

    (5)
  • Jennifer R.

    Great place for inexpensive slice of New York style pizza. I had the "wise guy" yum yum. A little slight touch of spice. Lots of beers on tap and they also have wine although not a great selection.

    (4)
  • jack d.

    This place is pretty much horrible. The pizza types sound good but, are extremely greasy. The service is also poor. You're better off going to smoky mountain pizza or enoteca. Learn from my mistake!

    (1)
  • Nic P.

    Two of us Got food poisoning from the margarita pizza, seems like a decent place but after this experience I'm not making it back.

    (1)
  • Dan S.

    Classically delicious, traditional pizza that gets better with every slice! Although, not the best pie I've enjoyed.

    (4)
  • Michael F.

    I had time to kill before my 715pm dinner so I stopped in and grabbed a quick slice and beer and watched some college hoops. Sat at bar top and listened to music and enjoyed the atmosphere. Quick and easy - love it!

    (5)
  • Rudy A.

    Terrible service went while we were in town took forever and to get food. Would not recommend

    (1)
  • claudia y.

    we ordered a 14" with half veggie and half wise guy. we also had a spinach salad. they have a good selection of beers on tap. the salad was ok. the pizza was delicious! the crust was thin and crispy. it did kind of fall apart but i think i overheard them talking about how it wasnt usual for them. the veggies were fresh and the meats were good. so yummy!

    (4)
  • Michelle W.

    We ordered a pizza from here it was great everyone enjoyed it! Very good pizza

    (5)
  • David A.

    Great place for no nonsense darn good pizza. Went there after a day on the water fishing, I was beat and hungry. I ordered the Fat Guy pizza, Salami, Pepperoni, Sausage, Ham and Bacon. it was fantastic. I ordered the pizza for take out and had the perfect amount of time to have a pint of a local brew at the counter while I waited. Heck, they even had the Mariner's game on! Had the pizza cold the next day as well. Almost as good cold as when I picked it up. Really like the food here, will go back for sure

    (4)
  • Anthony R.

    Stopped by this pizza place while vacationing in Sun Valley, Idaho. Very good pizza and the price was great too (about $18 for a large two topping pie). Thin crust with a little "girth", but just right! The sauce was amazing and the cheese and toppings were very fresh. Ate on the sidewalk dining area and enjoyed the fantastic weather. A great beer selection (I recommend the River Bend Ale from Oregon). Two sizes (pint and 52OZ mug). Drop by if you are ever in Sun Valley on vacation (highly recommended).

    (5)
  • Brooke A.

    The pizza was just ok. I love thin crust pizza but this crust was a little hard. Atmosphere was way fun though and we had a good time. House salad was fantastic, beer was great.

    (4)
  • Amy K.

    This place is legit. JP walked past here one night and proclaimed that he wanted to eat here at least once while we were in town. After a 43 mile bike ride I felt we deserved a little treat so off to Wiseguy Pizza it was! Note: like many places in the Wood River Valley you order at the counter. They have an excellent selection of beer on draft (including Ninkasi and Deschutes...three cheers for OR beers!) You can order 2 different sizes of beer. They also had a couple of wines to select from (I went with the malbec, hefty pours but the wine was a bit warm, I know I was ordering wine when I should have gotten beer). For dinner we ordered the greek salad, the small garlic knots and a 14" Dirty Bird (chicken, red onions, tomatoes, garlic and feta). I knew we were in for a treat when the garlic knots were sinfully good. The crust on the pizza was A+ and the toppings superb. This would definitely be my go-to pizza place in town. Great, casual vibe, game on TV, tasty East Coast style 'za.

    (4)
  • James K.

    Always a great standby for locals

    (5)
  • Libby K.

    This is your local pizza place. New york style pizza, with great crust and no nonsense toppings. I ordered a pizza for pick up and ended up having a beer there and chatting with the locals about the weather and predicted snowfall. No nonsese and no snootyness. I loved the pizza, got the anti-greek pizza which was great, it doesnt beat out rico's pizza but the price is a hell of a lot better, plus if your looking for a laid back environment where you can where your after ski gear this is the place. I am glad they opened one up on main street in Ketchum. Good beer selection for an awsome price, got my favorite nikasi. Dont knock this place, its good food at a good price with no bullshit. Thats alot considering the the city your in.

    (4)
  • Mike N.

    I'm a pizza guru and this by far is seriously the best pizza I've had in a long time possibly ever, you should have one of these in South Lake Tahoe, Ca.!!!

    (5)
  • Heather R.

    Went to Wise Guys for lunch and only 2 guys behind counter. The one guy took my order then the other guy made the food. They forgot to put croutons on my salad , so I asked if I could have some. The guy grabbed a handful to put on my salad, but never washed his hands after taking money from previous customer. Next person he was waiting on took the order- went to deliver food outside and realized the plate he was taking had something on it and wiped the plate on his butt to clean it off ( I am not kidding). Ordered the garlic knots- They were burnt. I gave a 2 star rating, because the Caesar salad was very good, but I will never go back. If I worked for the Board-of-health I would have shut them down.

    (2)
  • Joshua H.

    Excellent thin crust pie in downtown Ketchum. We stopped in this place following the recommendation of our hotel front desk clerk, and we were very pleased. There are plenty of microbrews on tap, and the pizza is quite delicious. The house salad was a bit flavorless, but it was the middle of winter in central Idaho, so tasty tomatoes and cucumbers might be asking too much. Very casual atmosphere with a friendly staff seemingly comprised entirely of snowboarders. As for price, a 14" specialty pizza, salad for two, an iced tea and a large Dead Guy ale came in at $23. A bargain by Sun Valley standards.

    (4)
  • Trisha N.

    We moved from New York to Idaho in May and have so far been disappointed with any of the local options. While visiting Sun Valley, we found this place and thought we'd give it a try. By far the best pizza we've had in Idaho. It doesn't get any closer to New York style pizza outside of NY than Wise Guys!

    (5)
  • Chelsea W.

    Coming into town we were looking for a quick stop for dinner, and Wiseguy didn't disappoint! We grabbed some pizza by the slice and some garlic knots. Great pizza, great atmosphere, casual, easy, and quick. Will for sure be going back before we leave town!

    (4)
  • Tim R.

    Amazing Pizza, Thin Crust, ask for the house specialty not on the menu.......called" the Bayonne"....not on the menu.....great craft beers to choose from, small spot to sit at bar and talk with a cool staff. Catch the game and burrow yourself into a booth or at the bar. Food, Beer and Friends make this place a cant miss

    (5)
  • Jen G.

    The pizza was perfect! Went to Smoky Mountain Pizza the day before, tasted like frozen pizza. Came here the next day and was delighted!

    (5)
  • Jennifer R.

    Great place for inexpensive slice of New York style pizza. I had the "wise guy" yum yum. A little slight touch of spice. Lots of beers on tap and they also have wine although not a great selection.

    (4)
  • jack d.

    This place is pretty much horrible. The pizza types sound good but, are extremely greasy. The service is also poor. You're better off going to smoky mountain pizza or enoteca. Learn from my mistake!

    (1)
  • Nic P.

    Two of us Got food poisoning from the margarita pizza, seems like a decent place but after this experience I'm not making it back.

    (1)
  • Dan S.

    Classically delicious, traditional pizza that gets better with every slice! Although, not the best pie I've enjoyed.

    (4)
  • Michael F.

    I had time to kill before my 715pm dinner so I stopped in and grabbed a quick slice and beer and watched some college hoops. Sat at bar top and listened to music and enjoyed the atmosphere. Quick and easy - love it!

    (5)
  • Rudy A.

    Terrible service went while we were in town took forever and to get food. Would not recommend

    (1)
  • claudia y.

    we ordered a 14" with half veggie and half wise guy. we also had a spinach salad. they have a good selection of beers on tap. the salad was ok. the pizza was delicious! the crust was thin and crispy. it did kind of fall apart but i think i overheard them talking about how it wasnt usual for them. the veggies were fresh and the meats were good. so yummy!

    (4)
  • Michelle W.

    We ordered a pizza from here it was great everyone enjoyed it! Very good pizza

    (5)
  • David A.

    Great place for no nonsense darn good pizza. Went there after a day on the water fishing, I was beat and hungry. I ordered the Fat Guy pizza, Salami, Pepperoni, Sausage, Ham and Bacon. it was fantastic. I ordered the pizza for take out and had the perfect amount of time to have a pint of a local brew at the counter while I waited. Heck, they even had the Mariner's game on! Had the pizza cold the next day as well. Almost as good cold as when I picked it up. Really like the food here, will go back for sure

    (4)
  • Anthony R.

    Stopped by this pizza place while vacationing in Sun Valley, Idaho. Very good pizza and the price was great too (about $18 for a large two topping pie). Thin crust with a little "girth", but just right! The sauce was amazing and the cheese and toppings were very fresh. Ate on the sidewalk dining area and enjoyed the fantastic weather. A great beer selection (I recommend the River Bend Ale from Oregon). Two sizes (pint and 52OZ mug). Drop by if you are ever in Sun Valley on vacation (highly recommended).

    (5)
  • Richard S.

    the guy taking our order on the phone got all pissy when I had a question for him about the menu. he seriously said, 'you're killing me, look it up on online' and hung up on me.

    (1)
  • Ketchum G.

    Here is a link to a favorable review from Sun Valley Magazine. yum! Pizza at Wiseguys! sunvalleymag.com/Blogs/y…

    (4)
  • Brady K.

    Decent prices, poor pizza. Crust was burnt, so were our garlic knots. Plus they hate on cyclists who wear spandex in the store.

    (2)
  • J C.

    The hubby HAD to try this place. I think the name sucked him in. Anyway, he went to get pizza one evening while I waited for his return to our cabin. As soon as he walked in the door, the smell of the pizza wafted toward me. OK, I thought, this is good. He opened the box and...I was unimpressed. Now, to be fair, I'm not the world's biggest pizza eater. Pizza is more his thing, and from what I could tell, he LOVED it. For me, it was just okay. Honestly--and I know this is probably some sort of blasphemy--I'd rather have had a slice of Papa John's or Pizza Hut. The crust wasn't thick enough for me, and while the ingredients were fresh and tasty, there wasn't enough of 'em.

    (3)
  • William D.

    My favorite place in Ketchum for a lunch slice. Great staff, great music, great food. The pizza slices are pre-cooked, then finished in the pizza oven when you order them. No microwaves here. You'll get fresh hot thin-crust pizza; hot enough to burn your mouth, so be careful. Slices are generous, most of the time 1 slice will do. But ya gotta try the Italian Hoagie. This delicious treat is not to be missed. Try it, you won't be disappointed. If you're feeling the need to be healthy, the Caesar salad is also delicious. Freshly tossed and made to order; you won't be disappointed.

    (5)

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Map

Opening Hours

  • Mon :11:30 am - 10

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Street
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Wiseguy Pizza Pie

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