Al and Stella
1261 Gulf Blvd, Clearwater, FL, 33767
Al and Stella Menu
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Visit below restaurant in Clearwater for healthy meals suggestion.
Visit below restaurant in Clearwater for healthy meals suggestion.
Visit below restaurant in Clearwater for healthy meals suggestion.
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Address :
1261 Gulf Blvd
Clearwater, FL, 33767 - Phone (727) 240-0743
- Click To Get Directions
Opening Hours
- Mon :5:00 pm - 10:00pm
Specialities
- Good for Kids : No
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Audrey T.
Great location & view of the intercoastal way on the mini boardwalk. Ordered it to-go & was delicious. We tried the pizza with pepperoni, sausage & spinach along with the house salad. The salad was made with good greens, olives, onions, thin sliced carrots, tomatoes & vinaigrette dressing. Since the order was to-go, they provided parmesan cheese & pepper flakes, paper plates, napkins, silverware & additional house bread with dipping oil which both were also really good. Since staying at the Marriot ever other place on or near the beach can be so overrated & overpriced. Will be back & will recommend...So glad I found & chose this little hidden gem!
(5)Todd H.
Darn good pizza. Exactly what I wanted. Thin, crispy crust and great cheese. Very friendly service while on the patio. I hate that this is so short but what else can you say other than DANG fine pizza.
(4)Marja L.
Got dinner to go a week ago - caprese, garlic bread, chicken alfredo, veal parm, and one other dish I now can't recall, I believe Gorgonzola and pasta of some sort. Caprese and garlic bread were top notch. Friends enjoyed their entrees. I had the chicken Alfredo. Unfortunately, the dish had red pepper or some other spice. It was quite spicy and hot - after a few bites, I had to stop eating because my mouth was on fire. I am not tolerant of spicy food at all but this was the first time I have ever had Alfredo and it was spicy. I would give a lower rating but everything except my dish was fine, so I do have to give credit for that.
(3)Tom G.
OK Pizza. They were out of a several things on the menu. Ordered an appetizer and it never came. Our waitress was slow and other tables were complaining about that as well. It was not busy, so they can't use that as an excuse. Nice view of the intracoastal.
(2)Kimberly B.
From Chicago visited while on vacation and the pizza was chewy and not very good. Would not go back.
(2)Lynne G.
This was my second time to dine here; this time in a group of 8. Delightfully, everyone experienced an amazing meal. I had their fettuccine with shrimp & portebella mushrooms in a white sauce and it was divine. And where can you ever find homemade pasta?!? Their outdoor terrace overlooks the intracoastal waterway, and a wonderful breeze was enjoyed, even in early July. To quote another in my group, Al & Stella's is a "hidden gem."
(5)Rita M.
Enjoyed the beautiful location on the terrace overlooking the intercostal. Had the best eggplant parmigiana ever! The grandkids loved the restaurant especially the dessert. The tiramisu was deemed as delicious and definitely home made. We thought the staff was friendly and courteous. Great place to eat!
(5)Eduardo C.
We stopped for dinner and where very glad we did. The crab, lobster ravioli are excellent, so the pizzas.
(5)Michelle C.
Everything was wonderful. Dinner & dessert did not disappoint. The crab and lobster ravioli was delightful. So was the tiramisu! Highly recommend.
(5)Libera G.
Al and Stella's second location is now open at the Sand Key shoppes.
(5)Happiness L.
I highly doubt I will return. After a glorious first experience at this restaurant tonight's dinner left much to be desired. Service was 2 stars. 1 for friendliness and 1 for the nice waitress. The kitchen closes at 10 PM and I arrived around 9. I had to ask for everything I received including water, bread, and refills as the team there was more interested in getting things ready to go home rather than ensuring that guests have a wonderful experience. I understand that it is a long day in the service industry yet a $40 dinner still should have the respect of the staff that is to go along with it. They turned off the music saying that it doesn't work, made loud sounds packing things up, and brought my check even before I received dessert. I felt I was in the way of their #1 ambition of going home. I left the restaurant before 10 PM which is closing time. So if you come here arrive 2 hours before they close to be treated properly.
(3)