Angelini’s
1427 Hwy 35, Onalaska, WI, 54650
Angelini’s Menu
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Visit below restaurant in Onalaska for healthy meals suggestion.
Visit below restaurant in Onalaska for healthy meals suggestion.
Visit below restaurant in Onalaska for healthy meals suggestion.
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Address :
1427 Hwy 35
Onalaska, WI, 54650 - Phone (608) 783-5566
- Website https://www.angelinis.com
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Good for Kids : Yes
Alcohol : Full Bar
Outdoor Seating : Yes
Has TV : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Amy L.
Our experience was semi uneventful. Ordered meat ravioli and then was told they ran out, credit card machine went down so had to run to atm at gas station,unhappy child sitting behind my husband in the very cramped dining room. Cheese manicotti and garlic bread had same quality as if it was frozen and microwaved. Waiter was apologetic so that's why I'm giving this restaurant two stars.
(2)Steve G.
I really like the food here, and don't really mind the "Chicago attitude" about the place that turns many off. Right when you walk in, you see a sign on the host stand that says "At Angelini's, the customer is NOT always right." If you don't like that, turn around and go to Ciatti's. Personally, I just think it's kind of amusing that the owner wants to be some kind of tough guy, but as long as the food is good I really couldn't care less. And the food IS good, but overhyped and overpriced, considering a good plate of Italian pasta isn't hard to find at a reasonable rate in this area. Now that I no longer live in Onalaska, I probably won't have a good reason to go back there, but if you are in the area and like traditional Italian food but don't need to be fawned over as soon as you walk in, you'll like this place. I guess you might say I could take it or leave it.
(3)Christopher G.
3 stars are for the food quality. It was okay but lacked in flavor. I had the Ultimate Chicken Parmigiano. Portion size was huge, no joke and I'm a big guy who can usually clear a plate at almost any restaurant but had to take 1/2 of my dish home. My wife had this alfredo, sausage, and tortellini dish. it was okay as well, but without the sausage, it too lacked flavor. Unfortunately, their first try at the dish had to be sent back because when my wife cut a sausage in 1/2, she found part of a blue plastic fiber from a scrub brush inside it. They did apologize and made a new one and gave us a couple of shots of this lemon liqueur, that tasted like melted lemon gummy bear with cough syrup. Service was okay. We were there on Tuesday evening, just an hour after they opened, around 5 PM. Place was hardly busy, but service wasn't bad. They make it pretty clear that between the time you order and the time you get your food that it could be anywhere between 30 minutes to an hour, especially if they're busy. Do not expect quick service. My wife and I decided that we will not be going back because the price of food does not equal the price they are asking for it. We'd rather go back to our favorite place to get Italian food that's a little pricy but quality is awesome (Ciatti's) or even Olive Garden.
(3)Josh D.
The place has a real attitude problem. Rude and unprofessional. overheard the waiter say he was tired from doing heroin earlier in the day!
(1)Team F.
The staff was incredibly rude. They were also quite vocal about the amount of drugs/alcohol currently in their systems. There were bugs everywhere. The presentation and quality of the food were both huge letdowns. I am pretty sure this is just a re-branded Denny's/Perkins with marked up prices. I would recommend McDonald's before Angelini's.
(1)Chris G.
Nice atmosphere. Delicious food. Get something with the meat sauce is what I was told so I had lasagna. It was good. It's a small place so if you go on a busy night make reservations. Enjoy.
(4)Sonja A.
I am bonkers for classic Italian food -- plus live in a city with fabulous restaurants -- and I LOVE Angelini's. We eat here every time I'm back visiting my family in Wisconsin, and it's always wonderful. Tried their eggplant parmigiana for the first time last week, and it was glorious: tender, delicious eggplant, perfect spaghetti, and they made it spicy for me. They also really know how to make a fricken martini, which is kind of rare in these lager-loving parts. Charming staff and lots of sweet Dean Martin tunes too. Next time I'm ordering the stuffed pizza; looked insanely good.
(5)