Michiels Bar & Grill
1100 Appleton Rd, Menasha, WI, 54952
Michiels Bar & Grill Menu
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Visit below restaurant in Menasha for healthy meals suggestion.
Visit below restaurant in Menasha for healthy meals suggestion.
Visit below restaurant in Menasha for healthy meals suggestion.
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Address :
1100 Appleton Rd
Menasha, WI, 54952 - Phone (920) 722-7885
- Website https://www.michielsbarandgrill.com
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Beth H.
The food is high quality and the service is awesome! My husband and our best friend couple had a great time tonight! We will be back.
(5)Laurie M.
So we gave this place a second chance after a poor experience 2 years ago. This was the last visit. 4 of us came for a birthday dinner and the tenderloin for 2 special. Worst service ever. They've never heard of a Moscow Mule, looked up the recipe but didn't have ginger beer. It took 10 minutes for 4 beers to be delivered. There were only two other tables. The.meal (steak, pasta and French Dip took 30 minutes). One person was served with no explanation that the other 3 meals would be there aoon. Server needed a reminder that a second beer had been ordered. Pas u a was excellent, the other meals were fair. Asked for boxes, waited 10 minutes while server chatted with another table. A member of our party asked him for the boxes and when he brought them he chastised us for being disrespectful and interrupting his service at another table. This is a neighborhood bar that wants to be a classic Wisconsin supper club but has a long way to go. Server needs to learn to read his guests, apologize for/explain delays, pay attention to body language and - oh, grow up!
(1)Jamison L.
Karaoke is always a blast here. The crowd is a crazy eclectic mix. It's way fun.
(5)Denise B.
One of the big things in WI is the Friday Fish Fry. Now I don't know all the details of how this originated, or why and all that, as it's my husband that is from WI, but I do know that I love almost anything fried. When visiting in June of this year, I brought my parents with me to meet my husband's extended family and friends that were unable to make it to our wedding last year. And they wanted to take my parents out to a Friday Fish Fry, but at a nicer place than the typical Fish Fry. And hence we ended up about 15 minutes outside of Appleton at Michiels Bar and Grill. Now for a group as large as ours, (about 22 I think) they were super accommodating, and the waitresses never once got frazzled with the various orders, or constant requests for more beer. They offer fried lake perch, haddock, scallops, whitefish and a seafood platter, all meals include potato, soup and salad bar, and clam chowder for under $15. In addition, they have pastas, steaks, salads, soups, burgers, sandwiches, pizzas and wraps. If you are wanting for American food, you most likely will be able to find whatever you want here! I definitely would recommend this place to any out of towners or even people in town that want to try a fish fry! It was fun!
(4)Fabian F.
This is a compilation of my experience there over the last 6 visits, with tonight being the end of my patronage. The staff is incredibly friendly and eager to please, often to a fault asking far too often the same 'is the food ok' question. This last visit, I was asked five times within 30 minutes that same question. I love steak, and they have several to choose from on their menu. However, the menu item price does not quite suit the quality of the steak you get. The ribeye was ordered twice of these visits, and both times it was tough and weakly marbled. One of the two had a burnt crust on one side clevely flipped so it wasn't visible. This last time, I went in and was offered the special of the day; all you can eat chicken and ribs. After going over this option with the waitstaff, and juggling between it and giving the ribeye one more shot, I elected to have the special. As I ordered, the waitperson asked if I'd like to go without the chicken, and being a fan of ribs, I was all for it. She then asked if I wanted a 1/2 rack or a full rack. Being hungry, I asked for the full rack and lets forgo the chicken. The rack being eaten, I'm ready to give another half rack a go. The waitperson states that I had ordered a different menu item. The $6 more expensive menu item for ribs. All this after having gone over the special with her for nearly five minutes. The manager, after argument about why I would order the menu ribs over the special (why would I), states that I would have to eat the chicken to get more of the all you can eat. They did knock off the price, but that 'special' certainly needs its own short bus. One last note, of that full rack of ribs I ate, one of them was, like the steaks before it, burnt and charred. Further, the flavor of them was....funny. I'm hoping for the best as it hits my small intenstines.
(2)