Luigis Italian Restaurant Menu

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  • Leroy N.

    Awesome pizza. A friend recommended I visit Luidi's while in town on business. No disappointment. Sat at the bar and my bartender was attentive and very friendly. Would definitely recommend!

    (5)
  • Ryan C.

    I've been there twice. The first time I went was dreadful. Everyone else at my table was at least halfway through their meal when I first got my pizza. The owner of the restaurant was there, but didn't offer to so much as buy me a drink for my wait. I ordered the taco pizza and it was about C- quality, not appetizing at all. I visited town again and some good friends convinced me to try it again, because they liked it, so we did. This time, it was only slightly better. My food was on time, but my dish was very average. If you want Italian in Manitowoc, go to Tony's.

    (2)
  • Ken C.

    On our visit, we tried the pizza for a change. Was very good. If a pizza fan I recommend it. Going forward I will stay with the dinner menu. You order your dinner at the bar and when they have room in dinning room and you food is almost ready, they seat you.

    (4)
  • Dona P.

    My husband and I were hungry for Italian food the night we stayed in Manitowoc, Wisconsin. We saw the advertisement at the motel and were told that it was more "authentic" than another restaurant in town. We followed directions (which seemed farther away than it should have been) and found the restaurant. We parked in back of the restaurant and as we walked around the front door smelled something awful. We looked to our right and saw a huge pile of aging manure. Oh well, we thought -- we are in Wisconsin, after all. I don't really remember the decor of the place -- although it reminded me of most Wisconsin restaurants I've been in, down to the paper place mats. I was afraid to put my purse on the floor because the floor looked so filthy. I ordered a glass of chianti and my husband ordered a beer. The Chianti was warm (not good warm, but bad warm) and sweet. For dinner my husband ordered a calzone and I ordered pasta puttanesca. I thought the calzone was fine -- although my husband didn't like the dough and said the spaghetti sauce was very sweet. My pasta puttanesca was inedible. Instead of using Kalamata olives and capers they put, what looked like, a jar of chopped up Spanish olives, including brine, in with the sickly sweet spaghetti sauce. The pasta itself was overcooked. The only thing I didn't hate about the meal was the Caprese salad -- but even the balsamic vinegar was sickly sweet and the tomatoes were not as flavorful as they should have been in early September. It is possible I just ordered the wrong thing, but I really didn't see anything on the menu that appealed to me except the pasta I ordered. Given the glowing reviews, I guess I don't "get" authentic family owned Italian restaurants in Wisconsin.

    (1)
  • Kayla B.

    I was really kind of disappointed with Luigis tonight. It took us well over 5 minutes before we were able to get a drink at the bar. Once we did get drinks and order, we were seated immediately. Our appetizer came out followed by our salads, which were all great. We had the deep fried ravioli and I would definitely order it again. When our meal came out, on the other hand, my husbands food was scortching hot and mine was just under lukewarm. Our waitress only came back to give us our bill and never once asked us if we needed anything during our meal. The restaurant was a tad busy but not as busy as I have seen in the past and have had better service. Was really hoping for a good, hot Italian meal with a few glasses of wine but my food was not hot and I was never asked if I wanted another glass of wine.

    (3)
  • Joe B.

    This is by far the best italian restaurant I've been to in Wisconsin! The staff is so friendly and the food is delicious. I've had so many of the items on the menu and have never been dissapointed. The pizza is super, pasta is superb, everything is great. The weekly specials are delicious. I came across one pasta dish that was to die for! When it was no longer a special, I asked the waitress if I should still order it, and of course they allowed me to. I highly recommend this restaurant.

    (5)
  • Terry W.

    One of the better restaurants in Manitowoc, not a chain and portions are close to family style, order a few different items and share. Would definitely make it one of our favorites when in town.

    (5)
  • Martha H.

    Great Italian restaurant - family owned and very family friendly. Be prepared to order your food at the bar area and have them come and seat you right before the food is due to arrive.

    (4)
  • Debbie C.

    I really enjoyed this place and the food. When you get there, you grab a drink at the bar and they take your order. Soon you go to your table in the dining room. Cute decor. I had the sausage and pepper soup. Spicy with sausage, small pasta and vegetables. Get the garlic bread with cheese. They did not rush us. I got the penne with meatball 1/2 order. The meatball was huge and the meat sauce tasted fresh and had a lot of flavor. Good, polite service.

    (4)
  • Ashley R.

    Good service.... burgers don't have much taste. Fries cooked just right. Delicious garlic bread. The restaurant is a bit outdated but is clean.

    (3)
  • Jill B.

    Gluten free pizza and pasta! Outstanding. They know what they're doing as they have gluten free family members. Amazing and fresh. Try a gf white pizza with extra mushrooms, Parmesan, light onion, a bit of fresh tomato and olives. Add garlic if you like. So much to choose from.

    (5)
  • John F.

    Pizza is very good and I like to get it to go. If I am eating there I can't pass up the meatball marinara. Wow! 3 huge well prepared meatballs with cheese and sauce. Pasta on the side. What a great meal!

    (5)

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Map

Opening Hours

  • Mon :8:30 am - 9:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Luigis Italian Restaurant

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