Taco Bell
N96W17802 County Line Rd, Germantown, WI, 53022
Taco Bell Menu
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Burritos
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Drinks
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Lunch
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Quesadillas
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Sides
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Specials
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Tacos
Diabetics at Taco Bell
The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.
Food Suggestions for Diabetics at Taco Bell:
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Fresco Steak Soft Taco
Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein
Fresco Soft Taco – Shredded Chicken
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Fresco Soft Taco Beef
Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Bean Burrito
Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for Diabetics:
You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Healthy Meal suggestions for Taco Bell
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Drinks
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Lunch
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Sides
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Specials
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Tacos
High Blood Pressure at Taco Bell
People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.
Food Suggestions to Control Blood Pressure at Taco Bell:
Fresco Chicken Soft Taco
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Grilled Breakfast Burrito - Sausage
Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Foods to Avoid at Taco Bell for High Blood Pressure:
Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.
Healthy Meal suggestions for Taco Bell
-
Burritos
-
Drinks
-
Specials
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Healthy Meal suggestions for Taco Bell
-
Burritos
-
Quesadillas
-
Specials
-
Tacos
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
Sorry, No Coupons available for this restaurant.
About Taco Bell
Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.
The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.
Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.
Healthy Food Options at Taco Bell
You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.
More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.
Tips for Dining at Taco Bell
Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
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Address :
N96W17802 County Line Rd
Germantown, WI, 53022 - Phone (262) 251-5452
- Website https://www.tacobell.com
- Click To Get Directions
Opening Hours
- Mon :9:30 am - 3:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Noise Level : Average
Waiter Service : No
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Rebecca K.
Many times my special someone has had his mid-day craving for tacos and this is the place we go! The cleanliness isnt the best inside the restaurant as its an older facility without many recent renovations, but the drivethru is typically very fast even when they are busy. The people are very sincere and often are giving us free drinks and free breadsticks the few times we have had a wait and ALWAYS make my mini pizza hut pizza fresh. My boyfriend also always gets the sauces he orders correctly and often finds mints in the bag after eating! The drivethru and inside register person are aways friendly and willing to answer questions politely, most of the other workers keep to theselves. Decent place.
(3)Chris G.
The staff is nice, however today I don't know what happened as I sat in my car in the drive through for 40 minutes! Come on taco bell this place needs major help.
(1)Angela L.
Took over 20 min to get through the drive through. Staff is very disorganized. I saw they are hiring managers I hope the next one can make a difference but I won't be back.
(1)Rachel E.
Slow service! Takes way too long to get your order! I recommend going elsewhere for fast food!
(1)Liz L.
Horrible. It was 7:19pm and the person inside literally locked the doors right in front of us as we were going to open the door.... went to other door, it was locked... looked inside the lobby had people waiting and people sitting down eating... that is absolutely ridiculous.
(1)Rob D.
Ridiculous. I stopped here and when, after 15 min. waiting to get to the drive thru speaker, they told me it would be 20 minutes before I would get one burrito and two tacos. Ridiculous. Never going he there again!!!!!!!!
(1)Nick F.
Pretty lousy service, i know it's fast food but come on have some pride in your work.
(2)Joel B.
As high of a rating as I can give for fast food. Tacos tasted like tacos, nice thing, maybe considered an extra was a wet wipe and piece if candy in the bag as a bonus. Nice thought and an "extra mile" high five.
(4)Kathy H.
They have changed for the better service. Staff has always been polite and courteous.
(4)Kam B.
Okay... REALLY?! I've eaten at this location a ton of times but really... ONLY because it's close. Normally, I'm not THIS irritated.. but for one; they got rid of that cantina double steak quesadilla.. : / SO.. I ordered a steak quesadilla... I don't know how to upload a picture here.. but I am NOT exaggerating.. I started biting into the first piece and though, weird, this feels pretty thin.. so I open it.. and sure enough, no steak at all... so I just put it down and went onto the next piece... SAME THING! .. third piece??--- ONE TEENY piece of steak.. So here i'm thinking they must just be sloppy lazy and have shoveled it all onto one little spot in the quesadilla... uh, no. That last piece had three little bites of steak. That was it... it's bad enough that they've messed up my order plenty of times... but seriously!? Taco bell as a whole is just getting SO cheap and it's disappointing as hell. I think I'm just done with taco bell as a whole.
(1)Mark W.
Fine, I'm lowbrow. My goal is to Yelp as many Taco Bell locations as I possibly can. Ordinarily, I'm not influenced by advertising, but the XXL Chalupa commercials during the baseball playoffs got me. So I tried it out, along with the chicken flatbread sandwich. Verdict? Chalupa was very good, not sure I want to know the calorie count. Chicken decent as well, much more sensible. And this location had clean bathrooms, prompt and friendly service. Emphasis on the clean bathrooms- nice. Hence the 4 stars- a very solid & recommended T Bell location.
(4)Kyle K.
I never thought I'd review a Taco Bell, let alone give one more than 1 star. Late night, on my way home from visiting a friend in Campbellsport (Yes, the experience was as riveting as it sounds.) and needed a bite to eat. Burger King was open, but I just wasn't in the mood to have my stomach pumped tonight. Grrr. Taco Bell. Once my friend and for years my enemy. Whatever, beggars can't be choosers. The food? It sucked. It was Taco Bell after all. I'm giving this rating because of the very pleasant young lady at the drive through window. I'd imagine that her job is not fun. Working late hours, dealing with drunken Germantown youths and 26 year old dudes that attempt in vain to make the sludge they are about to eat somewhat healthy (Kopenski's Folly. It's a new thing.). Kudo's to you, nameless Taco Bell window girl. Thank you for suffering through my annoyingly complex special order. I admire your ability to be friendly under less than ideal circumstances.
(4)Jerry M.
I'm really disappointed tonight. No, I'm disgusted tonight. I don't usually issue one star except for extenuating circumstances, just as I'm not too generous with 5 star reviews - it has to be something really special for 5 stars and something really annoying for one star. In fact, I'm willing to give someone a point just for showing up, but this store last night? One star is too high but I suppose since the order was correct and part of my order was delivered (eventually) intact, they deserve at least one star. My order was placed, the associate asked for my name to put on the order. I could have told him my name was Hamlet, Octavius, Mercutio or Yorick, alas, I feel like him tonight except for the infinite jest part. No one was called by name, anyway. A couple came in after I did and placed an order. I was number 299, she was number 300. An associate came to the counter with a to-go order and said something that sounded like "two hundert" and she went up to the counter while I was starting a slow burn, wondering why she got called before I did. There were two bags in the order, she dropped one of them on the floor, it contained a burrito. The associate offered to replace it, but she waved her hand and made an offhand remark about it being her husband's anyway. About this time, another associate approached the counter with a to-go order that looked awfully small to me. He asked what I ordered. I told him, and he said this wasn't right. The woman said, "Oh, that's mine. This must be yours." She took that order and left. The first associate pushed the remaining two bags over to me and mumbled something like "Here is YOUR order." Lucky me. I get a burrito that got smashed on the floor. How grand. No one made any offer to replace it. I was so stunned at what had just happened that I couldn't think straight, and all I wanted to do was get out of there before I exploded. I just quietly left with a mental notation to never return to this location. My suspicion is that the young genius who came up to the counter with MY order couldn't tell the difference between a 9 and a 0, and the brilliant customer couldn't interpret that two-hundred is NOT three-hundred. Yes, I did report this incident to Taco Bell. I'll let you know if I every hear anything from them - you can watch me turn blue while I hold my breath waiting for their response.
(1)Max C.
Great food and great service usually but two very outstanding workers r Shaq and Alvin keep it up yall!
(5)J S.
One of the worst Taco Bells I've ever been to. The place was not very clean. Every table was dirty with trash and old food. There was standing water on the floor all around the soda fountain, the mop bucket was sitting out by the bathrooms for the 40 minutes we were there... you get the picture. Despite my best attempts to get any kind of positive interaction with the employees - "May I please have...", "Thank you so much!", "Happy new year!", they were hapless and uncommunicative. The customer area was in clear need of attention, but they were unmotivated and slow moving, doing only the bare minimum of work necessary to complete orders. And it wasn't very busy. The employees were hanging out and talking in the hallway inbetween orders. The 2nd star is because I was there on New Year's Day, and who wants to work on January 1st? I don't. And I know Taco Bell isn't a 5-star restaurant, but compared to every other fast food place I've been to, this place was really one of the worst.
(2)