4. Restaurants

Mighty-O Donuts

2110 N 55th St, Seattle, WA, 98103
  • (206) 547-5431
  • Store is closed

Mighty-O Donuts Menu

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  • Michelle H.

    Vegan, organic, blah blah blah. That part is a complete, total, and utter afterthought. If you're into the more tame, simple varieties of donuts--holy crap. Think hybrid between cake and yeast donuts, but without the yeast. They're the fluffiest cake donuts I've ever had. They make unique, simple varieties that are easier on the stomach than the latest fried bacon chocolate loaded monstrocity [I'm looking at you, Voodoo]. Yeah, they're sorta expensive for donuts, but I'm unlikely to be purchasing a dozen in one go. The stockpile is dwindled after lunch. That doesn't mean I wasn't satisfied. I had the Cuckoo for Coconut and the Cinnamon and Sugar. They were some of the best I've ever had. Just..wow. There was so much cinnamon and sugar on the donut that I had a full on lip treatment. I was super exfoliated by the time I was done eating it. Added bonus: I wasn't dying of sugar overload withing moments after consuming them. The space is traditional coffee shop with the hint of coffee stifled by the sweet smell of donuts. Two of my favorite things in one place.

    (5)

  • Luchie d.

    Thank you Mighty-O for making more donuts today. There have been few Sundays where there were like 2 donuts in the case. *sad. But not today! Not sure bc it was Easter but Dad was happy to get his naked donuts. MMMMMMM.

    (5)

  • Ingvarda B.

    Cinnamon is amazing, raised: delicious! Love this place! Great service. 4 people were making my espresso! Wow! Only complaint is that they close early. People need donuts at night too!

    (4)

  • Kedar D.

    Mighty-O is basically just a bare-bones coffee shop whose main selling point is vegan donuts, though their selection is limited and they tend to sell out of stuff very early. I went there with my friend around 10:30 a.m. one day, and they'd already sold out of their cream-filled donuts and more exotic varieties. That said, I enjoyed all the flavors I tried, particularly the "french toast" donut and the strawberry glaze. Their tea selection is limited to mainstream bagged varieties, which was a let-down (why not loose-leaf?). Also, dairy milk jugs are prominently displayed in the cooler behind the cash register, which was a bit of a turn-off. In the end, if you get there early, Mighty-O will probably have some fresh vegan donuts. If you go later in the day, you'll be stuck with whatever is left.

    (3)

  • Steve C.

    What can I say? I love donuts and this place has delicious vegan donuts. Huge variety including flavors like, french toast, cookies and cream, raspberry lemon poppyseed, and of course all your classics. Had 2 for an early breakfast. The apple fritter was awesome! I bought a dozen to take home too!

    (5)

  • Kirk P.

    I actually made an account on Yelp so I could rave about this place. It's fairly priced, the food is great and they have *doughnuts that taste like french toast.*

    (5)

  • Sarah P.

    I went in here to get some coffee the other day, and the barista was so genuinely nice and chill about serving me a great foamy latte and a sprinkled vegan donut (which was delicious) to-go. I would definitely go back for the Wi-Fi, the low key atmosphere and great place to get away from horrible roommates and enjoy some studying time alone. Plus the location is stunning if your bikeriding, driving, or just taking a stroll around Greenlake to reach the donut shop. Super cute!

    (5)

  • Rachell N.

    When I came here to visit my friends, they introduced me to these awesome vegan doughnuts! How can I describe the goodness of Might-O Doughnuts? Simply amazing. I wish that they shipped nationwide or at least had a Houston shop. A must if you are in Seattle or Oregon areas.

    (5)

  • Michael H.

    I don't particularly like donuts, nor crave them at any point. However, I do enjoy might-o donuts when they're put in front of me. Yes they're vegan, but they're still tasty.

    (4)

  • Bye Y.

    I don't always eat cake donuts, but when I do, I prefer Mighty-O. Stay yeasty, my friends.

    (4)

  • Sonya L.

    Mighty-O, why are you so far away from where I live? The Don King donut I consumed from your storefront last week might have easily been one of the best donuts of my life! And the lemon poppy seed sample I tried was to die for! I could eat here every single day! ...maybe it's good that you are far away from where I live. Otherwise I would become very fat off of your delicious donuts....

    (5)

  • Emilie D.

    Mighty O is the best! I love their doughnuts. I love that they are vegan, completely organic and delicious! The sprinkle doughnut is my favorite, the sprinkles are soft and even they are organic! They may literally be the best sprinkles in the world. Mighty O is a world-class company that has a wonderful product and truly lovely customer service. They are the only doughnuts I eat!

    (5)

  • Rachel F.

    I brought these in for my country-bumpkin coworkers that heard me say "vegan" and immediately looked at the Mighty-O box with scorn, yet couldn't help themselves from trying a donut... even they love them! And the coffee is so so good. I go in swearing I'm just getting a latte... and end up with a donut too. Oops.

    (5)

  • Deborah J.

    My nephew Morgan and I spent two mornings this weekend on Seattle Doughnut Tour 2011. He was here from Montana to celebrate his birthday. We went to three shops on the first day, with an honorable mention for Daily Dozen Doughnut Company. But the second stop of four on the second day, we hit pay dirt. The Mighty-O was fresh and delicious. It was by far our favorite from the Yelp list we printed. I'll be back for sure.

    (5)

  • Chase W.

    This is simple. Mighty O is the only Vegan Donut in Seattle, which is made with pomp, flair, and flavor to spare. They make REAL! ADULT! flavors. My favorite two are the plainest of plain donuts, and then, the one covered in chocolate and nuts. These donuts taste, smell, feel, and squish like the real deal. 'cause they are. The Mighty-O donut is a comforting dough ring. I can think of three people who could have been very seriously injured, had I not had a Mighty-O donut first. Use the donut to calm your blood sugar. Use the donut to bring out the inner child, or conversely, the inner ninja. Use the donut to not abuse animals (yes. Dairy factory farms are fucking abusive and disgusting.) If you go right before the close, sometimes they'll give you a special deal. Once, I bought six. My sweetie and I annihilated them before we even got home. Yeah. Sometimes we humans have days like that. The mighty-o donut can be a cure.

    (5)

  • Seage H.

    I super love Mighty O, just wish it were a bit quicker to get to via bus from the hill!

    (5)

  • Lana R.

    Cake donuts are obviously the best donuts. And Mighty-O does them really well! No animals needed. Lovely treat to get one and a coffee to go before walking the lake on a chilly morning with a friend.

    (4)

  • Andrew K.

    I'll keep this short and sweet. Vegan? You'd never know if Mighty-O didn't openly admit to these tasty treats as being such! Take that for what it's worth - From a guy who likes his steak. Get the french toast donut, and learn just what a donut can truly be. They have fantastic coffee too. This is a true, hidden gem of the Seattle doughnut scene. Top Pot may get the most attention - These guys are behind-the-scenes innovators, if you will.

    (5)

  • Christina M.

    A-freakin'-mazing!!! Being a Vegan it's tough to find a replacement for the beloved donut. This place definitely solved my dilemma with their moist, delicious, fresh donuts! I got a box of 6 donuts (I can't remember most of what I got) but I surely remember the powdered donut and the minty chocolate one...yum!!! I think that Mighty-O makes the best donuts on the west side of the country. I cannot wait for my next Seattle visit... It will be hard to keep me away from this place. :)

    (5)

  • Shannon S.

    I'm not gonna lie, I dream about you at night, MIghty-O.

    (5)

  • Eugene M.

    I'll admit it: I was surprised that vegan donuts could taste this good, and have the fluffy goodness of real donuts. They're great; they're sweet; they're fatty... but... after sampling a few of their options, I started to notice their overuse of vanilla, coconut, and other veggie oils. These donuts are awesome, but you need animal byproducts to get the awesomestedness of the real donut experience!!

    (4)

  • Elizabeth W.

    I can't believe this is VEGAN! Seriously, no dairy, no animal related products and it's completely organic! Obviously better than other widespread donut shops under the category of healthiness. But, it doesn't mean that it's won't satisfy your sweet cravings! The place was in the intersection between two streets, it's really close to ZOKA's Coffee Roasters if you're familiar with that spot. Real laid back, you could order a coffee and eat your donut to go with it. I prefer to go, though. No personal hatred to the place, it's just more efficient and quick for me. It's kind of cool, I'll actually stop by and hang out next time. As suggested (from fellow Yelpers), French Toast- probably my favorite flavor out of the three! Who ever conjured the idea to mash french toast and donuts should be awarded a Nobel Prize. It has a strong cinnamon taste to it, but the dough makes up for the "toast" of the french toast and the other components give it it's French side. J'adore, mon monsieur! Don King- their dough is a consistent bready feel to it. It holds more than air, it actually feels like you're chewing something. The chocolate on top adds a sweet tinge and the coconut shreds are a good crunch. Who's the queen to your King, Don? Lemon Poppy Seed- I don't really favor lemon on any food. I didn't know why I chose this, maybe it's because I was nervous from all the pressure betrodden on me from the stare of the server (it seems like she was thinking out loud "Just pick a damn donut already!". The lemon was strong mainly on the icing, and the crusted sugar wasn't that delectable. Just off preference.

    (4)

  • Rinky N.

    My sweet brother once again "gifted"us with a box of these luscious vegan donuts--I've never seen so much variety in even regular non-vegan donuts. We had samples of chocolate with nuts, cinnamon spice, coconut, strawberry, glazed, sprinkles, etc. Finger licking good. How lucky am I to have such a sweet and thoughtful brother!

    (5)

  • Judy H.

    Go there! that is my review! Even if you are not vegan. It doesn't matter, these donuts are the best. And this shop has many choices. I had the pumpkin spice and grasshopper yesterday and want more. The French toast is my favorite. The staff is always very nice and the place is clean and inviting.

    (5)

  • Adriana K.

    For someone who normally shirks all things Vegan, I found it hard that I would go out of my way for something with the big V - but seriously, these are quite tasty. Of course, you have to separate yourself that these little guys won't taste exactly the same as their evil dairy cousins (does turkey bacon really taste like real bacon? Real bacon brought me back from 10+ years of being pork free, but thats another story) - their flavors are intentional and you can tell - chocolate raspberry being my favorite. Now if all things Vegan could taste this good...

    (4)

  • Rachel P.

    Certified organic, vegan, DELICIOUS donuts. The "Don King" and Banana Bread donuts are so light, fluffy and decadent. Friendly service. Local organic coffee. No trans fat, no artificial colorings or additives. A business with a focus on sustainability and a zero waste policy? L.O.V.E

    (5)

  • Chris D.

    Easily my favorite donuts ever. I'm not vegan, but whatever they put in these makes them extra primo good. If you like a heavier, more cake-like donut these are for you. The coffee here is also surprisingly good - maybe it's just that it pairs so well with the donuts, but I'm a big fan of their lattes/americanoes. All the donuts I've had have been top notch, but my personal fave is the french toast. Place is super popular, so it can get really busy at peak times.

    (5)

  • Breanna L.

    I love this place. My son and I were in a few days ago (recommendation from a friend), ordered an orange blossom, raspberry, cinnamon sugar twist, chocolate, vanilla with sprinkles and a vanilla cream filled. We went a little nuts- we are vegan and not really ever able to order EVERYTHING out of a donut case, usally there are 1 or 2 options. We ate them all, and very quickly. I am a little ashamed to admit he is only 3, and didn't help much. The chai is very tasty, too- nice and spicy, not watered down and flavorless (my experience with many coffee shops lately). Oh, and the gals behind the counter- SUPER friendly. I was headed to Pike St. and they gave me lots of recommendations and were very outgoing and helpful. Next time we are in Seattle, this will be one of our first stops!

    (5)

  • Theresa N.

    I eat pretty healthy but when I think of donuts I do not often associate them with a health value. Nonetheless Mighty-O donuts are so delicious and moist that it will make you wish all cake donuts were as good and as good for you. Lets face it donuts are likely not anyone's go to healthy choice but with preservatives, artificial flavors and other not so good stuff left out these donuts make snacking feel a bit less like guilt and a lot more like yummy. My personal suggestion is the yummy Orange Blossom donut. Oh bring your own almond milk for dunking because you won't find any there.

    (3)

  • Lisa M.

    They have amazing chocolate glazed raised donuts in the morning!

    (5)

  • Jen A.

    Vegan, organic, made from scratch donuts....I'm not even vegan but I sometimes prefer it because the ingredients tend to be more natural and not overdone like non vegan treats can be. It was delicious. I went nuts and got the banana foster, grasshopper(chocolate mint) , raspberry glaze, classic glazed, and jelly filled. The banana foster was probably my favorite although they were all very good in their own way. Not overly sweet. That's why I accidentally ate 5....

    (5)

  • Whitney A.

    Oh my gosh. After watching Twin Peaks on Netflix instant view and cursing the over consumption of donuts on the show, we pick up a few of these on a way to an appointment. CAUTION: Eating the french toast donut while driving may cause traffic accidents! They are too yummy to multitask while consuming. I love the thick, cakey texture of these donuts! And I had no idea they were vegan, either! They taste too yummy. Of the three donuts we got, the french toast was the best by far. Next time I go there (because there will definitely be a next time), I'd like to stay and hang out in the shop - it's super cute with a really relaxed, neighborhood vibe.

    (5)

  • megan w.

    As a vegan and a total donut lover; every time I visit Seattle I make a trip to Mighty-O. It's pretty hard to find vegan raised donuts; most vegan donuts are cake donuts. Don't get me wrong, I really love cake donuts, but I like having the option to choose if I want a raised or cake donut. Mighty-O is the only place I have found that offers both. Their jelly donuts are my favorite. They contain REAL jelly not some high fructose corn syrup based, artificially flavored goo. Their jelly reminds me of the jelly my mom makes from scratch. I also appreciate that they don't go over the top to market themselves as being all vegan. They make amazing donuts that just so happen to be vegan.

    (5)

  • Jenny J.

    Finally! Donuts you don't have to feel guilty about after eating! I'm not saying you should come here if you're watching calories, but it's good to know I'm not wrecking my health at all eating these donuts. Plus the variety! French toast, grasshopper, it's awesome. Seriously, try this place out.

    (5)

  • Judy R.

    I'm a donut lover and have never tasted donuts that were this good. Moist, you can taste the quality of the ingredients, and good variety. These peeps need to start one in Michigan. If you're within an hrs. drive from Seattle, do yourself a favor and drive to buy some donuts. You won't regret it!

    (5)

  • Junior T.

    This is what heaven tastes like.

    (5)

  • Ron B.

    Vegan donuts? And they are great tasting? Really Seattle, you don't know how good you have it. My wife discovered this place while researching our trip out to see a Seahawks game. I was skeptical and expected something like icing on cardboard. Boy was I wrong! Flavorful donuts in this out of the way but really cute little place. If only they delivered to DC. My favorite was the raspberry chocolate but they were all delicious and a decadent treat.

    (5)

  • Tim D.

    The donuts here are okay. I'm afraid that Vegan foodstuffs may just not agree with my palette. The donuts I tried were fine for what they were, but I came looking for donuts, not vegan donuts. (I was not aware that they were a vegan product when I came to try the goods.) The flavor is wildly different from what I'm used to in donuts. It wasn't bad, but it wasn't a proper donut in my opinion. I suppose the best comparison I can make is how people try to make fake meat out of soy, or TVP. It's fake meat. It's meant to look and taste as close as possible to meat. It will never be real meat. These are fake donuts. (Sorry, I don't mean to be mean or anything.) These donuts were far too dense, and while they tasted somewhat like the donuts I prefer, there was some small-amount of cardboard-like flavor as an added bonus. If you happen to be of the non-animal product eating types, this would be the closest analogue to the bad-for-you donuts that I'm all too happy with.

    (3)

  • Kevin C.

    Plus one star for the owner messaging me after my initial review offering to send me some coupons so I can re-try the donuts! I love supporting local businesses, so I told him I would stop by again and pay from them myself. But just knowing he cared enough to offer means a lot, and is one more reason why we should all support local businesses when we can.

    (3)

  • Joy L.

    Issue #1 The hours. Issue #2 The chalky, yucky poor excuse for a doughnut Issue #3 The lack of hang out and sip coffee seating Issue #4 The awkward location If this place wasn't all "hey we're vegan" then it would be closed. Sadly, there are enough hipsters in this town to keep a good shop from opening in it's place.

    (2)

  • T C.

    Yummy donuts. Kids and adults love this place.

    (5)

  • David R.

    I'm not a donut or even a sweet person, but I can appreciate good food. This place makes excellent donuts, and they're vegan! It had me asking, "how can it be this good without eggs or milk?"

    (5)

  • Mikey V.

    When friends visit from out of state and they want to go to that other place on 5th, I take them to Mighty-O first. Then if they keep bugging me, I'll buckle, and we'll end up at that place on 5th. True story: My friend visits from NYC, home of the Doughnut Plant and my favorite donut of all time--the Creme Brulee. I take her to Mighty-O and we have the French Toast (my 2nd favorite of all time), Apple fritter, and something else (B do you remember?). At the end of her stay, we go to that place on 5th and she says, "Mighty-O was better." The French toast donut is the best single donut in the NW. It is better than VooDoo's bacon maple bar (overrated). Mighty-O if you bring the creme brulee to Seattle, you will be the undisputed king of delicious dough rings.

    (5)

  • David Y.

    Okay... so these are... different. I had one at Easy Street Records in West Seattle (some damn good coffee there by the way) and I was thinking to myself... this donut is good but it's not super good... it looked so much better than it tastes.... I thought, the texture was a bit odd but I still liked it. I was perplexed. Then - I learned it was a VEGAN donut... okay, that explains a LOT! For a vegan donut, you'll find no better - it was awesome... for a donut, a regular old donut with animal products in it... go to Top Pot...

    (4)

  • Leah C.

    If you've ever thought Homer Simpson was overreacting, you've never had a Mighty-O. Not only are they splendidly moist and and dense, these cake doughnuts are also organic and vegan (which means cholesterol free). Flavors are creative and there are always one or two seasonal picks. French toast, lemon poppyseed, and chocolate raspberry are my top picks. Not only is Mighty-O great at what they do (and rare in what they do) they also give their "overbake" to local non-profits. Donuts for a cause, who can resist? Come early -- they close at 5 pm every day.

    (5)

  • Mike R.

    Great customer service. Ordered an item online. Small mix up, but they quickly sent me a replacement, a box with paid shipping to return the item...and, they sent a thank you note for my patience. Great donuts, great people.

    (5)

  • Andrew N.

    I have been in love with Top Pot for years, so when I heard that Mighty-O beat them in some competition I had to check them out. I went to Top Pot in Wedgewood, purchased 2 Double Trouble doughnuts and then went to Mighty-O and purchased 2 Lots o' Chocolate doughnuts. I then performed a taste test. While chewing on the Mighty-O doughnut I thought that Top Pot was in trouble - the doughnut tasted pretty good, although quite different from Top Pot's. The problem with the Mighty-O doughnut was the aftertaste - it left a bad taste in my mouth. Bottom line: enjoy Mighty-O doughnuts, but be sure to bring along a Top Pot doughnut as a chaser!

    (3)

  • Jackie K.

    I'm not vegan, not even vegetarian, but I don't care. I absolutely love these donuts. I rolled in with a hodge-podge group of dietary preferences: a vegan, a vegetarian who is addicted to cheese, an indiscriminate omnivore, and me, a lover of delicious food. As luck would have it, we hit happy hour, and everything was 2-for-1. BOGO, baby! So of course we got one of everything in the case: french toast, orange blossom, grasshopper, chocolate raspberry, chocolate peanut butter, cinnamon sugar, glazed...the list goes on. EIGHTEEN in all is what we walked away with. We threw a knife into the box so we could just cut off bite-sized chunks over the next few days and sample a wide variety without being stuffed to the gills. I think we wore out a path in the floor from the sofa to the box of donuts, we couldn't keep away from the delicious frosted cake circles. By far my favorite was chocolate peanut butter, but french toast was my 2nd fave. They were all really good, though, so go ahead and splurge on a couple so you can share!

    (5)

  • Lo L.

    I recently moved to Philadelphia and am surrounded by Dunkin Donuts. I even bragged to my dad that my new home was less than a mile away from a DD (we both love our donuts)! But DD is really nothing special. In fact, I'm writing this review because I am Mighty-O donut- sick. It's been 5 months since my last Mighty-O and I'm craving to bite into one of those glazed cake-y delights. I've tried just about every flavor and have yet to be disappointed. It must be the quality of ingredients they use that make these so special. Maybe it's just me, but I feel healthier after eating a preservative-free, certified organic Mighty-O... Now, if only they'd open a location over here...

    (5)

  • Shannon T.

    I'm finding that I rate a lot of 4's. Am I hard to please or going to easy? Anyways, upon recommendation from my aunt, we stopped by Mighty-Os. It turns out this place was featured on the Food Network, so it must be good right? My brother and I ordered the grasshopper, chocolate peanut butter, and a lots of chocolate doughnut. I actually really liked this place. For a vegan doughnut shop, the doughnuts had a good texture. The outside was crunchy and the insides were moist and soft. The icings weren't overtly sweet. I grew up with a limited intake of sugar, so many desserts are too sweet, but Mighty-Os makes it just right. My favorites were the grasshopper and chocolate peanut butter. The grasshopper had a light mint taste, and the CPB tasted like real peanut butter followed by a chocolate aftertaste. The reason this wasn't a 5 (based solely on food) was because the lots of chocolate tasted funny. It wasn't a bad funny, but it didn't taste like chocolate. By the way, their hot chocolate is uber delicious. It's smooth, light, and not overtly sweet. The perfect compliment with a doughy doughnut.

    (4)

  • Seila K.

    Definitely a cool place in a great neighborhood. Came here on the way to the Huskies spring game and grabbed a french toast donut, the cookies and cream donut, and a maple bar. Atmosphere: The place had a cool atmosphere, definitely not a place you may want to come and chill to study, but a great place to meet up with ppl or grab some donuts and coffee on the go. Price: Prices were definitely on the more expensive side. However, these are some of the more unique donuts you will taste, so in my opinion, it's worth the extra price. Food: French toast donut was definitely the star. You could taste the maple glaze as well as the cinnamon in the donut. Yum. The cookies and cream donut had a unique taste to it and very tasty. I wasn't too impressed with the maple bar, especially compared to the first two. I would definitely get the maple bar from top pot over the might-o ones. That being said, I would come back for the French toast donut anyday. Mmmm.

    (4)

  • Culinary D.

    Best donuts in Seattle! Try the Lemon Poppy! Its surprisingly addictive!

    (5)

  • Stephanie N.

    Best doughnuts hands down!

    (5)

  • Devon H.

    I still dream of the lemon poppyseed donut I had over 4 years ago. I have tried to get back up to mighty o many times, but it just hasn't happened. Someday soon I hope to get my hands on some. I remember how amaaaaazing that lemon donut was. So delicate and moist, yet light for being vegan. Reminded me of something a victorian grandma would have over tea. the french toast donut was very yummy as well. I've seen on their website that they will ship them, but I'll wait and drive 3 hours and make an event out of it. These are great donuts! Don't even worry your lil head about them being vegan.

    (4)

  • Sonia C.

    To be fair, we came at 1:15pm on Superbowl Sunday so they were already out of a lot of flavours. We had to choose between several chocolately cake donuts - so we chose one vanilla cake with chocolate frosting and nuts and one chocolate cake with chocolate frosting. I actually saw several people come in, look at the remaining choices, and walk away. I am way partial to raised donuts, so even though these were good for cake donuts, I just wasn't a huge fan. Luckily, they were quite moist, not too sweet, and went down easily. I think I have to come back and try their raised donuts and interesting flavors (french toast, cookies & cream, lemon poppyseed, etc). Until then, only 3 stars, with brownie points for all organic ingredients.

    (3)

  • Kat L.

    How is this even possible? For this vegan lady, Mighty-O is to doughnuts what MaggiMudd in SF is to ice cream. For those that don't get the analogy, it's basically mind-boggling deliciousness. My husband once brought these back on the plane for me because he is dear, sweet man, and I enjoyed them then, but eating them fresh while sipping coffee is a whole 'nother story. I ate so much good vegan food while on vacation in Seattle, but this takes the frosted sprinkled cake as my most revered food experience. We came here our first morning, and I had a pumpkin latte with an apple fritter. Oh, and a pumpkin doughnut. Don't judge me. I just know how to live life. And this is life at its best...A warm, delicious, well-made espresso drink and fresh, pillowey decadent doughnuts to dunk into it on a drizzly October day in the Northwest. I am already pining wistfully.

    (5)

  • Richard U.

    The Mighty-O does have quite a name in Seattle. Since I feel there is a profound lack of donut shops in the puget sound area I continue to support the Mighty O. Though I am no vegan, I can appreciate the vegan-ness for those who choose to restrict themselves from partaking in anything animal related. Something is just a bit 'off' with the taste for me though. Can't quite place it. Have tried multiple flavors from the chocolate, simple glazed to the strawbery glaze. Maybe there is some component in regular non-vegan donuts thats just missing, Anywho, keep doing what your doing Mighty O, vegans got to eat too...

    (3)

  • Alisha H.

    Cakes, yummy goodness! Ask the friendly staff for their suggestions. The assortment is amazing (and a bit overwhelming). Everything is organic and they source several ingredients from local growers. Awesome service, thank you!

    (5)

  • leigh l.

    Mighty-O have the best donuts EVAR!!! I have to restrain myself from getting too many too often. Yes, they are organic and vegan, and therefore much more healthful and wholesome next to their competitors, yet one should only have so much sugar on a daily basis nonetheless. My favorite is the french toast...OMG, especially when freshly made, this donut makes me swoon. Sometimes though, I like to get the absolutely plain (cake) donut - the flavor is so good that the bare-bones model is a revelation... It's taken me a long time since my first bite to write this review...The reason I'm writing now is my recent trip to Portland and Voodoo donuts. I'd heard the hype, the raves, the tales of block-long lines outside the Voodoo stores...So, I had to give them a try. I've got to say, Mighty-O kicks Voodoo's ASS!!!!!!!!

    (5)

  • Tony R.

    Recently had a couple friends who stayed over and we were going to drop them off in Seattle. We only had an hour and were almost gonna go to Krispy Kremes when a lightbulb went off in my head - Mighty-O! I'd never actually been to Mighty-O but I had one of their donuts at a volunteer training and it was the BEST DONUT EVER! We parked in the area and went in and the first thing that hit me was how much more I liked the atmosphere of this place than Voodoo Donuts. Its clean, wood floors, kids running around, but without the clutter and rude service thing going on. It was very family friendly. I got the Nutty Chocolate donut it was amazing, the one that got me hooked and the best of the bunch in my opinion. I tasted all of my companions donuts from the Lemon Poppyseed (really lemon-y but good), the Don King (not what all the reviews make it out to be but I liked the coconut and the donut itself was really moist), the French Toast (had a little hint of lavender and tasted good, a little heavy feeling for me), and Chocolate Rasberry (TONS of rasberry flavor). The crazy thing about Mighty-O is that all of their donuts are made with certified organic ingredients and are made in a kitchen, not a factory. Lastly, the donuts are vegan. I think folks in the public make more out of it than they do, because, as they say, they make great donuts that just happen to be vegan. Considering all of their social values and the deliciousness of the donuts, the price was dirt cheap! Their t-shirts are super cool. I'm gonna have to go back to get myself a sweet t-shirt and one (or two...or three) more delicious donuts.

    (5)

  • Samantha B.

    We were roaming around Greenlake one evening and looking for a place to have dinner. This place showed up on my Yelp phone app, and I checked out the reviews since I looooove me some coffee and baked goods. Turns out it's vegan! Even better, since my sister-in-law is (almost) vegan and is eternally on the hunt for places she can eat. We went the next morning--a Saturday. It was utterly packed, but we were served promptly and had a great selection to choose from. Food: I liked my americano, but I'm not hard to please. Not bitter? Cool. I had a lemon poppyseed and it was wonderful. Soft, but dense like a cake donut should be. Slight lemon tang, crunchy poppy seeds. Plain glazed got good marks, and the apple fritter was a winner. Having made vegan baked goods, I know how tricky it can be. They pull it off quite well. I'm a satisfied omni. Atmosphere: small space, but plenty of outside seating and doesn't feel cramped at all. Lots of young families. Prices: Completely reasonable. 4 adults. 8 donuts. 3 espresso drinks. $26. Organic ingredients. In a nice Seattle neighborhood. Dude. If you seriously think that's too much, given those factors...I disagree.

    (4)

  • Nirmal G.

    Definitely pay Mighty O a visit in the morning hours. I've been here twice and each time has been in the afternoon and the cases have been mostly wiped out. Coming from Chicago where the vegan options aren't as plentiful, MIghty O is fabulous. Go for a glazed donut and you'll be in heaven!

    (5)

  • Sarah M.

    My first Mighty-O was two or three years ago. And I have to admit, it took me a while to get used to these goodies after years at Krispie Kreme and then Top Pot. Mighty-O is just the best doughnut in town. Ever. I'm not sure what it is, but I think it has to do with the fact that Mighty-Os are vegan and they just have a better, more solid flavor. And to be completely honest, I'm generally not a fan of vegan sweets (or vegan anything, for that matter). There is a hearty variety of doughnuts to choose from. I can recommend the French Toast, Don King (which I'm noming on as I write this review), the Spiced Rum, and of course, the plain chocolate. Service is pretty quick, which is awesome because the line was out the door when I arrived this morning. I really enjoy their coffee as well. This is a supreme spot to go on a gorgeous Saturday or Sunday morning. Great sense of community , awesome doughnuts, close to Green Lake.

    (5)

  • John M.

    I love me some doughnuts. They are my one and only vice. Well, one of them. These doughnuts are the best I've ever had. They are so cakey, so not-too-sweet, so delicious. It's a very inviting location in Tangletown, a small seating area, and a counter with doughnuts on plates. I prefer the chocolate covered with nuts (though their Rum Cake is to die for). Coffee is good and strong. Go walk around Green Lake after to burn off the caffeine and sugar buzz. I like Top Pot (especially Maple Logs) but Mighty-O has the market on all other fatty, slightly sweet confectioneries. They are a little expensive but that's probably a good thing; it keeps me skinnier.

    (5)

  • Nathan J.

    I love this place. I always feel relaxed and soothe when I sit on down after a nice jaunt to this donut shop. Also, vegan options are a plus.

    (4)

  • Danielle F.

    What's not to love about this place? I remember coming here in the Spring once and having a green slightly minty flavored donut. Today it was the Orange Blossom. It was out of this world. Sort of reminded me of eating a bowl of fruit loops on a donut with just a smidge of crunch. These are my favorite donuts in town and they are even vegan and organic! If you haven't been you must try it!

    (5)

  • Corey S.

    When I first learned of Mighty-O-Donuts a few years back, I was informed that they made vegan donuts. My initial reaction, "Ooooh, no thank you". But then I tried one of their literally perfect donuts and had what my wife refers to as a "mouth O". It was at this point that I realized that the terms "Vegan" and "Amazing Donuts" were not mutually exclusive statements. There's probably not much I can add to this review that hasn't already been said, so I'll try and hit on some of my highlights: - Proximity to Green Lake. It's close, but it's not too close. You have to walk a few blocks from the lake, but that's cool because you'll need to burn all the calories possible to make up for the fact that you'll end up eating 3 donuts. - French toast donut ... See "mouth O" above. - Grasshopper ... also one of my favorites. Should you find yourself in the area, swing by and grab a donut (or 12). You won't regret it.

    (5)

  • Doug C.

    As in multiple aspects of life, I believe that there is a hierarchy of pastries. A pastry pyramid, if you will. At the bottom of the pyramid are the donuts. Workman-like, produced in mass quantities, quick to eat; these are the drones of the pastry world. Next up in the pyramid are the pies and biscotti. Usually a little more ornate than the donuts, these are still more finger foods and the type of deserts that show up at picnics. Closer to the top are the cupcakes. These are the dainty divas of the pastry world. Adorned with sprinkles and frosting, these preen, invite adolation and tend to be worshiped. But cupcakes are smaller, bite sized food and they're a little insecure because they are not..... Cakes. The masters of the pastry pyramid are the aristocracy of the desert world. Ornate confections that can be seen at weddings and tower over the assembled guests. Note that there is a moment of hushed silence when the bride and groom cut the cake. The silence isn't about the wedding party, it's in reverence to the cake. Notice how couples will even save a piece of the wedding cake sometimes: they can't bear to eat all of it. Anyways, my point here is that donuts are the silent workhorse of the pastry world. Your everyday coffee and donuts. The donut punches the timeclock Monday through Friday and even works weekends. But Mighty-O Donuts speaks of a pastry revolution! For these donuts are ambitious strivers; watch out for these social movers. Personally, I'd say that it would be an upgrade to have Mighty-O Donuts at a wedding than some boring multi-layered cake. Why do I say this? Well, I've had the donuts before, they can be found in a number of coffeeshops, but I hadn't actually made it to the store. The above paragraphs are, of course, foreshadowing. One day I did happen to be by the establishment and wandered in for a donut or two. I didn't realize the variety that they had: chocolate with nuts, plain, strawberry I've had before, but I hadn't seen the Don King (chocolate with coconuts), Rum Glazed and Peanut Butter before. So of course I had to try them all. And I can say that there are no bad flavors and my favorite was the Peanut Butter donut. The donut is soft and rich in texture with the sugary-sweet topping reminiscent of a cake (sorry!). The Rum Glazed is more of a souped-up glazed donut, the coconut is a great afterthought on the Don King. Mighty-O's location is also great: it's a little small inside, but has a few seats and looks out confidently on an intersection just south of Greenlake. I can easily see grabbing coffee and donuts and strolling down to the lakeside. The latte was also well done here, I just can't find anything to complain about. But I'm not sure if I can ever come back. I don't think I have the self-control to keep from leaping the counter and just shovelling all the donuts in the display case into my mouth. I wouldn't even be able to get away because I'd no longer fit through the door. I'd just have to go back inside and roll up in the display case, cover myself in coconut toppings and sleep it off.

    (5)

  • Dailey E.

    Having moved here from Mississippi two months ago, a vegan doughnut was unheard of. Needless to say, I was very excited about giving this place a try. After going several times in one week, I decided I needed to limit myself to once a week. My favorite is the french toast doughnut, but I have never had a bad one. The maple bars are definitely worth a try. They also have a small coffee bar, which really compliments the doughnuts (I dip mine in a cup of the drip coffee). Vegan or not, this place is definitely worth a try. My mother and brother, who both happen to be bloodmouths, really loved it.

    (5)

  • Maiko H.

    Yay for vegan donuts! As a vegan, it's great to have a tasty sweet option! Even non-vegans will enjoy the various flavors that they have to offer. I must admit, some flavors are better than others, but, for the most part, you really can't go wrong. The only downside is the parking. Street parking is limited.

    (4)

  • Shirley Y.

    Mmm... Mmmm.. DONUTS! French toast, spice apple, and pumpkin please. Mighty-O's is indeed Mighty O-ver Top Pot because of their unique flavors, moist cake consistency, and vegan-ness. Not that I care if my donuts are vegan but the fact that they are makes them that much better than Top Pot!

    (5)

  • John T.

    Top donuts. Vegan or not, these are righteous. Every review that I read here that says "these are good . . . for a VEGAN donut." Get bent, seriously. Mighty-O does donuts right and anyone complaining about the stuff you didn't even know was missing is a turd.

    (5)

  • M.B. J.

    I don't get what the excitement is all about with Mighty-O. When I went this afternoon the selection was limited to the 6 types they had out on display, 4 of which were chocolate (which I don't like). Their "menu" posted above boasted all kinds of fabulous varieties I would have liked to try but none were offered - or going to be offered - today. I would love to write a glowing review on a french toast donut or a cake donut but they weren't offering them. I bought a cinnamon and a plain glazed, and they both tasted too strongly of buttermilk. Meh. I'd never survive as a vegan if this is what's available.

    (2)

  • Lisa A.

    There are days where I crave a good donut, and the QFC bakery just won't do. In fact, now that I've had Mighty-O, I can confidently say I'll never buy my donuts at a grocery again. I keep tabs on what I eat, and I think, if you're going to splurge, do it right. This is SO right. I used to get my donut fixes from Frost in Bothell, but they're too far, pricey, and it's a hit or miss. I've had good donuts and really dry ones there. But these, oh man, they crumble and melt in your mouth. Basic and some interesting flavors, but the quality of the donut is lovely. They also have a nutrition sheet for each flavor on their website, so I can tell how many times I need to run around Greenlake in order to burn it off. But it's so worth it.

    (5)

  • Sally Q.

    I eat donuts once in a blue moon. Since I was on vacation, why not have a vacation away from my usual diet as well? These donuts are so good. My fiance was skeptical at first, but he wanted to keep me happy so we visited this donut shop and he was not disappointed. My favorite was the lemon poppy and his was the chocolate grasshopper. We also had a regular glazed donut and coffee bomb, both were good too! The staff are friendly and basically, just 5 stars across the board. I'm salivating a little just thinking about those donuts....

    (5)

  • Meg Z.

    Holy amazing! I'm a vegetarian, my sister is a vegan, and my husband is "vegan curious" - so we were anxious to try Mighty-O Donuts. My vegan sister brought us home 6 of these guys, along with 6 donuts from another popular donut locale and they did not compare! These donuts are DELICIOUS! They tasted fresh and somewhat healthier, although we all know these are a dessert and not a breakfast treat! I couldn't resist the chocolate, grasshopper, or pumpkin! Can I get a Mighty-O Donuts in my 'hood?!?!

    (5)

  • Alice R.

    Having lunch in Tangletown is downright dangerous. Mighty-O donuts being right around the corner, how could I RESIST?!? I compromised and got the mini Mighty-Os, but even those didn't make it back the few yards to the car. Empty bag, extremely full stomach and happy, happy tummy.

    (5)

  • Don T.

    I dare you! I double dog dare you to convince me that this is not the best donut in town! I know people say vegan this and vegan that or even try to convince me that this is a "healthy" donut, but I really don't care. A donut is a donut, and this is just a darn good donut. I always use a run around Greenlake as an excuse to stop by this place. Nothing like exercising and then gorging on these delicious O's to cancel everything out. Also, this place is close to Hiroki, so if you want to really blow your mind, hit up Mighty-O and then finish yourself off with Hiroki's delicious desserts.

    (5)

  • Carly L.

    I am no vegan by any means. I love bacon. I love steak. I love meat. Do you get my drift? I happened to be driving in the neighborhood and luckily the parking gods were working with me, so I got princess parking and pulled right up front. And wow, what a treat! I got two donuts: a chocolate one with coconut on top and apple spice. I also ordered an iced vanilla latte. I waited for a couple minutes, and my latte was ready... not iced. The guy that was making the drinks was so apologetic and offered to make me an iced one. Being that I am pretty low maintenance, I told him that it was no problem. (Really it didn't bother me at all!) He gave me a coupon for a free donut the next time I come in and once again asked if I wanted the iced one. I really appreciate that... that kind of service and willingness to right a situation can be hard to find these days. And seriously.... these donuts rock MY WORLD.

    (5)

  • Leah T.

    I was visiting Seattle from LA last weekend, and I met a couple of friends for doughnuts at Mighty-O. The doughnuts were amazing and the coffee was excellent! There was plenty of seating inside and out, and it was very kid-friendly, even with a mini picnic bench out front. If Mighty-O were in my area, I would be tempted to stop by every weekend!

    (5)

  • Christine S.

    Vegan donuts, that taste like donuts and really good ones at that? Awesome! I have always left this place a bit heavier and happier. I am so glad that Mighty-O exists. They don't have jelly filled donuts, but the ones they do have will not leave you missing them at all. I highly recommend the grasshopper one.

    (5)

  • Taj A.

    The older I get, the more I loathe 1) Vegans 2) Donuts I never met a vegan who did not have a ton of issues and be a headache to talk to . I stopped loving donuts when I was a kid... as they are too sweet and just a joke of a food product. This place makes me loathe neither vegans nor donuts. THESE VEGAN DONUTS KICK ASSS!!! These donuts are so effin' good, i would fly to Seattle for a weekend, just to come here, and walk that nearby lake. Sorry I'm Bay Area burner with a terrible memory. : ) The staff is super cool, every donut is delicious. I miss you Mighty O. I want a t-shirt !!!

    (5)

  • Crystal C.

    Did not give a second thought before choosing this place as my first review. Organic, Vegan donuts made to perfection. By far the best donuts I've had-- and you don't feel bad for the cows or the chickens while eating them. This shop is not some ordinary cookie-cutter donut shop like Krispy Kremes and Top Pot (don't get me wrong, I still love them too). Don't even dare to compare those shops to Mighty-O Donuts! Their americano tasted a little bit burnt but I still give them 5 stars for mastering the vegan donuts. Expect to stand in line on weekend mornings.

    (5)

  • Heather J.

    Vegan donuts are nearly impossible to find and usually even harder to digest, but not these, these are delicious. I love being able to eat sprinkled donuts like a kid again. My favorite are the creme filled ones but they always seem to be out. Great to pick up and bring to a party if you are too lazy to make something. They are currently sold at some local stores, but going to get them at the actual store makes them taste best. I hear they do tours for children and would love to get in on one of those. If only they would open another location somewhere. They also have coffee, its a good place to stop early in the morning if you feel like sitting around for awhile. Location can be difficult to find though so make sure you mapquest.

    (4)

  • Zoe Q.

    Mighty O has the best donuts I have ever eaten! The flavor is outstanding, the texture is moist yet crisp! So proud they won the donut challenge on food network against top pot!! I have tasted several of their wonderful Organic, Vegan donuts & am looking forward to trying more. You need to get there early if you want to try some of the extremely popular donuts like the cream or jelly filled; they run out fast! My only complaint because I love them so much, I wish they had more locations!! However you can find some of their donuts at several coffee shops in the Seattle area.

    (5)

  • Dawn C.

    Completely vegan and organic donuts, only in Seattle! These cake donuts, topped with seasonal ingredients, are animal by-product-free, chemical preservatives-free, hydrogenated oil-free, coloring & artificial flavors-free and cholesterol-free. Being completely vegan makes them taste-tastic for the dairy-free foodie! Loved the seasonal fruity flavors like raspberry and blueberry. The crowd favorite is the French Toast and it was a cinnamon-y, sweet treat. I ate them over 2 days which made my belly have 2 days of sweet treats!

    (5)

  • Emily A.

    So, we're moving to Seattle. And unlike many reviewers for Mighty-O, I'm happy to admit that I'm definitely a vegan (I'll leave it to you to decide what my "issues" are). So, having heard about Mighty-O before, it had been this mythical vegan donut promised land in my mind for years. On our house hunting trip a few weeks ago I got a chance to actually visit it. You'd think having had years of built-up expectations I would have been disappointed. I'm here to tell you it lives up to all my donut fantasies! We shared three donuts. Based on overwhelming Yelp enthusiasm, we tried the French toast donut, which I normally would have overlooked in favor of, well, anything with chocolate. It was dusted with powdered sugar and deliciously maple-y, and certainly at least as good as everyone promised it would be. The we had one that was simply labeled "raspberry" in the case, but turned out to be a chocolate donut with bright pink raspberry glaze, which was also excellent. But the very best one was the one filled with chocolate pudding! I've had other vegan donuts over the years, but never a cream-filled one; this was pudding-filled heaven on Earth. Overall verdict: everything good a vegan donut could possibly be, and more!

    (5)

  • Kara M.

    I love cakey donuts. Thank goodness I don't live within walking distance of Mighty-O, or else I'd be eating a couple donuts every day. Their flavors are so bright and the cakey texture is perfect. I love lemon poppy and orange blossom the best. The chocolate raspberry was pretty tasty as well. And of course, cinnamon & sugar was solid. There aren't many tables, but it seemed like enough for the mid-morning. I brought my toddler and baby, and no one seemed to mind. The guys behind the counter were very welcoming and friendly. I'll be back.

    (5)

  • Ty G.

    Been coming here for months and this is the first time I've been met with surly, hipster-bitchy service. Look, everyone has bad days. But it's probably not a good idea to take it out on the customers.

    (1)

  • Tonya N.

    I have driven by this place a thousand times and didnt even see it til yelp came along. Zoka's is right next door and so had to stop by to try the famous O's. A vegan would cringe at the kinda food I love, so for those non-vegans out there, no worries! These are quality donuts, you can just tell... I bought 5 flavors = 1. French Toast. 2. Lemon Poppy 3. Grasshopper 4. Don Kingr 5. Peanut Butter. And these are the order from fav to least with the French Toast WAY in the lead. I wouldnt say the others are amazing, but the French Toast is worth the calories. These are odd... they are cake donuts but kinda crispy and crumbly yet it works. If I were a cake donut person I would give this place a 5 star, but I favor the raised fluffy donuts more. Still SO worth a try... Plus cute place to come to relax with a coffee and satisfy that sweet tooth.

    (4)

  • Melisser E.

    Did the Mighty Mighty make me show my "O Face"?? Uh yeah, pretty much! In the worldwide land of donuts, these are delicious morsels of love. In the land of organic, trans-fat free, vegan baked goods THESE RULE AT LIFE. Seriously, they kick many asses up & down your street.. and my street.. and all those in between. The Cinnamon Sugar is a big HELL YES- get one, NOW. The Nutty French Toast is the bomb diggity and I mean 1990's style bomb diggity, as in when that phrase was cool. The Chocolate Topped is lovely, but I do wish the cake had a bit deeper chocolate flavor to it, the frosting is delicious though- if offered, I would consider drinking it. The Glazed is something you can skip. It's no traditional glazed donut, it's not hollow, but solid & cake-like. It tastes fine and the glaze is wicked good, but I wouldn't order it again. Basically, they have a million amazing flavors, but I'm daft & rolled in at 4pm- NOT DONUT HOUR. Donuts = made for mornings. Mornings = I am sleeping. The good news? It was Happy Hour! woo wooooo. 4pm to 6pm is half off donuts, so these little gems cost mere pennies, my friends! So, here's the deal- they are delicious & more nutritious than your typical lard-cake donut, so you can pretend they're good for you! Truth? Not so much. Oh well, I'll take my donuts the Mighty way, anytime!

    (4)

  • Roxanne B.

    I'm no vegan, as my fondness for bacon and other delicious pork products will attest; Mighty-O Donuts, however, reassures me that if I ever did cast aside my omnivoristic tendencies, I could still have a delicious life. The donuts are tender, melt-in-your-mouth, dense and amazing. I prefer to go with the minis, so I can have several and feel simultaneously virtuous and decadent. Cocoloco minis = awesome. As an office manager, I actually get a few bags delivered to my office every other Tuesday for staff meetings. They disappear almost instantly. ( spud.com handles the delivery.)

    (5)

  • ShmoHaw K.

    Love it! The best vegan donuts I have ever had. (Even nonvegan friends love these!) The Grasshopper (chocolate mint) donut is my favorite. It has a refreshing, chilling mint flavor combined with a deep, rich chocolate flavor. My second favorite is the Chocolate Raspberry. It's a rich chocolate cake donut covered in a raspberry glaze that has a strong raspberry flavor that is tingly sweet--but not in an overly fake sweet way. Very highly recommended!

    (5)

  • Chris B.

    I have to say that I get obsessed with pumpkin flavor during fall and Mighty O has an amazing donut that covers that obsession. The pumpkin spice donut with a flavored glaze is just amazing It's hard to eat just one! The other seasonal flavors are great also. Not much to say than that when you add an Americano to the equation it makes for a great way to start the day!

    (5)

  • Juju B.

    Vegan Donutty's! OOF! They're definitely good for being vegan, but they're not so hot if you're not, if ya know what i'm sayin'. I'm not sure what they're made of, but I'll have to revisit the term vegan in Wiki and see the what's-what. There's gotta be a lot of plant cream in this stuff. Mysterious for sure. Definitely, a 6 star for effort and creativity. I'm sure it took a lot to come up with vegan donutty recipes to taste close to the real thing. However, when I'm eating them, they remind me of when I myself bake something and it's not quite right. I usually end up here when my vegan father ruins things for the whole group eating experience. High maintenance.

    (3)

  • Rex B.

    THE GOOD: Organic ingredients and fair trade coffee! THE BAD: Not the best, but if you are Vegan these are probably the very best you will ever get....I however, am not vegan! THE LOWDOWN: I like that they have have both yeast raised and cake type doughnuts. They also have those little mini or bite sized doughnuts. Thats pretty nice for those of us who only want small portions. These doughnuts are missing a little je ne sais quoi, and this is what keeps them from being the best. Plus they are also a little expensive, not bad though. Please don't get me wrong about this place, its great, but I just can't give it my top rating as there is a little something that gives them the awesomeness I am looking for. However, they get super mad props for organic and fair trade ingredients. Thats huge for me!

    (4)

  • Andre B.

    I would give Mighty-O a five star if their donuts did better on the second day. As it stands their products are incomparable when they are fresh but not worth the effort to wrap them up and save them for later. I am fond of their chocolate flavors over the fruit flavors. I also appreciate that they are vegan which allows me the latitude to bring them to my vegan friends as bribes. Parking is on the street and you may have to circle the block to find a place. The location is sort of within walking distance of Greenlake but unless you know your streets really well I wouldn't recommend trying to walk from the lake to this business as the streets are a maze (curving and off the regular grid) and I almost always get lost for a while when trying to find this place. Still worth the wait if there is a short line.

    (4)

  • Megan J.

    After I had my first Mighty O donut, I called my mom to tell her about it. IT WAS THAT GOOD. Best donuts I have ever had. I adore Devil's playground, but you can't go wrong with any flavor. Luv ya, Mighty O!

    (5)

  • David A.

    OK... I have to add my review to all the other reviews and now especially since Bon Appetit rated it one of top 10 in the nation. A bit hard to find parking but this place is great. I got the twist, apple fritter, French toast and the Don King. A bit expensive but so good. Donut that's not that bad for you. I wish I could have it every morning.

    (5)

  • Brandon H.

    Five stars for the donuts and three for the coffee. I love the maple bars, get there early because they always run out. Their coffee is horrible. I usually get a donut and go across the street for coffee. You can go after 4pm and get half price donuts!

    (4)

  • Stephanie E.

    Vegan?! Noo.... (incredulous)... Yes! The donuts were to die for, and I'm not even vegan. Pickings were slightly slim when we arrived in the late afternoon, as the majority of the donuts had been purchased by people not starting their days at 1pm, but regardless, the donut was amazing. Cakey, fresh, delicious icing, and you'd never know it was made with no animal products whatsoever. The bakery itself is small and quaint, and has complete visibility into the back of the bakery and the little donut production machine, which is so cool. The experience was made even more memorable by our cab driver, who was so enthralled with our description of the bakery (based on yelp reviews) that he stopped the meter so he could come in and see what it was all about.!

    (4)

  • Erickson E.

    Mighty-O Donuts offers excellent, unique donuts you'll not soon forget. The real difference is in the donut cake; a proprietary recipe that results in a dense, doughy texture and a distinct flavor. On the first bite I had to reset my expectations -- I wasn't eating a donut, I was eating a baked good that had more in common with bagel than cake. The varieties are numerous and I was able to find all my favorites: cinnamon/sugar, glazed, chocolate frosted, sprinkled. I bought a half dozen and was so intrigued in this different take on donuts that, almost without noticing, I ate all six by the time I was ready for bed. I plan to return, often. Though Mighty-O places itself in the category of a "donut shop", and though their product is circular, holed and glazed, in my own mind I've filed them away under "miscellaneous tasty baked goods". I definitely prefer my donuts with egg, dairy, etc, and their absence (easy to notice in the flavor) robs Mighty-O of what would otherwise be five stars -- BUT for those vegans out there I imagine a better donut would be impossible to find.

    (4)

  • Rico O.

    I read about them in some magazine in a list of the best donuts. I knew they were vegan or whatever, but they weren't listed as one of the best vegan donuts, but as one of the best donuts period. I was let down to say the least. Perhaps they are the best vegan donut in the universe, but the glazed raised I ate tasted like bread with sugar water on it and the maple bar tasted almost exactly the same without a hint of maple flavor. I would have been happier with a safeway donut. The atmosphere was decent enough, casual if not a slight bit pretentious. Oh and the price was a little ridiculous -- almost $4 for two small donuts. For those who long for a great donut in the our area -- and I was one of them -- try Frost in Mill Creek. it doesn't have the neighborhood feel of Mighty-o, but the donuts will make you cream your jeans.

    (2)

  • Ema C.

    I'm not much of a sweets person in that I don't like having sweet bread type of things for breakfast (or any time, really!) but when I get the occasional and rare craving for some baked goods, I get Mighty-O since they're vegan and don't have to worry about my guts imploding upon itself (I'm lactose intolerant, and BAD BAD HORRENDOUS things happen when dairy and I mess with one another). Mighty-O is sold at certain coffee stands on the UW Campus (why they don't offer Mighty-O at EVERY coffee stand makes absolutely no sense to me!), it's saved my hungry butt many times when it's the only non-dairy thing I can eat aside from a bruised banana for breakfast. Go Vegan Donuts! Yum! :D

    (4)

  • bernard f.

    This place saved my life! OK, that is a bit much, but I am severely lactose intolerant, and I had been missing baked goods in general, and donuts in particular, then one day I had one of these. The sky opened, the sun shone down upon my face, and for just a moment, all was right in the world. These are really really good donuts, with interesting flavors, proper heft to be dipped in a cup of your favorite morning beverage. If I could rate them ten stars, I would.

    (5)

  • Sarah M.

    I have 3 words: French Toast Donut. Mmmmm....delicious! I can't even describe how good this donut was. I also ordered a Lemon Poppy donut and didn't like that one as much. It was a bit too lemony, but not bad by any means. I can't wait to go back and order another French Toast and try a new flavor. I have never had a vegan donut before, but these tasted just like regular donuts. They were a bit more fluffy on the inside than regular cake donuts. The consistency is about halfway between cake and non-cake donuts. They were soooo good. I loved them! And, it is very reasonable. I ordered 2 donuts and it was $3. I got there right before 11am on Sunday, 9/13, and there was no line. About 5 minutes later, the line began. Soon there were 10 people waiting steadily until I left at 11:45am. So, I would recommend arriving around 10:50am. We got a table and ate in the shop area. There is not very much seating available; about 5 small table inside and 2-3 small circular tables outside. It was also nice that one wall of the shop was opened up. It is perfect on a nice day.

    (4)

  • AJ R.

    Terrible Service. Tried to redeem a Living Social coupon and they wouldnt let me use it on an apple fritter. I told them I would be willing to count it as 2 donuts cause understood they are a little bigger. She just kept saying "we just dont do that." Wasnt willing to make any compromises. Ive had bad service there before but didnt realize how worse it got and stingy they are. Wont be going back.

    (1)

  • Jonas T.

    I usually HATE vegan food. I've had one too many bad experiences. Actually, just about every experience was a bad experience. What I really hate about vegan food is its aftertaste, but the donuts here don't have one. Mighty-O Donuts are actually really good (by my standards). They have a lot of cool yet safe flavors like lemon poppy, raspberry glaze, or coconut. My favorite is the nutty French toast. I wish they had bacon, but that's not very vegan. JONASAPPROVED!

    (4)

  • Caroline R.

    We made our way over here because we LOVE donuts and had to see what the Yelpers were raving about. So glad we did! I usually don't order cake donuts, but that's what you'll find here, and in great variety. We tried lemon poppy, chocolate, vanilla sprinkled, french toast, chocolate peanut butter. All were fantastic -- but very heavy and rich. I would think two is all a normal person could handle in one sitting, but that's just me. The coffee was also delish, not to mention this place is adorable. I loved that the walls open and it's practically open-air. We came back a second time before leaving Seattle, but it's a good thing we don't live down the street -- we'd be so fat!

    (5)

  • Ian L.

    Such a great example of responsible products and ethical practices. Do NOT be intimidated by the organic, vegan standards ever. This is great food, made by great people, and great coffee to boot. There are rotating special donuts as well as you favorite staples. The coffee donut combined with "something delicious" the barista whipped up for us was amazing. Also had the chocolate frosted classic and it was perfect. I havnt had a donut in a long time untill i walked in Might-O and they were better than i remembered! Stop in for sure.

    (5)

  • David N.

    Yes these donuts produce MIGHTY O's. 4-5 HH - half off

    (5)

  • Allen B.

    Maybe I should be reviewing PCC; that's where I bought the donuts, two plain cake to be exact. By the time I walked the three blocks home from the PCC, the brown paper bag was covered with grease spots. The donuts were greasy--surprise!--and had a flavor between corn meal and sawdust. Just foul. Never again. I highly recommend these donuts for recycling, which is what I did with one and seven-eighths of mine.

    (1)

  • Living Aware Daily ..

    I picked up these amazing locally made donuts from Mighty-O for a morning meeting at our office. I tend to avoid donuts for the often negative stereotype, the lbs. it can add to my body, and just because I just don't have much of a sweet tooth. Oh my, how I have been wrong. Might-O's, delicious "O"s are not only made with organic ingredients, but they contain no chemical preservatives, no hydrogenated oils ( trans fat), no coloring or artificial flavors, and no animal derived ingredients, which make them cholesterol free. Their donuts are not greasy or too overly sweet and go perfect with a hot cup of organic coffee. I am not saying these are "healthy," but if you are craving a donut you must have a Mighty-O. Make it easy on yourself and order ahead of time for your next breakfast meeting.

    (5)

  • Christina B.

    It's not often that I indulge and allow myself to devour a donut; however, when I do, it better be worth every calorie. Needless to say, based on my 5-star rating, I feel that Mighty-O surpassed my expectations. I decided to stick to the basics, and went with an iced donut with sprinkles. The cake-like quality of the donut was superior--moist, flavorful, dense but not heavy. To me, the toppings were just an added bonus. I ordered a cup of apple cider as well, which was standard. My friend that introduced me to Mighty-O ordered the French toast donut and a mocha. While I didn't taste either, he insisted that the French toast donut is the best on the menu. The mocha was topped off with a heart design in the foam which was a nice added touch. Now that I'm back in San Francisco, I'm dying to find a shop that can rival Mighty-O. Sadly, I think it'll be a long quest...

    (5)

  • Michael S.

    Count me in the camp that doesn't like them. I am a raised donut fan, and for that reason, I find Mighty-O's cake-dominated donut selection to be dry, crumbly, and unsatisfying. I also don't care for the side of preachy environmentalism that seems to accompany every donut sold in the store. I'm sure their political views win a loyal following in liberal Seattle but it turns off a lot of people that just want a donut. Sunrise Donuts in Redmond, and Westernco in Bellevue, are in my opinion the best donut shops in the region. Sunrise has the added benefit of serving Caffe D'Arte coffee... though Westernco probably has the better overall selection of donuts. Eastside folks should definitely try one of those two places out.

    (2)

  • Amie S.

    These are, really, honestly FANTASTICALLY good donuts. I have no idea how Might-O manages to produce delicious donuts sans dairy of any kind (from their site: Mighty-O does not use dairy, egg, lard or any other animal derived ingredients in the production of our donuts, glazes, or toppings) - but OMG these are seriously the best. donuts. ever. My personal favorite is the French Toast, but you can't go wrong with a classic Cinnamon Sugar or Glazed. The Chocolate Raspberry is also nice. I recommend you swing by here in the morning so you can get some fresh outta the fryer. They are even better warm! Bonus: they sell mini-donuts so you can grab a whole bunch o'flavors at once and feel less gluttonous (or something). AND they frequently have them in the pastry case at Cafe Vita, so I don't have to go Tangletown if I don't feel like it. HOORAYS

    (5)

  • robert r.

    I not a vegan or a veggie or a new age hippy or anything like that, but I like me a good donut, and this place has em! Damn they're good. They are all very cake like, but I like that in a donut. They're also quite imaginative and very pretty. I've tried a bunch and every one I had was extremely good. I don't think I've had a bad donut there. yum! What makes them vegan I have no idea, and so that must be a good thing since I can't tell... the coffee is ok but I just get drip no matter where I go so I can't tell you much else. I only gave 4 stars and not 5 because each time I've gone to get my drip from the self serve thingy, it's been empty or close to and then I have to stand around waiting for someone to come fill it up again. that's probably my bad luck more than anything else tho. Bottom line, get a donut from this place. It doesn't matter which one, they're all good. Counter help seems fine too, nice ladies there.

    (4)

  • Sophia L.

    I am not a donut fan but I find these absolutely AMAZING. It's a donut I would go out of my way for, vegan or not vegan. Cakey and fluffy on the inside, crispy on the outside. I got an assortment and only tasted two of the dozen, but the ones I had were the Cookies n Cream and the Grasshopper. Yum! Not greasy at all (Though I still wouldn't call it health food, just because it's vegan). Highly recommended for donut lovers...and the weirdos like me who put donuts at the bottom of their sweets list!

    (5)

  • Kiera H.

    All vegan. All amazing. So Much Variety! Decently priced in comparison to what I was used to spending on a vegan doughnut in SF.

    (5)

  • Isabella O.

    I've never been into Mighty O, but I have had them when other people show up with them. I used to looooove donuts, then I got over it, so I don't really eat donuts much (unless someone else shows up with them!) I also am not a vegan. Those things said, these are probably the best donuts I've ever had. Fortunately, they don't make me crave donuts (phew!) but if you put them in front of me, I certainly do want one, which is more than I can say for most donuts!

    (4)

  • Roberly H.

    Mighty-O makes the BEST donuts!! They have a variety of very unique flavors and always have samples. My favorite is the lemon poppy seed. It has a very strong lemon flavor which is great! On a sunny day they open the garage door and have outdoor seating. Regardless of being vegan, the donuts are very tasty! The shop is small, clean and the staff is great!

    (5)

  • Terry W.

    Best donuts I've tasted!! I am a bit of a donut junkie.... I even created a Donut Friday fan page on FB. I check out donut places everywhere I go. I'm slowly getting the waistline to prove it! So, when I was on a recent must-see-all-I-can-of Washington-in-a-week vacation, Mighty-O was a must stop for me. I didn't read or hear about Mighty-O in any magazine or newspaper article, I happened to stumble upon their website while looking for things to do on vacation. Organic vegan donuts? How could those possibly be good? It went on the list of stops for our one day in the Seattle area. Got there in the morning on a Friday, and the selection was good. Ordered a french toast, lots o chocolate, and lemon poppy. The lemon poppy was delicious! Moist and lemony, like a really good pound cake. The lots o chocolate was really good too. Chocolate donuts are one of my standard selections to rate a donut place, and Mighty-O did not disappoint! Very nice chocolate flavor, moist, dense yet soft, drenched in a richly flavored chocolate glaze. The star of my donut trio was the french toast donut! I don't quite know how to describe it, but there was an enticing aroma of fresh bread dough mingling with the maple and cinnamon scent. It was so soft, yet still had a nice cake texture. And so flavorful! Cinnamon, ginger and citrus really stand out, and the maple glaze complements it perfectly! .....and a nice strong cup of fair trade coffee always pairs well with donuts! The small shop is nestled in a nice and relaxed neighborhood. I love the roll up garage door that opens the place to the sidewalk. Dark paint and light wood and metal surfaces give the place a friendly, yet industrial beatnik feel. My only complaint is that I can't find a place even close to this in Southern California! Go figure!

    (5)

  • Billy v.

    best Donuts I have ever had ! They are vegan! They are organic that rules you should open a place in Salem NH ~

    (4)

  • Jeremiah S.

    HOLY FRIKIN GOOD DONUTS BATMAN! These donuts are delish! They're vegan. They're organic. They make your mouth happy. I manage Kaladi Brothers Coffee and we sell these. I eat one almost daily. Yes, I'm aware I have a problem. I can't help it. I have made it out to their shop a few times and have enjoyed it too. They have good coffee for what it's worth. The shop is small but cozy. I ordered a drink, a x3 tall irish cream soy latte, and received a catty remark about "having the drink ready in a half hour" which was semi amusing. It's nice to get a little guff from a barista, sometimes it's comes across a little snobby. That's neither here nor there though. I have seen people shy away from these donuts when they find out they are vegan and organic, but man do they miss out. Eat Mighty O. Be happy.

    (5)

  • Mark A.

    Best donuts I've ever had. By far.

    (5)

  • Rylee O.

    My favorite donuts of all time are the ones my Grandmother would make for us on Halloween, but Mighty O comes in a close second. I love me the Don King. Coconut. Chocolate. Not too sugary sweet. My nieces Ella & Lucy are big fans of the sprinkled and strawberry glazed donuts - they eat the tops first. Yummmmmm

    (4)

  • Eugene O.

    Cooked in Palm Oil with no dairy products and all organic ingredients, these delightful treats are so good you'll order more than just one, like me! Just don't get carried away and eat too many. Too much of a good thing can be a bad thing, even when it comes to Mighty-O Donuts. For the n00bs, try the raspberry glaze or anything with maple and nuts. Grab plenty of napkins and always eat the donut in your own privacy or with a loved one, as you'll be aroused in many different ways.

    (5)

  • Angi L.

    I've been a fan of Mighty-O for a long time. I can't have dairy ingredients, so the fact that there are donuts I can eat is great to start with, but these are FABULOUS, like others have said, "not just 'good, for a vegan don't', but fantastic, for ANY donut". My only 3 complaints turned out to be completely solvable by going into the Mighty-O shop: (1) It's too hard to find their PLAIN cake donuts. The ones with no glaze, no sugar, no anything but that slight crunch and the oil they were cooked in. Yum! Whether you dunk them or just bite into then pain & naked, these are the absolute best. But Whole Foods & PCC rarely have one left by the time I go shopping, and spud.com won't deliver them. Sadness! I solved this by going into the store and buying up all their plain donuts. (Next time I'll make a special order ahead of time.) At home, I wrapped each one in a fold-over sandwich bag (a bit of plastic wrap would do as well), put them in quart freezer bags in 4's (and some in gallon freezer bags in mores), and popped them into the freezer. Now I can take out 1 or 2 at a time, nuke for 20 seconds, and they're perfect! (Sometimes I have frozen the frosted or glazed ones of various flavors. Nuke those for a few seconds longer and eat with a fork, like coffee cake. Nom!) (2) I have bemoaned the non-existence of a powdered sugar Mighty-O donut. They've explained to me that they've tried, but since their donuts have no preservatives, the powdered sugar just turns to a gooey mess by the time they're on the shelves. Solution: Bring home some plain ones and shake in powdered sugar immediately before eating. Yay!! (3) I, like one of the other reviewers, have also long wished for vegan yeast (bread) donuts, in addition to the cake ones. Know what? Although they don't seem to sell them in any of the grocery stores or coffee shops that carry the cake donuts, THEY HAVE YEAST DONUTS IN THE SHOP! Get thee to Tangletown and try one. And I can attest that these freeze almost as well as the cake ones; although fresh is the very best, if you can't get to the shop very often, order one or two dozen and freeze them (double-wrapped, just like the cake ones). 20 seconds in the microwave and they're yummy and gooey and getting melty glaze all over your fingers. Mmmmm! BTW, although they don't deliver themselves, you can get them delivered weekly or one-time from spud (dot) com. Order with as little as about $40 (it varies by location) in groceries and organic, mostly local, produce, and delivery is free. If you'd like to give me credit there and also get a $25 credit yourself (to spread over your first 4 deliveries), use my promo code: CRSEA-LONANG .

    (5)

  • Stella C.

    I have mixed feelings about this place. Granted, we didn't have many choices after Jonas T. bought SIX boxes of donuts to go! ha ha ha. jk jonas! I bought a mini donut topped with chocolate and nuts and we also had the french toast donut. We also tasted Jonas' mint chocolate donut which surprisingly, tasted just like any other donut. Typically, I don't enjoy vegan sweets, but his donut was good so I felt convinced to go in and buy more. The mini donut, I am sorry to say, was NOT delicious. I took a bite and the dough was very chewy/hard/dense, it was more like a thick bread than a donut. The only thing tasty was the chocolate. I had the french toast, which was fine. I'm not sure how to be better about choosing donuts from here? I wanted to try the mini cherry ones, but they were all out :( I'm sorry, I can't go vegan with my donuts but I appreciate what they do here. And the people behind the counter were extremely kind.

    (2)

  • Cathy G.

    OK!! They hooked me and reeled me in! I had doughnut holes at Folklife! MMMMMMMMMMMM

    (5)

  • Kate N.

    Even vegans like their sweets! Mighty O really has the key here.. they make GOOD people friendly doughnuts! They seem to be on the mindset that you should put good things into your body but that doesn't mean never eat a doughnut! Just eat a good, healthy doughnut. Now, that usually would discount any hope of flavor but WAIT! Read on! They capture the flavor and the buttery goodness without using the butter!! They have many different options and GREAT seasonal offerings as well!! The vanilla cake doughnut with sprinkles is my favorite! You can also find these at various coffee shops (score!) and Whole Foods sells them as well. Next time I'm going for the French toast doughnut!

    (5)

  • Jeff M.

    Cross Posted from HappyCow: In recent years, Mighty-O has improved their yeast raised donut recipe, so that the cinnamon twists, maple bars and (on rare occasion when they have them) creme filled donuts are now soft and fluffy, but still fried enough to let you know that it's a donut. However, the addition of Fritters to the menu is a lock in my mind. One downside for any of the yeast raised donuts (including the fritters), you can't get there too early, because they aren't ready yet...or too late, because they're gone. A testament to the power of the O. There's no reason why you shouldn't visit here if you're in town. Two kind-of cons for me overall: 1) The coffee they use is Stumptown. Which is based out of Oregon. There are a number of local coffee roasters whose brews they could be taking advantage of (Cafe Vita comes immediately to mind). 2) For a mostly vegan donut shop, I'm more than a little annoyed that I get charged the soy tax, just like I would at every other non-veg coffee shop in the universe. Is it too much to ask to NOT have to pay the $0.50 surcharge for eating something that coincides with the diet the bakery itself advertises?

    (4)

  • Nicole T.

    I love Might O's! They have delicious donuts and they are all organic ingredients! That doesn't necessarily mean you can eat a dozen of them and be healthy but I wouldn't go anywhere else for a donut!

    (5)

  • Rosa D.

    We drove about 20min to this location and were a disappointed to walk in around 11am or so on a weekday to find out they were basically out of everything. Lame. Thankfully, they did have the one flavor I was hoping to try.. french toast! and that certainly did not disappoint. My boyfriend had the cinnamon sugar, he didn't care for it much, but I did. Then again, I think I'd eat most anything rolled around in cinnamon and sugar. They screwed up my order and since we took this to go, I didn't discover it right away. I had ordered a coffee-flavored donut (the name escapes me) instead I get a chocolate-glazed donut... and thank goodness for that! That chocolate icing was the best chocolate icing I have ever had! vegan or non-vegan!

    (4)

  • Danielle W.

    As much as I wish I could..I CAN'T QUIT Mighty-O Donuts! And I love that they are popping up everywhere! Even the little coffee stand at my school supplies some. The best place to get them is at Mighty-O. They serve them hot, which makes them literally melt away in your mouth. Everything about these donuts = perfect: no animal products, fresh, moist, unique flavors, light icing, the list goes on and on! There's so many to choose from, but my favorite is "Nutty chocolate" and "chocolate raspberry". I would write more, but I need to go fill myself with some Mighty-O's!!

    (5)

  • Mike B.

    How in the hell is a vegan donut good? Like a bumble bee, Mighty-O defies physics, only CERN and pages of Stephen Hawking level mathematics to explain this bizarre phenomenon. With that said, get there before 2 or 3 on the weekend, or the good ones are gone! Like my lemon poppy.

    (5)

  • Kelly G.

    Fantastic, fantastic, fantastic, vegan donuts! Light, sweet but not too sweet. Servers were very friendly an helpful. Definitely go!

    (5)

  • Morgan W.

    Okay, I KNOW it is more than three stars, but here's the sitch: Walked in today with Bro, we case the case (bad pun--sorry! ^_^). Chick behind the counter is scowling and looks like she has a bad case of heartburn or something. We decide on an apple spice donut for me and a glazed chocolate donut for the Bro. Overall, the donuts are tasty-- crispy in the right spots, soft in the right spots, perfect ratio of glaze to donut, and made in small, fresh batches. Awesome. It felt cozy, so we sat and people-watched for a while. Very cool. My only gripes here were the fact that ALL the donuts were of the cake variety (Maple bars? A Cruller? Hell-O!), and the staff was crabby. Hmph. We liked our sugar-glazed nuggets of vegan goodness so much that we bought a lemon-glazed poppyseed to go and nibbled on it like the sugar piranhas we are as we floated down the street. BONUS: Even the bathroom smells like fresh donuts!

    (3)

  • Jaime S.

    These are so amazing! The raspberry chocolate doughnuts were delicious and I don't even like chocolate combined with raspberry! I don't think I've had a flavor I didn't like. If you pick them up at the grocery, they're pretty good but rely on a hot cup of tea or coffee to make them shine. That's the nature of non-trans fat goods, (aka real bread/pastries) they're always better fresh!

    (5)

  • Dana K.

    The. Best. Donuts. In. Seattle. The lemon poppy seed is my full-time fav. I wish they made a blueberry with lemon glaze, or lemon with blueberry glaze. They probably do. Their menu changes every time I'm in there. Just had a peanut butter chocolate - soo good, and I am not usually partial to the chocolate flavors.

    (5)

  • Lauren D.

    Donuts! Vegan ones! This place is spectacular. I wasn't shocked to wait in a line that went outside the building, after all the hype of mighty o's greatness. Once I got up to the counter I froze; there are so many amazing donuts begging to be scarfed down and thoroughly enjoyed. French toast, cinnamon sugar, grasshopper and chocolate peanut butter? Where do I start? Can I come here everyday? I love mighty o's. The donuts love me back.

    (5)

  • Mairead R.

    For anyone who, like me, has only tasted Might O doughnuts at street fairs or staff meetings, it's time to go to the source. Tangletown is serving up seasonal pumpkin and apple spice doughnuts and they're phenomenal. They're lighter than Top Pots blasts of sugar. Although special, Top Pot offers regular doughnuts compared to Might O's special flavorings. The pumpkin and apple spice tasted like cakey versions of their namesakes with a crispy glaze that was oh so satisfying. Eat them fresh, it's the only way to go.

    (5)

  • Michelle Z.

    Have to say after all the hype - I had pretty high expectations from Mighty-O. I've heard through the yelp grapevine that these are the BEST donuts in Seattle, and honestly, I have to disagree. I figured, what better day to try out this rave-reviewed establishment than on National Donut Day, thinking I'd score myself a free donut just for stopping in. WRONG - while Winchells, Dunkin Donuts, and other local chains gave away free regular-sized donuts in celebration of this special day, Mighty-O came up short, only offering tiny one-bite samples. I proceeded to order a sprinkle donut - my favorite kind - and wasn't really wowed by it's taste. The texture was okay, a little on the chewy side, and it was a bit oily, so much that the paper wrapper was blotted through. Mighty-O's saving grace was their stellar iced mocha - hitting the spot after a less than amazing donut experience. I went, I tried, and I wasn't impressed like I thought I'd be...maybe it's because the bar was set so high, or maybe it's because Top Pot just simply has better sprinkle donuts. C'est la vie.

    (2)

  • John G.

    Been going here past 4 years or sooo. Staff are very friendly always greet you with a smile. There latter are amazing not to mention there punch card that what's keep me coming back everyday. One of my favorite is there seasonal pumpkin spice Donut and pair it with pumpkin latte as well.

    (5)

  • Brenna F.

    As a devout meat-eater, I have always had the impression that there are just some things that can't be made vegetarian / vegan and taste right. You know, like corn dogs, or turkey, or even donuts. Donuts are meant to be made of super bad things, but taste OH SO GOOD. So I started at this software company, and most of the department I work in is made up of vegetarian folk who had nothing but wonderful things to say about the MightyO. A week of peer pressure, and I tried one. In the past, my favorite Seattle donut was Top Pot. No longer - MightyO has won my heart over. A note to those who go pick up donuts at their Greenlake location: They only accept cash.

    (5)

  • Jen M.

    The first time that I tried a yummy Mighty O donut was at the lovely U District Street Fair. A friend and I stood for so long gawking in amazement at the donut making process that was going on in their little booth, that the guy making the donuts gave us a free sample. That tiny, bite-sized donut (okay, so I have a big mouth) and a business card with a discount, and I was sold! Not to mention that I can walk here from my place (which I should if I wish to keep this interest in Tangletown eateries such as Mighty-O, Hiroki and Kisaku). The woman that helped me behind the counter was not the nicest of people, but I am willing to overlook this, since we just dropped by to pick up donuts. She was abrupt and rude. A simple "hello" would have sufficed. It's not that hard. It takes more muscles to frown than it does to smile. Try it, it's easy. Pop in one of those donuts, and it will turn your frown upside down! This place is popular and there was a line on the Saturday morning that we visited. If you're anything like me in a Hallmark store, indecisive, then you may have some problems at Mighty-O. Whatever, take your time, there is a nice but tiny display, so don't rush. Take it all in. When it comes to food however, I am always grateful for options. Because if it comes down to a handful of options, I pick one and then if it's good, I vow to be a repeat customer and come back to try the other ones! While I am not vegan, I love these donuts. They are dense, but not too cakey, sweet, but not in a strange, artificial tasting way that other donuts have. People like to compare things... like Mighty-O versus Top Pot. It's like comparing apples to oranges. Cliché, yes, both fruit check. Mighty-O and Top Pot both serve donuts, yet they are worlds apart. They hold a niche in the donut world and they both do it well. I love them equally for totally different reasons. I tried the french toast and the pumpkin. I love chocolate and usually gravitate to donuts with a chocolate glaze. I fell really hard for the cinnamon sugar, which I sampled at the Street Fair so I opted stray from the norm. I don't like maple syrup. I grew up with apricot and am now a lover of coconut syrup with my pancakes. I will have to make exceptions with maple cookies and in regards to donuts. The maple syrup wasn't shocking or uber sweet on the french toast donut, so I was pleased. These donuts come in an array of flavors and will make you rethink what donuts are and taste like. They sure woke up my sense and I will never even go near those store bought donuts at meetings or in the faculty lounge. Snobby, yes, but oh so true!

    (5)

  • Willow H.

    LOVE Mighty-O's!! I have never really been a donut lover, but after trying Mighty-O's I am hooked. I am vegetarian and the fact that they are vegan is fabulous and takes a little of the sugary-fatty guilt off. My favorites are the COCO-LOCO and the French Toast! We now have a family tradition of Mighty-O's for our son's Birthday party.

    (5)

  • Maggie A.

    I traveled the country in search of the best donuts. I stumbled upon this place and learned that all their products are vegan and made using only natural ingredients. I was skeptical about "natural" donuts but that quickly changed after tasting my first bite. I bought 4 donuts (they are all natural, so the calories don't count) and ate every last bite. Check this place out! You won't be disappointed!

    (5)

  • Meghan P.

    Mmmm yum yum yum my favorite! Upon moving to Seattle, I believe Mighty O's was a place suggested to me. How convenient that I live so close, too! This place is good on all facets - when the weather is nice you can eat your doughnut outside or walk it down to Greenlake and people watch. For the most variety, be sure to grab your doughnut before noon. And there definitely is variety, as seen on their website. I am a fan of all, but especially surprised by how genuinely fruity the frosting of the Chocolate Raspberry doughnut was. The drinks are good as well. It's a hit or miss with there being enough room to enjoy your beverage and doughnut in the shop if there are more than 2 going, as there is little seating. But it's worth the risk ;-) Being vegan tops the cake of this joint, as you can feel healthy-ish for not eating lard-filled doughnuts elsewhere. Enjoy!

    (5)

  • Katie A.

    Mighty-O donuts are as good as tasty Vegan treats get. I love the Chocolate ones best, but they're all quite delish. After scarfin' a 'Mighty-O', I don't have that 'eater's remorse' I have after I've hogged down a thick buttery round from some of the other lovely, but 'not-so-booty-friendly' cake proprietors in this city. I love me an 'O' in any shape or form. Still talkin' donuts here, people. They're a little slice of 'animal friendly' heaven!

    (5)

  • Shenoah C.

    Phenomenal! I don't know how you make a vegan donut, but apparently its with a little bit of yum and a whole lot of delicious.

    (5)

  • J L.

    Always friendly service with transparency in the process (window to watch the baked goods being made!) and of course, quality donuts. I've never craved a donut before the grasshopper.

    (5)

  • Courtney B.

    This is a five star donut shop for sure.The french toast (donut) is one of my favorites. I may not be vegan, but I enjoy delicious foods. If you enjoy delicious foods and find yourself craving donuts, this embodiment of donut heaven would be the place to go.

    (5)

  • Danielle H.

    Let me start by saying I do not consider myself a donut person, I probably went at least 5 years without eating a single donut. However Mighty-O makes some amazing donuts. I find myself consistently raving about them to others...the French Toast donut is a MUST HAVE.

    (5)

  • Christina C.

    Best vegan doughnuts ever! Try the french toast!

    (5)

  • Kendrick R.

    the best donut in town! organic and vegan. also guilt-free, more for your conscience than for your abs. i mean, lets face it. it's just dough, deep friend and smothered in sugary frostings. yeah, it's not good for you, but hot damn, it is so delicious. way better than adultery. which is not guilt free. my only complaint is that they need a bacon donut. my other only complaint is that they need a liquor license. for now, i got to slip a shot of whiskey into my lattes. i just got a groupon for 18 donuts. I'm going to have a donut party and no one is invited but a six pack of bodington's cream ale and mr. pint of frozen custard. see? there is a cure for existential ennui.

    (5)

  • Aaron A.

    Easily the best donuts I have ever had. This place is an essential stop when I come through Seattle, and I have to bring at least a dozen or two with me back to Bellingham to share with friends and family. The donuts have the perfect consistency, taste fresh and flavorful and don't make you feel like crap after eating them, like so many other donuts tend to make me feel. Oh, and they have coffee too. The fact that they are vegan is irrelevant. I know this place is big in the punk/hardcore community since so many of these kids are vegan - but Mighty O's is really for everyone because they are simply better tasting donuts than any other. I was curious what kind of reaction I'd get bringing vegan donuts to a party of "normies," so I brought them along. When I got there, I announced to everyone that they were vegan donuts. Of course, many people lost interest or questioned what that meant (LOL) so I just told them to taste them. It took awhile, but once people started eating them, everyone started talking about how good they were and they disappeared quickly. Anyway, try the french toast donut and tell me it's not one of the best things you've ever tasted. I dare you.

    (5)

  • Jeanhee K.

    I tried the chocolate raspberry and the lemon poppy. I couldn't tell if they were bland or a day old... I'm confuzzled. I really want to like this place, but I fear that my taste buds are too accustomed to the glorious richness of lard to appreciate vegan-ology.

    (1)

  • S W.

    Mighty-O donuts are the most exciting food in Seattle!

    (5)

  • Alli D.

    Well, I did it. I went in the shop. (Of course it was Sissy's idea.) Now I know what she was talking about when she said she didn't want to stick around there very long. The smell is *heavenly* when you first walk in, but a bit cloying after a minute. Of which it takes several just to decide what kind of donut you want. Good thing they have samples for you to much on while you ponder your choices. I ended up with the "Don King"--a chocolate masterpiece with glaze and a dusting of coconut. Clever. And I got some drip coffee. Was perplexed by my sweetener choices--organic sugar and some other white substance in a shaker, labeled with its chemical name. Could have been a non-sugar sweetener, could have been baking powder, could have been crushed ecstasy tablets. I don't know, but I put it in my drink and DANG do I feel good! *licks finger and picks up last remnants of donut crumbs which have stuck to shirt* (You can't really do THAT if you're sitting in the store, either!)

    (4)

  • Just Y.

    If you love donuts, you might want to see about moving in. If you just like donuts, give these organic babies a whirl and see if your opinion doesn't improve. Don't like donuts? Maybe you've never experienced anything but Krispy Kreme or Dunkin' Donuts - time to edumacate urself. These puppies aren't your typical bag of air either, so you may want to make your choice carefully lest you wind up with leftovers.

    (4)

  • Maria L.

    The donuts at Mighty-O aren't exactly "good for you". They are, however, "less bad for you". In any case, vegan or not (and I am definitely not vegan), you will love the donuts at Mighty-O.

    (4)

  • Alan E.

    rocks my little world.

    (5)

  • Kimberley D.

    My coworkers scoff at anything vegan/vegetarian and assured me that they'd never even try a vegan doughnut because it'd be "nasty". I brought in a box of Mighty-Os and passed them around. After everyone had oohed and ahhed over how tasty and good they were, I dropped the bomb that they had come from the vegan doughnut shop. That incident alone earned them my affection ;) It is true, though, that some vegan doughnuts are legitimately gross... overly dry, hard, etc... but these ones are really good. I prefer them to "normal" doughnuts. They're best if you're able to come in to the shop and get them fresh... but if you're not, the donuts are also carried at a bunch of co-op groceries and cafes around town (Madison Market, for example)

    (5)

  • Tommy S.

    Brilliant ! Great donuts and friendly staff. A wonderful experience !

    (5)

  • Becca C.

    As a person with strange eating habits, I delight in knowing that vegan doughnuts are now a big thing in Seattle. I have always had a weak spot for doughnuts, but they usually make my teeth hurt. Mighty-O doesn't over-sweeten their plain ones and when I can take it, the French Toast doughnut makes me tummy sing. I'm even going to get Mighty-O doughnuts for my wedding instead of cake...

    (5)

  • Swede H.

    So i'm an addict, it is terrible, I can't live without ONE rasberryglazed chocolate serving a day...

    (5)

  • Richard A.

    First off, I'm not vegan. I went to Mighty-Os with a vegan friend from Southern California that had heard about Mighty Os. YIKES! Their Chocolate Raspberry donuts just might be the best donuts on the planet. I ordered one and left with a dozen. Nice folks too.

    (5)

  • Kim B.

    Pumpkin donuts = two thumbs up.

    (4)

  • Cam C.

    best doughnuts in town... not to mention great coffee as well (hint: if the line at Zoka is out the door because of the Saturday morning gay running club, pop over to Mighty-O for some delicous stumptown brew). you gotta taste these dough-nuts!

    (5)

  • Koni K.

    Even though they are donuts at least you feel sort of healthy. We made the trip all the way from Idaho just to get them again!

    (5)

  • Jane D.

    They are not trying to be yuppie, or hippie, or punk rock, or like anyone else. They are just trying to make a good treat everyone can enjoy without all the added crap... the stuff you don't realize you are eating while consuming any other donut alternative. Mighty-O is the first donut shop in Seattle to leave out trans-fats, and use organic ingredients. Why would you want to support anyone else? PS...lots O chocolate! Sprinkles, oh my! always good coffee divine!

    (5)

  • Nic B.

    Totally delicious donuts. Eat Them.

    (5)

  • Jay C.

    yum yum and yum. That's all that needs to be said. Don't be scared if you're not vegan.

    (5)

  • Meghann M.

    I didn't really even like donuts until I ate here, and now I've been eating here once a week religiously for the past 5 years!! (wow, has it really been that long? guess it has). BEST DONUTS EVER. However, if you don't like cake-style donuts you will probably disagree. Oh but wait, I take that back as they now have fritters (apple and right now seasonally peach - oh so fantastic, OMG!), and yeast-raised and jelly-filled donuts, too. My favorites are the French Toast, Don King, Pumpkin (when it's in season) and Sprinkles. So not only are these oh so delicious, they're organic and made without any animal (by)-products: even better! Not exactly healthy, but still worth getting excited about for sure. A few dozen minis are great for a work meeting, party, brunch....or I suppose just for yourself if you are so inclined! Last little bit: if you come during the hour or so before they close for the day you can often get wicked deals on whatever donuts they have left (and they freeze well, in case you got suckered into buying 2 dozen at one time.....not that I've ever done this or anything, though).

    (5)

  • Malea X.

    I had donuts here a few times and both my husband and I found them to be too sweet for the morning. We've had the regular glazed, the strawberry glazed, the vanilla cake with chocolate icing and nuts, the vanilla cake with icing and sprinkles, and one of the minis. I would recommend saving room after breakfast for one of these. They are quite good, just not for the first thing eaten. Street parking is rough.

    (4)

  • Natalie W.

    Oh my!! I am now a donut convert. I was a fritter person before and the wonderful Markettime in Fremont provided me Countryside fritters- but no longer. I read so many reviews of Mighty- O after spotting the logo at a local coffee shop. This resulted in getting the bug to explore the 'organic" donut. The only reason that Mighty- O did not get 5 stars( ok now it is 5- I changed it- I had to) is because, even thought I checked their hours on their website, they have not been open twice when I have tried to stop by. The third attempt- I was having a craving- resulted in a great suggestion by a counter employee (asking me if I was a chocolate person or what my tastes were as a jumping board) and a wonderful donut. I tried the french toast donut- basically spice cake donut with a maple glaze- It was crisp but soft on the outside~ light and porous cake like on the inside- slightly dense and moist also. Wonderful! I will never think of a cake donut the same again. I really don't care that they are "organic" and "natural". If I made them at home they could be too :). Update: 1/9/2008 Daily Dozen Donuts are perfect for wandering and not realizing how much you are eating... but you have to have my other fave Mighty-O- especially fresh... just tried the Pumpkin. Also, it is important to know that I don't like cake donuts at any donut shop but here- even Top Pot (they are too dense). FYI- I found out that they have 1/2 price donuts after 4pm... this is not a good thing when you have develop a addiction. You must try them again if you had them and they weren't bought at the source in Tangletown... Moral of the story- Mighty-O came into my life and I developed a love for REAL donuts.

    (5)

  • non o.

    I wanted to like their donuts but unfortunately they are too moist to me. But I think the concept of this place is really cool. Vegan is a choice but those who have food allergies probably couldn't enjoy store bought donuts often.

    (3)

  • dot h.

    these donuts are so good - i would never, ever guess they were vegan. get the chocolate with raspberry glaze. no trans fat -- no guilt.

    (5)

  • Corey C.

    This is my favorite donut place of all time. I'm not vegan and I usually don't even like cake donuts but there's definitely something different about these. I'm been here 4 times and each time had a different kind of donut with no disappointments. I don't know if it's right but the texture and consistency of the cake is perfect for me.

    (5)

  • Audra O.

    I do adore you, Mighty-O. Watching your doughnut making robot was fun, and I was impressed with how perfect each one looked. I love the fact that all of your doughnuts are vegan, and while I'm generally more of a fan of raised yeasty doughnuts rather than cake ones, I gladly scarf several down whenever I get the chance. However, while I enjoy your cake selection I have never had a chance to try your raised ones because the few times I've been able to go to your location either you already sold out of them (by 10:30am) or weren't making them that day. Same with your apple fritters. I also found with almost every visit that the best flavors (French toast, Pumpkin, or Chocolate raspberry) were never in stock. I understand that certain flavors are down right taste bud tickling, and therefor sell out quickly. But how about you just pour a little more batter in your robot and pop out a few more of those suckers? I would have bought several more if I'd had the opportunity.

    (4)

  • Jacqueline L.

    Organic ingredients, no trans fats and vegan. And, to my demise, the best-tasting doughnuts I've ever had. Lemon poppyseed, chocolate peanut butter, maple bar--I love them all.

    (5)

  • Kristin S.

    I am not a huge donut fan. I like donuts but I don't swoon over them. The donuts here are all cake style which limits the variety some. Now if I were vegan I think I'd probably be a total fan, but these are just OK. I do give them props for pulling the whole vegan thing off. If they weren't I would give them four stars. I probably will never go again unless I am showing a vegan friend around.

    (4)

  • Suzie Q.

    Mighty-O has the best donuts!! I've never been to another donut shop with quite as wonderful selection as Mighty-O. OMG blueberry, strawberry shortcake, peanut butter chocolate, lemon poppy...that's just a few. And now that they serve Stumptown coffee, it makes the trip there even better.

    (5)

  • Mariani A.

    Vegan or not, Mighty-O has good donuts. I like the simple donuts such as naked vanilla and topless chocolate. Not a fan of donuts with too much glazing. One thing to note is they will charge you extra if you pay with credit card for a small amount (under $10, I think).

    (4)

  • Mina I.

    The french toast donut is what dreams are made of. This place is a GEM! I am from the East Coast - land of a million Dunkin Donuts - and it is so refreshing and beautiful to enjoy a well crafted indie donut! YUM!

    (5)

  • Jordan W.

    I would give this place six stars if I could. Best donuts I ever had. Don King is my favorite, The banana bread donut is awesome too but they don't make it much anymore. Great selection of donuts. I'm gonna ship some to my brother, he is a police officer.

    (5)

  • Jessica R.

    I really want to like Mighty-O. I'm a donut lover. I live in Wallingford. I should be happy. But their donuts always have an "off" flavor like the oil they're fried in has gone bad. Now they kind of turn my stomach.

    (2)

  • Shawna S.

    Finially i find an all vegan donut shop! Their donuts are fantastic. Its sad that they charge so much to ship them off their website, since i dont live in Seattle and would love some more. But its fine, because im moving to Seattle soon and im looking forward to visiting Mighty-O everyday!

    (5)

  • Sam H.

    Best cake donut evar. I love deep fried cake even more than regular cake. I'm stating for the record that whatever oil they use is laced with crack. They are almost good enough to drive from the eastside for, but I have friends who bring them to me at work. The only thing that sucks is the coffee. Blech. Bitter. Bring on the Cafe Vita or Umbria... something worthy of the donut I'm eating. Oh yeah and they were kinda behind on cleaning the tables last time I was there.

    (4)

  • Martin B.

    I did'nt know that vegans could make doughnuts, but then I don't know much about these people or their ways. This branch of their tribe makes awesome cake donuts with many good and innovative flavors. i was happily surprised and the kids love them. Just think!! They might actually be good for you too. My favorite donuts are glazed raised if they could find a way to make dough rise without yeast they could be the Starbucks of the donut kingdom but with much much better coffee! I want to see one on every corner and in every supermarket and 4 in each megamall and on the trains and in the planes and, on the mountaintops and on the beaches and in the arenas and in the churches and the deserts and also in the Stabucks.

    (5)

  • Smar t.

    Everyone that visits me out in Seattle always wants to make a trip to this magical place that makes vegan doughnuts in a mysteriously difficult place to find called, "Tangletown". I advise biking here so you have an excuse to indulge.

    (5)

  • stephanie v.

    I don't even like donuts, so I was surprised when I fell in love with Mighty-O Donuts. If I lived in Seattle, I would likely be about 10 pounds heavier because I wouldn't be able to stay away from this place. Raspberry chocolate is my fave followed by mint chocolate at a close second. Seasonally, the pumpkin spice is a must try. Keep doing what you're doing, Mighty-O, and maybe consider opening up an SF location? Please?? :-)

    (5)

  • Geoff K.

    This place rocks. Cinnamon-sugar is all you need....show up to work with a box of the minis, and you are the most popular person around.

    (5)

  • Tyler R.

    As the self-appointed donut connoisseur in the quasi-fictional "league of eaters", I do proclaim that these are some seriously fantastic donuts. So good, they can easily silence the loudest proponent of any "vegan deserts have the taste and texture of burnt wood" movement. These donuts are incredibly filling and the taste of real fruit glaze may invoke a crisis of confidence in your psyche by demanding how you ever tolerated any less.

    (5)

  • Rachel F.

    I've been raving to my friends about Mighty-Os, even though I've never tried their donuts...until today. I wish I could say I love them...but as a former vegan, I remember why I stopped being a vegan. There was no blissful, orgasmic, this feels so good/ I feel so guilty for eating it feeling. I don't want to be a party pooper, but sadly, I'd rather have something from Dunkin' Donuts over Mighty-Os any day.

    (2)

  • Anna A.

    Best donuts in town! And they are good for you too!!! So no guilt when you get 4 different ones when you can't choose. The coffee is pretty good too just hot, very hot. After 4pm its half off on the rings of delight.

    (5)

  • R M.

    I love Mighty-O. Love love love. And I don't really even like donuts that much. Any of their chocolate donuts are to die for, and they kept me (relatively) sane while camping out at SEATAC back in December. I also love that I can be lazy and pick them up at Whole Foods down the street from my apartment.

    (5)

  • Patience d.

    Love the Mighty-O, loved them before I was vegan. I grew up on the East Coast with Dunkin Donuts and I had a poor excuse for a donut childhood - (blech stale and boring!) I will admit I have become a bit of a food snob and have become demanding of the quality and flavor of the food I consume- which includes donuts. Haven't had any donuts but a mighty-o since moving to Seattle. Unique flavors, real ingredients I can pronounce and that totally decadent feeling you can only get from eating a chocolate raspberry and then a peanut butter and chocolate and then a good old glazed and then...well you get the point. I bring them to work twice a month and have to get two dozen for 11 people - or I won't get any, learned that the hard way. Open your mind and your mouth and then enjoy!

    (5)

  • Kelly K.

    Oprah was looking for suggestions of donuts on her website. This was the first place I thought of. I must say, as a lover of chocolate, but not a fan of donuts (I'm a police officers daughter, perhaps a bad memory?), this place converted me. I liked the slightly stiff outside with the wondrous soft inside of the Lots o' chocolate. I walked around Greenlake for an excuse to allow myself the Chocolate Raspberry. I was not disappointed. And no trans fat, so they're legal in all states... YUM!

    (5)

  • jez ..

    Mighty-O is so great!!! I'm really happy their all the way on the other side of town though... ;-) My favorites are the Lemon Poppyseed and the Lot's of Chocolate, but my boyfriend loves the Peanut Butter & Jelly! Seriously, I didn't think vegan donuts could be so good!!!! Oh, and vegan or not, Mighty-O is way better than any of it's competitors, ie. Top Pot (yuck!) Also, they make amazing cappaccinos!!!!!!

    (5)

  • Tim O.

    Love the creative flavors (French toast donut - so good) and the fact that they're organic and vegan. That doesn't mean they're healthy, but, for the love of god, they're donuts!

    (5)

  • Becky R.

    Ya know..... some baked goods CAN be made to taste awesome AND be vegan/vegetarian! It's amazing. My favorites donuts are the plain and iced cake donuts. Mighty O really knows how to sneak the healthy into eating a donut....my sinful pleasure, that I need not do hail mary's or laps for! Go get a Donut at Mighty O, PCC or anywhere else you can find them. Enjoy!!

    (5)

  • Sambucus R.

    Pretty much as good as it gets for donuts...They're addictively great, with no trans fats, organic ingredients, and no dairy (which is good for me especially). There are tons of varieties, too, which really makes it hard because it's not a great idea to eat like 5. They days are long past when people rightfully complained about vegan baked goods. Seems like we've got them figured out now.

    (5)

  • Kook T.

    all I have to say is PEANUT BUTTER AND JELLY DOUGHNUT!!! damn good coffee too!

    (5)

  • Amanda P.

    I don't know maybe it's just me but I thought these donuts were disgusting!! We got a dozen and every different kind of donut was just dripping in grease. My husband and I felt so sick after eating these, so we won't be going back. Back to Top Pot we will go!

    (2)

  • chris s.

    could this be.. the burnable do-nut.. organic... vegan!!! yes! yes it is! so many great flavors and now delivering to several cafe's around seattle, including Madison Market! their home base is always a welcoming clean cozy space, with tons to choose from and yummy coffee. my favorite thing to take home out east! 5 yummy stars!

    (5)

  • S C.

    I don't get all the hype. They are... ugh... donuts... and not the best donuts, either. I guess they're pretty decent tasting for being vegan... but not the best donuts.

    (2)

  • Brett W.

    I love Mighty O! My problem? Donuts give me heartburn. I feel like crap after I eat one. Not the way to start the day! Right! Its not the case with mighty o! How could something so vegan taste so good? This is unheard of stuff folks,its pain free and better than all other donuts!!!! I getem at Wholefoods on denny!

    (5)

  • Katie H.

    The first time I went to Mighty-O I was so excited to eat vegan donuts that I ate so many I got a little ill. The next time I went I only ate 2 and I was not sick, just full. I like the chocolate ones with coconut, and the plain glazed.

    (5)

  • Deb E.

    My-O-my. We love this little donut shop in Tangletown! You have to eat a couple of their donuts before you get used to their different taste, but they're different and still DELICIOUS! I'm not a huge chocolate fan, but they have perfected their chocolate donuts. Not too rich or sweet, but with a wonderful chocolate flavor that is only enhanced by their fresh-tasing raspberry glaze or vanilla-cocount topping. I also love their peanut butter and jelly donut that uses the same off-the-vine flavored raspberry glaze. Don't be fooled though...just because they're vegan doesn't make them healthy. They're still fried-o's-of-goodness as donuts should be. If you're near Wallingford or Greenlake, it's worth a trip to Tangletown to get this tasty treat!!

    (5)

  • Linda H.

    Their classic donut are wonderful, and their more exotic donuts are pretty good too. A great find for someone who is dairy sensitive. Two thumbs up!

    (5)

  • Karim M.

    Had the french toast (without the nuts) - although when I first inspected it visually didn't think much of it, that all changed when I took a bite. Holy yum! It was incredible! If the rest of the donuts are as good as the french toast, that's one "I'm not worthy" donut place... I'm definitely going back next time I'm down at Zoka's across the street :-)

    (4)

  • Blythe H.

    there is no such thing as a healthy donut, this i know, but mighty-o delivers the closest thing to it. these are seriously delicious organic vegan donuts. i'm an organic/sustainable freak so these donuts fit the bill perfectly. i'm no longer a vegan (but i was for 6 years) and these are still the best tasting donuts i have ever had. i don't know if it is a blessing or a curse that mighty o is so very far away from me.

    (5)

  • Aaron M.

    Drools....And they are healthy too! I mean if they are vegan they have to be right.

    (5)

  • demian j.

    Super wonderful. My go i love these tiny vegan wonders. I am not even vegan and i love these. For non-vegan donuts, I do love Voodoo donuts in PDX, but i get tempted to eat the bacon donut and then i hate me. I always feel pretty good after a mighty o donut. I could try to (and fail to) jump over a picnic table.

    (5)

  • Catherine P.

    The best donuts in Seattle! Don't be misled by the vegan thing. My skeptical friends were blown away! The Don King (plain donut with chocolate frosting and shredded coconut), lemon poppy, and raspberry are the best :)

    (5)

  • Kei F.

    I'm not a big donut fan, but I like Mighty-O donuts. I'll even pass on Top Pot donuts... I'm not positive, but I don't think Mighty-Os may not be as sweet as Top Pot. Maybe I like it b/c when we took Ed's sister, who is vegan & lives out of town, her face lit up so brightly. She hadn't had donuts for a long time and was just thrilled she could eat these. Or maybe I like them b/c I was a bit dubious of trying vegan donuts and was amazed how good these are.

    (5)

  • puck f.

    i discovered mighty-o at folklife when i was in tenth grade. i was in heaven. as we were getting ready to go, i had to go back and buy a second bag of tiny doughnuts. yes, tiny. these were like the top pot (they're the ones with the stand in the market, right?) ones, small - about an inch-and-a-half in diameter - and they had cinnamonysugar and powderedsugar to put on them. they put them in the bag (white paper) all hot and greasy, and then shook whatever sugar you wanted onto them. does this even exist anymore? they were so much more delicious than the ones in the market. my memories of them are tainted a bit with fear. we got on the monorail to head toward our bus home and then the monorail... got stuck. and it was pigs on parade, and just as i was thinking about how if everybody rushed to one side of the monorail, we might fall off? the monorail dumbass operator ditsy girl went "oh em gee, i can see one of the pigs, off to the left of the train!" and so everybody rushed over to see, but they couldn't see, mostly, because it was behind a building. and my gay boyfriend and i sat on the right side of the train, carefully wolfing down doughnuts so that our mass on the right side of the train would balance out the people on the left. we got down eventually (although we were late for a speaking engagement due to the delay) and a few years later (time warp!) my then-partner and i noticed that we had just zoomed past mighty-o on the bus. so we pulled the cord and scooted back toward the doughnuts, because i was hoping to reproduce that delicious doughnut drama (but without the monorail - maybe the bus would break down!), but once we got there they had just closed. le sad! so we sat on the bench outside waiting for the next bus and cursing ourselves until - what?! - the guy inside opened the door and invited us to take some doughnuts. for free. so we did. and that was nice. they weren't tiny and hot and perfect, but they were still delicious.

    (5)

  • Erin C.

    Forget about the vegan label and just think about what makes a good donut. Mighty-O is not for those who must eat traditional donuts at all times, but definitely for those who like soft, warm, wonderfully amazing donuts that practically melt in your mouth. Mighty-O has perfected the art of using natural ingredients to produce strong flavors. Their lemon glazes and blueberry donuts are wonderfully tart and sweet, while their chocolate donuts are deep and rich (yet tempered by a light texture). My favorite has to be the french toast donut. How they managed to make any donut, let alone a vegan one, taste like bread dipped in egg, pan-fried in butter, and sprinkled with cinnamon, I'll never know. It must be eaten to be fully appreciated. Fortunately, their tiny shop is a great, relaxing place to hang out early in the morning before it gets too crowded. Go.

    (5)

  • Chas P.

    excellent vegan dos. do it.

    (4)

  • Jeanne M.

    Best donuts in Seattle, hands down. The cinnamon sugar donut is my absolute favorite for its utter simplicity yet delicious flavor. These donuts are a reasonable size and don't leave your hands feeling greasy or your psyche with too much guilt. All their products are a great accompaniment to a hot latte (dip the donut in the latte - it is devine!). The other flavors are original and also delicious, but with a cinnamon sugar donut as good as this one, there isn't much reason to expand my horizons. Keep it up Mighty-O!

    (5)

  • Rachel S.

    I do not understand vegan baked goods. It seems like since you can't put anything else in them that you just massively overload them with sugar. These donuts are no exception. I get that lots of vegans need to have an option catered to them-and I think that's great. But these are not good donuts. If I get offered a Mighty-O donut I actually turn it down. They're not even worth eating as a guilty pleasure. The few times I've tried I couldn't get teh sickly sweet flavor out of my mouth for hours. If you want a good donut go to Top Pot.

    (2)

  • pongo p.

    i miss the northwest partially because of this place. great donuts and they donate to events and food not bombs. i was lucky enough to be at several events with boxes of leftover mighty o and what great days they turned out to be. i just wish they had custard-filled chocolate-covered donuts (bavarian i believe it's called) because that was my favorite growing up and i've never found a vegan one.

    (5)

  • Lauren S.

    I'm not a fan of donuts, deep fried dough always made me feel gross inside. BUT these are one of my top 10 foods ever! I love Mighty-Os!! The service is also always quick and friendly... I feel like I'm back on the east coast.

    (5)

  • Tyler K.

    BEST. DONUTS. EVER.

    (5)

  • Robyn H.

    Warm, fresh-made doughnuts make getting up in the morning worthwhile. Nothing too fancy but very tasty. You don't even notice the doughnuts are a vegan food.

    (4)

  • Katie R.

    All you need is a plain cake donut and a double americano and a walk around the lake in the snow sounds like an awesome idea. Skip the Zoka line and get your Stumptown joe here instead.

    (4)

  • Garrett B.

    Maybe vegans don't remember what its like to eat something that tastes good and has nothing to do with politics, cruelty, or carbon footprint. Maybe that's why this place is so damned popular with pierced and tattoo'd hipsters in funny hats looking to save the planet. The single and only reason Mighty-O is in business is because they've found the "vegan-munchie" niche. (That niche, of course, is actually a cavern here in Seattle). To a non-vegan who's taste buds are not coated in "i will suffer the slings and arrows of craptastic food in order to save a marmaset" these donuts are cardboard. Oily. Greasy. Cardboard. You're settling, people. You're settling for crap. Enjoy.

    (1)

  • Jen H.

    I love Mighty-O. I go every week twice a week. The donuts are amazing. The best time to go is early in the morning on Wednesday or Thursday. The barista seems grumpy, but I appreciate that. He doesn't try to be all friendly and talkative which is good because I am usually half asleep still. I don't go Friday's because there is always someone buying a dozen or two for their office and they feel the need to ponder every single donut choice resulting in me being late for work. Just get an assortment, they are all good!

    (5)

  • Zarah M.

    Great selection in donuts. I'm no vegan. I'm not even vegetarian and I LOVE these donuts. Stop by and try something new! This place is great. I'll have photos someday.

    (5)

  • Joseph B.

    I found this place through my Chinook book. They had a great buy one get one free doughnut coupon. I went on a Sunday afternoon. The place was charming and you could the machines they used to make the doughnuts. The workers were clean and so was the preparation area. They had a wonderful selection of doughnuts. My girl friend and I ordered a Chocolate Peanut Butter, a Raspberry covered doughnut and an original espresso. Having worked in law enforcement for 6 years I know Krispy Kreme's menu by heart. I have to say this place blows Krispy Kreme out of the water. Their doughnuts are wonderful. They are vegan and all natural but are busting with wonderful flavor. And one of the best things about their doughnuts is how after you eat them you do not feel oily or sugar sick. I also felt a little full after eating one which surprised me. I was impressed and I will be stopping by there when I get a doughnut craving.

    (5)

  • Shannon P.

    So frickin good!!! Even though they are not low cal (their website has the nutrition facts) they are absolutely incredible! They have them at PCC, and they are very hard to pass up. I usually let myself get a mini-O, which satisfies the craving, for a minimal monetary and caloric price.

    (5)

  • Anna B.

    If you are into vegan things, these donuts are fine. But for those of us who appreciate some animal products in our donuts, don't bother, They taste like vegan food... dry, boring and lacking that fatty substance! Try Top Pot instead!

    (2)

  • laura b.

    deeeeelicious organic, vegan donuts in all sorts of fun flavors like coffee, peppermint stick and um, original glazed. great coffee too! plus everyone who works here is very good looking i mean helpful. mightyo.com

    (5)

  • megan d.

    vegan donuts just taste better than normal donuts you would never know that your eating something vegan. you would just wonder why this donut is soooooo tatsy!

    (5)

  • Sarah D.

    once upon a time i lived in seatown for a very long time and i dream about these lil' vegan treats....when people come on down to oaktown to visit i ask them to please bring me mighty o's! there is nothing like this no how no place...brings a lil' tear to my donut lovin' eyes.

    (5)

  • Peter T.

    UPDATED - Still my favorite donut shop. Just not happy with current service and prices. Donuts are now $2.50!? Not any real deal if you buy a dozen!? Meaning it costs me almost $30 for a dozen!!?? I purchased two chocolate donuts with nuts on them today and it cost me $5. The only reason I purchased those two was because it was those donuts or plain donuts with glaze. Granted it was 200 so I understand the selection was going to be limited but that was pathetic. Next I wanted to buy vita coffee. The coffee they had out was 2 weeks past the roast by date. They had fresher packages in the back but refused to give them to me when I asked. Needless to say, not a fun experience today. A star is being docked for crappy service and high prices.

    (5)

  • Alyssa F.

    My favorite vegan donuts in the world. Mighty O specializes in cake donuts, and they do them very well. Today I tried the regular glazed, which was the best donut I have ever eaten. Moist and not overly sweet, with very rich vanilla flavor. My cold brew toddy was also delicious. I find the prices here to be very reasonable. They don't accept Amex-MasterCard and Visa only! I love coming to Mighty O whenever I am in Seattle. You must try this place, whether you are vegan or not.

    (5)

  • Grace X.

    Interesting location - it's wedged in the middle of a residential area but not a bad walk from the U-District (I recommend going when it's not sweltering hot outside however!) I had one bite of the french toast donut at a friend's and knew I had to come try more, which is why I braved the heat to walk all the way here. I would recommend checking Mighty-O out at 4 PM because all their donuts that they have left are half off! There was a huge selection when I was there, probably around 5 large boxes filled with all sorts. I honestly don't know what types I ordered because the guy was in a hurry to get me to leave it seemed like (service is meh..but on a hot day near close, whatever) so I just kind of pointed at what looked good to me. The french toast donut was still my favorite after trying a few others. I liked the taste of the coffee one but the grounded coffee on top was weird while chewing. Not crazy sweet like Voodoo because there is limited frosting but the texture is a lot more cakey. If you like lighter textured donuts like Krispy Kreme, you might not like these. All in all, I'm surprised that vegan donuts could taste so good - I was incredibly skeptical at first. I still prefer traditional donuts and I like more glaze on my donuts, despite how sickeningly sweet they can be. These are unique and fun to try, but if I went again I would only go when they are half off probably. They don't stay fresh for long, by the next day they were quite stale on the outside already. And they are excessively oily, I had to throw out the box after a few hours because it was completely soaked...yikes.

    (3)

  • Katie H.

    Zomg, these are the best doughnuts on the face of the earth. No, seriously, the best. I am dairy free, and most doughnuts have dairy. These are vegan, but you wouldn't know by the taste. Get the french toast doughnut and some of their tasty coffee, and your day will be off to an amazing start.

    (5)

  • Stefanie S.

    Delicious hearty cake donuts. Love the vibe and vegan punk rock slant. Great location near Green Lake. Came here with a big group that then wandered around the neighborhood after. Perfect way to spend the afternoon.

    (5)

  • Emellia Z.

    Giant space, friendly staff, but the whole place smelled like fry oil and the donuts weren't good. Sorry, but I wouldn't go back.

    (2)

  • Matthew S.

    Had never had vegan donuts before, but found these at Fred Meyer. Tried the French Toast and Choc. PB, VERY good!! Wasn't a huge fan of the traditional cake one, but will be back.

    (4)

  • Liz C.

    Overall, Mighty-O rounds up to 3.5 stars. For vegan donuts, these are actually pretty good! I saw the good reviews and then realized that this place is vegan! At first I was skeptical since I tend to love my butter, eggs, and milk to make sweet goodies. I've never had a vegan donut before so I was pretty excited to try. The place has some tables inside as well as some tables outside. The donuts are all decently priced around 1.50-2.50 depending on the kind. If you come after 4 pm, the donuts are reduced in price! There were more than 8 flavors to choose from when my partner and I came by so we decided to go for the nutty French toast and the chocolate glazed. We also took a vanilla glazed home with us. I ordered a chai tea latte to go with my donuts. Nutty French toast - I loved the peanuts on top of this! They didn't skimp on the rolled nuts and I liked the added flavor and texture. The actual donut itself was surprisingly soft and cakey inside. These donuts are on the denser side so if you're looking for pockets of fluff and air, you probably won't find it in a vegan donut. However, I didn't find the denseness to be overly heavy, but I was satisfied after having half of two donuts. This one had a nice cinnamon, nutty flavor to it and the glaze wasn't overly sweet. The donut itself actually didn't have an "it's too sweet my stomach hurts" kind of feel, so I enjoyed that aspect. Chocolate glaze - I liked how this donut also wasn't overly sweet. But this donut did lack the rich chocolate flavor. I don't even think I got a chocolate flavor when I bit into this one. If you're a chocolate lover, this will probably disappoint you. It's way too subtle. This has the same soft, cakey but slightly dense inside as the previous. Vanilla glaze - You would think that since the others didn't have an overly sweet taste to them, that this one would follow suit. However, this donut was much sweeter than the other two. I couldn't eat much of this one because I was feeling sweetened out. The glaze seemed sweeter as well as the donut. It did have a nice vanilla flavor to it though and was still soft and cakey. Chai tea latte - Not a huge fan of the chai tea latte, but this place specializes in donuts, not coffee and tea. It's rare for me to say, but this chai was not sweet enough. I actually wanted it to have a bit more sugar to combine the flavors better. I got more of a bitter spice flavor. The pricing seems fair and standard. We paid less than $10 for it all. For vegan donuts, these were good. The people are nice and patient and let you sample whichever one you want. I think I may stick to regular donuts unless I'm craving something a bit more dense.

    (3)

  • Michael B.

    I'm not generally one that runs straight toward the "organic" local ingredients type stuff - but I was quite impressed with Mighty-Os doughnuts. I was a little hesitant thinking they would lack the sugar overload flavor I love but it turns out they are quite flavorful and dense. I tried several of their flavors, and the French toast was my favorite. There are tables inside to enjoy the snack there along with espresso drinks you can order as well. It was clean and friendly staff. Good think to know - if you're not looking for a full on big doughnut, they have little "dinky doughnuts" too so you can get a couple bite sized ones to test out different flavors!

    (4)

  • Petunia L.

    Best peanut butter cup donut and coffee! Of course I had to stop in when I saw the sign for organic donuts, huh?! Their selection was great from French toast to grasshopper there's a donut for everyone!

    (5)

  • Carla M.

    The first time I tried Mighty O's donuts was at Whole Foods, I had picked up a bag of cinnamon sugar minis and wanted to know where they came from. When I finally came in, I wished I had discovered them sooner. That first time I had a peach fritter that was to die for. What makes Mighty O different from other donut shops is that they are vegan and believe in using quality ingredients, all of which is apparent when you take your first bite. I have yet to try a donut I did not like. What happens with me is that I buy 1 of something new to try then regret not getting more. Most of their donuts also have a different texture than your typical donut, which I love. They have more of a cake consistency to them. Mighty O also has interesting flavored that I haven't seen in other donut shops, like a pumpkin cream filled donut around Thanksgiving. That one in particular was amazing! My only tip is to get their early, gives you a better selection as they sell out of some things quickly.

    (5)

  • Erik 8.

    Good donuts! Though I wish that we knew it was vegan. Some signage on the window would have been good so that we knew what we were getting into. If you like vegan donuts, tiz very very good. But I was expecting a traditional one.

    (3)

  • Ross B.

    The manager here completely stood up a friend of mine for a job interview. No phone call before to cancel and no follow up call to apologize. Obviously this review has nothing to do with the quality of their donuts (which are admittedly good), but wanted to throw this out there in case you were curious about who your money is supporting at this location.

    (1)

  • Amy A.

    I am usually one to steer clear of donuts for several reasons: too sugary, artificial, and empty calories. These donuts however, WOW! I am blown away at how delicious and light these gems are. If you're in town you gotta try one, or two, or three. Decadent.

    (5)

  • Kwin F.

    Cool vibe. Great open airy space via the floor-to-ceiling windows. Beautiful on a nice Seattle summer day. Reason for the 3 star review is that the doughnuts are... just okay. Obviously, could be subjective but the cake part of the doughnut didn't taste as deliciously satisfying as say, Krispy Kreme (on the low end) or Blue Star (on the high end). Being a doughnut of course, it wasn't HORRIBLE - just not quite worth the sugar and carb content. Very basic flavors. Texture is kind of chalky but also oily at the same time. Sugar tastes like straight sugar. Nice ambience, really nice staff, just not crazy about the food.

    (3)

  • Jarred W.

    Great donuts, coffee and staff. Finally made it over to this place after seeing their donuts sold in various stores. The glazed cake donut tasted superb and paired well with the Vanilla Latte I ordered. Will definitely be coming back.

    (5)

  • randolph l.

    Came here for national doughnut day. Probably the best doughnuts I've ever had. I strongly recommend the raspberry one. Service and ambience are great too.

    (5)

  • Peyro L.

    3 solid stars for being a decent-tasting but pricey doughnut joint. +1 star for being able to concoct such tasty treats with such unique flavors using only organic and vegan products. My favorites are the raised doughnuts (bread-like in consistency), of which they have more limited flavors and often run out of by the end of the day-- maple bar, raspberry-filled, or sugar-sprinkled (apple fritter is good too but a bit greasier). Of the cake-style doughnuts I like lemon poppy, grasshopper (minty!), raspberry glaze on chocolate, French toast, and their seasonal one which currently happens to be cookies-and-cream. Now, in a battle of a Maple Bar taste test between, say, Yum Yum Donuts (your generic chain) vs Mighty-O, Yum Yum would probably win (there's something about the fluffiness the egg lends), but to be able to partake in doughnut joy with those who have certain food restrictions is what brings me back. Again. And again. And again. Street parking is plentiful along both Meridian and Keystone including in the loading zones. The people are helpful, and there are always samples.

    (4)

  • Dianna T.

    This is my first time here, but it is already my favorite donut shop in Seattle. I had the nutty french toast donut, which is a spiced cake with maple glaze and nuts on top ($2.05). I like the fact that they are an independent store instead of a chain. The donuts are fresh and they have interesting flavors. They also have a free sample display, which is awesome. There are several tables and chairs so you can eat there comfortably. Mighty-o uses organic ingredients and is completely vegan in case that is important to you. The coffee is also organic, fair trade, and local. The 16 bus stops right across the street. The is also free 2 hour street parking. They take credit cards and don't charge a minimum.

    (4)

  • Sarah W.

    These are my favorite donuts in the world. I used to prefer soft donuts that melt in your mouth. These aren't that kind of donut. They are cakey and dense. The flavors are delicious though. And they still kinda melt, just in a different way. It's squished and the atmosphere is annoying and I feel lame eating a donut off of a plate, but these are very special so none of that really matters... And the people that work here are nice. When visiting Seattle... This place is more important than The Space Needle.

    (5)

  • Jessica P.

    These are the best doughnuts I've ever had. I love how moist and flavorful the cake doughnuts are. They have delicious coffee as well! I've never had a bad experience during any one of the 50+ times I've visited the Wallingford location. Thank you for the deliciousness you make everyday!

    (5)

  • L. T.

    The donuts were okay but shame on us to come at 4:00 before they closed. The lemon poppy was pretty good. But not yummy enough for me to come back. The apple fritter was good but it is too hard to judge on donuts that sat around. However it was happy hour so we got 50% off but I am not sure if I got there sooner I wouldn't be happy paying full price for older donuts.

    (3)

  • Laura K.

    I've had some delicious vegan desserts, but Mighty-o isn't one of them. I suppose if you're a vegan and that's your option, you might be happy to have them. I am not a vegan - but I figured with nearly 600 reviews, how could I go wrong? Well, apparently I could. We didn't even eat 4/6 of the donuts we bought. They were just bad. And, my cup of coffee was "warm" and had obviously been sitting for a long time.

    (2)

  • Martin T.

    Wonderful donuts which happen to be 100% vegan. Good coffee and friendly service. Love that place. Hard part is "which donuts?". The Peanut butter and jelly is hard to beat!

    (5)

  • Andrea R.

    Yum city. My husband and I shared 4 for breakfast which was probably over kill but I have no regrets. The coffee bomb was excellent, followed by the cinnamon sugar. Lemon poppy seed was more like a muffin. It's easy to see why this place is so popular.

    (5)

  • Kara P.

    I like the idea of donuts cooked with natural ingredients, and these were tasty, but also a bit greasy. I liked that they were a bit crunchy but I'm a bit more of a cake-texture donut fan.

    (3)

  • Bridget L.

    We stopped by late on the afternoon and they were mostly sold out - sad for us. But, we did find something to order and enjoyed it! We will go back earlier in the day!

    (3)

  • Amy H.

    Organic vegan baking at its finest! I am enamored of this place and its sweet treats. It has a strong following and rightly so. Their cake donuts are packed with flavor and their apple fritters are a happy feed for any emotion. They pride themselves in not wasting, by donating excess to non-profit organizations and composting the rest. Donuts that make you feel good, body and soul.

    (5)

  • Evvie G.

    I like the donuts. No, they are not a substitute for regular donuts but they are delicious in their own vegan way. HOWEVER, the service here is underwhelming. I've been here several times as my friend and I have made it a tradition but never really felt welcome. I would be excited to work at a place like this but the employees seem to be more interested in each other than the customers. Also, just yesterday, my friend and I tried to get there last minute to take some donuts home. We arrived 10 minutes before closing, the open sign was up and the door unlocked but when we walked in the chairs were up, the register shut down and the cases were empty. I get it being later in the day but if you say you close at 5pm then you shouldn't start closing at 4:30. It's really unprofessional and depressing to my friend and I who drove twenty minutes only to be turned away empty handed. It's a shame as its a good product, but the service isn't worth it.

    (3)

  • Rob O.

    I don't think any doughnut shop has great doughnuts across the board. Every shop has it's specialty. Top Pot for old fashioned, Krispy Kreme for glazed raised. In the case of Mighty-O, they do healthy donuts (an oxymoron if I've ever heard one). However, against regular doughnuts they are just not that good. If you're vegan and have a doughnut craving, maybe this is your place. But, I can go to Safeway and get better tasting doughnuts.

    (2)

  • Mathew N.

    Donuts are vegan (though they don't make this obvious). Although I've had better vegan donuts in Portland and Los Angeles, these are good and of a good though traditional variety. My favorite was the grasshopper (mint/chocolate) donut. Staff was pleasant and patient. Prices on the high end of reasonable.

    (3)

  • Jay H.

    Donuts?! Vegan?! Whaaaaaa? Does this make them "healthy" donuts? I'm just going to let the confusion wash over me while I think about enjoying a delicious donut. Mmmmm. So I've had quite a few here and I'm pretty much a fan of all their donuts but my favorites are the grasshopper and raspberry riot (vanilla or chocolate). They make a French toast donut and do a maple bar sort of donut. I think I even saw a lemon somethingorrather at one point. Typically I stop by here early in the morning to grab a little something before work. They greet me as I skip through the door and happily toss donuts into a bag for me to cram into my mouth at a later time. There's not much more to say. Unless you want to explain to me whether or not these are healthy donuts... unless you're going to say 'no' in which case you can keep your negativity to yourself! I'm a huge fan!

    (5)

  • Alexis H.

    Oh Mighty O Donuts, how I love thee. Donuts are always fresh and delicious and even better - organic! They offer several vegan options and make consistently delicious creations. The server was exceptionally nice and the coffee was tasty as well. I'll keep eating their donuts as long as they keep making them.

    (5)

  • Tabatha J.

    Gone here a few times, and love their product over top pots. The doughnuts are a bit more sweet (frosting) and dense than I generally like of my doughnuts but amazing for a vegan doughnut. Compared to non vegan a 4/5 compared to any other alternative doughnut 5/5! Great customer service. Fast moving line. Cute shop. You can get some of the doughnuts at the coffee shop next door. Parking can be a little challenging depending on time of day in that area. I like the French toast one, plain and cinnamon twist.

    (4)

  • Whitley K.

    Amazing donuts--wouldn't know they're vegan! Great selection of donuts, and very good coffee as well. We tried vanilla nut, cinnamon minis, coconut chocolate, and the chocolate bear claw. All delicious!!

    (5)

  • Nathan S.

    Donuts are supposed to be a once-in-a-while, decadent treat that you indulge in if you want something flavorful, sugary, and rich in fat and calories. Instead, these donuts are bland, boring, and flavorless. I was fooled by the deceptively high rating into believing that Mighty-O Donuts makes the best donuts in Seattle. Wrong. These may very well be the worst donuts in Seattle. I spent almost $30 for around a dozen of these crappy Vegan concoctions and a cup of coffee.

    (2)

  • Jeffrey E.

    Good donuts. They seem to only have "old fashion" or cake style donuts. I wish they had some light airy yeast donuts. That being said, they do what they do really well. I had two chocolate frosted, one with coconut, one with nuts. Both of them were great and the coffee was good too. I would recommend this place, for sure.

    (4)

  • Alberto O.

    These donuts taste phenomenal! Didn't even realize they were vegan when I first went (I'm a carnivore for sure; I love my meat). Additionally, the lids for drinks are brilliant! Most kids have the air venting hole directly in line with the drinking hole, and sometimes my nose blocks it, making drinking difficult/slower. These lids, the air vent hole is off-centered and you have no risk of that! Unless you have a severely broken nose, in which case, that's a whole other issue you should probably get looked at, and I'm sorry your nose is broken.

    (4)

  • Lin R.

    Unlike other donuts, the donuts here are not greasy. The only downside would be that they tasted a little stale.

    (4)

  • Megan P.

    I used to say, "I don't really like donuts much, they are too sweet." In part because the majority of donuts I had tried were mediocre and also because I felt it was "healthy" of me to do so. Well, that was before trying Mighty-O. I had read about Mighty-O on a food blog and, when visiting Seattle, decided that it was a must. I mean, they are vegan after all so no worries, right?! There were so many flavors to choose from and each looked tantalising. I went with French Toast, which was amazing. I loved the cinnamon flavor and light texture. In fact, I ended up going back for a mini glazed donut! As my brother says, it is always the right decision to get more donuts. One would never guess that they are vegan and they are better than most non-vegan donuts. Definitely check this place out- you won't regret it.

    (5)

  • N L.

    If you are a vegan these are probably the best doughnuts you will find anywhere. I've had a fair number of vegan baked goods and these are some of the best in the category. If you are NOT a vegan, these doughnuts are mediocre, their texture is a bit off, after eating them you'll feel greasy like you just had a shot of palm oil, and you'll be reminded why you're not a vegan.

    (3)

  • Michael U.

    After a quick stop at Paseo where sandwiches were shared a visit to Mighty O Donuts for dessert proved requisite and finding the small, tidy shop still baking fresh after noon I was encouraged, my love of cake donuts and fritters rewarded four-fold as a batch of both were just ready to come off the cooling rack including the highly praised French Toast plus Organic Raspberry, Plain Glazed, and (after a short wait) the Apple Fritter. Unbeknownst to me before entering the shop, Mighty O's donuts are both organic and vegan while the shop, featuring reclaimed items, recycled t-shirts, and plenty of kitsch is so very "Seattle" and with friendly servers helping an ever present trickle of patrons I sat down at a small table with my friend to enjoy the donuts, each one surprisingly light with the French Toast tinged with maple and cinnamon while the fritter, virtually oil-free, was wonderfully flavored but in my opinion a bit less crispy than I'd have preferred. A nice place, particularly for the vegan/vegetarian sect, there are undoubtedly better donuts to be found in the Pacific Northwest, though perhaps none with better values or sourcing.

    (4)

  • Ellre V.

    I tried the Chocolate Peanut Butter, Grasshopper (mint frosting on a chocolate cake donut), and Cookies and Creme. Unreal. I was happy with my choices and my overall visit to Mighty-O. The location is great, employees were nice, and again VEGAN DONUTS. Praise to the (al)Mighty-O!

    (5)

  • Ren G.

    Maybe I just came in at a bad time, but my experience was merely acceptable. It's not that the donuts were bad! Just, they weren't that spectacular either. I had a chocolate donut with coconut on top and a chocolate donut with chocolate frosting. They both had a decent taste but it was nothing to write home about. My main complaint was the heaviness--they could've stood for more moisture and less density. They were both so dense that it was hard to finish even one. I personally was not impressed by the Anti-GMO propaganda everywhere (I have a degree in biology and GMO's don't scare me one bit) but since it's a private business I certainly support their right to post such nonsense if it's what they feel is right. But that would've been a lot easier to ignore had the donuts been mind blowing. Overall impression: Yea, it was alright. Certainly edible. But I have no idea what everybody on here is so thrilled with. These donuts were merely acceptable, and I probably won't be back.

    (3)

  • Peiying P.

    Hmm. 3 stars is purely my opinion (I actually would give it a 2 star, but then I will feel bad considering so many people love it). And it's my rating for the taste only. Nothing wrong with their settings, etc. I am sure Might-O donuts are wonderful for a lot of other people. In fact, we came due to some super glowing reviews from friends. I myself, am not into this kind of cakey tasting donuts. I guess I am more old-fashioned. I much prefer the traditional donuts than the new fancy spin. I burped might-o (sorry for the details) for the rest of the afternoon.....

    (3)

  • Melliza L.

    The server was friendly but a bit shy on selling and explaining the donuts. I absolutely love donuts and with any place where you've never been and have a good selection to choose from, you want to be informed and have an employee passionately and enthusiastically explain what's what. Other than that though, they had a wide variety. The texture of their donuts was lighter than most and I really liked that. The grasshopper was delicious! They also offer samples, which helps with the decision.

    (4)

  • Ali D.

    I applaud Mighty-O for having rich, cake-y, not to sweet donuts with tons of unique flavors. Try the poppyseed or french toast for something different or you could stick with a good old fashioned glazed variety. Definitely love this cute, neighborhood spot when I have a donut craving!

    (4)

  • Lorraine S.

    I'm actually not a big donut person. After picking up coffee at Zoka, which is across the street, I thought I'd pick up some donuts for the boyfriend, and just taste them to see if they're any good. Well, they were amazing! I much prefer cake donuts to raised, and that's all we got. Day 1 we sampled Choc-o-lot (might be making that up), Coconut, and a seasonal flavor, Cookie and Cream. All were great. If I remember correctly I think the coconut was the favorite. Day 2 we got Death by Chocolate (again not sure if that's accurate, apparently I have a memory lapse when it comes to chocolate flavors), Chocolate Peanut Butter, and Grasshopper. I think the Grasshopper was the favorite of this bunch. Anyway, they are very good donuts and I didn't even know they were vegan and organic! Bonus! If you're in the area, definitely give them a try.

    (5)

  • Braden H.

    I recommend the french toast, which was simple and delicious. Also ordered the Devils Playground, which was good for chocolate lovers, and the Chocolate Raspberry, which was nice with a less sweet glaze than an average donut.

    (4)

  • Christie J.

    We recently moved to the Wallingford area, and wanted to try out this donut shop. I have a kid with a dairy allergy, so I figured a donut would be an extra special treat for him. Let me just say, he LOVES this place. He's also 3, and has never had a regular donut before:) - 1 star for poor customer service. I heard the girl at the counter complain to her coworker about the 10% tip I left her. She made no attempt at subtlety, and probably wanted me to hear what she was saying. Lady, you grabbed a couple of donuts for me. 10% is probably more than what you deserve. A server at a restaurant gets 20%. The person who cuts my hair gets 20%. Someone spending less than a minute grabbing a donut for me and throwing it in a bag...gets 10%. Btw, I work at a restaurant. -1 star for price. It's expensive, but that is kind of expected given that it's vegan/organic. The +3 stars are courtesy of my 3 year old. I personally don't like the donuts very much, but I'd choose this place over others just because the whole family can have it.

    (3)

  • Marie B.

    I'm still a Frost, Top Pot or Delite Bakery fan for doughnuts. However a visit back on 7/29/14 with the kiddo was worthy of a Yelp post. Customer service with humor was notable, as paraphrased to my son: 'bring it back and I'll tell you how it's suppose to taste' LOL He loved both the peanut butter and the raspberry doughnuts. A Green Lake/Tangletown anchor. Yeah they're vegan, healthy, and loads full of flavor.

    (4)

  • Naomi B.

    My favorite donuts!! I'm not vegan but I think these trump any standard donut. My brother actually makes the trek from the east side to buy them :). They are cake-like and moist, the flavors really pop and there are mini sizes available in most flavors. I love the french toast, cinnamon sugar and chocolate raspberry flavors. Yum!

    (5)

  • John G.

    The best donuts ever! I go here every Saturday after a run. This place is a vegans paradise! All donuts are vegan!

    (5)

  • Meaghan O.

    Delicious! Had to buy some for friends too.

    (5)

  • K B.

    Before I was vegan, donuts weren't my thing. These donuts are so much better than regular donuts. I got the French toast and the mini cinnamon sugar and boy was that delicious. I also usually don't splurge on sweets like that but couldn't not finish it. Plus, 1/2 off all donuts from 4-5pm!! My espresso macchiato was good, too! Expensive b/c soy is $0.60 extra even for the amount in a macchiato, so maybe they should charge based on the amount of extra milk.

    (5)

  • Aaron B.

    Mighty-O makes the best donut in Seattle. The donuts are moist and the icing is good. They are better than top pot. The coffee is not great so only 4 stars.

    (4)

  • ID T.

    I can't believe I haven't reviewed M'O. I do frequent this place, I favor the Don King (chocolate, frosting,coconut) but love the Coffee Bomb. Staff mood depends on the weather but has been improving over the last year. Espressos are lovely, well made. I would give them five stars except for the 'seasonality' of the Coffee Bomb. Unclear as to the reasoning for that, but it saves me from my willpower issues, so all good. If the garage door is open, all is good, so head on in!

    (4)

  • Eric G.

    I've been to many donut shops around the country and also hear about or see some reviews about how some donut shop is supposed to be the best, but it always winds up being nothing special. With that being said, Mighty-O Donuts is the real deal. I am from the the Baltimore area in Maryland, but every time I go to Seattle, I have to make as many stops as I can to Mighty-O Donuts and when I'm not in Seattle, I crave them all the time. Their chocolate raspberry has to be one of the best things I've ever eaten in my life and everything else there is a close second. I wish there was a way to get these where I live, but Mighty-O doesn't seem to ship, so if anyone is coming to the Baltimore area, bring some donuts and look me up.

    (5)

  • Galaxie S.

    I really like this place and that is something coming from a person who eats doughnuts only 2x a year. When I do get doughnuts, they are from mighty-o. I don't know what they do to their dough but it actually feels light and it does not seat in my stomach for several hours like I just ate a brick. As far as doughnuts go, this place rocks.

    (5)

  • Jaclyn D.

    A friend and I went to Mighty-O's today in search of gluten free donuts. Unfortunately, they actually don't have gluten-free options, so I wanted to importantly leave a review so that fellow gluten-free hunters are not misled as easily as I was. Apparently some reviewers will attempt to trick you into glutenous domains. Beware. On the other hand, good donuts...Nice baristas and stuff.

    (4)

  • Kasumi L.

    Amazing!! Love the friendly neighborhood atmosphere and delicious donuts. Only complaint I'd have is the occasional depressed cashier, but that's not Mighty O's fault.

    (5)

  • Rubal K.

    Cool little spot with organic, made-from-scratch donuts and coffee. We were super excited for their donuts and hurriedly ordered a chocolate donut and another seasonal flavor. The donuts themselves were just ok, and I say this because I have honestly had way better vegan varieties before. Couldn't really pinpoint exactly what about them was dampening the taste but the coffee was good and we had a great visit nonetheless!

    (3)

  • Sierra W.

    The best donuts I've ever had. My brain melts when I eat them. Vegan, not vegan, I don't care, they're delicious! Oh, and go right before they close for happy hour. Donuts are half off... that's not to say they aren't worth the full price!

    (5)

  • Mindi D.

    I've eaten tons of donuts in my life but the donuts at Mighty-O's were hands down the BEST! They were soooo delicious - we sampled the lemon poppy seed and the grasshopper. My husband and I both agreed that the lemon poppy seed was to die for - it was just enough lemon flavor to be refreshing and not tart. The cake was moist and the frosting was the perfect amount! We will definitely be back to try more ;)

    (5)

  • London L.

    Everyone I've met in there is extremely nice and helpful. All their doughnuts are vegan, which is amazing. And I can get a rice milk latte. Been trying vegan out so this place has definitely helped. Plus it's cute out in Wallingford. Nothing but good words to say about this place.

    (5)

  • M S.

    Best vegan anything that I've had. Well, minus some really good chinese food with satan(e)? in it in DC's Chinatown. I've had blueberry, pumpkin, chocolate, coconut on regular and chocolate donut, spice, raspberry lemonade or something like that, something with orange. I've loved them all. They are sweet. Not cloyingly, but if you're hyperglycemic (i mean not eating enough) you need something in your stomach before or after. I've always gone with 1 other person and either shared 3 or 4 donuts. Seating is pretty tight during typical "donut" hours. Wasn't a fan of the coffee. Front staff have always, always been fantastic. I really want to give them 5 stars, but not into their drip coffee at all. Not awful but I didn't like it.

    (4)

  • Nat W.

    I love donuts and definitely wanted to try this place. I have never tried vegan donuts before so I do not have any comparison. It is amazing they make vegan donuts and they weren't bad but I am used to regular donuts and to me they were just not right in my mouth. The texture was way too soft and cakey and even the flavors were kind of off. I had french toast, coffee and the basic ones. The coffee is the only flavor I thought tasted right. I have nothing against their work and I think it is a great thing that they have so many options for vegans and vegetarians. But it was just not for me. P.S. I went around 2pm and there was almost nothing left. Also the girl who took my order messed my order up pretty bad.

    (3)

  • Nicole C.

    Vegan gluten free donuts, delicious coffee, and really friendly people--- great neighborhood spot.

    (5)

  • Laura D.

    VEGAN DONUTS, need I say more? No but seriously, there's always a line out the door here. They make amazing donuts that just happen to be organic and vegan. I've never had anything but delicious experiences. Their french toast donut is my favorite, followed closely by the raised donut with chocolate frosting. They also serve fantastic coffee (Caffe Vita, I believe), which only makes the experience all the more better. Now if only they'd open another location.. preferably in my front yard? :)

    (5)

  • Aldrich T.

    Seriously some of the best donuts I've ever had. You'd think that the vegan and organic part is just a marketing tactic, but really it's more of a sprinkle on top. You don't hate yourself after eating a bunch, and you don't feel like you just diabetes after a few bites like you would a krispy kreme. The cake-batter donuts are just so damn good, soft, moist... I've had a lot of their flavors (my favorite one so far was the Coffee) and none of them were ever really TOO sweet. They seem to have a big focus on chocolate (hey, that's not a bad thing). They're smooth and such a pleasure to eat, it's hard to not want more than one. Their coffee is decent too. Pair some with a donut and blow your mind even more. Also, their staff is friendly and fun. I wish they had more branches around Seattle! Please, please expand!

    (5)

  • Katie M.

    The best donuts I've ever had. And that was before I learned about their baller "clean-n-delicious" motto. I started off as a sworn plain-Jane, and now I'm proud to say bring on the coconut flakes and peanut butter. If you're ever feeling nervous about a potential barrage of a flavor/frosting combination, just close your eyes and dive right past the crispy layer into cakey donut nirvana. Vegan donuts are no longer just a punchline in my life.

    (5)

  • M Y.

    OMG OMG OMG! This reaction I have only had less than five times in my life when it came to food. THE best donuts I have ever had. I like anything related to bakery/pastries. I believe I can be described as a donut enthusiast. I would have never paid for a vegan/vegetarian whatever donut, but the apartment I moved into had coupons for a cafe across the street. One coupon was for a free donut. I walked over and discovered my new favorite coffee and also favorite donuts. The cafe was Equal Exchange in the Ballard market and their brew is the best, but they sell Mighty-O donuts. I had never eaten a donut that delicious. I began to buy them daily. After a while I asked where they come from and decided to find this Mighty O factory of happiness. And boy did I feel like Charlie walking into the chocolate factory. The varieties made me giddy. Still the sprinkle is my favorite.....and I don't even like sprinkles on anything.

    (5)

  • Danielle T.

    These donuts are incredible. You know how you are physically able to eat like 5 donuts in a sitting but always feel like crap after? These won't make you feel that way. They are more dense than those from other donut shops (comparable tocake donuts) but I can eat several of them without feeling like I just pounded a shot of sugared lard. Plus, they are delicious. The chocolate with raspberry icing is probably my favorite, but the gingerbread is also real good. I've never had a bad donut from Mighty-O, and I doubt one exists. The staff at this location are great. I was here a couple months ago and some guy walked in off the street and started loudly ranting about Mighty-O copying Top Pot by offering maple bars (which makes no sense anyway) and the girl at the counter totally kept her cool and handled it with professionalism. I was impressed. I also appreciated her warning me that their chai is extra spicy, because that's one of the reasons I love coming here.

    (5)

  • Elaine C.

    The staff there was super friendly! The donuts were quite good. I tried two donuts, one of each of the cake-based and yeast-based ones. The yeast-based one was ok, Top Pot has better yeast-based ones than them, since theirs does not have much gluten (and I am a huge gluten fan). The cake-based one was pretty good though!

    (3)

  • Sammy G.

    VEGAN DONUTS! Yes. My brother actually didn't even know they were vegan until I was reading the board and I think they are amazing. Amazing even more because they are vegan. There are so many to choose from it's really hard to decide. They were absolutely delicious and I wish I could go back to buy a half dozen more. We ordered: Mint Chocolate: A+ French Toast: A+ Nutty Chocolate: B- (weird combination for me) Vanilla Sprinkle: B+ Coffee: A I can't remember the last one we got but my definite faves were the mint chocolate and french toast. The iced coffee is good as well, I am an iced coffee lover at heart so when I can drink it without a lot of sweetener and soy then I know it's good. I would definitely make this my go-to breakfast joint if I lived in Seattle.

    (5)

  • Allyson D.

    I've had many a vegan donut and these are the best. Not greasy, not fried to the point of tasting like a fryer, not soggy, just the right consistency of cake-y and glaze-y. Perfect flavors. Lemon poppyseed, chocolate (reminded me of those Entemenns donuts I used to eat back in the day... Homer Simpson drool), and blueberry were my favorites. Their little mini donuts are adorable and delicious. Staff here are really cool. You will seriously faint at the sight of the case when you walk in. I came down from Vancouver to visit friends and I said I don't care what we do, I just want to go to Mighty-o. I order a half dozen to share with my boyfriend back in Vancouver and hugged the box all the way up like a precious child. I want them to open an east coast location. Pleaasee?

    (5)

  • Bella C.

    When I couldn't eat egg and dairy this place was a gods send! I would drive an hour in traffic sometimes just to get some donuts (all the way from the north end). Love the chocolate ones the best.

    (5)

  • Veronica V.

    For a vegan bakery, the goods are edible. That is actually something most fail to do. Usually they put to much "gum" in it and cause it to be too chewy, making most people feel as if they are eating "plastic food". Now, that the donuts do not have this texture is an amazing feat. However, as a donut they absolutely fail. They have a heavy taste to them like a dry cake. If you are expecting a "Planet Donut" from NY experience (since this place was rated higher than it and 8 other more deserving shops around the US) where the donut is the fluffy, fresh, refreshing, and soft - don't go in. If you want a vegan donut to go with your granola and can't take any of the natural products in other bakery's, try it. Just bring a half gallon of milk, because its a little hard to swallow. Its edible, that's why it gets a 3, for vegan that's passing...

    (3)

  • Myra S.

    Organic Vegan Donuts. What's not to like. A good selection of donuts. My kids loved them! I wish they would add some sort of soda or seltzer to the menu. Zevia would be nice.

    (4)

  • Austin A.

    A solid "Meh." My only other experience with vegan doughnuts was down at Portland's Voodoo Donuts. There, they weren't as good as their real doughnuts, but their vegan doughnuts are better than any I've had from this place. Prices here were a bit high, but then again I suppose it is a little more expensive to try to make a vegan doughnut when you can't use real ingredients. All I know is that with Top Pot and Family Donut in town, there's no reason for a non-vegan like me to return to this place.

    (2)

  • Michael K.

    I'm Cuckoo for Coconut (tm)! I'm Nutty Chocolate (tm)! I'm currently wiping the drool off of my Seahawks jersey which lately I've been wearing around the house partially in memorium and partially to celebrate our golden boy Russell Wilson getting picked for the Pro Bowl. That isn't really relevant to the review, except that I only eat donuts once or twice a year so when I think about them I sometimes get over excited. I like cakeydoughey. There's a lot of people that like cakey, or doughey, but I demand both. Denser, more luscious cake. That's right. Luscious. Deal with it. There's another reason why I eat donuts so infrequently. I usually buy a dozen at a time. And I don't share. Ever. OH! Last time I wasn't feeling the cake so I ate the icing off of it. IKR.

    (5)

  • Brett J.

    Tasty albeit pricey doughnuts. As an example... $2.25 for an apple fritter. In my opinion their glazes can be a little heavy handed but they still don't overwhelm or over power the flavors of the doughnut. I've been there twice in 2 weeks ... so it must not be too bad. ;)

    (4)

  • Jon L.

    Vegan donuts. I have to say I was skeptical about the concept, but I decided to pull the trigger on a LivingSocial deal for a dozen from Mighty-O. I waited until the very last day of the promotion to stop by and found myself here with little to choose from. As you might expect, there were stragglers in the same predicament wanting to get their donuts. By the time I arrived, the only two choices were the most basic of options, glazed and the cinnamon & sugar donuts. Hence, this review is based on these two donuts alone. That said, I found these classics to be awesome. I can see why Mighty-O beat Top Pot in a donut competition. Since these donuts are vegan, they are cholesterol free. You would think these donuts would not taste very good as a result, but I found both donut selection to be moist and delicious. Comparable to other donuts that I have had without as much guilt. Though the donuts were covered in sugar, my teeth didn't get sugar pains despite downing the full dozen which is a good thing. Yes, I ate the whole box. They are really that great. The donuts hold up pretty well. They were still good the next day and the day after. If I had to pick which one I prefer, I would say the glazed donuts. But that is just because they are less messy than the powdered ones. I did also try a large cup of drip coffee ($2.35). Coffee drinks are made at the counter, but for drip coffee you serve yourself as there is a pot next to the milk and sugar station on the right side of the shop. The coffee here has bold flavor, but doesn't taste too strong which is important since the donuts are the focus. I don't know if I would make a trip out to the Mighty-O shop again since it is a bit far away from where I live. Though I would give them a try if I saw them at Whole Foods or at a coffee shop serving them. I do hope they would consider opening a second location on the Eastside.

    (4)

  • Ayla W.

    Service was good, selection was okay. I personally do not like the cake donuts as much and was a bit disappointed when I tried the lemon poppy one as it wasn't what I expected. However, just because it's not my preference doesn't mean this place isn't great for others and I recommend at least giving it a try.

    (4)

  • Sarah N.

    This place is by far a million times better than Top Pot, but it's still not the best donut I have ever had. I ordered their lemon raspberry poppy seed, grasshopper, and French toast. The donut still has that cake-like texture but it's airier than Top Pots and not as dense. This place definitely needs to add music it's almost awkward sitting in there. And as I was ordering the donuts their were fruit flys or gnats flying behind the display case. The service was friendly. The French donut tasted like it was a glazed donut sprinkled with cinnamon. The grasshopper was the best tasting and the lemon was okay. Couldn't get much of the raspberry glaze. I'd give this place a 2.5

    (2)

  • Kyran s.

    Only reason they didn't get 5 stars is because they are so popular that they sometimes run our of donuts before I get there. Totally worth the trip. My whole family loves their donuts and as the only vegan it's nice being able to eat the same thing as a family. My husband said they make the best coffee.

    (4)

  • Aleksandra T.

    Absolutely love this place! I was never a doughnut person really but after getting a job across the street from them, I started going here for coffee and eventually tried the doughnuts. Both are excellent. The staff is very friendly and I love the down-to-Earth feel of the place.

    (5)

  • Jake B.

    Donuts were stale and they were $19for a dozen!! That's ridiculous for good donuts not to mention bad ones. NEVER AGAIN

    (1)

  • JaneDoe D.

    I didn't realize a donut could be so soft, moist and delicious. I got the chocolate top during donut happy hour. The customer service was great - a guy wearing a Seattle Drum School t-shirt. The next week I got there at 10:08AM but the fritters were gone already so get there early if you want one.

    (4)

  • Kelvin S.

    Walked in a more than a full half hour before closing time and they were COMPLETELY out of donuts.

    (2)

  • Victoria A.

    These donuts were amazing! I visited the donut shop at around noon on a Saturday, and they were out of quite a bit. The employees were super friendly!

    (4)

  • Ben F.

    Can't recommend enough. Been going here weekly for several years now. This place has fantastic donuts -- in particular, cake-style, normal-size, classic donuts. I say classic in the sense that they embody some kind of Platonic ideal of the donut, not that they don't have a wonderful and interesting array of flavors (though don't sleep on their plain old "naked cake" donut -- it's a winner too). I particularly recommend their raspberry glaze, but try everything! You can find Mighty-O donuts in a number of outlets these days, but nothing beats a fresh one from the mother ship. Also -- good coffee, and a nice place to sit for a short while -- gets very busy weekend mornings so leave your laptop at home and be prepared to hang out with some kiddos if you go then.

    (5)

  • Alden C.

    I never had vegan doughnuts before. I have nothing against vegans or vegetarians. In fact Steve and I often eat that way at home. The girl that took my order was nice and did a good job. No complaints there. I ordered a chai and two doughnuts. I got a doughnut with coffee grounds on top and a French Toast doughnut with nuts. The doughnuts just didn't live up to their namesake all that well. I was expecting a fairly robust flavored doughnut with the one with coffee grounds but it just was slight in taste and seemed a bit odd in flavor. The same goes for the French Toast doughnut. The chai was pretty good. I am not an expert with vegan cuisine but I have had enough of it that if it is prepared properly you can have a very satisfying meal that is meatless. Vegan substitutes like tofu can easily trick ones mind into thinking you are consuming meat. I am not sure if vegan chefs have mastered bakeries yet but I have come across good cookies and other pastries that are quite good and one who eats both vegan and non-vegan and gluten free bakery items in the past I know you can have a good dessert and not know that the objectionable stuff is not there. I did not leave with that impression of Mighty-O unfortunately.

    (3)

  • Serena S.

    Mighty-O donuts are my favorite donuts, hands down. Delicious. They have some super delicious flavors! I stopped by this morning to use my living social voucher, and was so excited to see that they had a Pumpkin Spice Donut! YUM! The shop is usually pretty busy, but they are great about serving you quickly, and getting you through the (not too long) line. I also love that they are vegan, because it makes me feel just ever-so-slightly better about eating one. If you've never tried one, it's a must try. Delicious!!

    (5)

  • Meaghan S.

    If you are vegan, and you love your desserts, YOU NEED TO GO HERE. This place is worth traveling hundreds of miles for. Please make gluten free donuts soon, please!

    (5)

  • Monkey T.

    Happened to be in the neighborhood and scored the opportunity to sit and enjoy something different that's also organic: GRASSHOPPER(chocolate mint) - very sweet and naturally, satisfying that sweet tooth NUTTY CHOCOLATE - simple, easy combination RASPBERRY RIOT - not too sweet, delicious, the best of our three picks, until... BANANA BREAD - at first bite of this solo sample in that big, empty cake plate, Monkey went nuts for this fantastic, flavorful bread in the shape of a donut! Maybe it was just the combination, but Monkey believe the COFFEE is what may bring us back... and force us to indulge in another donut. or three.

    (4)

  • Sandeep P.

    Best donuts I have had in my life. They are fresh, vegan, organic and tasty. There is awesome variety too. Try the raspberry donut right out of the kitchen -- you might just decide to move next to the place. They have good coffee and some cool drinks (lemonades etc.) too. People who run this place are very polite and nice. You could place a bulk order a day ahead. You could pick and choose your dozen(s). They have nice seating both indoor and outdoor (benches, not sure they own them) to read a book, have a chat with a friend. Great place, you would be happy you visited.

    (5)

  • Greg L.

    Even though we got there at 2pm and the donut selection was getting slim...the donuts we did get were fantastic! PB/Choc, French Toast, Cookies and cream and some grasshopper mint chicane thing. Bonus is the mini picnic table that my 1 yr old sat at and ate a donut for 45min. Worker said to get there before 11 for full selection, so that is next on the docket.

    (5)

  • Jennifer C.

    These are very likely the best doughnuts I've ever had, vegan or non-vegan. That being said, I'll start with the downsides of Mighty-O. Their lifespan, like most doughnuts, is very short. Don't expect them to deliver anything but a fraction of their grandeur if you pick them up from a Whole Foods or coffee shop in the afternoon. Also, I am not a fan of their minis that they peddle at the street fairs and festivals. I've found them to be rather tasteless grease balls, to my surprise and dismay since I would expect much better from Might-O. Another thing, which could be either good or bad, depending on your preference for sweets, is that their flavors can be kind of subtle (there have been times when it was hard to tell the difference between 3 different types)... so it's great if you're not into rich foods, but can be a little lackluster if you're feeling more of a sweet tooth. But don't let any of that deter you from going here first thing in the morning, as many mornings as you possibly can, and enjoying what are still likely THE BEST doughnuts in existence. Always try the seasonal ones, too; they generally don't disappoint. Some of my favorite staples are the lemon poppy seed, the french toast, and the good old glazed.

    (4)

  • Jennifer D.

    heaven. yum!!

    (5)

  • Brynne H.

    When I was in my vegan phase, Mighty-O was my go-to for junk food. Thank goodness for Mighty-O, eh? I've only been to the store once, but luckily my favorite coffee shop has them in daily. Well, my waistline may not think it's all *that* lucky, but still. So, I've had the opportunity to try more than a couple flavors, and I've never met one I did not like. Particular favorites include the chocolate on chocolate one (duh), lemon poppyseed and the orange blossom. The orange blossom one is oh so good. And I don't even prefer cake donuts. Go figure?

    (4)

  • Angy N.

    Wow what amazing donuts!! Some friends stopped by Mighty-O and picked up a variety of flavors for breakfast. So good you'd never guess they were vegan!! Best donuts hands down!!

    (5)

  • Kelley S.

    I moved into the Greenlake neighborhood recently and discovered this place, and it has been so dangerous! I make a pit stop almost every morning for their coffee and a doughnut. They have such unique flavors and choices, the service is always so great - the staff is extremely friendly, the food is delicious and the coffee is my absolute favorite. A must try for any of you sweet tooth's out there!

    (5)

  • Stephanie S.

    First of all, I've been a fan of Mighty-O for about five years now. For the last few years, their staff has been wonderful, and the donuts have always been fantastic. Unfortunately, they've recently hired some new people that are rude and not very accommodating. The previous employees were extremely friendly, and these new people are not. By any means. The second to last time I was there, on a Saturday in May, a gentleman I had never seen before was working and it was literally the most rushed experience I've had anywhere. We were buying a dozen, and after every donut I ordered, he would say "AND?", giving us no time to even think (they were not that busy). On top of that, we ordered a Don King and he had to ask us which one that was. Yesterday I called and asked for them to hold one of their Strawberry Buttercream donuts, because a Facebook post of theirs had said to call ahead and reserve some of them. Since I have to drive almost an hour to get there, I figured I better do that. The girl said "Well we haven't put them out yet", so I asked if they could put a couple aside for me. She said, "Let me check. No we can't do that, and just so you know, they're going pretty fast." Wait a second, didn't she just said they hadn't been put out yet? Once I got there, they did have a ton left. We ordered 6 donuts, and instead of putting them in a box of some sort, she piled them on top of each other in a paper bag. All the donuts tasted like lemon because the jelly from one spilled all over the rest. As someone who has been here more times than I would care to admit, something has gone terribly wrong in the last 6-12 months. The donuts are still fantastic, which is the only reason I'm giving them 4 stars.

    (4)

  • Lawrence L.

    Ever since I moved from Canada I've been mystified by Seattle's lack of doughnut availability. Top Pot doughnuts are too dry and stiff while Krispy Kreme donuts dissolve my teeth. I've always been a fan of the soft Tim Horton's donuts but Mighty-O is just on a class of its own. Hands down the Best Doughnut I have EVER had, and situated where it is, it is Wallingford's best kept secret along with neighbouring Tangletown and and Kisaku. The Chocolate Top donut that I had had an amazing crispiness on the outside which, once bit into unleashed a flavourful sweetness from within. It was still cakey like Top Pot but not at all dry. The interior design resembling Top Pot is deceitful. It is far superior to that chain, though I wish it would expand like Top Pot and find itself an Eastside home.

    (5)

  • George C.

    Mighty -O Donuts are great! I see them being served around town at different coffee shops but the location in the Greenlake area is pretty awesome. The donuts are vegan but you would never know by how amazing they taste. I only had coffee here once and it was good. Check this place out!

    (4)

  • Tom C.

    Organic donuts....hmmm. not so bad....good actually. I was a bit skeptical, but I had the lemon poppy one and the little lady had the maple bar (I dont care for maple but had to try it) - both were good. You can taste the difference for sure, but for me it wasn't better or worse than a normal donut, just different....but still good. No decaf, so they served americano...I thought it was horrible. No Bueno!!! Please, fix the coffee! Parking is god awful as well - go on off hours or plan on circling Tangletown for some lucky spot in the neighborhood. I think MO is a bit over rated, seems to have this 'Seattle' following that grows just because its in Seattle. But the donuts are good.

    (3)

  • Sarah S.

    We've had their donuts before, but this was the first time we'd been in the store and had morning-fresh donuts. Man, even better than the first time! PLUS, the service we got was friendly and jokey, but not over the top. They even combined our two most expensive donuts (out of three) for the Good Cop Special, which is 10% off when you buy a drip coffee and a donut. And even though as a vegan I'm thrilled to have so many cruelty-free choices, these are some of the best donuts I've EVER had. Vegan or otherwise. Non-vegans frequent this place, so you know they do what they do to perfection! We almost got an apartment across the street when we first moved here, and maybe it's a good thing we didn't, because I would have been here every freakin day, multiple times a day. Even if you don't live in the neighborhood, it's worth a trip out of the way to Mighty-O.

    (5)

  • Yumiko K.

    I've had Mighty-O Donuts at multiple locations (food events, Whole Foods, etc.), but fresh donuts really kick butt. Who knew vegan and organic donuts could taste so sinfully delicious? I loved the raspberry glaze over vanilla cake donut. Their French Toast donut was still warm and fresh when I picked it up. I can't wait to try their filled donuts (Caramel Cutie!). Congrats to Sara Beth who won the Food Network Challenge Donut Championship! This place is legit!

    (4)

  • Daniel H.

    The minis were my favorite.

    (5)

  • Lisa C.

    Mighty-O.. I need to find the closest location you deliver to. I was sad that I arrived too late to try a raised donut but I am not sad that I made the trek out to Mighty-O. When we arrived they had about 6 flavors of cake donuts to choose from. I didn't think I would be too impressed but WOW, these are hands down the best cake donuts I've had. They beat even my favorite Voodoo doughnuts. They have the greatest texture and are not in the least bit dry. Ever have that feeling that when you swallow a cake donut too fast you'll end up with a hiccup? Not with these delicious doughnuts. They have a tiny bit of a chewy bounciness to them, if that makes any sense at all. I tried the french toast, pumpkin, chocolate with peanuts, one with raspberry (the icing wasn't as good as Top Pot's), a lemon one (I think) and possibly a few others. Consolation for the fact that we didn't have many to choose from is that they have happy hour half-off donuts from 4-5pm. I loved these donuts too much to dock points for them closing a 5pm. Can't wait to go back and try their raised donuts! I'm a little bit afraid that they might blow my Voodoo out of the water, but we'll have to see.

    (5)

  • Julianne B.

    A must stop for me every time I come to Seattle. Last time I was here I think I had a donut every day. My favorite flavor is the blueberry but it's seasonal so not available in the fall. Yesterday I opted for the traditional glazed and also had a few bites of french toast. The coffee is also great. Not sure it gets any better than that!

    (5)

  • Nancy C.

    Had a horrible experience with them last year (long story short - 2 hours before they closed they had no doughnuts for sale on a Saturday afternoon and the employees working found it amusing to make my 4 yr old cry after we made the long trip here). Emailed them with what happened and the gal I corresponded with (can't remember her name) was truly apolgetic and even gave us a gift card. These are definitely my favorite tasting dougnuts! Better than Krispy Kreme and Top Pot. I can buy them at Whole Foods but it's cheaper to come here (even though it's an event to get here). Will definitely be coming back next time I need doughnuts for a function or am craving a really good doughnut.

    (4)

  • Shila B.

    I really wanted to try this donut shop: Mighty O-Donuts @ 2110 N.55th St and after accidently getting a regular instead of a GF cupcake (tummy felt yucky) I wanted to try a gluten free donut. We only have one gluten free donut place in Vancouver and was hoping to try something from here. I am upset but not at the store. The lady at the til was genuinely apologetic at the person whom falsely wrote a review of gluten free donuts. They had a lot of selections many flavors were like a page from culinary porn. Wifi didn't work and I think that the lady at the til was mildly annoyed that I was bumming wifi and not buying anything but I would as well. There is a charm in the décor that is very garage cabin that had it's own kitsch. Reminds me a lot of the shops on Commercial Drive back home. My culinary partner in crime got the coffee explosion and he loves coffee like a crack addict loves...well crack. The donut was flavorful and moist. It was like having a coffee with a donut....without the cup of coffee. In other words it was a police officer's wet dream. Prices were decent. My culinary partner in crime wanted to bring home 1/2 dozens, however, they didn't do that which is a shame. So much potential to be a full 5 stars but I will give them room to grow.

    (3)

  • Christine V.

    I'm not even a vegan (or vegetarian) and these donuts are amazing. I am not familiar with their vegan competitors, but to me that is completely irrelevant. These are just fantastic donuts. Better than Krispy Kreme, better than Top Pots. Just hands down my favorite donuts of all time. I like a cake-y donut; maybe that's why. Lots of delicious flavors; difficult to decide. I recommend bringing a group and tasting a little bit of everyone's donut. Coffee is delicious too.

    (5)

  • Vicki L.

    Dear Mighty-O donut fairies: I love your cinnamon sugar minis, they are evil and constantly at battle with my waistline. I think your glazes are divine without being too overpowering, and I appreciate the seasonality of your flavor menu. That aside, please find a mystical way to make a yeast-y donut. You know, those pockets of mostly-poofy-sugary air. Most of your donuts have a cake-donut consistency/texture, which I attribute to your vegan and wholesome ingredients (thanks, btw, my body appreciates the lack of bizarre chemicals since I already subject it to plenty on my own), and while cake donuts are awesome, there's something quite nostalgic and delicious about a poofy yeasty sugar bomb. Sincerely, your saccharine lover, -V P.S. open up a spot in Capitol Hill plz? Maybe nestled between an infamous cupcake parlor, ice cream shop, and (coming soon) pie bakery? So I can start telling people I live on Sugar Hill! xoxo

    (4)

  • Lara L.

    I went to Portland recently and tried Voodoo donuts. After standing in line for 30 minutes to try the hyped-up creations, I took my first bite and wished I was at Mighty-O. Sorry Top Pot, sorry Voodoo, but Mighty-O is just the best. My dog is also a donut connoisseur and nothing get's his mouth watering like a Mighty-O good 'ole glazed.

    (5)

  • david e.

    These are great donuts. The flavors are nice and subtle. I prefer my cake donuts a bit crispier on the outside, but other than that they were great.

    (4)

  • Chelsea J.

    I've been coming here about once a week on a Saturday or Sunday for a donut and coffee. Probably not the best habit but I tell myself it's organic so it's not AS bad, right? I tried the Maple Bar a bit ago and was not a fan at all. Way too sweet and I couldn't taste any maple flavor at all. It was weird that it just tasted like sugar. Oh well, won't get that one again. The donut itself (minus the glaze) was still good though. Tried the donut with chocolate sprinkles on it recently and it was good. Can't remember what it was called. Also tried the French Toast donut- it was good but very sweet. (Obviously they will all be sweet for the most part, being donuts). My favorite one is still the Cinnamon Sugar. Very tasty. Their drip coffee is very good as is their espresso. Employees are nice.

    (4)

  • Suie C.

    The donuts were good, but I don't think I'll be craving one enough to go out specifically for them. I tried the cinnamon sugar, coffee, french toast, don king (chocolate coconut) and the lemon poppy. Don't get me wrong, they were all good, but they weren't great for me. Given that these are vegan donuts, the texture and tastes are pretty damn good, but I did experience some of that aftertaste that had been mentioned, specifically with the don king donut. I didn't drink coffee with the donuts so maybe that's why. I had a bite of the other flavors and the lemon poppy was okay, heavy on the lemon, the famed french toast was good, but again, one bite was enough. The texture of the donuts wasn't as cakey as I was expecting (from other reviews and compared to top pot), and overall I felt like you could definitely taste the oil that they had been fried in regardless of what flavor they were. Okay donuts, but it's not a must have for me.

    (3)

  • Niambi M.

    You set the bar sky-high my friend. This was my very first stop on my self-guided culinary tour through Seattle's vegan cornucopia (seriously, what took me so long? The Pacific Northwest rocks). The smell of fresh, hot donuts frying up to golden perfection permeated the the air around me as I approached (!!) the front door of an open and inviting donut shop that I immediately felt comfortable in. As I type this now, many miles away from the place that I will here on out compare every other donut to, I can still see and remember the taste of that first glazed Mighty-O donut. No dairy/eggs needed (and quite frankly, makes you wonder why bother ever?) and absolutely delicious--not oily, not overly sweet (think krispy kreme), not overly dense--just perfect. really. The donut holes are little reminders of the fantabulous donut you had earlier.....or the damn satchel you stuffed with mighty o's to take back home #dontjudgeme It's probably a good thing that you *aren't* around the corner from me because I would be in your store daily--and you are carried in the local Whole Foods/QFC's?? Forget it. I would have to bring a cot and a sleeping bag to the gym everyday :D

    (5)

  • Adam S.

    I went there after a great week of hanging out in Seattle and eating my way through one of the best cities in the country to get baked goods (in my opinion). I decided to stop as I had heard of their high reputation and I wanted to grab a dozen for a friend's office on my way out of town. Nice shop with great smells of fresh donuts. My overall review of the place is... good donuts though a bit pricey. I was also a little shocked that in a mixed dozen they charge more for maple bars. From my time in bring donuts to all of the offices maple bars are always the coveted donut. I would come here again... I did enjoy it but I wouldn't probably buy another dozen.

    (3)

  • Rachel S.

    5 stars. Amazing organic vegan donuts or just amazing donuts full stop. The french toast is my fav! but there are always different ones to try. Lemon poppy seed also a stand out. Nice staff and good coffee too.

    (5)

  • Jessica W.

    For year's, I thought this place was a mere legend. Vegan donuts? Delicious vegan donuts? Too good to be true. Yet, during my recent voyage up to Seattle, Mighty O's proved me wrong. The shop is tidy and I love that organic donuts are only a brief walk from the Fremont Troll. (Because, as everyone knows, trolls LOVE donuts) I ordered a coffee donut and scarfed it down at the counter by the window while observing my fellow patrons. It was a little disappointing to see how many flavors they had run out of by the afternoon, but I suppose that I can't fault them since donuts tend to be a morning food. It was a very good donut, though I still ended up suffering from some fried-food-induced heartburn on the walk back home.

    (4)

  • Fraser M.

    Disappointing. The cake donuts were a bit dry, and definitely not world-changing.

    (3)

  • Melissa F.

    I lived in Seattle for two years, and now I'm back in Austin. I MISS YOU EVER SO MUCH. I tried a vegan donut at a farmer's market recently, and it was snoozy as can be and made me genuinely sad. It was fine, I guess, but I miss Mighty-O so much that I could puke.

    (5)

  • K S.

    Best donut shop I have ever been too! We live in the area and are regulars here. They are really nice to kids too, which is a plus. Prices are higher than your typical donut shop but it is well worth it. The Nutty French Toast donut is my favorite and the Apple Fritter is a close second. My daughter goes for the pink sprinkles and my husband likes the lemon one. I have never had a bad donut there though. I only wish they had decaf coffee! I get an americano but it isn't quite the same. No biggie though.

    (5)

  • Liza Z.

    I would've never ever ever tried these donuts simply because they're vegan. Who eats that? Well, I DO. You know why? Cause my doctor told me I'm lactose intolerant. That's why. Thank you doctor for the best donuts I've ever had.

    (4)

  • Deborah S.

    After I have shared a mighty-o donut I always ask "Did you like it?" Followed by "Can you believe they are vegan?" These are the donuts to take to church coffee hour when you want to feel self righteous and still indulge. These are the donuts you serve to people who say that Vegan food is all dry and tasteless. This is what you serve to the die hard meateater who feels everything should be fried in lard. These will not change your life These will change the way you look at donuts.

    (5)

  • Josh B.

    boo! came here early on my bf's birthday, which was also labor day. figured they'd be busy, so i made sure to arrive with plenty of patience, just in case. they were actually not all that busy, but the counter guy was being a total jerk. excuuuuuuuuse me for asking if there were any french toast ones. it seems to be pretty popular, so i figured that maybe you'd make sure to have enough to go around. if i hadn't talked these dang donuts up (and owed the bf $10), i'd've turned right around and left. i got the lemon (meh), the strawberry (double-meh) and two sprinkles (yum). not saying that i'll "never go back", but i'm definitely not in any rush.

    (2)

  • christina n.

    Yay. For someone with an egg allergy.. i thought i would never taste a donut again!!!... thank god i found mighty o which is only a minute drive from my job and 5-7 min drive from home... lots o chocolate and glazed chocolate are my fav! thanks for letting me enjoy donuts.. once again!!!! It does get busy weekend mornings i have discovered.. waited out the door but line went fast and they had trays of more donuts so they didn't run out!! The only bad thing is that when i went after 2 on weekdays they had a much smaller selection to choose from.

    (4)

  • Ray I.

    My bike too me up & down the hills around Greenlake this sunny Sunday & if there were clouds to part they did, to reveal a donut shop (honestly, donuts are one of the reasons I bike). I was not disappointed. Their chocolate donut was a deliciously, rich, & flavorful cake (unlike the chocolate donuts at other shops around town). The lemon poppyseed cake is a favorite of mine -I LOVE THE LEMON. If only these donuts (full variety) were available in more places than the solo shop (Whole Foods & PCC have a grab bag available on a daily basis). Praise the fried cake!

    (4)

  • Claire D.

    Oh sweet sweet lord! There is nothing like a migty-o donut. You can smell 'em from 2 blocks away...the Don King....the French Toast...the ol' standby Cinnamon Sugar...you can't go wrong. And the staff is so sweet and friendly and they have delicious Stumptown coffee. Last year, I mailed 1/2 a dozen to my vegan friend in SanFrancisco and she is still raving about them.

    (5)

  • Mags L.

    I've never been to this shop, but I buy the donuts from CUPS Downtown. And they are AMAZING. Really amazing. I'm not a big fan of lard or butter, so the dairy-free-ness (is that a word?) of these donuts is perfect. They're surprisingly not overly dry, either. Perfect. Try them, even if you love yourself some meats.

    (5)

  • Tori B.

    I love these donuts. Their veganess adds to my love (as I wouldn't be able to eat them other wise) but that isn't the sole selling point. I've found that they were actually the least greasy of all the vegan donuts I've tried, and more "healthy" tasting, which, weirdly, I liked. They are perfect for dunking in a cup of drip coffee, if you're into that sort of thing. Honestly though, I have never been to their store front- I've just picked them up at the varying cafes that sell them.

    (4)

  • sloan c.

    Love the Donuts, but they need a larger seating area hence the 4 stars. Example of my past dining experience at Mighty-o. After getting my donut and coffee there was only one free chair in sight. However, that chair was being used by a purse. When I asked if I could use the chair, the women stated that she likes having her purse sit on the chair. Of course, how could I be so rude.

    (4)

  • Micah S.

    Oh Mighty-O! Why can't you also be in Portland, OR? You are the only donuts my family likes, which means whenever we are in Seattle, you are always a designated stop.You are sooo yummy! Please consider the Woodstock neighborhood in South-East Portland, should you ever wish to expand : )

    (5)

  • Ben B.

    the blueberry was the best one I tried. they make thier own glazes and have a great open eating area to enjoy your donut. dog friendly. lots of chocolate did actually have lots of chocolate, which is good.

    (5)

  • Jeff S.

    Awesome little morsels of goodness. Yummers.

    (4)

  • Ryan K.

    Great old fashioned donuts with good coffee in a nice neighborhood.

    (4)

  • Dessert Friday G.

    It's truly a heaven for donut lovers. Friendly settings, mouthwatering donuts, and a friendly server! You should definitely try the Don-King, and the Chocolate Peanut Butter is another one of my favorite. It's our first visit and we are already hooked! Come around 5 and enjoy the donuts happy hour style!! Be prepared to go for second rounds and make your choices quick cos they don't last...=)

    (5)

  • Laura B.

    The donuts here... ugh. Everything is sickly sweet and cheap tasting. I can eat Krispy Kreme and not be as nauseated... the use of soy flour is apparent to me, as I have been baking over 25 years now and know when they gunk up something with soy biproducts, which are just... ewwwwww... I could tell biting in that I was not eating very high quality vegan treats... I've tried 4 kinds. All were really gross. I unknowingly also had one at a coffee shop near me and literally spit the first bite out and asked them if that's where they came from. I was right. I don't know why people are so in love with it unless it's the Crisco generation a few years younger than me that is enamored with them. I really wish they wouldn't use soy flour :( There ARE ways of creating dairy free vegan cakes and such without yucky soy flour (especially as they most likely use full fat soy flour)... I don't care about the fat content as I'm skinny as a rail, mind you... I care about the brutal impact of soy on most bodies. I care about them using something that is cheap quality, mostly indigestible (so it comes out in undigested bricks to be frank), genetically modified, full of nasty pesticides (Monsanto's taken over all but TWO sources of soy, and those are TINY sources, only 1 of the 2 having anything in the USA--and that one only making tofu, sausage, etc)... Basically, I don't want my body to be made of pesticides. I'd rather stick to making it myself with ACTUAL organic products. Soy never needed it, given that it's a poisonous plant, but they sprayed it down anyway... I just can't support a business that is so focused on using nothing derived from meat that they use something worse than most cattle (and I don't eat most cattle, keep that in mind, or much meat save fish)... I'll take eggs as my binder, not soy junk that I have to teach the hazards of all too regularly to my students. Woe is me and my education. One more place to not be tempted by. PS After checking their site, I'd LOVE to know who their supposed "organic soy" provider is. There's a teeny tiny one in Virginia (I've been there... I know how teeny tiny it is, and they keep their soy flour for themselves, or did as of a year ago)... the other "supposed" non-GMO soy grower in inland China, a place I don't want to support anyway... but all of Argentina and the rest of South America got so contaminated in the last 5 years that getting roundup ready soy was the only way to still be able to grow soy... same with the USA, Mexico, and nearly all of Asia... it's all GMO, it's ALL Monsanto... The corn and some of the soy crops also replicate, within the kernal/germ seed of the corn and the bean of the soy, the very pesticides on the outside of the bean. Since they seem to actually read these comments here and there, maybe they'll take the time to research their *real* supplier. Monsanto killed off the non-GMO supplies, even by smuggling IN the other into countries that had banned it. Sorry to be political, but if you're going here because you think vegan is the way to be... think twice. Soy production has killed off 80+% of the rainforest... and Kansas City's Agent Orange producer is gloating while their own guy is our new FDA ... advisor to the commissioner, Mike Taylor. There are ways to be vegan without using soy. Just know what you're ACTUALLY eating before you dive into every spot trying to make a "difference." Doesn't change that the donuts are so sweet my "enjoys vegetables without sugar added" palette can't stomach it... and the waxy film left behind doesn't help.

    (2)

  • Chairman T.

    Amazing, moist, and delicious donuts! My favorite flavor is the chocolate raspberry. Their coffee is also pretty darn good. Nice people. You can also check out their donut-making a machine -- an engineering marvel :-)

    (5)

  • Dan S.

    Are you sure they're vegan? These are among the best donuts I've had, and they easily offer the best variety of "unusual" flavors anywhere. When you combine this top-shelf dedication to donuts with the overall atmosphere, friendly staff, and reasonably priced Stumptown coffee, you've got yourself a 5-star donut place, whether you're a vegan, a donut aficionado, or both. The wet, cold Saturday morning when we stopped in, they had ample seating around 9am. They had a raspberry-vanilla donut that was outstanding, as well as a lemon-poppyseed donut that was very unusual indeed (and tasty). However the best donut of the morning was the Lots O'Chocolate. We brought our baby and were very comfortable with him there. Two possible downsides: first, you may experience long lines. Shortly after we arrived and sat down, we looked up from stuffing our faces to see that a line had formed almost out the door! Still, they moved through pretty fast. Second, the donuts are a bit pricey (a few as high as $1.50 each) for a simple round bit of dough with a hole in the middle. They do use the best ingredients, but this is definitely not a bring-a-dozen-into-work-on-a-whim kind of place.

    (5)

  • Jessica O.

    I've since been back twice, and each visit was as good as the first! The Don King is a winner, but my favorite still seems to be the one with the pink sprinkles.

    (5)

  • Tiffany S.

    Oh. My. God. I had a doctor's appointment the other day in Wallingford, and, frankly, was feeling a little, how should I say, pukey, which was unrelated to my Dr's appointment. Anywayyyy, I made a special stop on my way back because I had never had a Mighty-O Donut before. I barely remember even going in there but eating my plain chocolate cake donut in the car on the way home was a divine experience. Sublime. It wasn't super chocolatey, just perfectly essence-of-chocolatey. And, really, the perfect antidote to pukiness. I brought Chris a French Toast one but didn't tell him what it was. He thought it was Coffee Cake flavored. Close enough. The apple was also terrific as was the plain cake. Plain or frosted, they're DELICIOUS! (and PS, no I'm not pregnant just in case you thought that's where this was leading)

    (5)

  • Kymberli C.

    2.5 stars... I had a bite of Jonas' mint chocolate doughnut and thought it tasted awesome! We went in and there wasn't much to choose from... I opted for the french toast one because I've never seen that before. We didn't eat them right away because we were full so we ate them later on. When I took a bite of the Stella's plain one with chocolate covered, I wasn't a fan. I tried to eat it but I just couldn't. The french toast one was okay because the nuts and the flavoring hid the taste of the actual doughnut but I only took a bite just to try it and then I couldn't eat anymore. If you are not a vegan doughnut eater, you should stick to the mint chocolate. haha.

    (2)

  • Syd H.

    Yes, please. Gorgeous and totally delish, the donuts and coffee in this place are amazing. They could almost call themselves the "Guiltless Donut" but Mighty-O is pretty darn fitting too. I am NOT a vegan, but these donuts make me want to be one. Well, you get the point. All of you! Go!

    (5)

  • Iki T.

    Honestly, I don't really care if their donuts are vegan or not. In my opinion, there's not such a thing as a healthy donut. Therefore, I simply like the yummy donuts! Their donuts are not too sweet but have a right sweetness. There are also so many flavors you can try! However, my recommendation would be their "Naked Cake". I love Mighty-O, but I feel that their donuts getting oilier than before. Sometimes, it's so oily that a paper bag almost can't hold it. So, I subtract 1star.

    (4)

  • Shannon M.

    I've never been a huge donut fan - I let the whole krispy creme phenom blow right past me though I probably indulged when someone brought them to the office. However, Mighty-O has changed all that for me. Thanks to one of my best-est friends and her daughter (who have serious dairy allergies) I was turned on to Mighty-O on several different visits to Seattle. I recently tried the orange blossom and it was beyond amazing. I also like the lemon poppy and the glazed. As much as I love Mighty-O I'm almost glad they are over a thousand miles away from me otherwise I might start looking like a donut. Can't wait for my next visit now.

    (5)

  • Sprizee V.

    Oh lordy how I love me a good old fashion cake donut and Mighty O is just super full of goodness. I thought after all the hype this place couldn't possible live up to expectations but YES IT IS THAT GOOD. I bought a dozen and brought them to my office because YES I AM THAT NICE. But I snagged the Grasshopper Donut (chocolate with mint glazed icing) before my coworkers got to put their grubby little hands inside the box because YES I AM THAT GREEDY. But it was worth it. So my advice is to go to the source. I had a girlfriend tell me she was less than impressed with Mighty O but then she explained she didn't actually go to the bakery. And picking one up at PCC so isn't the same. You need fresh, fresh, fresh! Order the grasshopper. C'mon, it's easy. Say it with me, "Yes Grasshopper". David Carradine would be so proud.

    (5)

  • Jamie F.

    I cannot move to Seattle, for if I do, I shall gain 1000 pounds of pure Mighty-O induced obesity and become one with my couch. And then I wouldn't get to have any more Mighty-O. For this reason I can only hope to periodically make a pilgrimage, pig out, and then flee. Yes, that seems like the best plan. Bonus activity for eat-in patrons: watch the SkyMall lookin' yuppie pod people entering and leaving the coffee shop across the street. Fun!

    (5)

  • Kiran C.

    I swore off doughnuts long ago. But somehow Mighty-O is so mighty that it has shattered my resolve. These sugary treasures are so delicious. I have only eaten them at Festivals but even there they are a dancing pleasure in my mouth. The people who work here are so nice that when my friend and I bought a bag, they gave us a free one since it was almost closing time. These people truly do believe in putting a smile on your face. I have had the cinammon and the powdered sugar ones. The powdered sugar is O-O-O so MightY!

    (5)

  • Jane R.

    Super delicious! Sure, they're organic and vegan. That's great because I buy organic as much as possible, and can't have dairy. But that's not the point. The point is, they are super delicious and if you are in Seattle and like doughnuts, don't miss them! Made fresh on site, all their doughnuts are fabulous and their coffee is good too.

    (5)

  • Meghan G.

    These donuts are fabulous especially if you are vegan. Really, all I care about is the fact that they are vegan and are loved by both vegans and non-vegans. I make a trip there a few times a week.

    (5)

  • R H.

    Hands down the best donuts in Seattle. Top Pot can suck it. Also: the staff are all very friendly and have gorgeous smiles and don't seem to mind one wit when you spend like four hours just hanging out playing cards with your friends on a Sunday afternoon and only order one drink and just keep snacking on the free samples, of which believe you me there are always plenty.

    (5)

  • Sadie F.

    I've been working at Mighty-O for almost 3 years and I still eat the donuts - every day (except when I'm trying to cleanse). Sometimes I wish I would just get sick of them so I'd eat something a little less fried for breakfast. Maybe someday... but until then I enjoy my daily choice of hot fresh donut: french toast? good ol' glazed? cocoloco? chocolate raspberry? or a handful of minis? it's always a tough choice. Oh, and now we're serving Stumptown Coffee which is a match made in heaven (speaking of heaven, see attached pic of Bizarro cartoon featuring Mighty-O donuts).

    (5)

  • Anthony M.

    "what... vegan donuts?" Those are the responses I've always had when I introduced someone to Mighty O donuts. My girlfriend's mother even thought I was some sort of hippie. Regardless, everyone's left becoming an addict like me, great coffee too, ugh I'm craving this place right now. The lemon poppyseed is where it's at.

    (5)

  • Alan H.

    They have mastered the all organic vegan donut!!! If you gave me a glazed Top Pot donut and a Mighty-O donut and I did a comparison tasting I would not be able to tell the difference. They have creative flavors and names to go with it. Also, you can walk around the side and see the donuts being fried and the kitchen where they work. While I was there I saw 3-4 families come in with there kids. If a picky kid can eat a donut and not know its vegan, then you can pick up your uncultured, uneducated self and try one of these amazing donuts. My only negative complaint is that as soon as you walk in you smell this day old fryer oil smell. With that the air is kind if thick. I was afraid if I sat in there too long I would leave smelling like I was the McDonald's fry boy. k

    (5)

  • Alisa M.

    O, O, O, Might-O, how I love thee. I appreciate the way you make me feel less guilty about my 3 visits a week, what with your vegan donuts and free trade coffee (check out the punch card, I've filled mine 3x already). Even my mom, the non-eater, had a Don King. My fav: Chocolate Top...or anything else in the case at the moment.

    (5)

  • Quinn R.

    Let me preface this by saying I am totally against VEGAN food. I dont as a rule like vegans until proven otherwise....BUT these donuts are HEAVENLY. There is no better donut in the land. Wanna talk about good donuts dont mention the K word just go for the O.

    (5)

  • Sonja S.

    These are the best donuts I have ever had! I love just the regular glazed one but they are all delicious. It is tricky to find this place but so worth it. I had them from grocery stores before (PCC) but getting them from the source is the best. They are just the right density and crispyness. Wouldn't guess that they are vegan. Staff is friendly. My only complaint would be, not the best coffee and I have had to ask for them to refill the cream twice.

    (5)

  • Louise M.

    The doughnuts here are fabulous. They don't travel well, but if you have time to sit and enjoy one, well, it's heavenly. Plus, I'd rather drown myself than wait for coffee at Zokas!! I'm a meat eater, so the vegan angle isn't important for me. Some great ones to try: French toast, the Don King (chocolate with coconut), Chocolate/peanut butter, Grasshopper. Oh yeah, and they are all cake doughnuts. No eclairs or maple bars. I think they run about $2 each, but I can only eat about 1 1/2 on a good day. The doughtnuts are the best in Seattle. Hands down.

    (5)

  • Brent S.

    Unfortunately I have to vicariously review this donut place because, as some may know, I am allergic to wheat. But my wife, daughter and friend Sunny said that is this was the best they've had in a long time. I'm still just jealous they could eat it & I could not. P.S. I guess the "French Toast" donut is the way to go..

    (5)

  • Brian M.

    Mighty-O is Mighty Fine. Good gourmet organic,Vegan donuts with friendly staff. My favorite is Peanut butter and chocolate Donuts but they have full of great original tasting and texture donuts.

    (4)

  • Michelle G.

    Once upon a time, Mighty-O opened when I was vegan and at the time it was a total G-dsend. I gotta give kudos to Mighty-O for really making the first palatable vegan donut, so they get an extra star just for that. They definitely don't make the best donut I've ever had ... I find their donuts to be kind of dense, incredibly oily, and they leave a weird feeling in my mouth. Still I love the flavor of their tart donuts like lemon poppyseed and raspberry, and they make a good cup of coffee. (Bastyr Nutrition grad disclaimer: Don't succumb to the fallacy that just because these donuts are vegan that they are any better for you than regular donuts. They're NOT. They are deep fried in palm oil, a saturated fat, which can still contribute to inflammation and wreak havoc in your arteries. Enjoy in reasonable moderation!)

    (4)

  • Haley B.

    I've only eaten Mighty O Donuts at other establishments, but they are pretty amazing. I don't even really like donuts, but these are tasty and filling and don't make me feel sick like normal donuts do. And yes, the french toast is definitely the best! Just leave one for me please.

    (5)

  • Pat T.

    Absolutely great donuts. They're vegan too. Added bonus - you can watch the robo-donut machine in action to the right of the counter. Mighty-O has a great selection including old standards: plain, glazed, and cinnamon, and expanding out to chocolate-raspberry, pumpkin, and apple spice. Donuts are a bit expensive, around $1 - $1.50 each, but each one is worth it. Note, these donuts are definitely in a different phylum than Krispy Kreme and Dunkin Donuts, Krispy's being more heavy, and Dunkin's glazed being more bready and fluffy. Mighty-O's donuts are cake donuts. Friendly staff, good vibe, great donuts. Note to Mighty-O's owners - if you open a location in the Berkeley or San Francisco, you'll have plenty of customers.

    (5)

  • Tom H.

    Thank the lord they had real milk. The donuts were highly palatable, and had a distinctive sheen reminiscent of the ardor only enjoyed by two coyotes kissing in a desert on the moon during the month of Eid. Cows brayed their bovine emissions into my ethiopian harar; the forbidden city. They close at 11:45 am on Mondays therefore this transcendent sublimation must be evoked before the crack of noon. Our server was the host of decorum, establishing boundaries with a judicial yet humble and gentle aire. Update: They have hired new employees who are less pernicious and aloof mandating a perfect rating. Gone is the odious heavily pierced dyed and tattooed slack jawed blandogal. Must work at the wayward.

    (5)

  • Kayvaan G.

    Mighty-OMG these are good. (Sorry). My son has a milk allergy, so Mighty-O donuts are a really special treat for him. He can't really eat any "normal" baked goods because they almost always contain milk or butter. Mighty-O to the rescue! No animal products, so we can feel safe giving our son these delightful O's. So, Mighty-O, I just want you to know that you make it possible for a great kid to have "treats" that other kids take for granted. I showed up during "donut happy hour" (after 4pm) and got a dozen donuts for about 8 bucks! Is there anything better?

    (5)

  • Chris S.

    Oh my gawd! INCREDIBLE DONUTS! Put this in your GPS to alert you when you are near! A MUST VISIT! Coffee is great here too. Staff really friendly, nice seating and facilities.

    (4)

  • Amanda R.

    Mighty-O gets five stars because of their raised donuts only. They are to die for, like sweet airy clouds of heaven. After trying the raised donuts I refuse, refuse, refuse to eat another one of their cake donuts. They make the raised donuts in small supply so get there early, I will straight up walk out and drive back home if they are out of the raised donuts that is how good they are. I dream about them sometimes they are so good ( I know thats TMI) and buy at least two or three at a time

    (5)

  • Jenny B.

    These are the best donuts I've ever had. Really. The last time I mentioned them to someone, they asked me how they compare to Krispy Kremes. I was appalled that they should even be mentioned in the same context. Krispy Kremes aren't donuts... THESE are donuts. My favorite? the cinnamon and sugar ones. MMMMM good. Plus I love the neighborhood/vegan thing... makes it seem more like a RESPONSIBLE indulgance.

    (5)

  • Nathan T.

    I literally laughed at my (veggie) wife when she suggested we try Mighty-O. Vegan doughnuts? I think not. But now that I've tried them I'm addicted. These things are awesome- not quite like any other doughnut I've had, and with great texture and flavor. I'd go back any time. I like them better than Top Pot, and as much as it pains me to say it, I think I like them better than Krispy Kreme (although when it's late at night and the Hot Now sign is lit my opinion would probably reverse).

    (5)

  • Rachel P.

    My friend Amy wanted to go here since the donuts are all vegan. They are delicious, and taste like they're full of fat (which is not a bad thing, really). I wished they had finished making the cinnamon sugar. I got the sprinkled one and it was really yummy. All their ingredients are organic, too. Awesome!

    (4)

  • Michelle B.

    So, they're vegan. Does that really make them any better for you? I dunno, I don't care, they are tasty! Tasty like cake. Wait a minute...tasty like cake? I have a donut, not cake. If I wanted cake I would go get cake, I wanted a freakin' donut. Damn vegans.

    (4)

  • John O.

    Stopped in and bought what looked good-- "French Toast Doughnut." It was a cake doughnut, which was not what I expected so I was a little surprised at first. I'm not a fan of cake doughnuts, but this one was moist, sweet, and quite tasty. I also had an Amaretto latte, which was decent-to-good (but, hey, it's Seattle, you can get a decent coffee almost ANYWHERE). Ambiance is sort of a doughnut-shop/coffee-shop blend, and the place smells of sugary goodness. They don't have Wi-Fi, but the coffee place across the street, Zoka, does-- I'm actually using it from Mighty-O right now. Very strong signal. It DOES have outdoor seating, but it's minimal, and there isn't much of a canopy, so when it rains...well, nobody likes soggy doughnuts. :-D

    (5)

  • Kean F.

    Like the 5-star rating states "Woohoo! As good as it gets!" and then some! Chocolate and Peanut Butter, and Mr. Don King are my fave! My rating 5.BLISSSSSS!!!

    (5)

  • Vegan B.

    Mighty O is amazing. They bake the best donuts I've ever had. They're nice and fresh every time. Their donuts are 100% vegetarian and vegan, organic, and trans fat free. I recommend the Rainbow Sprinkles, Vanilla Nut, and Yeast Raised. I take non-vegans here and they all love the donuts. Go today!

    (5)

  • Laura P.

    I ordered the cinnamon sugar donut at Vivace, not knowing that it was a Mighty-O Donut. In fact, I thought it was a Top Pot donut until I got to the register and saw the clearly-labeled samples. Yum. Glad I made the mistake. I'd go for the Chocolate Raspberry next time around. update: 1/13/08 Been to the Tangletown location a few times now. The Lemon Poppyseed rocks, the French Toast not so much.

    (4)

  • Liv G.

    I know that donuts, even the vegan kind, are not a terribly healthy food choice, BUT, I am inclined to make some food choices that make me happy and yummy Mighty-O donuts make me happy. Their location is comfortable and has a true neighborhood feel instead of engineered yuppie slick.

    (4)

  • Johnyboy E.

    Simple fact: these donuts kick ass. they have the added blessings of not fried in loads of oil and vegan and whatnot .. the bottom line is that they are damn tasty. You will not confuse these with the standards that many of us have grown accustomed to from childhood cause they got their own thing goin' on. is it a commitment to bring these up a notch from the bottom of the food pyramid? not sure but.. my friends: these are dense and cakey - they are distinctive - and come in seasonally observant permutations. Be it chocolate chocholate, pumpkin or maple glaze your donut lust shall be quenched. Pair with a solid cup of drip and you may require a moment to recover. I will take these any day over all over the oh so cute an dainty cup-cakes all dressed up with sprinkles. give me a damn donut and leave the cupcakes for your niece's birthday party!

    (4)

  • aileen c.

    Tasty donuts! Never would have known they were vegan without friends telling me so. Went there on a saturday morning, and it was great to see people just hanging out and reading the morning paper.

    (4)

  • Safa S.

    My favorite donut place of all time! Everything is good. My favorite is the cinnamon and sugar... my hubby's fav is the grasshopper (mint and chocolate). To make this whole place even better is that Zokas (my fav coffee place) is next door

    (5)

  • hannah b.

    These are hands down the BEST doughnuts I have ever eaten. Im not vegan and I love them. I don't see how you can have one and NOT say this about these fantastic masterpieces! This company puts other doughnuts to shame.

    (5)

  • bailee. ..

    Some of my favorite memories involve me and myriad friends enjoying donuts, coffee, stupid jokes, and stimulating conversation at Mighty-O. It's a super tiny spot, but for some reason there's always enough room for us, even if we roll in 7 deep. I try to go for a Lemon Poppyseed and a Grasshopper every time if they have them. The yeast-raised donuts are also good (more on the Krispy Kreme-textured tip, if you're into that sort of thing).

    (5)

  • Matt P.

    Does eating an organic, vegan donut make it healthy??? That is the question that lingered in my mind as I was devouring a fresh mint chocolate donut at Mighty-O Donuts. My conclusion? No, it is still a donut, but at least it makes you feel better about eating it. Mighty-O Donuts has limited seating, but if you come at the right time (early in the morning or later in the afternoon), you can watch the donuts as they are being made - that alone is worth the price of admission! I was impressed with the creative (some might say designer) donuts on display each calling out to me - "dooonuuuut..."

    (5)

  • Erica L.

    Tried these on a recent trip to Seattle and they were pretty tasty. I had French Toast, Glazed, Chocolate Nuts, and Cinnamon Sugar. Regular glazed was by far the best. The French Toast was a bit dry, though it did taste exactly like French Toast. Cinnamon Sugar and Chocolate Nuts were both good but the donuts are very cake-like, which I am not a fan of. Tasty overall and a great dessert but definitely to be had with a cup of coffee or other drink.

    (4)

  • Aran G.

    Note: I'm bumping this up to three stars because they contacted me to try and remedy my bad experience., which was nice of them. This is was my first and last trip to mighty-o. A discourteous and monotone girl with long brown hair and glasses helped us. There was one sparse tray of doughnuts on the counter with three flavors to choose from, yet there is a menu on the wall tempting you with all of these other flavors, and a backroom full of racks of doughnuts I asked about the others because I really wanted a chocolate w/raspberry glaze. She said that all that was on the tray was all that we had to choose from. I asked about all of the doughnuts in the backroom and she said that those had already been bought. So of course after I settle for something that I didn't really want, pay for it, and start eating it, this guy comes out of the backroom with a whole tray of doughnuts!!! And there are chocolate w/raspberry glaze on there! Unbelievable. And no apology or offer for something else. What amazingly bad customer service. Besides all that, the doughnut and the coffee wasn't that good. Stick with Top Pot. The people working there are way more helpful, the doughnuts are better, and they always have lots to choose from.

    (3)

  • Ann M.

    I love seasonal donuts! Forget that they're vegan - they are delicious! The texture is more cake-like than like a traditional, deep fried donut (though these are deep fried too - mmm!). Stick around long enough to get the pumpkin donut in the fall - amazing!

    (5)

  • Dan M.

    The donuts are a little pricy, but well worth it. These are way better than your average donut, they're much more filling. We got a dozen assorted donuts with a Groupon and every one was delicious.

    (5)

  • Chris B.

    If you're someone who "shies" away from food because it's labeled "Vegan" I have two words for you: you're silly. These donuts are incredible! I can't write anymore I'm going to get one now.

    (5)

  • Cranky M.

    Let me preface this by sayin he only reason mighty-o got 4 stars from me and not five is because it's a donut place, and donuts are just not my favorite. But, if I'm ever craving a donut, it is one of these. They are not what I'd typically think of as a donut, and perhaps that is part of the reason that I liked them so much. I tried the blueberry donut and it tasted like blueberries. Not blueberry syrup or flavoring but actual blueberry taste. It reminded me faintly of my grandmother's blueberry buckle, but also had a glaze on it. To be honest, I wasn't even going to try this place because I read the reviews of here and top pot- I ate at top pot and it pretty much killed the idea of donuts for me. Not to mention the fact that I'm not vegan, so that did not hold any importance for me whatsoever. If anything, it made me think mighty-o was going to be a gimmick. Boy, was I wrong.

    (4)

  • B B.

    The donuts are 5 star for sure. I actually prefer these vegan treats to other non-vegan donuts. They seem less sweet, and the crisp outer crunch goes well with the soft cakey inside. I like the naked one the best. But, minus one star for the bathroom which was just gross. Seriously, strips of fly paper with loads of dead flies. Granted all restaurants/bakeries/etc. will have flies now and again (those who say they don't, lie) but perhaps changing the paper is in order...and on another note...refilling the toilet paper.

    (4)

  • Aaron L.

    Forget the vegan-friendly, forget the novelty flavors, above all else these doughnuts may just be the best doughnuts I've ever had. And sure, we love vegan-friendly doughnuts. And yes, novelty flavors are great (although I think Voodoo may have won that battle). What I'm talking about here is GOOD F*CKING DOUGHNUTS. In the end, that's all that really matters, right? All gimmicks aside, these doughnuts are GREAT.

    (5)

  • John P.

    I read an article in the newspaper touting the vegan, no trans-fat donuts of Mighty-O Donuts and it occurred to me that this would be an appropriate balance to my walk around Green Lake. The storefront has its charm and the staff, as previously noted, have their appeal both in appearance and approach. Having read about the amazing selection I was reminded of Henry Ford's quote, "Any color, as long as it's black." For Mighty-O has a wide donut selection, as long as the donut is cake. And as long as you count 8 flavors as being a wide selection. (I'm guessing that a trans-fat free raised donut has not yet been baked.) I'm not a fan of cake donuts because most bakeries include a pinch of nutmeg or mace. Others produce a cake donut with a blah flavor that is on par with a plain slice of bread fried in oil. Not so with the Mighty-O, their product bore no hint of Myristica and were rich with a distinct sweet essence. The different flavors (I had to taste several to be certain) did not impart a chemical tang of artificial flavoring and, perhaps most important, the chocolates were more than a dark brown color, they truly tasted of chocolate. I am not yet a cake donut convert, I have not made a second trip to the Mighty-O, but I do highly recommend it. Be warned, once you've made the trip, you may never enjoy a mass-produced cake donut again. (Having written this I may have to embark on a short journey for I hear a donut calling my name. Maybe I am a convert.)

    (4)

  • Christine B.

    I was a little hesitant to try this place because I heard they are vegan (I thought the texture or taste might be a bit weird), but I was delightfully surprised the first time I tried it! I go there any chance I get!! The blueberry donuts are heavenly--just the right amount of sweetness and tartness...but I think they're only seasonal. :(

    (4)

  • michael w.

    I like this place. yet another place I would pass by on the bus and not stop in. However this yr at the U District street fair I tried them....oh god, now I know what all the hype is about. I finally walked myself over there(only way I could justify a donut) andI tried another kind. Yup, just as good. I love the space too, not too big, with the big garage style doors open. Makes for a great place to read the paper on a nice Seattle spring or summer day. Try them out when you get a chance. I gave it 3 stars, since I was not a fan of the lattte, tasted very burned. Oh well, Zoka is right next door if I have the need.

    (3)

  • Jenny J.

    Good bye top pot and hello Mighty-O! I adore this place. Awesome food made with awesome ingredients. I don't feel bad feeding this to my toddler once and a while. Customer service is incredible! Great place!! I love the peanut butter and chocolate donut and all the seasonal goodness:)

    (5)

  • James F.

    Mmmmmmm...Doooonuts

    (4)

  • Sara A.

    It is really nice to have a veg option for treats like this, but it is not the same... The donuts I have had here were kinda greasy and made me feel a little sick. I enjoyed the first few bites, but after that, not so much.

    (3)

  • Jaco E.

    Love, love, love these donuts! The best part is you don't feel like you've swallowed a vat of oil afterwards. Delish!

    (5)

  • Lee A.

    These doughnuts stick to your ribs. In fact, they pretty much stick to all parts of you. This cannot be a daily act, these doughnuts. You'll regret that soon enough. But for a spare afternoon after lapping the Lake, O! Mighty! O! I sure do love you.

    (5)

  • Sarah D.

    Forget the frosting! While it's a nice bonus, these donuts don't need it. The texture and flavor is the best I've ever had. It's worth the price for these "hippie donuts."

    (4)

  • Coadey F.

    You have to experience these donuts to understand. Come as early as you can in the day for the best selection, and take a box to work to spread the joy!

    (5)

  • Tricia C.

    Whoops! Sorry, not gluten-free! I'm not sure where I thought I read that.. still delicious!

    (5)

  • Barry B.

    I am now a donut snob. These are the best and the best one is the Don King. I also like the Mocha Madness, Coffee Bomb, and the Blueberry. Yum! Parking can be a treat but it is so worth it. The service has always fast and friendly plus it's local!

    (5)

  • Push U.

    I spend a lot of time across the way (Zoka's) working, studying, or goofing off and 99% of the time I end up at Mighty O. First, you gotta love the free samples. Second, I've yet to have a bad donut there. My personal fav is the Triple Chocolate, but the wife loves the Grasshopper (Chocolate and Mint.) Regardless, you will be one with the Force after eating here.

    (5)

  • Ariel W.

    I'm sorry about all of you donut officionados, but I have to say that for a vegan treat, this is about as good as I've ever had. I'm so glad we got a big box with all kinds of flavors because it was fun to try a variety of bites. So unusual to have that many choices. And it was fun as an out-of-towner to make the trip there and then discover a beautiful lake nearby. It was an adventure and well worth it.

    (5)

  • Carrie M.

    these are cake donuts, so if you're in the raised donut camp, they might not fill that void for you. lucky for me, i'm a cake donut lover. (unlucky for me, i live on the opposite coast) but while i was in seattle, i was in heaven. (too bad it's so far from downtown. it's a bit of a trek to get out here, but it is sooooooo worth it.) mmmm.

    (5)

  • ian l.

    It seems unanimous . These are the best donuts in the area!!

    (5)

  • Liviu R.

    All tasty :-)

    (5)

  • Pook M.

    I'll preface this review by saying I used to be on the receiving end of a Mighy-O care package every year. I finally made it into the shop today, only to learn it's not a real vegan business. That bummed me out so much! Honestly, I feel betrayed. Two stars for two reasons: 1. A supposedly vegan bakery shouldn't offer dairy for coffee drinks. That's called a vegetarian bakery, not a vegan one. If you're going to sell dairy, at least admit publicly that you're not really a vegan business so out of town vegans don't feel really duped when visiting. Also, charging for soy milk? Seriously? I guess it makes sense that a fake vegan business would charge the vegan tax. 2. I know raised donuts are a pain to make, but they are vastly superior to cake donuts anyone with half a brain can whip up for a fraction of the price of buying them here. This place always runs out of raised donuts early in the day. It's just not worth coming here if there aren't raised donuts. Plan ahead if you want a real donut. If you can get one of the raised donuts, you're in for a treat. They're pretty good, but tiny as fuck. And expensive. I wouldn't mind the price so much if they were always in stock and, oh hey, sold in a real vegan bakery.

    (2)

  • Chase H.

    For starters, I'm not vegan... but, this is my GOLD standard for donuts. It's rare that I get the chance to stop by this place anymore, so when I do I tend to overindulge. The wide variety of flavors always makes it difficult to decide on just one. It's best to come with a friend so that you can order several and share them.

    (5)

  • Julie G.

    I don't know what it is about Mighty-O Donuts, but I just don't like them. I've had them fresh from the store, and from grocery stores and coffee shops, but they just don't seem to work for me. They usually taste stale, or like some ingredient was left out. I keep trying, in hopes that I'll grow to like them (or see if a different flavor will work), but it's just not happening. For vegan friends, I'm glad they exist, but they are just not for me.

    (2)

  • Cheryl R.

    Don King for me! The end. Vegan or no, these are some of the best darn doughnuts in Seattle. Great selection, good espresso, fun swag, and an excellent location. Take a walk around Green Lake when you're done to walk off those calories!

    (4)

  • Gary W.

    Waking up this morning, "I'm hungry!! You have some biscuits in the ice box? No. What would you like? I want some donuts!" Okay,so my task is clear so off to my favorite search, YELP. Hmm, I'm steering away from the grocery store, franchises, places that are too successful; you know that place. What's left? Oh, there's a donut place in Tangletown. Let me head up there. Of course you have to navigate the street parallel parking and this is in a little commercial area right in the middle of a neighborhood. I'm dodging people walking their dogs, kids, people are everywhere. Tangletown is a busy place on a Saturday morning. Need to circle the block to see if I can locate one parking place. Of course, you widen the circle until you find a place; really not that hard. Anyway, I walk in to a really nice neighborhood place. I love these small local stores where you seem to be treated like you live just down the street. I know a few of these places in Seattle and they are gems in a sea of commericalism. By the way, they have a huge selection and finding a plain glaze donut which I thought would be plentyful is; well I got the last 5 glaze donuts. Plus I got one last donut with jelly in the middle of the hole to make 1/2 dozen. How it stays in there, I don't know? Got a tall coffee and it was good too. I like this place!

    (4)

  • Willy M.

    I didn't know this place was a vegan donut place. Call me a vegan then because I enjoyed the donuts very much! We had a Living Social/Groupon thing....but its for only for certain donuts. I wanted the apple fritter but we had to pay for it outside of the coupon. Place gets crowded on the weekends, so be sure to get there early. We waited for about 20 minutes but it wasn't a big deal Nice to see little kids faces light up when they take a bite of a donut while waiting in line. Definitely a place to check out since it is a vegan donut spot.....Im sure if I gave these donuts to a friend without telling them its vegan, they wouldn't even know the difference. Happy donut eating!!!

    (3)

  • Jennifer A.

    You can try to get me to eat one of those squishy glazed Krispy Kremes all day and I won't take you up on it. But, put a cake donut in front of me and you'd better watch your fingers. Mighty O has some of the best cake donuts I've ever had. Ever. I'm glad I live far far away from here. Favorites thus far: nutty chocolate and lemon poppy. Plus, loved visiting in the late summer when the sun was out and the garage door was open.

    (5)

  • Mandy S.

    So I've been reading and seeing a lot about might'o donuts ever since they won the food network challenge. I saw them also at Zoka's in Kirkland and thought it was very cool that they were made from vegan ingredients...now I actually want to go and check out their website to see what exactly are in these desserts. Are they healthy? Don't taste healthy! They tastes like a cupcake but more dense! I'm naturally not a fan of cakey donuts but these aren't sickly sweet and goes great with a newspaper and some drip coffee. French Toast was mild in comparison to the actual flavor of the real thing and the Grasshopper had little distinction of a mint flavor. *I prob should've asked for one coming fresh out of the oven* dOH!

    (4)

  • Adam T.

    I love this place! If you've never been you gotta go. The people are very nice and helpful and the doughnuts n coffee are life changing! Keep up the great work!!

    (5)

  • Jonathan M.

    One of our favorite places in Seattle. Best donuts ever.

    (5)

  • Jeremy Y.

    Delicious Vegan Donuts! That should be enough right there for this review! But, I will write more because I want people to know about this one-of-a-kind place! As far as I know, this is the ONLY vegan donut place in all of the state of Washington and I have never come across any place like it anywhere else I have lived in CA, AZ or Hawaii. These are by far the best donuts I have ever had. So flavorful, not greasy or heavy and they don't make you feel sick later on in the day. The place itself is small but they have a wide variety of donuts to chose from and the staff is helpful and friendly. The only downside is these donuts really should be eaten the same day you buy them, but that is the case with most regular donuts too. I recommend getting a dozen because this will save you money since they are little on the pricey side if you are just buying them singularly. The location is also in the middle of a residential neighborhood which I think is neat but parking could be an issue, but I was able to park right outside and I was there later in the afternoon on a Saturday.

    (5)

  • Christine Y.

    Clean shop--they were literally sweeping as we walked in Tasty donuts--i like the fruity pink glazed one Nice staff--service with a smile PLUS they cut up the blueberry one for sampling because we were curious about it Mighty O's for the win!

    (5)

  • Jessica S.

    I have craved good vegan baked goods from day one of being vegan. This place delivers. The hot chocolate was really yummy, and paired with the delicious donuts it was perfect.

    (5)

  • Angela P.

    The Mighty-O Donut shop is legendary in the vegan community. Nestled in the quaint little area of Wallingford, this all-organic vegan donut shop is a must-visit in Seattle. Although you can buy their donuts at many places throughout the city, I still recommend visiting the store for two reasons. First, you get to see the donuts getting made right before your eyes and secondly, you get to eat hot, vegan donuts! Okay, I'm already getting a bit excited writing about this so let me take a step back. Zach and I went to Mighty-O on Labor Day, which was perhaps not the best day to go. Picture the anxious look on my face as I stepped foot in the vegan donut shop, took a look at their extensive menu, then looked down in the glass case only to find there were only a few flavors left. My feeling of excitement changed to panic as I looked down and asked if that was all they had. And, in fact it was, as they had been cleaned out by everyone who was on vacation that day. But, not to worry, they said they were baking more and if I waited 20 minutes, I'd get my pick of many different flavors. We decided to wait. As we waited we were offered a mini cinnamon donut that was delicious! As I walked around the corner, I noticed the glass wall that allowed you to watch the donut-making machine. This was the coolest thing I've seen in a while! The dough was spit out of this metal machine in donut-shape into the oil and fried on both sides. It was so cool to watch! Their menu lists donuts at three different price points with the most expensive at only $1.85. That is an incredible deal. All of their donuts are made with either a vanilla or chocolate cake donut base and topped with a variety of icings/toppings such as raspberry, chocolate, sprinkles, coconut, and nuts. With flavors such as Lemon Poppy, French Toast, Lots o Chocolate, Cocoloco, and Cuckoo for Coconut, how's a girl to choose? When the donuts came out piping hot, we got the Raspberry Riot, a vanilla cake donut topped with vanilla and raspberry icing. It was incredibly delicious. Although I will admit that I was a bit caught up in the fact that it was my first visit to an all-vegan donut shop, the donuts were really delicious. Highly recommended!

    (5)

  • Marie S.

    I think these are the best donuts in Seattle! I went for the first time this summer and I'm hooked! The donuts are fresh and delicious - you would never guess they are vegan. It's best to go earlier rather than later as they seem to run out of the popular flavors quickly. The coffee is not bad either.

    (5)

  • Sarah V.

    You know what I love about Seattle? The fact that places like MightyO can exist and thrive. These delightful vegan donuts would fool even the most discerning of omnivores and carnivores alike. I would love to frequent MightyO more, but we have become a gluten free, dairy free, cane sugar free household due to my kids' and their food sensitivities. I wish there were more options for families like us, and MightyO seems like it would be perfectly poised to take over that market (really, I know a lot of people that would love love love a GF vegan donut but they do not exist here).

    (4)

  • Brittany C.

    Seriously, ever since I changed my eating habits, I have not craved a doughnut until I heard about Mighty-O. That crap in grocery stores and big chain donut places? Hell no, that stuff is full of crap and chemicals! So I FINALLY got to to Mighty-O and almost died. The donuts are soft and yummy! No chemical taste! Did I mention NON-GMO and organic?

    (5)

  • Rachel H.

    Uh-O Mighty-O!!! I love the name, I love the concept, but I just don't love the taste. The concept is fantastic. Mighty-O Donuts seems like an innovative spot in the marketplace (i.e. vegan donuts that taste good) with creative flavors, like a french toast donut with maple on top of a vanilla cake with cinnamon dusted with powdered sugar, or a seasonal blueberry cake donut with a light glaze. On paper, these sound like great tasting donuts. While I'm not a vegan, I completely respect the artistry it takes to create a vegan morsel that tastes phenomenal, and there are absolutely vegan treats that I would eat based on tastiness alone: Bluebird's Vegan Horchata ice cream comes to mind. Not sure why, but Mighty-O isn't my cup. I'm not vegan, but I love donuts, food innovation, and good tasting things. The donuts look beautiful in the case, but despite great names, the taste is just not remarkable. My donut is just missing something (um, butter, milk, eggs, perhaps?) These are good donuts made with love, and don't get me wrong, they are uber popular. Consider my Yelp a lone voice in a sea of happy customers, but while I will grab a Mighty-O in a pinch, in general, they just don't do it for me. Mighty Oy-vay!

    (3)

  • Nycole T.

    Let's just be clear. FOR VEGAN DONUTS, these are really good. For regular donuts, they are nothing special. I had 3 different types and I really wanted to love them. But they were just "good", not "great".

    (2)

  • Jason C.

    I didn't know this place was a vegan donut place. Call me a vegan then because I enjoyed the donuts very much! We had a Living Social/Groupon thing....but its for only for certain donuts. I wanted the apple fritter but we had to pay for it outside of the coupon. Place gets crowded on the weekends, so be sure to get there early. We waited for about 20 minutes but it wasn't a big deal Nice to see little kids faces light up when they take a bite of a donut while waiting in line. Definitely a place to check out since it is a vegan donut spot.....Im sure if I gave these donuts to a friend without telling them its vegan, they wouldn't even know the difference. Happy donut eating!!!

    (5)

  • Christine A.

    Wow. Holy-delicious-vegan-donut. Honestly, I think they're better than 'regular' donuts. 'Sprinkles' and 'French Toast' flavors are soooo very yum. The staff, as always, were friendly.

    (5)

  • Tina A.

    Vegan Blueberry Strudel - light, crisp, and not greasy. super tasty as well it just leaves me wanting a more oily frosting....

    (4)

  • Sara F.

    The perfect and lightest donuts there is!! I went there for my breakfast coffee with my cousin who came to visit from France and both of us loved the donuts. She wanted to try some american donuts and Mighty-O exceeded her expectation and mine as well. I am always afraid to eat donuts bcz i feel they are kind of heavy and greasy but these donuts are so good that one is not enough. Oh and did i mention that they are organic :)

    (5)

  • Andrea M.

    I really do enjoy a good, fresh doughnut, which is why I've avoided Mighty-O for the past ten or so years that I've been living in or visiting Seattle. I knew I'd walk in, smell doughnuts, get something amazing, and forever crave them! My French toast doughnut was amazing! It was quite hard to choose which one to get. Yes, I only got one--this was also quite a struggle. I haven't come back yet [my taste buds say YES, but my hips say... whatever, I'll be back soon]. The people working here were friendly, the shop was clean, many people came in and left happy, and my niece got a lot of adoring glances. Mildly irrelevant side note: I work with children and hear a lot of unique names. However, visiting here with my niece provided me with my first experience of having someone tell me their child's name and me, confused, asking if they were talking about a dog. Only in a Seattle vegan doughnut shop, am I right?

    (5)

  • Kate M.

    Good grief, how are these donuts so tasty?! I don't even like sweets but on a weekend morning, nothing beats a walk to Mighty-O for a cup of coffee and a french toast donut.

    (5)

  • Barbara K.

    Hands down the best donuts I have ever had. E-V-E-R. Krispy Kreme and Top Pot have nothing on Mighty-O. I ordered a Good-Ol' Glazed and the bf ordered a Lemon Poppy. Highly recommend both. This place needs to expand into Ballard, Fremont, or Magnolia.

    (5)

  • Zoey B.

    LOVE YOUR DONUTS!!!! I love that I can get vegan maple bars, cream filled, espresso flavored, etc. etc. donuts! I have recently moved to Minnesota and cannot express how much I miss Mighty O. I have taught myself to make vegan maple bars, and they are incredible. Thank you for always allowing me to order my 2 maple bars when I am in town.

    (5)

  • Ae L.

    Honestly...I've had better... The donuts are kind of dense (not light like Krispy Kreme's) and I'm not too sure if they're really that flavorful. There was a long wait, but it goes by fairly quickly and the staff was friendly. They had samples of 3 different kinds of donuts so I'm glad I was able to taste a few samples first.

    (3)

  • Liz H.

    I love Mighty-O! Their vegan version of an apple fritter beats most of the non-vegan apple fritters out there...and I've had my share! I would definitely recommend this place.

    (4)

  • Farb H.

    We made a special trip just to grab some donuts and I can't wait to do it again. Fresh, delicious, vegan? Well I could care less about the vegan angle, but it certainly doesn't get in the way of a great treat. The place was busy, so come prepared, but check it out!

    (5)

  • Wyatt H.

    OOooooooo.....oohoohohohooohoh!!!!23123124#@$@#$@3­.... these doughnuts taste so good! This video explains how yummy these donuts are! youtube.com/watch?v=lRPP… I like the peanut butter doughnuts, and the raspberry ones too, and all of them! I could eat it all! It's bad that I require, because I'm a butter ball, because I could eat it all! ps ORGANIC

    (5)

  • Chas D.

    These are truly delicious donuts! We had an early flight and arrived in Seattle at 7:55 am. As nothing is open that early we decided to take the kids here on our way to the locks. The shop could not be in a cuter neighborhood. We pulled up and the place was bustling...I've never seen a donut shop so busy. (: We got a mixed dozen. My favorite was the chocolate peanut butter. So rich I could only eat one. Their black coffee is also really delicious. My son liked the sticker they put on the box and asked for one to stick on his bike. The girl kindly gave him some. The only donut that I tasted and didn't care for was the nutty French toast. I'm a French toast fan, but thought the nuts overwhelmed the toastiness- I think if it were just called a normal nutty donut I would have liked it. I was probably expecting something else. (:

    (4)

  • Larena H.

    No. No. No. Vegan donuts are NOT donuts. Fine, if you're vegan, then *you* eat them! This place is all yours. Hell, I'd take Krispy Kreme over these things any day. Stop tainting the Seattle Foodie 100 list with your food substitutions, you damn hippies! :P In all seriousness though as I put away the old curmudgeon in me, I really didn't "get" these donuts. They just weren't even remotely okay in my books.

    (2)

  • David A.

    If your native to Seattle or just visiting for the weekend, this place is a must on the To Do list. I love donuts and not the vegan kind. However, my brother and his gf visited this place prior to our arrival from Cali because we wanted to try it out. That shocked my wife, who is vegan, and myself that they would go to such lengths to test out the places before they recommended it to us even though they are carnivores. All four of us were impressed. This place is soooooooooooo good. The best thing is that no matter what flavor you choose, you cant lose! The french toast flavored one is my favorite. I almost wanted to dunk the donut in syrup. This place by far has the best donuts i have EVER tasted, hands down! Try it out...now! If you feel I am wrong in this assertion then I will donate 25 cents to a donut charity of your choice. I wish they had a store here in Cali :-(

    (5)

  • Steph C.

    This is a bit tardy, but I'm updating because after I posted that last review, the owner of Mighty-O messaged me to apologize and offer coupons for free donuts. As I don't live in Seattle, she even offered to give them to Michael K. instead. I gave her his mailing address and true to her word, she sent him some coupons. He has yet to go back, but I will be visiting again in September and plan to give Mighty-O another go in light of the great customer service and generally positive reviews. We will use the coupons then, and I hope to be impressed.

    (3)

  • Nicole H.

    LOVE. I come here about once a week and try, really try, to only order one. The vanilla sprinkles is my favorite, but they are all good...I know from experience. It is hard to believe they are all vegan and, while not "healthy", are a much better alternative to your everyday donut. This way I only feel a little guilty instead of a lot. Highly, highly recommend this place for all of your donut needs.

    (5)

  • Jared C.

    french toast donut all the way.... this is the only donut shop i go to.

    (5)

  • Ted T.

    Excellent find after a nice bike ride (ends up taking the guilt away). The doughnuts are delicious and the staff is prompt and friendly. The goal is to try a new one each time we visit. Best yet .... All of the doughnuts are vegan!!

    (5)

  • Ylan T.

    Welcome to a vegan oasis of sweet pastries and enough coffee to fill you to the brim and send you running home, ready to share your haul of donuts with the rest of the world. As someone who is allergic to dairy (and is not vegan), this place is truly a godsend. The area that it is located in is tucked away in the labyrinth of a neighborhood, and everything about its atmosphere screams "quaint" and "community." I come here on some weekends to grab some donuts, and there are always friendly faces willing to help out at the counter, a wonderful variety to pick from, and families sitting around tables with their pets and a mug of coffee, readying themselves for the day ahead. Their cake donuts are supreme - far better fresh than they are at the UW cafes where I would often grab them on the way to class! The chocolate raspberry and plain ones are my favorites. Moving away from those are their jelly donuts, bars, and fruit fritters. The apple fritters are definitely something that everyone should try! They are just the perfect amount of sweet, apple-y, and crunch, with just enough of a glazey mess to convince you that it's real. Definitely come here, even just once! Because once they've got you in the door, you will be a repeat customer.

    (5)

  • Alan N.

    With the recommendation of a friend, I took the opportunity to stop by here before work one day. It was certainly a pleasant surprise. I could not believe how socially and agriculturally conscious they were with their products. It seems they have a large selection based on dietary needs, get the freshest, most local products available to ensure a higher quality donut. I never imagined how much difference it can make between a safeway product vs. Mighty-O. By far, Mighty-O takes the proverbial cake in this case. Their coffee was pretty good, not that I can really taste much of a difference one way or the other.

    (5)

  • Daniel P.

    I love this place. The people are very friendly and the donuts are amazing. The all-organic vegan donuts is a must try if you are in the Seattle area. I love coming here for the coffee and donuts on any early morning day.

    (5)

  • Patricia N.

    Well well, I hate donuts, but i must admit, these ones are pretty yummy! while visiting with the cousins in Seattle they have this local vegetarian donuts place. I had to try! I had the lemon poppy and it was soooo good! not greasy at all, moist and not super sweet either, it had the perfect citrus flavor. They use organic ingredients.

    (5)

  • Sharon F.

    Sadly I have a love affair with donuts. Luckily there is Mighty-O. Granted, donuts can't really ever be considered a health food, but at least these guys try to make them less awful. Good oils used, organic ingredients, no GMOs. I'm not vegan so that doesn't matter as much, but I like what they do. And their donuts are YUM. Can't say what my fav is, I like most all of them. Plus, you can get the tiny ones if you just want a taste to satisfy a craving. Pair these with Stumptown coffee (they carry them) and be happy and smiling the rest of the day (after some protein of course...). Everyone has always been really friendly at the shop, and I love stopping in. Thank you for doing great things and creating yummy treats Mighty-O.

    (5)

  • Thomas N.

    Vegan donuts? What? Mmmmmmmmmmmm so gooooooooood!!!

    (5)

  • Dave N.

    Amazing vegan doughnuts. Not greasy, light and there is a lot of selection in the flavors. The lemon poppyseed was delicious, as was the vanilla with sprinkles. You can tell they used real lemon (not fake flavoring) and you could see the vanilla bean in the vanilla doughnuts. They are all organic as well, which is nice. By far an amazing experience.

    (5)

  • Kat F.

    I love everything about Mighty-O. I love that their donuts are vegan, but in a sneaky way, so that people who wouldn't be willing to eat a vegan donut don't realize what they've done until it's too late...if they realize it at all. I love that their donuts are delicious!! I love their service. Mighty-O employees are as friendly and helpful as they come. I don't love that people bring their very loud toddlers to Mighty-O and feed them sugar and then ignore them when they scream and run into walls, but that is not Mighty-O's fault so it does not detract from my love for them. I love their location because only locals don't get lost in Tangletown which means there are more donuts for me when the tourists can't get there.

    (4)

  • Sophia T.

    out-freagin-standing!!!!! could life get any better? i think not. picture this: it's a sunny and hot unseasonally gorgeous day in Seattle. We wake up and leisurely oust ourselves out of bed. it's around 9ish as we leave the house and make our 1.1 mile pilgrimage to mighty-o. we weave through the beautiful wild flower streets and expect a queue a mile long. we arrive, no line! i am lost in the vegan melange of flavors. the counter girl is ever so sweet. i opt for the cuckoo for coco donut -- vanilla cake with choco glaze and coconut flakes. they also have iced toddy -- the ever so smooth cold brew. a smooth coffee beverage accompanying a perfectly sweetened (not overly), perfectly moist donut. life is good. i also tried a bite of the apple fritter. yum. they are hiring bakers -- yes pls hire me!

    (5)

  • Charles C.

    Vegan what?! That's what I thought, but dang these are some amazing donuts! You will not be disappointed by the quality and creativity of Mighty-O's rings. Another plus is that they serve Stumptown coffee to accompany their tasty treats.

    (4)

  • Ceci G.

    In my hometown La Paz (Bolivia) there is a tiny place that makes wonderful donuts. I remember them ever since I was 6 or 5. Traveling in Europe, South America and North America I never found the same taste in donuts. Until I found Mighty!!! Could it be the organic ingredients?? There is something that just makes me crave them now that I'm far from WA again!. My favorite was the lemon poppy (¿?) and a pink one....ok if you can try them all. BTW, a local told me they are kinda of a love it or leave it, seems not all palates sense the same thing.

    (5)

  • Michelle F.

    These are VEGAN? How is that even possible? I'm pretty sure there's Unicorn dust or something in them at the very least. This place is tucked away in a little neighborhood but it's totally worth the effort to find it. If you have a GPS or map app, you have zero excuses. The shop is quaint and bustling with activity. The staff is welcoming, friendly and patient. The Mighty-O wares are plated proudly in the display case, every one so perfect I suspect there's a food stylist on staff. Each doughnut we tried, and there were several -- for Scientific Purposes -- was Fan-Freaking-TASTIC. It's probably best that I don't live in Seattle, this could become a real problem for me...

    (5)

  • Jeremy C.

    YUMMY! Luv the Pumpkin doughnut! Great with coffee! ^_^

    (4)

  • Melly B.

    As a vegan, it had been many years since I had eaten a donut, so I was very happy to see Mighty-O donuts at local grocery stores and coffee shops. It wasn't until actually going to their actually shop in Wallingford that I realized they have SO MANY FLAVORS! They have some amazing options such as chocolate raspberry, lemon poppy-seed, french toast, chocolate mint and even special donuts such as cream filled or maple bars. Be warned that if you come in for 1 donut, you might leave with 2 or 3. They also have espresso drinks and are the only place I've been able to find a vegan pumpkin latte! (during the fall) Who doesn't love coffee and donuts? Mighty-O is very busy on the weekends, so come early if you want one of the more decadent options such as cream filled or jelly. They often sell out some things, but you will still have plenty to choose from.

    (5)

  • Virginia D.

    vegan donuts. vegan donuts. vegan donuts. need I say more? loved the french toast & fancy flavors the best, but I definitely would not kick the chocolate, lemon poppy or regular out of bed. great with coffee in the AM, wine in the PM. fa realz.

    (5)

  • Jason C.

    First time I've been there. Good environment. Very Seattle. I was there 8:30am this morning. Peanut butter chocolate donut and chocolate bar ready to go. I'm a big chocolate fan. The donut itself had a distinct taste. It's a good thing. Great texture. Soft. Everything you want in a donut. Lots of flavors to choose from. Anything with sprinkles I'm a sucker for. The outstanding donuts I'll try next time: Lemon poppyseed, french toast donut, and the don king. I couldn't pick so I asked what the hostess recommended, and that's what I got. Why 3 stars? It's a donut. : D Donuts give you another reason for breakfast. Go eat (breakfast), Jason

    (3)

  • Bobo J.

    Is there a better donut store in the Puget Sound? I would argue that there is not. These donuts are delicious and vegan, and I've been a loyal fan for years. Highly recommended!

    (5)

  • Henry Y.

    Blueberry with raspberry frosting was our favorite one of these organic vegan donuts, since the flavor of the dough wasn't overpowered by the blueberry or raspberry frosting. It was just perfect.. The cocoloco was a very close second, again not overpowering. a chocolate flavored dough dipped in a light dusting of sugar. The chocolate frosting covered one with nuts was more like your normal donut, too sweet for us, but definitely fresh. Both neighborhoody and a destination...just the way we like'em. You can also watch their little machine make baby donuts, which a smiling happy employee was tossing like little life preservers on a sea of frosting, then flipping them out on a tray of goodness. It kept me smiling all day.

    (4)

  • Heather H.

    Mmmmm, donuts........ I grabbed a few chocolate glazed right before they closed. Day old, and next morning in my coffee = still delicious, way better than Dunkin.

    (5)

  • Amber B.

    There are two breakfast foods I don't take to : Pancakes and donuts. But since I went vegan I decided it was time to try them here. I could not believe they didn't have dairy. I read the chalk board twice because they really were to good to true. I don't know what "Joy L" is talking about - I would take these any day over regular donuts. They don't really taste any different from say Wenchell's or Top Pot. They are just lighter and when you digest them they don't make you feel ill. The one caveat is the chocolate covered cream donuts. The "cream" tastes like very concentrated soy milk. I like soy milk, but not in custardy form inside of a do-nut. I would suggest the cookies/cream(oreos are vegan) or raspberry chocolate. All the haters out there need to rec-a-nize! Your gross omnivore do-nuts have nothing on Mighty-O.

    (5)

  • Jennifer H.

    Best. Donuts. Ever. We always take out of town guest to Mighty O's. No one would know that the donuts were vegan if we didn't tell them. The only complaint is that they run out of cream filled too early in the day.

    (5)

  • David Z.

    I tried these in August when I stumbled upon the store in my wanderings. I am a donut fanatic and have tried them everywhere. These are pretty good for the unusual flavors: the french toast donut is damn good. Super sweet so watch out for it. They are mostly cake style donuts anyway which are not my favorites. I'm not too particular on the vegan angle since it is a donut! since when are they vegan anyway? But hats off to Mighty O for making it so! I would return and try them again.

    (4)

  • Rye D.

    I first heard of mighty- O donus while watching a desert competition on TV. In the small town of Huntington, IN..... Never did I think I would actually get to visit might- o. Or live in Seattle "vegan heaven" You could say it was a dream come true when I walked into Mighty-o and ate one of there delicious french toast donuts. I could not believe my taste buds OOOOO... My non- Vegan friend had the same reply. Great quality of donuts , Great taste not to sweet or heavy just right ! The Staff was very friendly and helpful too! I will definitely be back to update my review and taste every Do-nut!

    (5)

  • Ron M.

    I wound never have thought that vegan donuts would be delicious, but I'm happy that I'm wrong! Being the donut whore that I am, it's refreshing that there is an organic alternative to the traditional donut. My favorites include their French Toast, Grasshopper, Chocolate Raspberry and Lots O' Chocolate.

    (5)

  • Mary S.

    Absolutely in LOVE. I go to Mighty-O ever couple of weeks or so on the weekends. I don't have a single thing to complain about. Service: great. Coffee: perfect every time. Doughnuts: OUTSTANDING. My favorite doughnut of all time - French Toast. Other awesomeness includes the Don King, Cocoloco, Cinnamon Sugar and Lemon Poppy. I would highly recommend getting a coffee with your doughnut; as most Seattlites, I love my coffee, and this place does it right! Kgo!

    (5)

  • tonia m.

    I don't think they really need another glowing review so I'll keep this short: -I'm usually not a fan of cake donuts, but these are amazing. French Toast, Raspberry Chocolate, Lemon Poppy seed are my favorites. -The coffee is really great, as well. -The staff is super sweet. Go eat them. Now. Oh, also. Get there when they first open and get the yeast-raised donuts, they always sell out pretty quick. Yum.

    (5)

  • Chris C.

    My friends were all like "You have to go here! You can't even tell the donuts are vegan!" So I tried it. And like, they're right. The donuts don't taste vegan at all. They just taste like really dry, heavy, oily, bad donuts. I have no idea how they manage to be oily and dry at the same time. I guess they're like clammy on the outside and dry on the inside. Whatever. They have a cool logo and seem like something everyone hip SHOULD like, and in Seattle that matters more than the food actually tasting good. If you really want to impress people, go up to Aurora Donuts and put them in a MIghty-O box.

    (1)

  • Elizabeth M.

    I used to live nearby and walked over here pretty often. They make great mochas. And their donuts are good even if you aren't vegan!

    (4)

  • Shekinah S.

    I've tried Mighty O donuts several times but never made it into the shop until last week. We went for the free donut giveaway to celebrate their Food Network competition win. This place already has hundreds of reviews so I'll make it brief: --The donuts were delicious and I swear you cannot tell they are vegan. Maybe they are a little more dense that your average donut, but I like cake donuts. The mini ones were tasty and fresh and reminded me of childhood summers at the MN State Fair. I was skeptical about the French toast one, but there's a reason it won the Food Network challenge. A unique taste and very yummy (and not eggy like actual French toast). -- What really struck me was the friendliness and cheeriness of the people behind the counter. If I spent all day giving away free donuts to a never ending throng of people I would probably not be in a good mood. But everyone we interacted with was beyond nice and that quite impressed me! -- It was cool to watch the mini donut making machine. I was just as mesmerized as the little kids. -- Mighty O also sells coffee and some T shirts. The neighborhood is a little out of the way so I'll probably just look for their stuff in stores, coffee shops, etc. Local. Organic. Fresh. Donuts. Yum.

    (5)

  • Charlie C.

    best doughnuts in Seattle. best donuts in the world mayhaps, methinks. and they're vegan, which is amazing because I prefer them to pig fat doughnuts. BYOBacon. plus they have art on the walls, music that's not too loud, and a great location with comfy spots to drink a coffee. fantastic coffee, too.

    (5)

  • Ken T.

    Great donuts and they're vegan to boot! I tried their cake dipped in chocolate. Cake was very good and tasty but th chocolate had a strange, sickly sweet aftertaste - some odd sweetener? Cute t-shirts, too.

    (4)

  • Sandra K.

    For "vegan" donuts, they're not bad. Actually, quite tasty. But for "donut" standards, they're very cake-like so I feel like I'm just eating a donut shaped cupcake with some glaze. It was nice to try once.

    (3)

  • Steve B.

    Checked-in on a visit from out of town. Awesome donuts, cool location. Good coffee. Start the franchise.

    (5)

  • Me H.

    You can definitely tell these donuts are fried, fried and I'm ok with that because they are cake donuts and I love cake donuts. I had tried Mighty-O donuts at a few local cafes and I wasn't that impressed by them but trekking all the way to Wallingford and trying one or two fresh from them makes a total difference. These donuts are much better than Top Pot trust me. Be warned if you go late in the afternoon it's slim pickin' which is kind of lame since they make them right there you would think they should have a full case of fresh donuts all day long. They do have a clean restroom and you get to walk past the kitchen and watch them making donuts on your way to the restroom. Man first I like vegan refried beans now I like vegan donuts what's this world coming too people???

    (4)

  • Anne B.

    Just because they're lardless doesn't mean they're healthful, but you knew that anyway. Mighty-O is the sort of spot that I tend to reserve for out-of-town guests who would be impressed by the novelty of vegan! donuts! I tell myself this because if I didn't have such a rule, I might be tempted to go there every week, and, quite frankly, we don't want that. Likewise, you may be tempted to grab a bunch off a rack at PCC or another local purveyor, but believe me, you'd be wise to stick to the fresh offerings at the charmingly wood-paneled, garage-doored Wallingford/S. Green Lake spot. There's no flavor of Mighty-O's taht I don't like and many that I do: organic sprinkles, lemon poppyseed, pumpkin (when in season), and anything coated in cinnamon sugar, to name a few. Plan on grabbing them to go if it's not warm enough to sit outside, as seating is limited. Oh, and be warned that the espresso's stomach-turning strong--or at least in my experience.

    (4)

  • Dan H.

    We are so stoked to be able to finally buy these amazing vegan goodies at our Whole Foods in Lakewood, CO!!! All I can say is delish.

    (5)

  • Tai T.

    Wow! Cake Donut fans rejoice! Mighty-O Seattle's best donut! They put Top Pot and Krispy Kreme to shame...

    (5)

  • D C.

    Just when I thought most vegan food tastes like crap...Mighty-O donuts came into my life. I don't know how they make these tasty little morsels without any dairy products, but wow. These are some good friggin donuts! We were staying in downtown Seattle and decided to take a little side trip to grab some donuts and coffee. This place is not that easy to find, and some of the neighborhood streets we had to drive through are tiny (i.e. single lane but 2-way traffic), but is definitely worth the trip...especially if you're vegan, which I'm not but the Mrs. is vegetarian. These donuts are more cake-like and have a crispy outside with a moist inside. They've got some pretty off-the-wall concoctions, but we really liked the maple and choco-something or other. Their coffee wasn't bad either, but I did notice that they offered half-and-half for coffee...which I thought was kinda weird for a vegan joint, but I guess some coffee drinkers want their half-and-half. Good joint, awesome vegan dounts, super friendly counter-staff...highly recommended.

    (4)

  • Lily R.

    Delicious donuts, unlike any donut you've ever tasted! So many flavors, all organic, seriously yummy. Ive tried a few and the French Toast donut was my favorite!! Also, try their lemonade with fresh raspberries......soooooo good. Only drawback - the employees weren't super friendly.

    (4)

  • Occam W.

    Good donut. I got a chocolate one with raspberry icing and it was delicious. If I was more into sweets, it would get 5 stars.

    (4)

  • Mork M.

    Uh hello there VEGAN DONUTS? Upon entering Seattle I was accosted with a box of these scrumptious treats- three chocolate and three cinnamon. I raised my standard and bellowed a war cry signaling the fact I was sick of being on planes all morning and scarfed five of those fuckers down immediately. The chocolate cake donuts are perfection, like I myself might have made them, and leave absolutely no doubt in my mind of improvement. The cinnamon ones are so-so, but that's only because I ate two of them after three of the chocolate after I ate a meal in the airport after playing 1942 on the arcade machine, so I was full of both food and barrel rolls. I am trying to strike deals with friends in Seattle to ship these treats to Chicago, where vegan donuts do not exist, however most are too lazy or have been subject to drug induced comas to help. This is what happens when you live in this horrid city I imagine, your hair bursts out of your scalp at exponential rates and you start wearing knit ponchos.

    (5)

  • Fran M.

    I went here with some friends last weekend. Great place. No complaints. I really should give these guys a 5 star, but I somehow feel wrong about giving Pasta Freska (best restaurant in Seattle) a five star and then also giving a doughnut shop the same score. But I will say this - as far as doughnut shops go - this place deserves a 5 star. Puts Krispy Kream to shame if you ask me. Its probably the only place in Seattle worth driving out of your way just to try a doughnut (and yes I include that place at Pike's Place).

    (4)

  • Betsy H.

    I love Mighty O. I'm a former employee - I worked there as a retail baker (although I'm not sure why we were called bakers, since we fry donuts, not bake them) for a year. I still ate donuts hot out of the fryer with the glaze still running off. Pumpkin, ogod. Definitely the best cake donuts ever. Nothing dicey in the recipe, either, just pure, wholesome fat and sugar and unadulterated flour. The one thing I didn't like is smelling like oil every day. But I did rather like the fact that I could make myself custom donuts, like a chocolate cake donut glazed with peanut butter, striped with raspberry glaze, dipped in coconut and striped again with chocolate.... But I digress. I like M-O because of its surly baristas, innovative seasonal flavors and the sheer yumminess of the donuts. Five stars... one for pumpkin donuts, one for cinnamon-sugar donuts, one for Cuckoo for Coconut donuts, one for apple spice donuts, and one for cherry pie filled donuts.

    (5)

  • Timothy A.

    I just wish Mighty-O found a way to make there delicious donuts slightly healthy.

    (4)

  • Chrysta G.

    My friend Karyn is really freakin awesome (for many reasons, but this is one I will never forget). Karyn used to live in Seattle where this glorious donut shop is located (and many other tasty vegan spots I hear). As a lovely gift for watching her pup while she was away she brought us back an amazing assortment box of these de-lish treats! They are vegan! They are organic! Don-King donut (chocolate covered with coconut)?!?! Oh man I'm soooo in love! Anyone wanna go for a joyride up north???

    (5)

  • Andrew C.

    Lemon poppyseed donuts after rainy Saturday 8am intramural football games? Yeah, good times.

    (4)

  • Clarke W.

    There is a fine line between being creative and 'over-the-top gimmicky', and Mighty-O's tip toes that line with grace and ease, creating some of the most deliciously creative doughnuts I've ever had! They only use certified organic ingredients, no chemical preservatives, no hydrogenated oils, no coloring or artificial flavors, and they are vegan. Personal favorites are the 'French Toast' and 'The Lemon Poppy'.

    (5)

  • Katie S.

    Mighty O, I love you. I wish there was a doughnut truck that would play music and cruise through the neighborhoods. Followed by a mobile espresso wagon. Mmmmmm. This place is the BOMB. I should say that I love animal products. I thought the idea of vegan doughnuts was stupid...until I tried one. Then another, then another. Just go there and buy whatever came out most recently. The raspberry glaze is awesome, the Don Kind is amazing, French toast...oh my god, and the lemon poppyseed is super lemony. Oops, drool on my keyboard. I first tried these from a local coffeeshop and they were at least a day old. I thought they sucked; then I tried them fresh. Mmm...Forbidden donut...

    (5)

  • Seann G.

    Unbelievable doughnuts, highly recommended to pair with your Zoka's coffee (across the street).

    (5)

  • Emi K.

    I personally think they are the best donuts I've ver had! I personally am not a vegan, but my sister is, and while I was visiting my sister in Seattle, we had a sudden sweets craving. Her husband learned at work that there is a great vegan and organic donut place so we decided to check it out. My sister and I had other plans, but her husband and my husband went off to get these donuts... and to my surprise, they were better than a lot of the non-vegan donuts!!!! They were so good that the next day, on our way back to Oregon, my sister asked us to get some as a gift to our family friend in Oregon. Mighty-o donuts is found in a very cozy area of Seattle, kinda reminded me of Portland. It's a small, not overly fancy, friendly store. When we arrived there was a long line, but they are very fast, so your turn comes real fast. The girl that helped me was very friendly and fast, the cashier girl was very friendly, and the barista was fast and friendly too. The cafe has a friendly atmosphere but not relaxing due to all the traffic. But the line and the chaos is worth it!! The donuts are heavy, dense, soft, not overly sweet and flavorful. Until this day most of my sweet experiences here in the US has been only sugar sweet and no actual flavor. So this is a huge huge finding for me. We got a dozen donuts as a gift for $18 and got 2 donuts with filling for ourselves. The filling donuts have real strawberry sauce in them, they taste real. The dough is very fluffy and the glaze on top of it is sweet enough to compliment the sourness of the strawberry filling. My favorite was just a regular donut with sugar glaze. It's very simple but the simplicity makes each component of the donut stand out and enjoyable. I am sure to return and the coffee here is really good too!!

    (5)

  • Justin W.

    4.5 stars. Thank might-O for Donutcrack. When I first moved to Seattle, I was a gangly skinny vegan kid... but after living in the same city as you for over 2 years, I put on 25 pounds of donut goodness. It wasnt till i reached the border of California that I realized what you had done to me. Seattle vegan food is sorta like a dream. When your there (Seattle), you are cold, alone and sad. The continual rain and northface jackets make you feel lost and you look for salivation in food/coffee. Seattle has incredbly odd, yet wonderful vegan delicacies, which include the might-O donut. By far the best donut shop in the world. All of their donuts are vegan and were non-trans fat before it was cool. I remember driving to the soft-micros daily from my cramped apartment and stopping by the might-O in tangle town to pick up my daily fix. Oh Might-O, how I miss you. You destroy Voodoo Donut (in portland) and Peoples Donut (in the bay) by a long shot. You have excellent trained baristas and serve great coffee. Please make your donuts less addicting, as I am jonesing and cant get a fix.

    (4)

  • Matt N.

    Simply delicious. Donuts will never be healthy for you but these have to be the about the lowest guilt donuts possible. Fresh, vegan, organic, and from a locally owned small business. Their coffee is pretty darn good as well. You must try these wonderfully tasty treats!!!

    (5)

  • Michael V.

    The only thing more delicious than the peanut butter & chocolate donut yesterday around noon was the counter-person, who was yummy hot....

    (4)

  • Richard L.

    Tasty vegan donuts and good coffee. Its hard to ask for much more. Some of their more experimental donuts have been hit and miss for me, but their standards are always delicious. Their chocolate cake with chocolate frosting and cinnamon sugar are some of my favorites. The cafe is very open and nicely opened to the outside during summer. If you ever see their mobile donut cart at a street fair you absolutely must stop for a dozen mini donuts. Few things are better than hot and fresh cinnamon sugar donuts.

    (5)

  • erica r.

    Incredible donuts. Not the bland dry cake donuts you would expect. These are so good that they're better than raised donuts. Moist but not too heavy, with a wonderful selection of flavors. The chocolate donuts tend to be a little drier than the white donuts. But I don't think I've ever had a bad donut here. Chocolate peanut butter, grasshopper, lemon poppy, pumpkin, strawberry shortcake, pina coloda...those are just a few of my faves. It's always impossible to choose.

    (5)

  • Amanda M.

    The way to my heart.

    (5)

  • Pony C.

    i'm not one of those "top pot can bite me" kids, top pot makes a good donut. but they have nothing on mighty-o. first of all - vegan. that deserves a great deal of respect. second - seriously the best donuts i have ever had. they are so cake-y and moist and decadent that the fact they are vegan is last thing that comes to mind. these donuts will blow your freaking mind, man.

    (5)

  • Brooke S.

    These donuts are awesome. I've never had one that I didn't like, but I am partial to the Don King and the Grasshopper. And if you're not vegan that seems not be a problem for most--I know foodies who are definitely not vegan that prefer MOs to those other very famous local donuts. However, these are definitely cake donuts, so don't expect them to taste like Krispy Kreme or Top Pot because they won't. I had a pumpkin latte recently that was also really good. I often buy Mighty-Os at Whole Foods during my usual grocery trip, but it is very much worth it to stop by their shop in Tangletown. There is a much larger selection of really delectable flavors. On a Saturday morning there is nearly a line out the door, though, so be prepared to be a little patient and take your donuts to go.

    (5)

  • james s.

    Ok, the thing about these donuts is that they actually make you feel GOOD! Voodoo donuts in Portland: AWESOME, but...one gets catapulted on a minor sugar high, dropped off a bit lower than before take off. TOP POT - I used to be a fan - not so much anymore, primarily for the same reason - sugar take off and crash landing. Plus, top pots are so FAT.tening...and you just feel the waste after eating one. Your definitely not adding anything to your health profile by eating one. Mighty o on the other hand.... Mighty o's taste good AND they make you feel good. It's awesome! how they do that. I am a BIG fan of Mighty-O. Now, if starbucks just had the guts and soul and initiative and courage and stamina to carry these donuts, I'd be super impressed.

    (5)

  • Christina W.

    Holy vegan donuts Bat-friendly-man, I think my brain just exploded a little. Best part about a business trip to Seattle? Probably my visit to Mighty O. Not only was the limited-time-frame cookies'n'creme donut I had delicious to the point of overload, it was amplified by the red-headed counter man in Kurt Cobain stripes, the artwork, and the gal talking about painting a mural in the street to slow cars and help keep pedestrians safer when crossing to donutdom. I'll definitely be back next time I'm in town.

    (5)

  • Cassie B.

    Yum yum yum yum yum. They're donuts. They're awesome. They're moist and sticky and have great names (the Don King--chocolate cake with glaze and a pile of coconut shavings--is one of my favs). They come in flavors like French Toast! I didn't think french toast could be any better, but it can if it's in donut form! I used to be vegan and Mighty-O was pretty much the greatest thing ever. I'm no longer vegan, only veg, and I still think Mighty-O is one of the greatest things ever. All that matters now is that they're *delicious*. Warning, however: I love me some sweet treats, but every once in a while I get really over-excited and eat two Mighty-Os in one sitting. This is a not a good plan. Aside from those mentioned above, the Grasshopper is really yummy, and the new raised donuts are great. I haven't had the pleasure of a warm, melt-in-your-mouth raised donut yet, but I look forward to that day. Lastly, the folks that work there are great. Always super-nice.

    (5)

  • Judson K.

    Favorite donut shop of anywhere I have lived or visited! Vegan and organic may not make them healthy, but makes me feel a bit better about eating donuts :-)

    (5)

  • David O.

    Vegan, organic and donut are three words you would think don't belong together in the same paragraph, let alone the same phrase. Mighty-O has taken vegan and organic ingredients, blended them together in a heavenly recipe, and created a culinary delight that now puts them on the well deserved map. The grasshopper donut is chocolate and mint - sublime. The Don King, coconut flake on a chocolate donut. Or how about peanut butter and chocolate? The lemon poppyseed is just as it sounds, a vanilla donut with an amazing lemon glaze. Oh, and organic coffee they serve is great too - if you're non-vegan, you can even get plain old milk for it. Mighty-O Donuts is mighty, mighty, good!

    (5)

  • Esther L.

    I'm glad to have happened upon this cute little doughnut shop. Seeing all the positive reviews, I was afraid that I'd be set up for disappointment, but disappoint Mighty-O-Donuts did not. It's a wonderful feeling to be eating a donut knowing that it's all vegan. It was both delicious and filling. Definitely more bang for the buck compared to other cafes. I'd go again just for the nice environment... I like how the garage door opens up and you could just sit there inside yet enjoy the sun on your skin and breeze in your hair.

    (5)

  • Abby H.

    I once made vegan pumpkin bread and it was terrible. It was, basically, hyper-fluffy paper. I mean, it was sturdy enough to write on and you could put it in your mouth. Neither was a very satisfying experience. Going to Mighy-O is an extremely satisfying experience. Holy lord, these people KNOW vegan cooking. I mean, French Toast, Vanilla Nut, GRASSHOPPER, Chocolate Raspberry, Glazed! Fried crispy in oil, rolled in organic sweeteners, these dounts are totally un-crumbly vegan cake. So, you're not eating cooked the equivalent of cooked carrots and celery and apple cores, like most people think vegan food is like. No, these are tasty. Buy a single or a dozen. They run $14.50 for a dozen. You can grab some select Stumptown coffee, some tasty O's, hear The White Album and munch a bunch on your way to work. Maybe you could even buy a piece of art off the wall. The people are cool and open early. Plenty of parking. Bright faces. Right on the 16 bus line. I recommend.

    (5)

  • mister k.

    I would take an old-fashioned or raised donut over a cake donut any day of the week, but even I am a big fan of Mighty-O's cakey vegan delicacies. Thumbs up for quality vegan, organic, and non-hydrogenated dessert, and I love that you can see what is going on in the back and be mesmerized as the donut machine pumps out donut after donut. Of all places, I'd hope to be able to score a decent soy latte at a place that specializes in vegan donuts, but I have to admit that the one time I got one it was pretty awful.

    (4)

  • E G.

    Love their coffee and their vegan donuts are amazing! I try and come here every other week.

    (5)

  • Shon R.

    Dry donuts. Mmmmm..... These donuts just weren't very good at all. Even though I was there at 8:00 am the donuts still tasted like they had been left over from the previous day. The whole point of having a donut is that it is supposed to be a treat. With these you get all of the calories and guilt with none of the satisfaction.

    (2)

  • Ninja S.

    Eh. No big deal. Maybe if you're a whiney vegan who wants to still eat donuts. No one else should really care. Seriously. If you swear of all animal products, you shouldn't be allowed to eat anything good tasting ever again. You're still a top predator even if you decide not to eat anything tasty. You know, there's a reason it's tasty. It's because you're supposed to eat it. Ever see a shark munching on kelp? No? Why not? I've always considered it one of the crowning achievements of civilization that people can have strongly held opinions about what they should and should not eat. Really it is testament to the affluence of society. Hungry people will eat whatever you put in front of them. Affluent people want to take moral stands about their food. Enter Mighty-o Donuts. It tastes like something is lacking and that something is added. If you have ever had a carob dessert, you'll know what I'm talking about. It's not a donut. It is a donut substitute. Not that it's a bad thing, but it shouldn't be called a donut. More like a do-not. Enjoy it if you must, vegans. I'd rather not.

    (3)

  • Meredith S.

    I feel it is my responsibility to be completely honest and tell you that I am biased - I used to work at Mighty-O Donuts (I took off a star)! So that said, this place has such great stuff that I am still reviewing it. Mighty-O Donuts are best right out of the fryer, so if you haven't gone to the location in Tangletown, you must get out there one morning and try them! You can also get a great deal on a dozen and bring them home to your roomies or to an office party or something. If you try them at some other cafe and they are dried, it is probably because the cafe didn't restock them and just used day olds... yuck. Not Mighty-O's fault! I love the French Toast donuts (flavored with cinnamon and maple)...

    (4)

  • JC R.

    Vegan donuts! Yum! If you're not vegan you won't notice or care that they are vegan, since they are SO GOOD. You can get these also at Whole Foods, but they don't compare to the ones you'll get early in the morning. And some of the best flavors will go fast, so if you can get your butt outta bed, your taste buds will be rewarded. They used to just have cake, but now they have risen ones too! yay! I used to BEG my friends to bring some back to SF before I moved to Seattle. One time I got 5 or 6 of these delicious treats air flown in via my nice friend. She said the airport security tried to confiscate them. (Vegan donuts - threat to national security?!) I tried, oh I tried to save them - my mind wanted to, so I could eat them later. But I ended up scarfing them all down, I knew I'd feel pretty sick, and did it anyway. Only natural, organic ingredients and no trans-fats...which is really great. But when they are in front of me that part is like blah blah blah...all I can think about is GET IN MY MOUTH RIGHT NOW!

    (5)

  • C F.

    OMG, these were amazing. I never want another kind of donut ever. These are so much better than regular donuts. I'm not a vegan, but I am now searching for vegan donuts in LA - there aren't any!! I had the lemon poppyseed and the little glazed. Non-greasy and I would never get a KrispyKreme again after a MightyO. Forgettabout it. MightyO or nuthin. Seriously, I think this is about as "healthy" as a donut is ever gonna get. Nice for that once-in-a-long-while deviation from the diet.

    (5)

  • Matthew H.

    These are the first donuts I've eaten where I don't feel sick after eating more than one. AND they taste amazing with lots of variety. They are more cake like, but I like that.

    (5)

  • Amy H.

    Best donuts in Seattle. Hands down. Regardless of if you are vegan, vegetarian or whatever, it doesn't matter, they are just delicious. Lovely staff, great location and good coffee.

    (5)

  • Kathleen M.

    The reasons why I should not like Mighty-O: I generally like meat/dairy/animal products in my food. I tend to stay away from vegan/vegetarian places because I think sometimes they're sort of pretentious and/or judg-y. Also, I don't like donuts (except Krispy Kreme, which is another review entirely). But OH MY GOD do I love Mighty-O donuts. The raspberry-glazed chocolate ones, in particular. They're moist and cakey and wonderful and words can't do them justice. -1 star only because my stomach often makes weird noises after I eat these. Then again, it might be because I can't eat less than three of these in one sitting, which probably is not the best idea.

    (4)

  • Matt R.

    What else can be said about these donuts that hasn't? They're delicious in spite of (because of ?) their vegan origins. To illustrate: A friend and I went there. I got a dozen of their mini donuts and we agreed to split them. They were gone for a couple minutes and when they got back there were three left in the bag. It was awkward.

    (5)

  • Roxc R.

    ahhhhhhhhhh!!! this place stole my heart. all vegan doughnuts? jeah! best breakfast was when i hit up this spot. two donuts - soy latte - perfection.

    (5)

  • Matt H.

    Some of the freshest tasting donuts in town, which I cannot say for other other well-known donut eateries around these parts. The Lemon Poppy is my favorite...practically melts in your mouth. Sprinkled and Chocolate Raspberry are especially tasty too. Nice to see them available everywhere from Whole Foods to Victrola. They did an amazing job helping cater dessert for our wedding reception, and it was probably the biggest hit of the night with our guests. Also really like that they're upfront and honest about the good things they try to do to make their donuts healthy without sanctimoniously beating you over the head about it. They taste great!

    (4)

  • Kurt M.

    I sure could go for a donut right now. Unfortunately, in what has to be one of their few faults, Mighty-O closes at 5pm on weekdays. I can't help but think that Mighty-O would do good business if they stayed open at night. Their donuts are pretty heavy and thick but in many ways I think that makes them even better. Still, I want a donut. Now. Damn.

    (4)

  • Jess S.

    Novelty & excitement of vegan donuts aside, Mighty O puts out delicious rings of dough fried up fresh and iced in a mouth-watering assortment of flavors, served up by a super-friendly cutie and accompanied by a respectable soy latte. Sure, they aren't health food, but when you need a donut, it's a good idea to have a vegan one. Bonus: the shop has a see-thru assembly where you can watch the automated mechanical production of the delicacies. This is especially good if you take a kid who's mesmerized by machines producing donuts - and seriously, what child wouldn't be? The donuts are more like cake donuts than raised donuts. This is only a problem if you have a deep desire for vegan raised glazed donuts on a Sunday morning, like the animal-friendly version of a childhood memory.

    (4)

  • Bryan M.

    Mighty-O makes the best doughnuts I've ever had, vegan or otherwise. I'm often picking them up at other establishments around Seattle like Madison Market and the Globe Cafe, wherever I find them I feel like I've won a prize for doing so. The cafe is nice, but it's in such an odd out of the way neighborhood that I never visit unless I'm going specifically to pick up a dozen doughnuts. Finding this neighborhood is similar to finding these doughnuts elsewhere, you're not entirely sure why, but you feel like you've discovered something.

    (5)

  • Kendra M.

    five stars! ten stars! one million stars! COME TO LOS ANGELES AND I WILL GIVE YOU MORE STARS. there is a serious lack of vegan donuts in LA, and on my weekend trip to seattle i surely made up for it. i tried: glazed: amazing. delicious, classic. double chocolate: i don't generally love chocolate, but this was great. grasshopper: i'm not fond of mint, but for this flavor it was very good! chocolate peanut butter (twice): AMAZE. french toast (twice): delicious! gimme! apple fritter: very good, moist jelly: i hate jelly donuts, but this was pretty good. actually might have been jam. apple spice: love! pumpkin: weird icing, but after the first bite i was sold. chocolate raspberry: fresh raspberry, not fake. very good! sprinkles: tasty classic. lemon poppy: not sure why poppy exists in this donut, but i liked it. cinnamon sugar: delicious! chocolate topped: gimme! om nom nom crap i ate a lot of donuts. while they are divine, they are at about 50% the second day. still good, but best when you get em fresh. i am on the yelp record expressing interest in opening an LA franchise! call me mighty-O! love! let's make donut babies!

    (5)

  • Tina H.

    I love how all the doughnuts are vegan. The chocolatey ones taste a bit "vegany" to non-vegans, but the "good ol' glazed," "pumpkin spice," "cinnamon sugar," and "apple spice" have fooled a couple non-vegans I know. Friendly staff. I had a 3 month addiction to this place to the point where I was embarrased to go so much and would end up buying some at Whole Foods.

    (5)

  • Kristina D.

    Mmmmmmighty-o. Their donuts are delicious. They aren't super greasy and fat-tasting like something you'd find at a Krispy Creme. They're delicious and they always have different kinds to try. They make cute seasonal ones around different holidays. The ones with the colored sprinkles are breathtaking. Their scones are also good, and I've never liked scones in life, really. I had a pumpkin one around Halloween, and it got me in the spirit.

    (5)

  • Joey L.

    Rainy mornings, on the way to the bus, a Mighty-O cinnamon sugar donut is the best antidote. It's my silver lining in this year's cold, cloudy spring. I get mine from the Equal Exchange coffee shop in Ballard Market, but have sampled them from many spots around town :-) and they are always fresh and delish.

    (5)

  • Todd L.

    A few "thoughts" about doughnuts.................(oh boy, here we go)........... 1. They are not healthy, nor should they be. 2. There is never enough sugar or chocolate or cream filling or glaze or sprinkly crap or............. 3. They could be made out of puppies for all I care. 4. Yum. Given my doughnut philosophy, (you heard it here first), no matter what they are made of, Mighty O doughnuts are tasty way to start that morning off right, with caffeine and sugar. A little dryer than the weighty Top Pot, much more solid than the airy sugar puff Crispy Creme, these doughnuts do not leave you feeling as heavy stomached and sugar buzzed as others.

    (4)

  • James E.

    I can't remember exactly how we found this joint so quickly. We left Chaco Canyon and headed West on 45th. Or was it 50th? We turned right on a street that started with an "S", but maybe it was an "R". We stayed on the road until Mighty-O was straight across from our line of sight. A car parked in front was leaving, parking karma be praised! We wasted no time stepping out of the car and breathing in the organic, vegan donut-y goodness. Arriving at 2:00pm on a Sunday afternoon doesn't provide one with an ample selection of available flavors, but my party of three successfully made our choices with a tasty caffeinated beverage to match. A mix CD of indie tunes played on the speakers, we rocked to "Jumpers" by Sleater-Kinney as consumed our donuts with aplomb. Our visit only got better. The staff? Nothing but indie guys making donuts for the wholesale orders. When it comes to watching indie guys make the donuts, you've only got one option. Objectify, objectify, objectify. Dear Mighty-O Management, please require all male staff to prepare the donuts wearing nothing but an apron and a smile. You'll encourage tipping, and I'll have a new place to hang out with my friends. ox, -J.

    (4)

  • Tony Y.

    This place has very good cake doughnuts. They have a good selection, the cinnamon and glazed are very good. The others are pretty good. The prices are a little pricey but I guess thats what you get for a local vegan doughnut shop. The parking is really tough, dont expect to get close to this place unless you want to double park or piss off alot of ppl. Drive in circles through the tight neighborhood streets and walk a couple blocks. Overall a good quality doughnut, but Im content driving down the street to krispy kreme and getting in and out quickly without driving an addtl 20 minutes and having to park in bumper to bumper ballard street parking. If your in the area, then go for it!

    (4)

  • Jordan B.

    Really great donuts. I'm not a vegan and I still whole heartedly enjoy them. 4 stars as opposed to 5 because the person behind the counter seemed annoyed that I was around.

    (4)

  • Arlo H.

    I dream about these donuts every morning I get up! I dont live here but if I had to move I'd move next door... On the roof... Or under the building. These are the most sensational tasty things ever to be consumed and digesting at the bottom of my stomach! I will miss you everyday I'm gone from you. If you even have half a brain get on a plane,bus,car, or walk to this place. If they had a spokesperson I'd volunteer for the job! No pay just dounuts!!!

    (5)

  • shannon f.

    Delicious! Eating vegan never tasted so good. I recently stopped in when I tried to go to the boring-ass liquor card class at the Luau. I found out I was an hour late, so I couldn't go to a class I didn't even want to attend. Feeling depressed, I went into Mighty-O to wait for the bf to pick me up. It really brightened my day! Plain or Fancy all of their donuts are wonderful.

    (5)

  • John L.

    After deliberating for weeks over the fact of trying a "vegan" donut, I finally took a dive. I'll be the 50th person to say this in the reviews: I am not one to go around eating vegan food (why is it typically guys who say that?). So, needless to say, I was skeptical. Sure, it's gotten tremendous reviews, but hey, we're in Seattle - probably one of the vegan capitals of the country if I had to guess. So I took the Yelp reviews with a grain of salt, thinking they'd obviously be good in comparison to what I'd assume in my head typical vegan donuts might taste like. But holy-jump-to-conclusions-Batman, these little sugary halos are heavenly. I had the basic glazed donut, and it almost knocked me out of my seat. Amazingly good. Cute little shop too, extremely nice staff. There's a reason this place now has 97 reviews on Yelp. Don't be a dumbass like me and question going there just because it's "vegan." This is coming from a guy who like burgers, fries, pizza and beer: trust me, you won't know the difference.

    (5)

  • Bryan K.

    I love the fact that there is a vegan somewhere out there, in this fair city, who couldn't leave well enough alone and created this place. Bravo, sir, bravo! They don't taste exactly like your typical donut, but that's because they taste way better than your typical donut and they're vegan. Weird, huh? Reminds me of a scene I saw recently in the movie, "Year of the Dog," when Molly Shannon brings in vegan cupcakes to work and everyone's loving them until she reveals, in fact, that they are vegan. Needless to say, people start cringing in disgust at the same cupcakes they were so naively enjoying not 10 seconds earlier. Typical close minded Americans, makes me sick! We should be so lucky to live in an open minded, vegan friendly city like Seattle. Thank God for Mighty-O, and thank God for they're Don King donut, it's my favorite(and their coffee is damn tasty too)! 5 stars, no doubt about it.

    (5)

  • Alberto A.

    I tried those doughnuts a while ago but I was not impressed. They tasted too veggie and I decided I like regular doughnuts made with animal products, just the way they are supposed to be. Those vegetarian doughnuts left me with an aftertaste, a if I had eaten a a plant from my garden. I much prefer Frost doughnuts in Mill Creek!

    (1)

  • Matthew H.

    This place seriously rocks my world. Almost every morning I have to fight the urge to eat my fiber oats and orange juice instead of get on my bike and enjoy the awesomeness that the Might O creates. I can't stop thinking about this place! I work in a grocery store so I usually tell all of my customers about it (because I crave donuts all the time). One time I mentioned it and the owner's brother was the next guy I was going to help. We totally bonded for 5 minutes about how the coffee is good, the donuts are good, and how the service is great. I also like to mention this place to parents who want to give their dairy allergic kids something sweet to eat. I wish Starbucks would start selling Might O donuts instead of Top Pot donuts. Not that I care about Starbucks, but I do care about my fellow man's heart disease.

    (5)

  • Zoe S.

    Mighty O Doughnuts are simply fantastic! Its the perfect destination after a long run at Greenlake. I devoured a vanilla sprinkles and chocolate peanut with a tall americano. Hmmmmmmmm!!! So good! I like the fact that the doughnuts don't taste like they have this sickly sweet sugar glaze on every single one of them. Mighty O Doughnuts is a nice addition to the limited options we have around Seattle. You should hit it, maybe after a run!

    (5)

  • Nikki B.

    Best donuts, best coffee. If I lived closer, I'd go fat and broke eating here all the time. Whether you're vegan or not, any donut fanatic must try them.

    (5)

  • Jasmine R.

    I f*in LOVE these donuts! I ate three in 5 minutes one day. Nuff said...

    (5)

  • Jeff L.

    O-Mighty-O, How I love you so. The end

    (5)

  • Agnes K.

    Heaven in your mouth, Leaves you wanting and yearning... all morning, all night. The first time I tried Mighty-O Donuts was at Bite of Seattle. After having tried 6 other restaurants and vowing to never eat again, my partner and I walked past Mighty-O Donuts, smelled the deliciousness of the mini donuts, looked at the donuts, looked at each other, smiled a weary smile at each other, and admitted defeat. Five seconds after diving into the donuts, while licking the sugar off our fingers and lips (and almost inside the bag), we almost instantaneously craved for more. I have not been able to make it to Mighty-O Donuts since but I swear I have thought about those mini donuts oh....about twice a day since. So, when I woke up on the morn' of my birthday, I looked at my partner and said, "I know what I want for my birthday dinner. Mighty-O Mini Donuts." So, off to Mighty-O we went. Unfortunately, they ran out of the mini donuts by the time we arrived (4:45pm) so I bought three donuts instead - apple fritter, sugared (of course), and french toast. Of them all, the french toast was my favorite. The donuts are amazing, but the hot mini donuts are heavenly...fantastical. My only complaint is that the place closes at 5pm on weekdays, making it nearly impossible for me (and most people, I imagine) to get there before it closes. And so my craving for their hot mini donuts continues.....mmmm.....

    (5)

  • Joel Y.

    Tastes too healthy. Almost like whole foods cake. No Bueno. Go big or go home, just eat the fatty ones.

    (2)

  • Anje V.

    A separate rating system should be employed for the industry of cool spots. Places like Babeland, Mighty-O, and Easy Street would have a better chance of ranking amongst the folk who are over the scene and its followers. Until my lofty ideas take flight my ranking is skewed due to the fact that I have to take strides to pierce the veil of hip to get an accurate reading. It is a boring little exercise. I am on the road of recovery however, and will soon be an average Joe who can shrug it off like the best of them. Until fully recovered however, I am still anal retentive me. I will report on the wading through piercings, tattoos, and politics to get through to the donut case. The small space of donut bliss gets tighter during any hour the status quo is offline, i.e. weekends. Beware of these hours, one is likely to get stabbed by protruding car (Subaru) keys while trying to squeeze past people. Polite punks will reassemble themselves but self-entitled yuppies exhibit "you're in my way" behavior. And they will stab you with their car (Subaru) keys. Mighty-O is by far the best purveyor of cake donuts in the city hands down. I said hands down! My gripes are more on the staff, customer, and business side; I just don't like to be around yuppies and punks in the same room. The oil and water mixture sets the scene of a Chinese standoff. Imagine Big Trouble in Little China. Any moment Wang will whisper in your ear: "Don't make a sound." The fitty-shomp charge for debit/credit card use is old...old, old, old. Merchants, if you are annoyed that the banks charge you for their service then imagine how your customers feel being charged for providing that service. Find some way of working it in to your cost or post "Cash Only for purchases under $5." I don't know, get creative, but seriously, that pinch at the end of the transaction is getting old. I hate to admit it but, I head to Starbuck's sometimes just because I know I won't have to pay a bloody fee for using my card. Figure it out. Lastly, Stumptown coffee...picture it, Sicily 1937, wrong imagery, um Soybeans swapped for Coffee beans. Mmmm, hot edamame juice...thirsty?! Not so yum yum gimmie some is it?! I pitched my tall drip after a few sips. Zoka is across the street for the status quo that still fights the man in that Seattle kind of way. Everyone else, stop by your favorite indie coffee house on the way.

    (3)

  • Peter L.

    Seattle seems to be split into two camps: Top Pot from their temple in downtown vs the Mighty-O from their humble store in Tangletown. I would probably be the last person in the world to become a vegan, but the vegan Mighty-O donuts are some of the tastiest donuts around. While Top Pot has a more varieties and their donuts are larger, I find them a bit too sugary. My favorite at the Mighty-O is the Good Ole Glazed, although the chocolate donuts are very good as well with a nice depth in flavor. As a bonus, there are usually samples at the counter, which is a nice treat.

    (5)

  • Curtis L.

    With all the hype, i headed here with a coworker to see what it was all about. I had a apple fritter and my coworker had a french toast and double chocolate. The fritter was run of the mill. On the smaller side. slightly dry and on the looser side. The donuts were tasty but the texture was interesting. It was light to porous on the inside with a firm to crisp outside. I didn't feel like there was much there. Maybe because it was their recipe that makes them vegan that it causes that to happen. You also do pay a premium for it. Overall, they do have tasty stuff but i prefer the cheaper, larger and worst for you donuts from a top pot or henry's donuts.

    (3)

  • Jessica M.

    Vegan donuts with a sense of humor? Aren't vegans generally humorless? (Joke. That was a joke.) Anyway: order a Don King. Chocolate donut with coconut on top. Tasty AND funny. Runner-up are the glazed (maybe a little too sweet?) and cinnamon-sugar. i. and I have tried the rest, and don't care one way or another for the mocha, coffee, lemon poppy.

    (4)

  • Jason A.

    Making a donut somewhat healthy and interesting is a tough challenge, but somehow, Mighty-O is able to pull it off. Their large offering of donuts are without hydrogenated oils and are made with organic ingredients. My gauge on a good donut is how "not dry" it is. Theirs is cakey and not crumbly , yet it doesn't have that oiliness that you'll find at other places. With flavors like French Toast, Rum Cake, and Peanut Butter & Chocolate, there isn't an excuse for not having been here yet!

    (4)

  • Jason M.

    one word: bland... i don't get the hype...

    (2)

  • Audrey W.

    Yes, another friggin' review for Mighty-O Donuts. But I have good reason to be the 84th reviewer. In my heart, I have a compartment for love, family, friends, puppies, blah blah, and DONUTS. But within that compartment lies a privileged space for only the best of the best _______ (love, family... DONUT). Currently, my prized donut compartment showcases half a donut from Mighty-O. The blueberry kind to be specific, quenched with their green tea chai. (The other half is a tres leche cake donut from The Donut Plant - their homemade chai is pretty stellar too). Since I've attempted to bake some of my own vegan desserts, I can appreciate ones that have great texture, moistness, lightness, and just the right amount of sweetness. O-mighty. ** Update ** Who knew donuts could host a happy hour?! Well it's always happy hour when you're eating a donut but Mighty'O has a 4-5p special that offers 50% off. And yes, I was this close to not posting this info. Good donuts brings out the hording-itis in me.

    (5)

  • Madey A.

    The little cake donuts are bits of heaven. I wouldn't believe that they are vegan. They taste amazing, and so addicting. These are probably the best donuts I've had in my life. Just pop one in your mouth and you won't be able to stop.

    (5)

  • Mark L.

    Wow!!... If it wasn't for Yelp, I would never have known about this place. My partner and I are true "donut aficionados". No, it's not healthy for us, but we can't help ourselves. Early in the morning, one of us is likely to sneak off to Krispy Kreme for a dozen glazed. Or we might make that late night run to Top Pot. We thought that we found the perfect "dough nut" in Top Pot, but that was before Mighty-O. This morning we took our fellow "yelper's" advice, and made the run. It's a great location - quaint and welcoming. Staff was really patient, helpful and friendly. We knew about the great variety of donuts they have and the unique tastes - peanut butter/chocolate, pbj, coco-raspberry, french toast, etc... The best surprise was how perfect they are - crispy on the outside, soft on the inside.... We can't recommend this place enough!

    (5)

  • Foodluster S.

    Nothing but love all around for this place, always my first stop when I get to town.

    (5)

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Map

Opening Hours

  • Mon :6:00 am - 5:00pm
  • Mon : 6:00 am - 5:00pm

Specialities

  • Delivery : No
    Accepts Credit Cards : Yes
    Parking : Garage, Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Outdoor Seating : Yes
    Wi-Fi : Free
    Good for Working : Yes

Mighty-O Donuts

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