Black Steer
300 E 3rd St, Yankton, SD, 57078
Black Steer Menu
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Visit below restaurant in Yankton for healthy meals suggestion.
Visit below restaurant in Yankton for healthy meals suggestion.
Visit below restaurant in Yankton for healthy meals suggestion.
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Address :
300 E 3rd St
Yankton, SD, 57078 - Phone (605) 665-5771
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Opening Hours
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Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : No
Accepts Credit Cards : Yes
Parking : Street
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Kevin '.
Been coming here for 15 years for the annual Czech Days Festival. Fantastic steaks this time, extremely well seasoned and all cooked perfectly. They could use some support staff so the waitresses are no running ragged and taking extra time due to having so many tables.
(4)Charles S.
This is a wonderful old time steakhouse. Great food good service and a great trip into the past. The food is absolutely wonderful.
(5)Fishstick Y.
I know Yankton isn't a dining mecca by any means and this wasn't my first time eating here, but I really can't say a lot of positive things. Bill for two was $82 including tip, so for that money you do expect a decent meal. Now back to the start....we sat at the bar area and were asked about 5 times if we wanted a table. I kept asking if it was OK to eat at the bar and they said yes. However, they kept asking. It's bascially a few old ladies that run this place so I'm not sure if it was personality, mood, etc. but I felt like I wasn't wanted to sit at the bar and eat. Salad/bread. Basic lettuce, carrot, radish, tomato. They do make their own dressings and the french/garlic is what I had. I would honestly say the salad was the best part of my meal. My gf got the NY strip and I got the ribeye. They serve it with au jus. The flavor on the steak really wasn't there, mild saltiness of the au jus was all. We bot got baked potatoes and they were cooked properly, but again very basic witout seasoning. I don't see any reason to go back. Prob head over to Minervas instead next time.
(2)Jason P.
The service is about as bad as it gets. The steaks are ok but I could make a better prime rib, and for the price I could have fed my entire neighborhood steaks. The place lacks any ambience and is dirty. Did I mention the service sucks? Save your money.
(1)Melissa W.
I love the Blacksteer, It's like walking into 1960. The decor is very outdated but that's sort of the point. It's beautiful. The stakes are cooked over charcoal so sometimes it can take longer to get food but not outrageous. The filet is to die for its the best juiciest filet I've ordered from a restaurant. I also enjoyed the crab stuffed shrimp. I also love a good after dinner drink and the pink squirrel was perfect. Good food, decent service, nice drinks, and awesome decor.
(5)Val G.
How do I put this delicately: this is a great place where you can go mingle with the elite of Yankton and the surrounding area. A true supper club. If you are coming for a great steak you will be disappointed. I brought my son to Mount Marty and I wanted to take him to a great steak dinner before his mother and I left. He ordered the Prime Rib and I knew instantly he was going to be disappointed when they put it in front of him. It was fatty and extremely tough. My wife traded his PR for her serloin. Since I knew she doesn't like PR, I traded my Tbone for the PR. All this at premium prices. My Tbone had more fat than the PR but I knew she would not eat it all. Even the serloin was bland. Looked good but no taste. As we walked in, we got looks (maybe because I was the only Hispanic on the place) but I did not feel uncomfortable (no whispering or anything like that). But everyone else seemed to know each other. Leave this relic to the Yankton Supper Club, the next time I am town I will return to Jodeans for better food at better prices. If you live in Yankton, come to California, you can go to the Tenderloin in La Verne and get twice the quality at half the price. Their blue cheese is great though!
(2)Joe G.
Growing up in Yankton, "the steer" has always been a point of contention in the community, but for my money there is not a more unique restaurant within Yankton. It harkens back to a time of supper clubs, and real cocktails, a time when dining out was an event. Every time I come back to Yankton, I always make a point to stop here. You will not have a better steak in town, and that's that. Walking into the Black Steer is like stepping back in time. A family business for as long as I can remember, the food has never disappointed me. Frankly, "the steer" is outdated, but that's its charm, and having said that, at no time does the restaurant ever feel run-down. Wood paneling, red carpet, and a big fireplace only compliment a stiff drink and a tender steak. I've never had the seafood here because why would you, it's the midwest. Come here for the steak. They cut their own meat, and it's always cooked to perfection. Service can be hit or miss, but for me it has always be pleasant. It saddens me to think that restaurants like these are few and far between, but let's hope this Yankton staple will be around for many years to come.
(5)J S.
Believe the other negative reviews. I found this restaurant on yelp and chose to overlook the 2 negative reviews because the other 2 were so complimentary. The negative reviews are right on and not exagerrated. One word TERRIBLE. Terrible service, terrible food, and atrocious management. The manager being the worst. Overall the menu is rather expensive, so I ordered the fried chicken. When they brought out the meal my potatoe was rock hard. No big deal, send it back. While waiting for the potatoe I took a bit of the chicken breast...frozen in the middle. Never had that happen, again thinking I'll just send it back they'll refry some chicken. Sent it back and 3 minutes later my frozen chicken came back they had just redipped it. Gross. I did bite into that chicken and I can guarantee they reuse the grease. It was disgusting and leathery. I told the waitress I didn't want it and was no longer hungry. She apologized and said she'd talk to the manager. I assumed it would be taken off the bill, she came back and said they wanted me to pay for the sides...again I"m thinking uhhh okay but if it was $3 whatever. The total for the sides $8...out of an $11 meal. Valuing half a chicken at $3. The waitress directed me to the cashier who was extremely rude and refused to do anything about it. The cook or manager from behind the wall was telling us she hadn't used the large fryer hence the error - as if I need to know why they knew they had made a mistake. When they continued to refuse to do anything about the bill and they stated "you can go to dairy queen and get a bad salad for $5" . I have never ever been treated this horribly. Past reviews state the service is horrible, we overlooked don't do the same. I would rather eat a microwaveable meal then go back to this place.
(1)Tracy M.
HORRIBLE experience!! I should have left when my friend and I were passed over for seating when we first got there. It took almost 20 minutes for us to be served after being seated, and then OVER TWO HOURS before we got our food. I would not have had a problem waiting, but when all the people around us had been there less time and were getting their food before us, that's what irritated me. After two hours I wanted to leave but the manager came up to us and YELLED at us and said if we didn't take the food and pay for it, that she was going to call the police. If you go there, be prepared to wait and pay, no matter what horrible experience you get. They wouldn't even compensate by letting us have our $7 appetizer for free!! My friend and I were the only non-white people there, and everybody else was treated well but us.. HMM!!! I will NEVER, EVER go there again!!!
(1)Renae M.
I have never been so insulted by such awful service. The food was definitely NOT worth the treatment I received. Will never return, and I hope to rescue others who may consider dining here... unless you wanted to be treated like an annoyance, wait AN HOUR for your food that isn't even good, avoid this place at all costs!
(1)Sam C.
Also terrible service. After waiting forever to be seated, we finally just left after waiting way to long for our food. We call it the black queer around here.
(1)Curt C.
Best in town Service is great and Blue cheese dressing top notch
(5)