Club Corp experience here and not a bad thing to say - bar staff, host, waitstaff, etc. are all attentive and authentic - we brought our 4-year old and they were very accommodating. The table side prep of the lobster tails was great and the dessert (flambais) was also tasty! It was truly a LOT of food and a great value as a club corp member.... We will definitely be back!!! Was interesting listening to some of the diners talk though (one woman spoke of how she appreciates the tourists paying the luxury tourist tax as she personally reaps the benefits as a Charleston resident). Lol. I just kept sipping my vino - she eventually got muffled.
(4)
Wes B.
We visit Charleston quite regularly and take full advantage of our guest privileges at the Harbour Club for both quiet business luncheons and Sunday brunch with the family. The lunch buffet is always impressive and makes for a great alternative to a busy downtown venue when conducting an interview or having a discussion. Brunch is amazing! A wonderful spread with omelette chef and carved beef and a decadent selection of deserts. The staff is most accommodating and always treats us like family. All of this in an historic venue less than half a block walk from the pineapple fountain. We love coming here even more than going to our home club.
(5)
Johnny C.
Great breakfast at the club this morning. Can't beat a $4 buffet that includes omelet bar. The staff is great! Wonderful members' perk!
(4)
Jennifer T.
This was our 1st club corp. dining experience outside of our club at home. After reading the last 2 reviews I was skeptical. We ended up loving our experience! The only thing I could complain about was, there was a weird smell when we 1st walked in, and, there was no ambient music playing ( wasn't working that day) so, u felt like u had to whisper and that everyone could hear you chewing! Other then that, it's clean, the staff is super friendly. I asked the server what was "popular" to eat and she suggested the rack of lamb... Holy cow was that delicious! We also got the cheese tray Appetizer, the wedge salads and both were great. They gave us a complimentary crostini w/olives. They bring a basket of white bread and a walnut/raisin. This is weird, but I did not like the butter. The Long Island ice teas were superb as was the apple martins! Between our appetizer and entree, they gave us a small scoop of a berry sorbet to cleanse the palette. We ended with coffee and a slice of delicious chocolate cake. But that rack of lamb I'll be dreaming about for awhile!
(5)
Ben S.
I like to make a habit of visiting Club Corp clubs when I travel. Comparing them to each other I have to say this one ranked equal in terms of service. All people we interacted with were super pleasant, made us feel welcome as visitors, and engaged us in conversation about our trip. We sat on the lounge side of the club which was actually the busiest I've ever seen a Club Corp property. There were tables for dining, a bar, and several nice furniture arrangements that made conversation and socialising easy. The food however, when compared to my home club and others that I have visited, was disappointing. Really, this was the only food that I did not like in all of Charleston. We only had appetisers, but I found the crab cake greasy, not helped by the onion straws on top, and the soup of the day (white bean) to be rather lacking of flavour. Also, while most of Charleston is freezing cold from air conditioners turned up super high, this place actually felt humid inside. The place is located in a nice quiet part of downtown within walking distance of other bars which were rather busy by the time we left the Club.
(2)
Rick R.
The food was institutional in preparation and taste, much like a mediocre hotel restaurant (and yet very pricey). The service was friendly and attentive but our waitress didn't know much about the preparation of the entrees or the drink selection. The beer and wine was served a tad cooler than room temperature. And the ambience was a little tired. In a town like Charleston with so many choices, not sure why you would come here given a choice.
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
Takes Reservations : Yes Delivery : No Take-out : No Accepts Credit Cards : Yes Bike Parking : Yes Good for Kids : No Good for Groups : Yes Attire : Dressy Alcohol : Full Bar Outdoor Seating : Yes Has TV : No
Josam R.
Club Corp experience here and not a bad thing to say - bar staff, host, waitstaff, etc. are all attentive and authentic - we brought our 4-year old and they were very accommodating. The table side prep of the lobster tails was great and the dessert (flambais) was also tasty! It was truly a LOT of food and a great value as a club corp member.... We will definitely be back!!! Was interesting listening to some of the diners talk though (one woman spoke of how she appreciates the tourists paying the luxury tourist tax as she personally reaps the benefits as a Charleston resident). Lol. I just kept sipping my vino - she eventually got muffled.
(4)Wes B.
We visit Charleston quite regularly and take full advantage of our guest privileges at the Harbour Club for both quiet business luncheons and Sunday brunch with the family. The lunch buffet is always impressive and makes for a great alternative to a busy downtown venue when conducting an interview or having a discussion. Brunch is amazing! A wonderful spread with omelette chef and carved beef and a decadent selection of deserts. The staff is most accommodating and always treats us like family. All of this in an historic venue less than half a block walk from the pineapple fountain. We love coming here even more than going to our home club.
(5)Johnny C.
Great breakfast at the club this morning. Can't beat a $4 buffet that includes omelet bar. The staff is great! Wonderful members' perk!
(4)Jennifer T.
This was our 1st club corp. dining experience outside of our club at home. After reading the last 2 reviews I was skeptical. We ended up loving our experience! The only thing I could complain about was, there was a weird smell when we 1st walked in, and, there was no ambient music playing ( wasn't working that day) so, u felt like u had to whisper and that everyone could hear you chewing! Other then that, it's clean, the staff is super friendly. I asked the server what was "popular" to eat and she suggested the rack of lamb... Holy cow was that delicious! We also got the cheese tray Appetizer, the wedge salads and both were great. They gave us a complimentary crostini w/olives. They bring a basket of white bread and a walnut/raisin. This is weird, but I did not like the butter. The Long Island ice teas were superb as was the apple martins! Between our appetizer and entree, they gave us a small scoop of a berry sorbet to cleanse the palette. We ended with coffee and a slice of delicious chocolate cake. But that rack of lamb I'll be dreaming about for awhile!
(5)Ben S.
I like to make a habit of visiting Club Corp clubs when I travel. Comparing them to each other I have to say this one ranked equal in terms of service. All people we interacted with were super pleasant, made us feel welcome as visitors, and engaged us in conversation about our trip. We sat on the lounge side of the club which was actually the busiest I've ever seen a Club Corp property. There were tables for dining, a bar, and several nice furniture arrangements that made conversation and socialising easy. The food however, when compared to my home club and others that I have visited, was disappointing. Really, this was the only food that I did not like in all of Charleston. We only had appetisers, but I found the crab cake greasy, not helped by the onion straws on top, and the soup of the day (white bean) to be rather lacking of flavour. Also, while most of Charleston is freezing cold from air conditioners turned up super high, this place actually felt humid inside. The place is located in a nice quiet part of downtown within walking distance of other bars which were rather busy by the time we left the Club.
(2)Rick R.
The food was institutional in preparation and taste, much like a mediocre hotel restaurant (and yet very pricey). The service was friendly and attentive but our waitress didn't know much about the preparation of the entrees or the drink selection. The beer and wine was served a tad cooler than room temperature. And the ambience was a little tired. In a town like Charleston with so many choices, not sure why you would come here given a choice.
(2)