China Keng Menu

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Visit below restaurant in Jenkintown for healthy meals suggestion.

Visit below restaurant in Jenkintown for healthy meals suggestion.

  • Steve K.

    Decent suburban mainly take out. It's been fun to watch the owners kids grow over the years - somehow they seem omnipresent whenever I go. They do decent quality food for a very good price and they have a few tables if you want to eat there. Most of the business is carry out however - the store is grungy but the exposed kitchen looks clean and you can watch your food being cooked. Parking is kinda tight - you have to try to park on the street or sneek into the bagle places lot for a quick pick up or you can park in the banks drive through after the bank is closed. Decent food for a decent price.

    (3)
  • Rachel S.

    I tried this place on a whim since I always drive by it. I wasn't impressed. The food wasn't that flavorful and the actual restaurant wasn't inviting. It was relatively inexpensive, but I will be getting my Chinese takeout elsewhere.

    (1)
  • Lianna N.

    I am not impressed with the delivery service nor the food. Please dont think this is authentic Chinese food. Americanized Chinese for sure!!! Will cure a Chinese take out fix if you have one, but leaves me wanting (better) food.

    (2)
  • Greg R.

    This place gives me the willies. Seeing into that kitchen makes my stomach turn. Eating the food will make you sick. I ordered shrimp lo mein and was sick for a couple days.

    (1)
  • Anthony K.

    An interesting family run restaurant. It is a take out with no seating. The food is decent and fairly priced.

    (3)
  • Tom B.

    Cheap but good. They are ALWAYS wrong about there pick up time. Add 20 minutes to anytime they tell you.

    (4)
  • Lisa S.

    Used to be decent. Ended up leaving last time - waited 40 minutes for food - never got. Lots of stuff frozen.

    (2)
  • Ashton K.

    Got delivery, the only edible thing was the pizza roll. Sesame chicken had no sauce, almost looked dehydrated, very bland. Shrimp toast was greasy and bland. Fried rice was over cooked with no real flavor. It was as if they were serving us food from earlier in the day. We will never order from here again.

    (1)
  • Raph D.

    Not a bad place in a pinch for some takeout. Everything I have had here has been fairly middling chinese food, but the cream cheese wontons are above average. The atmosphere leaves something to be desired, but its clear that it is family run.

    (3)
  • Allison L.

    Not sure why previous reviews are so low, but food here is actually pretty good for Chinese American take out. Chicken & Broccoli and General Tso's Chicken (nicely crispy) are always of good quality. Wontons in wonton Soup have a lot of flavorful pork, more than most places would give. Yes, it's not really a sit-down place, so I'm not judging its atmosphere. Compared to other Chinese American take out places I've been to in NJ and NY, this place is pretty good.

    (4)
  • Mickey L.

    The ambiance is gnarly. Worn, dingy linoleum floor. Broken, spiderwebbed front window on this particular occasion. But the kitchen is visible and open, so you can tell it's clean and orderly. Never seen a smile on the face of any of the family that run the place. But the food is cheap. And serviceable. The classic chinese restaurant bill of fare. Don't expect anything fancy or unexpected. And don't bring a date you want to impress. Do the take out!

    (3)
  • Len B.

    Food is eh, service is awful. If they tell you it will be ready in 25 minutes, show up in 40. It may be done - likely not.

    (1)
  • Austine C.

    We ate Chinese takeout on Valentine's day. *Sigh.* There, I said it. Before I give an apology (i.e. defense), would it be any conciliation to say that the General Tso's chicken ($8.50) was sweet and delicately crispy? On the other hand, the combination Lo Mein ($7.95) was standard fare. I wouldn't touch the Mafu Tofu even with a 10ft pole -- let's just say that their chef should check the expiration date on all their ingredients prior to wok-ing... Our quest to find the Holy Grail of takeout in the 'burbs compels us to add U2 to playlist: And We Still Haven't Found What We're Looking For. Not to go too far off on a tangent, but there is an actual association for Chinese Restaurants in America which functions as a menu database for places such as China Keng. It's called The United Chinese Restaurant Association of America, seriously. Stimulating. 2158819575.ucraa.org/def…

    (3)
  • Darcy G.

    Bland, bland, bland! No sauce and no taste on chicken with cashews. Lomein also had no taste and the fried rice was over fried (and yet again tasteless). Wonton ok.

    (1)
  • Elliott C.

    Like the other reviewers here said, it's very average overall. Very little sit-down space, and not that nice to sit down in anyway. The quality of the food is OK...nothing too impressive. It's also inexpensive...you pretty much get what you pay for.

    (3)

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Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Good for Kids : No
    Good for Groups : No
    Attire : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

China Keng

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