Luna Azul
1721 SE 122nd Ave, Portland, OR, 97233
Luna Azul Menu
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Address :
1721 SE 122nd Ave
Portland, OR, 97233 - Phone (503) 954-3128
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Outdoor Seating : No
Has TV : Yes
Waiter Service : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Cindy G.
Service was great! The food not so. I was hoping that the last bite of my molcajete plate I ordered was better than the last sadly wasn't. The plate came with rice and refried beans... The rice was soggy and over cooked, the beans tasted canned. The molcajete was bathed in a tomato cheese broth with seafood such as shrimp, octopus and fish. The broth was ok, but nothing special. The fish is what made the whole plate mediocre, the fish tasted like frozen fish sticks that where added to the broth as if they had run out of the intended fish for the dish and replaced it with the fish sticks. My husband had the ropa vieja dish which was ok. The side rice with mixed black beans was really good the seasoning was on point. The Yuca was seasoned deliciously great but the yuca it's self had turned bad. I tasted it in a heart beat. The owner was super nice and friendly, which she insisted that we try the "Cuban flan" which we caved, she insisted that it tasted differently from the "mexican flan". Honestly the worst flan I have EVER tasted, couldn't get past the refrigerated taste that the flan had absorbed... Sweet owner and friendly service, the food not at all worth it.
(1)Samantha B.
Always awesome service, decent prices, delicious food, good drinks all in all bombdiggity! My boyfriends and I favorite Mexican restaurant to go to on this side of town never a let down.
(5)Elizabeth K.
The hours are wrong! We just finished having a late lunch on Saturday. The place is empty except for another table, but the food is awesome! My boyfriend and I shared a mocajete which is like a seafood stew served on a hot rock bowl and a seafood ceviche. Everything was delicious! Will definitely coming back!
(5)Paul B.
This place showed up on my groupon list several months ago with tempting pics of great looking seafood dishes. Whenever I travel to Mexico or the Caribbean I always stick with the seafood as it is about the only thing they refrigerate/ice and the pics that were posted looked very authentic. I was holding out waiting for some yelp reviews but got tired of waiting and am so glad we finally tried it. The menu is fairly extensive with a lot of great looking dishes that I will definitely be back to work my way through. We went with a seafood soup that was the BOMB! It was served in a crock, boiling hot. The flavors were incredible, savory without being too spicy. This is not just another tex/mex place, menu is heavy on the seafood with allot of other choices. their facebook page showed Latin music nights but none when we were there. The place is large enough to do both dinners and dancing, hopefully when they get more established that will be more regular. could use a good salsa spot on the east side. We will be back so come on yelp..lets show the love to a great place on the east side...we need more options that serve great food like this!
(5)Bree C.
Apparently a dance club on Saturdays. I came in to order to-go food. Lots of space, a damn fine Margarita while I waited, and nice people, even with a language barrier between us. We ordered some enchiladas, nachos and the crab legs in garlic sauce. I'd skip the crab next time, as it was kind of dry-but altogether a great meal, with some options you don't commonly see. I do wish they would explain dishes a bit more on the menu, but they were very nice when asked. I would definitely try this again, especially with how close to home it is.
(4)Joe T.
Tried Luna Azul for the first time tonight after not being able to find it on a previous try. Very difficult to find and their sign is dark so it doesn't help. However, very glad I tried again! Food and service was great. Prices are reasonable. Would be nice to have a vegetarian option. Would also be great to have a local IPA in the beer selection, but that won't stop me from going back again.
(4)