Bakehouse Bagels
6141 SW Macadam Ave, Portland, OR, 97239
Bakehouse Bagels Menu
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Address :
6141 SW Macadam Ave
Portland, OR, 97239 - Phone (971) 302-7968
- Website https://www.bakehousebagels.com/
- Click To Get Directions
Opening Hours
- Mon :6:30 am - 2:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Accepts Bitcoin : No
Good For : Breakfast
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Waiter Service : No
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Jenn W.
One of the best boiled bagels in Portland for sure! I really like their jalapeño bagel. Come early in the day for best selection.
(5)Sarah B.
Are you kidding me???? This place is a disaster. The lady is so rude and could care less about her customers. I didn't even get a bagel because I was spoils at the service she was giving the two customers in front of me. When it was my turn to order she said "wait one minute"and ran behind the counter.. Like she was going to throw up or something. I just walked out.
(1)Eric C.
Wow, agree with reviews for bad service; grumpy, no communication etc. bagel sandwiches w/ egg: YUCK! Slimy wet gooey egg white, old cheese that was not the type listed on menu. Everything about it yuck. Waste of money.
(1)Ronna C.
The manager is really helpful and sympathetic. I ordered a turkey sandwich on an onion bagel. Then, an man came out from the back area making apologies. The person behind the counter told me that she was just going to help him first because . . . and that is when he explained, making strangely prolonged eye contact about what he was doing in the back. I really didn't need to know he was in the bathroom, but okay so far. Then, however, he ordered almost all the rest of the bagels including the last two onion bagels. I turned on my heel and left thinking I had been pushed aside and denied my onion bagel. When I called from outside in the parking lot, still hungry and mad, the manager apologized, offered to speak with the other employee, and offered me a free replacement bagel. When I walked back in, he told me that she had put the onion bagel into the toaster for me before the strange man emerged. I had a side of crow.
(4)Cameron S.
Living in the neighborhood I really hoped that this was going to be an awesome spot. This place could have had potential but time after time (5 or 6 visits now) they continue to disappoint. If you want slow service, confused workers and average food. This place is for you. It's shouldn't take 20 minutes to get a beagle sandwich with only 2 other customers total! The inevitable seems to be right around the corner for this little joint .
(1)Valerie C.
First time in here and I am excited to return. The place was was clean and had a good atmosphere. The staff was friendly and attentive. They had complementary self-serve water and cups out which was a nice touch (I like it when places do this so I can quench my thirst but not feel bad when I have to go up to the counter a bunch of times). The bagels themselves were really good - I had a cinnamon brown sugar bagel with vanilla bean cream cheese. I was going to go with my traditional poppyseed bagel but this new flavor was too tempting to me - maybe it is because I am from the Midwest but they had a lot of different options that I hadn't seen before. I am planning on going back to try some more new tastes. For example their beer schmere - I tried a sample while I was there (never even heard of beer schmere before so I was skeptical at first, but it was surprisingly delish) and now I want to go back for that too - probably not on a cinnamon brown sugar bagel though....maybe on my poppyseed ;-)
(5)Mark S.
Okay, their sign was scraped off of the door and replaced with a sign that reads, tacos.' Also, their number is disconnected so I thought they'd closed, but I was wrong.
(3)Julia S.
Bagels are fine. Lots of choices which is nice, but they are usually out of most of them by 1pm. They have horrific sevice, even for portland. Prior to them splitting into the taco place they were fine service-wise. Slow but friendly. Now it's like not only do the employees hate their jobs, but they hate helping you more! Today I had 2 employees see me but not help me. Not even a "be right with you." Then a third employee walked in and made a comment to the other staff about not helping me -- while she stormed past me into the back! She stomped in a few minutes later and said "ok" angrily, with her back to me. I told her nevermind and left. If this was a one time incident I'd let it slide, but it's consistently bad service. Not worth it for a mediocre bagel sandwich.
(2)Justin V.
I'm not entirely sure why I come back here other than its blocks from my house. The food is average at best. The service is extremely poor, slow and unprofessional. It would be great if they could decide to be a Bagel Shop or Taco Shop and focus one thing, rather than fail at both.
(2)Alma P.
Stopped in for a quick bagel with my boyfriend. The woman working asked for my order and then promptly turned around to start making my bagel. She never asked for my boyfriend's order and kept her back turned to us the whole time. We thought this a was little weird, and at times tried saying the order to her back with no response. She then turned with my entire bagel almost done at this point and my boyfriend said he would take the same bagel as mine. She literally scoffed and rolled her eyes!! Oh I'm sorry you have to do your job and next time why not ask for both orders when people come in together. At this point she was angrily making my boyfriends bagel and a male co worker came in from what looked like an attach taco shop, in what appeared to be dirty construction clothing and processed to start making the other customers bagels with out washing his hands. Gross. Not with $20 for two not so good bagels with rude service.
(1)Mike K.
I pulled an illegal U turn at the BOILED BAGELS sandwich board sign on Macadam and ran in there to grab bagels today. I hadn't ever heard of the bakery before. I didn't really even look around much, I was in a hurry and on an impromptu sidetrack bagel mission. Seemed like a nice little place though. Bagels looked tasty - a top row of sweet ones like cinnamon raisin and whatnot. I saw one that looked like peanut butter and jelly. It was hard but I resisted. I mentioned to the nice lady that I'm a bagel snob and cinnamon raisin is a muffin not a bagel. I felt guilty for coveting the peanut butter and jelly looking one. She tolerated my attitude and chatted with me a bit as she rang me up, and mentioned that her and her husband also own the taco place next door. I hope she knows I was trying to be humorous. They did not have pumpernickel but she told me they are making them in small batches, and she then realized my next inquiry would be about availability of salt bagels, which she pre-emptively informed me they were out of. Perceptive! It was 11:00 AM on a Tuesday, so I can't fault them for being out of salt bagels, which don't ever last long because they are the best thing EVER. So I hastily snagged 2 plain, a sesame, a poppy seed, an asiago and a cheesy everything with a tub of plain cream cheese. $6.50. Good deal for half a dozen and what looks to be enough cream cheese for a whole dozen bagels if applied with any restraint at all. The bagels are delicious. Good flavor, soft, dense but still fluffy inside- how to explain it.... Like a good bagel. The outsides have good chew, shine, and tooth. Clearly hand formed and well made. These are not rolls with a hole. They have the complex flavor of proper dough- not grocery store white bread bagels. I'd like to have a toaster handy but don't here at the office. We sliced em up in the break room and went to town straight away on the room temp, untoasted bagels. The cream cheese was whipped just right and tasty. This was proper cream cheese and whipped enough to schmear easily but not to that unseemly greasy frosting-like consistency some places sell where there's so much air you wonder if the container is even full when they hand it to you. I shall return to this place for more bagels. I would suggest you give them a shot the next time you have a hankering. These are solid authentic bagels. Eat them because they are tasty, and enjoy that they are also locally owned by an owner who's actually there working on stuff.
(4)N D.
Thank you Bakehouse Bagels! We featured Bakehouse Bagels at our recent school event. The teens gobbled them up! Thank you for being so friendly and helpful. Great bagels too! Best regards, Nell
(5)John M.
Bagels are great! Service is very very slow. If you are in a rush, I wouldn't stop here, but if it's a lazy morning, it would be worth it to stop and eat in.
(3)Cait S.
I wanted to like this place, mainly because I was tired of my normal places and it was on my way to work. We showed up on a Saturday morning at 9am to a 4 person line. It took us at least 15 minutes to get to the register. I'm not sure if the people in line were slow or the people taking orders, but that's unusually long for a bagel place. But, it had a board with all the bagels they had displayed. So we had time to ponder and know exactly which one we wanted before we got to the front. We were ready! Nope, the first 4 choices we went through they either "weren't carrying that day" or "were already out of." I'm sorry, but if you have a board up, can't you take down something that you are out of or maybe not put it up so people aren't craving it by the time they get ready to order. Maybe this is what was causing the extra delay? As for the food, they didn't offer egg whites. Even McDonalds now offers egg whites. Every other bagel shop in Portland that I've been too offers egg whites. We were told everything is premade, so they can't do it. Premade doesn't sound fresh to me. So I got the bagel, with the yolk. They had already added pepper to it, which I liked but a lot of pepper. If you're not a fan, beware of that. The bagel itself didn't taste very fresh but it could have been that it was my 5th choice and I was already biased. My friend thought his was ok but loved the coffee bar choices. There were different flavors sitting out that he could add to his coffee. He said he'll go back just for that. I, unfortunately, won't be returning, because I don't want my hopes up for a bacon cheddar bagel only to hear they aren't carrying it that day.
(2)Bj r.
Delicious sandwiches. Bagels are a pleasant departure from more mass produced ones. Pretzel was very fresh and coffee options (2) are very underrated for the Johns Landing area.
(4)Michelle D.
Little local place with a great selection of bagels! I had the sausage egg and cheese on a plain bagel but you can definitely be more adventurous with their other flavor options. Great little breakfast and lunch place for a quick and yummy bagel sandwich.
(4)Sammy C.
Agree with other people with the rude customer service. I said I wanted a plain bagel, one half plain cream cheese, other half lox cream cheese. This was confusing somehow. I mentioned the previous time that they were really thin on the cream cheese, so if there could be a little more this time. I get home, a thin spread of lox cream cheese on one side, and nothing on the other side. Never coming back!
(1)Katie P.
You would never know driving into this little strip mall off SW Macadam just how good this tiny bagel shop really is. Artisan bagels! Made in house! Seriously amazing bagels! They have your standard bagels (salt, onion, garlic, everything, etc.), a whole array of different cheese bagels (asiago, bakehouse and Tillamook cheddar), specialty bagels (cheddar bacon, tomato pesto, sun-dried tomato, olive, jalapeño pepper jack, and roasted red pepper) and finally they offer a selection of sweet bagels for those mornings you can't decide between bagel or donut. I know, the struggle is real. They offer cinnamon sugar, cinnamon raisin, cinnamon almond, cinnamon roll (CINNAMON ROLL BAGEL, GUYS!), berry french toast and strawberry cheesecake. I mean, I could continue to put their menu in this review, but I think you get the point-- amazing, creative, artisan bagels. At 8AM heading to work, there's hardly ever a line. Also, they offer an artichoke tomato swiss breakfast bagel for $5. Just, stop it. *Excuse me while I carbo-load.
(4)