New York Pizza & Pasta Menu

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  • Amber C.

    I ate here twice while attending a conference. I'm not normally a fan of this style of pizza, because it *can* fall apart in your hands and be very greasy. However, this place has tasty, sturdy crust, and the toppings are good. I like that they routinely have more than one kind of vegetarian pizza on offer when you're purchasing by-the-slice. I ordered an eggplant parmigiana sandwich that was underwhelming. The bread got soggy, and the flavor of the eggplant was swamped by the flavor of the sauce. So just stick to the pizza. They *could* work on ambiance, but then maybe it wouldn't be as authentic (?). The staff is friendly. I wish the slices were cheaper. But that won't keep me away if I'm ever in town again.

    (4)
  • Kenneth M.

    The last time I went to New York, I ate quite a bit of pizza while I was there. New York City seems to have a New York pizza place on every street corner. They all seemed really the same to me, and I enjoyed the experiences. This New York Pizza & Pasta in Norman seems to be a good recreation of that model. It is a completely different style and price than some other pizza places. I have no opinion of the place as a bar as I've only eaten there at lunch. I do enjoy eating a couple slices of this affordable New York pizza from time to time.

    (4)
  • Annette D.

    Really surprised how good the food was. We found they had some delicious Italian dishes besides pizza. The chicken sunrise was mouth watering. We will go back soon. If you like Italian you must try this place. They also have a full bar.

    (4)
  • Cristina O.

    Mmmmm what else can you really say about pizza?! The staff is nice, they toast the slice for ya so it's hot and fresh. I'm typically not a fan of NY style but I love this place. Great lunch specials. The crust is crunchy but light. It's just really good all around!

    (5)
  • J H.

    Gave this place a try and sad to say, but very disappointed. We ordered and Stromboli and tort Alfredo. Both were very flavorless and non appetizing. The same can't be said for the marinara sauce. The marinara was overwhelmed by garlic and so potent, it was nearly inedible. A few bites in and the entire meal went in the trash. As if this weren't enough, the order was placed at 7:06 PM and the food wasn't delivered until 8:25 PM. Bummer... We had high hopes

    (1)
  • Lucas A.

    I'm from K.C. but I come down to O.K.C and Norman often because I love to watch the O.U. Sooners play football. On game days I always go to New York Pizza and Pasta. On game days the line is huge but it is all worth it. They give you these giant slices of cheese, pepperoni, hamburger, supreme, and basically every flavor of pizza you can think of. They also have huge TVs so you can keep up on all the games while you are in line. Usually we eat the pizza outside because all of the tables are full, but on weekdays there is usually room to sit. This is amazing pizza. Period.

    (5)
  • Elise P.

    I've honestly been choosing pizza from New York Pizza & Pasta over Hideaway lately. I really like their thin crust pizzas. The slices are big, they have a wide variety of toppings, the prices are reasonable and it always tastes good. My understanding is that they're under new ownership and the people are really nice. They went out of their way to help us make our selections, give us extras of this and that for free and even asked for honest opinions about our cocktails, offering to redo them (new bartender). They're also quick on call-in to go orders. They have the best well selection and premium prices on Campus Corner. They were also nice enough to let us buy just the dough from them for grilling our own pizzas, which most places won't do anymore. The only negative thing, which other reviewers mentioned, is that they don't stick to their hours in the summer. If it isn't busy, they will close whenever they want, regardless of what the posted hours are.

    (5)
  • Jonathan F.

    this is pretty authentic new york pizza. definitely the best you'll find in norman. i've gone here for over 10yrs and have never been disappointed. they stick to the basics and do it right. pepperoni, sausage, cheese are my go to slices. you can go by the slice or order a pizza. they serve beer (go with pitchers) and have tv, so it's a good place to catch the game with friends. lots of pasta dishes. the lasagna is a great option for something other than pizza. salads are ok. owner has been the same as long as i've been going and is a super nice italian guy. he actually owns sandro's on main across from norman high school, so if you go there expect the same thing. used to have more of a divey atmosphere but they remodeled a few years back so it's a little bit nicer. definitely a must if you're visiting norman and want some pizza.

    (5)
  • Jeff F.

    It was ok, but for the price, the Pizza was not great. In fact it was kindof bland. If in the mood for pizza and wanting something with the college-feel, go to Hideaway.

    (3)
  • Chris D.

    The pizza is the best I've had in OK. Thin crust, minimal sauce, just the right amount of seasoning. The calzones and pastas are even better, and the cannolis are made to order. Yum! Service is quick and friendly, especially after you've been a few times and they recognize you. Lots of HD tvs with sports. Generally a good spot for families, although during the school year the crowds of college students can sometimes be a bit boisterous. (Buckets of beers + frat boys = the occasional word you might not want your six-year-old to hear.)

    (5)
  • James R.

    The pizza is good here, but there's better in town. What makes this place worth the trip is the Philly Cheesesteak Sandwich...it will change your life, and probably make you fatter.

    (5)
  • Sixpack Y.

    Pizza tasted good. price is high.

    (3)
  • Rush G.

    Hella good slice of pizza right on campus corner. Get ya some!

    (4)
  • Dawn H.

    We got to town late and were happy to learn we could still eat something decent. They serve pizza by the slice but offered and actually encouraged us to order a whole pizza. We had an extra large pizza with half chicken Alfredo half beef/pepperoni. It was amazing. The cheese was soo good! The waitress was cheerful and sincere and the young cook very helpful. The pizza was huge(fed 3 adults and 3 teens) and my husband had a small salad that would have been three salads anywhere else. All of that was only $24! We will definitely eat here again if we ever get back to Norman.

    (5)
  • Scott H.

    Classic Campus Corner pizza joint that has evolved over the years. My most recent visit was on a Thursday evening before school was back in. Even without class, there were still about a half dozen tables seated. My son and I went with slices, I had supreme and sausage. The supreme is really weighed down with toppings, it was difficult to eat without a knife and fork. But, the toppings were flavorful and the veggies crisp. The crust wasn't crunchy at all, which is one of my favorite things about thin crust pizza. I was hoping that this was due to all of the toppings weighing it down, but when I ate the sausage, I encountered the same issue. That is why I have to give New York Pizza 3 stars, if their crust had that typical crunch I'd give 4 stars. The slices are large and come out fairly quickly, so that's good. Service was fantastic, everyone was very friendly and we were asked a couple of times if we needed anything. The bar is large and has a typical beer list. Nothing that will surprise you. It's a solid joint and like I said, a Campus Corner institution, but you can certainly get better pizza in Norman.

    (3)
  • Johnny F.

    Eh. Being born and raised in NY this place is nothing special. Granted i live in oklahoma now but i go home to NYC 3 times a year and let me say, if this place was in Brooklyn or Manhattan then they would not last long. The food is average nothing special. The only thing keeping them in business is the student population on campus. Personally i believe once Sandro sold the place it went down hill and fast. The staff is not personable, there is a language barrier with the cooks, crumbs on every table garbage on the floor. Just your average hole in the wall mediocre pizza joint. If you are lucky they will get your order right! Otherwise be prepared to eat what ever their staff thought you said you ordered.

    (2)
  • Erika M.

    Very good and very casual atmosphere! We had a chicken Caesar salad which was good but had way too much dressing...I will ask for dressing on the side next time. And a large (very large!) sausage and Canadian bacon pizza. The sauce is really good and my hubby loves the crust!

    (5)
  • Nina B.

    What's going on? Please tell me it was an off day. The two kids working behind the counter seemed to have partied a bit too hard the night before. Although the pizza and cheese bread were really good, they were not amazing. Scratch that...two off days. Please tell me I have had two random experiences not typical of the fabulous New York Pizza...

    (3)
  • Anya L.

    Best pizza, grate cheese steaks & hoagies! The food does the name justice, this is east coast pizza & subs! Being from Philly it's hard to find a good slice or cheesesteak. This is the go to place for amazing east coast food! 100 Stars!

    (5)
  • L G.

    The BEST pizza in Norman- possibly the metro! Pastas are with a try. Cheese tortellini is my favorite!

    (5)
  • Waya A.

    When my husband and I first moved here, we decided to give this place a try and we were not disappointed. The pizza was hot, had flavor and the crust wasn't hard or burnt. The second time we ordered pizza from them it was perfect, then... I don't know what happened. When we ordered pizza the following time, it was burnt, had no flavor and was cold, we called and complained about the pizza, they sent a second one out and it was perfectly done. After that each pizza has been horrible. We decided to try the pasta and we were not impressed with that either. The sauce for the Chicken Alfredo was pretty lumpy. Oh, and cannot forget the time we called and placed an order (before we got bad pizzas) and was told it would be delivered in about an hour. An hour and a half passed and we called and they had not even made the pizza yet. Another hour passed and still no pizza. They never showed with the pizza and the person didn't tell us that they were closed and not delivering pizza until after 5pm. I think it is a pretty bad way to run a business. I have not been back since.

    (2)
  • Aaron S.

    My family and I have eaten here several times. Enjoyed it every time. Food is great and there is a full bar.

    (4)
  • Jamie M.

    Bland, overpriced pizza served by a rude man with an attitude problem is what you'll get at NY Pizza. Steer clear of this place!

    (1)

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Map

Opening Hours

  • Mon :10:30 am - 10

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : No
    Caters : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

New York Pizza & Pasta

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