Panda Garden
233 N 48th St,Ste Z, Lincoln, NE, 68504
Panda Garden Menu
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Address :
233 N 48th St,Ste Z
Lincoln, NE, 68504 - Phone (402) 467-3800
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : No
Attire : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Has TV : No
Waiter Service : No
Caters : No
Categories
Chinese Cuisine
The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.
Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.
There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.
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J C.
I enjoy this place for Korean . Kim chi bar , never spelled Kim chi before so probably spelled wrong , was appreciated. Nice people and tasty food. definitely be back.
(4)Robin S.
I didn't try the Chinese menu but it looks like it has been adapted for regional tastes. If you're looking for authentic Asian food, stick to the Korean menu. I went for the Korean food and I was not disappointed! The Korean food is a bit pricey, but I haven't seen another Korean place in Lincoln. Will definitely be a repeat customer. I had the Gahl bee tahng - grilled marinated shortribs in soup with noodles, tofu, and vegetables, a bowl of rice, and three banchan (small Korean side dishes - in this case, kimchee, marinated eggplant, and a salad with apples, cucumber, carrots). Very filling and hearty. A bit pricey at $12.95 pretax, but worth it if you want delicious Korean food.
(5)Poncho Y.
Will let u know when belly full! it's been on Lincoln a while and it's good, I'd still go other places 1st but it does it's job.
(3)Ben J.
I've had Korean many times before , and walked in with no expectations- they bombed it ! Amazing kimchi "salad" bar , everything else tastes good and surprisingly fresh ( I would think that an Asian restaurant wouldn't have an high standard ) , the owner came over and showed us how to eat the specials. The price was on the lower end and totally worth it .
(5)Eunji K.
Amazing customer service and food! The owners are such a sweet and generous Korean couple who truly enjoys providing good food for their customers. We ordered "Hae Mool Juhn Gol"(Seafood Stew) and it tasted like a home-cooked meal. There was a generous amount of seafood (mussels, shrimps, octopus, and fish), vegetables, and noodles. We also ordered "Bi bim bap" and vegetables were fresh and the seasoning was just right. They have self-serve kim chi and side dishes area and everything tasted so good. They also had watermelon as dessert. I was surprised by the quality of the food. I'm from Houston and I think this place tasted better than any of the Korean restaurants in Houston.
(5)Jessica L.
The owner of the restaurant is super friendly. He came over and asked me if I had enough food and gave me extra rice lol. Good food and good customer service :)
(5)Jennie C.
Review is for Korean food. I must be spoiled, because I'm used to Koreantown (Annandale, Virginia) on the East Coast. Listening to K-Pop, all you can eat barbeque, and endless varieties of banchan. I was prepared for a change in the Midwest, but I can't overlook certain things. Jjyangmeyon (black bean noodles): Alright. Not the best, but not the worst. Soondubu jigae (spicy tofu soup): I got the seafood, which I felt they kind of skimped on because I received 4 or 5 pieces of octopus. I didn't recall any other seafood. And they used firm tofu! Where's the soft tofu? And my egg? :( I thought it was interesting that they had a small area where you could get yourself banchan. It looked the staples: kimchi, water kimchi, bean sprouts, cucumbers, and either overripe daikon or old potatoes. I'm used to fresh kimchi which is sweeter, but their kimchi is very fermented: very sour and acidic. And I hate writing this review because the service was OUTSTANDING. You can tell the owner couple works hard, but I do feel like they cater to Western tastes. I would like to come back and try some of their other entrees (japchae: glass noodles, bibimbap: mixed rice bowl, sellongtong: beef soup). But I'm kind of hesitant. So 5 million stars for the owner and the staff, because I know they are hard working. But not so much for the Korean food.
(2)Hannah P.
Their jjamppong is the bomb, great broth and they don't skimp on the seafood, full of mussels, shrimp, and squid. Is it a little pricey? Yes, but I was happy to even find a decent korean restaurant in the middle of Nebraska. My colleagues tried the chinese food and were not impressed, but the owners are korean so you should probably stick with that. I have tried the jjajangmyeon was not that great though. But on a cold day, jjamppong definitely hit the spot.
(4)Nate R.
They have amazing rice ! It has egg in it and it's to die for! I got the sesame chicken and it was pretty good. I will say that my buddy got the Orange chicken and our meals where identical - the sesame ..... Take it as you will. Good place though. Convenient, , quick and pretty much exactly what you would expect. Works for me!
(3)Don M.
Thought I would try the "other"Korean restaurant in town. I got the Bulgolgi. Their menu is vast with both Chinese and Korean but if you don't get the special it is expensive. Service is lacking. Pay at the counter and pick up at the counter like a McDonalds. Today it is freaking hot in here. It has to be at least 85 degrees in here. I am literally sweating while I am eating. The "ice water" was luke warm. The Bigolgi is was tasty but very average. I was very disappointed. Was hoping for better. Overall, I won't be back to try the other items.
(2)Jessica B.
Good Korean food, okay Chinese food. If you're into Korean food, it's perfect! But I would prefer Yami, which is the only other Korean restaurant I could think of in Lincoln. At Panda Garden, it's kind of like self serve. You get your sides at the mini table and pour your own water. I don't really like that because I don't know how long those bins of sides have been sitting out. At yami, they give you mini plates of the same appetizers as panda garden, but it's much easier that way. It just seems more professional! The people are nice as well! Very sweet couple. I just think I like yami better because it's a little fancier, and clean!
(2)Lynn H.
As good as it gets in Lincoln I would say. I haven't tried the other Korean restaurant (up next will be Yami) but so far, I'm quite impressed and excited to know there is a place I could go for Korean food. Living in southern California and about a 10 min car ride to Korean Town in Los Angeles, I know a thing or two about Korean food. Disappointed there isn't a Korean BBQ place around but this is kind of like a Tofu House. Had one of the the lunch special on Friday- Bibimbap, came with egg drop soup (would have preferred kimchi chee gea but that wasn't an option for the lunch special...overall good experience FYI: not a table service place, you order the food and gotta watch for your order to be called. Also not the best selection of side dishes (really there were none beside kimchi and a couple other kimchi type things). They don't keep the gochujang (Korean red pepper paste) out but if you want to add more to your Bibimbap (cause they really don't put enough on) just ask.
(5)S a.
Disclaimer: the five stars is for the KOREAN menu, not the Chinese menu. Lincoln has plenty of places selling fried rice in a strip mall. The reason to go to Panda Garden is to get Korean food. Ignore the generic Chinese menu and look to the right of the counter for a photo menu of totally delicious Korean food (the owners of PG are Korean -- they know what they are doing). Yes, it takes longer to come out than the generic lo mein, and it's probably twice as much ($10 rather than $5 for a meal), but it is totally worth it. Plus, your entree will come with a dazzling array of kim chee. Where else are you going to get that in Lincoln? A word to the wise: if you order the dolsot bi bim bap (the winter version served in a hot pot), DO NOT let them talk you into pouring the salty "chicken soup" (cheap bullion) into the pot. It's much more delicious without it.
(5)Ray S.
Based on the other review I went to Panda Garden and ordered from the Korean menu. Although I'm not Korean, I grew up in southern California where there are lots of Korean restaurants. I ordered the Bibimbap, and thought it was good. However, it only came with three types of kimchi on the side. One of them was very good, the other two were average. I am used to larger restaurants that usually give around 5 types of kimchi, so I was a bit disappointed with that. This is a mom and pop restaurant, though, so it's understandable, and again the main Bibimbap dish was good. Many Korean dishes are spicy (including Bibimbap), so if you don't like spicy food, be sure to ask which dishes are spicy and which aren't. I will go back when I get another craving for Korean food.
(4)