The Warehouse Menu

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  • Tony G.

    Served by "Stormy"- appropriate for the weather today. Salad was great. I enjoyed the atmosphere and the lunch crowd was fairly quiet. Tables are spaced to give ample room to get in and out without interrupting other customers. A great place to put on the calendar!

    (4)
  • Tal C.

    I had planned on writing a review of the food at the Warehouse, but that is now impossible as it never arrived! We waited 30 minutes for a below average shrimp dip, served with toast points, which were not toasted. After another 45 minutes, for a total of an hour and fifteen minutes, we had still not received four basic sandwiches. The couple we were with from Cleveland said they were not surprised at the terrible service. The waiter didn't even tell us an excuse for the sandwiches until we asked. Then he said they weren't close! Please avoid this place and don't waste your time as we did. There are other great places in Cleveland you should try.

    (1)
  • Kristen T.

    The food is good, and they have an awesome menu of salads, sandwiches and personal pizzas. Wide open restaurant with lots of room. We had a reservation for a large group, and they were totally accommodating. The only major thing was that the waiter didn't stop by the table enough. We were frequently waiting for refills, and trying to find the waiter. Still, a great place to eat in town.

    (4)
  • Joseph G.

    It's been a while since I've visited, but if they still serve the same shrimp and grits recipe I enjoyed on several occasions, it's worth the trip. Though I have tried many times, I've yet to find another restaurant serve a recipe as good as that one.

    (4)
  • Char D.

    A must when we come to visit Cleveland and it never disappoints us. The service is always perfect, The onion rings are amazing and the Martinis are right on point. I had the Caesar salad, sooo good and we also had the spinach salad with salmon. I don't know how they cook it but it's the best I've ever had! We will continue to come back!

    (4)
  • Jonathan M.

    Not happy with dinner (although lunch is on point). Normally I eat lunch here once every 2 weeks or so and it is probably the best option in town. However, we went to dinner here last Saturday night and it was subpar. Good things first: service and atmosphere were both excellent. Tempura fried cheese appetizer is awesome. Goat cheese drowned in local Bolivar honey - must try. Loaded potato soup - always on point. Spicy Bird sandwich - also always solid. Negatives: mozzarella sticks had no cheese in them (just fried empty batter). I mentioned this to our server after the meal and she said that this was not the first complaint and she will say something to the kitchen. Grilled gulf shrimp - these were not very grilled (I expected blackened), but they seemed to be warmed up somehow and were kind of juicy/watery. Also, they were extremely small sized, especially when paying $18 for 8 of them. They were also out of gumbo, which was disappointing to my girlfriend, but it also was near the end of the night. Would not order mozzarella sticks or shrimp again, and hesitant to pay this much for another entrée not knowing what type of quality I will get. Going to stick to lunch here.

    (2)
  • Kenneth M.

    Food was good, not great. Service left something to be desired. Didn't like the soup being served in styrofoam.

    (3)
  • Steven L.

    Slowest service ever in the history of me and my family dining out. We visited during a Delta State baseball game viewable only at two restaurants here in Cleveland and not via satellite or antennae. We picked up my mom from a hard day at work and decided to award her with eating out instead of coming home and cooking. The customer service was the following. Our server took our order. Then, we got our drinks within a couple minutes. That's fine. Next, It took two hours to get our meals. This is unheard of. No excuses. They knew DSU fans wanted to see the game and that it only could be viewable at two venues in town, Hey Joes and The Warehouse. They should have had the staff planned for this event. That said, the food was good even though we were getting impatient. Most of us ordered sandwiches and fries which were a little small in portions in relation to the price you are paying for them. In summary, too high, too slow and management needs to schedule their staff better.

    (2)
  • Megan G.

    The restaurant that used to be an icehouse and now looks rather stark, this place offers very different menus for lunch than it does for dinner. I got the Warehouse special, which was chicken salad with broccoli salad. Tasty, but too sweet and too many grapes...I ended up giving the rest to my friend. Atmosphere is friendly and rustic and the waitstaff are nice but slow. I wish I had been there for dinner instead.

    (3)
  • Meredith B.

    Delicious food, great atmosphere. It should be noted that their lunch and dinner menus differ and there is much more variety for dinner. For lunch, the Haley's Special sandwich is a must have, and for an appetizer for dinner, the fried eggplant is delish-it comes with a great dipping sauce. I do have to complain a little, however. I asked multiple times for their full menu to be put online, but it never happened. Sometimes the service can be slow, so prepare to be there for a while if you go.

    (4)
  • Yoori C.

    I've been here twice, and the most annoying thing is that if you want to order anything other than an appetizer, you have to go to the restaurant side to sit and wait forever for your food. I tried fried pickles for the first time here on the restaurant side because friends I was eating with ordered sandwiches, but the portion was pretty small, although I didn't need a lot of it. The second time fried pickles were ordered on the bar side, they were quite larger. The tempura fried goat cheese balls drizzled with honey and cracked pepper was awesome, but overpriced for 5 balls ($10). The beer, wine, cocktails, and liquor selection is large. Scotch is priced from $8 to $14 (I believe) a glass. Beer and wine prices seem standard, but everything else is a dollar or two higher than I'm used to. I did enjoy the booths and large tables with stools we could combine for bigger groups. Overall, fond memories here, but I'll probably stick to Hey Joe's for the most part unless the occasion is a bit more formal (which is the point).

    (3)
  • Topher D.

    Best non bbq restaurant in the delta. Great caesar salad. Sandwiches, apps, all good. Service about as good as it gets. Great beer selection and good mixed drinks as well. Can't miss. Only weird thing is it is hard to find. Go behind Hey Joe's and its the warehouse

    (5)
  • Sheila D.

    This was my first time to come here at night. What a fantastic experience! This is great if you're looking for a very private intimate setting. I hate loud crowds. There weren't very many people here and I got the feeling it's that way most nights. The menu is a LOT smaller than lunch, although if you're not a picky eater you're guaranteed to find something on there you'll like. I had the shrimp and grits and my dining partner had a small sirloin steak thingie. We both loved what we had. They have a large martini and wine menu. They are known around town for their martinis. I got a wedding cake martini. LOVED IT, Y'ALL. TOTES. The martinis are all $8 to $10 which I think is totally reasonable too. So to sum it all up you can come here for a classy evening but you don't really have to dress classy.

    (5)
  • R P.

    High priced, bad food, pitiful service. That pretty much sums it up. The items on the menu are pathetic. Everything is hot and spicy. Some people might like that but there should be something on the menu that is not covered in spice. Even the mac and cheese was gross. I ordered it for my daughter and she took one bite and spit it out. I tasted it and spit it out too. A place has to be pretty pathetic to screw up mac and cheese. I am not sure what they did to it. I see no point in returning and would suggest that other people try somewhere else. Oh, I forgot to mention - My family and I tried to eat there a while back. They were not very busy; lots of empty tables. We needed a table that could seat 10 people which meant sliding tables together. They flat refused to do it. They said they didn't want to mess up the waiters' areas. So what they meant to say is they are in business to suit their waiters and not their customers. Good thing though, we went to another restaurant and had a great meal and a great time. Neither would have happened at the warehouse!

    (1)
  • noodlebean d.

    The Warehouse becomes a completely different place at lunch! My previous review was for dinner -- at lunch they have a totally different menu with a bunch of different sandwiches, plastic plates and cups, etc. Still good, but not as special as dinnertime.

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes

The Warehouse

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