Noodles & Company Menu

  • Menu

Healthy Meal suggestions for Noodles & Company

  • Menu

Visit below restaurant in Roseville for healthy meals suggestion.

Visit below restaurant in Roseville for healthy meals suggestion.

  • Traci A.

    We love noodles however very disappointed with this location!! Our first visit at this location. Staff friendly but place was filthy! Floors were full of litter....wrappers, food, napkins, etc. Tables needed to be cleared and cleaned but no one did it. I cleared myself and went into the bathroom to get a wet paper towel to wipe off table. Bathroom was gross! Toilet paper, paper towels all over floor. Water in sink and looked like water leaking from toilet all over floor. Not typical of Noodles in my experience. Hopefully just a fluke or came on a bad night! Friday night at 8pm. Was hoping the food would still be the great taste, high quality we were used to but again were disappointedly. I had the whole grain Tuscan. It was lukewarm and broccoli was cold. Flatbread was dry, doughy and wasn't warm. My two kids were with me and their food was the same. So bummed!!!

    (2)
  • Lisa E.

    The Japanese pan noodles with shrimp was really good. The noodles had this great caramelized flavor with enough spice and great texture. If I go back, I'll ask for more veggies in mine. I can only imagine that their other dishes are really tasty... at over 1,000 calories, I just couldn't order the mac and cheese.

    (4)
  • Neal L.

    Noodles and Co. is a chain, yes, but capable of serving decent food if you're hungry in a chainy corporate shithole neighborhood. I found myself between a movie and picking up my daughter from a birthday party, so we ate here. It was 8pm. All of the little 12 year old girls working here had no shame in concerning themselves with closing the restaurant over anything else. Whilst using the bathroom, one of the girls is waiting outside to clean it. There weren't soy sauces or Sriracha or chopsticks at the utensil station because they took them back to refill. My food came out undercooked, which must mean the cook is either a total idiot or just a prick who didn't care; likely both. I trained cooks at Noodles 11 years ago when they first opened stores in MN, and the saute line isn't rocket science. The dish was Japanese Pan, which is supposed to be caramelized slightly before deglazing. None of this was done, and the vegetables were totally raw. Nobody was around at the front because all the teeny bopping morons were going about their closing duties (2 fucking hours before closing). Just because you can barely wait to go drink Natty Ice and smoke meth trays must mean it is okay to ignore the customer. Not one of these people bothered to stop by and ask how the food was. Just a bunch of flustered, careless youngsters running around getting the damn place ready to shut down. I understand it's Saturday and you want to get out of there, but you took a fucking job in the service industry. Cry me a god damn river that you work until 10:30. Have your trashball friends pick up some 99 Bananas and Newports and do your fucking job. Obviously, don't go to this location.

    (1)
  • Gary B.

    I ordered the spaghetti and meatballs, just cuz they are so standard. The meatballs reminded me of my biting into a water softener salt pellet. Honestly lets hope this is not the future of the American palate. But it is..........

    (1)
  • Rhonda G.

    Not my favorite of the chains, but not bad. My first meal of the day was at 2:00, so I was pretty hungry. I remembered what Anne said about being a little more adventurous about ordering, so I got the penne vodka tomato. It comes topped with parmesean or feta. I chose feta. It was spicy enough for those who like that, but Note to the franchise: Don't put in tomatoes off season, taste awful. Nothing wrong with a good quality canned tomato, just ask Punch. It was hard to pick a place since the eating area was full of dirty tables. I brought it to their attention, and they took care of it right away. Nice, clean single bathrooms. If I go back, it will be here.

    (3)
  • Amy P.

    I ate here on a weekday evening. I ordered te Thai noodle with chicken. The food was excellent! The downfall was, the bowls were chipped very badly and when I was down to my last three bites, I chomped down on a large piece of the ceramic bowl! Lucky I did not cut the inside of my mouth. I asked to speak to the manager, told her about the large piece of bowl I just had in my food. She looked at me and said "oh, sorry." I said you might want to check the plates and bowls before you serve food in them. So as for the taste, it was great! Just look out for what it is served in.

    (3)
  • Chimeren P.

    Okay so I have this little problem, when I find something I like I tend to go a bit overboard. This week I've been here 3 times and ordered the same thing each time! A little OCD I know,but when your on a diet and you find something you can eat without guilt and tastes great, it's easy to get hooked! Well the famous dish I keep going back for is the Thai Curry Soup, it's delicious and very filling when you add chicken. For just 480 calories, it's a killer diet meal, I make it even more low cal and low carb by just asking for 1/4 of the noodles and by adding chicken. That makes it a protein rich meal that really warms you up on these cold winter days. I've also tried the small Bangkok curry for just 250 calories along with the Chinese chop salad for just 150 calories. You can really mix and match the food here and still have a healthy meal. They have great guides on their website for that tell you what to eat for every type of diet from gluten free, low calorie, low carb, watching sodium, being a vegan or vegetarian and more. I never thought a place with the word noodle in the title would be diet friendly but this place is if you know what to order. The price is reasonable the service is fast and since they have Asian, American and Mediterranean food here, so it's an easy choice for large groups that can't agree. I'll try to order something new next time I go back, which will probably be my 4th time this week!

    (5)
  • Tyrone S.

    This place gave me dirty silverware. When I asked for a clean set, the worker gave me another set but it wasn't clean (If there is a complaint about something check it before you try to remedy it). I took the new set to the men's room and cleaned it brought it back to the counter and said compare this with the set over in the bucket of supposed clean silverware. She said, "That is just residue" about set that I didn't clean. Who the hell wants residue on his silverware? A few other workers came around when I was having this conversation and their only response (except for one guy) was an apathetic, "okay." There are many things that these people could have done to try to turn around my sentiments about this place. 1. Make sure that the silverware is clean from the outset. 2. Check the silverware before you give me a new set. 3. Offer me plastic utensils if you are unwilling to provide clean silverware. 4. Say that the matter will be brought to management. Maybe is it just a matter of changing the dishwashing process or using a different detergent. I am probably not the only person that thinks that dirty silverware is disgusting. I'm only paying for one meal. I don't want to taste somebody else's meal.

    (2)
  • Annie P.

    Convenient and a step up from fast food when you're in a hurry. Fresh ingredients, decent prices and friendly staff.

    (4)
  • Ashley F.

    Noodles & Company is my favorite chain. They offer up a cheap, reliably good lunch that isn't terrible for you (as long as you make a sensible choice!) My favorite thing here is the Med Duo, which is a flatbread sandwich piled high with delicious veggies, tender chicken and some sort of spicy sauce. It comes with a salad or a bowl of soup, and it's under $7 bucks. Crazy. I also really like the small Chinese Chop Salad with a grilled chicken breast and a ciabatta roll. Also under $7. I've never had a problem with the service, or the plates.

    (4)
  • Laurie H.

    I went to pick up an order I had placed online and I was glad that the person that was giving it to me took everything out of the bag just to make sure everything was there and right. She a mistake and they quickly fixed it and gave us the item that was made wrong as well (they asked if we wanted it). While a mistake was made (easily done on a busy night), I was so glad that the woman behind the counter took the time to go through our whole order to check the accuracy. That was great. I hope they keep up the good work. We had a good meal that night. Thanks

    (4)
  • Kara H.

    They lost our order. When we finally got our food, our special "non dairy" order was not correct. (My son has a dairy allergy.) The food was delicious once we got it. It wouldn't have been so bad if we hadn't had two small children with us!

    (2)
  • Joe E.

    The food was delicious (I got the Mac and cheese) but it took a while to get my food. They forgot to give me my silverware to go (it even said to include silverware on my receipt) and nearly forgot my beverage too.

    (3)
  • Justin F.

    Japanese Pan Noodles with steak tastes like glorified Dinty Moore beef stew. Instead I recommend the Indonesian Peanut Sauté with grilled chicken. Noodles is a good compromise for me because I can order an Asian dish (my wife detests all Asian food), she can get something she wants and the kids can get Mac & Cheese.

    (3)
  • Risa Y.

    You get what you get here. It's a chain so the food is consistent. I like Noodles for what it is because you can get a quick meal that is of pretty good quality for under $10/person. I"ve tried almost every dish, and my favorites are: Penne Rosa, Pasta Tusca Fresca, Pesto Cavatappi, and the Pad Thai.

    (4)
  • Kristi E.

    I feel silly writing a review for Noodles...but seriously everyone loves Noodles. I can't stay away - and as far as "fast food" goes, you know Noodles rocks your world. The newer ' Alfredo MontAmore' is seriously SO addicting - and I'd honestly choose it any day over a more expensive pasta joint. Roasted mushrooms, grape tomatoes, spinach and Parmesan chicken. Topped with a sprinkle of MontAmore cheese, parsley and fresh cracked pepper. Really, it is the best lunch-break-lunch you will ever have.

    (4)
  • Jackie R.

    I have to say I really hate this place. First time I went I got the pad thai and it was horrible. People kept telling me how much they loved Noodles & Co. and told me to try again with another dish. I went back and tried the beef stroganoff. I ate one bite and that was it. The steak was very tough and the whole thing just had an odd taste. Never again. Blech.

    (1)
  • Ann V.

    For a "fast food" type restaurant food and service is very good. However, I will never go back do to there beverage station. The new coke machine is far to time difficult for the average person.

    (3)

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Map

Opening Hours

  • Mon :10:30 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : No
    Wheelchair Accessible : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : No
    Caters : No

Categories

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Noodles & Company

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