Canton China Restaurant Menu

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  • Michael D.

    They have the best tasting sweet and sour chicken ever. I would highly recommend this place to anyone.

    (5)
  • Royale M.

    I've been on the search for good Chinese like I has in the city and hadn't found anything until I came to this place. The happiness I felt! I ordered Orange Chicken with pork fried rice, egg roll, and crab wantons. I asked to make the orange chicken spicy, and while I could see some spices in the sauce, it wasn't spicy. No big deal. I liked that my sauce came on the side: no soggy leftover chicken. The rice! Fried rice is my favorite but it has to be done right. This is done right and so is the egg roll. It's like the Chinese I got growing up. Classic. However, I wasn't fond of the crab wanton. I don't know exactly what it was, but the taste was slightly off. Not like bad crab or just off, just missing something to balance the flavors. I knocked down a star for the price and overall taste. My total was $18. I will be going back overall.

    (4)
  • Darice L.

    I think I found my spot! I've never had Chinese food in this area all of the 4 years that I've lived out here. I'd been craving it and said what the heck, who has the best reviews? So the place I planned on going to didn't register with my gps and it ended up sending me here instead- how weird is that. When I walked in one thing that concerned me was that it was so quiet and I was the only one at lunch time. Once I ordered thats when people started coming in. I went with the sweet&sour shrimp/chicken dinner since I wanted to split it with my husband. After tax it was 10 bucks but worth it because it fed a man and a pregnant woman. This is what I was looking for: portions flavor and price, and I got it. I will be returning.

    (4)
  • Dell D.

    Drove by this place forever and I have visited most of the other Chinese restaurants in the area including the buffet restaurant next door. We went on a Saturday and it was very quiet. The decor and ambience is very understated but the food made up for what lacked. We had the Hawaiian Chicken at the advise of a customer and it was tasty. Super crunchy battered chicken fillet served in a slightly sweet thin glaze with pineapples ( not as sweet or as thick as sweet & sour chicken ). We loved it! Upgraded to shrimp fried rice which had a nice smoky flavor with huge shrimp (this is my hubby's favorite)'. We ordered the Cashew Beef, this was full of Chinese veggies, cashews and beef but nothing special. They used canned mushrooms which I didn't like but that was minor. We loved the homemade egg rolls made with bean sprouts and the chunky almond cookies and hot tea. Great value and portions. If you follow my post you know that service is really important to me. I liked their staff... Friendly but not phony, professional but not snobby, attentive but not annoying... Overall I liked the food, the value and the staff! We will drop by again! Next time I will try to take pictures to post.

    (4)
  • Cheryl C.

    So, I was faced with the dilemma of finding a new Chinese restaurant that served eggrolls made with bean sprouts for my husband as Red Dragon, which had been his "go to" place for years, had just closed. We were VERY impressed. The order was to go and the eggrolls were fresh, hot and delicious. We ordered his other fav as well, sweet and sour chicken. Big pieces of chicken with a nice light batter and the sauce was not some congealed mess of fluorescent red color but much more natural and great tasting. We also ordered the combo Szechuan noodles, hot, and they were very good with lots of shrimp and veggies. Overall we had to admit that it was better than Red Dragon had ever been and we were happy to find it.

    (5)
  • Spooky B.

    The place smelled like a gas station bathroom, and my shrimp tasted like it had been brined in bleach.

    (1)
  • Rona B.

    We visited Canton China Restaurant today because we heard they had 'real' eggrolls and yes they did! The yummy kind with bean sprouts like back in the day. And all the food was delicious, extra kudos for the soup (quality way above typical chinese restaurant), the hottest tea, and fantastic homemade almond cookies. But even with all the awesome food one of the best parts of this restaurant was Connie from Hong Kong, our new favorite waitress. She is friendly, she knew what we needed before we even asked, and her smiling personality made for such an enjoyable meal. A definite YES to Canton China Restaurant, we are happy we finally found you.

    (5)
  • Lauren A.

    Oh, how I love Canton China. Sure, the decor is dated...but who cares. Once you eat the food, you won't care. The best egg rolls - great wrapper with bean sprouts and all the good filling. AMAZING plum sauce. Egg drop is the way to go...and their won ton chips are delicious!! Their sweet & sour chicken is a staple, also their garlic chicken (i could seriously drink the sauce from this dish). If you like sweet and sour chicken, and almond chicken...try their Hawaiian chicken, it's the flat chicken breast from almond chicken with the sweet and sour sauce. Best of both worlds! As of right now, my favorite dish is their szechuan style veggie lo mien - spicy heat. MMMMM! Also, don't miss out on their almond cookies with fortune cookies at the end. We go here every year when family is in town as a large group...the staff remembers us. If you can manage to get the older lady (I can't remember her name right now) but I believe she's family of the chef...she makes it a great experience. ANYWAYS - if you're contemplating going...go. You won't regret it. I've moved from Canton now, and can't find anything that compares to here...so if you're close enough ...treat yourself. I stop there whenever I go back to the area.

    (5)
  • Nathasja T.

    As far as Americanized Chinese goes; Canton China is a pretty solid choice in this area of Canton! For several years this little minty green place was our regular hangout. Prices are reasonable, and the amount of food you receive will easily create a second (or third) meal. I am addicted to their crumbly, delicious almond cookies! When fresh, these nuggets of joy are truly addictive and more often than not we would leave with a bag of 'em to go. Hubsters likes some ginger beef dish which is not listed on the menu. It contains crispy beef, scallions and ginger. Mmmh mmmh, good! Kung pao beef, lo mein noodles and general beef are good choices. This place introduced me to the sweet spiciness of the 'General' dish. Their crispy beef had me neglect the more conventional clucker, and the sauce had me coming back for more over and over again. Why is this all written in past tense, you ask? Sometimes when you frequent a place too often, you start to know how something is exactly 'supposed' to taste. Over time, we realized and quickly became annoyed with the inconsitency of their product. Depending on who cooks, dishes will taste very different from one cook/day, to the next. Service is friendly, food is quite alright - but it's those darn cookies that still make me swing by to pick some up every now and then. If you do not plan on eating here several times a week, or if you are okay with slightly inconsistent dishes.., give 'em a try. You'll seriously probably enjoy this place!

    (4)
  • Garry B.

    The food was excellent. I ordered the Szechuan shrimp with fried rice. The shrimp was nice and fresh. I also enjoyed the jasmine green tea. The best part was the good service oh yeah!

    (5)
  • Nikki W.

    Good food. Great prices. Just get the sauce on the side. My chicken was swimming in sauce. Literally spewing out of the container. That plus the usual condensation from take-out containers made my food way too soggy for my liking.

    (3)
  • Ethan I.

    Out of all the chinese restaurants I've ever tried in my life, no restaurant can live up to Canton China. I absolutely adore this place and cannot live without it!! I have moved far away from Canton recently and even though I'm an hour away, I often make the hour plus drive back to Canton just to eat here. I've been coming here with my wife for almost 10 years and have never had a bad experience. The owner is very kind and remembers us when we visit. Every dish we've tried has always been fresh and very tasty!! I would reccomend this place to anyone who enjoys great food!!!

    (5)
  • Vance P.

    I wasn't blown away by the food, but I loved the staff. Everyone was really friendly, especially the lady from Hong Kong (I think she's the chef's wife). I would go back because the staff was nice. The crab rangoon was also very good.

    (3)
  • Joshua B.

    When it comes to getting Chinese in Canton, canton china is tops in my book. Service is consistently pleasant and I haven't had one thing on the menu that I haven't liked. This place has a lot of character with a lot of characters at your service. Down home american suburbs chinese.

    (5)
  • Laurie M.

    Canton China has everything a good Chinese restaurant should. Where to begin? Staff: The best type of wait staff you could ask for. Genuinely pleasant, not obnoxious, they know the menu and the restaurant well. They sling jibes with the regulars, have fun and move the food. Decor: Hideous, endearing and humorous. Decorated decades before the introduction of P.F. Changs slick sophistication, Canton China sets the bar for old school Chinese kitsch, replete with yards of off blue Formica, matching seashell seat backs and carpeting rejected from the casino. Curiously missing is the obligatory fish tank found in the front of most Chinese restaurants. Menu: Typical for the Genre. Menu is arranged with subheadings for chicken, beef, pork etc. There is a small bar in the front. Price:Cheap, and again typical for the genre. Food: Hot, tasty and well executed. Canton China has the large portion sizes people expect from this type of Chinese restaurant. A pleasant surprise is the complimentary sugar cookie for dessert in addition to the fortune cookie, a subtle and appreciated nod to the fact that fortune cookies don't taste good. Crowd: An eclectic mix of white collar types, elderly couples, teens and families looking for a cheap meal. Visiting Canton China leaves one with the impression of having "discovered" something special that maybe not everyone knows about. Move this restaurant to Ann Arbor or Royal Oak and it would be in serious danger of being overrun by hipsters. Bathrooms: Clean enough to use if the situation warranted it. The charm and personality of the restaurant somewhat make up for the sense of danger one feels using the bathroom. What exotic foreign diseases might lurk in such a lair? Overall: Highly recommended, Chinese restaurants have a tendency to be hit or miss. Canton China has just the right mix of trashiness, charm, and charisma packaged in a what may just be an opium den populated with senior citizens.

    (5)
  • Chris B.

    After reading the previous reviews it is like we went to different restaurants. Decor - I rather like kitsch, but this was sad. Needs a new cost of paint. But if the food had been good, I would not have noticed. Service- while very pleasant, you need to ask about the type of rice. I ended up with fried and I like white. I would have preferred Hot and Sour/Spicey soup, but before I got settled I was given an oral choice of Egg Drop or Wonton. I would have paid the extra $1 for Hot&Sour. Egg drop Soup- it was very tasty. Egg Rolls - to much shell to filling ratio. The sweet sauce to go with it was good, Not the gelatinous, flavorless or overly sweet that is at many places. Entree- it was ok (beef and mushrooms). Lots of Fresh Button mushrooms, but no other type of mushroom- I am used to a combination of several types including some dried. I would also have like other veggies, but I could have asked more questions. The almond cookie- it was so good it earned them the second star. Price- this lost them a star. I thought for the environment and the meal it was a bit expensive.

    (2)
  • Mark B.

    My son and I ordered hot mandarin chicken and hot szechuan tofu for lunch. This came with wanton soup, fried noodle strips, and rice. also, two almond cookies and two fortune cookies and tea. All for twelve bucks total. Had great service, food was good, pretty normal American Chinese.

    (3)

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Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Canton China Restaurant

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