Shogun Menu

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Visit below restaurant in Murray for healthy meals suggestion.

Visit below restaurant in Murray for healthy meals suggestion.

  • Gregory G.

    Great sushi and hibachi style restaurant. Coming from Hawaii I was skeptical of finding a good sushi restaurants in KY but this place did not disappoint. Food is reasonably priced and the selection is very good. If you are not a sushi person then the steak, chicken, and shrimp is good as well. Highly recommend.

    (5)
  • Steffi F.

    The food was excellent but drink service left something to be desired. 7 of us sat at the hibachi station and ordered appetizers, drinks, sushi, and hibachi dinners. There were 2 other tables in the restaurant but it took a good 10 mins to get our drinks- 2 bottles of sake, a glass of wine, a bottle of wine, and 2 mixed drinks. The glass of wine was a Chardonnay and my friend was served a glass of a red wine. She notified the bartender that it was a Chardonnay that she ordered but the bartender insisted it was Beringer Chardonnay- I am a bartender and from the Napa Region so I knew it was wrong but my friend took a drink and said it was good so she would drink it. (FYI the bottle of Beringer on the table was WHITE! We didn't point that out to the bartender though!) Then the sushi came out and it was on point! Fresh and big servings too! The seaweed salad I got was excellent and the gyoza appetizer too! And the hibachi was one of the best I have ever ate! The Japanese Steak and Chicken, it just melted in your mouth. The chicken broth and salads that came before the meals were both tasty- you could tell the ginger dressing was homemade. During the meal a friend ordered a second mojito and was served the wrong drink- I took a drink and it tasted like a whiskey sour. She waited to notify a server but I took it up to the bar after a few minutes and asked the bartender to remake it and it was the same bartender who brought out the 'red Chardonnay' glass with a white chardonnay bottle to the table - I could tell she was annoyed and because she had another person make the drink and walked away. The show at the grill was not as entertaining as some of the other steakhouses I have been to but the quality of the food and professionalism of the chef was outstanding. We separately tipped the chef from the bar service due to the service. I would recommend Shogun for the food but for a drink I would head elsewhere.

    (3)
  • Nicole U.

    I've eaten here a handful of times. Every time I've eaten at the grill, I've gotten a chef that was less than spectacular. The food was good, but when I'm paying extra to be entertained, I at least want a chef that smiles. My last visit was on Valentine's Day and the restaurant was total chaos. The majority of our meal, people waiting to be seated hovered over our table because the hostess told them to. It was made very clear the staff wanted us in and out as fast as possible. The food is very good, but the service isn't.

    (3)
  • Ven S.

    This restaurant offers a good portion to price ratio. It's been a multiple visit for me. Usually when I'm more willing to spend money because while portions ate better it is still pricey. Their variety is vast though. Maybe a bit too vast and so it can be hard to make a decision. However, I don't think I've ever walked out disappointed. The sushi is usually a good size and often quite delicious. I would go here over other sushi serving restaurants for said sushi. The plum wine is interesting. Also, their non sushi meals are quite delicious and will leave you filled. I was quite pleased by their typical restaurant offerings. The Hibachi can be nice. I'm just not one for noise while eating. However, if you're looking for something a little different then Hibachi is fun. If it's someone's birthday then be sure to mention it.

    (4)
  • Jason S.

    My need to have explosive diarrhea struck roughly an hour after I had left. Came in with a group of friends from work; we were in town for a meeting. The food was okay, but came with a terrible curse. My travelling companion met with gastric revolt before we had left the premises; I on the other hand, thought I was in good shape. As I mentioned before, on our way back to Nashville, in the midst of a verdant forest, my bowels turned to liquid. Not wanting to sabotage my co-worker's new car, I engaged every lower muscle in my body in a frantic race against time. By the time we had hit the Davidson County line, the sweat was pouring down my face and neck. This was not something that I wanted to do outside the confines of my home bathroom. Every tenth of a mile stretched on to an eternity. I explained to my co-worker that I would be opting for the "tuck and roll" exeunt to the car when got back to my house. Shortly thereafter, I began to have fever dreams. My hands were taut, curled around my house keys. I dashed out the car door, abandoning my cell phone, and galloped toward the front door. Shortly thereafter, I found sweet release and probably frightened my family. No matter, I emerged from my ordeal a stronger man!

    (1)
  • John H.

    Dinner for five around a grill, joined by another party of five. In the beginning, service was slow, 20 minutes after seating, all we had were drinks. After the grill chef arrived, the pace picked up. We each ordered a hibachi entree: beef, chicken, or salmon. The meal began with soup, proceeded to salad, which was followed by a couple of shrimp off the grill with dipping sauces. On next to grilled veggies and noodles, followed by bowls of rice with the grilled entrees. Portions were large and flavorful, though the salmon was not as fresh as I would have liked, and a bit overcooked. If for nothing else except the entertainment of a grill chef making big flames and juggling utensils, a trip here is worthwhile.

    (3)
  • Bobby S.

    Quick service. Clean and fast. Hibachi cook/grill is alright but not best around.

    (4)
  • Don S.

    I know this is a well-liked restaurant. I have only been 2 times. On my first visit, they gave me cheaper food for another customer for my carry-out order. When I returned, they gave me my correct order, but it was completely cold. On my second visit (about 6 months later), they gave me the wrong menu item. I ordered Katsudon, but they gave me Tonkatsu instead. Although these items share many of the same ingredients, the final product and presentation is totally different for these 2 items. After receiving the wrong food, it is difficult (or impossible) to evaluate the taste. Maybe I will try again in 6 - 12 months?

    (2)
  • Jay A.

    It's as close to Benihana's as we can get around here. The best prices are found around lunch time.

    (5)
  • Sherie C.

    I love hibachi, and the only dining experience I love better is fresh seafood on the ocean! As far as west KY & TN are concerned, this place is excellent. I thought it was odd that they serve noodles with the meal instead of fried rice, but you can add the rice for 2.50 more... which seems pricey for a meal you have already paid $20.00 for. I suggest going at lunch time on Saturday or Sunday when your meal is only about $10 (make sure you order before 2pm, or else you pay dinner prices!). They also use broccoli in their vegetable mix, which is unusual, but my husband and son like it. Great change of pace from the fried and mundane.... sushi is good too.

    (4)
  • Manuel E M.

    The food is wonderful and the sushi is very good too. The only bad thing is that they close between lunch an dinner (from 2 to 4 pm).

    (5)
  • Terrell L.

    Sushi was good, the saki was great!

    (4)
  • Jyoti N.

    Food is really good and also staffs are just awesome. This is the best Japanese restaurant I have been to. This is the only Hibachi place who adds spicy sauce to ur food while they are cooking.

    (5)
  • Matt G.

    Japanese hibachi restaurants are probably my favorite place to eat these days and if you feel the same way you will not be disappointed if you visit Shogun. They are a little on the pricey side when compared to similar restaurants I have been to but they have extremely large portions to make up for the slightly higher price. I actually visited shogun twice while in town on a business trip and each time happily exceeded what was left of my meal expense account. I am not a huge sushi fan but what I tried was really good and if you want a really interesting roll try the dynamite roll. As for the grill I got the Kobe filet and it was one of the best steaks I have ever had. With limited options in Murray this place should easily be on the top of the list.

    (5)
  • Michael S.

    it was my wife's belated birthday dinner, so we pulled out all the stops, drinks, appies and hibatchi dinner. margaritas were a wee bit small but we came to eat. food was excellent. service was great except for one pushy waitress. we'll go there again. did i tell you the food was delicious...........

    (5)

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Map

Opening Hours

  • Mon :4:00 pm - 9:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Shogun

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