Fricker’s
3237 Chester Blvd, Richmond, IN, 47374
Fricker’s Menu
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Diabetics at TGI Friday
If you're a diabetic, then you must be extra careful while dining at TGI Friday. Try the salad menu at TGI Friday to keep your sugar and sodium intake in check. Soups are great to keep you full and satisfied without munching on the unhealthy greased meat-based dishes on TGI Friday menu.
Foods to Avoid at TGI Friday for Diabetics:
Sugar and sodium intake are crucial if you have diabetes. While the salads are the best option for you at TGI Friday, it is recommended to avoid the Pecan-Crusted Chicken Salad containing over 1000 calories and 1,650mg sodium. Also, skip Warm Pretzels with Craft Beer-Cheese dipping sauce as it contains more than 3000mg sodium. It is wise to skip the dessert for diabetics, especially the Brownie Obsession topped with Vanilla ice cream, caramel sauce, and pecans.
Food Suggestions for Diabetics at TGI Friday
Mozzarella Sticks with Marinara Sauce
Nutritional Facts: 560 calories, 33g (Tans. Fat 1g & Sat. Fat 16g), 790mg sodium, 37g carbs, 2g sugar, 6g fiber, 27g Protein
Chicken Caesar Salad with Grilled Chicken (Lunch portion) with Caesar Dressing
Nutritional Facts: 310 calories, 28g (Tans. Fat 0g & Sat. Fat 6g), 800mg sodium, 38g carbs, 3g sugar, 2g fiber, 11g Protein
Kids Meal Chicken Sandwich
Nutritional Facts: 310 calories, 14g (Tans. Fat 0g & Sat. Fat 3.5g), 700mg sodium, 26g carbs, 3g sugar, 2g fiber, 22g Protein
Kid's Side - Seasoned Fries
Nutritional Facts: 320 calories, 16g (Tans. Fat 0g & Sat. Fat 3g), 810mg sodium, 40g carbs, 0g sugar, 5g fiber, 5g Protein
Kid's Side - Fresh Fruit
Nutritional Facts: 45 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 12g carbs, 10g sugar, 1g fiber, 1g Protein
Coffee Bean & Tea Leaf® - Tea - English Breakfast
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Coffee Bean & Tea Leaf® - Tea - Mint Green
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
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High Blood Pressure at TGI Friday
Most foods served at TGI Friday are high in sodium and could be a health risk if you are concerned with your blood pressure levels. You can always opt for salads or soups. However, you must check the sodium levels in burgers, sandwiches, appetizers, and desserts before ordering.
Foods to Avoid at TGI Friday for High Blood Pressure
While the salads are healthy at TGI Friday, you must skip the Pecan-Crusted Chicken Salad. You should also avoid Jack Daniel's Ribs and Shrimp at TGI Fridays for its high sodium content. Appetizers are the best to ensure that you don't eat too much while dining outside. However, you must skip Warm Pretzels with Craft Beer-Cheese Dipping sauce as one serving of this contains over 3000mg sodium.
Food Suggestions for High Blood Pressure at TGI Friday
Caesar Salad with Breadstick with Caesar Dressing
Nutritional Facts: 440 calories, 31g (Tans. Fat 0g & Sat. Fat 7g), 720mg sodium, 33g carbs, 4g sugar, 3g fiber, 9g Protein
House Salad with Breadstick
Nutritional Facts: 220 calories, 8g (Tans. Fat 0g & Sat. Fat 3.5g), 330mg sodium, 29g carbs, 5g sugar, 3g fiber, 8g Protein
Kid's Dessert - Vanilla Ice Cream
Nutritional Facts: 460 calories, 26g (Tans. Fat 0g & Sat. Fat 17g), 170mg sodium, 39g carbs, 5g sugar, 0g fiber, 6g Protein
Kids Meal Pasta & Marinara
Nutritional Facts: 240 calories, 2g (Tans. Fat 0g & Sat. Fat 0g), 150mg sodium, 46g carbs, 7g sugar, 4g fiber, 9g Protein
Kid's Side - Carrots w/ Ranch 150
Nutritional Facts: 150 calories, 14g (Tans. Fat 0g & Sat. Fat 2.5g), 340mg sodium, 7g carbs, 3g sugar, 1g fiber, 1g Protein
Coffee Bean & Tea Leaf® - Coffee - Black/Decaf
Nutritional Facts: 5 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Espresso
Nutritional Facts: 5 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 1g carbs, 0g sugar, 0g fiber, 0g Protein
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High Cholesterol at TGI Friday
Fat and calorie count are normally high at American diners and TGI Friday is no exception in that case. Too greasy and fried items will not only boost your calorie intake but also increase your bad cholesterol levels. You should make smart choices while dining at TGI Friday if you have cholesterol issues.
Foods to Avoid at TGI Friday for High Cholesterol
TGI Fridays are also famous for their ribs and steak. However, it is in the best interest of those concerned with high cholesterol to stay away from Jack Daniel's Ribs and Shrimp. Desserts are a big NO for you if you are worried about your high cholesterol levels. It is recommended to skip all kinds of desserts, especially the Brownie Obsession. You should also skip the meat burgers and sandwiches at TGI Fridays as these items are high in saturated fat which can elevate your LDL levels.
Food Suggestions to Maintain Cholesterol Level at TGI Friday
Traditional Wings BBQ
Nutritional Facts: 500 calories, 24g (Tans. Fat 0g & Sat. Fat 7g), 790mg sodium, 29g carbs, 24g sugar, 1g fiber, 44g Protein
Grilled Chicken Pecan & Blue Cheese Salad (Lunch portion)
Nutritional Facts: 480 calories, 21g (Tans. Fat 0g & Sat. Fat 5g), 870mg sodium, 30g carbs, 8g sugar, 10g fiber, 66g Protein
Chicken Fingers with Honey Mustard ((Hand-Breaded)
Nutritional Facts: 440 calories, 33g (Tans. Fat 0g & Sat. Fat 6g), 700mg sodium, 26g carbs, 8g sugar, 1g fiber, 11g Protein
Kid's Side - Side Salad
Nutritional Facts: 45 calories, 2g (Tans. Fat 0g & Sat. Fat 1g), 90mg sodium, 5g carbs, 1g sugar, 1g fiber, 2g Protein
Kid's Side - Mandarin Oranges
Nutritional Facts: 60 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 14g carbs, 14g sugar, 1g fiber, 1g Protein
Coffee Bean & Tea Leaf® - Tea - Apricot
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Coffee Bean & Tea Leaf®
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
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Q & A on TGI Friday
Can Vegans eat on TGI Friday?
TGI Friday has launched Vegan food options The Beyond Meat Cheeseburger, fries and salads which can be enjoyed by vegan lovers. Though we would advise you to get confirmation from the server at the TGI Friday outlet before ordering the food item.
Does TGI Fridays have vegetarian food?
TGI Friday have options of burgers made from plant-based ingredients which are grilled and seasoned with cheddar cheese, red onions, tomatoes, pickles and lettuce. One can also go for fries, salads or juices.
Does TGI Friday have happy hours?
The happy hour on TGI Friday happens every Friday. Chief marketing officer of TGI Friday says that “people now don't operate on a 9 to 5 schedule”. Thus the company is giving out one whole day when customers can enjoy their favourite meal at pocket-friendly rates.
Is TGI Friday closed on holidays?
TGI Friday is opened on most of the holidays except Easter Sunday and Christmas Day.
What are TGI Friday Opening and Closing Time?
The American restaurant chain is established on some of the largest cities like Miami, Las Vegas, Boston, New York, Atlanta, Dallas, Houston etc. TGI Friday regular restaurant hours from Monday to Sunday is 11:00 AM – 01:00 AM.
How do I find the nearest TGI Friday Restaurant?
There are over 800 TGI Friday restaurants in the United States. The best way to search the nearest TGI Friday location is by using our Restaurant Listings Directory.
Sorry, No Coupons available for this restaurant.
About TGI Friday
TGI Friday is a casual dining American restaurant chain founded in 1965. The term “TGI” is an acronym for Thank God It's and together the name of the restaurant is often announced as Thank God It's Friday. Over the years of its existence, the TV commercials and other advertisement streams have also twisted the phrase a bit and used it as Thank Goodness It's Friday. The restaurant serves alcoholic beverages primarily. However, they are also known for their low-carbohydrate and low-fat menu items to promote a healthy lifestyle. TGI Friday also offers gluten-free items on its menu for those with gluten intolerance.
Besides the cool name, TGI Friday also has an interesting background story of its origin. The founder of the restaurant Alan Stillman lived in a New York-based neighbourhood full of a young crowd, especially girls from the airline and fashion industry. He started the first TGI Friday restaurant in New York in the hope of meeting single women as there weren't any such public place for young men and women to meet. He invested $5000 on his own and borrowed another $5000 from his mother to buy a bar named The Good Tavern and renamed the premise to Thank God It's Friday, inspired from an expression during his time at Bucknell University.
Healthy Food Options at TGI Friday
TGI Friday is a casual dining American restaurant chain serving burgers, sandwiches, steaks & ribs, salads, soups, and desserts. You got to be somewhat cautious while dining at TGI Friday if you are health conscious. You can always opt for light items such as salads or soups to start with. You can also prefer seafood over chicken or other meat to ensure a healthy meal at TGI Friday.
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Address :
3237 Chester Blvd
Richmond, IN, 47374 - Phone (765) 965-6655
- Website https://frickers.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 2:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
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Sheryl S.
My friend and I met here, halfway between Dayton and Indianapolis. Nice and clean. Rather large place. Good service. We both had the chicken strip and rib special for $11.99. Included applesauce or cole slaw. Cole slaw was good. I added the green beans-- very good, Southern style--not the fancy,raw-ish ones they serve at she-she-poo-poo places. I'd go back.
(4)Garret S.
This restaurant is far from anything good. The menu is very basic and the chicken is pretty lame. It's just breaded and fried chicken chucks thrown on a pizza or nachos or in a sandwich. Whatever you order gets the same mediocre chicken and the kitchen can't handle substitutions. Do yourself a favor and go someplace else. However, they do have a full bar which sells over priced highballs. I am completely astounded by some of the positive reviews.
(2)Faith E.
Love their Charbroiled Chicken Pizza! With chunks of chicken and banana peppers.... It's amazing! We normally just do take out at Fricker's mostly because it's often crowded and pretty loud when games or fights are on TV. We will dine in, however, during lunch. Kids eat free when dining in, too. We've not ever been disappointed with the good with one exception: the smores dessert. It's not that great. But we rarely do dessert anyway so it's ok. Prices are fairly decent; the pizza is roughly $8, sandwiches are about $6+. They've got plenty of parking and are easy to find. Tonight, we try their fried pickles for the first time! Let's hope they're tasty!
(4)Chris C.
We sat down and ordered 2 waters and 20 chicken chunks. The water came out with a fly in the glass. The chunks took 20 minutes to come to the table. In and of itself, that isn't a big deal but they were freezing cold. They did microwave them to heat them up. It was probably the worst chicken chunks I have ever eaten. If there is a bw3 or roosters or even Kentucky fried chicken would be better than this. Not once did a manager come to the table during this debacle!
(1)Andy S.
My favorite place to eat all time!! ALWAYS GREAT FOOD AND GREAT SERVICE! There is none better than the Richmond Frickers.
(5)MITCH S.
Stopped in on my way to Chicago. I pulled in thinking it was Frishes Big Boy, only to discover it was Frickers, a sports bar. It turned out ok. I was able to watch the Ohio State game. The service was slow but friendly. The food was suprisingly good. The portions were large. Except for the slow service I woild say it was ok. Ig we weren't on the road and driving 360 miles I probably would have enjoyed it more.
(4)Jamie A.
This place is basically a low-class Buffalo Wild Wings. My husband and I met some friends at Fricker's the other night for a quick dinner. It was around 5pm on a Wednesday so the place wasn't crowded at all. The service was friendly - I'd give their service a 4/5. The food though? Ugh. Not so good. We ordered the 20 boneless wings and a side of curly fries to split. We also had the fried cheese appetizer. Clearly, we were asking for a heart attack. The fried cheese was just so-so. I mean, it's cheese and it's fried so you can't go too wrong with it. It was supposed to be a mix of mozzerella and cheddar. The mozzerella sticks were about the size of a baby carrot. And there were 3. Then there were about a dozen of the "cheddar" chunks. Pretty sure it was just american cheese and they were teeny tiny little bites. Seriously, no bitter than the tip of my pinky finger. The fries were okay. Just boring curly fries. They weren't even curly really. Just some curved french fries. The chicken wasn't very good. We got the medium buffalo sauce. It must have been mild. There was absolutely no heat to the sauce at all. The chicken tasted kind of funny also. It made my husband super sick about an hour or so later. I could see the appeal of this place if you had a large party and wanted to drink and watch a game or a fight or something. The food is fairly inexpensive and they seem to have a lot of drink/daily specials. I don't really plan on going back though.
(2)Matt C.
Nice alternative to fast food places. Decent prices, good food, and sports on TV. Stopped in while passing through. The ribeye steak sandwich I got was large and nicely cooked, and tasty. The person with me got a hamburger and was happy with it. Server was friendly and efficient. On the downside, we got BBQ nachos for an appetizer. Te BBQ was good, but not much of it on the nachos. It would have also been better if they melted real cheese on the nachos and not coated them with cheese whiz.
(3)Julie H.
I ordered a pork tenderloin sandwich with a side of curly fries. The sandwich was huge and the price was cheap 4.99 isn't a bad deal. They brought it out fast, filled my drink several times, and brought me my bill without much of a wait. The restrooms are fairly clean. Although I did see some gross stains on the sink...not sure what they were but they looked super gross. I'd advise skipping the female restroom if you go there. I did love the food. The monkey fingers for dessert was fantastic. All the prices are very cheap and reasonable. In fact dinner for 2 could add up to only $15, which isn't bad. I give this place a four stars for food quality, prices, and service. They aren't five star because the restrooms are kind of gross.
(4)Brittany S.
Scene: First date. My views on gentleman caller before date: hunky college football boy with a surprisingly high IQ and poor taste for date location. Post-date views: caveman eating habits. caveman brain. caveman chauvinist mindset. Okay, so what does this have to do with Fricker's as a restaurant? Well, when you think of your country bumpkin-style bars serving up greasy food from the movies, you're actually picturing Fricker's in Richmond, Indiana. I have nothing wrong with these type of establishments. I just found it quite "interesting" that, let's call him Mr.B, chose this for our first date. Wings are the name of the game at Fricker's. So, we each ordered a hefty pile. My slow eating habits couldn't seem to keep up with Mr.B's sauce-covered jowls. "You gonna eat that?" -gesturing to my few remaining wings (internally: are you f**king kidding me? Of course, I'm going to eat it. Back off hot caveman.) The combination of his eating habits and meathead ways (eating as if it was The Last Supper) and Fricker's dark/not-so-cozy/dirty? interior left me wondering, "what the hell are you doing here? why does the general female population think this guy shits gold?" Sour. The flavor left in my mouth by not only my evening with Mr.B, but Fricker's dark bathrooms, grungy in a not-cute way feel and greasy plates of food.
(3)Tanya M.
We stopped here on our way home from Pennslyvania. I do not feel i made a bad choice but i am going to tell you how the 4 star experience gets knocked down to 2 stars. when we first walked in the place smelled weird. not pleasant, but i can not tell you exactly what it smelled like. the lady at the hostess stand very nice told us to sit where ever we wanted. we ordered 2 sweet teas and a soda. the waitress placed my sweet tea in the middle of the table. I did not realize it was there and apparently someone the nephew knocked it over. 1 star lost for the smell and who puts a persons drink in the middle of the table. Now what really gets my goat. My nephew ordered the chipotle boneless wings. He did not like them and we were told that we would be charged for another order of the wings. That always ticks me off because I work for a fast food giant and would not charge someone for not liking something. I paid 69 cents for 1 ounce of ranch dressing for my chicken chunks. the food otherwise was pretty good. the chicken soup tasted 60 % homemade. the fries were hot. The chipotle chicken chunks had more of a chipotle sauce than a chipotle bbq sauce that we are used to at our usual hauntss. The service was ok. i just don't think i will be back.
(2)Chris G.
I made another late evening trip, mainly for drinks and a late dinner, and I realized that I may have had a rough first impression, based on the second visit. The food was much less greasy, and the service was spot on, and the prices were definitely lower than I remembered. I still stand by my earlier comment about "For country bumpkin atmosphere and quick beer, this may be your place!" but for a country sports bar, they had no issues turning on the Stanley Cup Finals for me!!
(3)Mia M.
The food = great. I've lived in this area most of my life and have never gone to Fricker's until just last night. I got the boneless wings and was very impressed. They were saucy, unlike the regular wings, but the sauce (Medium) was super tasty and the portion was just the right size. It seems a little pricey considering the atmosphere, but not extraordinarily so. The service = Um. I know we were a large party (30-ish people from the local roller derby team), but I called the day before to give them the heads-up and we all came in at different intervals, giving them enough time to regroup. Regrouping was not in the cards for us, however. We had to ask for refills and silverware several times, and we had about four different servers, none of whom had communicated with each other. They did, however, reserve the proper amount of tables for us, which was nice. I'd go back, but I don't recommend this place for large parties at all.
(3)John L.
When my dad lived in Richmond, Indiana, it was always a challenge to find decent food when visiting. The pizza sucks, the Mexican food tastes like Lalo's (boring) and there are a whole lot of fast food chains. So, one night I want wings. Really bad!!! I look in the phone book and find Fricker's, who like BW3 proudly boasts a similar selection of sauces for their wings. But, they call them "Frickin' Chicken Wings" and have sauces like "Frickin' Hot" and "Frickin' Killer." Pretty "Frickin' Stupid" if you ask me, but hey, the founders' last name IS Frick, so I guess I can't knock it. Unlike BW3, Fricker's wings are served sauceless and also unlike BW3, their wings ARE meaty! I was impressed to find this Ohio based franchise in small-town Indiana. My dad had a ONE POUND Porterhouse steak for $11.99 and it was actually damn good, tender and cooked the way it was ordered! So, if you find yourself frickin' swearing because you're frickin' lost in rural Richmond, Indiana or one of their frickin' 15 locations in rural Ohio, frickin' better frickin' fuckin' stop in for some bitchin' non-shitty wings, damnit!
(4)