The Parthenon Menu

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Healthy Meal suggestions for The Parthenon

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  • Matt B.

    Back again. I needed some hot tea and fresh food. I am excited to enjoy the seafood medley today. They have fresh salmon and shrimp. Am excited for this along with some fresh pita for my dinner to celebrate a friend's birthday

    (5)
  • Kristen K.

    Love this place. Do good. Jeanyce is literally the best. I'll be coming back for sure.

    (5)
  • Lisa H.

    My recommendation would be if you want to try it out, definitely try it. Biggest pros: The cucumber sauce was really good, fresh and a good flavor. The servers were nice and helpful. The timing was fine, did not have to wait too long for the meal. Seemed clean and professional atmosphere. Biggest Con: EDIT: Pita is pretty average right now but I found out that they are currently working on providing a range of types of homemade pitas. That is pretty awesome, I appreciate the effort to make it the best it can be. Once they get the homemade pitas on the menu I will probably try it again because that was the only con.

    (4)
  • Mark G.

    My wife and I stopped in on a Thursday evening. The place has a pleasant ambiance, and tastefully decorated for the holidays. there is a large flat screen TV above a wine rack with an ongoing slideshow of scenes from what I'm guessing is Greece. We rather enjoyed that. We ordered an appetizer of cucumber sauce and warm pita triangles. Very tasty. My wife ordered the Moussaka Entree and I had the Gyro Platter. They both were very good. The portions were generous, the waiter was pleasant and attentive, and the dessert, Choco Latina, was to die for. All in all it was a good experience.

    (4)
  • Jeffrey B.

    First visit today. It was early afternoon so only one other table occupied. Wait staff was awesome and friendly. I ordered gyro and bashamel. I don't know about a previous review that said portions were small and expensive. I took home half in a box and with baklava the bill came to $18 with sweet tea, too. The food was excellent!! Very tasty and authentic Greek. The cucumber sauce was very good. Bashamel is a favorite of mine so easy to enjoy. Baklava was thinner than typical but two rectangles of it was plenty. A definite repeat when I am back in Indy...

    (5)
  • Geraldine H.

    Our Family & Friends have been enjoying lunch & dinners at The Parthenon for almost 2 years. The food is prepared freshly at the time the of the order & the establishment is eager to help to make adjustments for special dietary needs I am addicted to their simple Fatoush Salad. Geri Hurwitz

    (5)
  • Joseph A.

    Food is spectacular. The bread and meat are top notch, and you can tell the owner and employees want to make sure your food is perfect. Can't wait to go again!

    (5)
  • Cassie S.

    Seriously some of the best service, food, and hospitality. I am treated like a friend every time I stop in, and I am lucky enough to work in the same plaza! Seriously, everything is made fresh and with interesting flavors. They don't hold back. And the baklava... oh my. Great for lunch or dinner! And they run online specials all the time. GREAT place, one of my favorites.

    (5)
  • Bhajahari M.

    Food quality is not bad but they serve small portions. I had to visit a subway after the dinner!

    (2)
  • Aaron L.

    . Everything is homemade and was some of the best Greek food I have had. They do not serve alcohol but you can bring your own in. Service was beyond wonderful.

    (5)
  • Nicole V.

    Great lunch place! Delicious Greek food. Casual atmosphere. Friendly staff.

    (5)
  • C S.

    Just passing through. The food seems authentic. Shawarma was well seasoned. Hummus was tasty. Tsadziki was a bit thin and mild.

    (3)
  • John W.

    Been coming here for years. Always friendly, excellent food. As I said the food here is excellent but what tops it off is the customer service. I can't say enough about how great the service is. The owners are just as friendly and always diving in to help customers.

    (5)
  • Steve L.

    Great place. New owner has an appreciation for guest experience. We absolutely recommend that you have dessert as well. Fantastic gyros with a kick!! Awesome salad as well.

    (5)
  • Mark S.

    Just stopped in for gyros at lunchtime and was not dissapointed. Great gyro, quick and attentive service. Will be back to try the rest of the menu.

    (4)
  • Jason T.

    Not having checked yelp, went into this place blind. Was a bit dubious as it is kind of tucked away in a plaza and signage is plain. Inside is warm and charming, service was fantastic, and food was fresh and delicious. Prices were extremely reasonable to boot. They even gave my 6 year old ice cream on the house. Would highly recommend to anyone looking for a very tasty authentic Greek dinner.

    (5)
  • Hannah F.

    I love this place!! The food is fantastic. Turnover seems to be a bit high for the staff, but quality of food is amazing. I really love the spicy gyro. They have a great hummus and tadziki. Definitely worth checking out.

    (4)
  • Stephanie C.

    I've heard so many delightful things about the new owners. I must say I was extremely impressed with their impeccable customer service, I can not wait to enjoy everything on their menu.

    (5)
  • N H.

    This place is nothing fantastic. The wait staff are very friendly on the two occasions I've visited and the food is adequate but not great. The gyro could be better and the hummus is alright - not very legitimate for someone used to living by Dearborne, MI. The prices are moderate but just not worth it for the taste - unless you don't have high standards for Mediterranean.

    (3)
  • Tracey R.

    Excellent, excellent. I know Mediterranean and Middle Eastern food very well. This is the real deal. Everything is cooked from scratch, and I can tell. Even the hummus. Best Shawarma I've had in Indy, served flat in a pita rather than rolled like you'd get in the Gulf. Baba Ghanouj was terrific too. Good service and friendly staff and owners.

    (5)
  • Amanda H.

    Delicious, fresh, healthy food. Staff was overly friendly and service was quick even though they were crowded. I'd definitely go back!

    (5)
  • Abigail P.

    An update on the smell: After my last review, the manager took the time to reply to my concern and within a week took care of the odorous air in the restaurant. My boyfriend and I visited tonight and the smell was virtually gone! I am very impressed with how much the employees care here! It makes a difference and is something that sets the Parthenon a part from their competition. The food was excellent as always!

    (4)
  • Latrice S.

    This is a great family oriented restaurant that happens to come with awesome service and great food!

    (5)
  • Stephanie D.

    We love Parthenon! We have tried many things on the menu, most courtesy of the owner. He is a fantastic host and we love staying after our meal to chat with him and visit with his family. The food is a real as it gets. All is homemade and top quality. I'm not a fan of lamb typically but the lamb here is TO DIE FOR! Not the fatty chewy stuff most places have. We love the saganaki and the salads that come with the meals are fantastic. I don't think we could rave about this place enough. Skip Istanbul cafe at the end of the strip mall and come to Parthenon for the real good stuff at a fraction of the cost! You won't be sorry :)

    (5)
  • Jessica M.

    Amazing food. Fabulous atmosphere easily accessible. The employees are attentive and their customer service is superb. Definitely coming back!

    (5)
  • Julie R.

    Omg!!!!! I placed an order online and it came so superbly plated!!! I was just so amazed that they cared enough for the to go order that they did as an at home order!!!! Thank you so much!! I will attain pictures but this place is legit! Please support this restaurant! I will surely visit and order from here again!!!

    (5)
  • Sean C.

    Love it. The gyro meat seems a bit mushy for what it is supposed to be, but the quality of the food is overall very good; and the service is impeccable. Great job!

    (5)
  • Mike H.

    We were pleasantly surprised to find this restaurant! The service is excellent, and the food is even better with fresh, tasty ingredients. The entire place is charming, from the people who own it, to the art work hung on the walls. Even the music is relaxing--no radio junk here. This will be our go to café when we visit Indianapolis. Go Greek!

    (5)
  • Jason L.

    By far the best gyros in Indianapolis. The cucumber sauce is amazing. Fresh cucumber and plenty of dill. And they deliver!

    (4)
  • Sigrid F.

    Service was friendly albeit a little confused at times. Their tzatsiki surpised me a bit, since it is really more a cucumber salad than a yoghurt concoction. And the saganaki did not come to the table flamming like I was sused to. Don't get me wrong, it tastes great, but I did miss the flames. Food was all of great quality and the place is nicely decorated. I had the mixed grill which was delicious.

    (4)
  • Iris T.

    The only thing better than the food here is the service! The prices are reasonable, and I enjoy the artwork all over the walls. I would strongly recommend the spanakopita and the moussaka. They are the best I have had in Indy. Their hummus, baba ghanouj, and pita are also very fresh and delicious. The falafel is also made fresh and from scratch, and I highly recommend ordering the spicy version. The Househ with lamb was also a BIG hit at our table. The portions are filling, and the food comes out quickly. I enjoyed everything about this place, but the food steals the spotlight.

    (5)
  • Ron R.

    I had been here a LONG time ago and the experience was forgettable. I heard from a co-worker that it was under new ownership and I had a coupon so stopped in with my girlfriend. It was an overall great experience that has placed Parthenon back on the map for us. We started with the Nagasaki which tasted fine, but they did not bring it flaming to the table which is half the fun of the dish. I doubt I'd order it again simply for that fact alone. We also got the felafel appetizer which came with 5 TINY little felafel balls. They were very good, but come on...give us some bigger portions for these. I got the Shewarma Sandwich which was delicious. It was not Shewarma, but it was delicious. :) It tasted more like a middle eastern take on a Philly steak. My girlfriend got the veggie platter which came with all kinds of little goodies and she liked all of it. I'll be honest, I cannot recall everything on there as veggie platters rarely excite me. For desert we got a classic Mediterranean dessert called basbosha. It was very good and I highly recommend it. Made from Semolina if you are curious, but don't let that scare you. All in all, I'd be back here for a quick fix on the north side. I'm glad the new owner turned this place around from the sinking ship it used to be.

    (4)
  • DeAnna P.

    Marked improvement under new management! The restaurant is cleaner and service is better. The new owner is Egyptian, so there are now Egyptian dishes like koshary on the menu. If you like pasta, lentils, and some heat, this is the dish for you! All the food was tasty and freshly made. The gyro was served in a longer style pita, so the ingredients stayed inside better. They are currently running a special where you can draw a gift if you post a food selfie to social media. After my gyro selfie, I drew a free dessert. They brought out a semolina almond cake that was heaven. Served slightly warm, think slightly crunchy cornbread soaked in honey and almonds. If this doesn't sound like heaven on a plate, I am not explaining it well enough. The service was much better than last time, but still a little on the sparse side. We were the only ones there, and I know it can be tempting to do all the pre-lunch rush stuff, but she still could have come back to our table more often for refills and to check on us. But overall, solid service. Bonus -- they deliver for a flat $2.50 delivery fee. I can't wait to get gyro-to-my-door and eat in my jammies!

    (4)
  • Asma A.

    I visit this place pretty often since it's so close to work. I have to say the lunch special is awesome! There aren't many places where I've found to love the gyros in Indianapolis but this place is it!! It's quick too so if you don't have much time like me for lunch it's a great place to check out!!

    (4)
  • Kevin M.

    Food is good but service was horrible. I would never go back. Ordered a meal which was incorrect and the server took it back half eaten. They did nothing and actually blamed the entire issue on us.

    (1)
  • Ravi P.

    Good: Lamb and Chicken gyros, salad Bad: Bad hummus, seasoned rice

    (3)
  • Tee G.

    Had this for dinner last night . It was cold when we picked up our order and no one was even in the place

    (2)
  • daryl k.

    It's an odd little place to have a nice dinner but the food was pretty good and the waitress was very friendly.

    (4)
  • Peter P.

    This restaurant is under new management and the owner is trying very hard to utilize social media to improve the reputation. He is Egyptian so he is also trying to incorporate some dishes (e.g. koshary) from his homeland into the new menu. I think the plan is to rename it "Parthenon and Pyramids" as there was a sandwich board outside the front door that showed the daily specials and had this name on it. If you haven't been to the Parthenon for awhile I suggest you give it another shot as our food was delicious and the service was excellent. Also, you can order carry-out online or even have it delivered ($2.50 delivery charge).

    (4)
  • Jennifer F.

    This is my second time coming here within a four day span. Today, I enjoyed the Spicy Gyro Plate with Tahini sauce and warm pitas on the side. The menu states it is served with Tzatziki sauce, however, this particular restaurant serves cubed cucumbers in their Tzaztiki so I opted for the Tahini. The dish had great flavor with the amount of spice being to my liking. Additionally, the gyro meat I enjoyed today was extremely tender, more so than the lamb I had on Thursday. Though, I must reiterate that the lamb had good flavor, and was just slightly chewy, certainly not a show stopper. I also, enjoyed some peppermint tea, which was one option from a decently sized variety of tea choices. Furthermore, my server was very professional and attentive. I intend to visit The Parthenon frequently.

    (5)
  • Mustafa A.

    Good food, and very good service. I'll definitely come back for more rice pudding and basboosa!

    (5)
  • Brittany L.

    I went here last night, 4/2, with a group of about 40 to have an authentic Egyptian dinner and we were NOT disappointed! The food and service were absolutely fantastic. When I first arrived (7:45pm) a table was finishing up. A lady at this table (total stranger) leaned over and said to me, "You guys are in for a treat. These new owners are amazing and the food is to die for. You're going to enjoy yourselves." She was right! (Side note: this Egyptian family purchased this restaurant from the old owners about a month ago, so in March 2014.) Our food was a special Egyptian menu, and although some of the dishes are available on the regular Greek menu, they may have a slightly different preparation. Here's what I was able to try (sorry the names aren't accurate): Appetizers of tabbouleh, hummus, baba ghanoush with pita Appetizer of thin-sliced sauteed beef liver Appetizers of stuffed grape leaves, stuffed peppers, stuffed zucchini Entree of beef stewed in sauce Entree of boneless chicken breast grilled kebabs with peppers and onions Entree of khoshary Entree of mousakka Entree of grilled pieces of chicken on the bone Dessert of baklava, mapusa (?), and konafah Drinks of some sort of syrupy red stuff and syrupy date stuff The only things I wasn't absolutely crazy for were the drinks...just too sweet! Everything else was amazing. I'm not head-over-heels for chicken because it's kinda boring, and usually eggplant grosses me out. I found myself taking second helpings of both the baba ghanoush and the moussaka because the flavors were just amazing! The bone in chicken was so savory and spiced perfectly, and I even took leftovers home (which I had for lunch today) of the boneless chicken. The owner's mother prepared this special meal for us and we were served by the owner, his wife, and a couple other staff members. They were friendly, informative, quick, and eager to answer questions and show off their dishes. Truly one of my most favorite group dinners because it was great all-around. I will definitely be back and I'll probably bring some friends. Oh, and they do deliver with a $2.50 charge, within a certain radius of the restaurant. If your order is $50 or more they'll go a little further than they normally do. I think they should change their name to "Parthenon & Pyramids" to reflect the new owners' heritage.

    (4)
  • Courtney S.

    I have lived right near here for almost two years and LOVE this place. The food is always full of flavor. My go-to is the spicy gyro; the meat is perfectly seasoned and tender. Add some Greek fries and I promise you won't be disappointed. An old BF of mine had never had Greek food and was enamored of this place when he tried it. He had gyro cravings constantly afterwards. If you're looking for an appetizer you can't go wrong with the hummus (when I ordered carryout I didn't get pita---which seemed weird---but that's my only complaint). I also love the spanakopita (if you're craving some cheesy goodness). The staff is always amazing and the owner was nice enough to come talk to us the first time we were there and he is so kind. It seriously feels like you're there with family. Give it try if you're in the mood for some Greek and if you live nearby----they deliver! Once you've tried them and love it, like them on Facebook, they always have great specials and deals.

    (5)
  • Shaleen P.

    The service was awesome and so was the food. The environment was relaxing and inviting. The food was authentic and cooked fresh. I would recommend this place to anyone looking for a new place to try. We will definitely become regulars here.

    (4)
  • Jenni S.

    I Love this place! Clean, the staff is friendly and the food is amazing! The saganaki is out of this world..

    (5)
  • Thomas D.

    The service was friendly. however, the food was quite bland and lukewarm. The overall atmosphere is traditionally Greek. However, I did have a problem with my lunch partner, a horsefly as large as a bumblebee. I suggest investing in some aggressive pest control.

    (2)
  • Bebo A.

    All the food is Zabihah halal. We tried their Cajun chicken and chicken shawarma sandwiches. They were awesome. They were very similar though. Will be trying it out again today! We also tried their sugar cane juice but did not really like it. Definitely give this place a try.

    (5)
  • Mike M.

    Really loved this place. Good to see an independent restaurant try to make a go of it in Indy. Falafel I had was great, I'll try the gyro next time!

    (4)
  • MaryM M.

    Great place! The food is delicious especially the gyro platter! Waiters are friendly! I highly recommend this restaurant

    (5)
  • Ryan K.

    Stopped in at the Parthenon yesterday as I was in the area and I saw a sign for gyros and had been craving one for sometime. Glad I stopped in the staff where great and the gyros was huge (could not finish it) and amazing. Will be back for sure as I saw some other meals people where eating that look really good. #greatfind

    (5)
  • Jessica S.

    Awesome food and service! Would definitely recommend to anyone who likes authentic greek food. The server who is always there is great and attentive. I would recommend the saganaki and the regular gyro with tzatziki

    (5)
  • Avi K.

    NEW MANAGEMENT as of two-three weeks ago of 3/7/14. I've been to Parthenon in the past. The food and service were both dismal. Needless to say a change was needed. I was tipped off to the change by a co-worker and came over here today to get some take out. I encountered very friendly Egyptians! I think it was the manager I met who was very courteous. He seemed very excited for me to give them a try. It's a shame I didn't have time to eat-in. I ordered the mixed grill kebab dinner to go. Pita, tzatziki, cucumber sauce, giant greek-inspired salad, rice and three different kebabs. The kofta tasted like nothing I've ever had. There was some spice or herb that I haven't encountered before and it was absolutely delicious. Airy, light, and juicy! Lamb chops were cooked to perfection, very tender. Cucumber and tzatziki sauce were a great addition. I can't wait to take some friends with me to give their in-house service a whirl. Let me reiterate, a sea change has taken place in this restaurant. I look forward to what is to come! Post-Script: They are on SpotOn. Be well, do good work, and keep in touch.

    (4)
  • Janie D.

    The Gyros - spicy and regular - were EXCELLENT!!! These were the best gyros I've ever had! But UNDERSTAND - ONLY GO FOR THE GYROS!!. The Large Greek salad ($6+) consisted of iceberg - not Romaine - lettuce, 1 olive, 2 tomato slices, and palm-full of feta cheese. This was the WORST Greek-ish salad I have ever had! (It was embarrassing.). The chicken sandwich and fries were both cold and tasted like cardboard. Our take-out order was incomplete, and they wanted us to drive 30 minutes to pick up what they had left off. I feel this restaurant would be better served just offering gyros and NOTHING else, because their Gyros -spicy and plain - were absolutely amazing!

    (3)
  • Chatiana D.

    I ordered from here through my eat 24 app and is very happy I choose this place. Besides the 20 min total for delivery, i loved this place. The Chicken Shawarmer was seasoned to perfection. As soon as I tasted the Spanakopita, i began wishing everyday was Saturday. The organo fries was a delight to my taste buds and the Greek salad was delicious. Overall: 5 stars!

    (5)
  • Marko A.

    Great atmosphere and delicious food. Mohamed is friendly and had a great customer service. Menu items are very well chosen

    (5)
  • Brittany H.

    Great food at a great price. I finally stopped in and tried it out and was glad I did! I dined in and had fantastic service by one guy who managed the whole place and was on his game. I had the lamb kebabs and the were cooked well. I also tried some dessert. I don't know what it was but I would eat it again. I can't wait to go back and try more. I'm glad to see they are open to ten as well.

    (5)
  • Mohamed A.

    The food is amazing!!! Great service!!! my sister told me about it so I went and checked it out with a coworker. We first had the spicy Gyro and at that moment we devoted our loyalty to the Parthenon. now every time we have a meeting at work we order from the Parthenon. Now I have 13 coworkers who are regular customers at the Parthenon. Best Middle Eastern food I've ever had. Can't wait to go back and try new things.

    (5)
  • Christine B.

    Dined here this weekend on a restaurant.com gift card. The prices here are so reasonable that we had a hard time getting to our minimum purchase in order to receive our discount! But that's a good problem for a customer to have. Saganaki was very tasty, although it does not arrive en flambe as it would a regular greek place. Nevertheless, the pita was fresh and soft, salad was fresh, and the gyro meat was the best I've ever had. Other places the meat is dry, overcooked, or overly greasy. This place it was perfect. Service was impeccable and very friendly. This place is family owned and operated. Baklava was heaven! The owner's son even came over to say, "the baklava is easier ate with your hands instead of a fork, go ahead, dive right in" It wasn't too terribly busy on a Friday night, I assume, because they don't serve alcohol, but sometimes you don't need booze to enjoy a good meal. Next time I go, I'll have to try the turkish coffee. The presentation alone is worth it. They also deliver within a certain radius. I really appreciated this place. Also, there were quite a few middle eastern families dining in here, which is always a good sign that if the families here are from that culture, this is as authentic and as real as it gets!

    (5)
  • Adrienne C.

    Just went to the Parthenon for the first time. I had heard this place had good authentic greek food. I was impressed. We had Saganaki and it was excellent. I also had Koshary for the first time. He said it was an authentic Egyptian dish that they serve there. I really liked the sauces on it a little spicy but not too hot and it came with greek salad. I was really impressed with the number of vegitairan and vegan options. My boyfriend got the gyro plate and the greek fries and was impressed with the flavor and the huge portion. The service was also excellent. He even brought out a sample of the dolmathes and the Moussaka to try. Wish we would have saved room for baklava. The prices were also very reasonable. What a great little family owned place.

    (4)
  • Wessam K.

    Great Arabic and Middle Eastern food. Food tastes like home cooking. Authentic!. I def. recommend it. Also, Great service. Ask for the special. They have specials daily that are not in the menu.

    (5)
  • Matt B.

    Really enjoyed our dinner here this evening. Friendly service, excellent fresh food and very reasonable prices. I had the spicy gyro (based on other reviews), my wife had the falafel sandwich + we shared an appetizer and dessert. The spicy gyro was really good. Moderate spice level to me, spice was there bit not to overpower the flavors. also nicely complimented by the fresh cucumber sauce and tomato. We look forward to a return trip with our kids as well and will suggest to our friends.

    (4)
  • Dennis H.

    Excellent food, amazing service, and nice atmosphere! Our server Mohammed had wonderful suggestions! Two new desserts were offered, and while i am ashamed to say I forgot the name of them, they were both jaw droppingly good! The food and experience was well worth the price! Take the time to treat yourself to this place!

    (5)
  • Wanda M.

    First impression walking in is a cold, barren room with sparse tables, uncomfortable hard chairs and I've been in surgery rooms with lighting not this bright. I guess my expectations was warm and pleasing decor with softer lighting. My trip to to the restroom found it dirty with at least 3" of dirt along the baseboards and entire restroom was needed a thorough cleaning. The overall restaurant needed a fresh coat of paint and a good scrubbing. The duct work above my head was thick with dust and the black ceiling fans were gray with dust. I think I''ve made my point and I didn't even see the kitchen. Service was friendly and fast. I ordered the SPICY gyro and subbed salad for the French fries. The gyro was a decent size for lunch with tender meat and a hint of spice. Rather bland for again what I expected. Waitress offered hot sauce but then I'm just tasting a bottle of hot sauce...not seasonings. The salad was fresh, crisp iceberg lettuce with a slice of tomatoes, 1 blks olive and a few sprinkles of cheese. Good but over dressed in oil. All in all, okay, but I was not impressed with anything I tasted that would bring me back here over any of the hundreds of restaurants in the area. I just happened to be next door and starving and that need was met.

    (2)
  • Lucy H.

    We came here with the Indianapolis International Supper Club and enjoyed it very much. (We also had the advantage of an Egyptian at our table to explain what some of the dishes were.) Some of the dishes weren't to my taste and rabbit really DOES taste just like chicken, (though the texture was a little different), but the range of tastes represented was broad, letting everyone find something they liked. I was very fond of the curry and the cilantro sauce.

    (5)
  • Rfs S.

    I ordered the gyro (to go) and topped it with the cucumber sauce. 4 bites in my stomach tightened up and I threw it in the trash. I've eaten this before and it was fine. Apparently unlucky today.

    (2)
  • Jenn K.

    Dropped in with my toddler for lunch not having any idea what I wanted. Tried a sample of a new dish (koshari) and it was a *huge* hit with said toddler - probably not for everyone's toddler but mine loves curries and spices. So we had that, lentil soup and rice pudding. All had great flavor and it was a terrific amount of food for the price. I ended up taking home the rest of my koshari and rice pudding, and some baklava for later. Looking forward to more meals and the additional menu changes coming as these new owners get settled in!

    (5)
  • Brian S.

    This was the best place I found in the area for gyros when I moved here about 9 years ago. Back in early 2014 there was a change in ownership, and the food only got better. I love going to this place, the food is great, the people are friendly, the hardest part is deciding what to order, because it is all so good.

    (5)
  • Steven Q.

    Very clean and comfortable atmosphere with good food. Never had food from this area of the world, but the waiter was very helpful with what to try.

    (4)
  • Sarita B.

    We dropped in while shopping because they weren't busy and we were starving. The service was still a bit slow, but friendly. I ordered half a spicy gyro, which was well spiced and tasty. It came with a bit of lettuce and a few pieces of onion. I ran into trouble when I asked the server to confirm that the tahini sauce was dairy free. Obviously no tzatziki for me, but she eventually told me the tahini was okay. I had a reaction later, so I'm not really sure she asked the cook. I'm pretty sure she didn't get what constitutes dairy since she told me later she could offer a dairy free dessert. Cheesecake. Yeahhhh. If you don't have any allergies or questions, the food is tasty and cheap. I'd grab a spicy gyro here again sans sauce.

    (3)
  • Cindy C.

    Very mediocre food and service. The waitress seemed confused and overwhelmed even though there were only 3 tables seated. The Creamy Lentil Soup was served lukewarm and although tasty, very heavy on the garlic. The large Gyro sandwich was a very nice portion but the meat was dried out. The large Gyro salad could have had more meat and should have been served with pita on the side.

    (2)
  • liz m.

    wow. ended up on this side of town for something totally unrelated and luckily stumbled upon this little gem at lunch time. great service - my waiter was helpful, kind, quick and attentive. incredible lentil soup - the waiter suggested squeezing lemon into it and wow, absolutely delicious. the half falafel sandwich was stuffed full of wonderful falafels and the cucumber sauce was fresh and tasty too. a perfect, quick lunch for under $10. highly recommended and I will definitely be back! :)

    (5)
  • Krista R.

    Ate here recently with family. Two of us had gyro plates -- highly recommended. Another had chicken shawarma -- he loved it! We all started with the lentil soup and hummus/pita. Everything was good. Side Greek salads were tangy and fresh. Great sauces with the entrees, too. Only thing we didn't care for: the lights are BRIGHT. I would have loved a more intimate, romantic feel to the place. But the walls are bold and the lights harsh. I guess it IS in a strip mall... In summary, Parthenon has a simple menu. The food tasted fresh and delicious, and everything was a reasonable price. Atmosphere not the best -- will consider takeout next time.

    (4)
  • Carrie C.

    Ate here again. Food was fantastic. I had the chicken shawarma. We were given samples of a vegetarian meal as well, which was also delicious. The atmosphere was clean and simple and the host was very kind. I will return often.

    (5)
  • Courtney S.

    Incredible food and incredible service! A definite must try in Indy! We will be returning often!

    (5)
  • Hanh B.

    Heard about this place from a friend and decided to have dinner here in a Sunday night with my boyfriend. I ordered the lentil soup ( it was delicious ). The waiter told me it was home made. Also got the Greek salad. It was just a small average side salad. My main course was the Shawarma entree ( it was ok, the chicken wasn't too seasoned compared to other places I've had in the past). My Bf got the chicken pita and loved it. The service was fantastic! The waiter was super helpful and friendly. He convinced us to try some desserts and we fell in love with the rice pudding. It was topped with cinnamon, raisins, and nuts. (Just thinking about it is making me hungry. ) But anyhow it's delicious and a pretty healthy dessert choice. The second time we went there I got the chicken shawarma pita. It was freaken delicious! The chicken in the pita is a lot more flavorful and seasoned. Loved it my boyfriend got half beef half lamb shawarma pita. It really liked them both. I have alway been off about lamb ( I don't eat it often and when I do, an hour later is off to #2.. If you know what I mean, tmi I know ) anyhow I took a bite or two of his lamb pita and it was HEAVEN! I would definitely come here again if I am ever in Indy.

    (5)
  • Cat M.

    I found the food to be 4 stars, but the surroundings to be only 3 stars. Decor is kind of generic and spartan in appearance. If you could look past that, it's actually quite enjoyable. I had hummus and a spicy gyro platter which was out of this world, I never had spicy gyros before and this particular kind was excellent! The pita was soft and fresh. Service was good, it's kind of set up strange, there isn't a counter per say and there wasn't a host stand. It may have been the time of day that I was there, but I had to walk clear to the back of the restaurant to get seated. The server was friendly and overall the place was clean despite it being plain looking. I would eat here again.

    (3)
  • Jessica B.

    The good news is that the food tastes like I remember it, but the portions are definitely smaller. We used to go to the Broad Ripple location for lunch about once a week, and get the half gyro and Greek salad. I called today and asked if they still offered that, and she accommodated me by subbing a small salad in for the fries. I personally love how cucumber-y the tzaziki is, but to each his own. The Greek dressing on the salad was as tangy and flavorful as I remember, which I was glad of. However, there was a fairly sad tomato (as with many places) and a plain black olive, not a kalamata. Oh well. I wish they'd use leaf or romaine lettuce instead of iceburg, but they've always done that, so I can't say it's a step down. I thought I remembered the gyro coming with tomato and onion, but maybe I'm mixing up my memories with Sam's. It seemed smaller than I remember, and was just meat in the pita. Sauce on side. Salad was definitely smaller than the old lunch salad. All in all, it's still yummy for what it is, and it's close to home. Too bad for the Parthenon, Athens on 86th is just down the street. Food is better there, but prices are higher. I think the lower prices will be the only thing that might make people choose the Parthenon over Athens. Opa.

    (3)
  • Dawn T.

    It's new and old. It is The Parthenon in a new location, with a smaller menu, but many of the same old favorites. Hey! And so far, there aren't dust bunny covered vents like the old Broadripple location. My husband and I went for lunch and had that standard gyros. I had mine with tzatziki sauce and my husband had his with hummus. Feta didn't come on the sandwich, but I asked for side of feta and then my gyros were perfect. The regular size is 2 good size pitas. You can order a small, and it is one pita. I got two, so I could take some home. My husband ordered baklava for dessert and I had a bite. (I was too full for my own.) It was delicious. Granted we only had gyros and baklava, but most of the food tasted how I remember it tasting when the restaurant existed before.

    (4)
  • Jerry M.

    Ate here for the first time. Simple meal, but very tasty. I had a small Greek salad and the spicy Gyros. Really enjoyed the latter, the spice was a really nice touch. Waitress was very friendly, and service great. Not many people there for a Saturday night, but we'll be back.

    (4)
  • Peter D.

    Meh. Exactly. It was just okay. The falafel was pretty good , the gyro was okay. The tzatiki sauce was okay. The hummus was disappointing. The tabouli didnt taste fresh. (Apparently we ordered half the menu. I'm officially a bit embarrassed.) The dining room was empty (which never is a good sign). On a positive note, we weren't bombed with garlic. Drive a mile west and go to Athens on 86th, or drive three miles east and go to Hellas.

    (2)
  • Wendy K.

    Ate here around 6pm. The restaurant was completely empty except for a man and what looked like his mother. He looked Greek, so I thought that was might be a good sign. Waitress was very friendly, service was fast. We ordered saginaki. They must have flamed it in back, so no chance to shout out "opa". That's ok, we were both tired. It was ok, but not creamy enough. We both also ordered half Gyro sandwiches. Good thing - they were plenty big enough. They weren't bad, but the pita bread bread was nothing to write home abuot. My husband thought it wasn't homemade. We both thought the Tzatziki sauce was too heavy on cucumbers and not heavy enough on everything else that goes in it. Wish I had liked it more. One good thing - it didn't break our bank. 2 half gyros, saginaki, soda, and water = $20!

    (3)
  • Veronica M.

    Excellent! The flavors were excellent - not everyday. The spicy gyro sandwich was both very spicy and very very good. The chicken on skewers was also very delicious with the tastes of cardamom and cinnamon. The cucumber sauce was very delicious as well. Service was very good. We will definitely go back.

    (5)
  • Robert B.

    Went at 5:30 with 2 of my children for a fast bite to eat. When we walked in it looked like an empty hall. Not very warm feeling. Scattered seating with almost a Colts Shrine like Blue and white. OK I understand the blue and white greek thing but this was cold! I have been here once before when they had first opened. I went for lunch and it was just ok. Tonight I ordered Saganaki which was good but didn't come out flaming and the kids were disappointed. We got an entree of souvlaki and one of dolmathes. Both were hard, dry and a little over spiced. My son ordered a gyro (which was pronounced GUYRO by the server) which wasn't bad, but nothing to write home about. The server was pleasant and everything came in a timely manner but it was almost like it had been sitting around for days before being served and was just reheated. I tried twice. I don't think I will be back. Someone PLEASE open a good Mediterranean restaurant in Carmel!!

    (2)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : Yes

Categories

Greek Cuisine

Greek food is a fine melody of the finest pressed olive oil, fresh fermented bread, colorful vegetables, juicy meat, sea food all cooked in spices and fresh rosemary. The people from Greek were great scholars who aimed to excel in everything they do. The results are quite visible in their food as they are the inventors of olive oil which is beneficial to health. Greeks also made different type of wines from the best quality of grapes fermented in controlled environment.

Today, you can find hundreds of restaurants offering authentic Greek food or popularly termed as Mediterranean cuisine in New York city alone. People wait in line to taste the exotic Greek dishes like saganaki, taramasalata, souvlaki, loukoumades, spanakopita, moussaka, and many more. One thing which most people like about these authentic Greek dishes is abundant use of lemon juice, olive oil, fresh rosemary and sea salt. A smart mix of few ingredients can virtually take you on the pebble streets of beautiful city of Greece.

For those who don't have time to enjoy fine dining should try tasting the famous souvlaki with pita which is type of meat dish, also a trademark Greek fast food. For those who are vegetarian, or vegan can try different versions of Greek Salad. So, if you wish to enjoy a hearty yet healthy meal that tastes divine then try dining at the best Greek restaurant in your city. Greek cuisine not only tastes good but also help maintain your body in a natural way through healthy diet.

The Parthenon

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