Flashbacks
6835 E Southport Rd, Indianapolis, IN, 46237
Flashbacks Menu
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Visit below restaurant in Indianapolis for healthy meals suggestion.
Visit below restaurant in Indianapolis for healthy meals suggestion.
Visit below restaurant in Indianapolis for healthy meals suggestion.
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Address :
6835 E Southport Rd
Indianapolis, IN, 46237 - Phone (317) 215-4109
- Click To Get Directions
Opening Hours
- Mon :3:00 pm - 11:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Drive-Thru : No
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
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Jason W.
Lobster Mac Attack was amazing, I highly recommend.
(5)Adam R.
This place is not worth the paper money is printed on. SUB sub-par food, terrible prices, and HORRENDOUS service. There is a reason this place barely gets above 2 stars. Save your money, and go elsewhere.
(1)Dean T.
Great fish & chips. Also the philly steak sandwich is good. Staff is always great. Bartender Curtis is always friendly and pours a good drink. Nice local place.
(5)Chris H.
This place has been here for several years but I only recently started coming here. I've been missing out!! So far I've tried 3 things on the menu and they've all been great. The best, IMO, so far has been the lobster macaroni pulled pork sandwich. The flavor is amazingly rich and the ingredients seemed very fresh. Portions are very generous. Bonus: they make homemade chips!!
(4)Laura M.
Food is pretty decent bar-type fare (3.5), service (5+) bumps it up to a solid 4. Remember the snowstorm on Valentine's Day? We were supposed to get 1-3 inches and ended up with 6-9 and backups were insane? These guys were still open and rocking all evening. Since this is the only bar/restaurant near a ton of neighborhoods and nobody could drive very far, it was pretty crowded. On top of that, a lot of their deliveries had been delayed so the kitchen was pretty backed up. Our server (big guy with a ponytail) was amazing. I'm sure he had a lot of irate people because the kitchen was backed up, but he was incredibly friendly and comped us drinks while we waited. Our food took a while to come out, but it was good when it did. The catfish sandwich is actually surprisingly tasty, as is the smoky quesadilla. On other occasions we've gotten burgers and wings, which are excellent. When deliveries are running smoothly we've never had a long wait for food, and they do have a pretty good drink selection. For a suburban neighborhood bar/grill, this place delivers above and beyond.
(4)Melanie R.
We had such a bad experience here that we never went back a second time. None of the food we ordered was good (in fact, I'm pretty sure it was all just frozen stuff that got microwaved), our drinks were weak, and our server was absent the majority of the time. We couldn't bring ourselves to give it a second chance.
(1)Matt W.
Great neighborhood pub! Food is good, I would recommend the Taco Pizza. They also have good drink specials.
(4)Kayla S.
Show up when the band is not playing if you want to have any chance at a conversation! Pizza was good, service was good, noise level was OVER THE TOP. Too bad, the food was really pretty good. We will go back but at an earlier time in the evening or a different day, when the band is not playing.
(2)Michael D.
Decent food, but the kitchen is ridiculously slow and the service is terrible. It's not worth your time.
(1)Anita S.
Me and my kids and mom went in here because it just opened,my son got a cheeseburger and daughter got chicken fingers. Our waitress was nice I will say that but my daughter bit into a chicken finger of which the outside was burnt and it was raw pink chicken on the inside.After that I looked to se if sons burger was done and found a black hair on his bun. This place was gross!
(1)S C.
Average food, terrible customer service. Just tried this place for the third time. Third time definitely not a charm. Server disappeared for almost 20 minutes (she told us she was inputting the specials into the computer), meanwhile our dirty plates just sat there and my empty ice tea glass sat on the edge of the table waiting for a refill that never came. Other servers just scurried by, this has happened to us on another visit as well. Don't see any sense of teamwork or any real desire to take care of people that they don't know. Last visit my wife ordered a piece of chocolate cake and it took 10 plus minutes plus a complaint to the manager and the kitchen staff to get the cake. We really tried to support this local establishment, but next time well just hit one of the chains on Southport Road.
(1)Cary T.
I took my mother here one night as it is a local bar and grille (which I tend to support local establishment when possible). Interior: It was really dark when we got in and sat down. My mother couldn't even read the menu. They finally turned on some lights in there (it was slow so they were probably saving electricity?) Nice decor for a bar and the table/chair was nice (not wobbling) which is a plus. Service: I was overall pleased by the service. The big man waiter (built) was really police/nice and was pretty cool. We didn't get offered refills but the cups are nicely sized there. Food: Lobster Mac Attack: This is a lobster and mac & cheese dinner with fries and texas toast. The mac & cheese with lobster is on top of a piece of texas toast. I was disappointed.The mac and cheese was honestly cold (which can ruin almost any meal). The lobster (given the price) definitely tasted like imitation (its a pub in Indiana so can't expect it to be real, let alone fresh). I would have happier with the mac & cheese by itself (hot) over the toast. French Fries: Seasoned and hot. Nothing special but they were good. 8oz sirlion: Unfortunately, mom ordered this well done (it was probably closer to medium well as there was some light pink). It actually tasted pretty good and moist (better than lets say Applebees). If I could do it again, I would have went with the steak. Price: They actually have some GREAT specials for alcohol during the week ($2 bottles, 5 for $10 buckets, $2.50 u call its, $2 draft / $3 imports) given the day of the week. They have 2 Sun King beers on tap as well as Stella ($3 draft is a great deal). 2 entrees, 2 sodas, and a nice tip for the service was $40. Maybe a bit high for pub food but it was for dinner. Overall: Due to the service and alcohol specials, I'd be willing to go again but hopefully a better experience with warmer food next time.
(3)Wade L.
I have been here multiple times and have been pleased by the food. Burgers are good, pizza was good, fries are really good and the portions are generous. I was disappointed in the pub chips and recommend the fries instead.
(4)Eric N.
We've had stellar service, fun and tasty dishes, and phenomenal beer selections at this surprisingly classy local pub. The inside decor FAR trumps the exterior strip mall. Think SHALLO's in Greenwood. Beautiful interior, and a fully stocked bar with plenty of TV's. They've worked out the kinks discussed by the other reviewer and Flashbacks gets my hearty endorsement.
(4)Bri S.
We live across the street and we were so excited to get a new restaurant. One that we could just walk on over too. Had extremely high hopes but unfortunately this place is just mediocre. I like what they did to the inside from when it was Brandons. However the food is severely lacking. If it were your standard bar food of greasy burgers and deep fried foods, I would give them the benefit and probably give them a higher rating.But this place tries to offer "fresh ingredients with an upscale menu," as they say on their website... I just feel this place could go beyond the crap they serve. Nothing about it is upscale. Just because you put filet mignon for $23 and lobster mac and cheese on your menu doesn't make you upscale! First experience, I had the fish tacos, which I couldn't even finish eating. Horrible! The manager said a lot of people really like them, but I couldn't eat them. And that is so not like me. Even if i don't like something I will usually eat it anyway. I couldn't get past the taste of some kind of seasoning they used. Not to mention it was soggy fish just chopped up in a tortilla served with fries, coleslaw, and tartar sauce. No artistic or original spin on it what so ever! In my opinion if you have fish taco's on your menu and you do it right and make them phenomenal, they could be your signature dish...Not at this place though. My boyfriend had the bacon cheeseburger. To which the server then had to tell us that there wasn't any actual fresh cooked bacon on. They use a product called bacon jam...not sure what that is, but it wasn't good. Another time I went I got the turkey reuben. I feel they should have told me this was not a traditional turkey reuben. What i got was turkey and coleslaw on a toasted bun. No swiss cheese, no thousand island, no real sauerkraut...For desert the server told us what they had. Naming a thin mint desert. Not sure what it was we went for it...I just shook my head when it was brought out. 1 scoop of ice cream with 5 generic thin mint cookies stuck into the ice cream and tons of whipped cream on the plate. That isn't a desert! If i wanted a hodgepodge of sweets on one plate, i could do that at home. I have no idea what that was that they served us. Besides the food, our server along with the entire kitchen crew took a cigarette break outside for around ten to fifteen minutes. As we could see because they were right in our view. Also they all kept their aprons on. Which because I've worked in restaurants I know is a big no no. Also they didn't wash their hands upon coming back inside. I was watching them the whole time as they started to just go back to work. I have also received a water with some glob of something sticky and gross on the inside rim of my glass. Also they use little plastic ramekins for all the side sauces and such. If you want to claim "upscale" maybe use real ramekins and put them on a spare side plate. Don't just drop 4 plastic ramekins of sour cream and salsa and stuff on the center of my dish with the lids still on them from when you dished them up however many days ago! And I'm just going to be blunt with this, the wine list sucks! I can appreciate that you want to promote one of Indiana's only local wineries but Oliver wine is bottom of the barrel! In my opinion it's a joke of a winery! If you want to say you are more upscale and make your restaurant far better than the average bar, then make it more of an upscale place. Don't offer crap food, with crap wine, and crap service. You have the potential to make this place good if not great, and be successful, and be a place everyone loves to come in to....do it! I would have loved to have had an amazing experience here. I think everyone who lives around here was expecting it to be great. I'm sad it has been such a disappointment! As for anyone interested in dining here, it's up to you, but don't go in with high expectations!
(1)Marc S.
Good food, great tenderloins. Friendly staff, little slow, but my kids didn't seem to mind.
(4)Jewels B.
This place was great when they first opened with a top notch menu...now it really has turned into more of a pub and bar food (fried). Unfortunate because they used to have the best grilled fish tacos in town. If you do go and are looking for something not fried, the house salad isn't bad and served with fresh greens.
(1)Dave D.
Food had no taste to it. The service was horrible. Took almost an hour to get sandwiches. Then the bill came and we almost fell over. Totally over priced. Have never went back and never will.
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