New China Menu

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  • Chris B.

    This is a really great Chinese restaurant conveniently located in the Geist area Close to the Kroger's at 116 St. and Olio Road. We get takeout from here probably 2 to 3 times a month and are never disappointed. They have all the usual suspects on the menu and everything is of high quality, fresh tasting, and hot. It is a family owned and operated place in the owners are quite friendly and recognize regulars and often will offer you a bonus dish when placing a large order. Highly recommend this place!

    (5)
  • Trent R.

    The food is not bad and it's not great. However, it's takeout chinese. I do love calling her to place my order. I always hang up wondering if they know who the order is for when walk in. To my amazement, every time they know. Prices are great and they are speedy.

    (3)
  • Lauren W.

    I eat here a lot and its pretty good. They do good takeout too. I like how you can see them actually cooking the food in the back, but its also fast. They're one of the only Chinese places that has a place to refill your drink so you don't have to buy cans, which is the reason my family started going here. There isn't an extreme amount of oil and grease compared to other places too and the family that owns it is very friendly. You can tell they care and try. I enjoy their food. They don't have a beautiful atmosphere though, but its a casual Chinese place so its fine, thats the reason its 4 and not 5.

    (4)
  • Lisa M.

    Although this is a your very standard chinese restaurant, the food is quality and the carry out service is usually 5 minutes or less. The Chicken and Broccoli is a solid choice. Big portions and the lunch specials are a great deal.

    (4)
  • Christina T.

    The food is OK, nothing great. But be prepared that if you are a few minutes late picking up your order that they will call you multiple times to find out where you are. They called my cell phone 4 times over the course of 15 minutes to find out when we were picking up our food! Too bad that restaurants this side of town are few and far between because you end up settling for less than average food & service.

    (2)
  • Neal P.

    They are still there. No buffet anymore. It is cleaner than I remember from before. Ambience is standard for these walk-up-and-order kind of places. Dine in, or carry out. Cookie-cutter standard Chinese, with the back-lit pictures above the counter, and the same printed menu that you see everywhere. I had my standard Moo Goo Gai Pan, and I was pleased. Very tasty, with fresh (not canned) mushrooms, with cooked-just-right meat and veg. Only $4.50 for the standard lunch specials, so great price, but the serving size was smaller than is normal elsewhere, and I was stll hungry. My dine-in meal was served on a hard plastic re-useable plate, with stainless steel utensils. Beverages are self-serve from a soda fountain, or come in plastic bottles from the cooler. The food was brought out to my table when ready. I'll go back when I'm in the area and feel like having Chinese food.

    (3)
  • M S.

    Good value and portion sizes. It is a standard carry out Chinese restaurant but it does have seating. Good for weeknight Chinese carryout!

    (4)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

New China

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