Huaraches Moroleon Menu

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Visit below restaurant in Urbana for healthy meals suggestion.

Visit below restaurant in Urbana for healthy meals suggestion.

  • Arun M.

    I would highly recommend this place for some authentic hispanic food in Champaign, IL. The place is decorated in typical mexican style. They have nice and clean facility with cramped up sitting. Not much privacy for couples but who cares when the food is so good. Try anything on the menu and you will not be disappointed. They have sandwiches as well. All of the food is prepared from fresh ingredients and that makes it delicious. I don't know about authenticity of the taste but this definitely tingles my taste buds. I would be a regular here for a nice lunch or dinner.

    (5)
  • Cosmin R.

    Do they have some of the best Mexican food in town? Yes, they do. At least from our sample of eating there about five or six times. Why the lowly three stars then? They had a busy night and, as we wanted to sit on the patio, we had to wait for about forty minutes. That is ok as it was our choice. What was not our choice was waiting for another twenty minutes without anybody taking our order. All the while people at other tables, seated after us, had their order taken and their food served. We eventually gave up and went inside to pay for the beer we had while waiting to be seated. They didn't want to take our money and were apologetic, but it's little consolation when you're angry from hunger. We left without eating. We will likely try it again on a less busy night. There aren't that many places in town which have creamy chipotle salsa.

    (3)
  • Tabitha N.

    Pros: delicious food. 4 salsa options with your chips. He chips are fresh and yummy. The menu had lots of choices. The enchiladas are yummy! The Diabla enchiladas are super spicy- but with a good fire taste. Our wait staff has always been super friendly. Outside seating as well. Cons: it's small and hot inside. There is sometimes a bit of a wait, but it's worth it.

    (5)
  • Nava N.

    This restaurant is by far the best Mexican food in CU. I am from California so it's not ACTUALLY five star Mexican food, but it is absolutely the best in this area. The fajitas are good and huge. It easily is enough food for 2 meals. I love salsa and salsa bars. I usually feel like I can accurately judge how good a Mexican restaurant is based on the quality of the sauces. SO I appreciate that this place has some freshly made salsas. The chipotle one is not good, however, the other 3 sauces are fine. This place is small though so in the evenings you may have to wait a bit for a table. I would definitely come back to Huaraches when I'm in the mood for Mexican in CU.

    (5)
  • Elle J.

    While service was a bit slow, I won't let that stop me from coming back. I thoroughly enjoyed the food! When you're first seated you're brought a basket of fresh tortilla chips and four different sauces, all with free refill. As far as drinks there is a lot to select from, but their horchata was some of the best I've ever had in a restaurant. For food I got the taco dinner with beef tongue, and my boyfriend flautas with tongue. Both extremely good though his was seasoned a bit better. Will definitely be going back within the next week!

    (4)
  • Natalie M.

    Always love this place! Try their lunch special with 2 beef enchiladas, 1 chicken taco, and rice and beans ($6.99). Delicious! Their chips are a little on the greasy side, but they're still addicting. Yummy sauces to accompany them. Try this little place!

    (5)
  • Derek S.

    Burrito a la mexicana is the best burrito I've ever had. Get it...you will not be disappointed

    (5)
  • Andrew H.

    It's a small place in the middle of an Urbana neighborhood. The food is amazing, and inexpensive. I had the three fish taco dinner tonight, and boy they were really good. I've been there several times, and I've always had a good time.

    (5)
  • Daniella B.

    This is the best place for mexican in Urbana. They give you a huge selection of sauces and many of their tortillas are homemade. My favorite sauce has to be the smoky creamy chipotle sauce. It's got just enough kick and that smoky flavor is awesome! They have some pretty tasty margaritas but I would probably get them on the rocks because I ordered mine frozen and it came out unpleasantly warm. Probably because it came from a warm blender, but the warm plastic glass they served it in didn't help. I ordered a nopales huarache and I'm pretty sure the nopales were canned because they were incredibly salty. Other than being too salty, the huarache was delicious! My favorite item so far is the fajitas quesadilla! It's got lots of tasty grilled vegetables and plenty of cheese all over!

    (4)
  • A C.

    Soooooo good! My favorite place to eat now. They do carry out too. Steak tacos amazing. Chips and salsa amazing.

    (5)
  • Erin G.

    Delicious and authentic Mexican food! Been for dinner and lunch and have not been disappointed!

    (5)
  • Edmond C.

    I went there last night and ordered a steak ranchero for 9.99. It tasted OK, but I think it is a bit over price. The chip is a bit greasy. I am not a big fan of Mexican food, so I will give it a 3 star.

    (3)
  • Joe S.

    My wife and I enjoyed the fajitas with chicken, steak, and ham - delicious! Can't believe we haven't eaten here sooner! Easily the best Mexican food in the area - good flavor - solid - fresh - delicious. Good sized portions. Spicy FRESH salsa and FRESH fried tortilla chips. The margaritas are excellent - wow! - one of the best margaritas in champaign and we like top shelf margaritas... Don't judge the restaurant from the street! Parking is sparse and seating is limited but the food and drinks are excellent! Good service - fast kitchen. Hoping they open up a second location with an outdoor seating area - I'm picturing sitting outside in the sun with a pitcher of their delicious margaritas or a bucket of modelos on ice enjoying a skillet of fajitas!

    (5)
  • L L.

    The restaurant was packed on a Saturday afternoon. Took a long time to get drinks and our order in. We Ordered tacos and fajitas. Food came promptly and came with several sauces we could try with our fried chips. Everything was delicious. However, once the food was delivered, the waiter never came back to check on our empty drinks or give us our check - we had to flag him down. Food was a 5 but service was a 1. Overall a 3.

    (3)
  • Ernie T.

    Tried this place for lunch after having discovered it just by driving by. Hadn't been in the area since it was an ice-cream shop. I typically frequent Maize for Mexican food just because it's within a few minutes from my work, but I've been looking to try different places occasionally. I got 3 different tacos to go (steak, chorizo, chicken). The tacos were good, but the chorizo was not very flavorful. Having read other reviews, people say that the chips and salsa are the big draw. I wasn't offered any with my order to go, so I can't say anything about that. It's a small place, but has a fair number of seats in it for the space. That's one big advantage over the obvious comparison to Maize, which has minimal seating. Overall, the food was not spectacular enough to warrant another 15-20 minutes of extra driving for lunch, but I'd be willing to go back for a sit-down meal to try out the chips and salsa with their other entree selections. Recommend that you start offering chips/salsa to people (like me) who make to-go orders!

    (3)
  • Emily D.

    Love Huaraches! It has been a great addition to the neighborhood, even though it is in a bit of a random location as far as restaurants go! I am just happy to have something so cheap and delicious within walking distance of my mom's house when I come down to CU for a visit. I have been here several times now and each time am very happy with the quality and service. The salsas are all great, each their own unique flavor. The chips are always fresh and crispy. Most recently I got the traditional steak tacos. The steak was flavorful and tender, and I love whatever corn tortillas they use (maybe they make in house?). There are so many items to choose from and a pretty good vegetarian selection as well. You can't beat it for cheap eats. I love that it has more of an authentic vibe than the other Tex Mex joints in town.

    (5)
  • John B.

    Don't let the outside fool you, go on in. 4 salsas, each distinct from mild to hot & home made chips, great! Fajitas Huaraches Moroleon was HUGE and delicious. Wife had a Chicken Chimichanga that she also liked very much. Guacamole appetizer was as good as everyone has mentioned. Only downside, this is a very small place, about 12 tables so don't tell anyone about it :)

    (5)
  • Adel A.

    Great mexican resturant in middle if nowhere! I like their fajitas! Also their lingua is really good.

    (5)
  • Aswin S.

    Huaraches offers a large variety of entrees and is extremely tasty for the price. This is definitely one of the top mexican restaurants in the Champaign-Urbana area, along with Maize. They give HUGE horchatas and I would definitely recommend getting one! My only complaint is that it takes WAY too long to get your bill at the end of the meal. I can confirm this because I've eaten here multiple times. There is only one waiter who serves for an entire restaurant that's always packed, so be prepared to wait just as long as you did to get a seat to wait for your receipt. Dinner lengths here are double what they would be anywhere else simply because of this understaffing issue.

    (4)
  • Steve D.

    Off the beaten path and as authentic as it gets! As a veteran road warrior this was a great find. Liked it so much made a return visit the next evening with a group of coworkers. The Carnitas are the real deal! Crispy and juicy not dried out like some places.

    (5)
  • Timothy J.

    Small place but excellent food. I live in Mahomet and generally don't come to this part of Urbana, but I will make a trip to go here.

    (5)
  • Zachary H.

    I like this place. As a number of other people have mentioned, the chips and salsa are great. The horchata is also delicious and they give you free refills (utter madness but I love it). However, it wasn't the best mexican I've had, not even close to the top 5. For whatever reason, I was craving enchiladas. They did not turn out well. The sauce that came on the enchilada tasted like it was from a can. just terrible. My girlfriend's meal was much better. She had two steak tacos that looked pretty tasty. She really enjoyed her meal. I'll be back to see if they just misfired on the enchiladas. Update: I came back and ordered the fish tacos. they were not good. won't be back.

    (2)
  • Emily J.

    After having multiple bad experiences with other local Mexican restaurants a friend recommended this to us. It was fabulous! Small and quaint, you really get the feeling of being at home. They bring you 4 different salsas which is a plus in my book, also the serving sizes are HUGE plenty to take home. Also loved that they added grilled pineapple to the fajitas! The best part about the food is that it came out fresh & not pre made like most typical Mexican restaurants. Will most definitely be returning!

    (5)
  • Dean W.

    Stumbled upon this place on Yelp and decided to give it a try. Doesn't look like much outside and only has 11 tables inside. Appears carry out is big for them. We ate in and were very excited at the list of authentic dishes and options on the menu. My sister had a veggie dish with cactus as the 'meat' and She LOVED it! My alpastor carcinitos(??) was excellent. My daughter loved the chicken tacos. We will be back!!

    (5)
  • Jim M.

    Hands down the best Mexican in CU. The chips and salsa's are great. Very chunky and delicious guacamole.

    (5)
  • Andrea C.

    The carnitas are the best I have ever had. This is some seriously tender and perfectly slow cooked pork. It was crispy in some parts, soft in others and downright flavorful all around! My only question is why can't any of the Mexican restaurants in the Chicago area make food half as tasty as these guys? I can't drive out to Urbana every weekend...

    (5)
  • Tony B.

    Authentic Mexican cuisine. Pretty good flavors. The pork al pastor leaves something to be desired. The salsa options are a huge plus. Clean place. Friendly staff. Cheap and fast. Certainly one of the best restaurants in Urbana, for whatever that's worth.

    (4)
  • Eric K.

    Thought it doesn't look great on the outside, Huaraches Moroleon is cozy and charming inside, with friendly staff and authentic smells and tastes. I ordered a huarache, carry-out, which I have never tried before. It was a corn-based shell containing steak, cheese, lettuce, tomato, cilantro, and pineapple (!), if memory serves me correctly. The sweetness of pineapple in this fried concoction added a really nice touch. Some places place too much meat on the food, others have too many toppings, or use too much oil. The huarache was a bit on the greasy side, but overall it was balanced. The sauces they provided, too, tasted homemade, and I didn't remember how unique they were until I saw some of the other reviews here. I was quite pleased with the meal, and would definitely stop by again.

    (4)
  • Jeff O.

    Great place! The chips are awesome and so is the rest of the food. It's a tiny restaurant, somewhat of a "hole in the wall" but the food is delicious! Best Mexican in town! Parking is very limited and so is seating

    (5)
  • Kendall J.

    It took me a long time to stop by this place, but now that I live a block away, I'm there all the time! Great drink selection, and their margaritas aren't too sweet or too sour - just right. Their fish taco's are freakin' amazing. The only thing I have against this place is that all their salsas are spicy (and I'm a weakling when it comes to spice). But! They are redeemed by their queso dip - top of it's class. You'll see me here all the time - moreso once they put out their patio seating!

    (5)
  • Jen N.

    Best in town! Friendly and attentive service. One of my favorite places to eat in the area.

    (5)
  • Matthis H.

    Had a great lunch today. Ordered a bunch of food. Mole chicken enchiladas (4per order) and a spicy burrito. Awesome and awesome! Enough said. I'll try the dish that they are named after during my next visit. Yum and Yum.

    (5)
  • Ethan C.

    Great food and portion sizes. I will start out by saying I'm not really a big fan of Mexican food, but this place really impressed me. I was not really expecting anything too great when I walked in because of the small size of the restaurant. I was seated quickly and given tortilla chips with a variety of sauces. The chips were way better than the cheap packaged stuff you find at grocery stores. I liked the dark red spicy sauce. I ordered the Fajita Loca with ham, steak and bacon. I was pleasantly surprised by the ample portion and fresh meats and rice offered. The steak was flavorful and not too chewy unlike cheap "mock meats". Although I don't really like bell peppers, they were pretty good, and I finished all of them on my dish. The service is great with friendly and prompt staff, My order was taken quickly and I did not have to wait a long time to be served. One minor thing is that you don't get a spoon with your standard fork and knife. I did not really mind this, but you can probably ask to get a spoon if you really wanted one. Although some people say the place is too hot, I did not find it a problem when I went on July 3rd 2015(76 degrees F) Would definitely go again- 5 stars for the great food and reasonable prices. Here is a pdf of their menu because I could not find it anywhere online: bit.ly/Huaraches-Moroleo… (Hit the x button when Dropbox tells you to sign up)

    (5)
  • Ashley B.

    YES. Finally went here after a bunch of friends have been telling me how great it is and I was not disappointed. Everything was super inexpensive, we got a ton of food, left full and happy and the place itself is tiny and cute. Definitely one of the better Mexican restaurants in CU.

    (5)
  • Jamie L.

    Huaraches is one of the best spots for Mexican food in Champaign/Urbana. The building is easy to find, although parking can get tricky. They have fresh chips and you get 4 different varieties of salsas and mixing cups to create your own blend. GENIUS! The margaritas are spot on and always perfect. Same with the food. I've never ordered a dish that wasn't drool worthy. The service has always been spectacular, even when our group may have been a little rowdy after a late night out.

    (5)
  • Kristina U.

    I really like this restaurant; it's a great place for Mexican comfort food that is done to a very high standard. I feel like the food here is reminiscent of what homemade Mexican food is like. They have a lovely selection, great service and decent prices too.

    (4)
  • M B.

    This is a local 5. It is really the only legit Mexican place around. Sorry Maize, you have good ingredients, but your burritos are wrapped too loosely and they are small. Huaraches has an authentic taste, great ingredients, and I haven't had anything bad from here. The side of nachos with jalapeños and ballpark nacho cheese threw me off the first time, but now I think it's charming. Now, compared to other areas, this might be a 4, but around here I think this is really the only game in town.

    (5)
  • Amanda Z.

    The food here was definitely on point. I ordered the fish taco dinner and they were some of the best fish tacos I have had. They also had a wide variety of Jarritos flavors, including grapefruit. The outdoor seating is a little bit close to the street, but it is a relatively quiet street. The wait staff was also extremely attentive and refilled waters and got us more tortilla chips. Also the salsas were delicious. Wish it was closer to campus, because I would go all the time!

    (5)
  • Crystal O.

    The best true mexican food in Champaign Urbana. The atmosphere is great and there menu is huge. The building is very small and the parking is limited but all worth it!!

    (5)
  • Joe R.

    The best service, every time. Great food, and a cool little place in a nice neighborhood location, far from any other restaurants or shopping areas. I crave my fave dish from here too often. The cactus plate is great. They've perfected the burrito, and the huarache, among other things. Tips: There is a secret vegetarian menu you have to ask for specifically. The "green burrito" costs extra than a regular burrito, but you can get the same results by ordering a regular burrito and pouring the complimentary green salsa over it.

    (5)
  • Kate M.

    This place is perfect. Great food, atmosphere, service, prices, portions. You get amazing salsa and homemade chips free at the beginning of your meal. My friend and I both got fajitas, and we are speechless. Great mix of creative flavor, and really enough to feed two people or take home the other half for later. I would come here all the time if I lived here; I want to try everything.

    (5)
  • Mindy S.

    Although the menu was a nice change from the average Mexican restaurant, the food was all greasy to the point it was inedible. Chips? Ridiculously greasy. Steak taco...the steak was grisly and greasy. Chorizo was greasy and bland. I had such high hopes for this place. In the future I'll stick with Maize.

    (2)
  • Jeffrey E.

    Early lunch on Saturday, ordered huaraches azteca al pastor. Very pleased with the plate. Skirt steak, lettuce, tomato avocado over a thick tortilla. Served with 4 salsas and chips. Spanish speaking customers seem to get a fifth salsa that is orange, just like a habanero. The Mexican guy across the aisle from me definitely broke a sweat during lunch - don't know if it was the orange mystery salsa, but guessing it was. I'll be back but note the booths are a tight fit and there's only 20 - 30 seats, so carry out might be a consideration.

    (4)
  • Neil O.

    Great neighborhood joint. Family owned and they are always very friendly, attentive and clean. Their tacos are some of the best Mexican I've had in the Midwest. I go there at least 1-2x per week. Go check them out!

    (4)
  • Jordan W.

    Fish tacos are awesome. Very good food. Not your average American Mexican cuisine.

    (5)
  • Lydia M.

    I had a carne asada huarache. The meat was very nicely seasoned, and the chopped tomato was notably ripe. The salsas here are fantastic, three different kinds each with a unique character. We are definitely going back.

    (5)
  • Will B.

    I've eaten here several times and, although I want to love it, have never been as impressed as the reviews here would suggest. Here are a few of my impressions: Pros: You can't beat the price. Prompt seating is usually available. The chips and salsa are pretty awesome Cons: I've not found any items on the menu to be better than good (I can remember having the Huaraches, Burritos, Fajitas, and Tacos). I find the beans to be fairly bland and that the tortillas are often a bit gummy. Also, the margaritas are far too sweet for my taste.

    (3)
  • Dave S.

    This will be a simple easy review, great service, great prices, very good food, best chips in Illinois, 4 great salsas to try all good. Very unexpected cause it's nowhere near anything else. But it was all good

    (5)
  • Christina L.

    I love the taco dinner with carnitas and my fiancé loves the al pastor. The refried beans are made fresh and are the best I've ever had!

    (5)
  • Martin P.

    Great food - I love their selection of salsas. It turns out mixing the green salsa with the Chipotle tastes amazing. I particularly like their 'hurache' as well. My new favorite mexican restaurant in town!

    (5)
  • Allan C.

    YES. Better than all the other Mexican places I've been in CU. I got the Lengua Ranchero and a lot of restaurants have a hard time getting the beef tongue right. But this place mastered it. The horchata is legit, tastes real with real cinnamon. I'd come here again for sure.

    (5)
  • Alex P.

    Huaraches is definitely the most delicious Mexican food I've had in cu, get the carnitas or the skillets for breakfast, so good!

    (5)
  • John G.

    The best Mexican food in Champaign-Urbana. Everything is fresh and delicious. I especially like the Shrimp a la Diablo, fish tacos, and unique breakfast items, such as the tilapia omelet. When the owner can get fresh habaneros, the habaneros sauce is fantastic, striking a delicate balance between bringing out the flavor of the pepper without overpowering your taste buds with heat. However, since he believes in quality, if high quality ingredients aren't available, neither will the sauce. If you want good, solid, unpretentious real Mexican food, this is the place for you.

    (5)
  • John B.

    It's not bad. The highlight of Huaraches Moreleon (and what keeps us coming back more than anything else) is definitely their homemade chips and the three sauces they bring out with them. Molto bene! I mean, muy bueno! Whatever. They're pretty good. The best entree they make is the Aver Si Puede ("See if You Can"), which is basically a gigantic plate of meat with some rice and beans thrown in the middle in case you were in need of inferior sources of protein to feel like you're eating Mexican food. It feeds two large people or a small family of small people. Their basic enchilada sauce is not much more than watered-down tomato sauce. The mole sauce is ok. The chipotle sauce on the Enchiladas Suizas is probably the best I've had thus far. Still, even the worst enchiladas are pretty decent. I like the breakfast skillets. Don't order soup. I have not had good experiences with their more "exotic" offerings such as tripas or lengua tacos. Either the chef does not know how to make them, or the ingredients are poor. Superior tripas tacos can be found on literally any taco truck operating in the area between Santa Monica and Houston, TX. Go to Huaraches, but avoid these menu items. Oh, the prices are reasonable, and the service is typically fast unless you order the more "exotic" offerings I mentioned. The food is great for the area, but it still doesn't hold a candle to most Mexican food in the Southwest. For that I have to give it four out of five stars. But you should still go. This is a small, fledgling place, and it deserves your custom.

    (4)
  • Grace T.

    Oh my goodness, oh my goodness! This place is fabulous! This location has had a lot of restaurants occupy it, but this Mexican restaurant is to die for! I was the only one there.... They had a few specials on the board and I saw fish tacos (3) for $5.99. I ordered those and a mexican coke. I sat down at one of the nice booths (restaurant easily seats 30+) and the nice waitress brought out a generous portion of chips and four salsas. There was a mild, spicy, green and another medium/mild. The chips were warm and crunchy. Almost finished the basket! The fish tacos came out soon after and they were great! The fish was lightly breaded and fried.... I wish they were grilled, but I didn't ask.... There was a generous mound of onions, cilantro, cabbage and a mayonaise based drizzle on top! They were great! I also got a mexican coke.... It came out warm, but drinking warm coke reminds me of my grandparents...they used to serve us warm coke so it was nostalgic for me.... I bet it would bother a lot of other people.... But anyways, the bill came out to about $8.60. Not bad! I would say that this place would give Maize a run for its money.... They have a lot more seating and the food is just as good if not better. Too bad it's waaay out in Urbana...They're also open for breakfast.... I will definitely be back to try some other things!! I hope they don't fall suit to the prior restaurants at this location....that would be a terrible loss.

    (4)
  • Christina H.

    the free chips and salsas are the bomb!

    (5)
  • Hahaha H.

    This is the best Mexican restaurant in Urbana, for sure. Sorry Maize, but you have no soul. The salsas are what makes this place special. The first is an orange-colored creamy chipotle salsa, the second is a green creamy salsa made with tomatillos and avocado, and the last one is a light, smokey flavored dark red salsa. Carne asada or the barbacoa are great on tacos or sopes. The al pastor is a little too greasy. If you go here please get anything but a burrito: burritos are NOT Mexican. You're missing out if you go for a burrito here. And get your tacos with cilantro and onion. None of that lettuce cheese tomato.

    (4)
  • Daisy A.

    My first ever yelp review and it has to go to Huaraches Moroleon! I love this place so much! Not only my favorite Mexican spot, but one of my top 5 favorite Urbana restaurants. -Staff is friendly and accommodating -The chips are so fresh and crispy and delicious -They have a separate VEGETARIAN MENU!!! I've been to lots of Mexican restaurants and have never seen that. It has some delicious unique options like CACTUS fajitas and a nice fresh salad with pineapple chunks, cactus, veggies, pico de gallo, and beans -I always skip the cheese and sour cream to make stuff VEGAN and let me tell you, with all of the fresh flavors, I don't miss the dairy at all! -The sauces! Oh my, they bring out 3 bottles of house-made sauces to the table with the chips, and those sauces.....the green is my favorite and the smoky red comes in a close second!!! -The guacamole is fresh and just as yummy as guac can be -Also it's always an awesome value -Did I mention they have a full breakfast menu too??! -I could go on and on but I will stop now. Can't wait til my next visit!

    (5)
  • Jenn L.

    I used to live up the street when this building housed Sweet Betsy's, then Skully's, then Fin-N-Feather. Since we've moved I haven't had occasion to drive by very frequently, but I was pleased to see a new place here that finally looked like it might have a chance to stay. I've been eyeing it for a while, and finally happened to be by today at lunch and stopped in. I am so glad I did, and I'll be finding a reason to head over that direction again soon. The carnitas huarache was fantastic. Really flavorful carnitas: juicy and tender with a great char outside. The huarache itself was tasty, and the cheese was great too - not that plastic stuff you get most places. It came with a little bag of perfectly fried, thin and crispy chips and 3 salsas that ranged from fruity to spicy. I wasn't a huge fan of any of the salsas in all honesty, but the huarache more than made up for it. There are 3 tables that seat 4 and a couple of tables for 2, plus some counter seating. I don't think that building has ever been so sparkling and clean, even way back when it was Sweet Betsy's years ago. They obviously did a lot of work in there. The service was quick and friendly too.

    (4)
  • Daniel W.

    Wow- DO NOT miss this one. I've had mexican food all over the southwestern US- including Arizona and southern california- and I would consider it truly special. Proud to have a such a genuine eatery as part of the local community! Good people, fantastic food, and now they have mexican beers, including the red label Bohemia. What a breath of fresh air!

    (5)
  • Thomas L.

    Yummy! We didn't know what to expect when we pulled up at this little, tiny, yellow place but it surprised us (in a positive way!)! First time we had huaraches and we absolutely loved them. The owner/cashier was really speedy and promptly delivered our food. Only weird thing was that the Sangria actually wasn't sangria (it was non-alcoholic). The three different salsas were fun.

    (5)
  • Ken R.

    I am sad to see Fin-n-feather go, which was the previous restaurant at this location. They had my favorite fried fish in town.. But I decided to make the best of it and try the new place. I've now been twice, very pleased each time. My girlfriend and I have tried the carnitas huarache, a torta alpastor special, the tongue tacos, and the carnitas burrito. They've all been great. Fresh vegetables and flavorful, tender meat. The huarache came with a grilled pineapple to put on it. I was a little skeptical but it was delicious. Everything comes with cilantro and onion, and most come with lettuce and tomato. Our take-out meals came with a bag of fresh fried chips and three little plastic containers of sauce - one salsa verde, one fruity salsa, and one more spicy orange salsa. They were all excellent. (The second time we went, the chips were a little more greasy, but they had definitely been recently fried.) They're fast on take-out, and if they stay this good, it may be hard to eat in at one of the tables. My only complaint is that they do not have horchata at the moment. My two favorite places for Mexican in town now are Mas Amigos and this place - and both are excellent. The prices on most entrees is around $6-7 - which is actually comparable to what it costs to get enough fast food to fill us up. Between Chipotle, Taco Bell, or here, the choice is clear.

    (5)
  • DesertRose P.

    We ate there last night. Noticed the outside looks inviting. Nice comfortable booths and tables inside. It's small but that's what so charming about the place. The option of 3 sauces with your chips is totally amazing. I tried them all and ended up mixing them. I just wonder what happens to them after people are done??? are they recycled??? The waiter was attentative and the food was very flavorful, too. Very large soft drinks. Hand made items. I think it cost a little over $20 for two adults.

    (5)
  • Sandy W.

    Came here for dinner recently, and I was happy with my experience. The staff is friendly and attentive, and you're provided with a free basket of chips and salsas (3 types, all spicy) when you're seated. Between the chips and the two tacos I ordered (at $1.90 each), I was full. The chips are filling, so be prepared to take home leftovers if you order a big entree. The al pastor was a good balance of fat and meat, and the carnitas was a bit dry but still tasty. I also ordered a glass of horchata (not on the menu), and thought it was perfectly spiced and milky.

    (4)
  • Jill F.

    Still great. Carnitas tacos are probably the best in town (only been to Maize once, though). My husband and I had a horrible realization one night when we got Taco Bell and only afterwards realized it was $1 taco night at Huaraches. Noooooooo, worst decision ever! In summary, Taco Bell is awful and not even that cheap anymore. Go to Huaraches instead.

    (5)
  • Stephanie D.

    Very good mexican food in my neighborhood! Huraches, sopes, and specials every day. Four types of salsa brought with chips to start the meal.

    (4)
  • Rajhans S.

    Excellent food -- probably the best mexican restaurant in the area. This place is not a tex-mex place and so you won't find greasy refried beans and cheese, and sour cream. Their huaraches are amazing and they have this cactus dish (name escapes me) which is also fantastic and quite healthy. They always 4-5 different kinds of salsas which change every time I visit. On top of that, this place is very cheap.

    (5)
  • Rachel V.

    Really, really yummy. Looks like a hole in the wall from the outside and limited seating but friendly service and DELICIOUS food. Homemade chips w/ 4 salsas. The beans they serve are delicious, as is the rice. Make sure to check the specials on the board behind the cash register. It can be easy to miss but usually has some yummy options. The chocolate cake is definitely for 2 people and not cheap but soooo yummy. Also good horchata.Guacamola is also not cheap but straight outta the avocado fresh and enough for 4 probably.

    (5)
  • Gina M.

    This place is amazing! The food is delicious and a great deal for the price. Definitely the best Mexican food in Champaign-Urbana. They also serve breakfast until noon. Delicious food with great people!

    (5)
  • Lauren L.

    Excellent Mexican food, great service and prices that can't be beat! A trio of salsas with home made chips when you sit down, and the huaraches are to die for! I really hope this place makes it.

    (5)
  • Edward M.

    Okay, this is a storefront type restaurant, so the tacky décor can be forgiven. What can't be forgiven is the filth. The dining area is smaller than my living room which means there is no excuse for not keeping it clean. The ceiling fans were caked with dust and grit as were many of the surfaces. The floor was filthy. Come on, guys, that place could be cleaned daily in less than 15 minutes. If the public area is that way, one can imagine what is in the kitchen. I took my food home, opened the box, was craving Mexican food, but could not get myself to eat any of it, thinking of the general filth of the dining area and its implications for the kitchen. I like seeing little places like this succeed, so I hope that someone decides to start cleaning this place on a regular basis. No one likes clumps of dust dropping into their food from a neglected ceiling fan or wondering what the hygiene is in the kitchen.

    (1)
  • Jane H.

    Off the beaten path Mexican. When the basket of chips came out there were three sauces to choose from and a salsa. I had the house special. Huaraches, I believe, with al pastor, that would be the grilled pork and it was good. I liked the grilled pineapple garnish.

    (4)
  • Cynthia C.

    The food was awesome! I had the three tacos: chorizo, chicken and ground beef. The taco shells were super fresh and I love that they provided the lime wedges to give everything that extra fresh taste. The torillas were excellent as well. They worked very hard to revamp this place it looks totally different and the decor is very nice. Small and like a previous reviewer stated, if they stay consistent with this quality, it will be hard to find a seat. Much like It is hard to get a set at Black Dog. We will be taking the kids very soon.

    (5)
  • Rachel K.

    I hate to give this place a bad review, because the first time I went, it was delicious! The guacamole is great and the service is friendly. However, the last time I went it was so terrible that I don't think I'll be going back again. The server informed me that it was $1 tacos, so obviously that's a deal, but they were so bad that I couldn't even eat them. I got three different kinds, all of which tasted like burnt, old meat, topped with slimy cilantro and onion-- no tomato, lettuce, cheese, or sour cream-- which was confusing to me, since my friend had ordered hard tacos and had gotten the listed toppings. Her hard shells tasted stale! I filled up on tons of guacamole and chips and salsa, but I feel like their food quality has gone down since opening.

    (2)
  • Alan O.

    This is a new addition to my neighborhood replacing a chicken and fish joint. For those who do not know a huarache is like a large version of a taco with handmade corn tortilla. The food I have tried there so far has been great! Love pineapple on my tacos! The owners are very helpfull if you are confused about what to order and are willing to customize your dinner any way you like. Note, no credit cards yet. But I am sure that will change. Definitely going back soon! New note, just heard that the grand opening special for Monday the19th will be 99 cent tacos, Better stay outa my way!

    (5)
  • Deborah B.

    The carnitas huaraches were excellent....different for me, but I enjoy new foods. The chips that came with the salsas were too oily for my taste. Margarita was strong and flavorful. Will be back to try other menu items. Worth having your phone handy to search any food terms you may be unfamiliar with......

    (4)
  • Anne P.

    Excellent and authentic. Very small but with wait staff and tables to sit down and eat. Friendly and accommodating. We go different things and asked for all sorts of additions or substitutions and all of it was great.

    (4)
  • Gina M.

    This place is AMAZING! Everything there is delicious. I'm a huge fan of the carnitas huaraches. But I especially love their breakfast and almost always get the Huevos Rancheros. You seriously can't miss with anything on the menu though. The prices and the people are great too!

    (5)
  • Skip B.

    My wife and I tried this place out on 4/27 and I'll say Ken R's. review is about right. Mas Amigos is our go to Mexican place the food here is of the same quality. The place is very small 5 or 6 tables. Our feeling about this place is if your doing dinner get it to go if for no other reason then the terrible lack of a margarita, they do not have a liquor license may not want the liabilities that come with that, but for a quick lunch sit and have a taco or two. One thing that needs a lot of help is the menu, english would be a good place to start and there are no appetizers or sides on the menu we had to ask if they had guacamole. They do and its very good, you think you might want that on the menu? So as four stars says yay I'm a fan, it just needs a little work the food is great the price is right and they are fast. So the feel of the place is fast food joint think Taco Bell with great food.

    (4)
  • Jody W.

    Love this place! The food is fresh and delicious, service is fast and friendly, and prices are low. Inside is small, clean, and cheerful, and there's an outside table that seat six or eight. You get free chips and four kinds of salsa with every meal. We've had the tacos (chicken, alpastor, chorizo, and carnitas), burritos (choriza, chicken, and alpastor) and huaraches (vegetarian and chicken) -- all fantastic. Extra points for being right around the corner from our house -- good fresh food within easy walking distance!

    (5)
  • Jeff W.

    Good cheap mexican food. I haven't eaten in yet, I always get it to go, but the people are friendly and the food is tasty. Nothing amazing, but good and affordable. Glad to have this option so close to home.

    (4)
  • Jim M.

    Hands down the best Mexican in CU. The chips and salsa's are great. Very chunky and delicious guacamole.

    (5)
  • Andrea C.

    The carnitas are the best I have ever had. This is some seriously tender and perfectly slow cooked pork. It was crispy in some parts, soft in others and downright flavorful all around! My only question is why can't any of the Mexican restaurants in the Chicago area make food half as tasty as these guys? I can't drive out to Urbana every weekend...

    (5)
  • Tony B.

    Authentic Mexican cuisine. Pretty good flavors. The pork al pastor leaves something to be desired. The salsa options are a huge plus. Clean place. Friendly staff. Cheap and fast. Certainly one of the best restaurants in Urbana, for whatever that's worth.

    (4)
  • Eric K.

    Thought it doesn't look great on the outside, Huaraches Moroleon is cozy and charming inside, with friendly staff and authentic smells and tastes. I ordered a huarache, carry-out, which I have never tried before. It was a corn-based shell containing steak, cheese, lettuce, tomato, cilantro, and pineapple (!), if memory serves me correctly. The sweetness of pineapple in this fried concoction added a really nice touch. Some places place too much meat on the food, others have too many toppings, or use too much oil. The huarache was a bit on the greasy side, but overall it was balanced. The sauces they provided, too, tasted homemade, and I didn't remember how unique they were until I saw some of the other reviews here. I was quite pleased with the meal, and would definitely stop by again.

    (4)
  • Jeff O.

    Great place! The chips are awesome and so is the rest of the food. It's a tiny restaurant, somewhat of a "hole in the wall" but the food is delicious! Best Mexican in town! Parking is very limited and so is seating

    (5)
  • Kendall J.

    It took me a long time to stop by this place, but now that I live a block away, I'm there all the time! Great drink selection, and their margaritas aren't too sweet or too sour - just right. Their fish taco's are freakin' amazing. The only thing I have against this place is that all their salsas are spicy (and I'm a weakling when it comes to spice). But! They are redeemed by their queso dip - top of it's class. You'll see me here all the time - moreso once they put out their patio seating!

    (5)
  • Arun M.

    I would highly recommend this place for some authentic hispanic food in Champaign, IL. The place is decorated in typical mexican style. They have nice and clean facility with cramped up sitting. Not much privacy for couples but who cares when the food is so good. Try anything on the menu and you will not be disappointed. They have sandwiches as well. All of the food is prepared from fresh ingredients and that makes it delicious. I don't know about authenticity of the taste but this definitely tingles my taste buds. I would be a regular here for a nice lunch or dinner.

    (5)
  • Cosmin R.

    Do they have some of the best Mexican food in town? Yes, they do. At least from our sample of eating there about five or six times. Why the lowly three stars then? They had a busy night and, as we wanted to sit on the patio, we had to wait for about forty minutes. That is ok as it was our choice. What was not our choice was waiting for another twenty minutes without anybody taking our order. All the while people at other tables, seated after us, had their order taken and their food served. We eventually gave up and went inside to pay for the beer we had while waiting to be seated. They didn't want to take our money and were apologetic, but it's little consolation when you're angry from hunger. We left without eating. We will likely try it again on a less busy night. There aren't that many places in town which have creamy chipotle salsa.

    (3)
  • Tabitha N.

    Pros: delicious food. 4 salsa options with your chips. He chips are fresh and yummy. The menu had lots of choices. The enchiladas are yummy! The Diabla enchiladas are super spicy- but with a good fire taste. Our wait staff has always been super friendly. Outside seating as well. Cons: it's small and hot inside. There is sometimes a bit of a wait, but it's worth it.

    (5)
  • Ethan C.

    Great food and portion sizes. I will start out by saying I'm not really a big fan of Mexican food, but this place really impressed me. I was not really expecting anything too great when I walked in because of the small size of the restaurant. I was seated quickly and given tortilla chips with a variety of sauces. The chips were way better than the cheap packaged stuff you find at grocery stores. I liked the dark red spicy sauce. I ordered the Fajita Loca with ham, steak and bacon. I was pleasantly surprised by the ample portion and fresh meats and rice offered. The steak was flavorful and not too chewy unlike cheap "mock meats". Although I don't really like bell peppers, they were pretty good, and I finished all of them on my dish. The service is great with friendly and prompt staff, My order was taken quickly and I did not have to wait a long time to be served. One minor thing is that you don't get a spoon with your standard fork and knife. I did not really mind this, but you can probably ask to get a spoon if you really wanted one. Although some people say the place is too hot, I did not find it a problem when I went on July 3rd 2015(76 degrees F) Would definitely go again- 5 stars for the great food and reasonable prices. Here is a pdf of their menu because I could not find it anywhere online: bit.ly/Huaraches-Moroleo… (Hit the x button when Dropbox tells you to sign up)

    (5)
  • Ashley B.

    YES. Finally went here after a bunch of friends have been telling me how great it is and I was not disappointed. Everything was super inexpensive, we got a ton of food, left full and happy and the place itself is tiny and cute. Definitely one of the better Mexican restaurants in CU.

    (5)
  • Jamie L.

    Huaraches is one of the best spots for Mexican food in Champaign/Urbana. The building is easy to find, although parking can get tricky. They have fresh chips and you get 4 different varieties of salsas and mixing cups to create your own blend. GENIUS! The margaritas are spot on and always perfect. Same with the food. I've never ordered a dish that wasn't drool worthy. The service has always been spectacular, even when our group may have been a little rowdy after a late night out.

    (5)
  • Kristina U.

    I really like this restaurant; it's a great place for Mexican comfort food that is done to a very high standard. I feel like the food here is reminiscent of what homemade Mexican food is like. They have a lovely selection, great service and decent prices too.

    (4)
  • Amanda Z.

    The food here was definitely on point. I ordered the fish taco dinner and they were some of the best fish tacos I have had. They also had a wide variety of Jarritos flavors, including grapefruit. The outdoor seating is a little bit close to the street, but it is a relatively quiet street. The wait staff was also extremely attentive and refilled waters and got us more tortilla chips. Also the salsas were delicious. Wish it was closer to campus, because I would go all the time!

    (5)
  • Crystal O.

    The best true mexican food in Champaign Urbana. The atmosphere is great and there menu is huge. The building is very small and the parking is limited but all worth it!!

    (5)
  • Joe R.

    The best service, every time. Great food, and a cool little place in a nice neighborhood location, far from any other restaurants or shopping areas. I crave my fave dish from here too often. The cactus plate is great. They've perfected the burrito, and the huarache, among other things. Tips: There is a secret vegetarian menu you have to ask for specifically. The "green burrito" costs extra than a regular burrito, but you can get the same results by ordering a regular burrito and pouring the complimentary green salsa over it.

    (5)
  • Nava N.

    This restaurant is by far the best Mexican food in CU. I am from California so it's not ACTUALLY five star Mexican food, but it is absolutely the best in this area. The fajitas are good and huge. It easily is enough food for 2 meals. I love salsa and salsa bars. I usually feel like I can accurately judge how good a Mexican restaurant is based on the quality of the sauces. SO I appreciate that this place has some freshly made salsas. The chipotle one is not good, however, the other 3 sauces are fine. This place is small though so in the evenings you may have to wait a bit for a table. I would definitely come back to Huaraches when I'm in the mood for Mexican in CU.

    (5)
  • Elle J.

    While service was a bit slow, I won't let that stop me from coming back. I thoroughly enjoyed the food! When you're first seated you're brought a basket of fresh tortilla chips and four different sauces, all with free refill. As far as drinks there is a lot to select from, but their horchata was some of the best I've ever had in a restaurant. For food I got the taco dinner with beef tongue, and my boyfriend flautas with tongue. Both extremely good though his was seasoned a bit better. Will definitely be going back within the next week!

    (4)
  • Natalie M.

    Always love this place! Try their lunch special with 2 beef enchiladas, 1 chicken taco, and rice and beans ($6.99). Delicious! Their chips are a little on the greasy side, but they're still addicting. Yummy sauces to accompany them. Try this little place!

    (5)
  • Derek S.

    Burrito a la mexicana is the best burrito I've ever had. Get it...you will not be disappointed

    (5)
  • Andrew H.

    It's a small place in the middle of an Urbana neighborhood. The food is amazing, and inexpensive. I had the three fish taco dinner tonight, and boy they were really good. I've been there several times, and I've always had a good time.

    (5)
  • Daniella B.

    This is the best place for mexican in Urbana. They give you a huge selection of sauces and many of their tortillas are homemade. My favorite sauce has to be the smoky creamy chipotle sauce. It's got just enough kick and that smoky flavor is awesome! They have some pretty tasty margaritas but I would probably get them on the rocks because I ordered mine frozen and it came out unpleasantly warm. Probably because it came from a warm blender, but the warm plastic glass they served it in didn't help. I ordered a nopales huarache and I'm pretty sure the nopales were canned because they were incredibly salty. Other than being too salty, the huarache was delicious! My favorite item so far is the fajitas quesadilla! It's got lots of tasty grilled vegetables and plenty of cheese all over!

    (4)
  • A C.

    Soooooo good! My favorite place to eat now. They do carry out too. Steak tacos amazing. Chips and salsa amazing.

    (5)
  • Erin G.

    Delicious and authentic Mexican food! Been for dinner and lunch and have not been disappointed!

    (5)
  • Edmond C.

    I went there last night and ordered a steak ranchero for 9.99. It tasted OK, but I think it is a bit over price. The chip is a bit greasy. I am not a big fan of Mexican food, so I will give it a 3 star.

    (3)
  • Joe S.

    My wife and I enjoyed the fajitas with chicken, steak, and ham - delicious! Can't believe we haven't eaten here sooner! Easily the best Mexican food in the area - good flavor - solid - fresh - delicious. Good sized portions. Spicy FRESH salsa and FRESH fried tortilla chips. The margaritas are excellent - wow! - one of the best margaritas in champaign and we like top shelf margaritas... Don't judge the restaurant from the street! Parking is sparse and seating is limited but the food and drinks are excellent! Good service - fast kitchen. Hoping they open up a second location with an outdoor seating area - I'm picturing sitting outside in the sun with a pitcher of their delicious margaritas or a bucket of modelos on ice enjoying a skillet of fajitas!

    (5)
  • L L.

    The restaurant was packed on a Saturday afternoon. Took a long time to get drinks and our order in. We Ordered tacos and fajitas. Food came promptly and came with several sauces we could try with our fried chips. Everything was delicious. However, once the food was delivered, the waiter never came back to check on our empty drinks or give us our check - we had to flag him down. Food was a 5 but service was a 1. Overall a 3.

    (3)
  • Ernie T.

    Tried this place for lunch after having discovered it just by driving by. Hadn't been in the area since it was an ice-cream shop. I typically frequent Maize for Mexican food just because it's within a few minutes from my work, but I've been looking to try different places occasionally. I got 3 different tacos to go (steak, chorizo, chicken). The tacos were good, but the chorizo was not very flavorful. Having read other reviews, people say that the chips and salsa are the big draw. I wasn't offered any with my order to go, so I can't say anything about that. It's a small place, but has a fair number of seats in it for the space. That's one big advantage over the obvious comparison to Maize, which has minimal seating. Overall, the food was not spectacular enough to warrant another 15-20 minutes of extra driving for lunch, but I'd be willing to go back for a sit-down meal to try out the chips and salsa with their other entree selections. Recommend that you start offering chips/salsa to people (like me) who make to-go orders!

    (3)
  • Emily D.

    Love Huaraches! It has been a great addition to the neighborhood, even though it is in a bit of a random location as far as restaurants go! I am just happy to have something so cheap and delicious within walking distance of my mom's house when I come down to CU for a visit. I have been here several times now and each time am very happy with the quality and service. The salsas are all great, each their own unique flavor. The chips are always fresh and crispy. Most recently I got the traditional steak tacos. The steak was flavorful and tender, and I love whatever corn tortillas they use (maybe they make in house?). There are so many items to choose from and a pretty good vegetarian selection as well. You can't beat it for cheap eats. I love that it has more of an authentic vibe than the other Tex Mex joints in town.

    (5)
  • John B.

    Don't let the outside fool you, go on in. 4 salsas, each distinct from mild to hot & home made chips, great! Fajitas Huaraches Moroleon was HUGE and delicious. Wife had a Chicken Chimichanga that she also liked very much. Guacamole appetizer was as good as everyone has mentioned. Only downside, this is a very small place, about 12 tables so don't tell anyone about it :)

    (5)
  • Will B.

    I've eaten here several times and, although I want to love it, have never been as impressed as the reviews here would suggest. Here are a few of my impressions: Pros: You can't beat the price. Prompt seating is usually available. The chips and salsa are pretty awesome Cons: I've not found any items on the menu to be better than good (I can remember having the Huaraches, Burritos, Fajitas, and Tacos). I find the beans to be fairly bland and that the tortillas are often a bit gummy. Also, the margaritas are far too sweet for my taste.

    (3)
  • Dave S.

    This will be a simple easy review, great service, great prices, very good food, best chips in Illinois, 4 great salsas to try all good. Very unexpected cause it's nowhere near anything else. But it was all good

    (5)
  • Christina L.

    I love the taco dinner with carnitas and my fiancé loves the al pastor. The refried beans are made fresh and are the best I've ever had!

    (5)
  • Martin P.

    Great food - I love their selection of salsas. It turns out mixing the green salsa with the Chipotle tastes amazing. I particularly like their 'hurache' as well. My new favorite mexican restaurant in town!

    (5)
  • Kate M.

    This place is perfect. Great food, atmosphere, service, prices, portions. You get amazing salsa and homemade chips free at the beginning of your meal. My friend and I both got fajitas, and we are speechless. Great mix of creative flavor, and really enough to feed two people or take home the other half for later. I would come here all the time if I lived here; I want to try everything.

    (5)
  • Mindy S.

    Although the menu was a nice change from the average Mexican restaurant, the food was all greasy to the point it was inedible. Chips? Ridiculously greasy. Steak taco...the steak was grisly and greasy. Chorizo was greasy and bland. I had such high hopes for this place. In the future I'll stick with Maize.

    (2)
  • Allan C.

    YES. Better than all the other Mexican places I've been in CU. I got the Lengua Ranchero and a lot of restaurants have a hard time getting the beef tongue right. But this place mastered it. The horchata is legit, tastes real with real cinnamon. I'd come here again for sure.

    (5)
  • Alex P.

    Huaraches is definitely the most delicious Mexican food I've had in cu, get the carnitas or the skillets for breakfast, so good!

    (5)
  • Adel A.

    Great mexican resturant in middle if nowhere! I like their fajitas! Also their lingua is really good.

    (5)
  • Aswin S.

    Huaraches offers a large variety of entrees and is extremely tasty for the price. This is definitely one of the top mexican restaurants in the Champaign-Urbana area, along with Maize. They give HUGE horchatas and I would definitely recommend getting one! My only complaint is that it takes WAY too long to get your bill at the end of the meal. I can confirm this because I've eaten here multiple times. There is only one waiter who serves for an entire restaurant that's always packed, so be prepared to wait just as long as you did to get a seat to wait for your receipt. Dinner lengths here are double what they would be anywhere else simply because of this understaffing issue.

    (4)
  • Steve D.

    Off the beaten path and as authentic as it gets! As a veteran road warrior this was a great find. Liked it so much made a return visit the next evening with a group of coworkers. The Carnitas are the real deal! Crispy and juicy not dried out like some places.

    (5)
  • Timothy J.

    Small place but excellent food. I live in Mahomet and generally don't come to this part of Urbana, but I will make a trip to go here.

    (5)
  • Christina H.

    the free chips and salsas are the bomb!

    (5)
  • Zachary H.

    I like this place. As a number of other people have mentioned, the chips and salsa are great. The horchata is also delicious and they give you free refills (utter madness but I love it). However, it wasn't the best mexican I've had, not even close to the top 5. For whatever reason, I was craving enchiladas. They did not turn out well. The sauce that came on the enchilada tasted like it was from a can. just terrible. My girlfriend's meal was much better. She had two steak tacos that looked pretty tasty. She really enjoyed her meal. I'll be back to see if they just misfired on the enchiladas. Update: I came back and ordered the fish tacos. they were not good. won't be back.

    (2)
  • Emily J.

    After having multiple bad experiences with other local Mexican restaurants a friend recommended this to us. It was fabulous! Small and quaint, you really get the feeling of being at home. They bring you 4 different salsas which is a plus in my book, also the serving sizes are HUGE plenty to take home. Also loved that they added grilled pineapple to the fajitas! The best part about the food is that it came out fresh & not pre made like most typical Mexican restaurants. Will most definitely be returning!

    (5)
  • Dean W.

    Stumbled upon this place on Yelp and decided to give it a try. Doesn't look like much outside and only has 11 tables inside. Appears carry out is big for them. We ate in and were very excited at the list of authentic dishes and options on the menu. My sister had a veggie dish with cactus as the 'meat' and She LOVED it! My alpastor carcinitos(??) was excellent. My daughter loved the chicken tacos. We will be back!!

    (5)
  • M B.

    This is a local 5. It is really the only legit Mexican place around. Sorry Maize, you have good ingredients, but your burritos are wrapped too loosely and they are small. Huaraches has an authentic taste, great ingredients, and I haven't had anything bad from here. The side of nachos with jalapeños and ballpark nacho cheese threw me off the first time, but now I think it's charming. Now, compared to other areas, this might be a 4, but around here I think this is really the only game in town.

    (5)
  • Jen N.

    Best in town! Friendly and attentive service. One of my favorite places to eat in the area.

    (5)
  • Matthis H.

    Had a great lunch today. Ordered a bunch of food. Mole chicken enchiladas (4per order) and a spicy burrito. Awesome and awesome! Enough said. I'll try the dish that they are named after during my next visit. Yum and Yum.

    (5)
  • DesertRose P.

    We ate there last night. Noticed the outside looks inviting. Nice comfortable booths and tables inside. It's small but that's what so charming about the place. The option of 3 sauces with your chips is totally amazing. I tried them all and ended up mixing them. I just wonder what happens to them after people are done??? are they recycled??? The waiter was attentative and the food was very flavorful, too. Very large soft drinks. Hand made items. I think it cost a little over $20 for two adults.

    (5)
  • John G.

    The best Mexican food in Champaign-Urbana. Everything is fresh and delicious. I especially like the Shrimp a la Diablo, fish tacos, and unique breakfast items, such as the tilapia omelet. When the owner can get fresh habaneros, the habaneros sauce is fantastic, striking a delicate balance between bringing out the flavor of the pepper without overpowering your taste buds with heat. However, since he believes in quality, if high quality ingredients aren't available, neither will the sauce. If you want good, solid, unpretentious real Mexican food, this is the place for you.

    (5)
  • Hahaha H.

    This is the best Mexican restaurant in Urbana, for sure. Sorry Maize, but you have no soul. The salsas are what makes this place special. The first is an orange-colored creamy chipotle salsa, the second is a green creamy salsa made with tomatillos and avocado, and the last one is a light, smokey flavored dark red salsa. Carne asada or the barbacoa are great on tacos or sopes. The al pastor is a little too greasy. If you go here please get anything but a burrito: burritos are NOT Mexican. You're missing out if you go for a burrito here. And get your tacos with cilantro and onion. None of that lettuce cheese tomato.

    (4)
  • Daniel W.

    Wow- DO NOT miss this one. I've had mexican food all over the southwestern US- including Arizona and southern california- and I would consider it truly special. Proud to have a such a genuine eatery as part of the local community! Good people, fantastic food, and now they have mexican beers, including the red label Bohemia. What a breath of fresh air!

    (5)
  • Thomas L.

    Yummy! We didn't know what to expect when we pulled up at this little, tiny, yellow place but it surprised us (in a positive way!)! First time we had huaraches and we absolutely loved them. The owner/cashier was really speedy and promptly delivered our food. Only weird thing was that the Sangria actually wasn't sangria (it was non-alcoholic). The three different salsas were fun.

    (5)
  • John B.

    It's not bad. The highlight of Huaraches Moreleon (and what keeps us coming back more than anything else) is definitely their homemade chips and the three sauces they bring out with them. Molto bene! I mean, muy bueno! Whatever. They're pretty good. The best entree they make is the Aver Si Puede ("See if You Can"), which is basically a gigantic plate of meat with some rice and beans thrown in the middle in case you were in need of inferior sources of protein to feel like you're eating Mexican food. It feeds two large people or a small family of small people. Their basic enchilada sauce is not much more than watered-down tomato sauce. The mole sauce is ok. The chipotle sauce on the Enchiladas Suizas is probably the best I've had thus far. Still, even the worst enchiladas are pretty decent. I like the breakfast skillets. Don't order soup. I have not had good experiences with their more "exotic" offerings such as tripas or lengua tacos. Either the chef does not know how to make them, or the ingredients are poor. Superior tripas tacos can be found on literally any taco truck operating in the area between Santa Monica and Houston, TX. Go to Huaraches, but avoid these menu items. Oh, the prices are reasonable, and the service is typically fast unless you order the more "exotic" offerings I mentioned. The food is great for the area, but it still doesn't hold a candle to most Mexican food in the Southwest. For that I have to give it four out of five stars. But you should still go. This is a small, fledgling place, and it deserves your custom.

    (4)
  • Grace T.

    Oh my goodness, oh my goodness! This place is fabulous! This location has had a lot of restaurants occupy it, but this Mexican restaurant is to die for! I was the only one there.... They had a few specials on the board and I saw fish tacos (3) for $5.99. I ordered those and a mexican coke. I sat down at one of the nice booths (restaurant easily seats 30+) and the nice waitress brought out a generous portion of chips and four salsas. There was a mild, spicy, green and another medium/mild. The chips were warm and crunchy. Almost finished the basket! The fish tacos came out soon after and they were great! The fish was lightly breaded and fried.... I wish they were grilled, but I didn't ask.... There was a generous mound of onions, cilantro, cabbage and a mayonaise based drizzle on top! They were great! I also got a mexican coke.... It came out warm, but drinking warm coke reminds me of my grandparents...they used to serve us warm coke so it was nostalgic for me.... I bet it would bother a lot of other people.... But anyways, the bill came out to about $8.60. Not bad! I would say that this place would give Maize a run for its money.... They have a lot more seating and the food is just as good if not better. Too bad it's waaay out in Urbana...They're also open for breakfast.... I will definitely be back to try some other things!! I hope they don't fall suit to the prior restaurants at this location....that would be a terrible loss.

    (4)
  • Daisy A.

    My first ever yelp review and it has to go to Huaraches Moroleon! I love this place so much! Not only my favorite Mexican spot, but one of my top 5 favorite Urbana restaurants. -Staff is friendly and accommodating -The chips are so fresh and crispy and delicious -They have a separate VEGETARIAN MENU!!! I've been to lots of Mexican restaurants and have never seen that. It has some delicious unique options like CACTUS fajitas and a nice fresh salad with pineapple chunks, cactus, veggies, pico de gallo, and beans -I always skip the cheese and sour cream to make stuff VEGAN and let me tell you, with all of the fresh flavors, I don't miss the dairy at all! -The sauces! Oh my, they bring out 3 bottles of house-made sauces to the table with the chips, and those sauces.....the green is my favorite and the smoky red comes in a close second!!! -The guacamole is fresh and just as yummy as guac can be -Also it's always an awesome value -Did I mention they have a full breakfast menu too??! -I could go on and on but I will stop now. Can't wait til my next visit!

    (5)
  • Sandy W.

    Came here for dinner recently, and I was happy with my experience. The staff is friendly and attentive, and you're provided with a free basket of chips and salsas (3 types, all spicy) when you're seated. Between the chips and the two tacos I ordered (at $1.90 each), I was full. The chips are filling, so be prepared to take home leftovers if you order a big entree. The al pastor was a good balance of fat and meat, and the carnitas was a bit dry but still tasty. I also ordered a glass of horchata (not on the menu), and thought it was perfectly spiced and milky.

    (4)
  • Jenn L.

    I used to live up the street when this building housed Sweet Betsy's, then Skully's, then Fin-N-Feather. Since we've moved I haven't had occasion to drive by very frequently, but I was pleased to see a new place here that finally looked like it might have a chance to stay. I've been eyeing it for a while, and finally happened to be by today at lunch and stopped in. I am so glad I did, and I'll be finding a reason to head over that direction again soon. The carnitas huarache was fantastic. Really flavorful carnitas: juicy and tender with a great char outside. The huarache itself was tasty, and the cheese was great too - not that plastic stuff you get most places. It came with a little bag of perfectly fried, thin and crispy chips and 3 salsas that ranged from fruity to spicy. I wasn't a huge fan of any of the salsas in all honesty, but the huarache more than made up for it. There are 3 tables that seat 4 and a couple of tables for 2, plus some counter seating. I don't think that building has ever been so sparkling and clean, even way back when it was Sweet Betsy's years ago. They obviously did a lot of work in there. The service was quick and friendly too.

    (4)
  • Ken R.

    I am sad to see Fin-n-feather go, which was the previous restaurant at this location. They had my favorite fried fish in town.. But I decided to make the best of it and try the new place. I've now been twice, very pleased each time. My girlfriend and I have tried the carnitas huarache, a torta alpastor special, the tongue tacos, and the carnitas burrito. They've all been great. Fresh vegetables and flavorful, tender meat. The huarache came with a grilled pineapple to put on it. I was a little skeptical but it was delicious. Everything comes with cilantro and onion, and most come with lettuce and tomato. Our take-out meals came with a bag of fresh fried chips and three little plastic containers of sauce - one salsa verde, one fruity salsa, and one more spicy orange salsa. They were all excellent. (The second time we went, the chips were a little more greasy, but they had definitely been recently fried.) They're fast on take-out, and if they stay this good, it may be hard to eat in at one of the tables. My only complaint is that they do not have horchata at the moment. My two favorite places for Mexican in town now are Mas Amigos and this place - and both are excellent. The prices on most entrees is around $6-7 - which is actually comparable to what it costs to get enough fast food to fill us up. Between Chipotle, Taco Bell, or here, the choice is clear.

    (5)
  • Jill F.

    Still great. Carnitas tacos are probably the best in town (only been to Maize once, though). My husband and I had a horrible realization one night when we got Taco Bell and only afterwards realized it was $1 taco night at Huaraches. Noooooooo, worst decision ever! In summary, Taco Bell is awful and not even that cheap anymore. Go to Huaraches instead.

    (5)
  • Stephanie D.

    Very good mexican food in my neighborhood! Huraches, sopes, and specials every day. Four types of salsa brought with chips to start the meal.

    (4)
  • Rajhans S.

    Excellent food -- probably the best mexican restaurant in the area. This place is not a tex-mex place and so you won't find greasy refried beans and cheese, and sour cream. Their huaraches are amazing and they have this cactus dish (name escapes me) which is also fantastic and quite healthy. They always 4-5 different kinds of salsas which change every time I visit. On top of that, this place is very cheap.

    (5)
  • Rachel V.

    Really, really yummy. Looks like a hole in the wall from the outside and limited seating but friendly service and DELICIOUS food. Homemade chips w/ 4 salsas. The beans they serve are delicious, as is the rice. Make sure to check the specials on the board behind the cash register. It can be easy to miss but usually has some yummy options. The chocolate cake is definitely for 2 people and not cheap but soooo yummy. Also good horchata.Guacamola is also not cheap but straight outta the avocado fresh and enough for 4 probably.

    (5)
  • Gina M.

    This place is amazing! The food is delicious and a great deal for the price. Definitely the best Mexican food in Champaign-Urbana. They also serve breakfast until noon. Delicious food with great people!

    (5)
  • Lauren L.

    Excellent Mexican food, great service and prices that can't be beat! A trio of salsas with home made chips when you sit down, and the huaraches are to die for! I really hope this place makes it.

    (5)
  • Edward M.

    Okay, this is a storefront type restaurant, so the tacky décor can be forgiven. What can't be forgiven is the filth. The dining area is smaller than my living room which means there is no excuse for not keeping it clean. The ceiling fans were caked with dust and grit as were many of the surfaces. The floor was filthy. Come on, guys, that place could be cleaned daily in less than 15 minutes. If the public area is that way, one can imagine what is in the kitchen. I took my food home, opened the box, was craving Mexican food, but could not get myself to eat any of it, thinking of the general filth of the dining area and its implications for the kitchen. I like seeing little places like this succeed, so I hope that someone decides to start cleaning this place on a regular basis. No one likes clumps of dust dropping into their food from a neglected ceiling fan or wondering what the hygiene is in the kitchen.

    (1)
  • Jane H.

    Off the beaten path Mexican. When the basket of chips came out there were three sauces to choose from and a salsa. I had the house special. Huaraches, I believe, with al pastor, that would be the grilled pork and it was good. I liked the grilled pineapple garnish.

    (4)
  • Cynthia C.

    The food was awesome! I had the three tacos: chorizo, chicken and ground beef. The taco shells were super fresh and I love that they provided the lime wedges to give everything that extra fresh taste. The torillas were excellent as well. They worked very hard to revamp this place it looks totally different and the decor is very nice. Small and like a previous reviewer stated, if they stay consistent with this quality, it will be hard to find a seat. Much like It is hard to get a set at Black Dog. We will be taking the kids very soon.

    (5)
  • Rachel K.

    I hate to give this place a bad review, because the first time I went, it was delicious! The guacamole is great and the service is friendly. However, the last time I went it was so terrible that I don't think I'll be going back again. The server informed me that it was $1 tacos, so obviously that's a deal, but they were so bad that I couldn't even eat them. I got three different kinds, all of which tasted like burnt, old meat, topped with slimy cilantro and onion-- no tomato, lettuce, cheese, or sour cream-- which was confusing to me, since my friend had ordered hard tacos and had gotten the listed toppings. Her hard shells tasted stale! I filled up on tons of guacamole and chips and salsa, but I feel like their food quality has gone down since opening.

    (2)
  • Alan O.

    This is a new addition to my neighborhood replacing a chicken and fish joint. For those who do not know a huarache is like a large version of a taco with handmade corn tortilla. The food I have tried there so far has been great! Love pineapple on my tacos! The owners are very helpfull if you are confused about what to order and are willing to customize your dinner any way you like. Note, no credit cards yet. But I am sure that will change. Definitely going back soon! New note, just heard that the grand opening special for Monday the19th will be 99 cent tacos, Better stay outa my way!

    (5)
  • Deborah B.

    The carnitas huaraches were excellent....different for me, but I enjoy new foods. The chips that came with the salsas were too oily for my taste. Margarita was strong and flavorful. Will be back to try other menu items. Worth having your phone handy to search any food terms you may be unfamiliar with......

    (4)
  • Anne P.

    Excellent and authentic. Very small but with wait staff and tables to sit down and eat. Friendly and accommodating. We go different things and asked for all sorts of additions or substitutions and all of it was great.

    (4)
  • Gina M.

    This place is AMAZING! Everything there is delicious. I'm a huge fan of the carnitas huaraches. But I especially love their breakfast and almost always get the Huevos Rancheros. You seriously can't miss with anything on the menu though. The prices and the people are great too!

    (5)
  • Jeffrey E.

    Early lunch on Saturday, ordered huaraches azteca al pastor. Very pleased with the plate. Skirt steak, lettuce, tomato avocado over a thick tortilla. Served with 4 salsas and chips. Spanish speaking customers seem to get a fifth salsa that is orange, just like a habanero. The Mexican guy across the aisle from me definitely broke a sweat during lunch - don't know if it was the orange mystery salsa, but guessing it was. I'll be back but note the booths are a tight fit and there's only 20 - 30 seats, so carry out might be a consideration.

    (4)
  • Neil O.

    Great neighborhood joint. Family owned and they are always very friendly, attentive and clean. Their tacos are some of the best Mexican I've had in the Midwest. I go there at least 1-2x per week. Go check them out!

    (4)
  • Lydia M.

    I had a carne asada huarache. The meat was very nicely seasoned, and the chopped tomato was notably ripe. The salsas here are fantastic, three different kinds each with a unique character. We are definitely going back.

    (5)
  • Jordan W.

    Fish tacos are awesome. Very good food. Not your average American Mexican cuisine.

    (5)
  • Skip B.

    My wife and I tried this place out on 4/27 and I'll say Ken R's. review is about right. Mas Amigos is our go to Mexican place the food here is of the same quality. The place is very small 5 or 6 tables. Our feeling about this place is if your doing dinner get it to go if for no other reason then the terrible lack of a margarita, they do not have a liquor license may not want the liabilities that come with that, but for a quick lunch sit and have a taco or two. One thing that needs a lot of help is the menu, english would be a good place to start and there are no appetizers or sides on the menu we had to ask if they had guacamole. They do and its very good, you think you might want that on the menu? So as four stars says yay I'm a fan, it just needs a little work the food is great the price is right and they are fast. So the feel of the place is fast food joint think Taco Bell with great food.

    (4)
  • Jody W.

    Love this place! The food is fresh and delicious, service is fast and friendly, and prices are low. Inside is small, clean, and cheerful, and there's an outside table that seat six or eight. You get free chips and four kinds of salsa with every meal. We've had the tacos (chicken, alpastor, chorizo, and carnitas), burritos (choriza, chicken, and alpastor) and huaraches (vegetarian and chicken) -- all fantastic. Extra points for being right around the corner from our house -- good fresh food within easy walking distance!

    (5)
  • Jeff W.

    Good cheap mexican food. I haven't eaten in yet, I always get it to go, but the people are friendly and the food is tasty. Nothing amazing, but good and affordable. Glad to have this option so close to home.

    (4)

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Map

Opening Hours

  • Mon :8:00 am - 9:3

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Huaraches Moroleon

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