LaGondola Spaghetti & Pizza House Menu

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Diabetics at Village Inn

Village Inn is a tough place for diabetics, and you must be extra cautious while ordering food at the Village Inn, especially if you're a diabetic. The food items low in sodium are high in sugar or cholesterol at Village Inn which makes it difficult for diabetics to choose the right food at the diner.

Foods to Avoid at Village Inn for Diabetics

Village Inn offers very few items edible for diabetics without any threat. You can avoid sandwiches and burgers at Village Inn and try the light breakfast items on the menu. You must also skip the shakes as well as other juices from the beverage menu. Almost all the dinner items on the menu are high in sodium except Grilled Tilapia and 6 oz. Top Sirloin & Toast. Avoid Soup bowls and opt for cups instead at Village Inn.

Food Suggestions for Diabetics at Village Inn

2 Egg Low-Cholesterol Egg Substitute Omelette with Part-Skim Mozzarella

Nutritional Facts: 220 calories, 15g (Tans. Fat 0g & Sat. Fat 5g), 490mg sodium, 2g carbs, 1g sugar, 0g fiber, 21g Protein

Toast, Rye

Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 440mg sodium, 50g carbs, 2g sugar, 4g fiber, 10g Protein


Toast, Sourdough

Nutritional Facts: 330 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 560mg sodium, 48g carbs, 1g sugar, 2g fiber, 10g Protein

1/2 Waffle

Nutritional Facts: 260 calories, 13g (Tans. Fat 0g & Sat. Fat 4.5g), 460mg sodium, 26g carbs, 1g sugar, 0g fiber, 5g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Country Potatoes

Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein


Seasoned French Fries (Sides)

Nutritional Facts: 370 calories, 3g (Tans. Fat 0g & Sat. Fat 0g), 270mg sodium, 34g carbs, 0g sugar, 3g fiber, 3g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

High Blood Pressure at Village Inn

If you are concerned about high blood pressure, then you must try food items from the kid's menu at Village Inn as most food items on their regular menu are high in sodium. However, you can always bet on salads for rescue. Instead of dining alone, you can visit the Village Inn in groups to keep the sodium intake in check.

Foods to Avoid at Village Inn for High Blood Pressure

Avoid Sausage Links & Eggs, Sausage Patties & Eggs, Biscuit & Gravy with Eggs, 6 oz. Top Sirloin Eggs, Ham Steak & Eggs, Egg Benedict, and Country Benedict from Village Inn's breakfast menu. It is also recommended to skip the Skillet options at Village Inn for its high sodium content. Among the omelets, avoid Denver Omelette, Country Music Star Omelette, and French Spinach & Bacon Omelette. You must also skip Sandwiches and All-World Double Cheeseburger every time you visit Village Inn.

Food Suggestions for High Blood Pressure at Village Inn

Quaker® Oatmeal Plain

Nutritional Facts: 220 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 10mg sodium, 37g carbs, 1g sugar, 5g fiber, 8g Protein

Toast, White

Nutritional Facts: 270 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 400mg sodium, 34g carbs, 2g sugar, 1g fiber, 6g Protein


English Muffin

Nutritional Facts: 170 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 380mg sodium, 30g carbs, 1g sugar, 2g fiber, 6g Protein


2 Pieces French Toast

Nutritional Facts: 260 calories, 10g (Tans. Fat 0g & Sat. Fat 3g), 350mg sodium, 32g carbs, 8g sugar, 1g fiber, 11g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Country Potatoes

Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein

Side Salad (no dressing)

Nutritional Facts: 30 calories, 0.5g (Tans. Fat 0g & Sat. Fat 0g), 50mg sodium, 6g carbs, 2g sugar, 1g fiber, 1g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Visit below restaurant in Bloomington for healthy meals suggestion.

High Cholesterol at Village Inn

Most items served at Village are made up of eggs, bacon, chicken, or steak. Hence, these food items are often high in cholesterol. You can try the salad items, juices, or light breakfast items from the menu to keep the cholesterol in check. You can also try food from the kid's menu to ensure that you consume fewer calories than usual.

Foods to Avoid at Village Inn for High Cholesterol

You must skip burgers and sandwiches at the Village Inn as these items are very high in cholesterol. You should also avoid the Garden Salads menu at Village Inn except for Southwest Salad, lunch size. You can order all the soups, but you must avoid Tomato Basil Bowl and Wisconsin Cheese Bowl. Almost everything on the dinner menu is also high in cholesterol and must be avoided. Also, skip shakes at Village Inn.

Food Suggestions to Maintain Cholesterol Level at Village Inn

2 Egg White Omelette with Part-Skim Mozzarella

Nutritional Facts: 200 calories, 13g (Tans. Fat 0g & Sat. Fat 5g), 360mg sodium, 2g carbs, 1g sugar, 0g fiber, 20g Protein

Toast, Wheat

Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 540mg sodium, 50g carbs, 6g sugar, 4g fiber, 10g Protein

Fresh Coleslaw

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 1.5g), 260mg sodium, 10g carbs, 9g sugar, 1g fiber, 1g Protein


2 Buttermilk Pancakes

Nutritional Facts: 210 calories, 10g (Tans. Fat 0g & Sat. Fat 3.5g), 440mg sodium, 24g carbs, 6g sugar, 0g fiber, 4g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Visit below restaurant in Bloomington for healthy meals suggestion.

  • You Know M.

    If you're looking for the original Tobin's pizza, this is the place to go. Going to the actual Tobin's results in greasy cheap sub par toppings and a changed recipe. The original Tobin's recipe is right at La Gondola and absolutely amazing. I live out of town now and when visiting, the original Tobin's locations was such a disappointment. A friend let me know that they were making the original recipe at La Gondola and so I had to check it out. I grew up on this pizza and now anytime I am back to Blo-No, La Gondola is must have. Thank you for bringing it back!

    (5)
  • Tj M.

    For a great place to eat some cheap Italian food this would be the spot.There lasagna is delicious,and loaded with sauce & cheese.The bread is very good and baked daily,and really compliments any meal. Me & my gf really enjoy the pizza there and its priced fair.The atmosphere is laid back,and a place we really enjoy going too.

    (4)
  • James S.

    This place isn't excellent, but it isn't bad either. The Italian beef is one of the best in Blo-No, but, quite honestly, that isn't saying much because they aren't served anywhere else. The torpedo is better than the gondola at Avanti's. Also, the family feast is a good price for a lot of food. Cough up the extra dollar or so for the ravioli or tortellini in lieu of spaghetti.

    (3)
  • Stevan H.

    Great food. Great price. A great place for families to eat--either dine in or take out. The Tuesday family special cannot be beat. Love the Sicilian Hot sandwich! And this is the place for the famous Tobin's pizza!

    (4)
  • Joe B.

    I had the spaghetti and meatballs I was very impressed ! The meatballs were soft and tasty. Normally meatballs are hard as a rock! Not a bad deal at all

    (3)
  • Andrew K.

    Its good but the service is not good. The girl was laughing the entire time she took my order along with all the other people working there. And then i got to watch my torpedo be put together with a girls bare hands. Definitely call ahead so you dont have to witness the unprofessional atmosphere .

    (2)
  • Sunshine H.

    Anything made with the bread is wonderful.

    (4)
  • Chris W.

    This place is great. We stopped by on our way from St. Louis to Chicago. Just saw it and said lets try it. kelly was great and the food was awesome! With 2 kids we try to find decent good for s good price but this is awesome food for the price of eating at McDonald's! We go out of our way to stop by. We will plan our traveling so we can have s meal at LaGondola. Keep up the great work. BTW the garlic bread and meatballs are awesome!

    (5)
  • D P.

    The food is pretty decent if you're not in the mood to cook and don't want to spend to much. One thing I just don't get is the ONE fountain drink with the family feast!! WTH is up with that?? Is that suppose to be the family community cup?! So of course choose the bread option instead.

    (3)
  • Bob K.

    Ambience: Could use some remodeling around this joint Staff: pleasant enough Quality and Quantity of food: We couldn't eat all we ordered. Price: We spent about $7 person including tax, and drinks Bottom line :We will definitively return and would highly recommend to anyone hungry in BloNo.

    (4)
  • Dustin F.

    I like their spaghetti there and their hot ham and cheese. I tried their Italian beef today and it wasn't much to write home about. I usually do carryout ahead of time, so it's ready by the time I get there. They accept debit card, cash, and it's a good price. I just wish the family feast came with more spaghetti.

    (4)
  • Z G.

    My wife and I ordered the turkey and regular torpedo sandwiches on our way out of town. The lone star rating is for the bread....that is all. The bread is good but the rest of the sandwich was absolutely gross. We had yellow lettuce, old tomatoes, and cold cuts. Nothing was fresh and it showed. When I asked them to add mayo and deli mustard, the staff pointed me to packets of room temperature salad dressing. I knew at that moment I had made a huge mistake. My wife compared it to a gas station sandwich only bigger. In this case bigger isn't better because we ate a quarter of each of our sandwiches and threw the rest away.

    (1)
  • Craig L.

    Want to pig-out on carbs and lots of them? This is the place for you. This isn't a gourmet Italian restaurant; it's a basic place that offers some tasty pastas, breads, and sandwiches. Their meatball sandwich is one of my favorite items. The ravioli is also very good and stuffed with a spinach/meat mixture. Their portion sizes are also large enough to make two meals out of one purchase. You can't go wrong here.

    (4)
  • Darrell S.

    I have eaten here many times and decent fast food torpedos are the best thing I have had. Dinner sizes (ravioli, spagetti) are huge with salad and bread big portions. However I decided to try a Tobins pizza which they make here because I remember them from the past. So ordered a 14 inch with mushroom, onion, and green pepper cause one of my daughters is a vegitarian and was informed I get a free gondola with it on Thursday nights. Wow they are certainly proud of their pizza 22bucks for a 14 inch with 3 items? In a competitive BloNo pizza market really? I guess they made up for the free gondola by upping the pizza price. Pizza was good not great so wont be getting the pizza here anymore.

    (3)
  • Brandy B.

    Pretty good food food. Nice people.

    (4)
  • Amanda B.

    My visit to this place was a classic case of Murphy's Law. First, me and 3 of my friends wanted to go to Biaggi's. At an hour and a half wait, we decided to go somewhere else. I have always seen La Gondola and suggested it. Walking up to the place, you know it's kinda sketchy. Tuesdays and Fridays are "all-u-can-eat" spaghetti for about $5. There is a DRIVE-THRU (Drive-thru pasta, really?). The inside looks like a German donut shop, but the menu design looks like it belongs in a hot dog place. And the prices were weird...like $4.01 for something. My friends and I looked at each and all thought the same thing but no one said anything, so we ordered. My friend's ravioli had weird green stuff in it, another's garlic bread was burnt, and another asked for her marinara sauce on the side, but they gave it to her smothered in it. When she went up to correct this, they simply threw out the perfectly fine pasta. Also, I was the only one who was given parmesan cheese. My sauce was kind of watery. One friend threw up immediately after eating. Another spent the night in the bathroom. I almost made myself throw up. Never again. Can not recommend. Go to Olive Garden, Biaggi's or Avanti's. Or make it yourself...even that would taste better.

    (1)
  • Mel M.

    The torpedo sandwich is AMAZING! The bread is fresh and so soft! It tasted slightly sweet like pan de sol. No dressing necessary. The sandwich is already very flavorful. My dad used to eat at the original la gondola when he was in college... They have a history of being great.

    (5)
  • Bill O.

    I was driving by here awhile back, and saw their sign about Kelly Tobin's pizza, so i decided to try it. Wow! I was really impressed with the quality of their hamburger pizza. It was hot, and had a nice texture. And with a side of bbq sauce for dipping, it was fantastic.

    (4)
  • Rebecca H.

    The spaghetti deal (all you can eat for $5) is okay--if you are really hungry you can get your money's worth. The bread is pretty good, but bring your own drink as the water is NASTY!

    (2)
  • Janet S.

    The pizza is surprisingly good and eerily like Tobin's..only better.

    (4)
  • Van M.

    La Gondola is the closest rival to the B-N famous "Avanti's". I could get killed for saying this as a B-N native, but I think La Gondola is better. The irony here is that at Avanti's, they serve their famous "gondola" sandwiches, which are the same thing as the "torpedo" at La Gondola. Anyway, Avanti's definitely has nicer dining rooms than La Gondola (both locations) but if you're carrying out (again, an option at both places), I recommend giving La Gondola a shot. They even have a drive thru window, so that you can call ahead and pick it up on the way home. Another nice feature at La Gondola is the Family Pleaser meal. For $18 you get a gallon of spaghetti (marinara or meat sauce included), a full torpedo, a loaf of garlic bread (very tasty), and a drink. That last part is the only weird thing. By drink, I mean a single 30 ounce (give or take) fountain beverage. Everything is perfect for sharing with three to four other adults except that.

    (3)

Q & A on Village Inn

Does the Village Inn serve breakfast all day?

Since the year of 1958 when Village Inn was opened in Denver Colorado, the restaurant has been offering its guests great food all day. So, if you want to have a heavy breakfast, light lunch or enjoy pancakes at dinner, the Village Inn is the place to visit.

Does Village Inn still have free pie Wednesday?

Village Inn offers a free slice of pie with any dine-in purchase. Every Wednesday, from 10 a.m. to 10 p.m. customers can enjoy a featured pie with any of their purchase. For more information on the pie, one can ask the servers while visiting the restaurant in the area.

Does Village Inn have vegan options?

Unfortunately, there are very few Vegan and Vegetarian options at Village In. There are fruits and salads but most of the items are not Vegan or Vegetarian. We advise asking the server before making the orders.

What time does the Village Inn Open and Close?

Village Inn restaurant opens from 6:00AM-12:00

Is the Village Inn closed during holidays?

Village Inn is among only a few restaurants which remain open on any major holiday's which includes Easter Sunday, Christmas and New Year.

How to find the nearest Village Inn restaurant?

There are over 212 operating Village Inn restaurants in the United States. This restaurant is known for its wide variety of Breakfast Menu. Today, people from all over US visit Village Inn to enjoy food and pies which have won many awards from American Pie Council. The best way to search the nearest Village Inn location is by using our Restaurant Listings Directory which gives you the exact address of the restaurant near as per your location.

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About Village Inn

Village Inn is an American dining restaurant that serves the best American breakfast items on its menu. Founded by James Mola and Merton Anderson, Village Inn began its operations in 1958 as Village Inn Pancake House in Denver. However, during the 1980s, Pancake House was dropped from the title and the name was changed to Village Inn. Registered as VICORP Restaurants Inc., the restaurant company acquired over 71 restaurants in the United States.

Village Inn began serving lunch and dinner menus in addition to breakfast items during the 80s. The pies at Village Inn have won several awards from the American Pie Council. You can order a variety of sandwiches, burgers, healthy salads, melts, and other dinner items. Spread across 212 locations in the United States, Village Inn is a renowned restaurant brand among foodies who love American breakfast menu.

Healthy Food Options at Village Inn

Village Inn is the place to go if you have cravings for enjoyable breakfast items. Most breakfast items are high in sodium and not consumable for certain health conditions. You must be extremely picky to have a healthy breakfast, lunch, or dinner at the Village Inn. Village Inn offers a wide range of breakfast and dinner menu to choose from. While most of the items on the menu are high in sodium and cholesterol, you can still find some healthy food options in salads and simple breakfast items.

Map

Opening Hours

  • Mon :10:30 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : No
    Dogs Allowed : No
    Waiter Service : No
    Caters : Yes

Categories

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

LaGondola Spaghetti & Pizza House

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