Rooster’s Barn & Grill
122 W Lake St, Bloomingdale, IL, 60108
Rooster’s Barn & Grill Menu
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Visit below restaurant in Bloomingdale for healthy meals suggestion.
Visit below restaurant in Bloomingdale for healthy meals suggestion.
Visit below restaurant in Bloomingdale for healthy meals suggestion.
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Address :
122 W Lake St
Bloomingdale, IL, 60108 - Phone (630) 307-9995
- Website https://www.roostersbarnandgrill.com/
- Click To Get Directions
Opening Hours
- Mon :9:00 am - 11:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Music : Juke Box
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Mon, Fri, Sat
Coat Check : No
Smoking : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Angela M.
Enjoyed this place. Fish fry and Cobb salad were very good. Husband had pot roast and said it was awesome.
(4)chris k.
as of now our food has been ordered for exactly 55 minutes, it has yet to arrive. The waitress just said "it's a nightmare with the kitchen" to another table. Other tables seemed to have waited longer. The food came 63 minutes after ordering. It was good--typical breakfast skillets. The servers were very apologetic, granted it was Father's Day, but that was just too long 1 star because only of the food being good, the other star was for the wait staff that seemed to work the room as a whole instead of individual tables. the rest of the experience--hot, crowded dining room, the long wait from the kitchen took away from any more stars
(2)Lindsey S.
Rooster's has the capability to be amazing if they updated the menu , physically and recipe wise. My menu had crumbs stuck inside the plastic and there's a bunch of misspellings in the menu itself. They have some awesome stuff, like their fish and pot roast, but I feel like they're using less than quality ingredients for other things. My pot roast sandwich today came with a horseradish sauce that basically was sour cream with a hint of flavor. My fries tasted like they were fried in old oil, and my mac and cheese had a weird taste to it, like the noodles sat in water or something for too long. Physically, the place could use an update. Dirty windows, things are definitely losing their shine, and it isn't in a charming way. It's a bummer that it seems to be going downhill, as it used to be pretty awesome.
(2)Sara B.
Very disappointed in poor customer service today. We found a coupon on their website for buy 1 breakfast get 1 free. The coupon stated that it must be presented at time of order. I tried to print it before I left the house but had an error with my printer. So I figured I would just show it to the server on my phone. The server told us that it had to be printed so we couldn't use it. My husband asked for the manager who proceeded to tell us the same thing. To us, this seemed like terrible customer service because it didn't state on the coupon that it must be printed. In the age of smart phones this seems like kind of a ridiculous policy. Not to mention that isn't the customer always right? They should have told us to please print it next time but they would honor it today. But nope, wouldn't let us use it at all. The manager also told us we were the third party today who came in with the coupon on their phone. Well, duh, doesn't that tell you to make a customer service decision and honor the stupid coupon?
(3)Nicole G.
We came here for dinner on a Tuesday night with my boyfriend and we were not let down in the slightest. I would consider it "high class American comfort food." I ordered the Oregano Chicken and he got a Chicken Sandwhich. Both delicious.
(5)C F.
After not having been to this place in a while, we went back a few months ago and will never return there. They score "zero" in customer-friendliness and respect for decent, non-drunken patrons.
(1)Alexis E.
Yum. Yum. Yum. You cannot go wrong with anything on this menu! It tastes home-cooked large portions! Worth the money! I wish that they had a better bar area, for watching sports I feel like it's lacking TVs... Or the set up or something! Service is good! I always look forward to roosters
(5)Stefanie W.
We're auditioning this place for our regular lunch and so far it's not cutting it but my gosh...this area is running out of places. Can someone put in a decent place with a nice patio, good specials and hard cider on tap...PLEASE?? But I digress... The building looks like a barn and is done up like it's an old country hotel, with old pictures of Bloomingdale all around. Upstairs are windows all around and it's not bad. Downstairs in the bar feels pretty dark and dank. The patio is nice enough. The food is okay but so far nothing has made ANY of us sit up and say "Mmmm!" Various breakfasts, salads...nachos...sandwiches.... All okay but nothing special. I thought last week I'd hit on an undiscovered gem: Veggie Crepes. Alas, no. They put sweet whipped cream on them! "We put whipped cream on all of our crepes!" Uh...no. No you don't. Not savory crepes. They removed it but that error prepared me for what were some seriously uninteresting crepes. Service is fine. The place has been here long enough, obviously it has its fans. Seems to be an older crowd. Nonetheless, I'll be moving on as soon as I find some place more to my liking.
(3)Yvonne I.
I've been to Roosters twice and both experiences were good. I really like the rustic feel of Roosters. I think that the rustic environment matches the long list of comfort items on the menu. During both visits I had the pleasure of eating outside in the patio area and getting some fresh air while enjoying my meal. During my last visit I had their famous fried chicken meal. I was very impressed with it and was amazed of how perfectly fried it was. The fried chicken takes a little longer than some of the other meals, but it is worth the wait. Due to the fact that the four pieces comes with two sides and a salad/soup, this meal would be suitable to share between two people. One of my other friends had the Greek chicken, and that was delicious as well. The service I received here was fine both times, but one of those times was during lunch time, and the other during a Tuesday evening. I look forward to coming to Roosters again.
(4)Patoja R.
Service was great and kind staff. We got our order super fast. They have a lil hot sauce bar you can sample!! Food was good and filling.
(4)Charlotte W.
I think my memories of this place from my childhood are what made me want to think better of it. Don't get me wrong, it isn't awful, it's just... I don't know, not really worth it so as to make it worth going to even semi-frequently. For the quality of food, it is a bit on the over priced side (most meals are $10+, including appetizers), the waitresses need better outfits (seriously, this isn't Jr. High, take off the PINK tank top), and the quality of the food is hit or miss. First time going back I got a Buffalo Chicken Wrap. It wasn't bad, no complaints really, fries are rather meh/soggy. Second time back I got a Dijon Pecan Salad-- it could've been good, but the flavor was off, too heavy on the Dijon dressing which was quite sweet and clung to the mass amounts of ingredients except the salad. There seem to be various drink specials depending on the day, Tuesdays (which it was for both my past visits) are half off bottles of wine and something to do with Jack.... The rest of my party's meal feedback was similar to mine: some ok, others meh. There are some lunch specials, which seems to hover around $7.50. The atmosphere of the place is ok, not too surprising because of the name, it looks like a barn. Inside is fine, but the patio is enjoyable. Only slight complaint I heard once was the noise from traffic, but it wasn't so irksome that it'd put me off, the patio is good. Also, free Wi-Fi. Service itself is good. Attentive waitresses both times who made sure to check up on us frequently as appropriate, and never forgot to grab anything we requested. Didn't even get snarky when we sat long after we finished our meals! I don't think Rooster's is terrible, but personally I don't find it worth making my regular Tuesday lunch place (we go for lunch every Tuesday, and our usual place recently closed). We gave it a shot, we know what it has to offer for future reference, but for our regular place we shall keep looking.
(2)Amanda S.
Ehhhh, maybe this isn't a breakfast place. Yes this is in a cute little barn and they have a nice outdoor area. We came in on Fathers Day and only had about a ten minute wait for a table. Once we got to our table out waitress came right over. My dad got a bloody, I got a mimosa and I asked for some water for the both of us. "Of course, that's coming out." 5 minutes, no drinks. 10 minutes, nothing. Finally my mimosa comes out. No water or bloody. My dad asks for a coffee in the meantime while he's waiting for his drink from the bar. 15 minutes later, still nothing. Finally, the waitress brings out all the drinks at once. I don't think there's an excuse for no water for that long. There's not a lot of tables in the place and I think there were enough waitresses to have it covered. My dad enjoyed his omelette. I usually get something savory but I went with stuffed French toast for a change. It wasn't stuffed so much as it had a cream cheese smear with strawberries. The whipped cream may have been coconut but it was a strange translucent shade of white and just looked unappetizing. I don't like whipped cream in the first place so this quickly got moved to the side of my plate. I didn't have much of an appetite and the French toast was a little soggy on a few pieces. I probably wouldn't order it again. Overall, the drinks issue was enough to keep me not coming back for breakfast. Maybe another meal of the day, we will see.
(3)Paul P.
I've been back to Rooster's 3 times since my previous review. They've really cleaned the place up! All the issues from before have been addressed.
(4)Judy H.
Great food but is it worth the wait. After waiting 20 minutes for a table we were seated. However there was no order of how customers were seated. If you stood closer to the counter you were seated sooner. The waitress promptly took our drink order, delivered our drinks and took our order. That was the last we seen of her for over an hour. I had to wave her down to get more water. The same can be said for her other tables as well. The restaurant was obviously busy but no one was getting their food. I then noticed someone that arrived after us complain and their food arrived. After another 30 minutes I did the same thing and our food was promptly delivered. The food was very good but plan on a 2 1/2 hour breakfast. I feel bad for everyone in the restaurant. Also a little more organization could resolve many of their problems I will not go back.
(1)Yu H.
Located on 1 side of Lake St. This place is sort of hard to get to if you are heading west on lake. It literally looks like a big barn of a restaurant. I normally don't go here but I've been here about 4 times over the years which should be enough. I've had the: Corned beef hash: Literally just chunks of corned beef and potatoes. No onions, peppers or anything else. Not very flavorful. Fried chicken: Half a chicken that has been fried crunchy and crispy. It was juicy but the chicken had no taste. Needs a lot of salt and pepper. Fried Shrimp: Giant shrimp, fantastic. Mashed potatoes and gravy: Lumpy mashed potatoes paired with lumpy gravy. Vegetables: The best thing they do here. Grilled soft with visible grill marks. Drinks: Has red cream soda which I appreciate. Atmosphere: Dark, tall ceiling, neat decor. Staff: mostly friend but gives me a weird look once in a while when I walk in. Prices: Good. Nothing is expensive. This place has a lot of hits and misses. Overall I'm not that big of a fan but I know a few in the neighborhood who are.
(2)Dave W.
Came here last Monday, and it happened to be 1/2 price apps. Score. Bartender said the pot roast nachos were really good. .. They were. Best put today I've had in a while. Going to try the poor roast quesadillas. Fish and cops looked fantastic. ... They are good, but not as good as they looked. ... Good with the malted vinegar
(3)Barbie c.
I was a regular here 15 years ago but since moved out of the area. My family and i were on our way to dinos cafe and saw the "all you can eat" fish sign and decided to go in for old times sake. We were seated promptly. We ordered all you eat fish dinner which was good but boring after 3rd piece of fish. Dinner was supposed to come with cole slaw but didn't. The chili was disgusting and gave me diareaha an hour after eating. We also ordered 1 lb of crab legs which was served with a large cup of butter dip. The waitress brought out crab legs at the very end of our meal when we were already full. We wondered if they forgot about the crab legs. I am a huge crab lover and these were by far the worst crab legs I have ever been served. Two steps down from grocery store crab. There was not enough meat to dip into the butter. They were over cooked. They did end up discounting the legs however we will not be back. The chicken tortilla soup was good.
(1)Dan B.
Rooster's Barn & Grill is a restaurant located within a barn looking building off of Lake Street in Bloomingdale. Next to it is a Silo which gives you the perfect country breakfast aesthetic. There's a nice kitsch farm theme here, It's the kind of place where you might expect that if you ask for a glass of milk with your breakfast and then they get it straight from the cow. This kind of atmosphere makes it the perfect place to put a restaurant that serves breakfast food. I arrived right when they opened one morning and decided to head in. The downstairs appears to be the bar part, and the upstairs the dining area. I haven't been downstairs to comment but the upstairs had super high ceilings, photos everywhere and a good amount of charm to the interior. After looking over the menu I settled on a "Meat lovers skillet". With the skillet there was an option of toast or an English muffin, I went with the muffin. I placed my order and around 10 minutes later my food was ready. First off there was a lot of fluffy egg right on the top. The amount of meat and cheese was generous and whatever oils and seasoning they used gave it a a very nice flavor. Finally they did a very good job making crispy potato at the bottom of the skillet. Overall I was quite impressed. I made a sandwich from the contents of the skillet and the English muffin. Overall I was quite happy with my food. So was this farm themed eatery a five star restaurant? Well hold your horses and don't count your chickens before they hatch, otherwise you might have a cow when I tell you this, but in just two shakes of a lambs tail I can think of better skillets that I've had at quite a few other places. Additionally, I prefer pancakes to toast/english muffin as an extra offered with my skillets and that's no bull. While my food was eggcellent and you can make a pig of yourself with the generous portions. It's definitely worth chicken out (okay enough with the farm animal puns, I feel sheepish for using as many as I did). I think four stars is more deserving. The place has a nice atmosphere, friendly service and good food. I can't comment on the bar or dinner food as I've only been here once in the morning, but I would come again and cock-a-doodle do recommend it. So four stars for Roosters Barn and Grill.
(4)Raul B.
Fridays is Fish fry night and they have very good fish fry! However, it gets very crowded and the servers get over worked therefore tour experience will not be very good. Another note to make is the amount of Sauces that are available for everyone. Try them all!
(3)Catherine P.
My original review from my first visit about a year ago would have read completely differently than the one I'm about to write and it makes me kinda sad. This is the kind of place you want to like so bad but it's now clear to me why you never have to wait for a table when you come here. The service the last 2 times we have been here was mediocre, at best. The most recent visit, we went with my sister and brother in law the day after getting home from our of town and had nothing in the fridge to eat, so out for brunch we went. I typically order lunch foods for breakfast at most places because most restaurants serve too large of portions for breakfast foods that can't be reheated, so I will usually skip right to the lunch foods. I learned right away they don't have lunch until 11 am so I was screwed right from the start. I asked the server if they have egg beaters and she informed me they do. Then I asked her if they were egg beaters brand or another brand. Yes, I'm a freak of nature and can tell the difference. I'm not a fan of any of the so-called egg beaters on the market except egg beaters themselves. Hell, we actually hold a membership at Sams Club based solely on the fact that they specifically sell the egg beaters brand eggs and Costco does not. So she wasnt sure if they are egg beaters or not so she went to ask a manager. From the body language, it appeared that they told her they "weren't sure either but tell her (me) yes, they are". I knew then that I wasn't ordering them. I'll suffer through regular eggs. I ordered a skillet, as did my hubs, my sister got a meal of all different items and shared with her hubs who ordered biscuits and gravy. I have to point out that their menu listed green peppers as an option for my build your own skillet and I asked of they had red peppers too, she firmly told me with confidence they did not have red peppers, they only have green. Wait for it. First, my brother-in-law's eggs were served cold. Not warm...COLD. they had to be remade. Second, my husband's and my meals did not come out with theirs. We ask the server and she explains that because we have separate checks, the meals will be prepared separately. Hey, chef, these two checks are at the same table, can u make sure they all come out at the same time? See? How hard was that? Our meals were served about 5-10 minutes apart. :( My husband enjoyed his meal. Then again we were starving. They make their corned beef hash in house. I did not find my skillet to be appealing. The potatoes, veggies and cheese were all at the bottom and the eggs placed on top as an after thought (or so it appeared). The cheese was scarce, the eggs were well done which is exactly how I like them but what were all these red things in my skillet??? Oh, what do you know? RED PEPPERS! I would have gladly waited 40 minutes for a table at brunch cafe down Lake street. I'll make a mental note.
(2)Jennifer S.
Nine months later... and we are totally Rooster's regulars. Ha ha ha! I thought if circle back and fill you in on some favorites. My hubby loves the BLT, the biscuits and gravy, their home fries and the service. Right until the end...sometimes it's hard to catch the server at the end to pay the bill. I'm a fan of the Cajun salmon on a pretzel roll (instead of the onion roll). I enjoy the fresh cut French fries and the chipotle mayo that I always get on the side. We are big fans of the AYCE fish fry. And everyone we bring for the fish fry has sang their praises as well. Finally, I really enjoy their chocolate chip pancakes. Saturday and Sunday breakfast runs a little later here which is nice. As long as things stay on this track, we'll keep on coming back.
(4)Scott D.
Went for lunch and had BLT with a fried egg and fries. It was on pretzel bread which along with the egg was a nice touch. The fries were real good. Services was excellent . I look forward to going back for dinner soon.
(4)Karen K.
Living in the area, I always make sure to dine at Roosters. Good food, friendly staff and Rhonda rocks Try the Bloody Mary's. !
(4)Disney S.
Always wanted to come here for years and we were in the area so we stopped by; weird parking lot layout, couldn't really figure out how to get into the restaurant we must of parked on the wrong side... Ended up going into the "lounge" area aka the bar. It's dim lighting and looked okay... We sat right down and our waitress was very friendly and attentive to us, made great suggestions and truly kept this review from being less than 3 stars. The food was just okay- we ordered boneless wings; all breading little meat. Disappointing for the cost. Husband got the fried chicken and he said the chicken was good and hot however the taste of oil was overpowering.... I had the steak sandwich which was tasty but wish the meat was less chewy... We enjoyed the atmosphere and you could tell the regulars from the not regulars... As norm would say it's a place everyone knows your name...
(3)Rachael Z.
Would have been five stars but the last Friday we were there for the all you can eat fish fry the waitress was very inattentive. I would highly recommend not going on a Friday or weekend but in my book those are the days to go, so a restaurant is useless if they can't be effective then. Its a shame because there fish is some of the best I've ever had in my life, with fries similar to gene and judes and they even have a, cajun battered shrimp, plus a great bar downstairs. We had a great experience the first time we went on a Wednesday with a waitress named Tina. She was very friendly, always kept food and drinks coming. She also recommended an awesome bread pudding that night. But our second encounter we had a different waitress that was barely there and we were asked if we wanted more fish 20 minutes later and drinks 30 minutes later when our glasses were bone dry. By that time we asked for pitchers and I drank an entire pitcher in 10 minutes because I was so thirsty. Then she kept ignoring our table even after that and we waited forever for the check. Had we been waited on better we would have ordered dessert but we didn't want to wait longer for food. It was busy but a good place rises to the occasion and a waitress at least tries and is nice but this was far from it.
(2)Susan B.
Just found out last night that "half price apps" no longer include the wings or the shrimp (I think it is called firecracker shrimp). I think this definitely warrants a review update and a loss of a star. Half price appetizers (no exclusions) is what drew us to Roosters on a Monday night. Knowing that the wings (which we always order) are no longer half price will make us reconsider stopping here. We got 2 drinks, and 3 appetizers (wings, grilled veggies and quesadilla) and it was around $30. Really bummed!
(3)Chris M.
This place is a staple for service, food, & fish fry with Haddock. Friday during Lent are long waits, most tables upstairs are hogged with large groups for a long time, the downstairs bar ain't bad but they could really expand their draft beer & bottle beer selection. An outdoor patio here is a nice option too. We come here all the time because we know it's good.
(5)Kerri L.
Came here for breakfast with the man, baby destructor, and my dad. Decent crowd, mostly old people, made me think of the Bloodhound Gang video. No, not the discovery channel one, weirdo. We were only in the upstairs part so i can't vouch for the bar. Bloody marys were tasty, but nothing crazy good. I had the heart to heart scramble, scrambled eggs with celery, bell peppers, onion, mushroom, and zucchini with a side of fruit and sliced tomato. Went awesome with the side order of bacon i also got because that's how i roll. My daughter had plain pancakes, they were nice big and fluffy, the men ordered biscuits and gravy, which i also ate some of because my heart healthy egg scramble nullified anything bad i also ate for breakfast, according to me. The problem is that there are a lot of things on the breakfast menu that sounded good, and i wanted them all. We will definitely hit them up again next time we're on the way to the zoo.
(4)Mary J.
We went here for dinner on a Saturday night and were the youngest folks in the place. I didn't expect it to be swinging, but wasn't expecting that . Maybe most of the "young folk" just go here for breakfast. There's nothing fabulous about the dining room here. It's a big room, you can see everyone in it. I called ahead since we are a party of 6, but we could have been seated right away if we just walked in. I figured this place would have nice size servings and it was close, so we ventured out. I have 4 boys and 3 are in high school, so we need a place that serves massive quantities or at least has free soda refills. A few of them ordered the burgers, I had fish tacos, hubby had a fajita and the only one on the kids menu had chicken fingers. They listed chicken as a special, so one of the boys ordered it - country fried chicken. Did you know that country fried chicken is a chicken cutlet with gravy over it? We did not. We knew that country fried steak or chicken steak was like that, but not this name. Needless to say, son #3 was not happy when this arrived. Our server was fantastic about it. She worked to remedy the situation and said that they have had several problems with the name of the special and people being confused. All of our food was hot and fresh and tasty. Our meal took longer than anticipated since we had to wait for something for son #3 to eat. They did not charge us for the second meal and were falling all over themselves to correct it. Not a bad experience, but it could have been better. Our server really tried.
(3)Rachel B.
I've been coming here since I was a little kid, love their breakfast and their outdoor patio. Its an awesome place to go for a late sunday morning breakfast over the summer. Their lunch and dinner doesn't impress me much but they usually have some good specials going on. The prices on regular menu items are good as well. Bottom line, if you're looking for a good breakfast place (that you don't have to wait a really long time at) this is the place to go.
(4)Stephanie G.
Ok, so we ended up back here a couple weeks ago to grab a drink at the bar downstairs. We ended up ordering food too. I got a burger and it was awesome, so I'm adding a star to my review. I'm really picky about my burgers. I like them medium rare but not bleeding. It was perfect. Couldn't stop talking about how I finally found a place that cook an amazing burger. The woman working behind the bar was really friendly and helpful too. We will be back for sure next time I'm craving a great burger.
(4)Ericka A.
I've been to Rooster's Barn & Grill a few times now and loved every bite. The food is always fresh and service is spot on. It has a true family restaurant feel but also a grownup atmosphere. It's traditional without being kitschy. Their Cajun With A Twist sandwich is really good. The chicken breast is large and well seasoned, the toppings are fresh and the chipotle mayo has a nice zing to it. A side of fresh cut fries with sea salt goes along nicely with the meal. Without a doubt, the star of the show here is the Beer-Battered Haddock Fish Fry. It's rather pricey compared to other all-you-can-eat fish, but it's totally worth it. It's easily my favorite Fish Fry of all time. I think you can order one serving by itself most days of the week, but the unlimited fish is Wednesdays and Fridays. They've offered a couple deals through LivingSocial, which keep bringing us back for lunch. You can use them anytime as long as it's dine-in, but they aren't good for the AYCE Fish Fry. The regular Fish Fry with a couple pieces of fish is more than enough for a single meal, though.
(5)Deb M.
don't bother stopping for breakfast. ate here today after thinking it looked cute. the breakfast was entirely heat and serve frozen food with no flavor and presented very poorly. for $35.00 I am very disappointed. save your money.
(1)Lydia Z.
Stopped by for lunch today and it was good. Tried the fish tacos which I thought were a little spicy. My hubby had the sandwich trio, mini cheeseburger, mini fish, and mini bbq pork. He said it was good. A plus is that you get to draw on the table clothes with crayon. Service wasnt great but it wasnt bad either. One downside, they have small straws for drinks.
(4)George G.
Good for lunch and dinner, for breakfast look elsewhere.
(4)Cathrine Z.
We recently came here for a family dinner and we've been here a few times in the past and I have to say I really like this place. It reminds me of a place you'd find in northern Wisconsin which is a huge plus for me. You can tell their food is made fresh and that's something I appreciate. I would say definitely give this place a try. Anything with their pot roast is amazing!
(4)Ellery R.
No... Just no. Probably the dumpiest bar I've ever been to. The bartender overcharged me and the servers are flat out trashy and old looking. Atmosphere is just bad and judging by the cleanliness, I don't want to try Roosters food. The patio, which is where I'm at now, is the only redeeming quality of this place. I'd take pictures but I'm already getting the stank eye for not tipping the bar.
(1)Natalie F.
Roosters a staple in Bloomingdale. Everything is great..love the outdoor patio and of course the best wait staff in town!!!
(5)Aimee F.
I've been coming here for years. I love this place because of the downstairs bar. It's so much fun. We usually go early on Sundays and drink all day! It's also totally worth ordering some food. I've never eaten a bad bite of food here. The pot roast nachos and the eggs Benedict are a must try! I will forever be a loyal patron of this place!
(5)Erika S.
They have a dining area as well as a lower level bar and outside patio area. The outside area is ok, but faces busy Lake Street so not exactly quiet and relaxing. The food here is just ok. The portions are good sizes but I'm typically disappointed in the quality and flavor. The service is nothing worth mentioning. The servers take orders and bring food but no real effort to make the experience great. I go there at time with co workers because it's close to work but otherwise wouldn't go there.
(2)Louis P.
Service was great. Lots of good food. Patio was nice. Had dinner then drinks outside and everything was great!
(5)Aimee M.
25cent wings on Bull's Playoff Game Nights! I don't know if this is a new thing, but I really appreciated that the bartender told us about this special before we ordered anything off the menu. I've been here several times over the past few years and most of the time we sit in the bar area. They have weekly specials like the All You Can Eat Fish Fry, AYCE Ribs, $5 Martini Nights, $3 Margarita Nights. Whenever we've visited, the bartender is always friendly. She may get busy but always comes around to check on you. This most recent time we did dine on playoff game night and tried their regular buffalo wings as appetizers--they also serve teriyaki, garlic, plain and Atomic. Loved the wings, nice spice and just enough kick. According to the menu they only serve fried chicken dinner on Saturday and Sunday nights--something that is listed as that special is definitely worth checking out in my book. You get 4 large pieces of fried chicken, a salad, choice of potato and veggies of the day--all for 10 bucks! Worth. Every. Penny. It was such a large portion that I had leftovers for lunch the next day. The chicken was delicious. Nice crispness and not very greasy. The chicken was moist and flavorful. The hubs had the Jalapeno burger and it must have been good because he finished the whole thing. As we left, the new friends we made at the bar and the friendly bartender told us AYCE Fish Fry is where it's at and we should come back then. The hubs is pretty solid on his word and he said we'd be back soon. So I guess, we'll be back soon! They always have coupons in the suburban flyers or the entertainment books, but just an FYI, they do not accept the coupons on AYCE days or any "holidays".
(4)Ivy S.
Had pot roast and buffalo salad. Both were enjoyable and the service was good.
(5)Susan D.
We loved this place! Went into the bar and it was very much like any old favorite bar. The drinks were good and the food we tried was excellent! Our server was very helpful, she suggested the pot roast nachos and altho we did not take her up on those, I see by other reviews they are very good! Next time! We had the potato skins instead, and they were so big! Very generously sized and perfectly cooked. Just the right amount of grease. The build your own burger was very nice, as you could even put a fried egg on top! The filet sliders were the hit of the evening though with bleu cheese, mushrooms, and carmelized grilled onion. The filet was charred a bit on the outside and perfectly pink inside. YUM! We will definitely try this place again.
(4)Denise J.
Last Saturday a friend of mine was having a surprise 30th Birthday Party for her husband and Rooster's Barn & Grill was the place that won. The weather that day was HOT....like almost 100 degrees HOT......so of course this was the day that the AC at Rooster's was not working...trying having 40 people in a small bar area and have no air, yeah not fun. There was a bunch of different appitizers for the group which included cheese sticks, nachos, chicken wings, grilled vegetables, potato skins, and quesadillas. The cheese sticks and potato skins were very good. The cheese sticks were full of cheese and not greasy at all and the potato skins had the bacon under the cheese...great idea so then they dont fall off while eating them. The nachos were not good however....the chips tasted burnt and there was not a lot of toppings on them. The chicken wings tasted like bar chicken wings, nothing really great about them and the grilled vegetables I did not even try, but I heard they were ok. After the appitizers the group decided not to eat dinner there..... The bartenders and wait staff was very understanding of our party and the drinking that was going on from 3pm-12am......so a BIG THANK YOU to Rooster's for that!!! They also have a juke box that you could take pictures on as well, we had a lot of fun with this. You get to send the pictures to your email or send them right on to your facebook. GREAT IDEA!!!!
(2)Amanda H.
My hubby and I went here for breakfast a few weeks ago and it was the worst food we've ever had. Seriously! The scrambled eggs were so over done they were crunchy. I've never had prison food, but this is what I imagine it to be. I wonder where their cook came from. No one asked how our food was...not that our waitress was inattentive, I just don't think she cared enough to ask. She admittedly didn't usually work the breakfast shift. Ok, no biggie but the manager should have asked when we paid our bill. We will NOT be returning here again. Just thinking about that food makes me want to gag.
(1)Ted K.
The food here was terrible. It's like they weren't even trying. I had nachos and the jalapeno mac and cheese. They both seem like they were prepared in a microwave with no fresh ingredients. The service was fine, but that's about it.
(1)Lyn T.
Best fish fry in the area with creamy coleslaw to match. Be there early on Fridays or you will wait a long time especially during lent. The downstairs bar is cozy with friendly bartenders. Great place to watch football/basketball/hocky games.
(4)Carla P.
Had the chicken florentine sandwich. It was tasty and juicy. My companion had the BBQ pulled pork and said it was ok. Only about $8 each. The wait staff was friendly. I'm definitely go again. Oh they also have gift certificates available on restaurant.com .
(4)Tom F.
It ws a great place... nice bar tender.... good serice and good food....
(5)Kim M.
We went here the first time because this place puts out really good coupons and we figured we'd try it. We had a great server who paid special attention to our kids. As a parent, when you find someone like that, you'll return because it makes taking the circus out to dinner much less stressful!! She was the reason we came back a 2nd time and she wasn't there anymore. So that was disappointing. Since then we went back a few times but the food here, besides the wings, is just "ok". In the summer it has a great outdoor area and if you like to be outside and have a few, it's a good place to go -- but in my opinion it's a little overpriced and the service isn't very good. The breakfast is the most overpriced thing that they have, and it's not very good either.
(3)Al G.
We have been frequenting this establishment on and off over the last 15 years. I used tto work down the street from Roosters and it would be the site of many after work get togethers. The final being when our company closed. The lower level bar and patio is a great place to pull up a stool and throw a few back while yucking it up with friends. It's also conveniently located near Indian Lakes Golf Course and Stratford Square Mall so it works well as a place to wind down after a long day on the course or shopping. This establishment has turned into our regular stop for all you can eat Friday fish fry. The fish is of the quality of the perch fish fry's we get in Door County. Nothing fancy, a light batter and good quality fish. They used to have two payment options for the fish fry: the less expensive single serving which could be converted to the more expensive all you can eat if one wants more. I wish they would go back to this as it was a better value. The dining room is understated with a great wall of hot sauce. The hostess table always has a large basket of Hershey kisses to enjoy as you head out (or if you are me, in) the door. Other favorites: Fried Chicken, Blue Cheese Burger, Cobb Salad.
(4)Todd M.
Have yet to order something that I didn't like. Ribs, chicken, burgers, everything is great. Nothing beats the fish fry though. Great place to relax and stuff your face. Staff is always friendly. Can't ask for much more. Save room for the Rooskie cookie skillet!
(5)Vince A.
I've been here 3 times since I moved to Bloomingdale. Went there initially with a coupon for dinner and found it to be a very average type meal. Basically 2.5 stars. Had a burger and it was fine, the other food was average as well. So...decided to stop for breakfast on a random Sunday. Again, food was average and nothing exceptional. Skillets were heartattack on a plate as expected but nothing wowed us. The last time was recent and again, it was food, it filled the hole but nothing exceptional about it which begs the question - am I missing something since they are always busy? probably not.
(2)Ron S.
We walked in the door about 5:30 on a Friday and there were at least 10 people milling about the hostess stand. Put our name on the list and were told a half hour wait. OK, no problem. Hostess says you can wait at the bar and I'll find you when your table is ready. So we head down the stairs to the bar and half way down the stairs the cacophony begins to build. We walk through the doorway and the place is packed with people at the bar and tiny bar tables crammed together with diners. I can barely squeeze myself between the tables to get to the bar. We are fortunate to get a couple of seats as another couple is departing. We shout (literally) our drink orders to the bartender. She does a sloppy pour of my Guinness ("Geez lady, don't bruise my Guinness, huh?") but mixes up a pretty good Cosmo for my wife. I'm pretty much a Grumpy Gus because of all of the racket. My wife and I can barely hear each other. We are called to our tiny table in the bar around 6:05 and I see they have little placards for beers like Bell's Best Ale and Dead Guy Ale. A smile begins to form across my face as the server comes to the table and says, "How you doin? You guys need a drink?" I order a Dead Guy Ale which is promptly delivered and I begin to forgot the din that has encircled me. We order the fish fry and all I can say is "WOW!". As previously mentioned by others, it's haddock, not crappy whitefish. The beer batter is perfect. They are served hot and are NOT greasy. I checked my plate and you could barely see any oil on it. I tried both the regular and Cajun and they are both delicious. Even the fries are really good. Watch out if you order refills, they are going to deliver a BASKET of fish for two people, not just two measly pieces. So, they are a winner for two reasons: solid selection of micro-brews and really good fish fry. Don't expect a romantic dinner because the place is a nuthouse. What the heck, just put cotton in your ears and you'll be fine.
(3)Julie F.
We love this place as do all the friends we have ta taken there! We have been regulars since moving to the area...19 years ago. Best fried fish ever. Can't begin to list my other favorites.
(5)Amber S.
Been here for breakfast lunch and dinner on separate occasions. The food has always been delicious. The steak is really tasty, only once a little too salty. The servers here are super friendly and fast, which is always good.
(4)Craig O.
Been coming here for a long time. Absolutely my favorite for ribs, I order them pretty much everytime I dine here. Service has declined slightly over the years, but I still think the food (ribs) is great.
(4)Sara J.
Three words......FISH FRY FRIDAYS!!!!!!!!!!!!!!!!!!!!!!!!!! OMG! This place has THE BEST fish fry around. It's beer battered Haddock and it is so unbelievably good! So tasty, flaky and crunchy..and the Tarter dipping sauce they give you is so tasty too. They give you French Fries with the fish, but they are too potatoey for my taste..they are like those steak fries..yuck. I would definitely stop in and try this place! I believe on Saturdays they have all you can eat crab legs too..haven't been in there in awhile, but last time I did go they were offering that..It was like $34.99. So definitely check this place out you won't be disappointed!! ;)
(5)Renita M.
Based on other reviews, I went in with fairly low expectations, but we were pleased and surprised. The building is an old converted barn, complete with rafters and lots of woodwork. It's currently seasonally decorated, with "gifts" on the walls and stockings hung up. The waitress was funny and friendly and brought us plenty of water; we explored the hot sauce bar and brought back six different selections to try at our table. We got nachos as an appetizer; they were sufficiently cheesy and chili-covered and the guacamole was really tasty. I had a pot roast sandwich, which was totally delicious and tender and smothered in cheese and grilled onions; the husband had a burger which he said was quite tasty. The fries were hand-cut and really tasty. We did not have room for dessert, but their options looked delicious. I'd like to try some of their dessert (bread pudding, yum!), and maybe see what their wine list looks like. It's a fun neighborhood option with pretty darn good food, if you ask me.
(4)Teddy B.
Before engaging in a 6 hour drive back home, we were hungry for some lunch. Heyyyy; why don't we go grab a bite at the big red barn?!? Hah...big red barn it is, fresh quality it is, hen house it is not , and thankfully so Rooster's is a wonderful establishment. Great menu, everything is cooked fresh and I would swear the ingredients were recently pulled up from out of the ground. I really enjoyed my mozzarella sticks. This reminded me of why I like cheese sticks to much. Sadly, not enough places cook them like this today. I also had a wonderful salad with fresh corn and black beans. Will definitely be coming back to rooster's when I visit this area next time.
(4)Yvonne O.
Roosters is far more atmosphere than amazing food, but the food is still really good for the money. I have never been here for dinner, just lunch and breakfast, so I can't comment on the crab leg specials or the all you can eat fish fry. Breakfast is a pretty decent selection. Their biscuits and gravy is really good to me, but the husband thought it should have more chunks of sausage in it. Whatever, I was stealing bits off his plate. I got a typical two egg with ham combo and thought it was fine. The bread was a little weird - maybe the white toast is sour dough? Husband was convinced that the butter was garlic butter, which could not be the case at breakfast? I also like that they bring you a mini carafe of coffee to serve yourself, but am getting tired of places that make you order water - it costs you literally nothing, just put it on the table!
(3)Don B.
I love the variety of hot sauces available to put on any of their exceptional dishes. I've only been here for breakfast, but, they have lunch and dinner too. If it were any closer to my house, I'd be here weekly, at least. It's that good.
(5)David W.
Barn and Grill today, shoe store tomorrow. It's been 2 years since we were there when we were regulars. As is hundreds of times over the 10+ years we have been in Bloomingdale. We have always loved the food, but you know what? bad service time after time just drains our desire to go there. I really wanted to come back to a new, BETTER restaurant, but I was wrong. Come Sunday afternoon, you usually had to wait 20-30 minutes for lunch on average. There were 5 people in there today. OK, so we sat down. "I'd like a fried chicken breast lunch please". "Um, we don't do that. You need to order it like it says on the menu". Fail. So I bailed and ordered something else. BLT no mayo. Since I do not like mayo I usually repeat it so the server gets it. She did. But true to historic form, the kitchen blew the order and here I am with a BLT slathered in mayo. Sorry Rooster's but after today, I just don't see how things are going to get better for you. we will never come back.
(1)Jay B.
You know, I was really thinking that this was going to be a lot more. Came by for dinner tonight. Service was really really nice. The food was average at best. I had some kebabs. They didn't taste like anything. My son had some shrimp. He wasn't a fan of it either.
(2)T G.
This had got to be the best beer battered fish I've ever had.
(5)Michael R.
Wow this place is awful. I don't think I've ever experienced such a disparity between the price of a meal and its quality. For over $40 we got 10 anemic, horribly flavored chicken wings, two bowls of underwhelming baked potato soup, and a plate of fried cod (it was all-you-can-eat, but one plate was enough). Oh, and a Sam Adams. That's it. Considering I only had half of the wings before my stomach started turning I'd say that was about as low-value a meal as I've ever experienced. Just stay away.
(1)Susan G.
Were in the mood for a Friday night fish fry and Roosters came through. Great service, all you can eat hot, fresh and crispy fried haddock, slaw and fresh cut fries or black beans and rice for $14. Stella on tap for $4 and a fun bar atmosphere downstairs. Also family friendly upstairs in main restaurant.
(4)Marcy M.
This is a good place to get bar food. The cajun chickin sandwich is the yummiest ever, especially dipped in that hot sauce they have on the table.. yum yum! I come here for lunch occasionally when I'm craving it. Very yummy desserts also! The service could be better, depends who you get. There's a 20-something girl with dark hair.. forget her name but she's fabulous. Wed nights they have a magician.. sounded like a good idea but ended up being a little annoying as I felt like I had to tip him and it took up a lot of time.. would have been ok if I knew he was there beforehand. Kids liked it though and he was a nice guy.
(3)Ling L.
The festive Christmas lights drew us into the barn one late winter night. It looked inviting, and isn't a chain. The aroma of cooked meat had us excited when we exited the car. And we couldn't wait to explore this adorable setting in Old Town. The menu is expansive, with lots of appeeteezers (yes, they spell it that way), burgers, and in keeping to their namesake, 3 half-chicken dishes, as well as a steak and seafood. We went with the Roosters Special, which is a 1/2 chicken rubbed in citrus spices and the full slab of ribs. Alas, the chicken turned out mostly dry, although the skin is nicely greasy and crisp. The sides of vegetable was generous, and the garlic mashed potatoes were indeed garlicky, to my delight. The ribs were good, with a liberal slathering of tomato and molasses-based sauce. We didn't have room for dessert but the homemade bread pudding sounds too good to pass. Hot sauces are definitely their niche.
(3)Kevin M.
As always, this is our family favorite hot spot. We had some great fish tonight. We always look forward to see Tammy (she's the best). Thank you Roosters!!
(5)Cindy R.
They would probably have gotten 3 stars (the food is ok, certainly nothing special) but on a brunch visit, they served me an egg with a dark hair on top of it. No joke, it was easily visible to me and anyone else who looked at the plate, and still it was served to me. In perusing other reviews, I am not the only person who had a hair in my food.
(1)M M.
There are so many bland bar and grill style national chains out there it's nice to know there's a local place that isn't afraid to kick you in the mouth. Disclaimer: I'm speaking metaphorically. The staff of Roosters Barn and Grill has never once kicked me in the mouth or so much as threatened it. The menu here tends to skew towards the spicy side. I got a teriyaki chicken sandwich that came with a side of chipotle mayo that after the initial tasty smokiness left my mouth pleasantly numb from the heat. We also got wings doused in one of their numerous hot sauces. This one, Gator Hammock, has quite the kick, but isn't painful. Just enjoyably intense. For those items on the menu that aren't already hot, you're encouraged to go up to their china hutch and sample the dozens of bottles of hot sauce from all over the world with your meal. They've got everything from stuff that proudly proclaims it will do to your digestive tract what General Sherman did to the Confederacy to milder stuff like Franks and Tabasco (yeah, those are mild in comparison). Roosters also has spectacular fries. It's hard to explain, they're just pretty close to perfect. Not too crispy and dry, not limp and soggy. And the cajun seasoning is just right. It'd be easy to go overboard and make the fries a salty mess. If good handcut fries is a must when going to a bar and grill type place, then Roosters is a must. Overall, the food is pretty average, nothing here really out of the ordinary. But it's the little touches that make it stand out amongst all the others. If you're a fan of dousing everything in hot sauce, Roosters is one of the only places around that will satisfy your need.
(4)Michael B.
What a great place for the family. This two story establishment hosts a full bar with games and TV's abound on the first floor. And a full family dining room on the second floor (both with seperate private entrances). This casual eating environment has about 8 tables and twice as many booths. All the tables are covered with large strips of white paper and have a bucket of crayons so you can get your "Geno's Pizza" art work out of your system (Chicago thing). The food is reasonably priced and with a wide array of appetizers, sandwiches along with some select seafood/Italian/Mexican dishes (see menu link above). The waiters were friendly and very attentive to all the customers. Then after dinner, roll down stairs for a beer and a shot for dessert, if you didn't get one in the dining room. Can't forget to mention the extensive hot sauce collection they sport. There is a wall of hot sauces that stretches from floor to the barn ceiling (barn ceilings are much much higher). Over 500 hot sauces to buy or sample all on display. A definite must visit location.
(4)Alex N.
Been there for lunch twice. Waitresses can be hit or miss. They advertise the place as kind of a friendly-Wisconsin-like-hometown restaurant, buts its not quite there yet. They are kind of rude at first, but if you say enough goofy things to them they lighten up a bit towards the end of your visit (not like you should have to do this to get a smile out of your server, but sometimes you gotta do what you gotta do). They did dress up on Halloween so I gotta give them props for this. Bussboys were on point. Food is in pretty good size servings. Got the pot-roast nacho appetizers and they were huge and OK tasting. I did also however get the Friday fish fry once (all you can eat, Oh honey!) and it was very good. Not to mention they have a gazillion (yes a gazillion, I counted) different types of hot sauces, to which you can ask what sauce would go best with your dish, kind of like a hot-sauce-sommelier!!! Pretty good prices and an inside like you'd figure the inside of a barn turned into a restaurant would look. I went once to try it, a second time to use an Entertainment coupon. Not in a hurry to rush back.
(2)Kate N.
Good service. Food came fast. Generous portions, decent taste. Lots of sauce options. Its a buffalo wing hideout. Good stuff.
(4)Renato P.
Been here once with my son, interesting looking place. kind of a saloonish feel to it. Big ole selection , a hot sauce bar in the middle of the room , were talking dozens. Vegetable soup was good , chilli was good as well. Got a really good fish sandwich , close to if not the best I've had , I think it was walleye. The kid got a burger , which he seemed to enjoy, but he really got a kick dipping his fries in a bunch of different hot sauces. It's a little far for me to frequent here , but from what I've had , I'll be back sometime.
(4)Janna J.
I've passed this place more times than I can count and the one time we decided to stop in on a Friday night with a coupon the line was out the door and the parking was impossible. Needless to say we left that day and didn't come back for a while. Fast forward to recent times...we decided to try this place out again, thanks to convenience and a week night. We got right in! The atmosphere is very cute, and old barn that doesn't feel stuffy or moldy. I like it! The downstairs is a separate bar area and the upstairs is more of the family dining area. We were upstairs, and I could see why it was so packed previously! It's a lot smaller than I expected so you get a few families in there and you will have to wait. We were there for dinner and while the place had quite a few people it wasn't full. The waitress was very nice and was prompt with the drinks. We chose some things off the menu blindly and waited. I'll admit it was a long wait. Longer than I would have expected or liked. We were starving so that made it feel even longer. We got our food and dug right in. O.M.G. This place is good! I decided to go wild and try the cajun chicken sandwich. It's amazing, and a little spicy. The other half got the veggie sandwich was was also delicious, in fact it was so good I am planning on getting that next time for sure! We both left this place full and happy. Great food, I would almost always pick this place over a chain restaurant. I'm eagerly anticipating trying out Breakfast here as well as lunch. The prices are average, not cheap, but I'd say worth it for the quality. Roosters, I am a new fan!
(4)Alvin R.
Good lunch / dinners! Fair prices! Breakfast so so, breakfast prices also could be better for quality. I would go back anytime for dinner or lunch, but will go elsewhere for breakfast.
(3)Meeta S.
The BEST Fish Fry in the area!
(4)Marty L.
My barber and I were having a disscussion about fish frys. He highly recommended Roosters for their excellent beer battered haddock, a fish rare to restaurants in Illinois. I personally think haddock is superior to the more commonly found cod because of its more delicate flake. My fish was great as were the fresh cut fries and homemade coleslaw. The tarter sauce could have been better. I also tried the Georgia peach & vidalia onion hot sauce (mild not hot) that was on our table. It did pair extremely well with the haddock. As the menu indicates Wisconsin has indeed come to Bloomingdale. I will also mention that my wife ordered the hickory burger and was well pleased with her selection. Next time she will order the haddock (after tasting mine). We both thought that the prices for our choices were slightly high. After receiving our food - quantity and flavor changed our mind that the prices were spot on!
(5)Melissa B.
This place is adorable and charming! The inside decor led my son to remark, "I feel like I'm on vacation in Wisconsin Dells". Took the words right out of my mouth. So we went here for breakfast. I agree it may be a tad overpriced, and my french toast was nothing special. But I did like the fresh fruit served with it as many restaurants seem to have a fruit aversion My husband's pancakes- the BEST I have ever tasted! I also liked how the "tablecloth" was paper that kids could draw on. Also went one Wednesday night for the magician and all you can eat fish fry. My family had a GREAT time. The magician took turns going to each individual table and impressed all, even the adults! UPDATE- after going to the Friday night fish fry I had to take away a star. The fish and fries were excellent (not too greasy, light, crispy and tasty) and so were the fish tacos, served with the same fried fish inside. HOWEVER. They told us the wait would be 20-25 minutes while we waited closer to 45 minutes, the service was slow and impersonal, and I found a hair in my fish tacos. I asked for a replacement which they happily brought out. No discount on the bill. I am not a trivial picky person so I let it slide but thought that was extra tacky- to find a hair in your food and be given no discount or free dessert or whatever when this easily ruined my entire dining experience. No one wants to pick a long hair out of their meal.
(4)Ed L.
Good food, good prices, excellent service. They have 2 for 1 coupons out on occasion (in the mail). Also have a magician one night a week for the kids, nice touch.
(4)Vodka Sauce C.
we love this place ! first off waitresses erin d. and denise are the best ! nice , friendly and are on top of everything ! now for the food ! where do i start ... memphis pulled pork sandwich ! outta this world ! the diablo dressing... outta this world , followed up by the best dessert ever ... the rooskie ! yes , a chocolate chip cookie baked in the oven , then 2 scoops of vanilla ice cream on top ! nothing beats it . great enviormnet and its the place to be !
(5)Andy M.
Not a bad place. Its interesting to see some of these places that use to be something else overtaken by suburban sprawl. This place is not any less entertaining than some downtown Chicago bar or restaurant. it would be more cool I guess if it was off the Chicao river or something instead of bloomingdale. If you live close you should stop by but no reason to do if you don't
(3)Kristine E.
Good variety of menu options, always good service. Sitting on the patio during the summer months is always nice. Good salads and appetizers as well.
(4)Kelly M.
I don't absolutely LOVe this place, so if there were a 3.5 star option, that would be my rating. We always get a table, the staff is friendly, the food is good and the prices are reasonable. I give it a solid b.
(4)Jeff M.
Nice atmosphere - good food - just had the fish fry (Haddock) - Wife had regular - I had Cajin (not too spicy - just right). Nice alternative to just fries / baked potato was black beans and rice - they were really GOOD!. We thought it was a bit over priced for the fish fry. Kids loved the huge sheets of paper over the tables that they could draw / color on. Did not have reservations - but we ate very early - after about 5:00pm the place was packed and a line was forming out the door to get names on the waiting list.
(4)Robin R.
i went there on a friday night for the fish fry. the fish was better than expected. can't remember having had such a delicious fish fry. as far as the service. it was great. we didn't have to wait long at all, the girl was at our table with our drinks at the blink of an eye, not to mention a carafe for refills along with it. she was very friendly and made us feel right at home. our food came right afterwards looking and tasting better than ever. i would recommend it to anyone. when you get there ask for "robin" as i'm sure you won't be disappointed!
(5)