Plumeria Thai Cafe
25 Mango St, Wahiawa, HI, 96786
Plumeria Thai Cafe Menu
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Visit below restaurant in Wahiawa for healthy meals suggestion.
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Address :
25 Mango St
Wahiawa, HI, 96786 - Phone (808) 621-2818
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : Yes
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Lily B.
Located on Mango St in Wahiawa is Plumeria Thai Cafe... a much needed Thai restaurant! My Mom's friend told her about this place so my Mom and I went to give it a try. Mom actually wasn't hungry so I ended up just ordering pad Thai with chicken and an order of fried banana. The restaurant itself is small with minimal seating inside, and parking is available on the street. They have an array of items just as other Thai restaurants do: appetizers, ala carte items, rice items, noodles items, curries, Thai desserts/drinks, and even "local" style plate lunches. They also serve breakfast as well (something 99% of Thai places do not do)... however it may be because they close so early. Hours are 7AM-2PM Monday through Friday. I'm not sure of the hours on Saturday and they are closed on Sunday. Prices are decent as well as portion size. As for my pad Thai... it was okay. It had a good amount of chicken and tofu which was appreciated... but it lacked in flavor to me. I would give it 3/5 stars. I probably wouldn't order it again. My Mom had the fried banana and she said it was okay. The batter wasn't very thick or crispy which is what she (and I) prefer... so we'd give that 3/5 stars as well. Service was efficient and friendly and for that 5/5 stars. All in all, I'd rate them 3.5/5 stars but since I can't give a half star I rounded up to 4 stars. I would give them another try...
(4)Yasmin N.
Good food, reasonable prices. I usually order the Pork Belly with Chinese Brocolli, which is delicious. I've also ordered the Chicken Fried Rice (okay, a little bland, miss the slightly fish sauce taste of the seasoning that I get from the fried rice in other Thai restaurants), and the Chicken with Waialua Asparagus (need to cut more of the woody part of the asparagus and chicken breasts were a little tough). Overall good taste and prices.
(4)Kristy K.
Finally got to try it here. It was A-OK. We got the pad thai and pad see ew ($6.75 each). The pad thai was ok, a little sweeter than I expected. The pad see ew was dry and had no taste. Oh yea, we also got spring rolls which were just ok. The sauce that came with it was not good. The food here is just ok. I'd rather eat somewhere else. BUT...the guy there was super nice. He talked with us while we waited for our food. His the wife (the cook) is actually from Thailand. Super nice guy. There are lots of pictures of the food on the wall. Good to look at. The restaurant itself is small. Parking is street parking. For those of you who remember Cornet (where the hookers would stand), just park right there on the street. The Pro's about this place, really nice owner, decent price and its the only thai place in Wahiawa. With that said...I still don't know if I'll be back.
(3)Alison G.
We have been here two different times and have enjoyed both visits. The food is pretty average but hits the spot. I really enjoy the owner! Since the place is pretty small and we were the only people there, we had the opportunities to chat with him and we learned a lot about the Thai culture and food, very interesting. The service is fast and the meals are affordable!
(4)Kara P.
I am excited to have come here for lunch.. I was assured that my food would be prepared with the attention to my vegan habits, and even informed me further on a few other things to watch out for at other places that may have animal ingredients. I will make the drive to come back to Plumeria Thai :)
(5)Stephen H.
I'm glad to have had some of Plumeria Thai Cafe's food in the short time PTC has left in Hawaii. PTC will be moving to Las Vegas. March 27 will be its last day. I was introduced to PTC by a co-worker only 5 days ago. Since then, I've tried PTC's pork belly and Chinese broccoli, and pad thai w/ chicken. Both $7.75. The pork belly was not the fork-tender, braised pork I was expecting, but chunks of skin-on roast pork stir fried with the greens and lots of garlic. The stir frying made the meat hard, and once crispy skin gummy. A stark textural contrast to the crisp greens for sure, but not very complementary. Still, I ate all of the very flavorful dish with a scoop of rice, and scoop of a tasty mac salad that brought back fond memories of long weekends spent out at Hau Bush to pick ogo, and the homemade food my Mom and aunts and Grandma made to sustain the army of family and friends. The pad thai would have been decidedly better with moist thigh meat instead of the dry breast meat that was used. Flavoring was just right for me, but I really would have liked the "medium" heat I ordered. As it was, I don't think any spice was added at all. The cubes of aburage added an interesting taste and feel to the dish. Follow PTC on Facebook at facebook.com/pages/Plume… From 3/23 - 3/27, PTC will be serving up a "customer appreciation buffet" from 11 A.M. - 1:30 P.M. for $10. A good deal for some tasty food. Best of luck in your new venture Rodney and Thongmani!
(3)Lindsay M.
Have been going here for a few years now, still our favorite thai place! Recently went for the anniversary buffet and was so happy with all the selections had to come here and do a proper review! What we love about this place is: *Price relative to portion size. Great deal! *Location. Close to home! *Atmosphere. Owners are friendly and great for conversation. We've learned so much about thai food and ingredients just chatting while eating. The dining area is small, but clean and breezy, great tunes, and just overall a relaxing place to enjoy good food. *Taste! We have liked pretty much everything we've eaten there and keep discovering new things! My husband is always disappointed with the heat level when we get thai elsewhere and here they know how to pack a punch that also has great flavor! Parking and hours of operation are the only downsides. Sometimes it can be difficult to find a spot, but that is a very very small issue considering all the pros. And the hours only because we wish we could be eating it more often! Definitely worth your time and if you're not sure what to get, just ask for a recommendation!
(5)Jenel O.
I'm going with 3 1/2 stars for now. I'm guessing the guy taking the orders is the owner (according to other reviews) - service was awesome. He's very friendly and checks if you're doing ok as well as pointing out the condiment area in case you need to spice up your dish more. I had the chicken pad thai and it was good. The pictures on the wall say it's the #1 seller. Price and quantity seem on point. I think the pad thai was about $7 and the quantity was generous for the price. Chicken was slightly overcooked though (dry) and possibly still had some cartilage in it or something (hard pieces) though. Although the pictures on the wall indicate certain specific dishes (such as chicken pad thai) you can get it with any protein you'd like or veggie only. Street parking only. About 10 tables or so inside and I don't think it had a/c but it did have a water cooler and you could refill your water yourself. I'd like to try some other items, so I would go back.
(3)Keri B.
LOVE this place! Amazing food, & always feel like a part of the family! Rodney & the Mrs do an excellent job taking care of all of us...me, the vegetarian, AND my husband & kids who are definitely carnivores! They'll even do vegan also. Keep up the great work!
(5)S.L. G.
Yummy Yummy Crispy Pork Belly!!!!!! Perfect amount of spice love it! Rodney always remembers me. I was even off island for 9 months and when I came back in he asked where I have been. If you're going for lunch it would be helpful to call the order in ahead of time.
(5)Derek P.
This is a very unassuming location, but your palate will gladly thank you for the venture to try this food. Situated just off California Ave. parking is hit or miss but not too difficult to find during their business hours. Talking with the owner, Rodney, he is a retired Master Sgt. from the U. S. Army. He wanted something that could keep his interest in his retired years. This is his project with his wife. So far, they are prospering. This used to be an old Okazu-ya place that was well known in Wahiawa and had a few other businesses occupy the space until 5 years ago when Plumeria Thai Cafe put their name up. Since then, they have grown steadily and gained a following. The inside is just how I like it, old school. With small tables and enough seats to satisfy about 24, perhaps a few more if the tables are joined. I tried the Drunken noodles with beef and LOVED IT! I like heat, so I dial it up quite high when possible, this took it just below my tipping point(had to add just a hint more to get me there). The food is noticeably fresh. My veggies were colorful and crunchy, but the noodles also firm, yet still got that expected taste and clean separation when chewing. Nice amount of veggies and beef in the dish which is my standard at thai eateries so this is usually my baseline for their quality. Plumeria Thai Cafe passed my first visit test with colorful and heat tinged BOOM! I will be back when up this way again, or I just may make a trip to get some grindz here. If you decide to venture this way just remember that they close at 2pm. Of course if you know what you prefer, you can call ahead and place your order and dine in or take out, either way, I am certain that your taste buds will be pleasured with the showering of ONO! Business hours. M-TH 830am-2pm Fri 830am-7pm(to accomodate those who want an evening meal from them) and Sat 830am-3pm CLOSED ON SUNDAY.
(4)Cory L.
Aloha All ! Stopped in through Wahiawa one saturday, my buddy Terrance suggested Thai food at this cozy place on Mango Street in Wahiawa, Oahu. Rodney cordially greeted us pointing out the daily specials on the dry erase board. Decided on the Thai Red Curry Chicken Katsu for $7.25 See my photograph. Thai Red Curry katsu arrived piping hot and fresh to order with brown rice. Rice was perfect not too wet and not too dry. The katsu was crispy considering the lathered Thai red curry, on the palate the curry was an amazing balance of spiciness and decadence from the coconut milk and spices. Wishing for more curry as the curry was just enough and not overflowing on the rice. Overall an amazing mix of Japanese and Thai cuisines. Chef is Thai and is actually from northern Thailand from Chiang Mai. The curry was scrumptious as the north easterly cold winds were blowing, in addition, decided on ordering one of their 'today's specialsl' . Thai Oxtail Soup. Soup order arrived in a bowl with two scoops of brown rice. The balance of oxtail cartilage layered flavors, tanginess and chili spiciness made this dish both heat hot and palate hot. A balanced and flavored spicy hot. Most excellent ! definite go to place on Oahu for me as most 'thai' restaurants are staffed with Laotian chefs, so this makes this Thai restaurant with a Thai chef.
(4)Candice P.
My coworkers and I always get lunch here on the weekends (only because they aren't as busy as the weekdays) Is it bad that the owner knows us just by what we order? We usually do phone orders and once we walk in he knows which order belongs to us. There is only 2 of them in the shop so give them some time to make your food. I always order the shrimp pad thai with just a little bit of spicy and can't quite seem to try something else. Some other places I've tried pad thai have a tomato base but uhhh no thanks. Give me my fish sauce. I tried the thai coffee too and it's ok. Not too sweet and not too bitter. So they have different levels of spicy here. Mild, medium, hot or thai hot. I don't think I'll dare try the thai hot. The owner is really nice over the phone and in person. Probably why we always come back for the food and the awesome service.
(4)Mark N.
Great food at a good price, friendly staff and big portions. Been here many times. I recommend the lava egg dish.
(5)Kendra W.
We just happened upon this place on a Friday evening after smelling the good smells while we were doing laundry next door. The food was good and the service was very friendly. I thought the hours were a little strange, but I don't mind making an effort to come for lunch to have tasty Thai dishes.
(4)Bianca V.
A small restaurant owned by a husband and wife, with amazingly flavorful eats. This place has thee best PAD THAI (With shrimp), hands down! Very fresh veggies, and tasty ingredients... It always hits the spot. If you're in a time crunch, you can call & order ahead!
(5)Rachel S.
So I have lived in wahiawa my whole life and I dont know why I have been afraid of thai food but today I broke that fear and found a new food ADDICTION! The owner and food is AMAZING! The owner greated us like he knew us forever and was super friendly and nice and paitent while I took forever to order and when we finally did I couldnt stop looking at everything I was gonna order the next time we go! I think this might be a new weekly eat :)
(5)Les T.
Wow! Definitely the best Thai food on the island. I was too excited when I got my food that I forgot to take pictures... :( There was a bunch of us so I got a bite of several dishes. The chicken katsu red curry was unbelievable! I love spicy food so I ordered it spicy (not Thai hot though) and it was awesome. My bald head was glistening with beads of sweat! My wife had the basil chicken which was perfectly seasoned...the peanut sauce pork ribs was unbelievable as well. If you're ever in Central Oahu you NEED to make a stop at Plumeria Thai Cafe.
(5)Cris V.
When I showed up I was expecting table cloth and waitstaff. But what I saw was cafeteria seating and a picture menu on the wall. But turns out to be my favorite Thai food on island so far. The green curry with calamari was completely satisfying. The bosslady uses real thai eggplant and some other authentic veggies; not the usual bamboo shoot and purple eggplant everyone else use. It was rich with coconut flavor and with a hint of bitter, just like mom used to make. I also had red curry with calamari on a different day. Just as good as the green; spicy the right amount, goes great with white rice. My favorites are the tofu salad, and the calamari salad. Beautiful presentation. Taste even better than they look. Mild is a tad too hot for me. But it works, the heat from the chili peppers along with the cherry tomatoes balanced well. I love calamari. Most places tend to overcooked them. She does them perfectly in all three dishes. Crunchy and chewy the right amount. Definitely amongst the best things I have eaten.
(3)Brian S.
Just ate lunch there today, heads up Rodney and Mrs Rodney on vacation from May 21 till June 25, 2014. I've been working my way through the menu, and it's been all good. Can't tell you what to order, I just look at the pictures on the wall and point, and get the fried banana for desert. Yeah, it takes 10 minutes, but it's because it ain't cooked till you order it! Haven't met Mrs Rodney, but aroi mak, khop khun khap!
(5)Char P.
This place gets packed around lunch time! I ordered the red curry katsu and it was awesome! A little spice to it but also it very over powering like most sauces can get! Shared the plate with my girlfriend and it was good for 2 of us. And also tried the banana wrapped In sticky rice, it was also good..... Especially when hungry while waiting for laundry this is a cool place to check out.... And their Thai tea is legit! The owners wife makes them fresh her self!!
(5)Billy G.
Love this place the food is real after reading a few post of this place I realize that most of the negative comments were from people that have never had real Thai food. The little basket that has spices in it is for the food. Pad Thai is not flavored until you flavor it to taste that's the way it is in Thailand. Btw Pad Ki Mao is Thai for drunken noodles.
(5)Megan H.
I don't get to go here as much as I'd like, due to not living in Hawaii, but when I do manage to tear myself away from tropical Nebraska, we've made it a tradition to get lunch here. This Thai restaurant is close to where my boyfriend lives and is one of the few affordable Thai restaurants I've found to offer gluten-free food. You wouldn't believe how much wheat is in most soy sauce, but this restaurant has separate gf ingredients for people like me who can't eat it for health reasons. The food is very good, without a lot of oils and fat which is nice, and the owner has a dry sense of humor I can appreciate. The prices for entrees are less expensive than most mainland Thai restaurants I have visited as well. I'd definitely recommend anyone looking for Thai to give this a try at least!
(4)Quijana B.
What to do when one is craving Thai food but also chicken katsu? Head to Plumeria Thai Cafe! It is one of those "so simple that it should have happened long ago" creations. The owner tells me that as he is local and his wife is Thai, it made sense that their restaurant combine the best of both. The curry was well done, and the katsu was light and crispy. I will definitely be back when the katsu craving hits again. I also ordered the red curry with shrimp and the panang curry with shrimp to go, and served them for dinner the next night. My spice loving boy agreed that the flavor was there but that we will need to order it "hot" instead of "medium-hot". We both agreed that we would return. Parking is on the street, and can be a pain. They are open from 7am-2pm.
(3)DD G.
We were driving throug town looking for someplace non-chain with vegetarian options. We found this restaurant on yelp and were not disappointed. The summer rolls were fresh wrapped and delicious. The waiter/owner recommended one of the daily specials (an asparagus stir fry) and it was delightful. I would definitely go back.
(4)Antonio E.
Pad thai is a joke ! No tamarind at all, white noodles with a little fish sauce . dumped it in the trash. bummers! spring rolls were good.
(1)Keala F.
The food was great! I had the Pad Thai with Shrimp... flavor was very good, vegetables were fresh and there was so much shrimp! YUM! I also had to try the Thai Iced Tea... it was perfect! So much so.. I ordered a second one to go. Good service and the guy who was there was super nice! Really took the time to talk to us about the food so we got the best experience possible. I will definitely be going there again!
(4)Craig T.
Awesome people, great food, I eat here as often as I can! Beef jerky is pretty killz too :-)
(5)Honest A.
Ok this is THE BEST Thai place that I've ever had. I am never disappointed with any dish I try & I'm always excited to try something new there, even if I have no idea what it is! They also make a killer beef jerky that I LOVE! Also, the owner is friendly, helpful, personable, & funny. He makes you feel right at home the second you walk in the door. I definitely recommend that you try this place at least once...trust me, it won't be your last!
(5)Reese T.
The foods great and the owner Rodney very personable! As soon as we walk I he knows what we're gonna order, regular customers!
(4)Christina K.
Small mom and pop shop. The husband is local Japanese and the wife is Thai. Wait time: Food takes a while because it's just the two of them, but I'm sympathetic towards mom and pop shops, plus it's worth the wait. Price: Cheaper than Bangkok Chef; can't beat that! Ambience: It's a take-out place, who cares? My honey stops over here after surfing North Shore. Food: Excellent! We got chicken katsu over red curry and Thai fried noodles with chicken. So good! The katsu by itself would be too greasy, but the noodle dish was good with it.
(4)Michelle M.
Up in Wahiawa for a nice day at work means that this girl is gonna get hungry! The gang felt like Thai but no one felt like driving ALL THE WAY into Mililani! I guess Plumeria was it...by default. Ive been meaning to come and check them out for a while now, Cool! Took a look at the menu and it did have all of the common Thai favorites...but I will always stick to my rule. New Thai spot, same first order: Papaya Salad: Pretty good. Similar ingredients but not quite as good as Rajanee or Haleiwa Thai. Tom Yum: Looked good but not as tart as I prefer. Ordered medium and the spice was perfect. Lots of veggies and fairly generous on the shrimp too. Bonus! Pad Thai Shrimp: Ordered this one Hot. Again, lots of shrimp but it was average in the flavor department. I think that they use Chili Paste and not dry chilis to spice so it does subtly impact the overall taste of the dish. The Thai Tea was ok, but the serving size was on the small size. I think that the value/price thing was off the mark with this item. One cool thing I noticed is that they take credit cards and they have their own customized bottled water...ooh, you fancy huh?? It was a decent run, but for the extra 10 minuteldrive, I would prefer to call my order in to the RTC gang and head on down to pick it up.
(3)Terrance Y.
I drove by this restaurant before and thought oh I'd like to try there, I am pleased I made it a point to go to it. This is a interesting place that melds both local food with Thai so looking at their menu I decided on the Red Thai Curry Chicken Katsu, I liked how the curry taste was definitely there and the just right crispiness of the Chicken Katsu melded into a nice tasting combination. The curry which was not overpowering but just enough to give it the taste of Thai Curry and yet not take away from the Chicken Katsu I think I need to come back again and try some other plates. Parking is pretty much find it on the street I didn't have a problem I found one right in front but I'm not sure it is always that easy. inside there is ample seating for a decent size party and the people there are friendly and make sure everything is alright.
(3)Chris C.
The owner is a great guy who remembers his customers. Great place. Parking can be hard to find on the street.
(5)Kaleo L.
This is The Duke posting. If you haven't ate at Plumeria Thai Cafe, you is losing out big time. I've been here way too much to realize that this place is just what Wahiawa town needed. It's up there with the best restaurants in Wahiawa, and it may very well be in the top five. Rodney and Thongmani have the most down-to-earth personalities, and insanely flavorful food to match at this classic mom-and-pop establishment. They know their sh*t when it comes to Thai food. From their sauces, to their innovative specials, this place is no joke. The menu is loaded with Thai and local plates alike. The traditional local plate lunches are always spiked with a Thai twist to make it a bit more intriguing than what's served at your normal plate lunch eatery. And they hook up breakfast big time. You'll find cops here every morning, getting their early morning fix with the Full Opu Breakfast plate: two eggs made to order, a corned beef hash patty, and a choice of two meats, served with rice and macaroni salad. Cops look happy when they're in there, so spark up a convo and maybe they'll let you off your next speeding ticket. And if you like spicy, no other place I know brings the heat like Plumeria Thai Cafe. You can order from mild, medium, hot, or Thai hot. Thai hot will leave you wringing out your shirt, with a "ring sting" to boot the next day. Plumeria is one of those "you gotta try" places in Wahiawa. And they cater. Prices are the way it should be, portions are filling, and they have some really original tasting macaroni salad. The restaurant is clean, the atmosphere is laid back, and everyone leaves satisfied. The operating hours leave something to be desired. They open at 7am and close at 2pm. If my memory serves me right, some the best eateries I know always close at 2pm. They are open until 3pm on Saturdays; closed on Sundays. Get there when their open! With that said, try these broke-da-mouth menu items. Take it from The Duke. Plumeria Thai Cafe is da bomb! Egg Volcano Tom Yum Soup Crunchy Belly Pork with Chinese Broccoli Calamari Salad Panang Curry Chicken Katsu Curry Fried Rice Spicy Basil Stir Fry Northern Noodle Soup Summer Rolls Red Curry Stir Fry Thai Chai Iced Tea 1/2 lb. Wagyu Beef Burger with Fries Fried Chicken Wings
(5)Celeste W.
Best Thai on island!
(5)JJ L.
Bear with me as I practice a bit of self-hate for the following iconoclastic review ... Then again, what's so iconoclastic if there are only 12 other "good-ish" reviews on this restaurant averaging 4 Yelp stars? Ok, I'm done with the self-hate and I'll stick to my guns: this place leaves a lot to be desired (translation = sort of sucks). Chicken katsu covered in Thai green curry sauce. Come on, who didn't jizz their panties just reading that? Thai Plumeria delivers a not so carnally stirring experience with the dish: the green curry is flat (even though I ordered it "Thai hot"), the katsu is soggy, and the sticky rice tasted days old. Pad kee mao -- most places call this dish "drunken noodles" and I'm going out on a limb to tell you a joke you've most likely never heard: I'd have to be drunk to eat these noodles from Plumeria Thai. nyuk nyuk. Perhaps the basil wasn't fresh, but it started to taste more like celery seed than the distinctive basil-y flavor. The dish was super dry without so much of a sauce to "drunken" the noodles. After four bites of this crap-in-a-styrofoam-clamshell I tapped out and decided that I'll c'est la vie to my $7 bucks. b-a-n-a-n-a-s! I've eaten here one other time and ordered the green curry with chicken (entree style) and volcano egg (breakfast item). Now, according to the owner Rodney, the green curry is more authentic and true to taste than the green curry sauce they pour over the chicken katsu. ERRR -- still didn't have a great taste and it was so watery. The upside is that the portion was fairly large, possibly enough for 3-4 people had it been more delicious. I don't know what was going on with the volcano egg dish -- check out the picture I took because it speaks for itself on how delicious the dish LOOKS. Tastewise, it's like taking everything in your refrigerator, pan frying it, slapping two beautiful over easy eggs on top ... and then dousing it with sweet chili sauce. Mae Ploy would be proud of this, but it will kill your taste buds and make you want nothing other than water to drink away the syrupy crap in your mouth. I feel bad for knocking this restaurant to a two-star status, but it didn't help that the owner Rodney was anything but gracious and inviting to me. My first visit there, I asked for suggestions and the response of "everything is good" was anything but helpful. The second time, I called ahead for a take-out order and when I asked for the total I got a snarky, "you want to know how much it is?" reply ... not good. I don't know, I'd rather drive into town for Fort Street Cafe.
(2)Noe S.
You want a hearty filling breakfast on a Saturday morning? Get the full opu breakfast. Comes with a delicious homemade hash patty, 3 choices of spam, ham, bacon or Portuguese sausage, eggs of your choice, Mac salad and jasmine rice. I promise you wont have to fight for a table or parking and no one will walk past you with a tray screaming out your number like some other breakfast place in wahiawa.
(4)Catherine D.
Had the opportunity to eat here a number of times and decided that up until YESTERDAY was my last day. The food is decent. There are some original recipes to consider such as their Northern Curry which is quite tasty. Their Egg Volcano is also one that I purchased on a regular basis (with Brown Rice of course). The Pad Thai is unfortunately a thumbs DOWN for me. It was quite bland and lacking the taste that most foodies I think would crave in a good Pad Thai (see it for yourself if you don't believe me) The other day I went with my other half and for some strange reason, the service not only made me feel uncomfortable but I felt it was "unsettling". When the owner was asked for a Lemon to add to our ice water, it was like trying to pull teeth. His demeanor was NOT one of Service which most patrons value in a small family style restaurant. Also, when our food was brought out he strangely placed a napkin in front of me to place my utensils on top then proceeded to place my other half's utensils in front of him not on TOP of the napkin, but on the table itself. Consistency in service was not applied in my case which was a disappointment. He then proceeded to go to the next table to specifically ask, "Chopstick or Fork"? Funny how we were not asked the same question OR treated with the same courtesy. Overall, the food is okay. This is just a factual statement of my own experiences. Nevertheless, service is VERY important to customers (let alone FOODIES). Psychologically and realistically, it can take months to even some years to get over a negative experience in a restaurant. In my case, like I said...I don't plan on going back anytime soon.
(2)Zeny O.
Pretty decent Thai food. Had pad thai that was ok, a little dry, but good flavor. Red curry was nice and spicy with a good amount of chicken. Price is cheap for Thai, will definitely cone back to explore the rest of their menu. Service was friendly and quick.
(3)Will R.
Small, hole in the wall kind of place but the food is cheap and tasty. The owners are very friendly and will come out and chat with you when its not too busy. Some of the items on the menu were unfamiliar to us such as the pickled cabbage stir fry (which was very tasty) but it is nice to find a place that has a little bit of variety beyond the standard curries and fried noodles. If you're looking for a fine dining experience this is not your place, but if you just want good, cheaper than most thai food this is a great spot.
(5)Rachel S.
Nice guy runs the restaurant with his wife. It's not busy during lunchtime and they have fresh coconuts that they'll cut for a refreshing drink! I've tried their green curry and thai basil chicken, both were very tasty. Good Thai place, check it out!
(4)Scott P.
Great people, great food. A place where you have try every dish! A must try two over easy eggs over spicy Chicken fried rice! Oh so "Ono"!!
(5)Sean B.
Just ate here yesterday for the first time and I am a fan! We got the Green Curry Chicken Katsu and the Pad Thai Chicken dish and both were HUGE! We fed our office of four people with just the two plates, and still had a bit left over! Both dishes were really good, and I am excited to go back and try some of the other choices. Price was really cheap for Thai food (almost everything they sell is $6.75) and Rodney the owner had our food ready in less then ten miniutes! A must try if you live in the area!
(5)Shea H.
Good food. Prices are reasonable and owner was super nice.
(3)Trent T.
Love this place! The reason I'm doing this is one of the reviews says that the "food is average". The food is awesome, the owners are great and this is the only place you can order thai hot and cry in pleasure while you eat! I try to eat there at least three times a week. This place reminds me of home...except I cant cook.
(5)gary s.
Really good, Prices are decent. would recommend to all if your in the area.
(4)Nick L.
Breakfast, plate lunches, and phenomenal Thai food. Under one roof & All under 7 bucks. A hidden gem. Oh yeah, chicken Thai Katsura curry and Thai loco moco for some fusion fanatics. You know you wanna try it! Update////you gotta try the northern style curry. Omg. India mixed with thaicurrry. For a more soupy taste. Try the suki soup for a more all around I dunno like a Kim chee soup done Thai. Its has got a clear noodle with red soup; order mild or hot. Not a blow your face off thai, but very satisfying Warm in the tummy. They also have a special boat soup that has got like an egg noodle beef broth with a dark brown like onion soup but mushroom based. Freakin good.
(5)