Fuego Cantina and Grill Menu

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  • Teresa P.

    Went here for lunch the service was great. We got chicken fajitas they were delicious and good portion. Will come again.

    (5)
  • Andrea M.

    I heard that this place is usually for the Latino community (?). Hey, we were informed by an employee of the place. I was here with a friend since I won tickets to meet Brody Jenner. He and William Lifestyle was DJ-ing here so I thought it would be an interesting night since this is out of my norm. The DJ that was there before the main guys arrived was trying to get a feel of the audience, and so he played all sorts of music. The main thing that got people dancing was an assortment of Latino songs. The mix varied throughout. There was also some edm, trance, etc. music playing, and I think there was some pop mixed in there at some point during the night. My friend and I were just chilling smoking hookah and sipping on various drinks waiting to meet Brody Jenner. At 1 AM, we decided to bail. The place wasn't even filled when we left. I mean. It's Duluth... Since we grabbed a bite to eat beforehand, we just kept our cars parked in the complex and walked over to the lounge. Valet of course was available, but I really don't see the point since this area is at the end of a complex with a small parking lot.

    (3)
  • Jovan P.

    Went here for new year's, as a last minute option. Parking was $20, entry fee $30. The hookah was nasty don't even wast the $25. The drinks are weak. And after all this the worst part is there's no re entry, once you leave and wish to come back in you must pay the entry fee again. I don't get the point of having a wrist band if you can't even go out to grab something from your car. Stay away from this shithole, you'll save a lot of $$$

    (1)
  • Brandon B.

    $10 to self-park, in the suburbs?? The music was sub-par, the VIP section was a joke, and I left feeling this place is a cheap, uninspired facsimile of what a real club experience should be.

    (1)
  • Tai B.

    Went Friday for happy hour/dinner. Unfortunately this place isn't know for either of those, at least not tonight. The place is huge and is probably a great club. Besides my friend and I there was one other table of diners, so it was virtually empty. I got a chicken fajita quesadilla which is give a C. My friend got the pick three combo which she seemed to enjoy. Anyway, food is just ok and they really haven't taken advantage of having this as a restaurant as well even though they have a pretty full menu. They should advertise that more. But for now it really is just a club that might be worth checking out as an alternative to heading into the city.

    (3)
  • Ana N.

    This is my second time here at Fuego. My first time experience was okay. It was my friend's birthday, and we had a blast! It was a different scene for me, and I enjoyed it. And I came back this past Saturday for another friend's birthday. We were on the guest list, so we got in for free before 11. The place was completely empty. Finally, my 30 people party showed up. And because this was a dear friend of mine. A few of us decided to buy a couple of bottles and a table for his birthday last minute. That was our worst decision the whole night. So their VIP section is the section to the right of the dance floor. The only thing that separate us from dance floor is a glass railing. Just a reminder this VIP is not upstairs looking over the club or anything special. Just a few couches on the side of the dance floor with a bouncer standing there. So we got only 20 wrist bands. And that wasn't enough for our group which is completely fine because we were going to make it work. However most of the time, our whole group would be out on the dance floor. They would only come back to grab a drink from our bottles or sit down to rest for a minute. We weren't in anyone else section. So when I tried to bring some of my friends over to the so call VIP section, the bouncer would stop us. But one thing that got on my last nerve was he got in my face and yelled at one of my girlfriends and me. I have never been mistreated at lounge or club when I purchase a bottle. They were completely unprofessional and way over the line. Honestly if it wasn't for our group, there would be about 40 people in the whole club. You would think they would treat us better and with respect. It's not like we sat at other people's sections or table, so why does it matter if I want to bring a few people into the table. Oh and wait, there wasn't anyone else there beside one other group. All I have to say is stay away from this place. Their customer service is horrible. Don't buy a table either because you're just wasting your money. And I'm probably never coming back. Just some advice, train your employees are customer service and how to approach people because I can see why your lounge was empty on a Saturday night.

    (1)
  • Chris B.

    Not bad. Best Saturday night in the Metro Atlanta (Duluth) area. As far as fun aspect, it's alright. It's a strict dress code and a little pricey. Reminds me of a miami club.

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm
  • Mon : 11:00 am - 9:00pm

Specialities

  • Delivery : No
    Accepts Credit Cards : Yes
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Good For Dancing : No
    Best Nights : Sat
    Smoking : Yes
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Fuego Cantina and Grill

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