Villa Rina Pizza Inc Menu

  • Calzones, Stromboli, Rolls
  • Appetizers,Sides and Salad
  • Salads
  • Philly Steaks and Subs
  • Specialty Subs
  • Pizza
  • Specialty Toppings
  • Dinners
  • Desserts
  • Drinks

Diabetics at Village Inn

Village Inn is a tough place for diabetics, and you must be extra cautious while ordering food at the Village Inn, especially if you're a diabetic. The food items low in sodium are high in sugar or cholesterol at Village Inn which makes it difficult for diabetics to choose the right food at the diner.

Foods to Avoid at Village Inn for Diabetics

Village Inn offers very few items edible for diabetics without any threat. You can avoid sandwiches and burgers at Village Inn and try the light breakfast items on the menu. You must also skip the shakes as well as other juices from the beverage menu. Almost all the dinner items on the menu are high in sodium except Grilled Tilapia and 6 oz. Top Sirloin & Toast. Avoid Soup bowls and opt for cups instead at Village Inn.

Food Suggestions for Diabetics at Village Inn

2 Egg Low-Cholesterol Egg Substitute Omelette with Part-Skim Mozzarella

Nutritional Facts: 220 calories, 15g (Tans. Fat 0g & Sat. Fat 5g), 490mg sodium, 2g carbs, 1g sugar, 0g fiber, 21g Protein

Toast, Rye

Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 440mg sodium, 50g carbs, 2g sugar, 4g fiber, 10g Protein


Toast, Sourdough

Nutritional Facts: 330 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 560mg sodium, 48g carbs, 1g sugar, 2g fiber, 10g Protein

1/2 Waffle

Nutritional Facts: 260 calories, 13g (Tans. Fat 0g & Sat. Fat 4.5g), 460mg sodium, 26g carbs, 1g sugar, 0g fiber, 5g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Country Potatoes

Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein


Seasoned French Fries (Sides)

Nutritional Facts: 370 calories, 3g (Tans. Fat 0g & Sat. Fat 0g), 270mg sodium, 34g carbs, 0g sugar, 3g fiber, 3g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Healthy Meal suggestions for Villa Rina Pizza Inc

  • Calzones, Stromboli, Rolls
  • Appetizers,Sides and Salad
  • Salads
  • Philly Steaks and Subs
  • Specialty Subs
  • Pizza
  • Specialty Toppings
  • Dinners
  • Desserts
  • Drinks

High Blood Pressure at Village Inn

If you are concerned about high blood pressure, then you must try food items from the kid's menu at Village Inn as most food items on their regular menu are high in sodium. However, you can always bet on salads for rescue. Instead of dining alone, you can visit the Village Inn in groups to keep the sodium intake in check.

Foods to Avoid at Village Inn for High Blood Pressure

Avoid Sausage Links & Eggs, Sausage Patties & Eggs, Biscuit & Gravy with Eggs, 6 oz. Top Sirloin Eggs, Ham Steak & Eggs, Egg Benedict, and Country Benedict from Village Inn's breakfast menu. It is also recommended to skip the Skillet options at Village Inn for its high sodium content. Among the omelets, avoid Denver Omelette, Country Music Star Omelette, and French Spinach & Bacon Omelette. You must also skip Sandwiches and All-World Double Cheeseburger every time you visit Village Inn.

Food Suggestions for High Blood Pressure at Village Inn

Quaker® Oatmeal Plain

Nutritional Facts: 220 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 10mg sodium, 37g carbs, 1g sugar, 5g fiber, 8g Protein

Toast, White

Nutritional Facts: 270 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 400mg sodium, 34g carbs, 2g sugar, 1g fiber, 6g Protein


English Muffin

Nutritional Facts: 170 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 380mg sodium, 30g carbs, 1g sugar, 2g fiber, 6g Protein


2 Pieces French Toast

Nutritional Facts: 260 calories, 10g (Tans. Fat 0g & Sat. Fat 3g), 350mg sodium, 32g carbs, 8g sugar, 1g fiber, 11g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Country Potatoes

Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein

Side Salad (no dressing)

Nutritional Facts: 30 calories, 0.5g (Tans. Fat 0g & Sat. Fat 0g), 50mg sodium, 6g carbs, 2g sugar, 1g fiber, 1g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Visit below restaurant in Tampa for healthy meals suggestion.

High Cholesterol at Village Inn

Most items served at Village are made up of eggs, bacon, chicken, or steak. Hence, these food items are often high in cholesterol. You can try the salad items, juices, or light breakfast items from the menu to keep the cholesterol in check. You can also try food from the kid's menu to ensure that you consume fewer calories than usual.

Foods to Avoid at Village Inn for High Cholesterol

You must skip burgers and sandwiches at the Village Inn as these items are very high in cholesterol. You should also avoid the Garden Salads menu at Village Inn except for Southwest Salad, lunch size. You can order all the soups, but you must avoid Tomato Basil Bowl and Wisconsin Cheese Bowl. Almost everything on the dinner menu is also high in cholesterol and must be avoided. Also, skip shakes at Village Inn.

Food Suggestions to Maintain Cholesterol Level at Village Inn

2 Egg White Omelette with Part-Skim Mozzarella

Nutritional Facts: 200 calories, 13g (Tans. Fat 0g & Sat. Fat 5g), 360mg sodium, 2g carbs, 1g sugar, 0g fiber, 20g Protein

Toast, Wheat

Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 540mg sodium, 50g carbs, 6g sugar, 4g fiber, 10g Protein

Fresh Coleslaw

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 1.5g), 260mg sodium, 10g carbs, 9g sugar, 1g fiber, 1g Protein


2 Buttermilk Pancakes

Nutritional Facts: 210 calories, 10g (Tans. Fat 0g & Sat. Fat 3.5g), 440mg sodium, 24g carbs, 6g sugar, 0g fiber, 4g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Visit below restaurant in Tampa for healthy meals suggestion.

  • Michelle H.

    Simply the best! No chain could ever hope to be as great as this place. If the food doesn't get you, the friendly folks here will. If you become a regular, like me, they are always so happy to see you again and will tell you so. My personal favorite...the white pizza! :)

    (5)
  • Tod W.

    Food is good. Price is good. Customer relations is something to be desired. I have been here several times in the past. The service was excellent this time it is like i walked into pizza hut or dominos. This used to be a greatplace to come. This time it was one of the most inpersonal visits I have had. If you want good pizza but inpersonal service like the other pizza joints this is theplace. Garlic knots were overcooked and dry. The calimari was good but way overpriced for the amount you get. The pizza took 1/2 an hour to get to our table.The pizza was horrible it couldn't even be eaten stay away from this place.

    (2)
  • Starletta F.

    Decided to order pizza from here while on vacation. NEVER AGAIN!! Pizza hit would have been sooo much better. My friend ordered their linguini clams. Which she stated the pasta was over cooked. But back to the pizza...it had a weird frozen after taste. I ordered a veggie pizza. It was like a toasted salad literally!! It had ice berg lettuce on it. Once again, if it wasn't for delivery.. I would have went somewhere else.

    (2)
  • Samantha J.

    Being from New England, it's been hard to find a good pizza place even slightly comparable to the pie from back home! My boyfriend and I popped into this little pizza place one day doing errands and saw that the Monday specials was $10 for large cheese if you dine in. The staff was very friendly and it was decorated much like any other pizza takeout place. Our pizza was hot and at our table about 10-15 minutes after we placed the order and even for being just cheese it was SO good. They had the usual Parmesan cheese, red pepper flakes, garlic powder, salt and black pepper available at each table. The pizza was a good size for a large with 8 big slices and it was cooked perfectly, crispy but not burnt. We saw a few other things on the menu we'd love to try next time but we'll be coming back to get more pizza for sure! It's a little hole in the wall in a plaza but it's worth a stop in to get some great Italian food!

    (5)
  • Eric I.

    So, I was going to go walking for dinner, being that I was at a nearby hotel, but then it decides to rain and do so for like an hour and a half. Long story short, in less than 30 minutes they had it all delivered to me. I did a large pep, greek salad and a drink. The pizza was done NY style and I really liked it! The crust was yummy and chewy, the cheese actually had flavor and the pep wasn't too greasy and tasted good. The greek salad was actually the most impressive. It was a really solid greek salad for a pizza place! And like I used to eat growing up, this one had a little bit of potatoe salad at the bottom, which really adds something special to the mix of feta cheese and lettuce. My tip if you are ordering a salad . . . ask for a fork. I forget that everytime and so did they. Definitely not a rating factor, but just a tip for all of us.

    (4)
  • Matthew Y.

    I absolutely love this place. First off, their garlic knots are hands down the best ever. Seriously, the bread is nice and soft to soak up the generous amount of garlic sauce available. And the pizza easily beats anything I've had in the area. I usually get fresh garlic on mine and it never disappoints. The delivery can be shaky sometimes, and they usually have to call even though I order from here once a week. But the service is always nice and the food is hot and delicious. I don't even bother getting pizza from anywhere else now.

    (5)
  • JoeandIris R.

    Better than average Pizza. Not as good as Brooklyn but better than Manhattan. Their fried Ravioli is exceptional and they make a great Philly.

    (4)
  • Louis W.

    They have the best pizza that I have found since moving to FL. The closest thing to back home, great place!

    (5)
  • Teddy B.

    It's good pizza better than a franchise joint. I do recommend the Buffalo chicken pizza it's spicy and delicious. The Greek salad not so much I would pass. But over all not to bad.

    (3)
  • Kandee R.

    Love the pizza here!! I love the fried ravioli!!! I have been to this place at least 3 times. Love it!!

    (5)
  • George E.

    This place has wonderful pizza, I come here sometimes 2 times a week. Prices are affordable also and Jamie makes the best pizza! Keep up the good work and I will be returning.

    (5)
  • Rob C.

    Excellent pizza considering this is FL and most of it sucks....this place is family owned, the owner worked there for like 20 years before buying it and running it with his own family. They're very friendly and inexpensive for a great pie!!

    (5)
  • Ben B.

    Stranded at the hotel and looking for something delivered I searched yelp, not many reviews but none so much that made me think "don't order from here". I ordered, they said 30 mins. The pizza arrived 1.5hrs later, they are 5 mins from the hotel, but the delivery guy got lost and called me twice for the address. The pizza ok, not horrible. But there was a chunk of bone/gristle that I found eating my sausage and mushroom baby Sicilian, that happens with lesser quality sausage, and personal preference is for fresh mushrooms, they were canned. The Greek salad, was just some iceberg with shredded cheese and some olives. I had hoped for banana peppers at least and also, I ordered blue cheese, they brought Italian, and no fork. So, not ordering from there again.

    (1)
  • Brent D.

    Good cheap pizza, friendly people.

    (4)
  • Marlyn L.

    In town on business and had a craving for pizza. I'm from Chicago, so I pretty much knew I wasn't going to have the must satisfying experience ever, but I tried my best to find reviews on pizza around the Brandon area. This seemed to be a hit with everyone, so I picked up a pie for myself. I got a medium pepperoni. It's the kind of pizza that has a floating layer of oil on top of it and that ends up all over your fingers when you actually bite into the pizza or fold the slice. While some people might love this greasiness, it's not particularly my favorite. I like saucy pizzas. This is more just grease and lower grade cheese. I was hoping for a pizzeria style pizza, but this did not do it for me. I think for a medium pepperoni and 2 liter of Coke ($16), I should have just gotten a personal pizza or a slice somewhere else for cheap (like Pizza Hut or something). Ah well, what can you do? I'll probably stay away from pizza while I'm here haha.

    (2)
  • Linda M.

    Ben & Marylin's experiences are the exception. My family has been eating and loving their pizza for about 10 years. The sausage is made in-house. You can taste the quality, it is not greasy or factory made, but it is sausage! I love the crust, hand made and hand tossed, I love all the toppings too. Every year for my daughters beach trips with friends we would order the 28" Party Pizza. Now we order them for office parties. It will feed 9 - 11 adults. But no matter how many, there are never left overs. :-)

    (5)
  • Laura S.

    For my husband and I, this is the pizza that is the closest to the pizza we get at home in North Jersey. Luv Luv Luv it.

    (5)
  • Julie L.

    What sweethearts!! They get the nicest guys award. My family of four stayed at a nearby hotel and ordered pizza, desserts, and garlic knots. The pizza was your typical "New York" style, the garlic knots were VERY garlicky and came with lots of sauce (a huge plus for me!), and the desserts were exactly what you'd expect (mmm... tiramisu...). That being said, we weren't disappointed in the food quality or quantity. They delivered super fast! And the delivery guy (Mark?) was a peach!! And they even threw in a little bag of sugared donuts just for fun. What a treat!! And they were delicious. I'd recommend this place b/c 1) the food is good and quick, and 2) they are exactly the kind of hard-working, family-oriented Americans you'd want to support.

    (5)

Q & A on Village Inn

Does the Village Inn serve breakfast all day?

Since the year of 1958 when Village Inn was opened in Denver Colorado, the restaurant has been offering its guests great food all day. So, if you want to have a heavy breakfast, light lunch or enjoy pancakes at dinner, the Village Inn is the place to visit.

Does Village Inn still have free pie Wednesday?

Village Inn offers a free slice of pie with any dine-in purchase. Every Wednesday, from 10 a.m. to 10 p.m. customers can enjoy a featured pie with any of their purchase. For more information on the pie, one can ask the servers while visiting the restaurant in the area.

Does Village Inn have vegan options?

Unfortunately, there are very few Vegan and Vegetarian options at Village In. There are fruits and salads but most of the items are not Vegan or Vegetarian. We advise asking the server before making the orders.

What time does the Village Inn Open and Close?

Village Inn restaurant opens from 6:00AM-12:00

Is the Village Inn closed during holidays?

Village Inn is among only a few restaurants which remain open on any major holiday's which includes Easter Sunday, Christmas and New Year.

How to find the nearest Village Inn restaurant?

There are over 212 operating Village Inn restaurants in the United States. This restaurant is known for its wide variety of Breakfast Menu. Today, people from all over US visit Village Inn to enjoy food and pies which have won many awards from American Pie Council. The best way to search the nearest Village Inn location is by using our Restaurant Listings Directory which gives you the exact address of the restaurant near as per your location.

Sorry, No Coupons available for this restaurant.

About Village Inn

Village Inn is an American dining restaurant that serves the best American breakfast items on its menu. Founded by James Mola and Merton Anderson, Village Inn began its operations in 1958 as Village Inn Pancake House in Denver. However, during the 1980s, Pancake House was dropped from the title and the name was changed to Village Inn. Registered as VICORP Restaurants Inc., the restaurant company acquired over 71 restaurants in the United States.

Village Inn began serving lunch and dinner menus in addition to breakfast items during the 80s. The pies at Village Inn have won several awards from the American Pie Council. You can order a variety of sandwiches, burgers, healthy salads, melts, and other dinner items. Spread across 212 locations in the United States, Village Inn is a renowned restaurant brand among foodies who love American breakfast menu.

Healthy Food Options at Village Inn

Village Inn is the place to go if you have cravings for enjoyable breakfast items. Most breakfast items are high in sodium and not consumable for certain health conditions. You must be extremely picky to have a healthy breakfast, lunch, or dinner at the Village Inn. Village Inn offers a wide range of breakfast and dinner menu to choose from. While most of the items on the menu are high in sodium and cholesterol, you can still find some healthy food options in salads and simple breakfast items.

Map

Opening Hours

  • Mon :10:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Villa Rina Pizza Inc

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