Greek Islands Restaurant Menu

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  • Warren R.

    As this is place is one of the very last that I haven't eaten at within a certain radius, I decided to give it a whirl. I was actually a little excited when I walked in, it was spacious and bright, and obviously family owned. The deserts in the display case and the cookies on the table when you walk in were also intriguing. I wanted to get a fair sampling, so I ordered the calamari appetizer. For my main course I ordered their Lamb Shank, which came with a Greek side salad. The calamari, salad, and bread came out first. I started with the salad, and it was delicious, the potato salad they put on it was some of the best I've had, very flavorful, and it was the highlight of my meal. The calamari looked more like well done onion rings. I'm still not convinced that it actually was calamari, but whatever it was, it didn't taste fresh, and went unfinished. It was the worst calamari I've ever had by a landslide. The lamb shank was ok, the lamb was tender and fell off the bone. The service was also good, but after the tip I had spent almost $30 for a meal that I really didn't enjoy. If not for that little Greek side salad, I would be rating this a two, but the Greek side salad saved the day.

    (3)
  • Angela B.

    This was my first time eating here I got a chopped Greek salad with chicken and Dolmades to go. The order only took about 10 minutes to make which was definitely a plus. I am Greek and I grew up eating in Tarpon Springs and home cooked Greek food so I can be pretty picky when it comes to taste of Greek food. I enjoyed the salad very much I really like the dressing and the potato salad was excellent. The Dolmades we're also excellent they were nice and fresh filled with a good amount of meat and had an excellent taste. I will definitely be back again and next time I want to try the lamb shank for sure..

    (4)
  • Hip T.

    The Greek salad was wonderful! Efkharistoh Greek Islands restaurant for the memories!

    (4)
  • Daniel A.

    Quite tasty! Pork souvlaki was tender and delicious. Pickled octopus is a misnomer in that it is actually marinated octopus. A more preferable option in my opinion. Food came quick and service was good!

    (4)
  • Anna H.

    Stopped here while on vacation. It was excellent!! The Slouvaki platters are really good along with the gyros and gyro platters. I highly suggest this place if your in the area.

    (5)
  • Shauna S.

    Nice little family Greek Restaurant on Clearwater-Largo. We stopped in on a week day for lunch. My Greek Salad with Gyro meat and feta was very good and yes they remembered to hold the potato salad for me, as requested! The dressing was a nice light vinaigrette and I really love it when they put the beets on it. Hubby had the chicken soulvaki (like a kabob) in a pita and it was huge! Our server was pleasant and helpful, and happily accomodated my no-carb needs. She kindly asked if we would rather not have her bring the bread basket - how nice of her to remember! I've had servers go through a five minute conversation with me about no croutons, no fries, no sugar in the dressing...and then bring a big basket of bread and later say "so, are we thinking about dessert today, folks". Hello! Speaking of dessert...there was a table of goodies for sale sitting out and I would have LOVED to try the baklava because it looked awesome, but I'll have to leave that to another reviewer... :-) Greek Islands has a cute, clean interior with tons of seating, blue & white checked table cloths and scenic murals of Greece on the walls. A little friendly conversation back and forth in Greek could be heard from the open air kitchen, which I found charming. We will definitely be back!

    (4)
  • David G.

    The side Greek salad has a nice vinaigrette with some sliced beets. The lamb shank was fall off the bone tender in a tomato gravy. We got a chocolate dessert to go which looked really good. They had a pretty steady to go business while we were there.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Outdoor Seating : Yes
    Has TV : No

Categories

Greek Cuisine

Greek food is a fine melody of the finest pressed olive oil, fresh fermented bread, colorful vegetables, juicy meat, sea food all cooked in spices and fresh rosemary. The people from Greek were great scholars who aimed to excel in everything they do. The results are quite visible in their food as they are the inventors of olive oil which is beneficial to health. Greeks also made different type of wines from the best quality of grapes fermented in controlled environment.

Today, you can find hundreds of restaurants offering authentic Greek food or popularly termed as Mediterranean cuisine in New York city alone. People wait in line to taste the exotic Greek dishes like saganaki, taramasalata, souvlaki, loukoumades, spanakopita, moussaka, and many more. One thing which most people like about these authentic Greek dishes is abundant use of lemon juice, olive oil, fresh rosemary and sea salt. A smart mix of few ingredients can virtually take you on the pebble streets of beautiful city of Greece.

For those who don't have time to enjoy fine dining should try tasting the famous souvlaki with pita which is type of meat dish, also a trademark Greek fast food. For those who are vegetarian, or vegan can try different versions of Greek Salad. So, if you wish to enjoy a hearty yet healthy meal that tastes divine then try dining at the best Greek restaurant in your city. Greek cuisine not only tastes good but also help maintain your body in a natural way through healthy diet.

Greek Islands Restaurant

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