First Watch
13200 Seminole Blvd,Ste 201, Largo, FL, 33778
First Watch Menu
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Visit below restaurant in Largo for healthy meals suggestion.
Visit below restaurant in Largo for healthy meals suggestion.
Visit below restaurant in Largo for healthy meals suggestion.
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Address :
13200 Seminole Blvd,Ste 201
Largo, FL, 33778 - Phone (727) 587-6980
- Website https://www.firstwatch.com/locations/fl-largo-seminole-boulevard
- Click To Get Directions
Opening Hours
- Mon :7:00 am - 2:3
- Mon : 7:00 am - 2:3
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Brunch
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Zack W.
Love the new atmosphere and menu! My server, Tyler, was awesome. As were the Pineapple Cooler and Roast Beef Havarti!
(5)Giselle G.
This is the place for breakfast!!! Their waffles are done to perfection. The poached eggs are amazing and you will not find grease on your plate
(5)Justin H.
Great atmosphere and even better food! We will make this a staple for our breakfast lunch options. WOW! Just came back AGAIN! And it was better this time! I really like the Trifecta or the Monterrey Club. Well done peeps
(5)Chelsea Y.
Breakfast was sooo pleasant here. The staff was all very friendly and the food was even better! I visited the new Largo location and will definitely be visiting agian!
(5)Alex O.
Everyone was super nice and the service was great but I don't think I would come back. Their food and drinks were overpriced and mediocre, (except for the fresh squeezed OJ, that was pretty good.)Wanted to love this place but it fell way short for me and wifey. Wouldn't recommend.
(2)Michael A.
The service was good. The food was just okay though, not sure what all the hype is about. I really enjoyed their specialty drinks but other then that, not a 5. I would recommend if you just need a place and are close but I wouldn't go out of my way.
(3)Kelly-Ann J.
We stopped in for breakfast. It was great, but really busy. Service was on the slower end, but that's to be expected when a place is so busy. The food was good, and the portions were large. It was really good, just nothing exceptional. I would go back though.
(3)Calan R.
So good! Everything was very fresh snd cooked to perfection. Coffee was even good and we are pretty fussy.
(5)Follow My F.
My favorite alternative breakfast spot. I love the choices that you can't find anywhere else.
(3)Rick C.
The kale tonic was great, the elevated egg sandwich had great flavor however it was not a pick up and eat sandwich, more of a fork and knife type of thing. Pretty cool place very very busy expect to wait.
(4)Annie A.
Spending the day with my sister and mother! What an awesome place to have a birthday breakfast!!!!!
(5)Joshua S.
First time here, and gotta say it is delicious. Tried the Traditional Breakfast with scrambled eggs and ham. Eggs are light and fluffy. The ham was cooked perfectly.
(5)Jeff R.
The restraunt was clean.the staff was friendly.the food was great.the only problem I had was,their prices were a little expensive.
(4)Courtney R.
BEST breakfast EVER! Emma has been our server often and she is the best :) never disappointed!
(5)Ed A.
Wow! What a delicious find! We had three different dishes, and they were all amazing. I had market hash and added avocado. It was creamy, meaty, and the perfect balance meat, egg, and veggies. The crab cake Benedict was delicious, and packed with crab. Finally, the works omelette is meaty and satisfying. The best brunch we have had in a while. Give it a try!!!!
(5)Sameer S.
After visiting most of the limited brunch places in the Clearwater area, my wife and I were reluctant to try this breakfast place, especially after finding out it was a chain. Nonetheless we were greeted by eclectic hosts and servers who sat us in a cozy table in the middle of the dining room. After perusing the menu our party finally decided on our entrees. My wife and I ordered the beef brisket, the avocado chopped salad and the Nutella French toast. I couldn't tell you which was better so I recommend ordering all of the above. Besides the awesome service and great atmosphere, my aunts waffles were slightly undercooked, so they brought out a completely new order, a PLUS PLUS in my book. Overall this place is awesome, the food is fresh, locally grown and not everything is drenched in grease like most breakfast spots. Wish they had a location in jersey! We'll defiantly be back!
(5)Shelley W.
Wow!! I just tried this spot for the first time but no where near the last. This place is excellent and definitely one of our new favorite breakfast spots. The ambience was nice and gave you the feel of half farm half fancy restaurant. Everything they make is super fresh and they have a juice bar to top it all off. I had the Floridian french toast which was just as gorgeous as it was tasty. My boyfriend got the chickichanga and he fell in love with that chick too. You really should do yourself a favor and try this spot.
(5)Jerry H.
YEESSSS!!! This First Watch is as good as the Tyrone store. It is laid out a little differently, and the high top walk-in table is a medium top here, but that's OK. The food was identical to what I had at Tyrone-the Acapulco Express omlette, with Chorizo, onion, avacado and monterey jack cheese and a dallop of sour cream-was delicious. The oven potatoes and side of turkey sausage were both excellent, as well. The service was friendly and effective.
(5)Kathleen D.
Best breakfast in Largo/Seminole - always fresh and made to order! I also love their sandwiches and soups. The staff is always friendly and greet you with a smile. A little pricey, but worth it for what you get. Huge servings.
(5)Eugene B.
Wow!! You just can't get any fresher more innovative and delicious food. The atmosphere is pleasant with an extremely friendly staff. This was my first time there but it is certainly not the last.
(5)Jenene L.
Excellent place for breakfast. Food was great, service was great! Will certainly return again when I am in town. Try it out, you won't be sorry you did.
(5)Sheri N.
Fabulous.....our first visit to First Watch @ the new Largo location was a positive and exceeded all expectations! We were greeted and seated with a pleasant welcome and was soon greeted by Sara with a fresh pot of coffee! That put a smile on our face too! The restaurant design and decor is adorable and very functional. The mgr was out front working with the staff and everyone seemed helpful and working together as a team! Food order was taken promptly and served in a shirt amount of time and I'll tell you the tri-fecta is delious! Try the Banana Granola Crunch..... You won't be able to finish it! Of all our Saturday morning visits to other First Watch locations, this visit was A #1. We'll be back!
(5)Crystal S.
The food is good and is what you would expect from First Watch, fresh, delicious,and of course lacking fried items (a good thing in my opinion). The location is pretty easy to get in and out of compared to the Tyrone location. The things I didn't like about this location: -Service, it was friendly and polite but we never got drink refills. -Every First Watch seems to set their own design. This one has an industrial farmhouse vibe, which is interesting, but they have these brushed metal chairs that are highly uncomfortable. Plain wood chairs are comfy compared to these. -The menu isn't visually high contrast which made it hard for my grandparents to read (an older couple next to us was having the same difficulty). If I remember correctly it is a deeper brown with black ink. Looks cool and matches the vibe, but not very practical.
(3)Julie L.
This location Just opened, but it is definitely up to the high standards that I was expecting for a First Watch. Delish fresh food just the way I wanted
(5)Ed A.
Wow! What a delicious find! We had three different dishes, and they were all amazing. I had market hash and added avocado. It was creamy, meaty, and the perfect balance meat, egg, and veggies. The crab cake Benedict was delicious, and packed with crab. Finally, the works omelette is meaty and satisfying. The best brunch we have had in a while. Give it a try!!!!
(5)Sameer S.
After visiting most of the limited brunch places in the Clearwater area, my wife and I were reluctant to try this breakfast place, especially after finding out it was a chain. Nonetheless we were greeted by eclectic hosts and servers who sat us in a cozy table in the middle of the dining room. After perusing the menu our party finally decided on our entrees. My wife and I ordered the beef brisket, the avocado chopped salad and the Nutella French toast. I couldn't tell you which was better so I recommend ordering all of the above. Besides the awesome service and great atmosphere, my aunts waffles were slightly undercooked, so they brought out a completely new order, a PLUS PLUS in my book. Overall this place is awesome, the food is fresh, locally grown and not everything is drenched in grease like most breakfast spots. Wish they had a location in jersey! We'll defiantly be back!
(5)Zack W.
Love the new atmosphere and menu! My server, Tyler, was awesome. As were the Pineapple Cooler and Roast Beef Havarti!
(5)Giselle G.
This is the place for breakfast!!! Their waffles are done to perfection. The poached eggs are amazing and you will not find grease on your plate
(5)Justin H.
Great atmosphere and even better food! We will make this a staple for our breakfast lunch options. WOW! Just came back AGAIN! And it was better this time! I really like the Trifecta or the Monterrey Club. Well done peeps
(5)Chelsea Y.
Breakfast was sooo pleasant here. The staff was all very friendly and the food was even better! I visited the new Largo location and will definitely be visiting agian!
(5)Alex O.
Everyone was super nice and the service was great but I don't think I would come back. Their food and drinks were overpriced and mediocre, (except for the fresh squeezed OJ, that was pretty good.)Wanted to love this place but it fell way short for me and wifey. Wouldn't recommend.
(2)Michael A.
The service was good. The food was just okay though, not sure what all the hype is about. I really enjoyed their specialty drinks but other then that, not a 5. I would recommend if you just need a place and are close but I wouldn't go out of my way.
(3)Kelly-Ann J.
We stopped in for breakfast. It was great, but really busy. Service was on the slower end, but that's to be expected when a place is so busy. The food was good, and the portions were large. It was really good, just nothing exceptional. I would go back though.
(3)Calan R.
So good! Everything was very fresh snd cooked to perfection. Coffee was even good and we are pretty fussy.
(5)Mike M.
I've heard great things about First Watch for a while now and finally made my way into one and was not disappointed. With a very neat, clean, and cool appearance, it has a huge seating capacity for a breakfast joint and the is a small section for communal seating if that's your thing. The food was all very good with us deciding on an omelet, fruit coveted french toast, and a quinoa energy bowl that was very tasty. For drinks, the coffee was actually very good and we both got a kale tonic that tasted more like cucumber than kale and again was actually very good. The staff was very professional and friendly and all of our food and beverages were out super fast. Although I don't go out to eat breakfast very often except on Sundays for brunch, when I do I would love to come back here for the fresh ingredients and ease of getting in and out.
(5)Christina G.
I am a huge breakfast fan. This may be because most breakfast items come with bacon and/or sausage, but that is another thing all together. So being the fan of breakfast food I am, I get a little bored with the run-of-the-mill breakfast food. One can only have the same omelette so many times. That being said, I was pleasantly surprised to find different choices at First Watch. They were on a '20 minute' wait when we arrived, which I wasn't sure why, 1/3 of the tables were empty and waiting to be cleaned. They must not have a/enough busers to keep up. But the wait was realistically only 5 minutes. The service was good, they brought us a water pitcher thing to refill our own waters, which was nice (I was thirsty!). I was instantly attracted to the chickichanga. There was everything in this I wanted, something different, (chorizo) sausage, CHEESE, avocado, and a few other things thrown in there. I was pleasantly surprised by the flavors, how easily my hanger pains melted away. I thought the portions were perfect, I was definitely full, but not so much I needed a nap. The boyfriend disagreed, but he eats way more than I normally do. We both felt it was a little pricey for breakfast food, but I enjoyed the meal and the service so I wasn't too bothered by it.
(4)Shelley W.
Wow!! I just tried this spot for the first time but no where near the last. This place is excellent and definitely one of our new favorite breakfast spots. The ambience was nice and gave you the feel of half farm half fancy restaurant. Everything they make is super fresh and they have a juice bar to top it all off. I had the Floridian french toast which was just as gorgeous as it was tasty. My boyfriend got the chickichanga and he fell in love with that chick too. You really should do yourself a favor and try this spot.
(5)Jerry H.
YEESSSS!!! This First Watch is as good as the Tyrone store. It is laid out a little differently, and the high top walk-in table is a medium top here, but that's OK. The food was identical to what I had at Tyrone-the Acapulco Express omlette, with Chorizo, onion, avacado and monterey jack cheese and a dallop of sour cream-was delicious. The oven potatoes and side of turkey sausage were both excellent, as well. The service was friendly and effective.
(5)Kathleen D.
Best breakfast in Largo/Seminole - always fresh and made to order! I also love their sandwiches and soups. The staff is always friendly and greet you with a smile. A little pricey, but worth it for what you get. Huge servings.
(5)A H.
Pretty awful considering this is a brand new establishment and basic restaurant management etiquette is already being over looked. My mom (who has been a fan of other F.W. locations) and I made a stop here the day before Mother's Day. I'll also note that she has worked in the service industry from diners to fine hotel restaurants her whole life to present, so our complaints aren't out of reason or understanding. First problem: 1 person working the front on a Saturday. The dining room was not busy yet we stood at the front unacknowledged for quite a long period of time. Saying "I'll be with you in just a moment" goes a long way and lets the guest know you're aware they are there and will be seated soon so they're not left wondering what's going on. Second problem: I'll quickly get past the fact that 3-5 different people asked us about placing our order within 5 minutes and get to the 1st major problem: Part of our meal was burnt..I mean, CHARRED. We politely asked for a re-do and the waitress actually argued that it was due to other ingredients and how it was cooked (big LOL). Maybe she should have applied to be a cook and not a waitress. When the replacement came it was obvious that the food was from the same burnt batch. Why lie and pretend it was a fresh plate? Just apologize and say you don't have a fresh batch available. As a result, my mom had to send her ENTIRE plate back and didn't order anything else. As my mom works in the same shoes and knows how it should be handled and to see it not handled correctly, she was over it. Last and BIGGEST problem: Waitress delivered a check with BOTH meals still billed even though we clearly sent one back. HOW does that even happen? After we explained the disaster meal and horrible service to the trainer at the front check out we should have been comp'd the entire bill, as I've been to a finer restaurant with way higher prices who have comp'd an entire bill (not expecting it) for a way smaller accident. We were never asked if we wanted to speak with the manager, the waitress never asked the manager to come see us, and the manager never walked the dining room to check on guests (including us) while there. Had a totally different experience at a place like Village Inn where the servers don't challenge customer's requests and the manager atleast checks on the tables, service, and front.
(1)Follow My F.
My favorite alternative breakfast spot. I love the choices that you can't find anywhere else.
(3)Rick C.
The kale tonic was great, the elevated egg sandwich had great flavor however it was not a pick up and eat sandwich, more of a fork and knife type of thing. Pretty cool place very very busy expect to wait.
(4)Annie A.
Spending the day with my sister and mother! What an awesome place to have a birthday breakfast!!!!!
(5)Joshua S.
First time here, and gotta say it is delicious. Tried the Traditional Breakfast with scrambled eggs and ham. Eggs are light and fluffy. The ham was cooked perfectly.
(5)Jeff R.
The restraunt was clean.the staff was friendly.the food was great.the only problem I had was,their prices were a little expensive.
(4)Courtney R.
BEST breakfast EVER! Emma has been our server often and she is the best :) never disappointed!
(5)Eugene B.
Wow!! You just can't get any fresher more innovative and delicious food. The atmosphere is pleasant with an extremely friendly staff. This was my first time there but it is certainly not the last.
(5)Jenene L.
Excellent place for breakfast. Food was great, service was great! Will certainly return again when I am in town. Try it out, you won't be sorry you did.
(5)Sheri N.
Fabulous.....our first visit to First Watch @ the new Largo location was a positive and exceeded all expectations! We were greeted and seated with a pleasant welcome and was soon greeted by Sara with a fresh pot of coffee! That put a smile on our face too! The restaurant design and decor is adorable and very functional. The mgr was out front working with the staff and everyone seemed helpful and working together as a team! Food order was taken promptly and served in a shirt amount of time and I'll tell you the tri-fecta is delious! Try the Banana Granola Crunch..... You won't be able to finish it! Of all our Saturday morning visits to other First Watch locations, this visit was A #1. We'll be back!
(5)Crystal S.
The food is good and is what you would expect from First Watch, fresh, delicious,and of course lacking fried items (a good thing in my opinion). The location is pretty easy to get in and out of compared to the Tyrone location. The things I didn't like about this location: -Service, it was friendly and polite but we never got drink refills. -Every First Watch seems to set their own design. This one has an industrial farmhouse vibe, which is interesting, but they have these brushed metal chairs that are highly uncomfortable. Plain wood chairs are comfy compared to these. -The menu isn't visually high contrast which made it hard for my grandparents to read (an older couple next to us was having the same difficulty). If I remember correctly it is a deeper brown with black ink. Looks cool and matches the vibe, but not very practical.
(3)Julie L.
This location Just opened, but it is definitely up to the high standards that I was expecting for a First Watch. Delish fresh food just the way I wanted
(5)Mike M.
I've heard great things about First Watch for a while now and finally made my way into one and was not disappointed. With a very neat, clean, and cool appearance, it has a huge seating capacity for a breakfast joint and the is a small section for communal seating if that's your thing. The food was all very good with us deciding on an omelet, fruit coveted french toast, and a quinoa energy bowl that was very tasty. For drinks, the coffee was actually very good and we both got a kale tonic that tasted more like cucumber than kale and again was actually very good. The staff was very professional and friendly and all of our food and beverages were out super fast. Although I don't go out to eat breakfast very often except on Sundays for brunch, when I do I would love to come back here for the fresh ingredients and ease of getting in and out.
(5)Christina G.
I am a huge breakfast fan. This may be because most breakfast items come with bacon and/or sausage, but that is another thing all together. So being the fan of breakfast food I am, I get a little bored with the run-of-the-mill breakfast food. One can only have the same omelette so many times. That being said, I was pleasantly surprised to find different choices at First Watch. They were on a '20 minute' wait when we arrived, which I wasn't sure why, 1/3 of the tables were empty and waiting to be cleaned. They must not have a/enough busers to keep up. But the wait was realistically only 5 minutes. The service was good, they brought us a water pitcher thing to refill our own waters, which was nice (I was thirsty!). I was instantly attracted to the chickichanga. There was everything in this I wanted, something different, (chorizo) sausage, CHEESE, avocado, and a few other things thrown in there. I was pleasantly surprised by the flavors, how easily my hanger pains melted away. I thought the portions were perfect, I was definitely full, but not so much I needed a nap. The boyfriend disagreed, but he eats way more than I normally do. We both felt it was a little pricey for breakfast food, but I enjoyed the meal and the service so I wasn't too bothered by it.
(4)A H.
Pretty awful considering this is a brand new establishment and basic restaurant management etiquette is already being over looked. My mom (who has been a fan of other F.W. locations) and I made a stop here the day before Mother's Day. I'll also note that she has worked in the service industry from diners to fine hotel restaurants her whole life to present, so our complaints aren't out of reason or understanding. First problem: 1 person working the front on a Saturday. The dining room was not busy yet we stood at the front unacknowledged for quite a long period of time. Saying "I'll be with you in just a moment" goes a long way and lets the guest know you're aware they are there and will be seated soon so they're not left wondering what's going on. Second problem: I'll quickly get past the fact that 3-5 different people asked us about placing our order within 5 minutes and get to the 1st major problem: Part of our meal was burnt..I mean, CHARRED. We politely asked for a re-do and the waitress actually argued that it was due to other ingredients and how it was cooked (big LOL). Maybe she should have applied to be a cook and not a waitress. When the replacement came it was obvious that the food was from the same burnt batch. Why lie and pretend it was a fresh plate? Just apologize and say you don't have a fresh batch available. As a result, my mom had to send her ENTIRE plate back and didn't order anything else. As my mom works in the same shoes and knows how it should be handled and to see it not handled correctly, she was over it. Last and BIGGEST problem: Waitress delivered a check with BOTH meals still billed even though we clearly sent one back. HOW does that even happen? After we explained the disaster meal and horrible service to the trainer at the front check out we should have been comp'd the entire bill, as I've been to a finer restaurant with way higher prices who have comp'd an entire bill (not expecting it) for a way smaller accident. We were never asked if we wanted to speak with the manager, the waitress never asked the manager to come see us, and the manager never walked the dining room to check on guests (including us) while there. Had a totally different experience at a place like Village Inn where the servers don't challenge customer's requests and the manager atleast checks on the tables, service, and front.
(1)