Taco Urbano Menu

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Diabetics at Taco Bell

The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.

Food Suggestions for Diabetics at Taco Bell:

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Fresco Steak Soft Taco

Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein

Fresco Soft Taco – Shredded Chicken

Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein

Fresco Soft Taco Beef

Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein

Veggie Power Menu Bowl

Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein

Bean Burrito

Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for Diabetics:

You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.

High Cholesterol at Taco Bell

Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Breakfast Soft Taco – Egg & Cheese

Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Fresco Crunchy Taco – Beef

Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein

Shredded Chicken Mini Quesadilla

Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Spicy Potato Soft Taco

Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for High Cholesterol:

It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.

High Blood Pressure at Taco Bell

People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.

Food Suggestions to Control Blood Pressure at Taco Bell:

Fresco Chicken Soft Taco

Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Grilled Breakfast Burrito - Sausage

Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein

Veggie Power Menu Bowl

Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein

Foods to Avoid at Taco Bell for High Blood Pressure:

Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.

Visit below restaurant in Tucson for healthy meals suggestion.

High Cholesterol at Taco Bell

Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.

Food Suggestions to Maintain Cholesterol Level at Taco Bell:

Mini Skillet Bowl

Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein

Breakfast Soft Taco – Egg & Cheese

Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein

Spicy Tostada

Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein

Fresco Crunchy Taco – Beef

Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein

Shredded Chicken Mini Quesadilla

Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein

Crunchy Taco Supreme

Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein

Spicy Potato Soft Taco

Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein

Foods to Avoid at Taco Bell for High Cholesterol:

It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.

Visit below restaurant in Tucson for healthy meals suggestion.

  • Gilbert T.

    No, they closed one of the best burrito places in Tucson!!! Such a shame, since they had really good burritos and were super close to my house. I will miss you Taco Urbano :(

    (5)
  • Michael J.

    Heard about this New Mexican cafe Taco Urbano from a good friend of mine. Even before receiving my food I can tell it's going to be great. The lady who took my order was really nice and attentive. Great fresh food. Will definitely be returning.

    (5)
  • Patti B.

    I was hesitant to go because it looked small, but boy was I happy I did! I ordered the lunch special 2 carnitas tacos with rice and beans on the side and a 20 oz drink for $6.95. Food was affordable and delicious! They also have a salsa bar which they make fresh so that was a bonus! I definitely recommend it and will go back. Only problem is that they close for dinner time. I'll prob stop by 30 min b4 close and pick up my meal as dinner on my way home from work.

    (4)
  • Bob C.

    Went here with some coworkers for lunch. Very yummy, with a pretty good salsa bar. Definitely will be back.

    (4)
  • Chris R.

    NOTE: They currently close at 6PM, which is fine, because this is a lunch kinda place. I'd been watching from across the street while Taco Urbano moved in, hopeful that they would be bringing some good tacos to this area. Today is the day I checked it out. Maria (owner) greeted me warmly and mentioned the daily special of two shredded beef or red chile tacos. It was not a bad deal, as you received rice and beans, plus a drink for around $1.00 more than just two tacos a la carte. She allowed me to substitute carne asada for the shredded beef (shhh! don't tell her I told you) and I went with the flour tortillas. Side note: the interior is very bright and colorful inside. The salsa bar had some really tasty pico-de-gallo-lookin' stuff that was super fresh. I did notice a lack of guacamole, but that was okay with me, I can manage! I got the usual pickled carrots w/jalapenos to start my meal off, and the tacos came out pretty quickly (I was the only person in there). The beans and rice were a step up from your usual re-fried beans/mexican rice, with what seemed to be a bit of added seasoning/ a little flavor, 3.5/5 for these two items. The tacos were awesome! They came out with just carne asada on a bed of shredded cabbage (I think it was cabbage), and I added cucumber and a bit of pico de gallo. IF you have never had carne asada with fresh cucumber, I HIGHLY recommend that you try this. Don't forget the pico, as the tomato/onion/garlic adds some spice and extra dimension to the taco. Overall, I would give this place a solid 4/5. I hope that you all will give this fresh new taco place a shot for lunch and welcome them to the area!!

    (4)
  • Austin S.

    This was our first visit to Taco Urbano, and we were definitely impressed. The restaurant is clean, has a delicious salsa bar, and the food was great. I ordered a veggie breakfast burrito with cheese and potato, my husband had the nachos. Both were served quickly and with fresh ingredients. I especially loved the hot salsa- well seasoned and delicious! We will definitely be back.

    (5)
  • Paul C.

    My first time into this brand new restaurant and it was a pretty good experience. I had the lunch special which was both well-priced and tasty. I liked the salsa bar which was small but had good choices -- just lacking a very spicy variety. My shredded beef tacos were very greasy but most of that drained right out onto the plate. Rice and beans were good, too. Sole complaint was the wait time. It wasn't busy, so I assume they have a very small staff and won't be able to handle busier times. They're also not open very late for this part of town.

    (4)
  • Charina G.

    Husband, my toddler and I were running some errands around this part of town, and one of the stores we wanted to go wasn't open yet. We figure, let's have an early lunch and the store should be open when we're done. First time in this restaurant, and the lady at the counter was very friendly and personable. She talked about the different things on the menu, and instantly I wanted the cabeza burrito when I saw it. Unfortunately, they said they were still making it and it'd take another 45 minutes to finish (their shipment was late). You know how when you really want something and you can't have it, no matter what the second choice is, you won't be as excited for it as your first choice. Not craving for anything else, I ended up getting a egg, cheese and spinach burrito thinking to myself "eh, I can share this with my daughter." Hubby got the birria burrito. I was actually pleasantly surprised with it. Nice and fluffy eggs, lots of spinach, and you can taste the cheese in every bite. I'm a light weight when it comes to heat, so I thought some of their salsas may be to hot for me. I didn't try the birria, but my husband was satisfied with his meal. The service is what stuck out to me. Excellent. My daughter accidentally had some hot salsa my husband had, and the lady in the counter was kind enough to give us some sugar and lemons to help cool her mouth. My daughter also made a mess, and they don't have a bathroom in the restaurant (you have to go outside and around the building). The lady again, was very helpful, coming out with wet paper towels so I can clean her off. I would definitely come back again, and hopefully I can try their cabeza next time.

    (4)
  • Adam F.

    Are you reading these reviews to determine if you want to give this Taco Urbano a try? Let me summarize their reviews before I start mine: YES. Located next to a Lucky Wishbone and Blackjack Pizza, Taco Urbano is a 7-month old establishment (at the time of this review) run by a brother and sister. They spent two decades working with their parents, who were also restaurant owners. How do I know this, you might ask? That's where I get to say the first great thing about this place: amazing customer service! Friendly, professional, and thoughtful. I felt that "extra mile" approach which is a big plus in my book. The atmosphere is wonderful. They built most of the interior themselves and everything is colorfully designed. Of course we got the food to cover. I was slightly skeptical at first because it's not your typical Sonora-style Mexican joint like many places are in Tucson. Don't let that dissuade you! The food was a cooked with a mixture of love and awesomeness. It does take a bit to get your food, but that's because they don't make it until you order it. It is very fresh. Their food is great tasting and filling. They make sure that even the side dishes become a strong element to the meal. They don't serve you the typical mexican rice. Add some salsa to it, and you have something mighty flavorful! Why yes, they do have a salsa bar! It is well-stocked and has all that you need to add extra flavor (or hotness if you prefer) to your meal. Don't look at their overall stars to determine how good they are. It looks like a rating or two on this page are based on some disgruntled people who just didn't like the fact they close at 6:00. They made the decision that they want to enjoy their nights and make lunches their thing. Many people have dinner around 5:00, and they are open for that hour. I almost forgot to mention their specials. They do in fact have daily specials. Check out their sign on the street or on the board inside the restaurant for the deal of the day. This place is already cheap, so this makes it even cheaper! Are you at the office right now reading Yelp reviews to figure where you want to go for your lunch break? Are you like me who like to have early dinners and are in the mood to give a new place a try? Lucky for you and me, there is Taco Urbano.

    (5)
  • Tommy T.

    Wtf just close to start new caribbean/ mex restaurant please come up with a better excuse!

    (1)
  • Jon K.

    We frequented this place for several weeks after opening and I must say they have some of the best beans and rice I've ever had. Not as authentic as some other places but their lunch special is hard to beat. This is a great place if you're looking for a burrito or street tacos. Their tortas are huge too. I'm a little disappointed that they close after 6 but I guess it is a lunch place. Overall, good little mexican food shop, try it.

    (4)
  • Lauren V.

    Really enjoyed this spot! Came in here randomly and had a really nice lunch of tacos rice and beans. The salsa bar is the best and I found the cute little nana making my food in the back absolutely charming! I will definitely be back!!!

    (4)
  • Renee M.

    I absolutely love this place. So beautiful and clean. Awesome salsa bar. Great food and great service! Very nice family owned shop. I definitely recommend you stop in!

    (5)
  • Jose F.

    I go here at least once a week. I have made it a point to try something different each time. I have yet to have something I did not enjoy. This is my favorite place for some quick QUALITY authentic Mexican food! Always great service as well.

    (5)
  • Rob W.

    This is my first time here and I'm very impressed. Lots of smiles, good service and fantastic food. I will be back for sure!

    (5)
  • Daniel L.

    Green Chile tacos are amazing. Staff is friendly and the restaurant is alway super clean.

    (5)
  • Ted K.

    My current favorite casual lunch stop. Service and food are excellent. Tita the owner who runs the front and her brother who works the kitchen make a great pair. Specials every day only add to a very reasonably priced fair. Do yourself a treat and stop by for lunch.

    (5)
  • Armando G.

    Awesome family owned and operated business! The place is cute, and the food is on point! Great price point too!! Check them out!

    (5)
  • David R.

    I decided I stop in and try Taco Urbano's lunch offerings today. Let me preface this by saying that I am Mexican, and I usually don't eat at local Mexican restaurants because I feel that there are very few restaurants that can compete with my mother's cooking. With that in mind I stepped in to Urbano's small Campbell location not expecting too much... I'm happy I did! The green chile burrito I ordered was delicious! The chile and meat were simmered to perfection, and the tortilla was absolutely out of this world! Not to oily and not too dry... PERFECT! The rice, beans, and choices in salsa/chile are the telling factor in any respectable eatery... Taco Urbano hit a home run in that department too! I'm so excited to have a new and delicious alternative in Mexican cuisine... I can't wait to try their next dish!

    (5)
  • Chris T.

    Place finally opened...excitedly went to try my new neighborhood taco shop, closes at 6pm!?!? Off to Los Betos I guess :(

    (1)
  • Pilar L.

    I have read all the (pretty much five star) reviews, and tried Taco Urbano. Not quite getting it, tried as I might. 1st off, parking is a nightmare, even at 12:00 on a Wednesday, during July. Got blocked in by a dry cleaning van:-(. Interior is cute, and front of house is very friendly. Maybe we should have ordered tacos, but our grilled chicken burritos and chicken chimichangas took quite a while because they are made to order. Starving, we ordered some chips to go with the complimentary salsa bar, but had to remind server about them ($2.00) and came out with our meal. Have to say, very tasteless , but the technique was right on. My chimi was light, golden, and filled with (flavorless, but plentiful) chicken. Beans ok. Most annoying thing about the whole experience were THE FLIES!!!!!! They were everywhere, and aggressive! We had to cover the items we weren't eating, while eating the others. No thanks.

    (2)
  • Alex K.

    This place is a very straight forward taqueria. The decor inside is simple, bright, and welcoming with a lot of color. I ordered a taco and a chimichanga, a rare indulgence for me, spending only 7 dollars. The food came out quickly and I took it back home with me. The taco was a meal in itself (I got the veggie taco), and the rice and beans are both amazing. I normally wont go back to places that cannot even make decent rice and beans, but this place nailed it. The chimichanga was also gigantic, covered in sour cream and guacamole. It was crispy, but not overdone or oily at all. Finally, the salsa bar is great too. They have green (spicy) and red (mild) salsas, a mind-blowing salsa fresca (pico mixed with green salsa), and carrots, radishes and limes. I do miss the old Vietnamese place, but I will probably be going here way more often. Well worth the trip, but come early because they close after lunch. Hopefully that will change soon.

    (4)
  • Rakhee P.

    As a vegetarian who loves her tacos, this place is good! You can get Veggie Tacos or Bean and Cheese Tacos. You can either hard tacos or soft corn tacos. And if you do not want tacos, you can get burritos, enchiladas, torta, nachos, and chimichangas! I got 2 Veggie Tacos with Cabbage. There is an option to have lettuce instead of cabbage but I like cabbage in my tacos. The veggie tacos are definitely delicious! It had rice, beans, cheese, and cabbage. I added a little lime and hot sauce. I am definitely coming here for lunch again!

    (5)
  • Michael B.

    Just had the red Chile tacos and every thing was excellent. Reasonably priced, fresh food, salsa bar and very clean. Great location, easy parking and friendly staff.

    (5)
  • CT B.

    Here's a five star rating for closing at 6pm.

    (5)

Q&A on Taco Bell

Who owns Taco Bell?

Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.

When does Taco Bell stop serving breakfast?

Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.

When is Taco Bell happy hour?

Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.

Are Taco Bell beans healthy?

Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.

Which Taco Bell is closest to me?

Use our Restaurant Listings directory to find Taco Bell nearby.

Which Taco Bell sauce is hottest?

Diablo is the hottest Taco Bell sauce.

Which Taco Bell sauce is best?

In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.

Which Taco Bell sauces are vegan?

Hot and Mild sauces are certified vegan.

Which Taco Bell has nacho fries?

Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.

Which Taco Bell is open right now?

Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.

Sorry, No Coupons available for this restaurant.

About Taco Bell

Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.

The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.

Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.

Healthy Food Options at Taco Bell

You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.

More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.

Tips for Dining at Taco Bell

Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.

Q&A on Taco Bell

Who owns Taco Bell?

Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.

When does Taco Bell stop serving breakfast?

Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.

When is Taco Bell happy hour?

Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.

Are Taco Bell beans healthy?

Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.

Which Taco Bell is closest to me?

Use our Restaurant Listings directory to find Taco Bell nearby.

Which Taco Bell sauce is hottest?

Diablo is the hottest Taco Bell sauce.

Which Taco Bell sauce is best?

In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.

Which Taco Bell sauces are vegan?

Hot and Mild sauces are certified vegan.

Which Taco Bell has nacho fries?

Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.

Which Taco Bell is open right now?

Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.



Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Brunch
    Parking : Street, Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Divey
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : No
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Taco Urbano

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