Restaurant Sinaloa
1020 W Prince Rd, Tucson, AZ, 85705
Restaurant Sinaloa Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Tucson for healthy meals suggestion.
Visit below restaurant in Tucson for healthy meals suggestion.
Visit below restaurant in Tucson for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
1020 W Prince Rd
Tucson, AZ, 85705 - Phone (520) 887-1161
- Website https://www.sinaloarestaurant.com/
- Click To Get Directions
Opening Hours
- Mon :10:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Angelica T.
Loooooove this place! I almost always get the Parillada de mariscos for two. I like to get extra bacon wrapped shrimp.
(5)Jon K.
Its difficult to find good seafood 6 hours from the ocean but Restaurant Sinaloa does well for being in Tucson, AZ. As Mexican food goes, this place is solid, above average in quality. Where they really shine are their shrimp and fish dishes, though their carne asada is some of the best I've had in recent memory. The chips and salsa come with limes, and the beers by default come with all the fixings to make a michelada if you're so inclined. They also offer pico and guacamole as sides, though many dishes come with those two accompaniments. They have a wide variety of delicious looking appetizers but I found most of them to be pretty expensive and huge portions for appetizers ($15+). They may be better suited for larger groups of people but I'm willing to bet two people would be hard pressed to finish the seafood sampler, let alone move on to dinner. At my first visit a few months ago, I sampled a creamy chipotle shrimp dish which came with tortillas, rice, beans, salad, and assorted sides for taco making. The shrimp was some of the best I've had in Tucson, and the sauce was expertly crafted. I would go back just for that. On my second visit, I took my significant other with me and she got a fish taco along with an enchilada. The fish was cooked well but there was a weird taste to part of it.. almost like a petrol/propane flavor? Luckily not all of the fish tasted like that but it was a little off-putting. I sampled the tampequena, basically a dinner platter with a bit of everything. Includes carne asada, an enchilada, beans and rice along with tortillas. The carne asada comes out as a full steak actually, and it was well cooked/seasoned. Their enchilada sauce is very good also, it has an interesting spice in it that I can't quite put my finger on but it was definitely different. I really enjoyed Restaurant Sinaloa both times I went. Its not as cheap as your average taqueria but it is affordable and well-made Mexican food. I also appreciate that their beers come with the prerequisites for a michelada, its a nice touch. I will definitely be returning.
(4)Cristina R.
Some friends recommended this place because we always go to mariscos Chihuahua, so tried it for lunch to try something new. The place is nice, very airy and illuminated, the service was very poor and slow. The food on the other hand is huge!! I ordered the marlin quesadilla which looked awesome and enormous!! But the taste was pretty..meh, if you know what I mean. I could only eat 2 triangles of the quesadilla because they were so big! The other seafood looked very fresh. Not a bas place but maybe I'm stuck on the other place. :s
(3)Mark A.
This is my new go to seafood Mexican place. On Prince where I really never ever ever think about going in an old Burger King is some of the best food I have stuck in my mouth. I am in love especially these bacon wrapped jalapenos stuffed with bacon, and the octopus is melt in your mouth good (I have had octopus in many places across the globe and this is my fav.) Service is fine, the lighting is harsh in places, the booths are comfortable.
(5)Katie P.
What a neat find - another success with the Yelp app! When hanging out on the west side of town, I used the app to find a highly rated Mexican place and this joint was perfect. They specialize in seafood, and most of their menu consists of shrimp, fish, octopus, scallops, etc. Their menu has pictures (thanks to the other reviewer for pointing that out) which helps you make a choice! They have a million options. Not a seafood fan? That's fine! They have enchiladas, tacos & burritos with chicken, beef, pork & cheese. The prices are fair & the decor is pretty cute. I ordered a combo with a shrimp taco & cheese enchilada. Both were fantastic! I love cheese enchiladas, and was really impressed with their cheese and red sauce. But the taco was the star! You can get your fish/shrimp breaded or grilled. In the shrimp taco, you can get it "with cheese" or "breaded" - get it with cheese!! It is amazing! The shrimp were plump and garlicy, and the cheese was really fantastic (I'm not used to having it that way!) My guy got a fish burrito that he really enjoyed, too! I'd highly recommend this place, particularly if you are into mexican seafood - can't wait to go back and try some more! One last note: they have a good deal on buckets of Coors Light, if you go with a few friends. It's good for families, friends, couples, or anyone who wants to hang out.
(4)Adrian G.
I have, or I should say, we have zero complaints. We had Toritos to start off with then had our meals. We ordered a little of everything and it was all good! The price is fair and the service was great! Please come by and try it!
(5)Noe D.
Good soup, good service, and reasonably priced. The Parillada and the Camaron Bacanora were great!
(4)Larry V.
What a great restaurant. Wife and I ate here while passing through towards Houston. Found it on yelp and am really glad. The fish and shrimp (with cheese) tacos are spectacular. The beer is cool too as it is served with lime juice and chili salted glasses. We also had the 'toritos' which are bacon wrapped jalapeños stuffed with cream cheese. Sound yummy ? They are as an appetizer. Be sure to bring your mobil device because if you 'CHECK IN' with yelp, they give you a 15% discount. Plenty of parking and the service is excellent. The place is very casual and the Mexican music makes it all just fun. Highly recommended!
(5)Sara V.
The enchiladas, tacos, and burritos were pretty standard, but definitely a good deal given the portion sizes. On a $7 combo plate, I took half of it home, and I showed up ravenous after a 6.5 mile hike! The service was absolutely incredible! Our server was very friendly, got our food to us quickly, and refilled our glasses promptly. I think I will come back sometime in the future to try one of the probably 100 options for mariscos.
(4)Stone L.
If your in the mood for Mariscos this is the place. Don't forget the Toritos! They are the bomb here! Everything I have tried here is great along with reasonable prices and cold beer! Try it! If you know good food you won't be disappointed!
(4)Peg P.
After reading a great review for Sinaloa, I decided to give it a try. I've come to the conclusion that I'm not a big fan of Mexican seafood places. I don't know why but I didn't really get into the seafood spirit and ordered my trusty cheese enchiladas ($5.99). That combo was just so-so and wasn't heated up very well and had rather runny beans. But my partner ordered a dish of breaded shrimp ($12.99) and shared....we both thought they were well prepared and she enjoyed them very much. She thought the garlic shrimp would be fun to try next time. The restaurant is a wide-open room and is quite noisy. But on the bright side, this design allows for huge groups of folks to dine together. It felt like the old seafood houses where they'd haul out buckets of crabs to crack open. Our server seemed tentative but we received what we ordered in a timely way. Would I return? Probably. But it's not real high on my list.
(3)Michael M.
The service is so bad I told my girlfriend were leaving. Expect to wait twenty minutes for your watered down drinks.
(1)Bruce B.
My wife and I like this place on Prince Road. The large portions are a lot to eat. They have seafood as well as meat dishes. Very casual, clean and a well staffed kitchen. Your seafood is never over cooked. The carne asada big platter is great, the beef is cut up for you and includes beef rib bones too! The large platters can be for two or more. They have heat under them to help keep the food warm. It reminds me of the seafood platters in Mazatlan in the 1970's. Many choices to make. Photos of items on menu. Prices are good and much more.
(5)Matt C.
Came on a recommendation from my family and this place is awesome! The shrimp ceviche and octopus tostada was the best. Fish tacos were pretty good and the carne asada was delicious. The smoked marlin taco was good but a bit salty. Overall I'd recommend it and would def come back. And a meal for two was $20!
(5)Melinda C.
Decided to try this place on our way home from shopping and we are glad we did! Ordered their big special platter and enjoyed it immensely! We'll be back again!
(3)Emma C.
Great seafood! The portions are huge! A very nice place to hangout with a group of people.
(4)Mike M.
OMG 1st time here. It's soooooo good. You know if the local Hispanic community eat here, it's good. A must try if you are looking for somewhere new to eat.
(4)Frank N.
Just simply off the charts great. When someone makes this kind of effort in quality, it's truly a amazing thing to experience!
(5)Ruth V.
Imagine you are driving thru Guaymas and you stop at the big seafood palapa restaurant by the side of the road. The beer is cold, the shrimp is fresh, and the ambiance is unmistakably Mexico. Well, Restaurant Sinaloa is as close to Guaymas (or heaven) as you're likely to get on this side of the border. Shrimp more ways than you can count. Camarones chipotle, Camarones bacanora, camarones de chicharron, tostadas de ceviche, all highly recommended. You don't really need all of those arteries, do you? Enjoy!
(5)Karen W.
If you are in the mood for seafood, this is a great casual place to go. The seafood platter gives you a sample of shrimp done many different ways, fish and lobster. Sometimes the grilled versions can be overdone but overall they do a great job of preparing their seafood. You also get a plate of rice, salad and sliced, fried potatoes which we never seem so get around to eating. The salad looks fresh and is made with romaine but the only dressing is ranch which I'm not a fan of. I have also had the breaded shrimp tacos which come with nice bites of perfectly prepared sweet shrimp, shredded lettuce and pico d gallo, you add your own sauce to heat to your liking. That's good for me since I'm not a fan of overly hot food. I like to taste the food with the heat as an accent not as the main event. Give it a try, I think you won't be disappointed.
(4)