Saddle Mountain Brewing Company Menu

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  • Kristen D.

    This place has a large selection of home brewed beers. I like that the selection is quite broad. IPA lovers and less hoppy beer lovers are able to imbibe amicably. I have only had the "Rachel" which is a pastrami sandwich and Oh My Goodness is it good. The pastrami is smoked in-house and you can taste the smokey flavor. I will be going back to try more menu items. The staff is also very, very friendly.

    (5)
  • Gabriela T.

    This place was fantastic! First time stopping by, and will definitely be back. I had the chicken sandwich don't remember the name but it had chicken, cucumber, tomato, lettuce, pesto aioli and alfalfa sprouts. The best part of this sandwich was definitely the soft focaccia herb bread! I had some fries which were delicious! My husband had the Three B's burger. I had a bite of that and it was too, very flavorful! Didn't read what it had but it was delicious! We also ordered some mini corn dogs for our toddler and of course I had to try them; these were super fresh and also scrumptious! He ate them all including the carrots. Service was excellent! They were nice enough to let us bring our baby's stroller, as long as it wasn't on the way. (Which we decided to leave Red Robbin because of this!) Didn't get to try their beer but will definitely be back for a mommy and daddy date! Two thumbs up for Saddle Mountain Brewing Company and of course they deserve five stars!

    (5)
  • Donna J.

    NOT impressed! The server had absolutely no knowledge regarding the beers brewed and/or served on the premises. Very limited menu (and unimpressive), poor attitude of server. I WILL NOT RETURN TO SADDLE MOUNTAIN BREWING COMPANY I PREFER TO GO BACK TO THE LICHFIELD TAPROOM!

    (1)
  • Matthew S.

    So I had the Mediterranean plater and an oatmeal stout. I landed here by accident and was pleasently suprised. They seem to have a good beer list. There menu to me seems a little limited but it would fit most people. The problem for me was I had a burger the day before and most of their menu is burgers and sandwhiches. I will say the plater was fantastic and hit the spot. My server was great but she was not my origional server. I was sat and given 1 server and I heard her say to the hostess in a snarkey tone is there only 1 person. She took my drink order and suddenly a new server came over to take my food order. I was fine with that because the first girl seemed like a jerk. 2nd waitress was really nice and seemed happy to serve me. If I go back I will make sure to ask got her and would sooner leave then be waited on the jerk from the first time. I never got her name and she never gave it.

    (4)
  • Jennifer H.

    After hiking to Quartz Peak at the Estrella Mountains on Sunday, we were famished. This brewery was like an oasis in the middle of the desert for us (or actually more conveniently placed close to the I-10 and Estrella Parkway) more or less. Great service, cool ambiance, and delish food are a triple threat! I couldn't decide on a single beer so I decided to order a beer flight so I had my choosing of 6 of their beers. I really liked the oatmeal stout as well as the Warhawk. Ray's IPA was hoppy and had a bit of a kick to it. The Triple B Burger was excellent. When I return, I will order that again because I'm a sucker for burgers with BBQ sauce, bacon and fried crispy onions. The beef itself though was dense and full of flavor. The only thing that could've been even more perfect is if I could've topped it all with a fried egg. (But I guess that wouldn't be a triple B then). Our group ordered the pretzels appetizer but I think our waitress forgot to include it, which worked out since we were so full from our entrees anyway that it would've been impossible to eat it all but I am curious about trying it next time.

    (4)
  • Stephanie F.

    The beer was good; I enjoyed the first 6 beers on the menu on my flight. My two compadres had mixed drinks. The caprese appetizer was good and the fish tacos looked good. The reason for the 2 stars is the pizza. We ordered a pepperoni pizza that was a good size, but was disgusting. I would have rather had Chuck E. Cheese pizza! Even a frozen Jack's pizza would have been better that this! Come on, how does a bar/brewery/restaurant not make a decent pizza?! I'll still come back to try something else and some more beers though.

    (2)
  • Alyse H.

    We never find ourselves this far west, so when we did, we made sure to make a stop at Saddle Mountain. My hubby and I ordered the pretzels with mustard and beer cheese as our appetizer. The pretzels were very bready and not pretzel-like at all. The mustard tasted like they made it themselves. The bartender said she loved the cheese the most, but we loved the mustard much better. We also ordered the buffalo burger. It was great of them to split the order and put it on two different plates so it was easier for us to share. It wasn't great when I bit down on a 1" piece of toothpick that was in my burger. It looked like it was a part of a toothpick they use to keep the burger together, but the one in my burger was intact, so who knows how it got in there. My hubby and I both chose our own beers for our flights. He chose all the hoppy beers and I chose the more malty beers. I loved the amber ale and he loved the IPA's.

    (4)
  • Amy D.

    Absolutely fantastic. Brought my father and we had a fantastic time! Will definitely be back!

    (5)
  • Michael P.

    On the recommendation of friends, I tried Saddle Mountain Brewery Company for lunch today. I'm working, so no brew, just food. Apparently 1130 on a Tuesday is early, because I was the only customer until another 3 tables came in right at noon. I was greeted immediately at the door by the hostess/server, and had my choice of seating. The place has a nice feel to it. The atmosphere is casual but cool, the tables and chairs are comfortable and sturdy. The bar is nice, and the bartender was busily cleaning and polishing glasses the whole time I was there. I ordered the Italiano pizza, and an iced tea. Total bill was $18.20, but the pizza was easily two meals. They gave me a pizza box to go at my request. She also offered to give me another iced tea to go, which was a nice touch. The pizza itself was delicious. It says on the menu that it has "light tomato sauce," and it surely does. For my tastes, I would have liked more sauce than what was there, but hey, it was right there on the menu. There was a lot of cheese, and the other toppings were good and appeared to be fresh. Overall I enjoyed my meal, and will go back. Next time I think I might try one of their burgers.

    (4)
  • Marissa R.

    I stumbled upon here after hiking with my boyfriend. I had seen it a few times when driving thru and made a mental note that I wanted to try it out. We stopped in on Sunday afternoon and were greeted by the hostess right away. We ended up sitting at the bar and the bartender Sierra made us feel welcomed right away. I ordered a Bloody Mary with their house infused pepper vodka, just the right amount of spice. My boyfriend tried the Hop Snob, an IPA and enjoyed it. I am not a beer drinker but it was described as the right amount of flavor with hops. We put in an order for the SMBC Brewers Board, a tasty mix of artisan cheese and meats. The presentation was done nicely and it was a much larger portion then I was expecting. I especially enjoyed the Ale Mustard. My boyfriend also tried the Ray's Gold IPA, which he said was good but the Hop Snob was superior. We left with a growler of Hop Snob and will be back again to try out more dishes on the menu. Thanks again to Sierra for making us feel right at home amongst the locals!

    (4)
  • Shelley M.

    This is really more like a 3 1/2 star experience. It has been a while since we were in last so we decided to go in for a late lunch on Friday. It was fairly busy with no where to sit at the bar so we sat at a table. While the food we had was excellent unfortunately our service was not. It was super slow and no one even checked on us after we got our food. I would have definitely ordered another beer if asked. I decided to order a growler to go which took forever to get but I guess they were having issues with the keg. The unfortunate part is when I got home and tried the beer that was so amazing at the restaurant it was flat. Sad face. I probably should have taken it back but we had a busy weekend ahead and ended up pouring the majority of it down the drain. I really like this restaurant and hope that the service improves. We will be back but I will definitely sit at the bar next time.

    (3)
  • Conner R.

    Great service, and good food. The place seems always busy and fun. I like the beer matching with each dish, not mention the bartenders all seem friendly.

    (5)
  • Whitney B.

    Food is wonderful, beer is delicious, atmosphere is pleasant. The service however can be rather hit or miss, and unfortunately it seems that when we bring out of town guests we happen to get less than impressive service, coincidence of course. Menu items offer great variety, and the beer is great - especially when you get to take it home in a growler!

    (4)
  • Audry G.

    Simple minded myopic wait staff. Too rigid with orders. They won't even talk to the chef to see if substitutions can be done.

    (1)
  • Geoffrey C.

    Just OK, not great food but ok, not great service but ok, beer was decent, and prices were middle of the road. Many other places I would choose first.

    (3)
  • Stephen C.

    My kind of place, great beer, awesome pastrami, and friendly service. Clean restaurant with cool decor makes me feel comfortable. The west coast IPA is a must try, and the coffee stout is killer when they have it available. The manager is always so nice, he is great to talk to about the beers on tap.

    (5)
  • Beth C.

    When you visit a restaurant in its opening days, it's expected that things will be a little uneven. That said, this place shows lots of promise. The negative straight up: Service was extremely slow. Our server was pleasant, but trying to be multiple places at once; communications with the bar weren't flowing well. I saw our beer flight sitting on the bar for over five minutes (I timed it) before our server went to fetch it. However, there are bountiful positives. My husband loves craft beer and there's not much available on the west side, much less places that offer growler fills. We ordered the beer flight. My husband found them all drinkable and had to really debate which of his new favorites to get as a growler. We were visiting mid-afternoon on Sunday and didn't need a full meal. We ordered the pretzel appetizer. Now, I'm a bread snob; I make all my bread at home. These are exceptionally good pretzel sticks--perfect chewy texture with proper pretzel salt on top. The cheese dip was what really made this awesome. It had real body and complex flavor--cheese and some kind of ale, and it was thick so it actually stayed on the pretzel bread. (Applebees serves nasty, watery cheese dip--bleh!) I watched all the other food that passed by. The pizzas here looked and smelled good, too. We will definitely be back! Here's hoping they get lots of business and attention, and the service issues are resolved with time and experience. We certainly need more good, local places like this.

    (4)
  • Michael J.

    One word...WOW!...The Beer..Awesome!..The Food..Awesome!..The Service..Awesome!..The Staff..Awesome!..The Live Music..Awesome!..This place is Awesome!!..Do not pass up an opportunity to enjoy this brewery!..Okay two words..WOW and Awesome!

    (4)
  • Kaitlyn N.

    For so long, we have loved the friendly hometown feel of Goodyear but missed local businesses like those in downtown phx. Saddle Mountain is just the thing we have been missing. The seasonal beer we tried was delicious. We will definitely be frequent patrons of SMBC. So happy to welcome this local business out west. Drink local!

    (5)
  • Sean C.

    This place is legit and a very welcomed edition to the West Valley. The beer selection is superb...thank God they have more than IPAs...I'm a fan of the Chasing Tail Amber and Tuskegee Red Tail. My wife LOVES the Kickin' Rita (Spicy Beer Margarita) and they have a ton of locally crafted beers of all styles to fit your pallette. The food is top notch and the Pastrami is the best I've had...rivaling NYC deli shops. If you haven't been here you're missing out

    (5)
  • Chrissy A.

    This was our second time here. I was happy to see the crowd. This place is turning into the place to be in the west valley. We had the Thai chicken wings which were very tasty and the jalapeño bombers. They were a bit too hot for me, however the Italian sausage and cheese were a neat touch in them. Then we shared the Bison burger. That was sooooo good! Huge portion so easy to share. Our waitress was not very attentive, however the manager or possibly an owner? Came over and took great care of us. We will be back!!!

    (4)
  • Corby N.

    Smbc is breath of fresh air from the chains we are used to on the west side. We have been there many many times and each time are happy with the experience. Servers and staff seem to truly care about the patrons and are invested in this family-owned rarity. On my most recent visit, I wasn't sure which beer to try. The server asked for my bottle beer preference, then asked the bartender to determine a good match, and finally brought me a couple choices appropriate to try. My daughter requested warm milk, which the server poured into a coffee mug and warmed for her. Our service has always been above and beyond- enhanced by the owners, Laura and Jacob, who are usually on-site and mixing with their patrons as friends. Don't spend your money on a corporate chain with little vested interest in the customer- try out SMBC! Great food, delicious beer, and more importantly spectacular service!!

    (5)
  • Chandra L.

    This place, simply put, is amazing! A really fun atmosphere, the whole place was put together really well. The staff were very friendly, the restaurant was very clean and service was pretty quick! I got the Bison Burger, I was feeling adventurous because I've never had bison before but it was really good! I'll probably have beef the next time around but I enjoyed it, everything on the burger was really fresh! The fries here are amazing, I didn't even order any for myself (I got a side salad with my burger) but I was French fry thieving from my son's plate. Looking forward to returning here soon!

    (5)
  • S S.

    Great little place, nice staff, I think the sandwiches are best, Wednesday thing, this will have some people going elsewhere, people love a daily happy hour! Nice place to go to once in a while though.

    (4)
  • Levi P.

    When I took my date here on a Sunday night I was somewhat skeptical since Goodyear isn't exactly known for their breweries. Pleasantly surprised is an understatement. We both appreciated every aspect of this brewery. The decor was clean, modern and a touch on the industrial side, the staff very polite and helpful, and we both found a beer we loved. The food was also better than expected. I would highly recommend taking a tour of the actually brewery as well, the manager on duty was great about answering all of our questions about the brewing process.

    (5)
  • Chris K.

    Had the buffalo burger and it was cooked to perfection and it was insanely good. If I am back in Phoenix I'm coming here

    (5)
  • Heather J.

    Waited forever for a table which is normally a sign that this will be a good place-no so much. The waitress dumped the sample of beer on my leg. Didnt even get napkins to help clean up, just laughed it off. The pretzels were great, that is why they get 2 stars. The food was super greasy and I could not finish my meal because it was so unsatisfying. The live music was nice as well.

    (2)
  • C K.

    I don't give five stars but considering the choices in the west Valley this is the best place for great food and craft beer I've been to in the area hands down! Ordered the Reuben, AWESOME! Te Mediterranean plate as a starter. Wife had the strawberry salad with chicken, kids had the pizza. Others in Party ordered Bison burger and beef dip. All were great choices. Service was top notch! Ambiance is one of those relaxed places you can kick back and drink all afternoon. These guys are doing it right! Go here! You will not be disappointed if you like good craft beer and great food! Fyi: kid friendly.

    (5)
  • Alex N.

    Sampled the beers across the board, didn't walk away all that impressed with any of them.... kind of picky though so can't fully blame them there. At the same time none of them were bad, but their flavors were pretty generic and tasted about the same across the board for what we got. Service was OK, but ordered a Bison Burger medium and it was somewhere between well done and hockey puck. As an elite burger snob, this was a big miss and pretty disappointing. Gamey meat is dry to begin with; when cooked to a crisp I was thankful for the amount of toppings. I mentioned it, and was told "Yeah, our head cook isn't in tonight and this is what you get as a result. Sorry!". While I appreciated the honesty, $16 for a badly cooked meal is too much for my liking and I don't think I would give them my patronage again as a result.

    (2)
  • CJ A.

    I'm so glad they build this place in the Westside! ! All good breweries are in East valley, too long of a drive when u live in the weezy...but here is perfect! Good food, beer, service and music ! Will most definitely go back there again. Very family oriented too!

    (5)
  • Lynette H.

    I am not a beer drinker, but my husband is and really likes their IPA. The food is good too. The strawberry chicken salad is my favorite. The only on is that they do not do Happy Hour on Fridays. Otherwise this is one of our favorites when we go out locally.

    (5)
  • JJ M.

    I am happy to say an update to my review on this local brewery is in order. I am so glad I have given them several more chances. Improvements from my last review: --the tap water is now delicious. I would think they started using their filtered water which I know they had for their beer. (I know, I know, beer is more important than water..lol. But one has to hydrate everyone in a while to enable another delicious beer) --fries were delicious. They no longer taste like fish. Yay!! New Notes; Pros: --bison burger is AWESOME...you must try. --Beer has even made improvements from opening. When they first opened their beer leaned heavy on the hoppy side. Now they have a more balanced selection and have even started listing the IBUs (International Bitter Units). I love this. They have a beer with IBU of 18 and MAN...doe that pair nicely with that bison burger. --service has been great and the whole place seems to be firing on all cylinders. Cons: --hmmm, I must say I don't really have any particulars. I look forward to seeing and tasting the continued progression of this coolly vibed local brewery.

    (4)
  • Nikki J.

    This place has some excellent food! Every time we have gone there has been a wait, but then look at all of the other local restaurants in the area. You will have to wait pretty much where ever you go. Love the chicken and biscuits and their Ruben is awesome!!! The beers that they offer are pretty good depending on your tastes. We got a sampling of the beers to try and share at first. The wait staff are friendly and offer up suggestions. I will definitely be going back! Oh and the reason for just the 4 stars..... the wait really does suck as there is not any seating to relax and wait for a table to be ready.

    (4)
  • Candice K.

    The beer flight was good, although I didnt love the amber beer. The double ipa was my favorite. Its a good atmosphere... Nice to have a couple beers with good music and not feel like youre at a club. Bison burger was delicious and the mac n cheese was great also. Friendly servers. Would totally come back for a second visit to see if I could change from 4 to 5 stars!

    (4)
  • Miss C.

    First trip here was decent. Second trip was great. Our server was personable, beer was cold, food was hot. Their house wings are made of crack, I'm not sure what is in this sauce, but I would totally buy it if they bottled it. They have a poblano cream cheese that goes on this insane fire burger-seriously the burger is not for the faint of heart. Heartburn for days. However, the poblano cream cheese left me wanting more. I asked for it to be put on the Rachael instead of 1000 and slaw and it was amazeballs!!!!! Beer is pretty good, decent selection of low IBU's, which I like. Wish happy hour was a bit more plentiful, but at least they have one. Seating layout is weird, lighting on the southeast side could use some help. Overall it's a win, I'm beyond happy to add a non-chain place to the rotation.

    (4)
  • Maria M.

    So I have gone a few more times and they don't have the beer I like anymore. Now what has turned me off officially from going is that they will not be carrying their delicious chili cheese fries any longer. They are changing their menu. So, I am uncertain if you should even bother.

    (2)
  • E. C.

    I usually find a lot more redeeming qualities to a place. However, Saddle Mountain Brewing Co. was a disappointment. We did not eat in, but had take out a few days ago. We had the Jalapeno bombers, Fish and chips, and the Rachel sandwich. The bombers are plain jalapenos that are stuffed with sausage and have cheese. They are supposed to come with an avocado aioli but we did not get any. They were a bit greasy from the sausage but were ok although not the traditional finger food we are used to. We had to use forks. The fish and chips were also just so so. The filet was a little thin and the fish was ok but not the "cod white" that I expected. The problem was that the batter coating was a little too done and hard to bite into, not a crunchy mouth feel. The fries were only so so and not very memorable. There was ketchup and mustard packets provided but they had something on them that smelled like someone had sprayed it with room freshner. I imagine some cleaner of some sort got spilled on the items. So we didn't bother with them. The absolute worst part of the meal was the cole slaw. I've never had bland, tasteless coleslaw in my life until now. It seemed to be made with just a little watered down mayonnaise. It was dry and honestly had little or no flavor. It had no tang or any sweetness (depending on the style you like). It really did nothing positive for the sandwich. Unfortunately the slaw was also on top of the Rachel Sandwich. The sandwich just wasn't very good. We always want juicy, succulent pastrami and this was very, very dry. The bun was a basic pretzel bun but there was almost no sauce and nothing else to give the sandwich any flavor. A good mustard would have really helped. Since we didn't order any beer, I can't give any information on those. But we probably won't ever go there for food again. It just wasn't very good, way too expensive for what we experienced, and not worth our hard earned money.

    (1)
  • Sean W.

    Presentation was really good and give you a lot of food. I got the pastrami which was really good. My wife ordered the bison burger and they recommended that she get it medium-rare; so she did. They brought her burger out well-done... Made no sense! They were really friendly but super slow and under staffed. Probably won't be back.

    (3)
  • Cristie T.

    Okay now listen...I was hesitant to try this place because of a couple reviews, but I have to tell ya...this place is AMAZING. The beer, the food, the ambience, the customer service...just awesome. I had the flight of beers with 6 to choose from, it was happy hour so it was only $8, the beer was great and I'm not a beer drinker. We had the Jalepeno poppers az an appetizer...wow...so good. It was filled with a mixture of sausage and cheese and some type of aioli. A must have! I had the fish tacos for my entree that came with black beans...i thought it was just going to be some mediocre type of blackbeans and corn but nope...so very flavorful. The tacos were so delicious, with breaded Alaskan Cod and tomatoes, cabbage, green onions and cheese...the food was just so mouth watering good, hat I didn't want to finish it...I wanted to save it to eat it again later...but of course I finished the hell out of it! My husband had the Bison Burger with fries, and Cole slaw. ALL AMAZING! THEN we tried the Bloody Mary which was garnished with sausage, cheese, olive and okra...with spicy pepper vodka...just wow! The prices are a bit more than what we like to spend, however, you're paying for great food and everything in between. You will not be dissapointed. We will definitely be back.

    (5)
  • Ryan B.

    I'm from chicago, and visited my friend in arizona. Best service I have ever received. Coming from Chicago i thought service would be slower. It wasnt . It was the best service I've ever had. Memo my was my server and he was phenomenal. Thank you for the hospitality, it will never be forgo

    (5)
  • Erica S.

    Great beer great service! This has been a local go to for us since it opened! My favored is the red ale and the strawberry and chicken salad is fantastic! I've not had a single server that wasn't great! I highly recommend this place!

    (5)
  • Rhea I.

    Went here with friends and enjoyed the atmosphere, and vibe. Wings were good, and the beer flight is a great way to taste the beers for $9 and you get to choose six. The green teen chile stew dish was okay, and the Rachel was reported on my by friend as being tasty. The service was a bit scattered. We didn't get our beer until after all our food was brought to the table so timing was an issue. But it was easily overlooked! Just sit back and relax and enjoy this gem in the west valley.

    (4)
  • Liz M.

    We just finished our 3rd meal at SMBC. I upgraded my score to 5 stars because the food and service have been consistent with each visit. At this point we (hubby, my parents and myself) have ordered 8 items from the menu and all 8 were delicious. Tonight hubby had Thai chicken wings and I had the 3B burger (beef, bacon and barbecue). I think we will try the pizza the next time, it looked delicious.

    (5)
  • Nick M.

    Excellent food, great brew!! We will be eating here frequently for sure. Nice to have a brewery in my community that serves great food. First time here and I will definitely be coming back

    (5)
  • Tana F.

    I'm so happy to have a place close to home that serves good food and craft beer! So far, food wise I've had the green chile, the chicken and biscuits, the pastrami, a pizza & have been happy with everything, really love the pastrami so it's hard to try other things. The only item I've tried and not liked were the pretzels, more like dry bread instead of a thick soft pretzel. As far as the beers go, I really like the Belgian Wit and the Oatmeal Stout. They also have occasional seasonal beers and specials on food. I know we will be frequent customers! Hope they have continued success!!!

    (5)
  • Laura H.

    Love this place still. Beer is getting even better and the menu has something for everyone. They make everything in house and you can tell.

    (5)
  • Jen W.

    This place is so good! Love coming here and drinking their beer. I can never decide which one is my favorite! The manager is so charming and never let's you leave without feeling good about your experience.

    (5)
  • Charles F.

    We go here way to often. I have brought a number of out of towners here and everyone has been happy and asked to go back next trip. You can find things on the menu that are in the 'Eh! OK' category it they have really good food and the beers on tap great. I keep to the club, fish and chips, or the herb chicken sandwich. That herb chicken is a perm a special waiting to go on the menu. ~definitely recommend trying the place.

    (5)
  • Shirley B.

    We have stopped here a couple times now, this first night, our server was friendly and attentive. They were super busy, but no one was overly panicky. Food was pretty good, trying to be fancy but county at the same time. Not really sure where the thought were going with it. Anyway, cool little spot. Now the next time we went, server did good, until she shorted us on change. Granted .94 cents is just not that big of a deal, but it's the principle. She would have a great tip between the 3 of us if it weren't for that. We were sorely disappointed, won't be paying cash here again. Had this been our first visit, the place wouldn't have gotten 4 stars... That's a bad first impression for a new place trying to make a name. This isn't my first go to stop, but it's decent quality and price.

    (4)
  • Ray T.

    Food is typical bar fare and beer was ok. Not a big craft beer person so that may have been lost on me. Went here last night for dinner and was not impressed. The problem I had with the place is that they sat me and my wife over on the back wall where it was so dark we could not even read the menus. We had to get up and walk over in front of the window to read the menus (sun was going down so there was not much outside light either). The waitress seen us and said "I'll light that candle on your table" yet she never did and that little candle wouldn't have made any difference. The rest of the place was bright and well lit, however, the wall to the left when you walk through the door has NO lights at all. Not to mention, they sat us near a long table that had probably 15 golf buddies drinking and it was so loud we couldn't hear ourselves think let alone talk to one another. We were hoping the food would make up for the very poor atmosphere but it did not. We'll scratch this place off our list.

    (3)
  • Akira D.

    This is a very good brewery with fresh food to match. The service is friendly, professional and they can always recommend a great beer to match your food. I am picky when it comes to IPAs but this brewery has the best IPAs I have had. They have cool music playing and a relaxing atmosphere. Wish there were more places like this on this side of town.

    (4)
  • India M.

    We love to come here. Good food... And getting much better than when they first opened. For the most part staff is great. Have had a server a couple times we really don't like but everybody else, especially bartenders and managers are great! Beers are amaaazzzing! Nice to have a good brewery on this side of town. We love to go see their liver entertainer Seth too!

    (5)
  • Caitlyn C.

    Hit or miss, some tasty beers and some not so amazing (or just not my type of beer). Good news it seems like they are adding more beers to their lists and the set up of the please is great for popping by for a quick beer or having a large group with you. Yesterday we went and ate for the first time, which is the reason for the lost star, it was like eating at Applebee's nothing mouthwatering or memorable but not absolutely terrible. We got the fish tacos and the queen Ann salad, so maybe we didn't order right? We may go back for beers when we see new ones add, the Belgium wheat was tasty!

    (4)
  • Julie C.

    Nice place cute in a little strip mall near the 10. Husband had the Ruben and I had the French dip. Both were very good. Service was excellent and food came out quickly. This one's a keeper on our list.

    (4)
  • Debbie H.

    If you like Craft Beer this is the place in the West Valley....The food is good and they change up their menu. The bartender Sierra always goes out of her way to chat with us and make us feel welcome.

    (4)
  • Scott C.

    The West Valley so needed a place like this! Why did it have to happen after I quit drinking? So I can't vouch for the beers (although from the sign on the wall, the IPA only has a disappointing 5.9% ABV). The industrial/vintage aircraft decor is nice. I was here for a lunch appointment and we each had wraps; I, the Thai chicken and my guest the Buffalo chicken. Both were very good and so were the fries they came with. I'll go back and would encourage you to try it also. Not only do we need places like this in the West Valley, we also need to patronize them when they do open they stay open and their successes bread more.

    (4)
  • Casey M.

    We really had a great time. Lots of great beers to try. Very friendly staff and excellent food. We even managed to get a tour of the brewing equimpent room.

    (5)
  • Nelly P.

    This place is great. So many breweries have one good beer, but this beer list is solid all the way through. The stout, amber and IPA were especially good. The IPA was perfectly balanced. We then ordered the mouth on fire burger which did not disappoint! It was SPICY and sooo good. Perfectly cooked too :) I love that you can see the brewing equipment through the windows. They sell and fill growlers (even those from elsewhere). The space is really beautiful and I love that they have fresh herbs growing in their planters. There is lots of outdoor sitting AND heaters for the winter. My only complaint was that our dog was not welcome in the outdoor seating. The staff was kind and attentive for our lunch. I wish we lived closer so we could come more frequently!

    (5)
  • Matt J.

    This place convinced me to move into the area. I love everything about this place. The staff, food, the alcohol.

    (5)
  • Christopher C.

    Oh so yummy grub here. Burgers and sandwiches that are OMFG good. Beers, I got the sampler of 6. They nailed the Saison so I had another pint of it, the Oatmeal Stout was too low gravity (though I understand why) and the freestyle wasn't to my liking, but the others were great examples of Microbrew. I plan on coming back and having lots more, hell maybe I can share some of my brewing knowledge with their brew folks and stuff like that! Anyway, yeah, best damn find since I moved to Arizona, this place rocks!

    (5)
  • David R.

    Great beer & great food, what else do you need. Some friends and I came here to expand on our brewery explorations as it is quite far away from my house (about 45 minutes without traffic). I was pleasantly surprised to see they had 12 of their own brews on tap; awesome. We got two flights consisting of their entire selection. Of the twelve, only two of them didn't do anything for me, but the remaining ten were all winners. I was particularly a fan of the Hop Snob west coast style IPA, Warhawk Cream ale, IFR Outmeal Stout and Show Your Stripes Honey Ale. Not only are there great brews, but the food is terrific too. On my first visit I tried the pretzels and hot wings, both A+ (the honey mustard with the pretzel made it!). On my second visit I shared a pizza; the Italiano. I don't think they are brick oven pizza but it sure tasted and appeared as such, which I absolutely loved. I would recommend the pizza to anyone! To top it off, the servers there were all really friendly, talkative and gave the place a very welcoming vibe; somewhere one can really hangout with their friends and family. If it wasn't across town from me, this would definitely be a regular spot for me, but if you're ever near Goodyear/Avondale, go check em out!

    (4)
  • Arizona J.

    The place is decent but uninspiring. The server Chelsea is attentive and engaged. The nachos were promised with real cheese and weirdly came with a little real cheese buried underneath some kind of cheese whiz. Would not recommend. Having a pint of the Edge Pale Ale after trying a flight of their beers. Beers are decent, worth the visit. Sadly, there are people at the bar who really bring down the experience. While I doubt I'll come back, if I do next time I'll sit somewhere further from the drunks. Not was a nice touch that Chelsea recognized the issues and apologized, I'd hate to be a server in a bar!!!

    (2)
  • Nick H.

    Awesome place! Great food, beer, and people! Try the Mouth on Fire Burger if you like spicy, it was delicious! I will definitely be back!

    (5)
  • Cynthia Q.

    Best burger I have had all year!! Tasty, juicy, awesome!!! The atmosphere was friendly and lively. The beer was ok but the the burger was too good for me to notice.

    (5)
  • Benvenuto B.

    Second time here - nice atmosphere - friendly and attentive wait staff - had the Triple B burger - medium n juicy -Ioved it - wife had Corned Beef and cabbage - loved it - only downer - they ran out of Jamison - give them time and they can only get better. Hailey was an awesome waitress

    (4)
  • Barry G.

    The food lacks creativity and inspiration. The wings were pricey $10/10 they were drumettes so they were kinda meaty. The wing sauce has an identity crisis, it's half Franks and half Sweet Baby Rays BBQ sauce, a lousy combination. My $10 burger did not come with fine shredded lettuce as the menu indicates it came with a flimsy piece of green leaf lettuce. The red onions were very scant, nor was I asked how I wanted the burger cooked. You can probably get a better burger at Dead Robin....The fries were dry and did taste like fish some. Her $13 Rueben had a shred or 2 of sauerkraut and the corned beef seemed to be rubbery like it was boiled all day and had no flavor at all. Service was good and the place is nice. It's very unlikely we will return.

    (2)
  • Mike M.

    Tried this place two times now, including today. Good atmosphere. Good food. Pretty good beer. I had the jambalaya first time; Chips salsa and wings today. All food good. Wings a bit chewy. Jambalaya pretty good. Had sampler tray of beers each time. I like their beers quite a lot. Not too hoppy. I don't usually like stouts but theirs is good. Seats comfy and I like most of the setup. However: Tvs are mounted way too high. Crick in my neck each time I go. Service is marginal. Even though not very busy, and plenty of servers standing around, didn't get checked on much. Funny- asked for 3 things end of today- the check, more salsa and a napkin. Did not get napkin. How tough is it to get all 3? Consistently average service. Too bad really. I like that they have happy hour on Sunday's. Decent prices. I'll try again but really hope TVs get lowered and service improves.

    (3)
  • Carey T.

    Have been here a few times since they opened hoping they could fix the hiccups. Sadly they have not. The service is slow no matter where you sit. I have dined on the patio, bar and inside and without fail slow service each time. Went in this past Wednesday at 6pm. 6 tables open...hostess said there was a 30 to 40 minute wait. When asked why the wait she states there are only 3 waitresses and the didn't want to fill the open tables. Needless to say we left. 4 other parties elected to wait the 30 minutes they too were told. The times I have eaten the food was just ok. Sometimes the rueben was dry. Fries were soggy. The beer is delicious however. Stout is great. In the future I now know just to fill a growler and take home and grill my own food. Unfortunate the service problems have not been cleaned up since the opening as I was hopeful to have a new hangout.

    (1)
  • Andy G.

    Brand new to town. Our very own micro brewery. Hookah!! An aviation theme but from the 1940's so if you love beer and flying but not the fed's this is the place for you. Music at the moment is great. Pink Floyd, The Eagles, George Harrison etc but that just mean I'm getting old. The atmosphere is laid back and relaxed and family friendly. Here's hoping they do well. Good luck guys.

    (5)
  • Jeff H.

    I'll start by saying that I'm a beer snob! I've brewed my own beer for years and I know a good beer when I get one and the SMBC Oatmeal Stout is a very good beer! My wife and I both had the stout and we both had the fish and chips. It's the best fish and chips I've had in AZ! Very good! Our waitress was knowledgeable about their food and their beer. She recommended the fish and chips and she was right! It's nice not to have to drive into Scottsdale for something good to eat!

    (5)
  • Elisa G.

    This place is delicious! I'm so glad this is in Goodyear!! If you're looking for something nice and good you should probably eat here.

    (5)
  • Sarah R.

    We came across this place accidentally, and we are so happy we did! The beer brewed here is to die for, and the food complements it perfectly. This has quickly become our favorite date night spot.

    (5)
  • Christian W.

    Had high hopes based of a friend's recommendation but instead it was a let down. I give 2 stars as the beer was pretty good and the burger (when we finally got it) was tasty. We came in at about 8pm on 4/18. Dinner rush appeared to be mostly gone so it was about half full. We ordered beer and and calamari appetizer which came out fairly quick. When we ordered dinner however, it took 35 minutes for it to come out. We witnessed our server sitting at the bar at one point, braiding another server's hair (yuck), and later when we asked her for a side of ranch, she went over to the server station and was counting her cash out for several minutes before she returned. It shouldn't take 35 minutes for a burger to come out. The food was good, hope you have better luck with service than we did.

    (2)
  • Kathleen S.

    Not too impressed with the food. Others seemed to be really enjoying themselves and having fun. We had a strawberry and chicken salad with a thai pizza and neither were very good and the thai pizza was incredibly salty. Probably a great place to hang with friends and have a few drinks, though.

    (3)
  • Andrew N.

    This was our first visit, we normally go to Augies but figured we'd try this place. I was excited when I saw a packed parking lot, and even more excited when I saw there was plenty of seating. We were given menu's, sat ourselves on the end of a community table and reviewed the menu. After a few minutes we knew what we wanted to drink and eat. After about 10 minutes no waiter had stopped by, we asked someone else at the table if they had been helped, they said "no". We waited a few more minutes and left. When leaving the hostess asked why we were leaving, their excuse was they're new. I'll continue to go to Augies and never give this place another thought. This is my first ever review.

    (1)
  • Candy P.

    Selection of beer was minimal as they were changing staff and had a new guy brewing. I ended up drinking someone else's bet and traded them mine. Sounded good but wasn't. The food on the other hand was amazing. Definitely the best bar food at a brewery, hands down. Might be back once the beers are up and running!

    (5)
  • Becky G.

    The Hubby and I have tried it twice. I cannot imagine what would bring us back. --The first visit had us excited to try their flight of home brews. It is heavy on the hops and the dark end of the brew scale. We also added three beers they do not include in the flight. Their beer alone would not bring us back. The second visit I ordered the house recommended Bloody Mary. It was what I would expect but nothing special. I like spicy stuff, salsa, etc... but I hate it when bar tenders think they need to over spice a drink just because it is possible. If you crave a Bloody Mary like I do and appreciate the tomato mix and veggies ask for the maker to cut out some spice. --The first visit the Hubby ordered fish and chips. Absolutely nothing close to special. Run of the mill. Tiny fish serving for the $12 cost. I ordered the tomato soup (soup of the day) It was just a bowl of soup. The second trip in the Hubby ordered the Ray Ray with the coleslaw on the side. I don't know who could have eaten it with the slaw on it. The amount of Pastrami and other toppings where to heavy for the ARTISAN bun. If fell apart and he had to eat his burger with a fork. We mentioned to our server to pass along that the bun was not up to the job. I ordered a Ruben which was huge. If you are all about the amount of product you get this is your place for a sandwich. If you want a meal that will stuff you go for it. I on the other hand would have liked a sandwich that was not overly greasy and too much to finish. __Over all we are not impressed with the food. Just serve a normal amount of well done food. This is a place we were hoping would fill a missing link in the west valley... a home brewery. Not even the beer will bring us back.

    (1)
  • Roger M.

    Lots of variety of handcrafted beer but the recipes are nothing new or even that different. Typical brewery where they throw in lots of hops and give it some hip name. Unfortunately the beers have no balance and are not drinkable. German pretzels were nothing I've ever had, even in Munich. They were mini loaves. You can't go to watch sports on TV as the screens are mounted so high you set stiff neck before you can choke a beer down. Too bad. The area could really support s quality brew pup. This just isn't one.

    (1)
  • Jason S.

    This will surly be my last visit. I have been here 5 or 6 times and every time I am disappointed. I truly want this place to be good but I am done. Too many bad things to list.

    (1)
  • Terri L.

    Just had Mother's Day brunch here. Food was great. We have been in a few times now. Laura is so personable and attentive to customers. She remembers her customers and it makes you feel really good! Loved the chorizo eggs Benedict with chipotle hollandaise. Hubby quiche was yummy too! Thanks again!

    (4)
  • Thom W.

    Have been to this location a number of times and have always enjoyed the food and beer selection. On our most recent visit we paid our bill with a credit card that included a tip. When we looked at or credit statement that came later in the month we found that they had added an extra $1.00 to the bill. I'm finding that this is happening at more places all the time. 2 on this statement alone. May not seem like much ( only a buck ) but it is stealing after all Watch your statements if you eat here but the next time I'm decide to go here I will have a talk with the manager before ordering.

    (3)
  • Tyneal K.

    Went here and LOVED IT! the wings are outrageous in love. Everything was great. Beer I think is maybe lacking for something on the menu that isn't so 'hoppy' and would like something that is actually pretty versatile or seasonal. Was disappointed in that area but the food and atmosphere was great.

    (5)
  • m p.

    Second time here. I think they are getting better. Working the kinks out. I still haven't found the killer dish on their menu. I tried a pizza on the first visit and the french dip the other night. I'm still looking. The chasing tail amber the other night was excellent.

    (3)
  • Tattoo Trav P.

    Needs work. Beer is off and the food is not all that great.

    (2)
  • Dave M.

    Not bad... But not great either. Tried the stouts and I was somewhat impressed. Nice coffee tones, smooth with a hint of vanilla bite. The food... Well, needs a little improvement. Ordered the Pimento Bacon Cheeseburger with the beer cheese. It was missing something... More cheese, aioli, or something. The burger was cooked to order, juicy, but just missing a key element. Plain fries for the side... Boring. How about using real skin potatoes with roasted garlic and truffle oil. Just and idea. As for the fish tacos... A fishy idea. Raw cabbage, half a slice of tomato, fried fish on a flour tortilla and a drizzle of tarter sauce. Personally I would have done a chipotle lime cabbage, fresh pico de gallo, broiled flakey white fish on a corn tortilla. The side of mixed corn/black beans was simply plain & cold. Easily livened up... Jalapeño, cilantro, onion, etc. As for the plain yellow cheese... Try cotija cheese instead. Liven up the food a bit and experiment with the menu... Would make a much better brewery!

    (3)
  • Kevin W.

    Tasty beer choices, friendly staff, typical pub grub food but with extra effort put into freshness and quality. Give it a try!

    (5)
  • Melissa P.

    Had just finished the sentence "There aren't any cool places to eat in this town" when I opened up yelp to find a brewery had opened 2 miles from home! How did we miss this?! Drove up and could hear the live country music from the parking lot. Win win win. Great food, great beer & friendly staff. Super cool design, super clean and we even took a quick tour of the brewery. Great time and 5 stars from us both. Will be back.

    (5)
  • Amanda W.

    Another update! Went back last night since we had company in town & had AMAZING service! Lexi was our server & she was the best server we've had there. I hope the service continues to be as good as it was last night!

    (4)
  • Annie V.

    So glad that we noe have more options on the West Side! This place has some awesome food, esp their pretzels with beer cheese and beer. What else can a girl as for :) great place to hang out for a drink or 2 and good times!

    (4)
  • Lizzy S.

    Mediocre food. Slow and inattentive wait staff- under trained. NO BABY CHANGING STATION. Do they really want people changing poopy diapers at the dinner table!?

    (2)
  • Aaron D.

    Terrible Terrible Terrible...this place better pick up their customer service and having patrons get their own beers makes it worse. Went here on 6-12-15 stopped in at 1:30pm walk in it says "Wait to be seated" their were like a whole 10 people in this place waited 5 min to be seated then waited 15 minutes to give our order...then our great waitress Hailey never brought us our beers we ordered we saw the guy poor the beers waited like 5min never saw a waitress so my wife actually went up to the counter and picked up our beers and our waitress never noticed or said anything. The food is marginal at best very vanilla and unimaginative we had the fish and french fries, chips and salsa, and chocolate brownie all with poor taste the beers were decent wouldn't eat here again that's for sure. Overall the service was terrible never had to go get our own beers before what a joke we wont be back good luck keeping the doors open.

    (1)
  • Tiffany L.

    Have been back a few times to give this place another shot since it's one of the only breweries on this side of town. I had the jambalaya which was perfectly seasoned. Also tried the jalapeño poppers and they were awesome!

    (4)
  • Mike K.

    Phenomenal!!! A microbrewery in Goodyear .. FINALLY!!! The food is good, the atmosphere is like you're in your neighbors man cave and he suddenly brings out a home made keg, that's really the best way I can describe it from my experiences there. I'm not a beer aficionado but I liked what they brought me... the food was good, the service was good, I really can't complain here... ok maybe the service could have been a little better but in general not a disappointment. I can vouch for the pizza and the dip, both filled me nicely :)

    (4)
  • Jezel O.

    Went here with my parents. Very small and cramped. Your sitting shoulder to shoulder with people you don't even know. Service was slow. Everyone was nice.. but slow. The waitresses chatted a lot with their own friends instead of taking care of their customers. My mom's food was delicious but my dad was very unhappy. He specifically asked for certain things not to be on his burger and they did it anyway. I think this was partially on the waitresses since they don't write anything down you say. Also, asked for our check and it took them ten minutes to get it to us and no the waitress gave it to us with no pen. Took her a while to come back with a pen since she was socializing. Just overall not happy with the experience.

    (2)
  • Preston H.

    My fiancée and I went here with our daughter. I got fish and chips ($12), as well as the Amber Ale ($4.xx); The lady got a Ruben ($13), and the little one got chicken strips ($5). The beer was pretty good. I will probably go back and get a growler of the ale, it's nothing too special; however, it's smooth and refreshing; making for a good session type beer. I'm certainly interested enough to try all the other beers they have to offer. The food was certainly lacking. Perhaps I'm spoiled by breweries places like Four Peaks -- where there is a bit more love in the food -- but it just seems like there was a lack of care or passion in the food. The fish that came with the fish and chips was reminiscent of Long John Silver's; certainly a step above, but still not so great. The fries were pretty good and the tartar sauce -- relatively surprisingly -- seemed to be house made and was decent. The coleslaw was god awful. It was bland and essentially tasted like they had done barely anything to the cabbage/carrot mix. I didn't try my fiancée's ruben so I can't speak too much to it; however, it was unusually fatty -- even for pastrami. The meat was cooked inconsistently; parts of it looked like roast beef. All in all, it was not a $13 sandwich. The kids chicken strips was your standard bar-type chicken strips. I don't think this would bother most people, but I was expecting a little more from a micro-brewery. I wouldn't think it is too difficult to make up a nice batter with some of that lovely beer, and deep fry some fresh chicken! I suppose it shouldn't be too big a deal as the kids meal was only $5, but I would pay more for better. I'd go back for the beer, and maybe munch on some fries if I get a little drunk, but I probably won't dine here again.

    (2)
  • Stacie G.

    Tried this place for birthday dinner. I'm not a picky person and understand when it comes to the food and bar industry but the service was lacking. Our server was quick to run from our table after getting our drink order and dropping them off. It took 15 minutes to get any food ordered when the restaurant was no where near busy. Besides the less than stellar service, the food was good. Jalapeño bombers were amazing and wished we had ordered a second helping as there is only 4 per order. Hopefully with a little more experience this place will become a favorite.

    (3)
  • Stephanie R.

    Service was fantastic, food was amazing. House made corned beef - the best we have ever had and we know Reubens. So worth the drive from North Phoenix. We will be back for the beer cheese pretzels and green chili.

    (5)
  • A.j. M.

    I am so excited to have a place like this to call home now on the west side. To start off the atmosphere is amazing. The decor of the place just sets it off for a fun and relaxing time. I know it's only been open a week but the staff is rocking it out concidering it was soft opening all week. The food is amazing all made from in house so it's fresh everytime. I had the Beef Dip and OMG it's the best one I have ever had. They now have 6 beers to choose from which are all pretty tasty, I had a beer flight and tried them all. (Chasing Tail amber ale) is my fav. I definitely will be going back alot to hang out and bring my friends.

    (5)
  • Brandon C.

    Tonight was the soft opening of Saddle Mountain Brewing Company. I found out from our server that it was supposed to be just for the contractors that helped to open the restaurant, but it turned into a busy opening night. Being a busy opening night, there were a few expected opening night problems to work through: First, it was busy and it took a while for our server to come by but once she did, the service was good. Second, not all of the beer they offer was available but the ones they had were quite good! More to be available later in the week. Third, the server recommended the beef dip sandwich and, after ordering it, I was informed that they were out. I then ordered the chicken sandwich and was very pleased with it. The chicken breast was cooked perfectly and the flavors of the sandwich were excellent! Certainly a good second choice. For an opening night, I was impressed! There were only minor issues that were to be expected for an opening but I'm sure it will only get better! It's nice to see a place for good American food and microbrew beer on the west side! I will definitely be back!

    (4)
  • Kent C.

    Not a good experience. First of all, we had a choice between sitting inside with live music that was ridiculously loud or sitting outside on the patio with no fans or misting system in Arizona. Secondly, their vegetarian menu items are limited to a cheese pizza (which appeared to of come out of a box), or a pretzel. Next, my Reuben sandwich had approximately half a teaspoon of Russian dressing and absolutely no sauerkraut. When I asked the waitress about this, she checked with the kitchen who informed her that they didn't have any sauerkraut, but they sent it out without it anyway. Not a good decision. While the beer flight was good, my wife's iced tea had all indications of having come out of some sort of mix. The final straw was when the lady at the table behind us lit up her cigarette. I challenged the waitress as to whether smoking was allowed and she said it was, despite being in clear violation of Arizona state law. The bottom line? While I may return for the beer, my wife most likely won't be back anytime soon.

    (1)
  • Maria L.

    Food good, beer meh, service HORRIBLE!!!! 3 waitresses and 4 tables occupied, you'd think we would get exceptional service...well you're wrong! They spent most of their time sitting around and talking to each other than checking on their tables. Our waitress was M.I.A. for about 17 minutes. We were low on waters & beer, my daughter needed more ketchup and our Hot wing pizza was missing the ranch sauce. I had to go up to her and ask if she would bring us our check!!!! my husband was not impressed with the beer, very okay. I ordered the Triple B Hamburger with fries and it was tasty and the pizza was okay (minus the dry chicken).

    (2)
  • Beverly B.

    The first review that I wrote was accurate at the time. However, we decided to give it another chance and we are SO GLAD that we did. The food, the service, the beer are all 5 stars. I met with the owner, Laura. She said that they had computer problems and she did not get my original e-mail. There are so many great items on the menu--the fish and chips, green chili pork, jambalaya, hamburgers, etc. The servers are all young but extremely well trained. And the craft beers--as good as it gets. I am so glad that Laura and her husband opened this place. We needed a good brewpub in the west valley and this fills the need.

    (5)
  • Donna Q.

    Looking forword to a brewery on the west side, what a disappointment. There was no beer or drink menu. We asked our server what kind of beer they had...She could not tell us. The food menu had very little options. Our server took our drink and food order. My husband's flight came out, but I waited 15 minutes for my drink. Waited again for our food She lost our order. Our server .came back again and asked us if we wanted dessert...We told her we never received our dinner!! After 3 times we finally received our food...not good. Will not be back. Not enough T.Vs either. What a waste of 2 1/2 hours

    (1)
  • Lucas D.

    Fantastic Food, Beer and Service! Already looking forward to our next visit here. Highlights are the IFR oatmeal stout and the Beef Dip sandwich. Expect a visit from the owner, Jacob, too!

    (5)
  • John M.

    So here we are again .. In the last few months we have had anywhere from three to four and a half star experiences here (usually once a week or so.). The beer is better, the bartenders are wonderful and when the rush isn't on the food service is good as is most of the menu. Clearly there is a problem when they are Saturday night busy. Nearly an hour at the table waiting for two cheeseburgers and a chicken sandwich? The response from our server when we inquired about our food? 'The kitchen is really backed up ....' ??!! Really? Who trained her? How about 'let me check and see what I can do...' We're stuck. We live in Goodyear and this about the only place resembling something other than chain-food-America. I don't know. I'm tired of paying for just better than okay food and unspectacular service .. So for those of you reading this saying 'why don't you just stay home' ... I'm way ahead of you.

    (2)
  • Rebecca C.

    Chicken tenders hamburger and hotdog were all fresh and kids loved it. Pretzel bun homemade and high quality ingredients. French dip amazing. Nachos good but way too much meat on it. Not much selection for a vegetarian. Chocolate stout cake-divine. Definitely will try again.

    (4)
  • Hiromi P.

    I had the Pastrami sandwich, and it was delicious. SMBC cure their own Pastrami. I've had Pastrami in New York, Chicago, LA, and other places, and I have to say, SMBC Pastrami is one of the best I've tasted. I definitely will go back. I am very happy that SMBC is not far from my home.

    (5)
  • Cheryl H.

    We went two nights in a row. Yesterdays food and service was good. He had the fish and chips and I had the green chile plate and we were quite happy with everything. Todays food and service definitely could have been better, especially considering the place was not nearly as busy. He had a burger and I got the wings 1/2 hot and 1/2 thai. He was happy with the burger, but my wings were not crispy and they both had a very thick sauce on them - not good at all. The service was awful once we received our food, but they did take the wings off the bill with a little persuasion. They seemed to socialize with their co-workers too much.

    (3)
  • Justin S.

    Awesome food and great beer. I am a hombrewer and they love to talk about their beer, if you have a question they are more than eager to grab a brewer to ask questions. My new go to in the west valley for a restaurant!

    (5)
  • Marissa R.

    We checked it out because we had a coupon, which they didn't honor, said it expired on the 10th. I didn't notice that but could've missed it, however. coupons usually go thru the end of the month, don't they? The Chile Verde was very good but the menu wasn't too impressive. I was so hoping for something like Four Peaks but they don't come close. The IPA was very good along with some other beers.

    (3)
  • Thomas D.

    Okay was going to try and be cute (I said try) and make a picture that read I don't always drink beer but when I do I do it at Saddle Mountain Brewing Company. But not only am I not cute but apparently I have no usable skills either. But to all of the people on my face book page if you are looking for some great food, great beer and some good music visit Saddle Mountain Brewing Company and if you are not looking for the above mentioned go there any way and support your local Brewery.

    (5)
  • Veronica B.

    Stopped in for lunch. Friendly guy sat me.....Ordered a flight and a lunch wrap.... The wrap was good. Would order it again if I'm back. I only say if, because I live in the East Valley, was heading out of state, so this would be a 3 hour round trip drive. I ordered the flight....she said they had a new beer, so pick a beer from the list to have replaced with it....I appreciated the fact that I got to pick the unwanted beer, rather than them! Here's where the review fumbles....as I said, I was headed out of state....very much could have been on my lunch from work, with the time I was there....Sat at the table, with my meal and flight pushed across the table from me....I think this is international sign for "check please"....for nearly 20 minutes before she came to "check" on me, at which point I said "just a box please and here's my card". I was a little bummed at the inattentiveness.....however, I will give her this, she was the only server working, and I was one of four tables....one newer than I, but unfortunately getting better attention than I. Sorry, I factor all of this when "calculating" my yelp...a form of synergy...So I would probably go back....sit at the bar....where your "server" is pretty much "right there"....

    (3)
  • Johnny M.

    Terrific vibe, the food was good and server friendly. The food came in decent time although the service seemed a bit chaotic. Understandable because they were very busy. So I believe as this place matures, the speed of service will improve. I'll return and post another review in time. This place is worth a visit.

    (4)
  • Chris W.

    Thankfully another craft brewery in the much too dry West Valley. The beers were pretty good, not stellar but not a waste of time (or cash either) but what I really enjoyed was their smoked pastrami sandwich - very tasty for sure and unique. Wife really enjoyed her lunch as well.

    (4)
  • Nadia L.

    My husband and I are new to the west valley and were excites to know that there was a new brewery in town...beats the drive to Tempe. My husband and I both ordered "mouth on fire" burger. The burger okay but the meat was cold and insipid. We went for lunch and I spilled my drink. I tried flagging down my waiter but she was nowhere to be found. When I finally got her attention, she advised she'd get me a new drink but was too busy to find a mop. Drink never came!! She never came to check on our table (party of 6) we were all disappointed. Beer was amazing.

    (3)
  • Kristen K.

    Good food, good service. Quiet little brewery/restaurant. Will definitely be back again.

    (5)
  • Jim S.

    Amazing place. Great atmosphere, great food, beer is tremendous. Wings for sure, fish and chips the best, burgers a must and I'm sure everything else is just as good. We went on a weekday and the service was phenomenal, so if you go on a weekend when its packed Id imagine you'd get weekend service you get anywhere... Quit whining and enjoy a badass place in the west valley.

    (5)
  • Nayda N.

    The service was great and the burgers delicious. Well def be back, glad to have a brewery in Goodyear.

    (4)
  • David H.

    The beer was great. Make sure to have the bloody mary with their homemade pepper vodka. So gooood. The beers on tap and the bar tender are excellent.

    (5)
  • Jennifer R.

    Cool place. Good prices. Came here on a date and had a great time. The man loved the beer choices. Staff was super nice.

    (5)
  • Sam M.

    I cannot say enough good things about this place!!!!!! The servers are AMAZING, Ashley is our favorite! The chicken and GIANT biscuit IS TO DIE FOR! I'm not a beer drinker but my brothers love their beer..... High alcohol content LOL the owner is so friendly!!!!

    (5)
  • Jean L.

    After three visits, I'd say that Saddle Mountain is a work in progress. This place has plenty of potential. Nice atmosphere. Great microbrews. Ample pub menu. The fish sandwich, burger, and pizza were all pretty good. On my last visit, a friend ordered the spinach, strawberry, and grilled chicken salad. The salad was wet (over dressed), the stawberries were frozen, and they substituted field greens without telling her that they were out of spinach. The wait staff is friendly and polite, but clearly inexperience. They are not up to speed on the menu and beers, and haven't mastered the skills of efficient table service. I'd love to see this place succeed. The West Valley needs a variety of good dining. Hopefully the owners will step in and provide enough oversight to make this place a great success. Wishing them well.

    (3)
  • Laura S.

    Okay- So we've been back a few times since my first review. Wait staff has improved- they are friendly, prompt and attentive. The food remains to be mediocre and despite the new menu items - the menu remains lackluster. The beer menu has way too many IPA's on it- good if you like IPA's - bad if you don't. They still have to step it up. I believe the only reason they have business is because they are the only brewery in the southwest valley.

    (2)
  • Kevin H.

    Good beer , good food. New place so service is slightly slow, but that's normal. Get a flight of beer try them all and enjoy what they have to offer. Got a coupon in the clipper to come out and enjoyed it.

    (5)
  • Larry E.

    We went Friday night for the grand opening. The food was excellent beer was good and the atmosphere was terrific.

    (5)
  • Liz M.

    Employees are great, drinks are great, and food is yummy !

    (5)
  • Sharon P.

    Excellent food, loved the buffalo burger!great service; live music; their own brewery; it's about time Goodyear has something unique....buuuuuuut they don't take American Express

    (5)
  • Mrs. S.

    Great food and entertainment!!! Friendly staff and fun atmosphere. Went to SMBC durning the holidays with a large group without reservations and even though we had to be seated outside, there was heaters to keep us warm. Once a table inside opened they offered us the choice to stay or to move inside. I'm not much of a beer drinker but it was fun to tour the brewery and learn about the craft. I will go back for sure.

    (4)
  • Jan B.

    We have been to Saddle Mountain several times for dinner. I really want to like this place but wish they had a better selection of wine. When we go out with our friends, the guys love their beer but usually the gals like to have wine. The only kind of white wine they have is Woodbridge! Yuck. The food is decent (good burgers) but the terrible selection of wine is keeping me away.

    (3)
  • Shelley B.

    We first ate there last Friday and loved it so much that we came back the following Wednesday. Both experiences were top notch. First time we had the beef dip, fish N chips and a pepperoni pizza & shared an appetizer of the pretzels with mustard. SO good. Out of this world cole slaw and perfectly cooked everything!. My husband had the Flight beer sampler so that he'd know what to get next time. So last night, our 2nd visit, we had the Yum Bison burger (hubby), the classic caesar with chicken (our son) and the classic burger (no longer on the menu BUT the waitress said it would be no problem to make it for me. We also had chips & salsa and shared the mediteranean app plate (please keep that on the menu.. it's SO good). Our son loved his salad. Our burgers were cooked to perfection, hand pressed patties, super soft gourmet buns, toasted, the meat kept it's warmth until the last bite. To our surprise, Wed's is called Pint Night where 2 beers go on sale and there's a competition to see which ones sells the most by the end of the night. Whichever one wins you can come back the next night and buy a growler full on sale! (guess where hubby is stopping on the way home today. The entertainment was also phenom...a very talented young man who sang & played guitar. We will definitely be back there again & again. LOVE this place.

    (5)
  • Ken H.

    My wife and I really enjoyed everything about this place. The atmosphere was great, tastefully decorated for Christmas and the food was spectacular. The Ray Ray Burger is out of this world. The beer was really good!!! Our server was very attentive and super sweet and helpful!! Good job, we'll be back.

    (5)
  • Linda W.

    Really good food. Enjoyed the French dip sandwich, excellent! My husband had the pastrami sandwich and was so tender and had nice smokey flavor. We will definitely be back.

    (5)
  • Kathy S.

    Happy to see a new place open so close to home, great food, but they need to improve service. Too many servers standing around chatting.

    (4)
  • Marla E.

    We have been there twice sine the opening and coming back may be in question. We waited an hour for dinner last night. That should be only one star. The food and beer make the difference. Our server was top notch tonight. Last time one of the serving staff did not know where the restroom was located. The server last night should never be put in a situation of apologizing for lack of kitchen management. Saturday night should have been all hands on deck but the head chef had the night off. Really? Please fix this issue before it is to late.

    (3)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Good For Dancing : No
    Alcohol : Full Bar
    Happy Hour : Yes
    Best Nights : Wed, Thu, Fri
    Coat Check : No
    Smoking : Outdoor Area/ Patio Only
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Saddle Mountain Brewing Company

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