Las Margaritas Mexican Restaurant Menu

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  • Celeste W.

    We eat there many times a month! Love the food, service, and price!

    (5)
  • Mike M.

    Three strikes and you're out. There's too many better choices for Mexican food in Springdale. Two previous carrot outs that they've left food out. This time: the carne asana was horrible. Smelled bad and tasted old. There were no condiments or pico de gallo with it. Don't go here!

    (1)
  • Paul M.

    We stopped on our way to the Ozarks. I gave this place a 2 star rating because my meal was OK and my wife thought it was a zero. My dog also gave a paws up to the steak leftovers, so I guess the place isn't a total failure. My wife ordered a combo plate and the enchilada was cold and lacked any flavor. The taco had a oddly grey beef and the lettuce was not crispy and more on the wilted side. All in all, not a good dish. I had a steak taco meal that I thought was fine. Nothing over the top, but tasty. Service was very slow and it took forever to get our ticket. Next time we passing thru, we will try a different Mexican restaurant.

    (2)
  • Garret D.

    Good quality, consistent Mexican food. The portobello fajitas are a personal favorite. The service can be slow when busy.

    (4)
  • Dante B.

    Ate here for lunch. This was very good food and the place was very busy with locals. The service was excellent. For starter a good tasting basket of chips with sulsa. Food was well above my expectation. I would come here again for lunch and mexican food.

    (4)
  • Steve H.

    Colorful and fun atmosphere! Good salsa! Fajitas were only just OK.

    (3)
  • Lea M.

    Good prices, not-tough fajitas, and fizzy sodas! Friendly waiters and food is delivered quickly. It's a once a week or so spot for me.

    (4)

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Map

Opening Hours

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Specialities

  • Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Loud
    Outdoor Seating : Yes
    Has TV : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Las Margaritas Mexican Restaurant

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