Fuddruckers
2805 N Reserve St, Missoula, MT, 59808
Fuddruckers Menu
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Visit below restaurant in Missoula for healthy meals suggestion.
Visit below restaurant in Missoula for healthy meals suggestion.
Visit below restaurant in Missoula for healthy meals suggestion.
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Address :
2805 N Reserve St
Missoula, MT, 59808 - Phone (406) 721-4577
- Website https://www.fuddruckers.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : No
Drive-Thru : No
Caters : No
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.
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Mike C.
Loved it. Great food and good service.
(5)Emily B.
Love this place! I don't live here and whenever I come to visit, I always make sure I stop by! I love the nacho cheese that you can get for the fried! Yum yum!
(5)Pat R.
Fuddruckers has lost its glamour Missoula. I was surprised to walk in about 4:30 pm and not to find anyone behind the counter. I wanted to find out if it was OK to have dogs on the patio. Finally found someone who seemed only vaguely interested in answering my questions. Got dogs on the patio and came back to order. The place looked a little dingy, disorganized. Chairs scattered around. Some trash on tables. One of the two drink machines was out of ice. Patio definitely needed cleaning. When I went in to pick up order, it wasn't complete. Had to wait for onion rings to finish cooking, and had to remind them that I had ordered bacon on my burger. The burgers were good, but they were both well done -- not the medium and medium-well that we ordered. The buns are very good, and the veggie choices were fresh. When we were done, there was no place for us to take care of our trash, so I guess that is why people leave it on the tables. Altogether, not impressed. UPDATE: Went back a few days later. Got the 2/3 burgers. Ordered them MEDIUM and told the cashier that we really wanted them medium and that last time they were medium well. We also ordered two 1/3 patties for our dogs. Our burgers had NO PINK, but amazingly the dog patties were nicely pink. What gives?
(3)Matt C.
Used to be great. It sucks now. Their veggies are limp and their burgers are always undercooked even when ordered well done.
(2)William P.
Unbelievable: this place sells buffalo and elk burgers, and the last one is difficult to find. They sell also beer and wine, but wine is not the best. Beers come in bottle and some are in draft. I gave it a 5-star because of the elk burgers, that, after driving 600 miles across Montana, I was able to find only here.
(5)Lauren S.
Absolutely love the burgers and love the veggie bar! They have a new soda machine that is out of this world:) so many kinds to try! Great service:)
(5)Shane M.
I haven't been for years and so stopped in with the family on a trip. Enjoyed the fresh toppings and kids loved the coca-cola freestyle machine with 100+ flavor choices.
(4)Darcy L.
Well we had high hopes for fuddruckers . First off we were not expecting the long wait at the front to place our order since the parking lot was near empty. That created a fast food atmosphere and we would have much preferred to sit down and order. After ordering our pitcher of beer and burgers we found our seat and waited. Our beer glasses were not chilled and filthy. Our burgers were ordered medium well which was suppose to be with a trace of pink and ours were well done. We saw several reviews regarding their buns and we really didn't care for them. The food was ok, condiment bar left me thinking "who cares?" Also since we had been traveling all day we were excited to connect to wifi which their door boasted free wifi. Our receipt included the password which didn't work.
(3)RONALD W.
Above average burgers cooked to order (presumably they grind their own meat or something) at the under $10 price range. They also offer Buffalo burgers now. Like other reviewers I love the complimentary cold fixings bar that has sauerkraut in addition to lettuce, tomato, peppercinis, jalapenos.. Also like the hot jalapeno cheese over fries. Also love their shakes! Service was fast and courteous.
(4)Don S.
A Fuddruckers with a casino definitely gets 5 stars from me! I should knock them down 1/2 star because they never turn on the TV's and have to be asked to do so everytime but other than that this Fuddruckers is great. Fresh angus ground beef, buns made from scratch every day, and farm-fresh produce and all the other fabulous "fixins" that make your hamburger awesome. Best fixins bar there is. You can enjoy a cold beer (domestic and microbrews) with your meal. A mighty fine pile of hand cut fries or fried onion rings can be had. To top it all off, enjoy a desert which can include a huge milkshake!This Fuddrucker' s is also offering Buffalo and Elk burgers. So Build Your Own burger, enjoy the arcades and video games that line the back wall, or head to the casino and play some slots. This is the Worlds Greatest Burger IMO.....
(5)Tim D.
Meh. I grew up going to Fudrucker's in Austin, TX. The one in Austin was a fond memory that this place has tainted. The staff were all nice and helpful. The food was nothing to write home about. Some of the decor was damaged, and in need of repair. Everything that wasn't a person talking to me was sadly mediocre at best. I've had better burgers from drive-throughs.
(2)Tom M.
Good place to go to with the family, but my wife found a piece of hair in her salad. She took it back got a new one and found another piece of hair in her salad again. I swear they just used the same salad, but changed the bowl. It was pretty gross, very unsanitary. Would not recommend or want to go back.
(2)Michelle H.
Love going to Fuddruckers in Missoula. The toppings for your burger creation are always fresh.
(5)Laird W.
Normally Fudruckers is a fave. I am a big fan of the bun they use for their burgers as well as unlimited condiments.Today I ordered a medium well burger and it came mushy rare. Yuck! Add in wilted lettuce and no ketchup at the condiment bar and I came away unimpressed. I have been to other Fuddruckers and never had a bad meal. Good restaurants covr all the bases all the time. Its what makes them good. I left wondering what else was neglected.
(2)J K.
Recently visited In missoula and had an awesome Burger and love the fresh made buns. Great variety of fresh condiments to choose from. Staff was courteous and bathroom was clean( have learned to appreciate these days).
(5)Steven B.
Pretty good burgers. Limited beer selection. Needs more of a microbrew selection. A tad pricey but you get what you pay for in my opinion.
(3)Randy C.
Great burgers, really good value for your money. I really like the condiment bar.
(4)Don I.
this has got to be one of the worst hamburger places i ever at in. my medium burger was rare, so was my wifes, the tables were not bussed. the staff was horrible. Like most missoula eateries, the staff is young and clueless in customer ervice. the fries were soggy, the decor was cool. but, not worth the horrible eating experience
(1)jessica i.
I went on a road trip to Butte recently and we stopped off at this Fuddruckers for dinner while we were staying in Missoula. . .not super busy there, but nothing in Missoula was at the time (7 on a Friday night). . . One of my friends is super picky, so i was a little skeptical when we decided to eat there, but was pleasantly surprised. The food did take a while, but it was hot, fresh and as we ordered it (and it's kind of a sad thing that the previous is not a given for any restaurant). The condiment bar rocked! I love having options, and this place provided on that score. The sauces were varied and not too shabby, the fresh ingredients actually looked fresh (nothing I hate more than brown lettuce) and stocked. I didn't have a problem finding a straw, lid or napkin. . .and that's always a bonus. All in all, I was happy with our experience there, and this restaurant stop turned into one of the better food stops the entire trip!
(4)Patti S.
Good food, burgers & such. Made fresh to orders, topping bar fresh with good selection.
(4)Scott S.
They overdid both my elk and my girlfriends regular burger. The shakes were cheap quality. Everything was too expensive. Don't bother with this place.
(2)Ryan D.
Terrible food and service. Visited on a Monday night. The restaurant was nearly empty (and for good reason). Had a simple burger cooked medium with jack cheese and a side of sweet potato fries. The cheese was hard around the edges (obviously under the heat lamp too long), the burger was undercooked, and the portion of fries was small and over fried. When I questioned the server about the fries, she got defensive and said, "That's how much you would get if you ordered them separately." Clearly, they weren't interested in my satisfaction. If I were the management, I would reprimand or fire that employee. As a customer, I'll simply not return and YELP! What is it with people? Do they not eat at their own restaurant?
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