Koi Japanese Cuisine

About Koi Japanese Cuisine

Helmed by chefs have a century of experience under their collective belts, Koi Japanese Cuisine may have a familiar name, but this spot stands firmly on its own. It's not hip or trendy, but it is beloved by regulars who are known by their first names and have a clear rapport with the chefs. Though it has history and heart, these regulars are here for more than just a warm welcome. From orange clam and kampachi to Kumamoto and Kusshi oysters, the sashimi lineup is impressive. A tempura of zucchini flowers stuffed with scallops serves as a culinary intermission between the sashimi and nigiri, which presents eight selections with a variety of flourishes ranging from seabass with a dab of yuzu kosho to scallop topped with uni.

Koi Japanese Cuisine Hours

• Monday 12:00 am - 12:00 am
• Tuesday 5:00 pm - 9:00 pm
• Wednesday 5:00 pm - 9:00 pm
• Thursday 5:00 pm - 9:00 pm
• Friday 5:00 pm - 9:30 pm
• Saturday 5:00 pm - 9:30 pm
• Sunday 5:00 pm - 9:00 pm

Facilities & Services

• Air conditioning
• Counter dining
• Credit cards not accepted