Located in the Historic Shockoe Slip in downtown Richmond, Kitchen on Cary is the home of award-winning Executive Chef Michael Macknight. Our menu features of a wide variety of local & regionally sourced, contemporary American food, which guests can enjoy as small plates or as larger, traditional entres. Complimentary parking validation after 5 pm at the 14th & Cary St. deck. (Valid w/ purchase of dinner entree.)
Monday - Friday Lunch: 11:30 am - 2 pm Dinner: 4:30 pm - 10 pm Saturday: Dinner: 4:30 pm - 10 pm Happy Hour, Mon.-Fri., 4:30-7:00pm
