Alexander's

About Alexander's

Alexanders Restaurant is a hidden jewel in the heart of Naples. Chef Alexander Bernard has been serving his distinctive cuisine to Neapolitans and visitors from around the world for more than 23 years, and has an avid following. His innovative, farm to table organic dishes reflect his annual California sabbaticals and his traditional European training.The Johnson & Wales graduate is known for menu favorites such phyllo-wrapped fried shrimp, macadamia nut crusted grouper, and seafood risotto with chunks of Maine lobster, scallops and shrimp. Classics such as crispy duck with lingon berries, veal tenderloin and Steak Au Poivre share the page with pasta and vegetarian dishes. Seasonal healthful menus and Chef Alexs sell-out cooking classes enhance the culinary offerings. A European-style dining room and award-winning garden patio accommodate diners for lunch and dinner from September through May.

Alexander's Hours

Lunch: Monday - Friday: 11:30pm - 2:00pm Dinner: Tuesday - Saturday: 5:00pm - 9:00pm

Facilities & Services

• Bar Dining
• Beer
• BYO Wine
• Chef's Table
• Corkage Fee
• Farm to Table
• Gluten-free Options
• Happy Hour
• Non-Smoking
• Patio/Outdoor Dining
• Patio/Outdoor Dining
• Private Room
• Takeout
• View
• Wheelchair Access
• Wine
• (Dress code) Smart Casual
• (Dining Style) Casual Elegant