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About Underbelly

Underbelly is the perfect title to tell "the Story of Houston Food", and when it comes to Houston, there is no better storyteller than Chef Chris Shepherd. Chris upcoming restaurant shares his journey as a chef in a city he describes as "the most secretive and dynamic culinary destination in the country. Beneath the well-known oily surface lies an endless array of local ingredients and cultures that shape Chris' unique perspectives on food.

Underbelly Hours

Lunch: Monday - Friday:11:00am - 3:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm - 11:00pm, Saturday: 5:00pm - 11:00pm

Facilities & Services

  • Bar Dining
  • Beer
  • Chef's Table
  • Corkage Fee
  • Farm to Table
  • Late Night
  • Patio/Outdoor Dining
  • Private Room
  • Wheelchair Access
  • Wine
  • (Dress code) Smart Casual
  • (Dining Style) Casual Elegant
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