Sawa

About Sawa

Siblings Samaya Boueri Ziade and George Boueri have partnered on their first restaurant, Sawa, which just so happens to mean "together" in Arabic. This lively spot lures a crowd: by the time they unlock the doors, the line is already long. Everyone is here for the convivial ambience and the standout Middle Eastern food from'Chef Soroosh Golbabae. This is a menu thick with options, with labneh and hummus with wagyu beef cheeks kicking things off before a round of mezze like tabbouleh, fried meat pies, and kibbeh nayeh. Don't miss the rakkakat, or akkawi and halloumi cheese wrapped in filo and fried to a golden crisp. Grilled'Australian lamb chop with garlic labneh and a generous coating of urfa bibir is a smoky, savory main dish. Finish with the pistachio mafroukeh.

Sawa Hours

• Monday 12:00 am - 12:00 am
• Tuesday 12:00 am - 12:00 am
• Wednesday 5:00 pm - 10:00 pm
• Thursday 5:00 pm - 10:00 pm
• Friday 5:00 pm - 10:00 pm
• Saturday 5:00 pm - 10:00 pm
• Sunday 5:00 pm - 10:00 pm

Facilities & Services

• Air conditioning
• Interesting wine list
• Restaurant offering vegetarian menus
• Wheelchair access