- Breakfast: Monday - Frida...
- $50 and over
- Contemporary Asian, Sushi, Japanese
- (617) 536-7200
- Visit Website
226 Votes
About Clio
Serving inventive Japanese cuisine using the freshest seafood from Tokyo?s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer?s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
Clio Hours
Breakfast: Monday - Friday: 6:30am - 10:45am, Saturday: 7:00am - 10:45am, Sunday: 7:00am -12:00pm; Dinner: Monday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 10:30pm
Clio Awards
OpenTable Icon
2026,2025
Clio Details
Phone number
Price
$50 and over
Cuisines
Contemporary Asian, Sushi, Japanese
Dining style
Casual Dining
Parking details
parking available
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Website
OpenTable Icon
2026,2025
Private party facilities
Our spacious Private Dining Room can be arranged for a reception of up to 70 guests or a seated meal for up to 50 guests. Private Boardroom meeting space can accommodate up to 12 guests with AV options provided. For all inquiries, please email: hsmith@uni-boston.com
Clio Facilities & Services
Bar/Lounge
Beer
Cocktails
Counter Seating
Full Bar
Gender Neutral Restroom
Gluten-free Options
Non-Smoking
Patio/Outdoor Dining
Patio/Outdoor Dining
Wheelchair Access
Wine
(Dress code) Smart Casual
(Dining Style) Casual Elegant
Last reviewed: September 2025
222 Votes
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