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About Logan - An American Restaurant

LOGAN Restaurant opened in November 2004, with a commitment to providing Ann Arbor a unique and truly sensational dining experience. We are a small, independently owned and operated business. As such, we feel we can be attentive to the small details that separate great restaurants from the rest. For example, Chef-Owner Thad Gillies and his staff prepare from scratch each day the culinary components that are the base of everything we do. When they combine these elements for your dining pleasure, they transcend the French cooking techniques used to create them, in fact, they also transcend the many culinary traditions our kitchen draws from to create our New American Cuisine. Great food alone does not make a great dining experience, though; we feel that great wine, beer, and spirits are an essential part of that experience, as well. We are seek to offer you the very best of all of these we can obtain, always with a focus on excellent value.

Logan - An American Restaurant Hours

Dinner: Tuesday - Saturday: 5:00pm - 10:00pm

Facilities & Services

  • Bar/Lounge
  • Beer
  • BYO Wine
  • Cocktails
  • Corkage Fee
  • Counter Seating
  • Full Bar
  • Gluten-free Options
  • Non-Smoking
  • Patio/Outdoor Dining
  • Takeout
  • Wheelchair Access
  • Wine
  • (Dress code) Smart Casual
  • (Dining Style) Fine Dining
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