About Ishtia by eculent
Welcome to Ishtia (v) to begin, start (to do something) | Away from the bustling city, on a quiet street in the bayside town of Kemah, stands ?Ishtia,? a unique indigenous restaurant. It?s more than just a place to eat; it?s a sanctuary of food, culture, and community. The Tasting Menu transports you to a different world. The scent of mesquite and sage mingles with the rich aroma of roasted corn and smoked meats. The walls are adorned with tapestries, pottery, and artifacts from various indigenous people. Soft, rhythmic drumbeats play in the background, creating a warm and reverent atmosphere. Ishtia is the creation of Chef David Skinner, a Choctaw tribal member, inspired by his ancestors' stories. He believes every dish has a story, and at Ishtia, those stories come to life.
Ishtia by eculent Hours
No information available.
Ishtia by eculent Awards
OpenTable Icon
2026,2025
Ishtia by eculent Details
Phone number
Price
$50 and over
Cuisines
American, Indigenous, Wild Game
Dining style
Casual Dining
Parking details
parking available
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Website
OpenTable Icon
2026,2025
Private party facilities
We have multiple areas for private events on our complex. Private events from 10 to 50 people are available with custom menus depending upon the event. For more information contact David Skinner at eat@ishtia.com.
Ishtia by eculent Facilities & Services
Chef's Table
Cocktails
Counter Seating
Gluten-free Options
Non-Smoking
Wheelchair Access
Wine
(Dress code) Smart Casual
(Dining Style) Fine Dining
Last reviewed: July 2026