Ray's Grill

About Ray's Grill

Rays Grill, brought to Fulshear by Fort Bend businessman Raed "Ray" Salti, opened its doors on May 6, 2008. Ray's concept was to create a unique neighborhood bar and grill, that serves recipes created from the highest quality of seasonal and organic inspired ingredients from local farmers and ranchers.The kitchen is open to the dining experience, emphasizing the direct connection from our "field to table" menu featuring ever changing creations dictated by seasonal availability of organic fruits and vegetables, certified natural meats and daily fresh seafood.

Ray's Grill Hours

Tues & Wed: 5 - 930 pm Thurs: 5-930 pm Fri & Sat: 11 - 10 pm Sun: 10-930 pm

Facilities & Services

• Banquet
• Bar Dining
• Bar/Lounge
• Beer
• Chef's Table
• Counter Seating
• Entertainment
• Full Bar
• Gluten-free Options
• Happy Hour
• Late Night
• Non-Smoking
• Outdoor Smoking Area
• Patio/Outdoor Dining
• Private Room
• Wheelchair Access
• Wine
• (Dress code) Casual Dress
• (Dining Style) Casual Dining