French Quarter Restaurant
1 Greyhound Dr, Nitro, WV, 25313
French Quarter Restaurant Menu
Sorry, We are updating this restaurant menu details.
Visit below restaurant in Nitro for healthy meals suggestion.
Visit below restaurant in Nitro for healthy meals suggestion.
Visit below restaurant in Nitro for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
1 Greyhound Dr
Nitro, WV, 25313 - Phone (304) 776-1000
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : No
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Valet, Private Lot
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Dressy
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : No
Has TV : No
Dogs Allowed : No
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Cassandra B.
Ordered filet. Cooked perfectly (we asked for medium). The waiter was super nice and the wine was good. It was busy because the had a seafood buffet but our waiter took good care of us. Filet was seasoned well and came with mixed roasted potatoes and asparagus. We left full and happy. Thank you!
(5)Carolyn A.
Lobster bisque was great in flavor and presentation. Appetizer sampler: shrimp was very good BUT crab cake was inedible because it was too salty and too much filler, plus egg role was no such thing. Service was very pleasant.
(1)Jay W.
The Friday seafood buffet is remarkable and Sunday brunch as well. Tremendous selection and quality ingredients. Return often....
(5)Mike L.
Great Seafood buffet and the service was excellent. Everything on the buffet was good, but my favorite was the crab cakes.
(5)Char R.
I grant that I should have tempered my expectations since I was eating in WV, but my experience was mediocre, especially for the price. My sea bass ($30) was cooked pretty well but lacked flavor. I ended up swabbing it through the juice from my green beans ($6) to give it some flavor. Potatoes au gratin ($6) were mushy, not at all creamy. The sever was friendly but I waited around 45 minutes on a Monday to get my food after I ordered and she never checked in to see if my meal was okay.
(2)Dale C.
Weekend Breakfast Buffet: A bit of a mixed bag. The first time we went, the service was good and all the items on the buffet were reasonably fresh and hot. The most recent time, however, the service was poor, dishes and table were dirty, and some of the food was gross. The eggs were in the warming tray for so long that they developed a crusty skin. The potatoes were cold. Many of the brunch items were dried out. It was not a great experience. When we were nearly done eating, fresh food finally replaced the old food on the buffet. The dessert offerings have been stellar on all occasions.
(3)Daniel D.
A lot of the food is expensive, but the best bang for your buck is the chicken Rochambeau. It is fantastic.
(4)J W.
Had a Private dinner party that was set up on the "stage"...nice view from the top of the casino, but you have to go outside and go up the fire escape to get there, not a good idea in cold weather. The waitress' had to carry the food, drinks, everything up and down about 25 steps. Seems to me that a place that is making that much money, they could put in an elevator for the servers/customers. The dinner was good, all pasta dishes, the rolls are excellent. I expected something more elegant to be honest, and more "Mardi Gras".
(3)Krista L.
This is the fancier of the two restaurants inside the Mardi Gras Casino and Resort. Usually it's best to call and get a reservation before hand, but we were lucky enough to get in without a wait on a Friday night when they have an all-you-can eat seafood buffet for $22.95. Sodas are just $1 more. For the most part, everything was great. They had a seafood lasagna with crab, Maine Lobster, clams, and tilapia. The Prime rib on the buffet was sub-par. It was dry for being prime rib. I'd say order it on a prime rib special night, but don't get it off the buffet. They have all you can eat crab legs, which is a plus. Definitely a must try.
(4)Adam G.
Seafood night on Fridays is da bomb. Tons of "good" food to choose from. Always a good time at Tri-State. P.S. Make sure you have plenty of $$.
(4)