Chipotle Mexican Grill
2151 5th Ave, Huntington, WV, 25703
Chipotle Mexican Grill Menu
-
Burrito
-
Burrito Bowl
-
Salad
-
Tacos
-
Tortilla Chips
Healthy Meal suggestions for Chipotle Mexican Grill
-
Burrito
-
Burrito Bowl
-
Salad
-
Tacos
-
Tortilla Chips
Visit below restaurant in Huntington for healthy meals suggestion.
Visit below restaurant in Huntington for healthy meals suggestion.
Sorry, we don't have Q&A for this restaurant.
Sorry, No Coupons available for this restaurant.
-
Address :
2151 5th Ave
Huntington, WV, 25703 - Phone (304) 525-5645
- Website https://www.chipotle.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Waiter Service : No
Drive-Thru : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Jay S.
Waited forever for a Chipolte to come here, have been to their stores in several states and this one was everything we hoped it would be.Trevor the young man who greeted us was excellent in taking care of our picky order.The food was fresh they prepared it just the way we wanted and the service right down the line was excellent.We want to acknowledge Adam, Trevor, "Cinncinnati" for opening this place and making it a must do have for anyone who appreciates good food , good service, at a great price.Chipolte rocks and now we have our very own with people who care about their customers and the standards of the Chipolte brand.
(5)Chris S.
I've never been a Chipotle fan. To me, it's one of the most average, massive chains in America. Most of the meats are bland and there isn't anything on the menu that brings a craving. However, on this strip in Huntington that's overrun by horrid fast food, Chipotle is the best choice. (We were stuck in this area after parking for a Marshall football game.) In fact, it's several steps better than the alternatives. On the other hand, the staff needs better training. I've been to this chain more than a dozen times and if these methods were practiced at other locations people wouldn't be granted another shift. For starters, when you ask for black beans, the server is suppose to lift the spoon up and allow the juice to drain prior to placing them on the burrito or in the bowl. I watched the man pour the beans onto several customers in front of me before draining them. Then you have water all over the burrito and it causes a mess. My bowl was swimming in water! Let's move on. Does management know how much money they are losing? The women (who appeared to be the manager) who manned the second portion of the serving station literally put a quarter-pound of sour cream and guacamole on everyone's burrito and in my bowl. You are suppose to put one or two small spoonfuls, not the equivalent of 10. Great for the customer, but brutal on profits. Still, when in Huntington, at least in this area, you aren't going to find much better. And, when faced between the choice of coming here over the other fast food places, you'll find more healthier, tastier choices inside these doors, even if the chicken I had was bland, still had skin on it and wasn't tender.
(3)Shawn K.
What is the point of making a fax order of its going to take just as long as coming in. It took them an hour to prepare 8 burritos.
(1)William S.
They still need to better train their employees. The kids they hire aren't la creme de la creme. With that being said, Chipotle usually has a high turnover rate until they get the good people in there. Oh, and I'm a Moe's person. It has caused many a debate between my wife and I :)
(3)Norman B.
How this poor excuse of a restaurant manages to hang onto its Chipolte franchise is beyond me. It doesn't deserve to be part of this otherwise excellent chain. With zero sense of customers, decor, service or food, it simply doesn't deserve to be in business. This sad shop turned out to be the only Chipotle I've ever been into with a surly, bored staff and tough, nearly inedible food. Pork was tough and fatty, more gristle than meat. A vegetable plate was beans and rice and a dollop of sauce. The only good fortune was that the portions were obscenely small. SMALL...? About half of the serving in any other Chipotle. There was no excuse. The lunch rush was past, and there was a slow stream of customers and yet, plate after plate looked like the worst fast food I've ever seen served. We left our food. We left the restaurant. We won't be back. What a shame. Avoid this ripoff.
(1)Mark W.
Quality ingredients and a stellar place to dine in or outside. Great prices and a LOT better than Qdoba!
(5)J M.
I love Chipotle, so I'll give two stars for the chain, but THIS LOCATION IS THE WORST. I mean it - the WORST Chipotle location I have EVER been to. And I've been to a LOT of Chipotles. My co-workers and I have ordered from here 5 times. Every single time, at least one of our orders (submitted online, clear as day) has been messed up. Several times, there has been more than one error per order. An occasional mistake is totally understandable, but consistent failure to meet customer needs is unacceptable. On this most recent occasion, I ordered a salad with double meat and was given a serving of meat smaller than a typical single-order and a bowl full of rice instead of lettuce. Other complaints: staff has often been unfriendly; I have observed staff not following standard sanitation procedures; despite ordering online, I have often been ignored when I politely approached the register to pick up my order; I am never asked to show my ID for online order pick-ups, which I understand is protocol. While I don't want to increase traffic at my beloved Barboursville location, they deserve a shout-out for FAR SUPERIOR customer service, and you should go there instead. When I've been in there, they have been friendly, prompt, and helpful - no incorrect order nonsense.
(2)Bryant M.
It is a great place to get a burrito. It is good food at an affordable price. If you like Mexican food you will be happy here
(5)John M.
My wife and I had been looking forward to this place opening for months. Today we ordered online and went to pick it up. We gave them an hour and a half to complete the order, yet it was not done when I got there. We ordered the "vegetarian" tacos, thinking that it was the sofritas soy that we had read about, but didn't get it. It turns out that the sofritas is only in "select" markets, so, of course, West Virginia isn't one of those markets. Also, "vegetarian" doesn't mean vegetables, it simply means NO MEAT, yet still cost the same (why should nothing cost the same as something?). We also didn't get the salsa or guacamole that we ordered on our tacos. We DID get the side of chips and salsa that we ordered, which were excellent and influenced me to give the 2 stars. The staff did seem nice. The food seemed good and fresh, but I got so little of it that it didn't matter. Overall, I feel ripped off for what I paid for and I won't be going back. I really was excited to have this place opening here, thinking I would have more options for vegan food, but it turns out that Chipotle is just as useless as any other place around here.
(2)Jason K.
Tasty food at a fairly cheap price. After the initial demand from first opening, the service has been pretty quick. I believe they have hit their stride and have gotten over the problems of being a new location. I believe everyone would enjoy this restaurant and it is in a good location. One last note: parking is limited.
(4)