Benji’s Deli & Restaurant Menu

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Visit below restaurant in Milwaukee for healthy meals suggestion.

Visit below restaurant in Milwaukee for healthy meals suggestion.

  • Krystin F.

    Benji's is a place I find hard to write a review for, mostly because I know not everyone will like this spot as much as I do. I definitely agree on the points that the the price can be a little high (up charge for fries?), the coffee a little bitter, and this place is a tad bit small for those that desire intimacy...but those notes aside it is a great spot! Definitely get the Hopple Popple if you are looking for a treat! Corned beef with potatoes topped with two eggs of your choice (over easy is my recommendation) all combine to make one delicious dish! Okay, sometimes I go here and I am not in need of such a heavy dish (aka not hungover), on these days I get the bagel/lox plate with capers....a great portion of lox combined with a landscape of vegetables makes for the perfect brunch - at least for me! The servers are great and they do treat you like family here. I really want to explore more of the menu I simply have to find a way to diverge from my current Benji's obsessions!

    (4)
  • Brennan S.

    I love this place. The food is great and I always enjoy the diner experience. It's no 5 star restaurant but that is not what I want. I like to pop in when it is not busy to get myself a bowl of Mish Mosh and a sandwich. What I love about the place is how the customers know the staff. Often they are related or know each other from the neighborhood. You often hear them talking about heading off to college soon or chatting about what their siblings are up to lately. It is a genuine neighborhood diner and those are very rare. The menu is also quite unique. It's a heavily influenced by a Russian/Jewish background with a very strong deli to back it up. If you want a quality ham melt with matza ball soup this is the spot.

    (4)
  • Adam C.

    This restaurant is deli-style, and a must visit. The food is amazing, and the wait staff quick and attentive!

    (5)
  • Unyime E.

    Pretty solid Deli. I've now been there more times than I care to admit over the last two weeks. My go-to sandwiches are the Gonzo, basically a Rueben but with coleslaw in place of sauerkraut, and the bacon cheeseburger. I have yet to be disappointed with a single sandwich or item of food. My wife loves the matzo ball soup, apparently the broth is awesome. I don't know, tastes like every chicken noodle soup I've ever had. Make sure to visit sometime and compare it to Jake's Deli. Also don't forget to have your Gonzo grilled.

    (4)
  • Tristan K.

    Man v. Food came here, and I could definitely tell that the waitress at the next table over was very proud of this. Food is good, and so is portion size. Shared the Israeli Hero with my dad, and it definitely filled us up without any leftovers. My mom, however, had the bagel and lox, which left her feeling ill later in the day. It's a tiny restaurant with lots of tables crowded into the dining room, and it's definitely a popular place because almost every table was full during a Saturday lunch hour. Our waitress was very friendly, although the waitress at the next table over had a big personality and seemed like she would be a lot of fun. Haven't been to Benji's in over five years, and I was definitely happy to be back.

    (3)
  • Rachel F.

    Benji's. Here are a few things you need to know: -Hopple Popple (sp?) -Super Hopple Popple -corned beef -turkey pastrami -old school and totally awesome Love it!

    (4)
  • A T.

    Loved the "Mish Mosh Soup"! Came here on the recommendation of a good friend. Medium sized dining area with a bar where you can enjoy your meal. The only suggestion I would have for this wonderful establishment is hire more staff! Our waitress took forever to refill water and coffee. My other friend ordered the "Turkey Ruben" and in his words was "fvci*g awesome!!!"

    (4)
  • Kyle K.

    Do not come between me and corned beef. I'm a big guy, I'm almost always hungry and you'll never find me more surly than when I'm starving. Corned beef is the most delicious thing on earth and anyone running interference will be given no quarter. Alright, that's out of the way. I hadn't been to Benji's in many years, so today might as well have been my first experience ever. I love old school places like this. you just know that you're going to eat well because places that serve shitty food don't stay in business for decades. I ordered a Reuben, and it was outstanding. The corned beef is so tender that a stern look might bring it to pieces. My buddy Thomas W ordered some kind of crazy breakfast shenanigans that included fried salami. I had never heard of this before, but it might be my new favorite thing. All in all, awesome deli. Can't wait to go back.

    (4)
  • Syd B.

    Hopple Popple. Get it. You will not regret it. or Pastrami. So bomb. Get your rye toasted so you get a little more of the smush crunch.

    (5)
  • Joey P.

    Love the deli here. You really can't go wrong with any of the food but I haven't eaten the whole menu. I love their Reubens, which is probably my favorite deli sandwich. Staff behind the counter know what they're doing and have always been friendly. Portions are large as well.

    (5)
  • Tanya C.

    Benji's, such a comforting consistent place. While I am not Jewish, growing up in LA has me crave matzo ball soup whenever I am sick - and benji's has it. That got me in the door, and I keep coming back. Great sandwiches - they do take out, perfect on those days I work from home. Excellent for breakfast too, hoppel poppel is fantastic. I like to sit at the counter for breakfast, read the paper and talk with the old men - perhaps its because my grandfathers aren't around anymore. Good vibes, comfort, great food.

    (4)
  • Deborah P.

    Ordinarily I would give Benji's a higher rating. But today we ordered reubens for pick up. They were very dry and didn't have the 1000 island dressing on them. Disappointing.

    (3)
  • Jenni P.

    Went here today for lunch with a friend. We each ordered Omelet's - I got a cheese one, she got cheese & ham. Our order was ready - we could see it sitting under the warmer - and our waitress was standing there eating a snack instead of bringing us our food. Strike 1. When we got our omelet's they were really puffy - not like any omelet I've ever seen before. I went to take my first bite and noticed there was NO cheese in it, literally. So I opened up the whole thing, and inside my CHEESE omelet, there was only ONE slice of American cheese. Worst Omelet I've ever seen / had in my life! I couldn't find our waitress so I flagged down the other waitress and asked for some more cheese since my cheese omelet was severely lacking in it's main ingredient. Instead of saying "no problem", or "sorry about that" and grabbing me more cheese, she said, "I'll grab your server for you". Thanks, that's helpful (not at all). I showed our waitress and she agreed with me that there was hardly any cheese in my cheese omelet, and she brought me a cup of shredded cheese. Unfortunately, the cheese was really cold and so it didn't melt into my omelet well at all. My friend's omelet was also not even folded in half and the ham wasn't mixed into the eggs like it usually is at other restaurants, it was just thrown into the middle, and her cheese was also pretty much non-existent. The omelets were terrible, the service was just "so-so", (especially with that other waitress being so rude and our waitress eating her snack before even bringing us our food that was just sitting there). If you go, stick to something simple like the Matzah Ball Soup. That would be the only thing I would ever go back for (if that), since this experience left a bad taste in my mouth.

    (2)
  • Vinnie M.

    First time here was a breakfast trip, and the Hopple Popple was awesome. This time lunch, and it was delish. This place oozes an atmosphere that brings back my memories of my times in Brooklyn diners. Great food!

    (4)
  • Cassie D.

    You'll be hard pressed to find better corned beef in Metro-Milwaukee. It's really hard for me to talk about anything else other than how insanely happy their corned beef Benedict makes me. The atmosphere is so adorable, full of regulars and spunky servers. A great weekend alternative to expensive, trendy brunching. Not that I have anything against expensive, trendy brunching....But, a girl's gotta have choices.

    (4)
  • Danielle I.

    I love this hole in the wall it has been a milwaukee favorite for years. Cheap food and lots of it in a divey atmosphere. Cheap, lots of it = win ! i will always love benji's i get excited to go there honestly.

    (5)
  • Jennifer W.

    Cue Survivor, circa 1985: "The Search is Over." Ova, I tell you! After a dozen years of searching high and low, I have found the perfect Reuben. The Reuben that has now ruined me for all other Reubens, forevermore. Thank you Benji's. That was amazeballs and I'll be back for more of that goodness.

    (5)
  • Jules M.

    I am surprised I have not written a review already. Okay - I don't get the appeal! When friends want to go out for breakfast last minute especially after a late night, Benji's inevitably comes up and I have to stifle a groan. I have been to Benji's many times - as a kid and now with kids. First - it is sooooo dirty. I can not believe it passes any health inspections - seriously do not look at the vinyl seating closely before you eat. Second -The coffee sucks and there is NO excuse for that! Finally- The food really is nothing special unless you can't get corn beef on rye anywhere else in the world. It is a greasy spoon in my book and if you want to spend $10 per person on that - have at it, I will be at home next time with fresh locally roasted coffee and some damn cereal!

    (2)
  • Brad S.

    Oh, how I love me some good corned beef, and Benji's has it in spades. The restaurant doesn't try to be anything more than a classic deli, but it does it extremely well. Unfortunately, being a classic deli means there isn't much to write home about. Was the Rueben great? Of course. Between that and the matzo ball was a floater. I noshed and talked and ate until we started making plans to return the following week. There's something comforting about soup and a sandwich, and when the sandwich in question in perhaps the finest sandwich in the history of the form, you should hold onto that restaurant and never let it go.

    (5)
  • Bob S.

    Favorite restaurant in Milwaukee. Everything is good. I usually get the bagel and lox plate or the Gonzo.

    (5)
  • Steve W.

    This is the type of place where you want to be a regular. And looking around the few times i've been here, it always seems like everyone is a regular, it is such a welcoming and friendly environment. I've had several of their omelette variety, and they have all been great. The coffee is served in a classic diner brown coffee mug (I think this makes it taste better). And they always fill up a to-go cup for me. Thank you. I am anxious to go back for lunch or dinner sometime.

    (4)
  • Jacob H.

    Yhe best corned beef in town. Its best when hand sliced so its thick and delicious. 2 good locations on oakland and port washongton. Definately worth trying

    (4)
  • Christine K.

    The actual restaurant is a total time warp- but the food is sooo delicious!

    (4)
  • AzBookend H.

    Benji's has been around for a l-o-n-g time and it is still as delicious as when I went there in college back in the late '70s. While the décor is older, the food is still top notch. We always make a stop and take home his corned beef when we are in town. Thanks, Benji for a terrific place to eat and be welcomed home.

    (5)
  • Jon A.

    I heart this place so much. I like its old school charm. I like the stupid pictures on the wall. I like that you can choose a booth, a table or sit at the counter. 'Bout the only thing I don't like is their parking lot, which is easily avoided by parking on the street. It wasn't until about 10 years ago that I even considered trying corned beef, because I associated it with the nasty, thinly-sliced, slimy lunch meat I had when I was little. I had never eaten matzo ball soup before then either. Now, they're sort of like comfort food for me. The classic Rueben? If it were any more awesome it would wear shades, ride a sweet bike and steal your girlfriend. The matzo ball soup is delightful and contains a healthy dose of insta-happiness. Nothing ties this all together better than a can of Dr. Brown's cream soda. Heck, order another for the road while you're at it. Don't like corned beef? Well then get the turkey pastrami! AND NOW I'M YELLING AT YOU! Why?! BECAUSE IT'S THAT GOOD! Benji's also has breakfast items, which means their perfect corned beef is used to make some excellent hash. I highly recommend giving it a try. It's full of yum and not greasy at all. So seriously, try this place just once. You might like it. Eh, you might not. I don't know. If you want to debate the validity of it being a real deli, there's a special seat for you. It's in your car in the parking lot. Hey-o! Go sit there and be quiet while the rest of us fill up on tasty food.

    (5)
  • Jay N.

    It's a nice comfortable place. The staff is warm and welcoming whether it's for carryout or if you're enjoying a meal at the counter. The quality of the meat in the deli sandwiches are quite good. The corned beef is tender while the pepper beef is also noteworthy. The Hear O Israel combines it with some salami and pastrami. I'm not too big a fan of it because each of the meats isn't as noticed when they're separate because the cole slaw and dressing makes it a pretty good sandwich. They have a good selection of Dr. Brown drinks and the soups are solid. It can be a little pricey so it's not a regular place for me. Parking is quite difficult since it's one way and there's no turnaround so stick to Oakland Avenue.

    (4)
  • Paul C.

    Order the turkey club. It comes with BEEF bacon!!

    (5)
  • Nazgul W.

    Great corned beef sandwiches. It's always hard for me to stray from The Benji, which is straight classic, bliss. Some of the best corned beef I've had. Delicious. The Mish Mosh soup is also very good, and their salads are generous. The coffee here is great. Beware the Hoppel Poppel unless you're in the mood to eat two pounds of food. It was good, with salami in there, but I should have gotten a half order. Wow. Benji's is just such a comfortable, divey place with great food. You can also get a lot of nice stuff at the counter. I used to come in here to play video games when I was a kid. Ah the memories...

    (4)
  • Tony K.

    Fast, Friendly, Fresh. What more could you ask out of your breakfast?

    (4)
  • Jamie H.

    Such a little gem. Hopple popple is where its at. Very good food. Very tiiinnnyy place. Thats what makes it what it is.

    (4)
  • Paul M.

    Home of my favorite corned beef! Meaty, tender, flavorful, and not a bit too salty. The people I know that simply can't have overly salty foods say that Benji's corned beef is doable. I mean, it's still corned beef. Gotta have SOME salt. But it's not like you can hear your arteries hardening while you eat it. Most of the time when I go out to eat, I have trouble deciding what to order. When I go to Benji's, I have trouble deciding what NOT to order. Everything is just ohhhhh... soooo... gooooood. I can never make up my mind. Do I get the Gonzo? Or should I get the Hoppel Poppel? Maybe a Reuben? Or perhaps a gallon of Mazto Ball soup? Make that 2 gallons. - I - - Want - - It - - All- - !! - Clean. Friendly. Good prices. Decent service. What are you waiting for? That's right. I see you sitting there - with a laptop cooling fan between your thighs and the computer. Ya know what that means? You're on the computer too long! Get the heck off your computer and go to Benji's! :)

    (5)
  • Thomas W.

    This place is absolutely excellent. It's the only place I can get fried salami with eggs, just like dad used to make! The corned beef is among the best I've ever had. It's well worth it. Also, it's the only place I know in Milwaukee to buy Gonella bread to take home. The multi-grain is my favorite, but I've bought the whole wheat, white and a few others over the years. Just delicious. Tasty, friendly, accommodating, great service, free wifi, wait staff that remembers what I order... I love this place.

    (5)
  • Carrie S.

    Benji's is a corned beef fan's heaven. I have only three words for Benji's: Corned Beef Omelette! My fiance and I were starving after our engagement session and were looking for something to satisfy our brunch needs. We were guided here by a former Shorewood resident as we looked for food options. Props to her!!! Benji's is a small restaurant/deli hidden in a strip mall. The only inkling of its corned beef goodness is a sign that says "Hot Corned Beef." We looked over the menu and both decided on a Corned Beef omelette. Benji's is the only place where I've seen such a dreamy creation. The omelette was simply amazing. The corned beef is cut thick, meaty, and juicy. This is no wimpy corned beef. My omelette was just awesome as I paired it with swiss cheese. All it needed was some rye and I would have a reuben omelette. So good. I'll definitely return to Benji's for some corned beef action. Both my fiance and I agreed that we would go out of our way for this corned beef and unique deli.

    (5)
  • Nati K.

    Classic deli! One of few in Milwaukee, and the only place that I have found that has an old fashioned soda fountain counter. You can actually get a chocolate phosphate here (an old school fizzy chocolate soda) made fresh mmmmmmmmmmm! I went to Benji's as a kid with my dad, who said it was just like the delis, lunch counters and soda fountains that were common in the 50's and 60's

    (4)
  • KELLEN K.

    Best Deli / Restaurant in Milwaukee. Anything with the corned beef is good. If you order the Hopple Popple (which I suggest doing), plan on taking some home with you. I just wish it was a little closer to me.

    (5)
  • Maggi K.

    Had our first dinner here a few nights ago despite living in the neighborhood for several years - and I'm kicking myself for waiting so long. We phoned in an order for pickup, and the lady on the phone was very nice and helpful with menu suggestions. I had their mish-mosh chicken soup - wow, what an incredible matzo ball - so light and fluffy, and full of flavor. I followed the soup with a tuna melt on rye...and after my first bite, I promptly declared "Best Tuna Melt - Ever!". My husband had the Hear O Israel, and while it was good, he was expecting more from this signature dish. Given that it's a $13 sandwich, I can understand that. Overall, the food was great. I can't speak much to the ambience or waitstaff, as we carried out - but this was a great place for sandwiches, albeit a pricey one.

    (5)
  • Chad C.

    This is where I go when I need a Reuben. It's an old jewish deli and it's got a great relaxed feel to it. I used to eat here a lot when I lived closer to Shorewood and when I ate more Reubens. I do miss it though. The people there are very friendly and I always had a good meal at a decent price. The more I think about it... the more I think I may have to rekindle my relationship with Benji's.

    (3)
  • Nick G.

    Okay, like a lot of other people, I saw Benji's on the Travel Channel. I went there about an hour ago and got a bowl of "Mish Mosh" soup and their supposedly famous reuben sandwich. The soup was good, Matzo ball was very good, not great. Vermicelli was al dente which I wasn't expecting. Reuben was mediocre at best. Big chucks of corned beef, not thin sliced like every other deli serves. Even at that, there wasn't a lot of meat and the over all sandwich was small. So, my thought is, "What the hell is the Travel Channel thinking if this place ranked so high? Why was it ranked at all? Jason's Deli is a national chain from Houston and their sandwiches are five times bigger, ten times better and at comparable prices. And the people who say this place compares to delis in NYC, NO WAY! You must be out of your mind. I've eaten at several deli's in NYC and they were all light years ahead of Benji's. Even I make better sandwiches at home. While sitting at the bar and observing the staff in the kitchen I suspect that their food is pre-packaged, prepared food from a major distributor like Sysco or Shamrock Foods or US Foods. When my dad was a food broker it was called "Institutional Pack." Basically, heat and serve with minimal cooking needed. I would give this place two stars except I bought some chopped liver and rye bread for home and that stuff was excellent! Would I go there again? Maybe, but I wouldn't make it my destination.

    (3)
  • Dan M.

    Tucked away in a small strip mall in Shorewood is this little gem. It's nothing fancy. Old diner seating and a counter that's maybe a little low. Glowing deli cases and a small TV. It's comfortable. The people are nice. And there is always a stack of newspapers that has been rifled through by the regulars. The food is wonderful. As everyone else here has said, the corned beef is fantastic! They even make an omelette with it! And because I'm a dirty stinking heathen I always get a side of pork bacon. Don't worry though folks. If you want to stay away from treif they have beef bacon as well. The coffee is tasty and the people that work there are all so damn nice. Even the guy that insists on wearing Cubs gear EVERY DAY. If you are in Shorewood and want a little deli experience, stop in.

    (4)
  • Vicki K.

    Been going here for years. Food is not as plentiful as it use to be. Today we decided to take our food to go. I asked the girl that was making my sandwich if she put the chips in the bag with my sandwich and she said you do not get chips. I told her we have been coming here for years and you get chips with your sandwich. She said, if you eat in the restaurant you get chips, if you take it to go, no chips.Told her we have been customers for years. She was very rude and did not care. I won't be coming here anytime soon. Not just that, we bought 2 sandwiches and a cup of soup and it came to $21.00. Very expensive.

    (2)
  • Heather B.

    I live close to here, so everytime my family visits from up north they always want to eat here. They have something on their menu to please everyone, from breakfast to corned beef & hotdogs. There's a deli counter for pick-up or a casual bite to eat, but they also have a full service waitstaff if you want to sit at a table. Plus they serve beer :) Half of us always order the same thing, The Gonzo, which is corned beef, lettuce, tomato, thousand island dressing, and coleslaw (on the sandwich) served on rye bread. This is just an amazing comination of flavors together!!! A must try . . . you will be hooked.

    (4)
  • Paul M.

    Really good, great quality. I got a "basterdized" version of the famous sandwhich. The two guys that served us were great, helpful and funny. Definatly going to go back. Little pricey, but worth it.

    (4)
  • Chelsea G.

    Classic Jewish deli. Delicious corned beef. If you haven't tried it, you should. So many childhood memories here!

    (4)
  • M L.

    I used to live a few blocks from this place and, on those mornings when I didn't feel like making breakfast, I'd stop here. Their morning fare is quite delectable. The French toast is great. As a vegetarian, I was pleased to see they serve a veggie burger...until I bit into the veggie burger and realized it was one of those icky morningstar farm ones from Pick 'n' Save. Blech. And why is there ALWAYS a kid with a rat-tail mullet whenever I go in there? I'm batting almost 100 here where that's concerned! There's ALWAYS a kid with a freaking rat-tail mullet! ALWAYS!

    (4)
  • Meli S.

    Best deli in Milwaukee. I'm a huge fan of their corned beef. Every time I'm there the service is great, food is fresh and I get exactly what I order.

    (5)
  • Thomas J.

    "Hear O Israel" gets you a great sandwich. Matzoh balls float off your spoon. We come from Milwaukee's Northernmost suburb, Iron Mountain, MI, and this is one of the things that makes the 200 mile trip worthwhile. Real deli countermen and very attentive wait staff add charm to the efficiency. Worth a special trip.

    (5)
  • Nicole S.

    The coffee is good, the staff are friendly, and according to my boyfriend, they have the best eggs bendict in town. The eggs benedict is only served on the weekends but it is well worth it because of their delicious hollandaise sauce! As for me you can't go wrong with their bagels, chewy and soft, their pancakes, oh so yummy, and their crispy hash browns. They also have amazing meats! Great deli sandwiches!

    (4)
  • Howie G.

    If you love soup and reubens, this is your place. Breakfast and lunch menu can get pricey kinda quick for such a casual, local deli/diner thing. As a transplanted NY Jew, it's good to know Benji's is close by, doing their thing.

    (4)
  • Martha W.

    Have the Hoppel Poppel. Nothing like it in the world. And take a bagel along side. It's a wonderful breakfast & lunch spot which hasn't changed a bit in about the last 20 years. Consistently good food & very friendly service.

    (4)
  • Hary R.

    Has been a great place for years. Corned beef and soups are the best you can find. Tall woman with long hair may be the owner/manager was at Benji's Two years ago. She didn't smile then and still has successfully resisted to do so.

    (5)
  • peter k.

    Benjis has made me realize why people sometimes get divorced. Sometimes, things change, and that connection is gone. Benjis - you deserve only one star, but I'm going to give you two, because a tiny little bit of my heart will always love you. That said, we're over. It's not me -- its you. I grew up loving Benjis. We had a close relationship. I fantasized about the corned beef, the halvah, the kosher pickles, the cookies - everything! I remember going with my dad to pick up some catering trays, and begging benji to give me a slice of corned beef to snack on. It was great. Over the years, their menu has changed (and become less authentic in my mind) and the quality has gone down. I havent seen benji there in years - and I don't thin he owns it anymore. This is hard to say, but benjis is a bad restaurant. The food just isn't good. at all. A lot of it is really quite bad. I feel like the standards for evaluating a jewish deli are either "does it taste like my mom made it?" My mom isn't a great cook, and the answer is still a resounding "no!". The chicken soup is not rich or particularly flavorful (unless you count salt as flavor?). The brisket is usually not too flavorful or tender - a tough feat to achieve (side note, for awesome brisket, put your meat and vegetables in a dutch oven. cover with a bottle of heinz chili sauce and a few bottles of beer. cook low and slow until meat is done. thats it. fantastic.) Corned beef is nothing special at all. If you steamed the corned beef from yoru grocery store, it'd probably be just as good. Goodbye, Benji's.

    (2)
  • Rob H.

    I disagree with a lot of what I hear about Benji's Deli. I guess that maybe for Milwaukee - maybe, its ok? I don't know but I tried it once and I sure left there disappointed and without hope that I'd ever find the real item around here. Is there a good deli in Milwaukee? Because Benji's - well, they just aren't. Before coming to Milwaukee my girlfriend and I used to go to this place about every weekend - there we would get these wonderful huge homemade Blintzes, almost disturbingly amazing corned beef, pastrami, tongue, chopped liver, Kreplach soup, and latkes - I can't even describe the goodness... Benji's was sort of the opposite of that - sure it has some of these things there, at least stuff they will serve you that they call by the same name, but they are like phantoms of the dishes - weird pale comparisons. The blintzes seemed like they came from a grocer's freezer - a thoughtless, uninteresting dish that much like Benji's overall was completely unmemorable. If you've never had good deli before, or if you've never lived/hung out in/eaten in a Jewish neighborhood before, you might like Benji's... Heck you may love it. It wasn't really as bad as I'm making it sound - it was just... disappointing. BUT, if you know what you are looking for - and you are looking for the real thing, you are going to be disappointed here.

    (2)
  • Sara J.

    I visited this place years ago with some friends. Twice actually (they recommended the chicken soup when I was sick). Had the soup, it was really good. Later, we went for some corned beef sandwiches. O.M.G. This is the best corned beef in the world! If I were to stop being a vegan now I would go there first thing and pig out on corned beef. It's not a fancy place, but its a great neighborhood staple. It's a little hidden, the last store in a strip mall, but just look for the Baskin Robins and park in that parking lot, then walk to the opposite end of the mall.

    (5)
  • Ben R.

    Benji's deli is a one of a kind delicatessen in Milwaukee. They are always packed and everyone is there from toddlers to people who have been going there there whole lives. They have the best corned beef I've had at in Milwaukee and they have this sandwich called The Gonzo. It is a classic Reuben but with coleslaw instead of kraut and it is delicious. Served on Miller's rye bread right after a cup of the matzo ball soup and I'm in heaven.

    (4)
  • Tommy A.

    Two of my life-long closest friends, Zaire and Jarid, took me here for breakfast. I just have to say this place served the best breakfast I have ever had anywhere. The salami and eggs scramble was insane. The Hashbrowns were really good as well. The portions were huge and I enjoyed every bite. Next time in town, ill have breakfast and lunch there. The atmosphere is really cool, very plain out of the way kitchen look. I will not go anywhere else for breakfast in Milwaukee.

    (5)
  • David R.

    Basing this review soley on their sandwiches. One of the best sandwiches I've had in Milwaukee. Their Reuben is phenomenal. I've heard Jake's corned beef is far better, but they are only open for lunch. I wanted a sandwich this past weekend on Sunday late afternoon and Benji's is the only place in the city I could get a classic deli reuben at that time. Reubens might be a little small for $8 and change but the quality of the corned beef definitely makes it worth it.

    (4)
  • Eric X.

    I grew up eating salami on an egg bagel with a cherry coke made at the premises, back when Benji was still running the place. Chicken noodle soup...bars of halvah. I identify with being jewish more from this place than with any temple I was forced into. I don't think it is what it was though and thus only 3 stars.

    (3)
  • Rebecca R.

    Drove from Waukesha to try this place out. We knew that it was on Man vs Food which is pretty cool. Not a "cheap" breakfast but definitely worth the money. Also, you can order anything off the menu, not just breakfast in the morning. Great corned beef and motza ball soup. Will be back

    (5)
  • John I.

    This place feels a bit like hanging out in a friend's bubbe's kitchen, maybe whiling away the morning with some bagels topped with lox, cream cheese, capers, onions, tomato; and talking about what a putz the governor is. ("He visits the Western Wall, the meshugge who doesn't know 'molotov" from "mazel tov?") But this is a restaurant with a large menu. Decisions, decisions. I really want the corned beef; I really want the potato pancakes. Blintzes sound good too, but I have to narrow my options. I go for the potato pancakes, with corned beef on the side. Let's start with the corned beef: firm, thick slices of tastiness, as lean as a vegetarian yoga instructor. Delicious. And the potato pancakes? Alas, I was dreaming about the pan-fried, shredded potato variety and forgot that delis serve the deep-fried latke style. (I'm not Jewish, I only play one when I'm noshing in a deli.) Perhaps it serves me right for eating sour cream and meat in the same sitting. For latkes, though, they were delicious: cooked perfectly without being oily. I wondered to my Jewish friend if they served egg creams. "What's that?" he said. "Oy vey," I thought, "What did this mensch learn in Hebrew school?" "It's that Brooklyn concoction with neither egg nor cream," I instructed. "A refreshing mix of cold milk, seltzer and chocolate syrup; Fox's U-Bet, for the purists." Not only did the server know from egg creams, but she stirred-up an excellent rendition. I do have to kvetch about one thing: a major error in the Italian Beef description. I quote: "Italian Beef? Fuhgeddaboudit!" Italian beef was invented in Little Italy in Chicago. To say "fuhgeddaboudit" in Chicago would show as much chutzpah as putting ketchup on a nice kosher frankfurter.

    (4)
  • Angie O.

    If you are visiting this area of Milwaukee and desire some awesome brunch food or a sandwich, you need to stop at Benji's. I generally order to-go or place an order for pick-up I live very close. The corned beef is amazing - I highly recommend the corned beef omelet. On the most recent visit I desired a breakfast sandwich, which is not listed on the menu. The guys behind the counter were able to whip it up for me and it was nothing short of amazing. I love the fact you can get beef bacon rather than pork bacon and they have plentiful choices of bread and bagels to go with the breakfast dishes. Service for carry-out is very speedy; it is hit or miss with the take-out - sometimes it is very speedy and other times it is a decent 15 min wait. Overall, excellent food and large portion sizes. A must try for a corned beef connoisseur!!

    (4)
  • Carrie G.

    Walking into Benji's is like walking into 1979 in the best possible way. This diner is all about great food and it appears updating the decor never crossed their minds. And that's A-Ok because you are here for the food and you will love what you find. No trip to Benji's is complete without chicken soup. The broth is the BEST I've ever had in a restaurant. The depth of flavors is like no other. The richness is much more soothing than overbearing which makes it the perfect cold and sore throat remedy. And the add-in choices are fantastic. There's classic matzo ball (pictured below), noodles, rice (white short grain), kreplach (small dumplings filled with potatoes, and kasha (a cereal make from cooked buckwheat that tastes like quinoa). There is no wrong choice although I tend to favor the classic matzo ball. ($6.99/quart) Another favorite of mine is a classic deli sandwich. Topping choices are tomatoes, lettuce, onions, pickles, mustard (yellow or brown) and mayo. And bread choices are white, wheat, rye and half rye. But the meat or filling is the star. For $10 there's corned beef, pastrami, or turkey pastrami (I've search often and this is the only place I've found this deli meat). Oro for $9 there' salami, turkey, bologna, roast beef or smoked ham. And for $8.49 classic chicken or tuna or egg salad is available. I tend to favor the turkey pastrami and the meat is pilled high enough for at least two sandwiches so one half (they do cut unless you specify otherwise) makes a meal. The flavor of this pastrami is divine. Especially when accompanied with chicken soup it's comfort food at it's finest. The staff is efficient and friendly although usually pretty busy. And there's no better cure for the sniffles or the blues than Benji's!

    (4)
  • Jennifer R.

    From the moment I walked in, Benji's had me at its retro counter reminiscent of the old soda fountains gone by. In a nod to that era, they serve old-fashioned chocolate phosphates here. And homemade carrot cake... But I digress. I stumbled in here to have breakfast. And it's a pretty authentic Jewish deli, more than I've seen here in Milwaukee anyway.. So, I ordered eggs with corned beef hash and am pleased to tell you it was delicious. Nothing like the canned corn beef hash I remember my parents serving in my childhood! This was thick, hearty stuff with no potatoes that my eye could see. Just corned beef, with a little onion and green pepper. And enough to easily stuff a Reuben. Topped with scrambled eggs and cheddar cheese that was thick and stringy, it was a feast. . Like any good Jewish deli my plate had a side of coleslaw. A nice accompaniment that stopped my from eating the corned beef. And I have to stop. Did you know Goldi's shoes is next door? I have some shopping to do!

    (4)
  • Dave S.

    Now I am biased. I grew up in the 718 (queens/Brooklyn/Bronx) so delis are in my blood. If you are looking for fancy pants dining (yeah I'm taking urban hipster ) this is not your place so read no further. It's ok. Now if you dig bagels and lox (oh yeah) it's a big check! If you like matzo Bri (they call it fried matzo here) it's a check! It's a blast from my past circa 1973. Mom used to make this. If you dig fried salami (cardiac surgeons are excused from rolling eyes) this is your place! Haven't been for lunch but Sammie's look huge. There are many amazing bf places in MKE. Many top notch. But if 718 is what you've been looking for complete with ripped bench seats, then this is your place.

    (5)
  • Daniela C.

    This place is a total gem in the Shorewood neighborhood. A friend was visiting home from school, and he was craving Benji's, so we stopped by on a Saturday mid-day. The place was packed, but we managed to score a seat at the counter. The server was super nice. She recognized Cody right away and asked him how school was, even asked if he wanted his "regular" --- that's the kind of service you get when you come here, extremely personalized! I had the Matzo ball (my favorite!) and the french toast. Both are exactly what you expected them to be, which I appreciated. It's a cozy diner with the right feels to it, and I will definitely be back!

    (4)
  • Tina B.

    Corned beef was okay but the fries tasted homemade and were delivered right away while they where hot. Sandwich is too much for one meal so looks like I will have enough for breakfast. Pleasant crowd and the service was fantastic. I am sure James would love the corned beef hash.

    (3)
  • Chris K.

    Great spot for corned beef sandwiches, Matzo ball soup and Doc Brown's Cel-Ray soda. Coming from Chicago I'm spoiled with Kauffmans and Max & Bennys, but this Shorewood institution stacks up nicely. I used to come here as a kid and go to Baskin Robbins, Bagel Nosh and Kohls...alas all are gone, but I'm glad Benjis is still here!

    (4)
  • Kara P.

    Benji's is a go-to for me. There's something so discreetly charming about this little diner tucked into the end of an aging strip mall. But Benji's isn't so well-loved for its atmosphere, it's well-loved for its food. Benji's is famous for their Reuben, and don't get me wrong, it is good, but I think other things on the menu far outshine it. Try the Reuben, but try other things when you (undoubtedly) come back. It's hard to find some of the deli-style menu items elsewhere in Milwaukee. Absolutely try the matzo ball soup! The broth is guaranteed to make you feel better when you're sick. The wait staff is always great. You'll more than likely have a spunky waitress who will remind you of your grandma and will go out of her way to make sure your meal is great.

    (5)
  • Alisa S.

    On point! I absolutely love the bagel and lox. Sometimes I have to reject my bagel bc it's too burnt or ask for more lettuce and tomato bc there isn't enough but whatever, it's still really good and they are very apologetic and happy to replace. Other items I've tried have been good but more greasy spoon type. However, their Matzo ball soup is killer!

    (5)
  • Erick B.

    Just don't get what all the hype about this place is about... Average food, high prices, and ugly diner. The waitress was incredibly nice and that was the only reason I gave Benji's a two star. Felt like I wasted my money coming here to be honest..

    (2)
  • James M.

    The restaurant is small but nice, quiet enough, service is good, the parking is ok at most times, and the corned beef sandwich is great, I really can't find a negative about it, my wife and I love this place, will return again I'm sure. It is great for lunch!

    (5)
  • Kelly R.

    Without a doubt one of the best places for breakfast in Milwaukee. Large portions, homemade food, and a Jewish twist on everything. Where else can you get hoppel poppel or fried matzoh? There is also a deli counter filled with deliciousness. There's a friendly staff and homey feel to this diner that reminds you of the the good old days.

    (5)
  • Christian K.

    Mazel tov! Adam Richman has propelled me to new places all over the United States, and when planning a trip, I always check Man v. Food for the great restaurants in town. This weekend took me to Milwaukee, WI, but I unfortunately couldn't go to all three place. Therefore, I chose Benji's Deli. I chose correctly! When I browsed the three options, Benji's clearly had the most interesting signature food item, The Hear O Isreal: 1/4 pound each of pastrami, salami, corned beef, and pepper beef, all topped with Swiss cheese, coleslaw, and Thousand Island dressing. I hadn't even seen this sandwich yet, and I knew that I had to have it! Benji's Deli isn't built for the tourist eye. We passed through some pretty rough areas to get there, and when we got there, the sign on the street was the only sign of a deli. The building didn't appear to have any signs, and the parking lot is poorly situated. Nonetheless, the food made up for any lack of charm. We were asked for carry out or dine-in, and we chose to sit back and enjoy the fare. The waitress was nice but clearly busy, but she took care of our order in a timely fashion. Elicia K. ordered a patty melt, which I thought was scandalous at such a nice deli, but I didn't stray from the game plan. I went for the holy union of deli meats. And this sandwich was top nosh! We're talking about a kosher everything-but-the-kitchen-sink. It's the whole schmeer! I don't claim to be a maven on Jewish culture, but orthodox or not, this sandwich would sit well in anyone's kishka! MACH SHNEL! You must get to this deli and try the sandwich!

    (5)
  • John F.

    Bookmarked this place because I saw something about it on the Travel Channel. So glad I found out about this gem. Quite frankly, I don't think I would have ever found this place if it weren't for the TV publicity. And I am not sure I would have walked in if I didn't know it would be good. The location leaves a bit to be desired. Not much for signage to identify the actual restaurant. It's located in a slightly run down strip mall. When I parked and waked in it had just rained. It smelled kind of musty outside the restaurant, I was happy that the smell was outside and not in! As you enter you find that the deli part is on one side and diner on the other. I sat at the counter and felt pretty comfortable even though it was my first time here. Sandra was my waitress and she was GREAT! Supper helpful, friendly and nice. I ordered a Rueben and was not disappointed. One of the best. Nothing fancy.... Just straight up perfection. Corned Beef was perfect. Little fat and well prepared. 1000 Island and Horseradish served on the side so you can doctor the sandwich with the amount you like best. Caraway Rye was toasted to the exact crunch I look for. Can't wait to try the another savory sandwich the next time I am around..... Or do I repeat the Corned Beef? Can't lose.

    (5)
  • Rick R.

    I finally made it in to Benji's to complete my tour of the top three corned beef/reuben venues in town. I started out with the Matzo Ball soup. The Matzo Ball was better than those I've had in the past at other places, but the chicken broth did not live up to the hype. It was good and I know they put a lot of work into it because the description says so, but it wasn't as flavorful as other chicken broths I've had in town. Soon after, my Reuben arrived with fries (I paid the upcharge for the fries - chips and a pickle are included otherwise). I am very particular about my fries. I prefer shoe string or crinkle cut fries seasoned simply with salt and maybe some pepper. These fries were neither. They were crispy and golden in color, so I was satisfied. The reuben was served on regular rye bread. I've had it on marble rye and regular rye bread at other restaurants. I don't like rye bread, but I'm not about to change the description of a reuben just to appease my bread preference. Ideally, the sandwich fillings will dominate so I don't really notice what bread it's served on anyway. The corned beef was piled on the bread, but not as much as the other "big two" (Jake's and McBob's). The corned beef was very good, but did not give me the "melts in your mouth" flavor and texture that I experienced at the others. At $9.49 before the french fries upcharge, I also didn't feel the value was there. Others have told me, "but it's kosher." I respect that, but I'm not Jewish, so I prefer not to pay extra for it to be kosher. I'm just trying to determine which reuben I like best. Overall, I had a good experience and I would go back to try other items on the menu, but Benji's just didn't live up to the hype for the broth and corned beef, in my opinion. I received great service and several items on the breakfast menu caught my eye and seem to be more in line with what I expect to pay for breakfast, so I hope to go back soon to explore breakfast.

    (4)
  • Sarah H.

    I finally found a NY style deli/diner in MKE! They are open early which is fantastic during the week. You can tell it's a neighborhood place too. Don't expect anything fancy - only delicious, hot food and attentive service. Try the Reuben Benedict - it's fantastic. Best of both worlds - breakfast and lunch. I guess that's why they call it brunch!

    (4)
  • Neal C.

    Came here wanting the "Hear O Israel" since I saw it on Man vs. Food, so I got it and we also had their hash and potato pancakes. Overall, the sandwich was pretty flavorful-- there was a good balance of corned beef, salami, slaw, and dressing, and I also got the bread griddled (which makes a huge difference in my mind). The reason I'm only giving it three stars is because the prices were a tad higher than the quality and quantity warranted, and the sandwich just didn't have enough to it to be considered "great". I would rate the sandwich as "pretty good" but not worthy of a return visit. For non sandwich lovers, they do serve all-day breakfast, and the hash was pretty good (albeit greasy-- but who complains about that?)

    (3)
  • Sarah H.

    If you're visiting from out of town, ask for the hot corned beef, extra lean and packed for travel. I haven't lived in Milwaukee for more than 10 years, but make a point of stopping at Benji's every single time I'm in town. This place is old-school in the absolute best way.

    (5)
  • Sam G.

    Benjis, a great deli in a location that belies the quality residing within. Food is basic New York style--more filling MORE TASTE! But the real heart and soul of Benjis resides with Sue the server extraordinaire. Gracious, helpful, knowledgeable, efficient, dEXTREMELY hard working (as is case of all employees) are just a few adjectives that describe Sue to an nth degree. As dedicated Card fans Sue graciously plays off the friendly rivalry with her constant good humor and nature. She is a gem. We are so grsteful to have become her acquaintences and now real friends. Good luck to all at Benjis! Especially Sue. Respectfully submitted, Linda and Sam

    (5)
  • Stef R.

    Heard about this from a friend, and it's incredible! Huge portions, low prices, amazing food!

    (5)
  • Connie E.

    Came here with my mom for lunch and we both left satiated! I had the mushroom soup and a tuna melt. Mom had a half portion of the brisket sandwich and a cup of the tomato soup. Portion sizes are decent, we had more than enough to eat but weren't exploding. My favorite part was the atmosphere. Relaxed, casual, I felt like I was having lunch at home but didn't have to worry about the clean up! :) I recommend Benji's to all!

    (4)
  • Aubrey G.

    Closest thing I can call a NY style deli (food wise) in Milwaukee. All the traditional stuff on the menu; i.e., chicken rice/matzo ball soup, smoked salmon (lox), all beef "kosher" salami, etc. Its all here. Today, we had a pastrami sandwich and a "lox" and onion omelet. Only game in town in MKE and very good.

    (4)
  • Milwtown D.

    Great location, Great food, Great Servers, Cozy environment, Food tastes amazing. Super Hoppel Poppel is something you should get when you are extremely hungry. STRONGLY STRONGLY recommended.

    (5)
  • Josh S.

    I wasted years of my life driving past Benji's, barely noticing it. It's tucked away up there. It doesn't look particularly appealing from the street. One day, on a whim, we wandered in for breakfast. Now we're regulars. I've had almost everything on the breakfast menu here. It's all great. The French toast is fantastic. The hash browns are amazing. I'm a sucker for their ham and American cheese omelet. Salivating now just thinking about it. We've visited for lunch and dinner, as well, and have never been disappointed. The sandwiches are full of delicious, juicy meat. The corned beef, in particular, is a treat. It gives McBob's corned beef a run for its money. We go back for the friendly and unassuming staff, as well. They always take good care of us, happy to keep refilling our coffee, often long past the point where we might wear out our welcome at a less enlightened joint. The one negative note I can think of is the parking. Especially on a Sunday morning, the lot fills up and stays that way. It's also kind of hard to get in and out. We'll often just park on the street nearby and walk a bit. It's not a big deal.

    (5)
  • Tony J.

    Them people in Shorewood have some cool shops/restaurants. Saw the great reviews so I checked it out for lunch. From what I understand it was on one of them food programs as well. Its very good and unique for the MKE area. I got the Hear o Israel sandwich and chips. It was like an explosion of taste and meat. Bring your appetite and extra arteries. It was awesome but very big and salty. Next time I will try something more healthy, I'd like to try one of them soups Service was quick and friendly. The atmosphere is like a NY Deli on the right side and Webbs on the left side. I haven't seen anything else like that in WI. Price is average for a diner

    (4)
  • Lauren M.

    My coworker brought me here to educate on a fine Jewish deli, and, man, was I schooled. Get the matzo ball soup with noodle. Do it. Get the corned beef. Do it. Tip your waitress well because she's going to be on the ball and grandma-like attentive. Do it. Come back and repeat.

    (4)
  • Jason B.

    I now have a new favorite sandwich shop in Milwaukee. I have been looking for one for a few years since PJ's on Farwell shut down. Subway, Cousins, Jimmy Johns can't touch what a local deli can do. Koppa's is pretty good, but Benji's is excellent. Quality meat, quality bread, and enough awesome options that I can look past the poor service I got. I'll be back.

    (4)
  • Chadrick J.

    Super Hoppel Poppel! Cure for any hangover! Benji's = Love!

    (4)
  • Francie S.

    Absolutely authentic! Sit at the bar or a both and order the corn beef sandwich and borscht soup. Chat with friendly and attentive diner staff. Great stop after a bike ride on Oak leaf trail heading north.

    (5)
  • Evan L.

    Ambiance shmbiance. What I want is a good bowl of Kreplach soup. Benji its not your fault I understand you sold the business several years ago. The pastrami was ok not great and the Kreplach soup is not as good as pork won ton at most chinese restaurants. You should be ashamed of yourselves a little triangle of pre made dough with tasteless mystery meat and no choice of an onion roll for a sandwich. I have to admit the waitress, I think its Sue, did seem surprised when I said the Kreplach was garbage. Go to the Bagel or Mannys or Max and Bennys in and around Chicago and get educated. Jasons Deli is very good and at least they dont have the chutzpah to make Kreplach soup. My tastebuds have nightmares after they have experienced your Kreplach soup. Oy vey the Kreplach (thats Mea Culpa for those not in the tribe) The waitress was very nice.

    (2)
  • Amy P.

    Unexpected delight. Wanted to find somewhere good to eat near Whitefish Bay. Just happened to see this driving down Oakland. As soon as i saw Man vs Food on the window i knew this was the place for me. Food made up for the atmosphere. They could use some help with this. I was in a rush and the server was quick to help and understood. All staff was friendly and had a smile on their face. Showed up at lunch time and still found a place to sit. Lunch came lickety & I mean lickety split! I ordered the Hear O Isreal. Glad i could order a half, and it was all that i needed. Stuffed me up and satisfied. Can't wait to go back to try the other tempting offerings.

    (5)
  • Chief P.

    Simply amazing.... Didn't realize Milwaukee have a great classic deli place... With refillable Sprecher rootbeer!

    (4)
  • Michelle L.

    A simple, traditional, NY-Jewish deli with great service and even better food! Located in a tired strip mall, it would be very easy to not give this place a second look. When you walk in and see the old-style service counter, one small tv, and dated seating area, you may want to head out the door. But don't leave. The food is amazing and you will be planning your next visit! The decor only adds to the charm. My favorite breakfast is the Super Hoppel Poppel - an egg dish (omelet-like) with salami, green peppers, onions, potatoes, and your choice of cheese (I get provolone). The layers of flavor are fantastic and the salami has such a kick to it! Get the bagels - they are traditional (boiled, I believe) and much better than your grocery or Einstein variety. The mosh-mosh soup is simply one of my favorite soups ever. Truly does wonders if you're feeling under the weather! Chicken broth with noodles, matzo, kreplach, rice, and kasha. I can't praise this enough - it cures all! You can't go wrong here. Worth the visit!

    (5)
  • Paul M.

    The menu is still reliably good and the waitresses are still sassy, but Benji's without Benji is just not Benji's. If you're lucky, you may see him at the counter or a booth, chatting with his fans. He is and always will be The Man.

    (4)
  • Midwest G.

    As I walked into this restaurant, I took care not to have too many expectations. As a kid, I was introduced to many amazing surprises here which many nutritionists would describe as "bereft" of any redeeming value. Upon a review of the current menu, I noticed that gone are such Jewish soul food items as kishke and beef tongue. In spite of this, I ordered a cup of mushroom barley soup, a half corned beef and chopped liver sandwich, a side of coleslaw and coffee. The soup, though somewhat glutenous and homogenous in character, was satisfying, due in part to the unseasonable cold dampness in the air outside. The half sandwich, though slightly overpriced quickly reminded me why this place has a certain characteristic that can not be created using today's prefabricated model found in most franchise restaurants offering similar kinds of fare. The corned beef was served at a medium temperature, meaning that probably sat for around five minutes before reaching it's destination. But that is where the quibbling ends, because the corned beef had the perfect balance of flavor, salt and moisture. The flavorful beef-based chopped liver added a necessary gravitas which is often missing in similar attempts at other venues. The quarter pickle slice with a little house brown mustard added a welcome accent to the experience. Sadly, the coffee had a "sysco-like" quality, but this was Benji's, a place which prides itself on a legacy of high quality deli food and still delivers.

    (4)
  • Gregg D.

    I think this place is solid. Great sandwich, solid matzo ball soup and a celery soda is my usual lunch. Service has always met my expectations and the place is always clean. They have a pretty diverse crowd that I enjoy as well.

    (4)
  • bill s.

    A far cry from the Jewish delis I remember when growing up in Jersey and the places I used to eat at when working in NYC. But for Milwaukee--hey what could it hurt? The hoppel-poppel if fair to ok, corned beef is a bit fatty, pastrami is nice. Wash it down with some Dr. Brown's cream soda. Jakes on North Ave might be better.

    (3)
  • Jessica Z.

    Yeah, the booths are a little tight, especially after you polish off the free rye stacked that tiny plate, the cup of soup barely holding that matzo ball, the sandwich, the pickles, the blintzes, etc. So you had to park across the street. But your roommate is craving matzoh brei and a Cel-Ray, and you always like their burgers. You can bring some of the hoppel-poppel back home.

    (4)
  • Rich T.

    great little deli. their cabbage borscht is one of the best soups i've ever tasted. gotta try the Reuben!

    (4)
  • Mike N.

    There is only one thing I ever eat at Benji's, the classic Reuben. It is served with chips, and I order a Dr. Brown's cream soda, which is the beverage of choice with a Reuben. The corned beef, while not up to the same standard as say Katz's is NYC, is hand sliced and if you're lucky a little fatty. The sandwich is well made and as good as you'll find around here.

    (3)

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Map

Opening Hours

  • Mon :8:00 am - 8:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Good For : Brunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : Yes

Benji’s Deli & Restaurant

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