Qdoba Mexican Grill
4718 E Towne Blvd, Madison, WI, 53704
Qdoba Mexican Grill Menu
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Burritos
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Cheese Nachos
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Signature Flavors
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Taco Salads
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Three Tacos
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Tortilla Soup
Healthy Meal suggestions for Qdoba Mexican Grill
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Burritos
-
Cheese Nachos
-
Signature Flavors
-
Taco Salads
-
Three Tacos
-
Tortilla Soup
Visit below restaurant in Madison for healthy meals suggestion.
Visit below restaurant in Madison for healthy meals suggestion.
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Address :
4718 E Towne Blvd
Madison, WI, 53704 - Phone (608) 819-8910
- Website https://www.qdoba.com/
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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A.D. M.
Awww, yeah son. You in the mood for a burrito? --Qdoba got your back. Hey? Feel like a quesadilla? --Guess what? Qdoba is just waiting for you to roll in and order one. Got a hankerin' for a taco? --Qdoba be right there, man. Just hit the turn signal and stop on in. Need to feel like you're eating Americanized Mexican food in the Antarctic? --Qdoba keeps their dining room at subzero temperatures and has metal tables! You will freeze your cajones off, m'man! Feel like overpaying for your food? --Qdoba knew you would! Want a soggy burrito because they didn't bother to drain the liquid from the pork? --Qdoba does that already, bro! You're hooked up! I do like Qdoba, but let's be honest: It's Qdoba. I'm not there for a miracle. I'm not there for a life-changing experience. I'm there to get affordable chow to shovel in my gob, and then move on with the rest of my day. To that end, Qdoba delivers. They aren't exactly cheap, but they're not going to break you, either. If you're lucky enough to get a decent server, the food can be downright great, but on the other end of the spectrum, I've had burritos that looked like crime scenes.
(3)Steve L.
What is it with "upscale" Mexican burrito places skimping on every ingredient? I just don't get it. Visited on 5/24/14 at around 12:30pm. + Plenty of parking + Clean interior + Well lit; very comfortable + A few outdoor seats on their small front patio + Prompt service + Decent quality ingredients + Average taste/flavor; very light on seasonings - very "conservative" - When ordering a $8 burrito, I'd hope they would put more than half-a-scoop of chicken in it... they didn't have any problem slopping 2 full scoops of rice into the burrito, despite my asking for "light rice", yet when I asked for "more chicken, please" the guy literally put one (1) single chunk of chicken in, and then slid the burrito down for more crap (salsa, pico, etc). - Not a good value - Water glasses are too flimsy to fill from the self-serve tap without collapsing the glass I would rather visit La Bamba, where they stuff the burritos with high quality meat and sell them for 1/3 less. And, they're local. We've had Qdoba catering dozens of times at my workplace, and I've always enjoyed it. I had no idea that an in-person visit would yield such a mediocre experience.
(2)Elizabeth R.
A chain place. Pretty consistent with every other Qdoba. However, this location has outstanding customer service. The staff is friendly and always on top of their game. Generally busy establishments near the mall does not usually indicate good service but this place really meets the needs of their customers.
(3)Eric T.
Wow, how awful can this place be. First I walked in at 2pm on a Sunday afternoon and there were 3 people in line ahead of me. Nearly 10 minutes later my nachos were being started. It would have been faster to drive to Mexico City to get my food. I ordered nachos. Chips, cheese, rice and veggies. Let's not forget the pint of sour cream they dumped on them. Seriously, the sour cream was cold, and there was so much of it that it was running down the outside of the bowl. The nacho chips became soggy in 5 minutes and then the entire bowl of nachos were tossed in the Qdoba garbage can. It took longer to get the food then it did to dispose of it. The soda was horrid too and had more syrup than Aunt Jamima. All for the low, low price of $10.13. I really took it in the shorts here, and the poor english speaking staff could have cared less. I think I'd gladly walk across East Washington Ave, and feel like Frogger, take the risk of dodging the cars and go to Chipole next time I want this style of Mexican fare. Knowing I might get hit by a bus trying to avoid this Qdoba location should tell you just how much it sucks.
(1)Michael W.
Wow. I have never seen a bowl of chips and salsa I didn't love (and inhale) but I have seen it now. I like to think of myself as an burrito joint expert and Qdoba lacked flavor and taste. It just tasted bland. The rice was bland, the meat was bland, and the grilled veggies were bland. The chips tasted bland and just weren't good. It was a sad day when I had to dispose of the chips because they sucked so much. Overall the experience sucked.
(1)Andy T.
The queso burrito is great, depite MEHAN MOHAN's opinion.
(5)Derek W.
Thought I would try Qdoba as the interior of the restaurant looked like Chipotle. I brought the 3 tacos home only to find subpar chicken and old rice. The corn salsa had a good taste and kick, but hardly medium spice I was hoping for. Staff seemed okay.
(2)Christina P.
The service was pretty terrible. Food was average. My office will have qdoba catered and I usually enjoy it, but dinning at this location was a pretty subpar experience. Staff was clearly agitated and not very friendly. Perhaps this was just a blemish at the location. If we are comparing it to chipotle, I would still rank chipotle higher. Service is better and so is the food.
(2)Tyler J.
SUCKS SUCKS SUCKS. Cold, terrible food. They give you no meat. They overcharge everything. Employees are rude. No hot sauce. You're better off at Taco Bell.
(1)Hannah F.
Qdoba's food seems to be well received by many. They have a website that lists nutritional info. They aren't bad price wise. Those three things were a definite plus. I really wanted to like Qdoba. It seemed like a place I could get into... until I tried it. The Qdoba on E. Town Blvd had just opened and I had never had Qdoba before. I thought it would be a good idea to check it out. When I walked in, no one was there. It was about an hour and a half before closing, but still... this should have been my first warning. Nevertheless, I found myself standing in front of a smorgasbord of food ordering a Grilled Veggie Burrito. I watched as the veggies and rice made their way into a huge sticky tortilla, then promptly balled up into a "burrito". I say "burrito" because this thing literally looked balled up, not wrapped... it was weird. I sat down to eat this ball-ritto and the first thing I noticed about it was the smell. I haven't a clue on how describe the smell, all I can say is that it didn't smell like something that should be put in my mouth. This is the second warning that should have clued me in. But no. I grabbed a fork and proceeded to cut a good size chunk out of the ball-ritto and took a bite. I have no idea how you can make rice taste bad, but congratulations Qdoba, you did it. You have successfully created the worst tasting rice... actually, the worst tasting "food", I've ever had in my entire life. I actually took about 4 more bites of hellacious thing before throwing it away. This is coming from someone who will have less than 1/4 cup of Cheerios left in the box and will not throw it away. I hate throwing perfectly good food away. However, I had no qualms doing so in this instance. This was not perfect, nor good, or really even food for that matter. Never again, Qdoba. Never again.
(1)E H.
It's mid-priced Mexican cuisine on the fast. Think of it as the next step up from Taco Bell, but a step down from Pedro's or Chi-Chi's. Not everything on the menu is a winner, but the pulled pork quesadillas are outstanding and the Mexican gumbo is pretty solid, especially on a really cold day. I rarely understand the people behind the counter on the first try. Usually, they have to ask their question two or three times. I love our Mexican brethren, but they're not too fluent on zee Engrish... Don't think this place is the be-all, end-all, but it's okay.
(3)