4. Restaurants

Lowell’s Restaurant

1519 Pike Pl, Seattle, WA, 98101
  • (206) 686-8291
  • Store is closed

Lowell’s Restaurant Menu

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  • Jeremy M.

    Got the vegetarian tacos - delicious! It's pretty busy, but if you can find a seat upstairs, we sat on the 3rd floor and got a great view. Keep in mind this is at pikes place in downtown Seattle so expect parking to be a pain, expect it to be super crowded, but I thought the veggie tacos were worth it.

    (5)

  • Alan F.

    A bustling three-story restaurant in the touristy Pike Place Public Market. Table service is available on the second floor, but on the ground floor, where we ate, the procedure is to place an order at the counter, get a number, and then wait (and wait...) for a server to come out bellowing your number. Noisy and chaotic--somewhat reminiscent of SNL's fictional Olympia Restaurant. If possible get a table back near the windows, overlooking the Sound. We tried: - White clam chowder in a sourdough bowl. Seemed a bit under-seasoned, except for a sprinkling of parsley; I resorted to Tabasco. - Reuben sandwich. Served on (too?) thick rye. Classic pastrami rather than the second-best corned beef. Good balance of meat and cheese. Accompanied by excellent, non-greasy fries. Beer list includes a number of regional craft bottles, which I didn't try. Pretty good food, and an ambience I wouldn't have missed for anything.

    (3)

  • Ron C.

    I was roaming around downtown Seattle looking for a place to have breakfast. All the usual hot Yelp spots were packed to the gills. What's a poor soul to do? We went to Lowell's. This is not your uptown eating establishment...not even close. I saw some very strange things here I won't repeat on Yelp for fear of having my review deleted (That's happened a lot lately). Still, the food was hot, prompt and reasonably priced. Can't complain much!

    (3)

  • Dawn H.

    HH Review: Don't let the fact that Lowell's is located in the uber touristy Pike Place Market dissuade you. They offer real deal, legit food and drinks - and you're not going to overpay. Promise. Smack dab in the center of the Market, L's has 3 levels: first level counter ordering, second level full-service bar area, third level seating with great views of the water and mountainscape. I highly recommend visiting the bar on the second floor for happy hour. They offer some really great cocktails; lots of meddling of fresh fruit and herbs, and a very good and interesting selection of house-infused liquors makes for some pretty amazing cocktails, plus the friendliest bartender ever to boot (yay Tina! Xo!). The "Peartini" is to die for! They also have an impressive selection of local craft beers that changes regularly. L's admittedly has some of the best Clam Chowder I've ever had, and yes I'm even comparing it to San Francisco's Pier 51 offerings and other joints throughout Emerald City - only five bucks for a cup during HH! Thick consistency with the right amount of bacon - yummy!!! Also enjoyed the perfectly golden-brown Salmon Cakes, not greasy, served with a tasty, fresh slaw. Lowell's is a fantastic spot to take a break from all the shopping and sightseeing on the cheap, let your puppies take a rest, and be entertained by the bartender, the local folks who are regulars here (yes, there are several), and tourists alike. Cheers! Tips: Seating is first come, first serve on all levels. HH is 4pm to close (varies per day and season) 7 days a week...call ahead to check closing times. [144 in 2015]

    (4)

  • Mark F.

    Come for the view and to experience the market. The lines and the food are not for locals and frequent visitors. Come in pairs, not large parties and skip the line out front, making your way to the 2nd floor bar. There's rarely a full bar, you get a decent view and the full menu is available. If you must, there's a TV to distract you. Since its the bar, leave the kiddos at home. They would not be happy waiting for a table anyway. Bloody up with Chili Mary, a somewhat spicy mix of serrano infused vodka for $10. This is a good mary. The menu is simple and pricy. "?Traditional?" Breakfast Tacos with chorizo, online menu quotes $13.75 but in actuality, it's $14.50 and not worth $10. It's a very small portion of what they think is traditional with two eggs on two tortilla sets with some cheese and pico. You are obviously paying for the view in a tourist destination. With a city full of great food for reasonable prices, Lowell's falls lower based mostly on the cost. If you've never been here, give it a shot, my guess is you'll only go once. There's much better value out there.

    (3)

  • Michelle K.

    I'm not really the type of gal that goes to nice, sit-down, fancy restaurants. So when my fancy friend came to town for lunch, I wasn't quite sure where to take him. Lowell's have always caught my eye whenever I've walked through Pike Place market. Since we didn't have a place in mind, the two of us decided to check it out! $$ is pretty accurate in terms of pricing. I got a $16 fish taco plate. That came with two fish tacos, grilled not fried. There was a good amount of fish packed in the tacos which left the cheap kid in me feeling satisfied. The mango salsa/ sauce on the side was a good balance of sweet and savory. I find a lot of mango based sauces too sweet so that's saying something. The small cup of chili or whatever on the side was good. I guess. Nothing super phenomenal. Besides the food though, the view was a nice touch. We sat on the third floor in the back and had a lovely view of the ferris wheel by the water. It was so top notch that I almost forgot about all my worries! (But not quite.) 4 stars because it was good.. But nothing that blew me out of the water. Either way, a safe place if you're looking for a nice lunch place.

    (4)

  • Minerva L.

    My friend wanted to try this place, so I gave it a whirl. Not only was there no line, but the wait was still long about 15min. There were plenty of seats upstairs. I had a cup of calm chowder and also the crab cakes. The crab cakes was small, but had good spice. I think it was too fatty for me and not a lot of crab. It's not lumps of crab you taste, it's more all shredded crab meat and a lot of breadcrumb. The clam chowder was a bit watery, I think I like Sweet Tomato's clam chowder more. It just wasn't that great. Service took forever, and they were rude about handing us the food. They didn't even give us a spoon. When they did, it felt forced. Not a good experience at all!

    (2)

  • Christopher C.

    As mentioned in several reviews, you come here for the view and not the food. It's a tourist trap to the Nth degree and why wouldn't it be? It's in the heart of Pike Place, right by all the foot traffic...I would have been shocked if it wasn't. Unfortunately, what they serve was not, not good but not enough for how much they were charging. The menu was huge, but the portions were small and frankly not the freshest. I would suggest coming here if you're in tire hunger and need to eat and are stuck at Pike Place. Otherwise, leave this one for the tourists.

    (2)

  • Margaret H.

    We came here to enjoy breakfast overlooking the water. The view was spectacular and it was a great start to our first day in Seattle. The restaurant is located in Pike's Place and was a little hidden, so keep your eyes peeled. Breakfast was great, but the price is steep for a few eggs and hashbrowns. Order at the counter and they'll bring your food out for you quickly, wherever you're seated. The servers were all kind and the experience was pleasant overall.

    (4)

  • Stephanie S.

    I have only ever ordered appetizer or drinks here, so I can't really attest to their menu. However, they always have something local on tap and their clams and chowder are super tasty. It is on the pricy side, but you're in Pikes Place, what can you expect? If you order a drink at the bar and head upstairs, you'll have an excellent view of the Seattle waterfront, its open seating so there's no guarantee there, but it is always a nice spot to stop and enjoy a beer.

    (4)

  • Rodolfo H.

    The food is good, service at the cashier is the worst, they don't care about the service because the main clients are tourist and they will never come back anyway. Great food from the northwest but expect rude and condescending service.

    (1)

  • Bill H.

    Was walking around on a Sunday afternoon and when I saw this place. Great view from the upstairs. I had the Salmon burger. Ordered it medium rare and it was done perfectly! I'm coming back.

    (4)

  • Diane M.

    2nd floor bar, attentive staff, yummy clam chowder! Happy hour from 7-9 am and 4 to close!

    (4)

  • Tony N.

    Good location. Order your food and pick a table and they bring it to you. I wanted to sit on third floor to eat and look at the view. Only problem was that I have a baby and stroller. There is no elevator so i had to carry everything up the stairs. This place food is pretty good otherwise. I love it that they give you unlimited napkins, utensils and water. This place is more of self service. If you are expecting something fancy then this is not the place for you

    (3)

  • Tran T.

    Like other reviews said, tourist trap. I had the Seafood Grill since it had all of the seafood I wanted. The shrimps and crab cakes were average but the salmon was HORRIBLE! It tasted like frozen salmon! How could this be!? The restaurant is right next to the ocean! I came to Seattle to eat this??? Damn. Not only the dish was expensive but everything else tasted mediocre. I had better salmon in Nashville and we don't have an ocean around. Please do yourself a favor and go somewhere. 2014/#11

    (1)

  • Jason B.

    Great fish tacos! Awesome harbor view. Good Reuben, yummy braised pork sandwich. Great spot in pike's market.

    (4)

  • Sarah R.

    Came here with a small group for lunch on a Saturday. Had a small wait but none of us seemed to mind. There wasn't really a place to actually 'wait' so if you had a large group that may be difficult. We sat upstairs and could overlook the market. Fun to people watch! The food was good and the atmosphere was nice. Would definitely return!

    (3)

  • Kimberly K.

    Really good seafood. Service was awesome and the views were amazing. It's a great place if you want fresh seafood and the price is worth it. It was priced correctly for the quality of seafood. I would totally eat here again. If you have kids, keep in mind there isn't a kids menu, but they do have chicken fingers priced at $10.

    (3)

  • Cherish C.

    PROS: There are three floors to choose from and all have beautiful views of Puget Sound. The restaurant is very spacious considering the tight spaces of the market itself. The chili is delicious. Friendly wait staff. CONS: Too expensive for what you get. The fish tacos only come with 2 tacos and a random small chili bowl. The chili was the best thing from the whole meal. I've had their fish&chips twice now and the portion was good. Unfortunately the seasoning was lacking in both instances. I'm assuming the restaurant purchases from the market directly (hopefully) so the quality of the ingredients is amazing, but the taste could be improved. Because of this, the price of $15 fish&chips and $14 fish tacos is not justified in my opinion.

    (3)

  • Mathew N.

    Each floor has a good view of Elliot Bay. The combo breakfast is decent, nothing really special, but perfectly good. The hostess and servers were incredibly friendly. If you get here before the rest of the market opens (before 10) you can walk right in. After 10 there may be a bit of a line.

    (3)

  • Nancy F.

    Fresh! San Juan eggs Benedict smoked salmon! Best meal ever! Also tried crab omelet! Awesome awesome awesome!

    (5)

  • Michael B.

    During our mini-vacation in Seattle, my wife got a sudden craving for French toast. After looking around Pike's a bit, we walked into Lowell's. Lowell's has three levels of waterfront view, which amount to cranes and the occasional ferry. It's a tourist trap, and it works. Fortunately, they had French toast, which was an us trap. We waited about a minute before being seated. She quickly ordered the French toast, while I, not being very hungry, ordered some bacon and toast. While we waited, we sampled the water. (I don't remember what the awkward record stopping noise is called, but that) I'm assuming the water was just straight tap, so I may be spoiled by filtered fridge water, but we couldn't finish either of our glasses. The cocktail we ordered became our primary drink. Our service wasn't as bad as some of the other reviewers have experienced. Our server was helpful in finding something off-menu for me. Our grand total was about $30, which wasn't bad considering the portion size and quality. We probably wouldn't mind coming back, but that water, though.

    (3)

  • Masoud T.

    Seattle tourist hub at its best! The wait is definitely worth it for this place as it will be packed on the weekends because of its prime location at the heart of the Public Market. That said, I had the fish and chips which was quite tasty and we enjoyed the views of the Puget Sound waters from the windows next to us.

    (4)

  • Sherry H.

    After living in downtown Seattle for 35 years I wondered why I had never been here. Now I know. It's just not very good. A good mimosa has bubbly with a splash of OJ. I was served a glass of OJ with a splash of bubbly. I had the crab benedict and my friends each had the crab omelet. I did have a fair amount of crab in mine but it definitely was not fresh and therefore rather tasteless. And the dish was served lukewarm.....not how I like my eggs benedict. My friends were not impressed with the omelet which was overcooked and rubbery. If they are going to promote the crab omelet as "world famous" you think they would at least use fresh crab. If you're a tourist, go have a crab benedict at Ettas. If you live here, go to a good fish market, buy one, and cook it at home.

    (2)

  • Theresa K.

    This place is a Seattle institution and if you luck out and get a seat by the window, the view is great. The food, however, is tasteless and cold and the place is always jammed.

    (2)

  • CJ B.

    Stumbled this place while browsing the market and didn't know it was one of the best places to eat (after checking on the yelp & Food Network). We ordered the clam chowder, fish & chips and crab roll. Clam chowder - chucks of clam and bacon with superb thickness soup.It's one of the best chowder we had. Excellent! Wished ordered the bowl instead of a cup only :) Crab roll - Excellent! Excellent! Excellent! Excellent! Excellent! :) Fish & Chips - it's moderate We sat on the 1st floor because it's close to the fountain drink. Next time we'll sit upstairs for view.

    (5)

  • Rachel H.

    After walking around Seattle for hours, hunger struck. Somehow Lowell's in Pike's Place Market got above average reviews . . . How?! Sure, the location and view are fantastic, but the overpriced food is subpar. The calamari strips are clearly smashed up squid, placed in breading, frozen, and then reheated. As for the fish tacos, disgusting. In fact, Long John Silvers is more appetizing than this place. Never again. Wish I was bulimic so I could throw up this meal and get my money back.

    (2)

  • Chris N.

    Wow, just wow. My wife, her mate, our kids and I just had lunch here for the first time. Every meal was incredible. Fresh, great taste, unique, fun environment, great views of the water. 10/10

    (5)

  • D L.

    I ordered the fish and chips. The French fries were cold and the fish/batter lacked a lot of flavor. At a hefty price tag of $16 I won't be going back.

    (2)

  • Valerie S.

    Perfect location on the 3rd floor! Nice view of Puget Sound. Outstanding choices for breakfast. I had Lox & Bagel - YUM! Will return to sample other choices!!

    (4)

  • Kirill Z.

    Tourist trap. 5 start for the view. It's quite nice! 2.5 star for food. On par with a cheap diner near a gas station. 0 star for their coffee. Tastes like piss of a sick donkey. If you must come here, get an orange juice and sit on the 3rd floor and enjoy the view. For anything else, find one of the many better places nearby.

    (2)

  • Jessica W.

    I'll be honest here. This restaurant has a nice view but the food was so disappointing. We ordered the clam chowder and calamari strips. The clam chowder had chunks of flour in it. Not big pieces of clam and bacon like another reviewer claimed. The calamari strips were overlooked and cold. I really expected better. 2 stars for the view/location and beer. Eat elsewhere.

    (2)

  • Vikéndios N.

    The friends we were with wanted to eat here. ATMOSPHERE: It's not a really big restaurant despite having 3 levels. It's very cramped with servers having to carry big trays of food up and down the stairs, dodging people waiting in line. The view from the 3rd level is great. It's a mix of regular tables, bar, and booth seating. BEVERAGE: Whistling Pig Hefeweizen Beer - Similar to but better tasting than Blue Moon. FOOD: Clam Chowder - Semi-thick and creamy with chunks of clams and potatoes. Nice flavor. Breaded Prawns & Chips - 6 pieces of deep fried goodness. They tout it as hand-breaded which I'm not dismissing, but it honestly tastes like everyone else's okay version, right out of the freezer. I'd pass on this. I wanted some kind of steamed king or dungeness crab dish, but they only offered dungeness cocktail. Bleh. SERVICE: Everyone was friendly and helpful. You have 2 choices when eating in. Order & pay on the 1st floor and have your food delivered to the self-seating area on the 3rd level, or wait longer for plated seating on the 2nd floor. We did the first, and luckily found a great ocean view seat. Not to worry as they bus the tables after you're done. TIP: I didn't see any elevator access so if you or someone you're with requires one, you may be stuck with very limited seating on the first floor. OVERALL: A bit pricey, service is good and food is average. With so many other restaurants in the area, this place really doesn't stand out.

    (3)

  • Kelly C.

    Love everything here cuz the service were nice also the meals, and there's beautiful sea view in front of seats. Btw, I'm a tourist from SF,and I just stay 2 days in Seattle. If you also travel Seattle, I'd recommend this restaurant to you!

    (5)

  • Carolyn D.

    Wandered up to the 2nd floor bar to take a look around. A warm smile and invitation from Tina the bartender led me to look at their drink menu. There were so many yummy looking creations it was hard to decide, but I knew I had to stay. Chose the Market Mule with homemade ginger vodka. Wow! What a treat. I then saw the Ginger Mint Lemondrop... have to wait until next time for that one. Tina's laugh and warm personality made me want to stay longer, but alas, its a school night... Bravo Lowell's! Can't wait to come back!

    (5)

  • Colleen M.

    The four stars are for the hot dungeness crab melt ONLY. It was that good. Generous amounts of dungeness crab, with a perfect gooey layer of mozzarella cheese with just enough of their "bacon-tomato jam" on two slices of grilled flat top bread. It. was. heavenly. $21 may be the price to pay, but seriously - it's worth it. The crab roll at Pike Place Chowder did not impress me at all, but this... was the crab sandwich highlight of my trip. Unfortunately, that was my boyfriend's dish, so my dish, the fish and chips, was decent, but really... you can't mess up fish and chips. Good fish, good fries, that was it. Sit by the windows and you'll get to ooh and aah at the ferries.

    (4)

  • Bill H.

    I wandered down to Lowell's Restaurant during a business trip to Seattle. I was treated to a wonderful breakfast and great view. I had pancakes which were not too sweet and perfectly made. The coffee was delicious. Service was quick and friendly. I'll definitely be back. 4 out of 5 stars because the price is a little steep.

    (4)

  • Paige W.

    You know, the service was great; however, my cucumber gin collins tasted as if it were sans gin. My steamer clams were extremely overpriced ($21), especially since I had four bad clams, and I still have three clams left so who's telling if any of those fellas will be bad. The view here is nice, but I'm really quite disappointed in the food. Also, I was going to order a bloody Mary, but they come in a half pint glass... Lame. And the server just asked another table if they needed change! I don't like that. What makes her assume she's getting a tip at all?! Well, she would have since she's nice, but don't ask that! For steamer clams, try Mick Kelly's in Kent. I know, I know. Poopy reviews, but their clams are WAY better than this joint's.

    (2)

  • Art O.

    I shared a combination plate with my significant other along with their clam chowder. Their crab cake was a tad bit too small. I thought to myself, "Where's the crab taste?" Like one reviewer mentioned, this place was rather expensive which is true. However, the restaurant had a great view of Puget Sound..

    (3)

  • Trish S.

    It wasn't anything amazing food-wise or per the service, but the location in the market and the views make it a steady choice-tourists check it out as a Pike's tradition. Locals, if you're like me and my main squeeze and have a bunch of friends in the area thus needed rediculous reservations for like, 16 people, get there early and snag seats. It's pretty easy to go up to the third floor and start annexing tables and creating your own section. Downstairs you order and await it brought to you with a number on your table. Coffee is self serve in some sections-there's also the dining room option which looks much more cozy and there's probably a fourth star there... in the pay and wait parts its rather cafeteria feeling. Pros being that you can kinda do your own thing and if you're a bunch of loud 12th men like we were you can talk stats in peace (Then run up a couple blocks and take the light rail to the stadium!)

    (3)

  • M H.

    Read about this place online and heard that it was one of the best in Seattle. Two service options: order at the counter or full table service. Ordered a bowl of clam chowder, grilled fish tacos and brisket with mashed potatoes (son doesn't eat seafood) The clam chowder was a bit salty but delicious, nonetheless. The fish in the tacos were nicely seasoned and generously portioned. The brisket was tender and juicy. They have three levels of seating: we sat on the third level and had a beautiful view of the water. Price is average considering it's located in the Pike Place Market, which is swarming with tourists. Service is friendly.

    (4)

  • Michelle Q.

    Location in the market offers views from all tables. Seafood chowder was watery consistency but flavorful. Beans w the fish taco were reminiscent of a chili. Fish tacos had lots of fish and had a unique sauce on side. Hubby ordered the fish n chips and gave them a thumbs up.

    (3)

  • Becca C.

    Silly prices for a simple country breakfast. I guess you are really paying for the view. The vanilla latte was excellent; I got the combo with french toast, bacon, and 2 scrambled eggs. The bacon was overcooked, and the rest were 'ok.' Usually I only order stuff at restaurants I know I won't make at home; I was going to get the eggs benny, but they start at $20 a plate, which is overvalued. So, I went simpler, and was underwhelmed by the food; I know I could've done way better for about 1/3 of the price I paid.

    (2)

  • Betsi K.

    The food is delicious and the service very friendly! When we arrived we were immediately asked if we wanted to sit upstairs for the view - soooo worth it! They are known for their bloody mary - and it's a must! This was our first stop after getting off of an Alaskan cruise...straight to Lowell's for breakfast! Between the view, the food, the service, and the restaurant's history and atmosphere - it was the perfect way to experience Seattle - and especially Pike Place!

    (5)

  • Andrea C.

    I came with a party of four. Three of the four of us ordered the mixed seafood grill. The crab cake was wonderful, the salmon and shrimp were delicious as well. The view and location are a must for visitors. Happy hour specials on yummy drinks made it even better. I recommend the berry fizz fizz.

    (5)

  • Stan H.

    Great place in the market. Do yourself a favor and sit at the bar, and see if Tina or Coral are working. Coral is an amazing bartender that can mix anything. Tina is just as good if not better but I've only ordered shots and beer. The food is decent. The chicken wings taste good but are super small. And the garlic fries can be hit or miss.

    (4)

  • Marshall M.

    Great spot for a quick, impromptu lunch. I sat up on the 3rd level and enjoyed a great view. I ordered a fried sampler platter and the seafood was fresh and fried perfectly. I would highly recommend Lowell's, even with all of the options around the Fish Market.

    (5)

  • Brittany M.

    4 of us came here on Saturday around 9:30am for breakfast. We had to wait for a table to clear off and got an amazing view of the water. Bloody Mary's were delicious. Food was amazing. I got a breakfast sandwich. The bread was the best part. A little butter and lots of meat. My friend got the Dungeness crab Benedict and loved it. Lots of crab meat. Highly recommend this place as one of the top breakfasts in downtown. Great stop to bring your tourist friends.

    (4)

  • Joe C.

    Great breakfast spot after a workout on the waterfront very casual self serve with a line to get in. Amazing breakfast menu.

    (4)

  • Stashia T.

    Great food, great location! Located right in the market. We had the seafood platter and clam chowder in a bread bowel. Both excellent! Seafood was fresh. Only complaint is the tap beer was not very cold, however the day we went on was very warm, warmer than usual for Seattle! Would highly recommend for good seafood in a prime location.

    (4)

  • Amber E.

    Stopped in for lunch last fall on a trip to Seattle w/ a friend. We sat upstairs at a table by the window overlooking the bay. I had the Seafood Louie salad which was delicious - smoked salmon, Dungeness crab and shrimp. Loved the vinaigrette instead of the Thousand Island dressing. My friend had the crab roll which looked really good. Amazing view of Elliott Bay; and super fast and friendly service. A nice break from the hustle of Pike Place Market.

    (4)

  • Yun V.

    Good food. Chowder a bit thin but delicious. A bit pricey for what it is. Great view from the third floor

    (3)

  • Kellie C.

    Stopped here on a Tuesday afternoon for a quick lunch. Absolutely beautiful view and great clam chowder. Delicious mimosas and bloody maries. Noise level was way too loud, my date and I could barely carry on a conversation.

    (4)

  • Paul C.

    Definitely a Tourist Trap - mediocre food, weak cocktails, excellent views!!! As a resident of Seattle this is not a place I would frequent because I know where to get way better food and a much better happy hour! The service is crap because the servers are stupid! Honestly, probably not a problem if you are a tourist and so enthralled by the view you don't give a shit about anything else - except where the nearest restroom is after your meal. Listen, by all means - don't miss this place if you're visiting Seattle - it's sort of an icon; however, please don't tip big because your money can be better spent elsewhere, like on touristy crap, or the Duck Tour (which awesome). Trust me on this one!!! P.S. They don't have Wi-Fi either!

    (2)

  • Alissa K.

    Sure, it's all touristy. Sure, I have to elbow some fatties to get here. But sometimes you just want to eat a $13 tuna melt and look at the GD Olympics.

    (3)

  • Gene A.

    Great breakfast with a view. The Seattle Joe's scrabble was great. The service was fast and a friendly staff..

    (4)

  • John Z.

    As one can imagine, when someone comes to Seattle one of the first things they have on their bucket list is hit Pike Street Market. The second is to eat great seafood. If you are at the market and you see Lowell's turn around and run! I'm not a native Seattle-lite but I have lived here on and off for over the past 5 years and have had some amazing seafood at some wonderful restaurants in Seattle. But, my dinner experience at Lowell's was horrible. The one and only time I went there they had a Halibut Fish and Chips special. Who can go wrong with fish and chip from a seafood place a Pike Street Market? Well Lowell's can. First the wait for the order took a long time...come to find out that it was because the chef deep fried my fish and chips about 10 minutes longer than he needed too. The place was very unorganized, people stand blocking the aisle ways as they wait for a table. Anyway...maybe I just timed it on a bad day. But none-the-less I won't be returning nor would I recommend the place to anyone. There are far nice places to choose from in that area.

    (1)

  • Neil Ryan G.

    HATE Nothing. DISLIKE Inattentive service (I didn't get checked on after the food was dropped off). Overrated view. Dirty silverware you have to retrieve yourself. LIKE The straightforward menu. LOVE The eggs benedict with dungeness crab.

    (3)

  • Libby W.

    This review is based on breakfast. We got the market breakfast and split it, It was enough for two people. It was good, and so was the fresh squeezed orange juice. The view from upstairs is nice and it's a good time to relax for a bit before heading back down to the market.

    (4)

  • Kim A.

    Walked in for what we hoped would be a late Brunch. Turns out we missed breakfast and had lunch. Timing was pretty good, we were seated right away on the second floor. Amazing views. We had: Fish tacos, good flavor, pretty messy to eat. Cobb Salad: huge portion, the salmon was really fresh and flavorful. Burger: loved that the roll was toasted, burger really overcooked and fries really pale :( The server was not having the best day. But working with the "tourists" can get rough I understand. Next time I'd try another option in the area, and man there are lots of options by Pikes Market.

    (3)

  • Jessica H.

    The food was great! The seating is awkward and I felt rushed to get out. The view is amazing, if you get a window seat, so show up early. I thought the delivery of food was fast despite how packed the place was. For a breakfast joint in the heart of tourist trap central I was pleasantly surprised and I would be willing to give it another try.

    (3)

  • Jon L.

    Being in Seattle, I had to have breakfast at least once at Pike Place Market with views of the bay outside the windows. This is what I did yesterday. I went to Lowell's for breakfast. It is a tourist hotspot, but at 8:30 in the morning was relatively quiet. It is kind of nice to see what it is like to be there without the rush. Lowell's has three levels. There is sitdown service on the second floor or you can decide to order and have your meal brought to you on the bottom or top floor. I decided to do the latter option. I stood in line and decided on a smoked salmon eggs benedict ($14.99) and a cup of Caffé Vita coffee ($1.99). Prices are inflated due to the locale, but this is the kind of place which you would go on a special occasion. I headed up to the top floor which does have an okay view and is very quaint. After a 15 minute wait, a server brought up my order. The eggs benedict came with a side of hash browns and an orange slice. Overall, I liked the meal though I felt it was a definite splurge. I kind of also question giving a 15% tip which is what I did. Service was nonexistent aside from someone bringing your meal and taking away your plate. It was almost like service that you would get at a buffet. I would recommend Lowell's just to try, but this is probably not a regular spot I would go to for breakfast in Seattle.

    (3)

  • Bert H.

    The view and the food were excellent, though it may have been because we ordered the top end items that by their nature would be really difficult to screw up. The bartender was ridiculously nice and comped us our drinks since it was our anniversary. They get knocked a star though because our actual waitress seemed to have no idea what was going on most of the time. She repeatedly tried bringing the wrong order over to our table, put in the wrong order for our appetizer, and took forever to bring us our check at the end of the meal. I don't think she was high, but she sure acted like it. Overall, an enjoyable experience.

    (4)

  • April F.

    Pricy yes! Food is delicious. View is perfect from all 3 floors! Overly crowded on a weekend is frustrating but expected. Alcoholic drinks are only available on the second floor and the bar is small and slow but worth it! The drinks are unique and strong. I loved the drink (I forgot the name) but had cucumber and gin and was tasty! IF I found myself showing friends around Pike Place, I would most definitely come here to eat!

    (4)

  • Brandon T.

    Yea...I should have listened to yelp this time. This is a solid 2 star restaurant in terms of food. It is a Solid 3 in terms of service.... And a solid 4 star in terms of the view from the top floor. So I will give it a 3. This is the kind of place that you can choose to have waiter service or you can choose not to. If you sit on the second floor then you get an inferior view but you get water brought to your table and a real waiter and all that jazz but if you sit upstairs then you have to get your own drinks and someone will eventually bring you your food.... The food was not good and not bad...mediocre is the word.... I got chowder in a sour dough bowl and the soup was really runny and not very flavorful. I was disappointed on a whole considering this is right next to a freaking fish market and I won't go be going back to this restaurant in future trips to the Pike Place Market.

    (3)

  • Jane R.

    Please envision: A painfully early morning, some weekday when plane flights are cheap. A former Seattleite is making her heavy-hearted way to the airport to catch her flight back to Los Angeles: the visit home is over. She finds parking at the Market, which is actually possible that early in the morning. Walks through the creepily empty corridors, watching shops get ready to open. Gets something greasy and something caffeinated at Lowell's. She considers the cozy wooden upstairs, but instead settles into the old-school diner feel downstairs. The food ain't all that, but it's not bad, either. The breakfast sandwiches are exactly what she needs. She eats it while looking out the window at the Sound, and sees a couple of seals poke their heads out of the water right as she's finishing her coffee. Perfect place to say "goodbye and see you later" to my favorite city.

    (3)

  • Greg T.

    The best fish and chips in the world! Also has a great bar that serves Manny's which happens to be the greatest beer in the world.

    (5)

  • Steven b.

    Totally underwhelming and overpriced. The Calm chowder is gluey and loaded with flour, not as tasty as many, and the king salmon sandwich, which they are supposedly famous for, is quite forgettable. And to pay 22.00 for this privilege is also insulting, as were the waitresses.

    (2)

  • Lysabeth L.

    Crowded and small; overpriced; food wasn't extraordinary, flavors don't stand out... I wish we could've taken advantage of the view but because it was so crowded, we took the first table we could get which was the one farthest from the window =( The staff was SUPER nice! They helped set the highchair out for my son!

    (3)

  • Jennifer L.

    First night spent in Seattle when I went in January this year. I wanted to go downtown to the Farmer Market & enjoy some chowder. It was a cold, rainy night (when isn't it) & my bf & I got in the car & took off for another one of our many adventures. We walked up & down, noticing we had come at a bad time around 4:45 which pretty much everything is closing!!! uggh I forgot they close around 5 over there, so we ended up stopping into Lowell's which was slow yet opened for business. I wanted a clam chowder & to try the crab cakes because when I go to Seattle I'm obssessed with crab. It's just too good, real, and FRESH!!! The bowl of clam chowder soup was super tiny & around $5 or $6 from what I remembered. It had a good flavor though but it wasn't creamy like a good chowder should be...I'll let that one slide. Then we ordered the crab cakes they were priced at about $15 plus. When we received them there were 2 little crab cakes ..reallly little, smaller than golf balls..wtf!!! $15 for this...then I had a bite in one of them. Fresh, delicious crab...but still for two??? Well I guess that's what happens when you go late Overall nice view of the water & food was alright...don't think I would go back but I guess you never know in Seattle.

    (3)

  • Ray M.

    Great breakfast and a warm place overlooking the Sound.

    (4)

  • Nikki V.

    The view is great if you can get a seat and that is about it. We sat at the bar level. There was a serious draft through out the restaurant so I ate my meal with my coat on. The set up they have for food runners to run food from the first to the third floor up the main stairs where patrons are gathered waiting to be seated is beyond ridiculous. I'm lucky I didn't end up with a plate of food all over me as food runners squeezed through the crowd yelling "EXCUSE ME!" over and over. Who ever thought that was a good idea? I'd love to know how many plates they loose a day with that system. Not to mention running food through crowds of coughing and sneezing people I heard while waiting to be seated. GROSS! We finally got a table and the view was great. The appetizer came at the same time as the main course. I ordered the tuna melt and fries. Tuna melt was so saturated in butter it was dripping. My husband got the blacked salmon caesar. Lots of lettuce, one little piece of fish for $18.95 = rip off. My drink arrived 15 minutes after I ordered it. Our check was brought with no bill folder. Would have been hard to pay with cash. My husband had to just hand the guy his card with the receipt. Other tables got bill folders with their checks. Whatever. I'm a Seattle native....I can get that view at other restaurants in the area. Only tourist suckers would think this place is worth visiting.

    (1)

  • Kyleen S.

    Did my birthday breakfast last sunday. Um......talk about pricey. And the food was lacking. I got their breakfast tacos and a fresh oj...cost me $20. Especially when it wasn't even in their dine in area. The salsa was watery and tasteless, their oranges must have been under ripe when sqeezed - it was the most bitter oj I have ever had. Was recommended to us as best breakfast in town, but I promise the parooshkies accross the street are 1/4 the price and so much more enjoyable.

    (2)

  • April S.

    We were going out for seafood and thought,,, oh hey, let's go to Pike. Duh, where else.. and choosing Lowell's was a mistake. Nothing on the half shell. There were some steamers that were good, but that's about it. The salad we ordered that was $22 had overcooked eggs and very dry bread. The menu was super limiting, not like seafood experiences I have had elsewhere. And the service was blah. Just overall it was lame at the end to receive an over $100 bill for something I could have lived without.

    (2)

  • Crissy K.

    Some of the best fish and chips fish I've ever had. The chips, however, were craptastic, and let's face it: with fish and chips, that's half the battle. Order at the counter during off hours and eat at a table overlooking the Puget Sound. Given that this is Pike Place Market and not a waterfront property, this is pretty much as good as you're gonna get.

    (3)

  • Glaser J.

    Well of course Pike Place is a tourist trap. I don't care, I'm a tourist and I'm going to eat at Pike Place at least once. We decided to eat here as it was convenient to get to (a must with kids) and the menu looked good. Wife ordered a crab omelet and I had the crab eggs benedict. My wife says the omelet was good, and my crab eggs benedict was pretty good too. Hollandaise sauce was nothing to write home about, but the crab totally makes the dish. The kids loved the nice views of the waterfront. Breakfast was pricey, but hey, it's a tourist trap so it's expected. I'd probably come back here next time we're in the area.

    (4)

  • Lauren Y.

    I don't know.. maybe we came at the wrong time. We sat on the 2nd floor for table service or should I say, the lack of. Sat down and it took about 10 minutes before the waitress came by to get our order. My bf got the Seafood Mix - fried Alaskan Cod, Clam Strips, Tiger Prawns and fries with cole slaw, and I got the crab cake roll. It took a LONG time for our food to come and my bf kept asking the waitress for water refills. I mean, what do you expect, this isn't a 5 star restaurant, but still. Most of the ppl here are obviously tourists and for the sake of Seattle, give us some service. A table of 4 next to us got our food BEFORE we did and we sat down about 15 minutes before they did. Even our waitress said, "Where's their food?" Pointing to us. wth!?!? Our food finally came and even she said, "Here's your food finally." The fried mix was good. You can tell they don't use old oil and use fresh seafood.. It was just as good at Ivar's Salmon House. My crab cake roll was hit with an intense taste of red bell peppers.. it hid the natural sweetness of the crab. thumbs up: fried stuff, the view - but when we came, it was all foggy. thumbs down: service and.. the waiter was cleaning a table and some ketchup splattered on his blue canvas vans. So, he took the towel that we uses to wipe the tables to wipe his shoe, while he stepped on the chair. After he wiped his shoe, he used the SAME towel to wipe the table and then new guests arrived and sat down. DIIIIIIIIRTY!

    (2)

  • Kate A.

    I enjoyed their Salmon Scramble while viewing the water and hussle-n-bussle of the commuters in the morning. Their cashier was very patient and friendly. The food was delicious, especially since eating seafood for breakfast is not the norm for me. The wait time from ordering our food to receiving the food on our table was a very decent wait time. I recommend this place to tourists who are looking for something laid back but very yummy food.

    (4)

  • Wendy T.

    At first, Lowell's is confusing. It looks like a normal sit down restaurant, but it's not. You enter through the door on the far right, walk by the menu chalkboard and order. Then you get a number and go sit anywhere you want. So a few things for you to know: - The cod sandwich was extremely delicious! Perfectly fried, tender cod filets with some condiments and fries on the side. Great value. - If you come before 11am, they have an excellent breakfast menu. I had the Hangtown Scramble - fried oysters, green onions and bacon with a side of hash. Extremely large portion - get one and a side of chowder for 2 people! - Go sit on the 3rd floor. Great views, not as crowded. Why only 4 stars? It's a bit sticky. The tables, the chairs, the silverware...

    (4)

  • Jennifer T.

    Best Bloody Mary's ever! And the calm chowder was absolutely delicious!

    (5)

  • Edward M.

    sit near the window, the view will make your eyes melt [ in a good way] what did i get hmmm ahh yes the a fish burger it was the special there and there were fries involved-- good but let me tell you i had the best calm chowder soup, i mean the best in my 28years of breathing life. it puts the wooooooohoooo in WOW!!!! i havent specifically searched for "the chowder" but i have come across many bowls and they all pale in comparison to this, flavor beyond comprehension i tell you. im out

    (4)

  • Rachel A.

    Delicious fish and chips and an excellent view. Great refuge from the bustling Market for lunch.

    (4)

  • Katie M.

    This is a great place to come with an out of town visitor, head to the second floor and request a seat by the window (I've always been fortunate to always get a seat by the window, but there are some seats on the other side that look out to the market). It's a fun place to go because it's right in pike place market. I've only been for breakfast and have always been happy.

    (3)

  • Walker S.

    Ask to be seated at a window table second floor bar area. The views will make you fall in love with Seattle. I was fascinated with the ferries docking, undocking, coming, going. Ferries are an essential part of the Seattle water world. Lowell's is the perfect vantage point for a relaxed stop when in the market area. Good food, good drinks, GREAT views.

    (2)

  • Dave S.

    I can only give this a review on breakfast...I've had it there a few times and every time I was more than happy with it. I think the key is to get there early before the market has started to get crowded. It's kind of nice to stroll through as the vendors are just starting to set up and grab a table on the 3rd floor overlooking Puget Sound while having your breakfast, a truly beautiful view. As far as the food goes, it's just solid breakfast fare done well. Of everything I've ever had, I was actually most impressed by the oatmeal. It was cooked perfectly with a side of brown sugar and some fruit, pretty simple but perfect at hitting the spot. I realize that the locals mostly avoid the Market (and for good reason), but if you're visiting this is a way to quietly enjoy and see it in a way that most don't. Get there early, you can always wade through the crowds later.

    (4)

  • Inez C.

    I think my rating would have been different if I had chosen a different entree, however I didn't and ate about two bites of my overly fried fish and chips. I do have to say the view was fantastic, kind of reminded me of my San Francisco days . . .

    (3)

  • Sangorama s.

    Typical diner food. Not bad, not great. We went for breakfast and it was OK. I had the crab omelette and the wife had the market breakfast. It tasted like what you normally get out of a diner (minus the fresh crab meat in the omelette). Overall it was ok. The food comes out pretty fast for the volume of orders they pump out.

    (3)

  • Juliana T.

    Passing through downtown Seattle to catch a flight a few hours later we made a detour "quick stop" at Pike Place. Finding a parking space took longer than anything else. Lunch at Lowell's was part of the "fish market" experience. A three story eatery with amazing waterfront views on all levels, we enjoyed our quick bite of clam chowder and seafood platter to share. The clam chowder was yummy but we weren't thrilled about the platter. It was overpriced and the amount of food (all fried) wasn't worth it. Even so, it was part of the Seattle charm. Check it out but choose wisely from the menu.

    (3)

  • Matt S.

    I like the idea of Lowell's more than the reality and execution. I love seafood and am not a fancy guy, so the idea of an unpretentious, reasonably priced fish counter with killer views really appeals to me. Founded in 1957, it feels like your dad or granddad could've passed through bustling, venerable Lowell's - and that appeals to me too. The first issue is it's not truly inexpensive. The three of us paid about $60 for lunch - not really typical lunch counter prices. Secondly, the food's not that great. Not bad, by any means, just not especially memorable. I had the daily "special" (uh oh) - a $15 halibut club sandwich whch wasnt as fine as several fish sandwiches I've had in Phoenix (of all places). It came with a thimbleful of chowder, which was top drawer. The view was A-OK, but hardly knocked us out of our first floor window seats. Perhaps we should've headed for Level 3. I liked the young woman at the register. She was kinda the hub of the whole whirling operation and was patient, pleasant and on the ball. I dont hate Lowell's, but neither would I race to eat lunch here again - not with all the nearby PPM options. Maybe I'd give breakfast a shot, from high on Level 3.

    (3)

  • Stacey P.

    If you're looking for a healthy breakfast look elsewhere. If you're looking for a friendly waitress, I would advise you to look elsewhere as well. Maybe she was having a bad day, maybe she is the only not-so-nice waitress in the place. Bottom line, the view and feel of the place makes up for everything and I would go back again.

    (2)

  • Kat N.

    Beautiful view on all three floors of this restaurant located right in the heart of Pike Place Market. Just the view of Mt. Olympus from your table is worth eating here. Best of order downstairs and then find a table on the 1st or 3rd FL. The clam chowder and fish and chips are decent. Not the best but the view is really, really fantastic (especially if the sun is out). The 2nd FL is table service and there's also a bar there.

    (3)

  • Hans G.

    Pricey because of the location. And the view. Which is worth it. The menu may not be spectacular, but the eating is across-the-board good. This place serves a simply defined, tourist-oriented role but does it with dignity.

    (4)

  • K L.

    Great cheap eats here. Enjoyed my dinner here at this touristy place. I actually wanted a cocktail, but stayed for dinner to stay out of the cold as I am a weather wimp. The bloody mary is great! Definitely get it spicy. I ended up pretty toasted after three. Ended up ordering the salmon grilled dinner. Very tasty! I figured I'd go healthy since I drink a crap load of calories already. The bread was also very good. I ate on the second level full service bar/restaurant. What I really wanted was a HUGE platter of fried stuff but I am getting fat enough already, I went healthy and it was good.

    (4)

  • Draculynz T.

    This place is must check!!! I've tried the fish and fries, Alaskan cod roll. The crispiness and dips are complimenting each other.. Fly to Seattle pike place and try this.. You'll never regret... Freshness in the key.

    (5)

  • Paula K.

    A great escape from the hectic pace of the market. Head to the second floor for table service, otherwise you order downstairs, find a table and wait for your order - second floor is much better. All tables have an amazing view of Elliott Bay and the Olympics. The food was good, we all had the fish and chips, good coffee too (black, diner style). The service was good and friendly. A good diner experience in the heart of the market.

    (3)

  • Thibaut and C.

    Very busy for breafast and lunch. Expect to wait. Service was not good but maybe our waitress had a bad day. Excellent salmon burger. Fries were fresh.

    (3)

  • Michele L.

    The fish and chips were pretty standard, but if you find a seat on the third floor, you get an amazing view of the Seattle waterfront! Also, venture downstairs and there are tons of tiny shops in Pike Place Market.

    (3)

  • Catherine B.

    The staff was rude. We didn't even get to sit down. The host told us to take a table at the bar. When we got to the bar and sat down the bartender told us we had to move. It was incredibly strange. We left. I would not recommend this at all. It may be a landmark but we had better experiences at The Pink Door and the Alibi Room. Seriously, avoid this place.

    (1)

  • David M.

    I've had lunch twice here recently. Once by myself and once with some co-workers. Both times I ordered one of their seafood salads along with a bloody mary. Lowell's has a relaxing atmosphere. The interior is a little dated, but I suppose that's part of its charm. I get a little tired of brushed aluminum, glass, and granite tile all the time. This sort or reminds me of visiting someone's old cabin that was built in the 50's. And you can't beat the views of the water. Lowell's has three floors of seating, but I only really like the the second floor (probably because of my preference for being as close to the bar as possible). Bottom line: good place for a long, low-key, casual 3-drink lunch, plus two cups of coffee while you stare out at the water. For locals, though, I'd suggest avoiding this place during tourist season. Try late October or November at around 1:30 in the afternoon, and be sure to get a window seat on the second floor. Otherwise, you might as well be at Denny's.

    (3)

  • Bryon B.

    Would been have been nice to actually enjoy Lowells. As we walked in we were greeted by a guy behind the counter. He vented his frustration about us entering apparently close to closing time. He shouted " Jesus Christ ". We ignored it and then began to look at the menu then the girl behind the counter told me " I'm going to have to rush you guys to order " . Really awful service never will go back .

    (1)

  • They Call Me L.

    3 for the food, 4 for the view. The smell of malt vinegar permeated the place as we walked in and sat down. Clam chowder was flavorful but a bit too salty. Fish tacos were tasty. The crab cake had a bit too much cake to it, not enough crab - come on peeps, this is Seattle! Not like crab is in short supply around here.

    (3)

  • Sarah G.

    This is a perfect date spot, I don't know what it is, but there is something very romantic to me about downtown Seattle, in particular Pike's Place Market and the waterfront. Lowell's is a multilevel restaurant in the market, the first floor is casual, you walk up to the counter to take your order. On the second level is the sit-down part and was where we sat (not too sure what the third floor had to offer). We came yesterday, it was a beautiful day, would've been a fool not to take advantage of that sunshine, I don't normally go out to nicer restaurants like this, so the price was a little steep for me, so we split the fish and chips and got PBRs. The food was great and although it wasn't a large portion, managed to fill me up sufficiently. What makes this place is the view, we came just as the sun was setting and managed to grab a table next to the window. You get a great view of the Olympia mountains, the Port of Seattle, West Seattle, ferries crossing the Puget Sound. I may have been bad company last night because I was honestly very content quietly staring out the window sipping on my beer and taking in that beautiful sunset.

    (4)

  • Olivia M.

    VERY TOURISTY, but still good nonetheless. Whenever I bring out-of-state visitors to Pike Place, I take them there for food. I got a dungeness crab omlette that was really good, and tried some breakfast plates, which were also good. The prices are a little steep, but that is what you get for choosing tourist-central places to eat.

    (4)

  • Rachel J.

    I really wanted some good fish and chips and chowder, the place I normally go to (Right next door) was closed, so we tried Lowell's. We were all pretty disappointed. The fish and chips are pretty good, but nothing to write home about, and the chowder was really disappointing. It was watery, and kind of bland. Got a bowl, and couldn't even finish half. Service was pretty horrible as well. We had to ask to get our ticket, since we were just sitting there after having the plates taken away. I don't think I'd go back.

    (2)

  • Cris A.

    I had a grilled cheese. It was plain but I got to split it with my roommate for free! We both ended paying $5 each and it came with fries. It was simple. The bread was good, but I wish it was a little more seasoned/salted. The view is spectacular and the staff was nice.

    (3)

  • Jay P.

    Helpful fast service great view good food reasonable price good coffee. What more do you need for a meal down at Pike's Market? It's right off the market proper yet away from the bustle just the same.

    (4)

  • Jamie B.

    I had the best happy hour tacos there last Friday. I will be going back very soon.

    (5)

  • Jake L.

    All I had was a couple of beers, but the bartender was fantastic. I watched her juggle a ton of different clients with ease, and she kept everyone happy. I caught a sunset while I sipped on a beer, and I couldn't have been more content. What a wonderful view of the water, watching the boats come in and out. Two locals sitting by me echoed the same contentedness. I figure if it's good enough for them, it's good enough for me.

    (5)

  • Jason C.

    This place was a little too crowded for it's worth. The famed clam chowder was salty and was lacking in the clam department. Overall, it just seemed filled with tourists. There are just too many better choices of places to dine for this place to even be considered an option.

    (2)

  • Michelle M.

    We decided to stop here for an afternoon snack. We sat on the bottom floor which is a dive-y kind of place. My brother got a clam chowder bread bowl. I really liked it because it wasn't too creamy. The bread was just okay. We also got a shrimp cocktail which had big sized shrimps and a tasty cocktail sauce. I was happy that nothing tasted fishy.

    (4)

  • Sara A.

    I would have given this place 3 1/2 stars if that were an option..but for what it is I gave it 3. Out of all the restaruants in Pike's Place this one has the best veiw. It is gorgeous. The food was good too...I got a tradtional two egg breakfast that came with sausage, hash browns and toast. All of it was good. The staff were extremely friendly as well. Only complaints I have were that it took seriously 40 minutes to recieve our food. I was starving so maybe that is why the wait seemed so long..but it also took about 20 mins to find a place to sit. Also, it is a bit over priced I thought. However, if you are willing to wait forever and pay a little bit more than usual for a view, it is a great location.

    (3)

  • Alan M.

    Good food at tourist prices. They claim "the best corned beef hash in Seattle," and it was great.

    (3)

  • John E.

    Wanna feel like a tourist in your home town? Go to tourist traps. Very average food with a great atmosphere.

    (2)

  • K C.

    The restaurant is right inside pike market. Convenient location and has amazing views. Food is not pricey. However, the food is closer to comfort food - fish and chips, fried calamari, cat fish sandwich, etc. More like fast food - get your token, grab your seats :) They also have a restaurant in the second floor. Oh.. the third floor is "open seating" too. Kinda weird. But I'd recommend going all the way to 3rd floor - that way you can enjoy the view while you eat your food!

    (3)

  • Major W.

    Just a fabulous place to have breakfast and enjoy the harbor view. Delicious omelets. Try the chorizo sausage. Yum!

    (5)

  • Jen M.

    I've eaten at Lowell's many times, and I've never had a bad plate of food set in front of me; it's bar food, but they don't pretend it's anything else. The seafood is always fresh, the staff are friendly, and the drinks are cheap - $6 for a pint-sized cocktail is fantastic for downtown Seattle. I always eat on the second floor, which has a full bar and table service. I don't know what seating is like on the third floor, but on the second floor, tables are limited, so if you want a window seat, aim for an off-peak hour during the week. The second floor doesn't do well with groups of more than five or six - they'll try to squeeze you in, but the seating area is pretty small. The fish and chips seem to have gotten a bad rap here, so I'll say this: if you're looking for fancy seafood, you're better off eating somewhere else. If you're actually looking for battered fish and fries, that's what you'll get.

    (4)

  • Bradley S.

    This place is awesome! Get there early for breakfast!!!! Enough said!

    (5)

  • Marissa W.

    I've eaten here probably a dozen times, but I've only ever had two things: the clam chowder in a sourdough bread bowl, and the eggs benedict with salmon instead of ham. Both are to die for. The servers are always extremely friendly, and the view is relaxing. Definitely my favorite place to eat at the market.

    (5)

  • Cheryl Y.

    I came here because I wanted either french toast or pancakes and they had the former (btw, what is the deal lately with brunch places not having pancakes???). The dish was fine but unremarkable. What I disliked was that one of the glasses was dirty and when we asked for a cleaner one, we got attitude from the waitress. First she makes a face and tells us the cups are just like that, they need to be cleaned with bleach. We noted that this wasn't the case since the dirt was coming off on our hands, so she finally took it back and rinsed it, but it still came back dirty. She also ignored us for awhile and seemed annoyed when we asked for our bill.

    (3)

  • Jason S.

    I ate here twice when I was in town for a week--both times were for breakfast. The first, we went to the area for waiter service on a Saturday. The wait was not long and the breakfast was amazing. Eggs were perfectly done, potatoes could have been a little less plain, bacon was great, and the toast tasty (yes, there is such a thing as crappy toast). The second time I went was a few days later at the counter-service area. This time I had the sausage links with the eggs and potatoes (the "market breakfast"). The sausage links were not as good as the bacon, but overall the meal was still solid. Coffee could have been better at the counter-service area.

    (4)

  • Michael N.

    I didn't dine here - but I did stop by for a happy hour visit. Lowell's is a far better proposition than their next door neighbor Athenian. The service at Lowell's was very personable without being overbearing. The restaurant was clean, bright and airy. The bar does not have the most sweeping views of Elliott bay but you do get to see the occasional ferry taking off on its way to Bainbridge. The only downside is the number of draughts available. With only two beers on tap the selection is limited -- but there are other drinks to be had if you're not in the mood for beer.

    (3)

  • Xxxxx X.

    Bagel with Fresh Smoked Lox, and an omlette with crab meat, you can't go wrong at this Pike Place Market eatery. We stopped at Perennial Tea's earlier so we had our teas as we enjoyed our breakfast. The service was good, the view even better, and this was my favorite way to welcome a morning, hot toasted bagel, some cream cheese and lox! If you are in the neighborhood, stop in!

    (2)

  • Karen B.

    Order downstairs and head up to the 3rd floor with harbor view. Waiter service in bar on 2nd floor is slow. Fresh crab cocktail delicious but pricey. Good chowder.

    (4)

  • A W.

    food for breakfast was decent like a mom and pop diner, although the poached eggs today were a little overcooked (more like soft boiled). ambiance and view is hard to beat. great place to hang!

    (4)

  • Bobby S.

    The reviews of Lowell's almost kept me from going...so very happy I went anyway. Sunday morning at 11am. We waited for barely 5 minutes to get a great table with an excellent view. While we waited, we got drinks from the superstar bartender. I know it's corny, but I could tell she loves what she does. She recommended and made us some kickass brunch cocktails (one of which was on fire). She helped us carry drinks to the table (we all got coffees, too). Our server was a kind, personable and attentive. The food was good. It calmed the breakfast monster and set me up for a good day at the market. Great job y'all. See you next time I'm in Seattle.

    (4)

  • David T.

    We opted for table service when we stopped here for lunch. I was slightly concerned the food quality wouldn't be all that great given the touristy location, but was actually very pleased with our meals. I ordered the chowder followed by the salmon sandwich, while my wife ordered the crab cakes. All were outstanding. Our view out to the water was unbelievable as well. Definitely worth a visit if you're in the area.

    (4)

  • Greta D.

    Our bartender was fantastic. Her cocktails - amazing. I had the basil infused vodka for my bloody mary. Delicious. My 2nd drink (I forgot the name sorry) was berry infused vodka and it was divine as well. My only complaint was that the martini glass are pretty small. I will be back for a bloody mary - and something to eat next time. Don't let this place be just for the tourists. It's the perfect stop on a winter Sunday when it isn't overrun with tourists (I'd skip it in the summer) or after work.

    (4)

  • Long T.

    I was in Seattle on business and I was glad that I decided to stop into Lowell's for lunch at the bar on the second floor. I had the Lowell's Crab Cake roll (basically a crab cake po boy) and it was pretty good. I like crab cakes in general and this one didn't disappoint as it packed a good amount of actual crabmeat into the cake.

    (4)

  • angie p.

    This is directed towards anyone who knows anything about the price-value relationship (and to any locals curious about this place.) Cliff notes - skip it. When going out to eat at a restaurant, one can't help but to always think about "What am I paying for what?" and if that ratio ends up being out of whack, than they get an entry on "The list." Might I add that you don't want to be on that list (states Captain Obvious) An oyster-bacon scramble with one piece of toast and an eggs Bennie (also single in toast town) should not cost $39, and that's with a Rachael Ray sized tip. The food honestly isn't that bad, but it really isn't anything to write home (good) about. And the portions are, while I'm sure up to government food-pyramid acceptable portions, they are NOT two Andrew Jackson's worthy. Just so you know where I'm coming from, I am a Seattle native who has been curious about this place on and off since I heard Mario Batali swoon about the oyster scramble. We finally got around to it, and the only good thing to come from it is one more curiosity checked off the list of the next hopeful great place to go.

    (2)

  • Jenna B.

    They have the BEST clam chowder ever!!!! I had the typical tourist meal- fish and chips and clam chowder. I wasn't too pleased with the fish, I was expecting a beer batter but it was more Panko-crusted. The clam chowder made up for it- it wasn't too salty with chunks of wonderful clam. The view is amazing...oh but the clam chowder. I can't stop thinking about it!

    (4)

  • T-Bone L.

    Breakfast at Pike's Place Market. We were hungry and Lowell's did the job. Get a quiet spot by the window if you can. The view is spectacular.

    (3)

  • Alfonso L.

    The view of Puget Sound and the mountains are the best thing about this place inside the sprawling and amazing Pike Place Market. Initially we wanted breakfast/brunch late on a Sunday morning and we were waved away, saying that the crew was preparing for lunch. We returned and so did the crowds. Among the dishes we had were the fish (cod) and chips, a b-l-t with avocado which was, well OK. I didn't love the fact that the bill was a bit overpriced, but I also didn't appreciate the very long wait (about 30 min). As if getting that window seat on the third floor --and the view--excused everything. It didn't: we were famished. Again, quality is so-so and way overrated. We were probably better off in countless stands (the Thai place just a few feet away, or even the famous Pike Place Seafood guys with the flying salmon and all that.) Avoid the clam chowder as there is a clear and cloying taste of flour.

    (3)

  • cynthia l.

    looking for a quick dinner before heading to SeaTac, we checked out this restaurant. luckily to get there before 6pm (they stopped taking orders at 6pm, with table service at 7pm), we chose to have the meal with no table service. the view was marvellous. food was good and price was over average.

    (3)

  • Thomas S.

    Okay, after biking into Seattle from Bellevue, we were tired and hungry...Lowell's was the first place we stumbled on in Pike's Place Market. Now, it could be that my standards are unreasonably low from having lived in Hartford, CT for the past five years, but with no expectations, I was pleasantly surprised at Lowells. Our server was very attentive and kind. Our lunch choices were conservative and probably not too challenging (Alaskan salmon sandwich for my wife and albacore tuna sandwich for me), but the food was great, as was the beer (Old Seattle on tap; we had 3 total), and all for a reasonable price (under $40). Did I mention the view? Wow! Breathtaking view of Puget Sound (Elliot Bay) and the ferries and ships coming in and going out, with the Olympic Mountains across the Sound. If this place were in Connecticut the prices would be three times higher just for the view and they'd probably try to skate by on lousy service and food because, hey, it's got a great view. (Of course views like this are non-existent in CT, which is why we are here). Well that is definitely NOT the case here. I was expecting to have to fork out a ton of money for a decent sit-down lunch at crowded Pike Place Market, but Lowells proves that it is not necessary. The place definitely is packed with tourists (it's Pike Place). Second floor is for table service...they also have order-at-counter service. Considering the central location, I'm quite amazed at the lack of reviews. Perhaps Yelpers are just too untouristy.

    (4)

  • MM R.

    Lowell's has become a tradition for our family when grandparents are in town. We'll all go or they'll troop down there with the kids for a hearty breakfast and browsing in the market. Plenty to choose from in this cafeteria style order-line. They'll hoof the food up three flights while you wait and enjoy the view!

    (4)

  • Nicole P.

    worst cocktail i've ever had. dude, just because the bartender is hot does not mean that she is a good bartender, seriously. i had a somehow bacon infused bloody mary... vomit. i couldn't figure out what was wrong with it, and then i noticed that in the crazy pickled fruit garnish there was a disgucting snot-like oyseter. there was ice frosen to it, it looked as bad as it probebly tasted (i don't eat oysters i don't know about). it took us 5 min to get seated, 10 min just to get a glass of water, and then about 15 min to get a drink that was so bad i wanted to kill myself. do not go here. i'll make the extra tracks to get to the alibi room next time. i've learned my leson, i hope you can learn from my mistakes.

    (1)

  • jedimaster j.

    This is my kind of breakfast joint. Simple, no fuss, honest food. The third floor view is quite amazing and made every bite that much better. I had a shrimp quesadilla which was pretty much a shrimp omelet stuffed into a tortilla but it was pretty frickin good. It is kind of in a tourist trap being at Pike Place and all but I don't mind. I'm not from Seattle but visit my brother here a lot and I find PP quite charming. Worthy of a visit. Next time I'll try their lunch.

    (4)

  • Aaron L.

    I came for the chowder and stayed for the view. The place is a basic, no-frills tourist spot, but for the simple things, it surely delivers. A great place for a pit stop after walking the market and downtown.

    (3)

  • Elle R.

    I make a point of eating here every time I am in Seattle. I love the Crab cake roll. Even tough it is sort of a whole in the wall, for whatever reason, it seems right for this kind of place. It is always packed, so pack your patience if you want a table. But once you have your meal and are looking at the amazing view, there's not much like it. There is a great energy with it being tucked in the Market that you can't find in every city. And the staff is some of the friendliest in Seattle and that is saying something. Put it on your list, I don't think Lowell's will disappoint.

    (5)

  • Maus Y.

    Classic tourist spot, but definitely worth trying. Get a crabcake roll and enjoy it upstairs overlooking Elliot Bay.

    (3)

  • Bjorn E.

    I've been on a four star kick today...I need to mix it up a bit. Anyways Lowell's is decent joint. I've tried stopping in for drinks before, but there is never a seat at the bar. We were thirsty for Spanish Coffees on Saturday morning, and I had a feeling they wouldn't disappoint. There were no frills, they didn't light the 151 on fire and sprinkle cinnamon on it...but that crap doesn't impress me. They put a bunch of booze in a coffee cup, and poured a little coffee on top, and we drank. The bartender was really nice, and you could see the sound. No frills, and I think you know what you're getting when you walk in. I did see the crab Benedict go by, and it looked great.

    (4)

  • bobby d.

    Went here today w/my wife for b-fast at 10a. Enjoyed a house bloody mary which contained a salt-n-peppery, fishy-tasting bloody mary mix and salmon-based eggs benedict. The service and meal was delicious. The views were spectacular and the area in which the restaurant was located was prime time. The public and restaurant areas were pretty crowded.

    (4)

  • kim m.

    You HAVE to go for breakfast here. The food is awesome. Reminds me of a friendly ole diner. Food is great, view is awesome. I got the corned beef hash dish which was delicious. My friend got blueberry pancakes and it was also very fluffy and delic!

    (5)

  • Daniel K.

    good alaskan cod roll, nice view.

    (4)

  • sayda d.

    sorry i spent time and money here. the second star is for the view on the second floor as i did get a decent table. but, as nice as my waiter was, they were unbelievably out of the first 5 things i ordered, including their specialty bloody mary. the highly recommended fish and chips was dry and uninteresting. it's an overpriced tourist trap.

    (2)

  • Veronica A.

    I will go back! They have the best bloody Mary (sorry Collin's Pub)! It is made with bacon infused vodka and garnished with an oyster. The food was great and you can't beat the view. But to be honest, nothing compared to that perfect drink!

    (4)

  • Charles D.

    Since we have only lived in Seattle for 8 months we are still exploring the many places to eat. My in-laws were in town so we decided to explore the Pikes place market area. One of the shop owner suggested we try the Lowell's. I was a bt hesitate at first just because I thought it was just another tourist restaurant rather than some place locals would go to. To my surprise the food was very good. I ordered the fish and chips and it was one of the better fish and chips I had. The batter was light but crunchy and the fish was flaky and not mushy. My main test is the does it smell like fish and it did not. My wife also enjoyed it and she is not a fish eater. My in-laws food was also tasty. The service was fair but the staff was very pleasant. The only minus is that seating is difficult to get during peak periods and if you are lucky you can get a window seat with a nice. Overall the dinning experience was worth it. I would bring friends and family who had not tried this place.

    (4)

  • Valentina B.

    Loved this place!! It's not your standard restaurant where you come to get seated and waited on. It's a 3 story floor building in pike, not a huge place not all dolled up. You wait in line to order your food, get your drinks with a #. Then pick a floor you want to sit at. This place does get busy & you may have to wait. The turnabout is pretty fast. We got a table within 5 minutes by the window facing the bay. Good little view & relaxing. They have ppl working that call out your # then bring the food to you once they figure out where you are. Everyone that works there was super friendly and helpful. Their clam chowder is a must! One of the best we've had in a long time! We also got the Salmon-potato Croquettes, super tasty, I would recommend to try. Fish & chips along with the grilled fish tacos a good choice, but nothing special. Over all this place is great, along with great prices. It is located in pike so it does get super busy and it is loud. It's not a place for you if you want elegance & upscale food. This is a laid back place. I gave it 4/5 stars b/c I think the fish tacos along with fish & chips could have been better since the first two things were soo good.

    (4)

  • Michelle R.

    We haven't gotten our food yet but our waiter is amazing! Knows all of the food very well and has given some of the best service. Hopefully the food is just as good!

    (5)

  • Ross M.

    Overall, just OK. Good: Location right in the middle of Pike Place market is great. Three floors of tables, most of which have a view is really nice. The Clam chowder was quite good, really thick, with big chunks of potato and chopped up clams. Not good: The tiger prawn tacos and were disappointing, with what seems like lower quality prawns that had been over held and were tough and fairly tasteless. I paid $17 for a Dungeness crab cocktail and was really looking forward to it. When it arrived at the table, it was all machine-picked body meat rather than the higher-quality stuff I expect in a cocktail and when paying that price. Overall, it's touristy and overpriced. Not a real fish-lover's place. Maybe I was expecting too much of it, misdirected by its location right in the middle of a market that sells tons of high-quality seafood.

    (2)

  • Kay C.

    I knew this was known as a tourist trap but figured I'd take the out of town guest here anyway to see what it's all about. I didn't think it was that bad - the breakfast is pretty standard fare but it was just fine - the prices weren't that outrageous and you do get a super nice view. Friendly service too. I've had worse breakfasts at other places in Seattle that are supposed to be amazing and this place at least gave a really nice view!

    (4)

  • Yuka H.

    Go to the third floor for the amazing view of the port. I had fish and chips and it was good I guess but couldn't focus on the food because the view was exceptional. The fries and coleslaw that comes with it had the same spice and that added some nice punch to the mild fish and some sauce. The servers bring out the food to wherever you sit so make sure to secure good seats with nice view for the best experience. The tap water tasted disgusting but ah well that was free. It's true that we came here since Athenian was too full next door.

    (3)

  • Betsy M.

    So glad that we tried this place out based on reviews here! Located in Pikes - we tried the second floor with the wait service. While this is a touristy area, the restaurant did not feel that way to me. We had a fantastic table right by the window overlooking the water. The server was very attentive and made sure we had full water glasses... which goes a long way with me. The food was delicious! I had the prawns/chips, my colleague did the fish tacos. It was PLENTY of food, actually I had to force myself to eat the last prawn they were HUGE. The value was totally fair for what we received. Tip -- I love lemonade but not the 'fountain' kind. This place will do fresh lemonade you just have to ask for it and it is YUMMMMM.

    (4)

  • Thomas W.

    I really love this place. It is not a bargain restaurant--$20 for breakfast is pricey by any standard. I had the Dungeness Egg's Benedict, and the Seattle Scramble that were outstanding, and on the light side for a breakfast. I preferred the breakfast classic of eggs over easy, bacon, hash browns, and sourdough toast. Oh how I love Seattle!

    (5)

  • Robert M.

    I was looking for some seafood and a drink. This place hit the spot. A cup of chowder and the mixed grill: crab cake, prawns, and salmon. Cooked to perfection and served with ample fresh vegetables. Great view of the sound on a clear day too

    (4)

  • Kate B.

    Came here after running some errands downtown. I was hankering for fried shrimp and a good place to sit. This was the nearest restaurant so I went for it without giving it a second thought. The restaurant is run a bit differently than most sit-down restaurants. The first and third floor have no table service. You order at the counter on the first floor and choose your table. The second floor contains the bar and tables with waiter-service. I chose to sit on the third floor, since it was a sunny day and I was by myself. The views from the 3rd floor are spectacular and there are plenty of tables right up against the windows so you can take it all in. My food came out within 10 minutes of me sitting down and it was a very large portion. I had 6 huge shrimp on my plate along with a pile of fries and a scoop of cole slaw. The shrimp were cooked well but I didn't care for the breading. It was super-crunchy and very thick. It was neither the light flour battering nor cornmeal. It resembled a panko breading but seemed crunchier and heavier. Anyways, its not my favorite breading but it was cooked well. The coleslaw was pretty tasteless, so I only took a few bites of it. The fries were good, though. My plate was a ton of food and ran for about $19. Not the cheapest fried prawn platter but not a bad deal for such a touristy restaurant. Normally I avoid touristy restaurants like the plague but this one wasn't half bad. The food was tasty enough. Its just that the prices were a little steeper than normal. Then again, you're paying for the food AND the view. I can't say I'd be eager to come here again but it seems like it would be a nice spot to take out-of-town visitors for a scenic lunch.

    (4)

  • Dawne L.

    I'm a tourist, so I guess I get a pass for swinging by Lowell's. I had 2 hungry kids and a grumpy hubby in tow, so we went to the first restaurant we saw after miraculously finding street parking at Pike Place Market. I didn't have high expectations, but they weren't that bad. My kids liked the clam chowder bread bowl. I thought the steamer clams in garlic and butter sauce were a little on the salty side, but the hubby liked it. The fish and chips was also pretty decent. The location can't be beat. There are several tables overlooking the harbor on one side, and on the other side, you get to watch the flurry of shoppers at the market. Service was also friendly and managed the heavy turnover of diners pretty well. This is probably a one-time deal for me, but if you're visiting Pike Place, it's not such a bad spot to have a cozy, casual sit-down lunch/dinner.

    (3)

  • Neil U.

    I really liked this place. It had fresh seafood, good staff, and quality ingredients. I got the breaded fried cod sandwich. Opted for the bowl of clam chowder for $3.25 more. So worth it. They have a unique way of seating people but I guess in theory it will cut down on waiting. Only thing is that it was a little steep in price for my sandwich and soup. $17.25. But I guess that's not too bad for a block from the water and ocean view seat.

    (4)

  • Susan S.

    Great place for lunch in Pike Place Market. Loved it! Stephanie was our bartender and she was fantastic! This place is always busy (go figure!) we will definitely go back and recommend it to all our friends.

    (4)

  • Jennifer B.

    Food was great! Shared a plate and it was plenty. Good coffee! Friendly service and beautiful view while you eat.

    (5)

  • Gary D.

    As others have said, the views of the Sound are awesome, this and the friendliness of the staff is the reason for the 4 starts, if it were just the food it'd be 3. There were 8 of us that ate there on Friday night and the trouble with the counter service is that the food came out at all different times. I was the last and buy the time I got my food, the first guy was done with his dinner already. I had blackened salmon, hoping it would be awesome being I was right on the water in the northwest and it wasn't. It was a little on the dry side and just nothing special. Others in the group liked why they got, so it might have been. My dish that wasn't so great. The place is right inside the market so definitely priced for a tourist destination, but did I tell you about the view of the sound?

    (4)

  • Natasha R.

    Lowell's is a popular tourist attraction in the Pike Market area. The food was really good; however, it was a bit over priced. The host wasn't very friendly but our server was. **The Bloody Mary's are amazing! I had a spicy one that was out of this world!

    (4)

  • Meredith R.

    Brooklynites of a certain age remember the steamers from Sheepshead Bay's Lundy's. Plump clams you pluck from the shell, swish in their broth and pop in your mouth, savoring their juicy goodness. I was excited when I saw steamers on Lowell's menu. Located in the famous Pike Street Market, I had high expectations. But, as they say, 'you can't go home again.' These clams were little nothings, swimming in a pool of garlic butter. (I should've ordered something else.) I started my meal with a cup of New England clam chowder -- a four star rendering -- and I rounded things out with a bloody Mary, one of the restaurant's specialties. Great view, friendly bartender, efficient waiter, and okay food. (A friend enjoyed his salmon.) Would I return? Perhaps. But I'm not runnin'.

    (3)

  • Tamsen G.

    BAR: I dig me some Lowell's. Great cocktails with infused liquors (can you say ginger vodka??) and spunky bartenders. Salty dogs abound. It's always entertaining. Breakfast: I dig me some Lowell's here too. They have a corned beef benedict that rocks. The Lowell's bowl is also a win. Get over the fact that it's in the Market and come on down, #seattle!

    (4)

  • Danyang Y.

    We went to Pike market and then had lunch here. Ordered seafood mix salad and seafood grill. Both are pretty good. The grilled salmon tastes great! The staff here are nice too. I left the cup I just bought in the first Starbucks there and didn't remember it after several hours. And when I went back there, the staff gave it back to me immediately.

    (4)

  • Dude W.

    The price and the limited space is well worth it! I ordered a bowl of clam chowder and the grilled king salmon fillet. Yes, it was about $33 + tip, but the salmon was delectable, as were the rice and veggies it came with, and the chowder had LOTS of clam, unlike most chowders I've had on the East coast. There are lots of windows to sit by to see a view of the waterfront. Lowell's is lacking in elbow room, but the food and view and slightly steep price are well worth it!

    (5)

  • Jeff C.

    This place is a Pike Place icon of sorts and was glad my wife and I got to have a late lunch here with some friends. You can order your own food and eat on the 1st or 3rd floor or walk up to the 2nd floor and have your more traditional waiter service. Not being super hungry, we ordered the fish and chips and a bowl of clam chowder. We got a good sized portion of fish and chips, 3 big pieces of fish and a big plate of fries. The fish was decent, but a little dried out. Maybe a bad batch? Fries were good, nice and crispy and I love the seasoning on them! Clam chowder was so-so. A little watery for our tastes but not horrible either. All in all, a decent meal. Nothing spectacular, but decent. Views of the Sound are great, a nice place if you're looking for a sit down meal at Pike Place with a great view!

    (3)

  • Christa S.

    Went here with Patty R. when I visited her in Seattle - our first of many great dining spots on the trip. We walked here from her condo and I had worked up an appetite (since I was still on the TX timezone and we were doing more of a brunch). She highly recommended this place, and I can see why. It's very casual - just stand in line and order at the register, but we then went up to the third floor for the breath-taking views during our breakfast. I ordered the buttermilk pancakes with strawberries - and they were good, just wasn't expecting the strawberries to be cooked in (expected them more to be a topping than anything else). The fresh-squeezed orange juice was delicious. I think the prices are a little high, but I think you are paying partially for location (Pike Place Market) and view (again, just stunning).

    (4)

  • Amabel N.

    After reading about this restaurant as having the best breakfast in Seattle, and being a local, I had to see if it was true. We took in the view on the 3rd floor, watching the ferries and Elliott Bay. There was quite a wait as it was brunch time on a Saturday. I ordered the Dungeoness crab omelette, and my husband had the Combo. The coffee was decent and was limitless. The cashier was very patient and provided excellent service. The hardworking busser in our section was also very hospitable. In the future I'll take tourists or visitors here for the view, but the food was simply okay.

    (3)

  • Lisa S.

    Really. This is what you call fish and chips. The fish was tough. I don't know how you make fish tough but it was. The fries were like Oneida frozen fries. Why??? You are in the heart of everything... Why suck? Needless to say very disappointed.

    (1)

  • John M.

    Was a nice day walking down to the market - but like most of the restaurants in the tourist zone I left this place feeling that it needed renovations. The food was - OK. I had their crab omelette. The drink was also on par if not slightly better than that in other downtown tourist flooded restaurants. If this place renovated the 2nd and 3rd floor it would be wonderful. 2nd floor is an akward mess. So much view potential and they have a great space if better used. Missed potential for sure.

    (2)

  • Morgan H.

    Great view if you can get a seat by one of the windows overlooking the water. Average food. You order at the register and then find a table on one of their 3 floors. They will deliver the food to you. I had the Blackened Salmon Caesar. The salmon was well-cooked and enjoyable. The top leaves of the salad were good but the bottom was absolutely drowning in dressing. The other dishes we ordered, Fish and Chips and Chicken Strips were pretty good albeit not super flavorful. If not for the view it wouldn't be worth coming to, but they know they are going to get business either way. Food came out quickly which was a plus since we had 2 hungry kids with us, but they don't have a kids menu.

    (3)

  • Tom S.

    Not too bad, got the fish and chips. They were pretty good. They were not greasy at all, which is often a problem with fish and chips. They were a bit chewy though, hence the lack of five stars. Also, the slaw was a bit spicy as was the rice with my wife's salmon. The salmon was good as well. My daughter ended up eating just the fries. View was great, but had to close the blinds because the sun was actually out in the afternoon. Overall they only had two beers on tap, but they were local and great. Not sure I would return with kids. Seems more like an adult oriented place. Prices were good for the overall quality of the food. Give it a try.

    (4)

  • Vince N.

    Mediocre food with the usual overhead included in the price. The fish n chips was actually good. They give you big pieces of fish and lots of fries. The chicken sandwich was ok. The fish tacos were nothing to rave about. The fish was flavorless and could use some basic taco seasoning. The place does have a great view of the bay and thats what you're paying for at this restaurant. I might give this place another shot and maybe try something else from their menu next time.

    (3)

  • Bashar N.

    We were in Seattle at Pike Market and decided to try Breakfast here, after seeing a quote from Mario Batali about his favorite breakfast at Lowell's - Dungeness Crab Omelet. Given the price of the Omelet ($22), and Mario's quote, I had high expectations. We were there with 2 other couples and all of us decided to order the same omelet. When the food came, the omelet looked completely flat and skinny (like a very thin pancake). Instead of a traditional tender omelet, it was rubbery and flavorless, with very little crab meat. I had to add salt and tobasco to give it some flavor. I had also asked for them to substitute the tomatoes with green onions, and I just saw a single piece of onion! Everyone at the table was disappointed. There is no way that this is the same omelet that Mario Batali raved about. Based on that experience, the only positive thing that I can say about this restaurant is that they have a great view. I would have had a far more enjoyable breakfast just buying some fast food from the local vendors at Pike's Market along with some delicious smoked salmon (and it would have cost less than 15).

    (2)

  • Jay J.

    Good views, good chowder. Go to the second floor for sit down service - its worth it and you don't feel rushed enjoying the view.

    (4)

  • Jennifer T.

    Really disappointed with rubbery calamari, was expecting more from a spot right on the water.... Clam chowder tasted more like potato soup, no flavor. Crab cakes were alright, but pricey. Red pepper aioli was by far the best part of the meal.

    (1)

  • Jessica S.

    $45 and the only thing worth eating was the hashbrowns. We got burnt pancakes and the crab Benedict I got a was canned crab :( we are at a market with tons of crab everywhere and you are serving low quality can crab? Huge disappointment. Just feels like a tourist rip off.

    (2)

  • Lainie M.

    I ordered the Cod Fish tacos- not my thing but they were okay. However, everyone else at the table LOVED their lunch choices. We loved that we could order at the counter and then find our seats. I loved the location! It was such a cool place!

    (4)

  • Anthony N.

    I came here on a Wednesday for lunch with a friend after walking around Pike Place Market. It's inside the market and has a great view on the top floor. You need to order/pay for the food first before sitting on the top floor. The middle floor/bar area has a server that can take your order though. After looking at other reviews, I decided to try the dungeness crab benedict and it was amazing! You get huge chunks of crab and it's seasoned very well. My friend got the market breakfast, but nothing was really special about that. I highly recommend trying the dungeness crab benedict if you like crab. This thing is delicious!!!!

    (4)

  • Mona M.

    Please don't fall into this tourist trap just because it's located in the heart of the market. My breakfast was underwhelming and overpriced. I had the crab smoked salmon benedict combo. Ugh. Rosemary toast was burnt and flavor-clashed with the smoked salmon and crab. The hollandaise was thin and flavorless but the smoked salmon was overpoweringly salty and drenched in liquid smoke. Pass on this Seattle "institution". The food is not worthy.

    (1)

  • Matt K.

    We came in as touristy as they come and Tina took darn fine care of us at the bar upstairs. She made good drinks, made a good suggestion for an appetizer with shrimp, calamari and cod? Tasty and satisfying. We'll be back..thank you!

    (4)

  • Michele C.

    Great! Ate here today. Ordered fish tacos downstairs filled my drink cup and headed up to the top to seat ourselves. They deliver your food to your table. We were able to get a seat by the window when someone left. Absolutely awesome view. Fish tacos were wonderful as were the beans on the side. Casual.

    (5)

  • Allison R.

    Tourist Trap. We decided to stop here for lunch after driving up from Portland. My mom wanted to see Pike Place Market of course and we were hungry. There are a couple places to choose from to eat but we chose Lowell's. We also chose to wait 20 minutes in the bar on the second floor for a table at the "sit down and order" section of Lowell's. Once we were seated, we ordered promptly and it took FOR-EV-ER to get our food. I'm talking, 45 minutes..at least. The steamer clams were the bomb. (hence the 3 stars) The Crab melt sandwich was super soggy, had a weird tomato paste/spread and it just wasn't the best, IMO. The Fried platter was OK. The friend prawns and fish were the star of that plate. We had 2 cocktails and about 4 beers with that and our total bill was over $170.00. I don't know, I just felt like it was way overpriced for mediocre bar food (except for those clams, i'm not dissing them). If you stop in here I recommend getting the steamer clams and fish and chips. AND maybe just order downstairs instead of dining at the 2nd floor/restaurant portion.

    (3)

  • Katlyn K.

    Worth the wait! We stopped to have lunch here on a busy Saturday afternoon (choosing to dine on the 2nd floor where there is table service rather than just ordering at the counter), and were delighted with our experience. We were told that the wait would be 30-45 minutes, so we decided to grab a cocktail at the bar. The bartender that was working was very quick and pleasant, even though she was clearly the busiest person in the restaurant at that time. The Bloody Mary bar is a MUST when you go - the chili pepper version is fantastic! Once seated we were greeted by a polite server who took our order and kept a close eye on our water glasses to be sure they were never empty, a trait that is sometimes few and far between during a busy lunch service. The view from the 2nd floor was awesome, even though it was cloudy, definitely making our wait worth it for our meal. My husband had a Club Sandwich and loved it (the toasted ciabatta bread was a hit), as well as the clam chowder, which he said was one of the best he had during our trip. I had a full cocktail of jumbo lump crab (more than 3 oz, a very generous portion), with spicy cocktail sauce and it was delicious! The freshness of their seafood was evident, and we both left fully and happy after our meal. Though the restaurant is a popular tourist attraction, it's not hard to see why - with great food, service, and atmosphere, why not go there? Cheers!

    (4)

  • Bret B.

    This is excellent diner food with an amazing view. I've been here twice, and both times were five-star experiences. October 2012: Dungeness Eggs Benedict: tasty crab on sourdough bread with perfectly poached eggs and decent hollandaise. Good hashbrowns. Did I mention the amazing view? February 17, 2015: San Juan duo special: One Dungeness and One smoked salmon benedict. You know, both benedicts could have used more seafood, but what they used was quality and had great flavor. The eggs were perfectly poached, and draped with nice hollandaise. Hashbrowns could have been browned more, but were fine. Coffee was tasty. Service was exemplary! Did I mention the amazing view? The food is a solid four stars. But the amazing view bumps it up to five stars, as does the excellent service. And I do mean EXCELLENT service.

    (5)

  • Chris M.

    Seafood sampler is basically your stereotypical sampler. Fried calamari, shrimp, fish, French fries and coleslaw. Taste is good. Nothing crazy, just good. Coleslaw was not the greatest. Watery chipotle tasting. Clam chowder was good :) San Francisco has better chowder but this is good too. Service is what made me add an extra star. Super helpful and friendly. I would recommend to try it. Because if you don't, you'll never know :)

    (4)

  • Bubba T.

    Fish and chips are probably the best in Seattle. Not oily at all, nicely breaded, and well cooked. The cole slaw is not my favorite. When you come to Pike Place Market, and if you're hungry, this is one stop you should make

    (4)

  • Jessica G.

    My boyfriend and I stopped here for a quick lunch while we were wandering through the market. We just ordered at the counter and picked our own seat on the 3rd floor. The views of the sound are AMAZING! The food came very quickly (which was fantastic as we were on a bit of a time crunch). We shared the clam chowder in a bread bowl and the salmon and potato croquettes. The clam chowder was delicious, but the bread bowl wasn't to our liking. I know that the bowl is supposed to be a little tough to hold the chowder, but it was... kinda rubbery. We left most of it uneaten. The croquettes were perfectly crispy on the outside. I just wish they had more salmon in them. Overall, we had a good experience and if I'm in a rush I will definitely go back for a quick bite, but there could be improvements made for sure.

    (3)

  • Gee L.

    Decent food, super view. If you come at dinner time, you will wait or get substandard tables. We had a decent seat at the bar for dinner but came early for breakfast and sat in the BEST area with a great water view. The seafood is pretty good, drinks and bartender were good. Breakfast and service at breakfast were eh, you order at the counter, find a seat and wait for food. The waitress was disinterested. The eggs were standard grilled eggs, toast was okay. The dinner, though was better. Fish was pretty fresh, steamed veggies were average. Its all about the view here. I say breakfast.

    (3)

  • Sarah S.

    Great view from 3rd floor Great specials.. Salmon and fish tacos were to die for Servers were friendly and very helpful

    (5)

  • Chelsea S.

    Salmon eggs Benedict was the best I've ever had! Amazing view. Pricey but right in the heart of pike's place.

    (5)

  • Priscilla L.

    MAGNIFICENT VIEW! food is fast and quite yummy if you ask me! We got the Reuben and Fish sandwich. It was so delish and HUGE portions. The BF and I didn't get to finish our sandwiches. The view seriously is amazing! Bringing my mom here for Mom's day for her to try it out. And w the Market right there! gosh i love this place!

    (5)

  • Mel S.

    The food is great! Great portions and so tasty. However, they are weird bc you have to do everything yourself. Once they serve your food you get your own drinks, your own to go box, own silver wear. Just weird. Their alcoholic drinks are not strong. Shots are small. The view here is amazing though. It's right over the puget sound and it looks so beautiful! The Ppl working here are nice as well. Easy to find in pike place. Right next to the fish market. Parking will always be a nightmare in pike place but hey it's Seattle.

    (4)

  • Jessica L.

    The breakfast bowl with poached eggs and sausage gravy was amazing. I had a small spicy Bloody Mary, ten dollars but I've learned quickly it isn't cheap to drink in Seattle. My mother had sausage and eggs, the sausages were juicy and tender. She enjoyed them immensely. Overall, great food with a great view.

    (4)

  • Alex P.

    Had lunch here and was seated immediately. We had an appetizer of calamari, cut lengthwise to make strips. They were some of the best calamari I can remember having, flavorful and tender. I ordered the Salmon and Caesar and was very happy with it, but my favorite item was my drink. I order a Lavender Spritzer which I thought would be interesting and the least, but turned out to look and taste amazing! Great place, would come back.

    (5)

  • David S.

    Food was very good - a little pricey but very good. Salmon Caesar salad was large & excellent!

    (4)

  • Sal M.

    While walking the market I felt I needed to try some clam chowdah... Okay chowder. Saw this place and ordered a cup of clam chowder and calamari strips, I didn't want to over eat since I wanted some Chinese food later on in the day. Calamari Strips were good and the spicy aioli was alright. But the clam chowder was creaking delicious, should have went for the bigger bowl or the bread bowl offering. Staff is nice and attentive. You order cafeteria style and they will bring the food to you either on their floor or the 3rd floor (upstairs). Prices can seem a bit high but it's fresh seafood that tastes awesome.

    (4)

  • Laura B.

    The views alone are worth stopping in but luckily the food is also delicious. Don't miss this gem in pike place :)

    (5)

  • Dennis S.

    The views here are tough to beat! If you are near the market and you are looking for a quick, diner-like meal then Lowell's is your place. It has amazing views of Puget Sound and the Seattle Waterfront. The food is OK and a bit pricey for what you get on the plate, but it is just about worth the view.

    (3)

  • Erik G.

    In the heart of Pike Place market sits this restaurant overlooking the bay. We had clams and a salmon Caesar salad along with a beer to wash it down. Touristy? Yes. But that doesn't mean it wasn't a good experience.

    (3)

  • Aubree W.

    Best clam chowder I've ever had! The only complaint I have about this establishment is that the different floors and how they are served. The first floor, you wait in line to order your food, then you can either be served and eat that food on the first or third floor. The second floor, which is where I would have eaten had I known, is a sit down part of the restaurant where the waiter takes your order. You can go to the bar and get drinks to take to whatever floor you choose to eat on, but if you order food on the first floor you can not sit on the second or at the bar with it. I was frustrated that this was not made clear by anyone at the restaurant. But both the food and drink was superb, nonetheless. Highly recommended.

    (5)

  • Krystal N.

    Epitome of tourist trap! The view was nice but there are other places you could go with a nice view and get better food. Crab cakes were A-OK. Actually everything our party ordered was A-OK/mediocre but extremely overpriced. There are a lot better options around Pike Place. I wouldn't return.

    (3)

  • Kevin L.

    This place is a great stop at the market. Their "almost classy" slogan is a great way to put it. A relaxed, casual atmosphere that's great to share w friends or on ur own. Food is always great. Bar tenders are attentive and offer excellent service. Clam chowder is pretty good and they have a good selection of craft beers. The view can't be beat and that makes this place always worth it. I've been dropping in here for years and always look forward to coming by. Clean, casual, almost classy, views, ice cold craft beer.

    (4)

  • S P.

    Really? Only 3 1/2 stars overall?? My entire family gives it 5 stars. Was expecting great views with so-so touristy food but we've just experienced one of the best breakfasts we've ever had! Joes scramble was amazing. I'm not even a big breakfast person(although the rest of my family is) and I usually only eat half of my omelets ((and I'm very picky about egg dishes for some reason). I ate all of the scramble. Hash browns were excellent (usually have one bite anywhere else) sour dough toast delicious - couldn't stop eating it. I probably gained 3 lbs from this one meal. Husband had crab Benedict - fabulous. Pancakes, French toast excellent. Actually liked ordering on 1st floor and walking up to 3rd to find a table. Food served fast and hot. Yum!

    (5)

  • Sam S.

    I've been here before and it's usually my first stop when I'm in Seattle. It took over 40 minutes for me to get my single order of shrimp tacos and a side of veggies. It wasn't until I asked the bus boy if he can check on order #25 that the order came out 10 minutes later. What set me off was that when it came the shrimp in the tacos and the tortillas were cold like it was sitting. Plus the veggies in the bowl were also cold. If it wasn't for the view I would have given this place one star. Did I mention this place is pricey?

    (2)

  • Erik J.

    Service could be better - very accommodating but can be happier about it. Food is AMAZING; I would give seven stars for it alone. Calamari and clam chowder are great! A few options for non-seafood lovers; I got the Lowell's Bowl (brisket with mashed potatoes) and it was so savory and mouthwatering. Overall 4 stores; great environment, excellent views. Wish breakfast was served later. Great for a first time visitor to Seattle.

    (4)

  • Christina T.

    Located in Pike's Place Market, it was pretty easy to find. Unfortunately, I was looking forward to their breakfast menu but came during lunch. The line was long but I remember it going by fast. I ordered the clam chowder since we were right by the pier. It was good, but it tasted just like any other clam chowder I have had. After ordering, you seat yourself. The first floor was full (self seating), the second was a restaurant, and the third (also self seating) was full as well. Within minutes, I was able to grab a table right by the window! We had a view of the ocean, pier, ferris wheel, and aquarium. I would definitely come back to try their breakfast. Maybe have someone grab seats while you wait in line to order.

    (4)

  • Meghan L.

    This place is located inside the Pike place market so you have to walk around in order to find it. There is 3 stories! The view is very nice as it overlooks the pier/water and you can see the ferris wheel on the dock. FOOD The food is pretty much your average American food. I ordered the Canadian Bacon Eggs Benedict which came with hash browns. I normally wouldn't eat potatoes but the hash browns were very crispy. The eggs benedicts were made with sourdough bread instead of English muffins so they were a little harder to cut through, but the hollandaise sauce was made perfectly! The sauce was a nice, thick consistency (not like some places that make it too runny). OVERALL All in all, I wouldn't come here again by choice as I am not too fond of American food, but for those who love breakfast foods like eggs and bacon, it's not bad! I do think it's greatly overpriced though, but I find that everything sold at Pike's Place is overpriced.

    (3)

  • Sara M.

    This place has average breakfast food that is slightly overpriced. I paid $13 for a Combo Breakfast which was 2 eggs, 2 slices of french toast and my choice of meat. They had several different options for Eggs Benedict but they were ridiculously overpriced IMO, maybe except the seafood. The ham Eggs Benedict was $17! Insanity...insanity, I say!! Everything tasted fine, but I don't think anything about it warrants 4 stars except maybe the view on the 3rd floor. On the plus side, you can go all the way up there and they will bring your food to you. It's a little confusing because the second level is dine-in while the 3rd level is just a casual eating area where you sit after you've ordered your food. Would I go back? Yeah, maybe for the view and if I couldn't think of another place to eat.

    (3)

  • Raquel G.

    This review is about 6 months late but still I wanted to share my experience. Let me start with, the food is delicious! We got the dungeness crab sandwich and clam chowder. I ate every single bite. The view from your table can't be beat either. It's a little pricey, but hey, you're in Seattle eating at Pike Place Market and the food is fresh. Also the pineapple mint mojito was a winner.

    (5)

  • Michaela V.

    This is a nice place for breakfast if you're a tourist in Pike's Place Market. It's crowded and overpriced but fairly worth it. You can have your choice of overlooking the foot traffic of the Market, or the water on the other side. Good for people watching or nature watching. Food was pretty standard breakfast. Not amazing but still pretty good. I had the chorizo breakfast tacos, the hubby got the crab cake benedict. Service was friendly and the wait time wasn't bad at all. If you're looking for more of a locals spot and something a little more quiet, this isn't that place.

    (4)

  • Tanya M.

    Mediocre tourist trap. Clam chowder tasted like it came from a generic canned soup and the entrees were way overpriced for the quality. Avoid if you can.

    (3)

  • Ben S.

    Decent breakfast, but the place is best for the view. It's a tourist location more than anything else, but its nice on a rainy day early morning. Nothing special, no real service, just a decent dive joint worth going to.

    (3)

  • Robin H.

    OK - as stated in numerous reviews this place caters to the tourists - but hey since I am one of those I figure I would kick in my opinion. I ordered a bowl of their chowder - very delicious (should have ordered the cup - a bowl is large). I also ordered the House-cured Salmon Lox for my meal instead of for an appetizer. Plenty of food on the plate - hence my comment about the bowl size. The salmon melted in my mouth. Our waitress was great - service was relatively quick. I like how there are 3 floors depending on the style you are eating. Would come back? Certainly - I am a tourist!

    (4)

  • Mandie H.

    Overly priced, but really good food and beautiful view of the Bay. Its confusing when you walk in because there was a long line for the "to go" area of the restaurant which appears to have seating downstairs (its probably cheaper to get it to go, and then sit downstairs), but the dine-in seating is upstairs. We were initially told there was a wait but then when we went upstairs we got right in. Tables are squished in and you practically feel like you're eating with the table next to you. And it was a 3 outta 5 for cleanliness. But the sun was shining that day and the view of the bay was glorious. I'm sure it biased my overall review of this restaurant but hey, you can't get the view just anywhere. I started with a Mimosa which was quite generous and very tasty. We were sad we missed brunch (I think they only serve til 11, wuz up with that?) but we decided to start with Dungeness Crab cakes which were awesome....The best I've had anywhere in Seattle so far. Two grilled Dungeness crab cakes served with a citrus aioli sauce and homemade fresh mango salsa on spinach. Yum. For entrees, my hubby got the Sauteed Chili-Tiger Prawn Tacos. They were butterflied and sautéed with chopped tomatoes and Serrano chili served in grilled double corn tortillas with homemade fresh mango salsa, shredded nappa cabbage, and cotijo cheese. Served with roasted tomatillo salsa and vegetarian-borrachos. He said they were really good but the portion wasn't big enough to fill him. I chose the Market Seafood Salad with Dungeness crab, alderwood smoked fresh king salmon, tiger prawns, long beans, cucumbers, tomatoes, and egg. Usually it comes with 1000 island but I chose a chili lime vinaigrette. Loved it!! We'll probably try some other places for brunch before we come back, but the only place we've found so far to compare is Etta's, but it doesn't have near the view of Lowell's.

    (4)

  • Reese S.

    Skip the table service on the second floor bar and order food and sit up on the third floor. The view is incredible and the food is great. Not the absolute best option at pike market, but for the value and the view, it doesn't get too much better, really. It's super casual since it isn't wait service, but they still buss and clean tables for you. I've been here many times and there isn't anything I don't like. Plus, even though it's in the middle of all the busyness of the market, it's quite a bit more calm even on the business days.

    (4)

  • Merrill P.

    My hubby and I were strolling through Pike Place Market when we decided to try Lowell's. I had their famous fish & chips, and my hubby had their grilled chicken & Swiss sandwich. Well, the fish and chips were divine! The breading makes them so tasty. My hubby really enjoyed his sandwich, too. Their seasoned fries? Also delicious and perfectly crispy. On top of the great food, nice staff and awesome view of the water!

    (4)

  • Dennis S.

    Great breakfast, We had a great Crab omelet and Crab Eggs Benedict. Loved it so much the first time we went there twice on our trip and ordered the same. We would highly recommend it.

    (5)

  • Paul H.

    If the Blackened Cod Tacos were the city of Carthage, I would be Scipio Aemilianus Africanus. I laid waste to them with such veracity, no food will ever appear on that plate again. The price was a bit much, but the view was nice and the food was surprisingly upscale for the look and location of the restaurant. Recommended.

    (5)

  • Thomas T.

    Awesome view of the Puget Sound. The Smoked Salmon Eggs Benedict was pretty good. The next time I'm here I'm going to try the Tiger Prawn Omlette.

    (4)

  • D H.

    Friendly service but the food is not worth it! I had the Mixed Grill and a cup of chowder. The food was overly salted. The crab cake was mushy and tasteless. It as not lump crab and tasted frozen and processed. Shrimp was OK but they were the smallest tiger prawns I have ever seen. The only good thing on the plate was the salmon. For $31 the portions were ridiculously small. $5 for a small cup of chowder that tastes like it came out of a can. We ate here because they had a lot of good reviews but we were seriously disappointed. Unless you want to overpay for mediocre food try somewhere else.

    (1)

  • Jerry M.

    Great view but the food was lacking.

    (3)

  • Marissa S.

    I'd really hoped the best of this place. It was a spur of the moment spot. We were immediately ignored by the host. After going and walking around the city all day they had no soap in their bathrooms to wash my hands. I was really hoping their food would make up for it. Not so much. I could immediately tell the fish had not been cooked to order, nor had the fries. The slaw was warm and the fish and fries were lukewarm. I won't be coming back. I would not recommend this place.

    (1)

  • Danie B.

    I'm writing my review based on the food and service. The service was good. My server was really nice and friendly. The people downstairs directed me to where I could get food and they were very helpful and friendly. I don't care much about the food. I just had a cup of soup and the fish and chips and the only thing I liked was the chips because the chips are seasoned. The soup and fish were meh. The price was also not so bad, but that could just be the area. Overall, I would go somehwere else.

    (2)

  • Jay M.

    Overpriced for good food. The chowder was good but not the best. Fish tacos were very good. So, chowder, fish tacos, and a beer for just over $30 (includes tip), for lunch. I will not go back. I know it's in a touristy area but still overpriced.

    (2)

  • Michelle L.

    Excellent food! Fish tacos are what they are known for, and rightfully so! You have to try the tuna melt on rosemary bread! Fab-u-lous! 3rd floor has an awesome view of the sound.

    (5)

  • John W.

    We ate here on a touristy adventure.... the servers RUDE... the food MARGINAL AT BEST ... Price was OUTAGEOUS. ( 26 bucks for a dry salmon filet , steamed vegies, scoop of mushy rice...) 16 bucks for a shrimp cocktail with 4 small/ medium prawns.... the view was OUTSTANDING... I guess you can charge these prices when you have this view. My recommendation is take a photo and go somewhere else.

    (2)

  • Ryan H.

    Great views. Drinks are good but expensive. We did not eat so no review of the food.

    (3)

  • Jennifer R.

    Just finished a so so lunch. Chowder was cold, shrimp had too much breading. Fries were cold and cole slaw looked sick. On the third floor were the view is great but the service is nonexistent. You have to not order at the front door to sit on the second floor for table service. I didn't know that and was kicked out by a pretty rude waiter won't return here for the food or the view

    (1)

  • Trisha M.

    Gross food, the Benedict's hollandaise looked like yellow grease. Didn't even taste like Benedict. The hashbrowns were contaminated by something like maple syrup and didn't taste like potatoes. Breakfast tacos with chorizo were over cooked and there was hardly enough chorizo to cover the burnt egg taste. Bloody Mary was okay. Walking in the host's service was immediately snappy and rude and bartender was complacent, had no solid advice about the food or what was even in the seasonal scramble. I am actually sitting here right now an hour later get asked for a coffee top off, and we're the only people at the bar. I wouldn't go here again and I'm positive that the only reason they stay in business is because of being in pikes place market and trapping tourists. We now all have stomach aches, and my wife is hungry because she couldn't finish her meal. Then to top it off, the bartender didn't follow instructions on how to run my card, after immediately telling me she couldn't split a check. Ugh, I feel robbed and disgusting.

    (1)

  • Tamara A.

    Once again it is about location and convenience. It is awesome to find a place to sit down and relax and eat while visiting Pike Place. The food was tasty. The big down side is that it is super-expensive for what it is. But I would eat there again in the same circumstances. But if you are looking for a good value, look somewhere else.

    (3)

  • Malinda P.

    Excellent food. Views were great. Service outstanding. I recommend the salmon Caesar.

    (5)

  • Clelia E.

    The absolute best clam chowder we EVER had. That's it. We didn't go to the restaurant but the self seating area.. Decor or service is nothing crazy, a little bit pricey (it's in the touristic area) but for a clam chowder bowl that good, I can deal with it :)

    (5)

  • Jason H.

    Awesome place. Great views from the bar. Good Bloody Mary and friendly staff. Will definitely go back the next time I travel to Seattle.

    (4)

  • Daren D.

    Good salmon & potato croquettes and fries. Nice 3rd FL view of Elliot Bay and Alki. Busy. Noisy. The bar looked decent on the 2nd FL. Packed during lunch. And I just want to say that I really admire servers, especially at multi-storied places. I can't imagine balancing 20+ lbs of food orders and dishes, putting up with the noise, dodging customers, bussing tables and using 2 flights of stairs. Shout out to you guys. (table bussing can improve, though) I can't say I like how they seat, though. If the place gets packed, and people are still ordering, where are they going to sit? Upstairs sometimes servers put food on the railings looking to match customers with ticket numbers. Magic how that stuff doesn't manage to accidently fall over.

    (4)

  • V W.

    I came here on my travels through seattle this winter and was glad I stumbled upon this neat little joint as I walked through the farmers market. I immediately liked the concept of having lunch over a beautiful view and it definitely caught my attention. My hubby and I wanted to try something new and this was the perfect place to do it. We weren't in the mood for fish, but we still enjoyed what we ordered. My hub started with a german beer and had the beef brisket sandwich dip which was very delicious, but a little too greasy. I had a hot roasted turkey dish with steamed veggies and mashed potatoes and it was super tasty and definitely hit the spot. We highly enjoyed our meal and the speedy + friendly service. I was also impressed that the prices were fair for what we ordered, for some reason I thought it would was going to be more expensive. Our total bill for 2 beers, 2 entrees came to about $46 with tax and tip included. If I'm ever in this area I'm definitely checking this joint out again.

    (3)

  • Amy L.

    Good food, good atmosphere, great view. I ordered the crab cake roll and a cup of clam chowder. There was a lot of crab in my roll and the chowder was perfectly creamy (not overwhelming) with a generous amount of clam pieces. The view from the 3rd floor is amazing especially during sunset.

    (3)

  • Topher X.

    I've had breakfast here a few times. For what it is, you get what you pay for... a nice view, supreme location with great ambiance. The thing is, that comes with just an OK smoked salmon omelet or a pretty decent but overpriced eggs benedict. The variety of benedicts earns this one more star.

    (4)

  • Karen V.

    I went based on the reviews I'd seen on here. It wasn't my first choice, but DH liked the idea. Pros: Service was fast and the view was great....if you got a window seat (we were on the 3rd floor). Cons: Price. We paid $48 for lunch. DH got the fish & chips. Said they were ok, but nothing special. Coleslaw was inedible. I got the fish tacos. Tortillas were too greasy to eat. I ended up just using a fork and eating the fillings. Fish was a little dry and tasteless. The small side of beans were good, but that was the only part I liked about the meal. Don't get me wrong, I'll pay $48 for lunch (on occasion) if the food is worth it. We could've gone to Long John Silvers (and I HATE them) and gotten better food.

    (1)

  • Ajoy B.

    Not very welcoming. Surprised they didn't have all-day breakfasts on weekends. This fact is not well advertised. Lowell's serves b'fast from 7am -11 am only.

    (2)

  • Laura S.

    Don't let the look of the first floor eating area fool you. The food is outstanding! The menu is creative and the ingredients are FRESH. Today I had the Grilled Chicken Breast & Sliced Wasington Apples Salad (grilled chicken, green apples, red onions, Beecher's "Flagship" white cheddar (from right there in the Market), spiced pumpkin seeds and maple-chili vinaigrette). It had everything: flavor, texture, freshness. Honestly, one of the best grilled chicken salads I've ever had (and I've had a lot). I sat next to the window for the sweeping view of Elliott Bay (you get to sit wherever you want). And the staff is friendly, too.

    (5)

  • Bob W.

    Decided to stop here while exploring the Pike Place Market. This is a great basic seafood restaurant (at least in the evening, anyway). I had prawns and chips, loved it - the breading was amazing, and the prawns were huge! My friend had the salmon sandwich, and found it very filling and good. We went up to the 3rd floor to sit down and eat, so we got a great view while we were eating, although we did feel a bit bad for the poor guy who had to schlep the food up two flights of stairs. Relatively casual environment, and the prices are about where you'd expect them to be for a casual seafood place.

    (5)

  • Michael R.

    What a gross tourist trap. Dirty and dysfunctional. If you want to start off your morning in Seattle frustrated and angry that you had to wait 45 minutes to get your mediocre eggs, this is the place for you!

    (1)

  • Cicely S.

    Got the smoked king salmon scramble and it was the best breakfast I've ever had.

    (5)

  • Kish M.

    OK Yelpers, I need to get this out of my system, if you are going to write reviews and do nothing but complain about the cost of the food please do us all a favor and buy a TV dinner and talk to your cat!! Sorry about that but it had to be said, good food cost money, pay it, or go to McDonald's!! I was looking at some of the reviews for Lowell's, or as I like to call it, Heaven on earth, and I noticed people complaining about the prices and it got under my skin, I would pay twice as much as what they are charging and consider it a deal. This is Lowell's, this is Seattle, this is what good American food in a great American city is all about!!!! Going to Seattle and not eating at Lowell's is like going to Las Vegas and not pulling the handle on a slot machine at least once or going to San Diego and not taking a peak at the ocean. So, find a table on the third floor by a window overlooking the sound, this is going to be hard to do because Lowell's is busy because it is so freaking good, wait for a table to open up if you must then have one person in your party run down and do the ordering, my ordering goes something like this ................... I start with a large bowl of Clam Chowder and an order of the Dungeness Crab Cakes, the Chowder is to die for and the Crab Cakes have so much flavor that I lack the words to describe them but man it is making me hungry just thinking about them, dip the Crab Cakes in the Clam Chowder if you really want a mouth watering treat. Next, order the Seafood Grill and prepare to sit at the table moaning with joy as you savor the flavors of the different items that come with the meal, don't be concerned with what others will think as you sit there moaning out loud because they will be just as engrossed with what is on their plate, you can be in your own little world as you are surrounded by people. Lastly, take one last look out over the sound before you surrender your table to the waiting customers and then go for a walk around Pike's Market Place taking in all of the sights, sounds, and aroma's of this world famous piece of Americana as you walk of one of the best meal's you will ever eat!!! Go to Seattle, eat at Lowell's, die satisfied!!! To all my fellow Yelpers who gave Lowell's ANYTHING less than four stars, find a doctor and get an exam right away because there is something seriously wrong with you!!!! Until next time ................ Be Local, Live Local, Buy Local!!!

    (5)

  • Ron T.

    This is a straight up tourist trap. It almost embodies the Starbucks we have everywhere. You go in because it's convenient and they have something edible to offer. But what is edible is not always good. As such the usage of the term. The Clam Chowder is like it's made of uncooked flour paste with wee bits of clam. And where is the bacon?! For that price? Nah, I'd rather go chew a gum off the gum wall.

    (1)

  • E. M.

    Food was pricey but that I expected it as it was a tourist location. The portions was great, and a great window view. The restaurant had plenty of flies however it was the summer so it was understandable. Overall, nothing special.

    (4)

  • Shachi B.

    My friend and I went to Lowells for a nice, leisurely Saturday brunch. We were definitely not disappointed! The view was spectacular (we lucked out and experienced a warm, sunny clear day) and the food definitely set us up for the rest of the afternoon. This also seems like a great place to enjoy a cup of coffee with friends while taking a break from the Pike Place madness. The food is standard brunchy stuff, but definitely go - for the view. Make sure you sneak all the way up to the 3rd floor so you get an unobstructed view of the water. Don't worry, the wait staff WILL come find your number even if you're all the way at the top.

    (3)

  • Jhubin M.

    This is a convenient spot to eat at if you're in the Pike Place area. If you want a sit-down breakfast with a good view, then you're in the right place. The prices could be a little more reasonable ($9 for just eggs, hash browns and an English muffin, $16 for a shrimp omelette), but you have to understand you're paying for the location. Good place to try out. Staff is quick but not very personable.

    (3)

  • Tom B.

    Service is so slow, we ordered clam chowder and they act like they went to go and get the clams in the ocean, plant the potatoes and harvest it. We lost appetite.

    (1)

  • John M.

    While in Seattle I knew I had to go to the Public Market. What a great place. While there I needed lunch so I tried Lowell's. The view from my table was great. It had a great view of the sound & the mountains in the distance. I ordered the Seafood grill which had grilled tiger prawns, Dungeness crab cakes & wild Alaskan king salmon filet. The prawns & crab cakes were excellent but I felt the salmon was slightly over cooked. It was a little chewy. They had a decent beer selection with many local brews. I would definitely come back again.

    (3)

  • Vanessa S.

    Eh. Nothing to write home about. Came here for breakfast first day in Seattle. It's located in Pikes Place so I was really in the best mood and ready to take on some food! As I was reading the menu, it stated it had vegetarian options. So, when the meal says eggs, bacon, toast, hashbrowns, I assumed you had a vegetarian bacon or vegetarian sausage. Nope, just sauteed veggies. It tasted good but to me, it was misleading. I wasn't particularly impressed. I thought it was a bit overpriced. If Beechers was open, I would have preferred a grilled cheese from there. Oh well, it was part of my Pike Place eating experience and I was still a happy camper!

    (3)

  • Mark D.

    Showed up last night as the Pikes Place Market started to close and ate upstairs at the sit down and order restaurant verse downstairs where you order from the counter and grab an available table. Both areas had windows on the water but upstairs...what a view! I tried the smoked salmon vodka and it wasn't too bad. Unusual but worth trying, at least for me. My wife and I shared a grilled fish taco and the combination fish plate and it was great. The fish and chips portion was outstanding prep of cod. The shrimp were large, tasty and cooked perfectly. Overall a perfect fit for experiencing Pikes Place Market.

    (4)

  • Hideki K.

    Lowell's is probably a tourist trap, but my friends & I went because we wanted to eat at a sit down place while at Pike Place. We each ordered (see picture): - Dungeness Crab Roll ($18) Although pricey, it was good and had avocado in the sandwich. It was filling too. Lowell's also has bottled local beers and beers from Alaska, along with an extensive Bloody Mary selection. Their upstairs is waiter seating and downstairs is pick-up style where you seat yourself after receiving your food. The view from the upstairs was nice.

    (3)

  • David P.

    Review for bar only. Hit this place a couple times this past weekend. One reason for the returns was the lovely Nicole tending bar on the second floor. Friendly and hyper-efficient, she reads her customers well. Loved the fact that one of her colleagues has pretty much adopted a seagull that comes to be fed from the second floor windows every day. Great drinks, decent prices, awesome view. A bowl of chowder was pretty much a meal. Will return.

    (5)

  • Subrosa I.

    The food here was okay. The calamari was somewhat lackluster. But the clam chowder was creamy and delicious. We were very impressed by the outstanding customer service here. Our waitress was very friendly and accommodating. The price seemed reasonable. Our bill averaged out to around $11 per person for a light lunch.

    (3)

  • Erin M.

    Food is great, but they have the worst service ever. So slow and rude. They really don't care about the customers.

    (1)

  • Alfred F.

    Came to Seattle with my lovely wife a few days before a cruise. Visiting Pike's Market, we stumbled across Lowell's. Breakfast time. Hey let's eat! Waited in line to order, with huge menu boards in front of us boasting their full fare. Charming! We ordered, paid, and sat down, with a numbered tble tent to identify us to the server. First thing, we shared a cinnamon bun. Hot, huge, and covered in yummy glaze. Looking at it, I never thought we'd have room for the rest, but it was so light it could float on Puget Sound. I had a smoked salmon scramble, and my wife had a Crab & shrimp omelete. Both were hot, fresh, flavorful, and served by people who appeared very happy we came. The smoked salmon worked perfectly with the egg, and my wife's omlet was scrumptuous. As we ate, we peered out the window overlooking the pier. Talk about ambiance! Not sure when we're going back to the Left Coast, but if and when we head up Seattle way, Lowell's will be on our breakfast itinerary!

    (4)

  • Lisa S.

    I may be biased, because by the time I reached Lowell's, I was on the verge of starvation. We had just left Campagne Cafe, where we sat for an hour with no food, so we got up and left in search of something else. We came across Lowell's. I ordered the crab omelet, and it was really good. It was just the right amount of salt and parmesan. I'm not the biggest omelet fan, so I was really surprised to so thoroughly enjoy one with only two ingredients. I finished the entire thing without stopping. The accompanying potatoes were not so great, but by that time I was already full, so it was alright.

    (4)

  • Rick S.

    I was visiting Seattle this past weekend and while visiting the Pike Place Market, we decided to stop in here to get something to eat. Being that I had never been to the Pacific Northwest before, I wanted to try local salmon. I have no idea where they get it from, if it's local, or elsewhere, but it was great. It was covered in butter, and had a very fresh taste. While it is a bit pricey, it wasn't overly so. The downside was that there was very little seating, or at least it was very crowded and hard to find a seat, and the food took quite a while to come out. But I would definitely come back if I'm ever in town again.

    (4)

  • Nate G.

    Stopped by here after some recommendations, really enjoyed the place. Great view of the market on one side and the ocean on the other. The interior was a bit old but felt like you were in an old boat, which works with the themes. Kind of cramped though. The food was fantastic, my wife had the fish & chips, and I had the fish tacos. Super yummy. The bartender was horribly slow, ignored our orders for a long time, she spent the whole time talking endlessly to people at the bar instead of making drinks. That was unfortunate and annoying. But overall it was a great experience. Just be prepared to wait to get in, bit of a lineup, though we got seated within 10 minutes.

    (4)

  • Nancy B.

    We did an early morning 2nd floor stop before the start of the Cheese Festival. Great view, quiet even when full, and very good beverage service. Hubby had the classic Benedict - awesome hollandaise sauce, perfect soft eggs, tasty english muffin. I had the crab scramble special (hold the spinach) - awesome hash-browns, very tangy thick slices of sourdough toast lightly buttered, but only a tablespoon or so of crab and a strange after thought of hard shredded Parmesan cheese (think the king that comes out of the tub from the grocery store deli department and never melts right). The crab was VERY fresh, well shredded, no cartilage... but $15.95? I would deduct 2 stars, but the service was so good and the awesome hollandaise sauce was REALLY awesome hollandaise sauce!

    (4)

  • Angela C.

    Came here for breakfast on our last day in Seattle. It is 3 stories and located in Pike's Place Market. You order self-serve on the 1st Floor and seat yourself either on the 1st or 3rd floors. The 2nd floor is specially meant for table service. I walked through the line and drooled at their unique selection of omelets. They have omelets with oysters, crab, salmon... things you wouldn't find anywhere else. I ordered their smoked salmon omelet and my BF ordered their "Seattle Joe's Omelet" (filled with sausages, mushrooms, spinach, and parmesan cheese). Comes with a side of hashbrowns and toast. The omelets were okay... wasn't much better than other omelets I've had, but I liked that it didn't leave a heavy, greasy feeling afterwards. Even the hashbrowns left barely a hint of oil on the plate! Also got one of their homemade blueberry muffins. This thing was HUGE (like the size of a man's fist). It was really soft (so soft that it easily fell apart in your hands when you broke it apart), but it didn't have that super crispy muffin top I like so much. I enjoyed eating breakfast overlooking Puget Sound, but the food itself here was just okay.

    (3)

  • Eric H.

    3.75 for what looks like 4 ounces of orange juice. 2.15 for generic coffee.

    (1)

  • John B.

    Well, I had my first Fish Tacos here. They really didn't do much for me but I really liked the bean soup that came with it. The view is decent, I recommend going up the stairs and sitting near the windows on the second floor. Service was great, there is a water cooler for quick refills on the second floor too.

    (3)

  • Lisa G.

    This is my staple breakfast spot to bring visitors when they come to Seattle, I have taken multiple family member and friends here and everyone loves it. It is affordable and easy (seat yourself style). They have a great American breakfast variety to choose from with a lot of good seafood breakfast options as well. There portions are large, so you will never walk away hungry. I always order the market breakfast with sausage, yummy staple. Also you cannot beat the waterview. Pros: Quality food and service, water view, reasonable prices, and large portions. All 3 levels have a water view, bar on the 2nd floor. Cons: no waiter service, seat yourself (not bad but just noting).

    (4)

  • Edith C.

    Best Crabs Benedict Ever!

    (5)

  • Rhonda P.

    I have been lucky enough to visit Lowell's for lunch twice recently. I highly recommend going to the second floor where you're waited on and can order from the menu. Try to get a window seat so you can enjoy the views. The seafood very fresh and their menu is mainly from local vendors. This is a fun place to take friends who are visiting Seattle.

    (4)

  • Amy M.

    If you get seated at a window it's a great place to eat while ooh'ing and aah'ing at the scenery. The food was fantastic (try the fish tacos or the fish and chips) but the service sucked. The host was rude and the waiter was slammed. He was apologetic but we barely saw him. Skip the Bloody Mary, it was pricey and really wasn't great.

    (3)

  • Ed R.

    I'm in town for a wedding this weekend. I stumbled upon Lowell's with a friend. We were perfectly happy. She absolutely loved the clam chowder. I had the Alaskan salmon with rice and mixed vegetables. It was delicious. We enjoyed a water view on the second floor and were happy about that. After we finished, my guest went upstairs and then declared that the views on the third floor were better. Oh well. I left with a pleasant memory of the experience.

    (5)

  • Angela D.

    This is the kind of place that EVERYONE should hit while in town. Awesome view, excellent food (caveat - I've only had breakfast there), you can't ask for more! Kind of like hitting the Hancock Observatory or Billy Goat tavern when you hit Chicago. No waiter service, you order, grab your cup and ticket, get a table, and they bring your food out to you. It's pretty much always busy, and seating is first come first serve. You may not like it, I consider it part of the charm and just accepted that I might not get an awesome table. It's a tad pricey but can you imagine the rent there in Pike's Market? So if you want McDonalds pricing, go to McDonalds :p Sorry, I hate when people complain something is expensive when you're as much paying for the view as anything else. The menu had quite a lot on it, and everything looked and smelled wonderful. I like the open kitchen, so that while you wait you can get a peek at all the prep work, and it might even push you towards an item if you are still deciding. But it all looks so good... We snagged a window seat on the top floor and it was a gorgeous morning. The place was PACKED but they are super efficient at getting you everything you need and keeping things moving without shuffling you out the door before you finish your coffee :) I got the bagel and lox, cause it's kinda required when you can get good salmon isn't it? Very generous portions of all the fixins, I was NOT disappointed. My only complaint is they ran out of coffee, twice, and it was so mobbed it took a bit to get it refilled. But that's probably not the norm (I hope). We'll see what happens next time, because I definitely plan to go back.

    (4)

  • Tj M.

    Me & my honey had lunch here & enjoyed it very much. We got a bowl of clam chowder and it was delicious.We also had the dungeness crab cocktail,as we never had it before.We really enjoyed that as well.This place got very good reviews & we were looking forward to dining here.We ordered our food and then went to the 3rd floor for the view.They brought our food up,and we got to have a nice lunch with a beautiful view of the harbor.This is the place to stop at for some great food.

    (4)

  • Chaicharn S.

    Since we were in the Pacific NW, we decided to try the Lowell's famous wild Alaskan cod fish & chips. It was Panko breaded, which added to its light & crispy texture. The side of fires was plain and simple. Overall, the meal wasn't anything spectacular. Even on a cloudy and overcast day, there was a nice waterfront view of Puget Sound. This was probably the only thing that increased the rating for this visit.

    (2)

  • Daniel P.

    I came here with my husband on the strong recommendation of a friend who used to be a Seattle native. He made a very valid point that smoked salmon Benedict should be made with real hunks of smoked salmon not lox. That was the one thing that can be said for Lowell's they used real salmon. Sadly my dish was cold the eggs pre-cooked and the price way too high. At $18 this should have been a fantastic meal at best it was edible.

    (2)

  • Javier R.

    Good place to sit and eat, had the fish and chips and was really good, the view looking over the ocean was a great part of this meal, nice waiter and good service ..

    (4)

  • Michelle W.

    I guess you haven't really experienced Seattle if you haven't eaten in a restaurant with a great view of the water hanging over the street below at such an angle that you have to hold on to avoid slipping off your chair. We kept joking that we were going to pour our water onto one side of the table and watch it roll off the other. I shared grilled cheese & fries with my 5 year old. It had tomato in it, which I liked, but I took it off her side. She doesn't really like tomato and hey my adult immune system can handle the potential microbes in the news lately that her might not be able to. It was billed as 3 cheese, but all the cheeses were pretty non descript so it didn't matter. The french fries were the frozen kind. My husband's fish from the fish & chips was perfectly crispy, though very mild in flavor. His coleslaw was exceptionally light and refreshing. I also liked the lemonade, which I mixed 50/50 with Cola, my favorite mix from when I used to work in a movie theater and get all the free soda I could drink. It was hot today, but sitting on the 3rd floor under the open windows was actually pleasant.

    (3)

  • Dominique F.

    This place is soo good!! My friend works there, so a friend and I went to visit her. The clam chowder was so good and honestly everything tasted delicious! The place is not huge, but if you buy your food on the first floor, there are some tables that are available for use on the 3rd floor. On sunny days, the view would be GREAT! If you find it in the market, you should def. go in!

    (4)

  • Christine R.

    Bad things happen when I get hungry. Trapped in Pike Place, my stomach rumbled, my mouth grumbled. My quick-thinking hero saw the sign for Lowells and pulled us both in. Crab cakes, clam chowder, and some bottomless pop later, we're happy. Now that I think about it, it was expensive ($24 for three things), but because we're Canadian, we're used to stupid high prices. The crab cakes were were hot and crispy, but tasted like they made of tinned crab. The chowder was good, only a little salty. And the view of the ocean, she was loverly on a sunny day. Altogether, Lowells was a very pleasant spot for lunch and a sunny breather from the chaos of Pike Place.

    (3)

  • Chris M.

    My first time in Seattle, so I walked the city for most of the day with no agenda. I asked a police officer who looked exactly like Snoop from the Wire where to eat and she sent me here. Before I headed over she gave me quick overview of things to do in the city and mentioned Seattle's skid row. I told her I had come from Detroit she laughed and said that their bad area wasn't anything like the D. Are we really as bad as people think? Does she really even know? Anyway... I get tricked often into thinking that if I am somewhere that has a local staple it will be much much better than if I were to eat it at home or anywhere for that matter. I'm understanding this isn't true unless you close your eyes and click your heels together and pretend it is. Lowell's Cod Roll-11.95 and Clam Chowder for 4.50. Very average. I really wished there was one thing about the fish that would make me not wish I had a 3 dollar coupon to offset how average it was and I don't even use coupons. The soup was pretty good. Thick, salty, and lots of clams. If I'd just had the soup I'd throw a 4 star out there The view from the 3rd floor window was great, the service not real speedy but this is a pretty high volume place, so no problem. Overall I'd go back if every other place was full.

    (3)

  • Jacob Y.

    Seattle's favorite Egg's Benedict (get them with the crab), and for sure Seattle's best view, this place is not to miss. For an easeful breakfast, just order at the counter on the market level, then saunter up to the 3rd floor for non-stop views of waterfront and ferry action. It is such the Seattle breakfast/brunch/lunch spot that I can't believe I just discovered it!

    (5)

  • Bertie Y.

    Located inside Pike's Place Market, this is definitely a tourist trap. The prices are a little bit high for breakfast BUT the taste of the food overcomes the price (at least in my book). I ordered the Dungeness Crab Omelet and I was in heaven. They didn't skimp out on the meat either. The entire omelet was filled with crab. They didn't try to filled it with a lot of cheese or diced tomatoes. Their omelets also come with toast, hash browns, and a slice of orange. The meal in itself was so big I didn't have to even eat lunch. Just an early dinner =) On a side note...order downstairs and then head upstairs to the 3rd floor to find a table. You can enjoy a great view while eating good food.

    (4)

  • Ashley G.

    Don't bring kids here. Don't know why Yelp has it listed as kid friendly, but there is no kids menu, so you're pretty much stuck getting the $16 fish n chips (and it's not a fancy restaurant by any stretch of the imagination). The chowder and fish n chips are good, but nothing to write home about. The fish tacos are not that good, definitely not worth $18. The beer list is short, and our waitress seemed annoyed that we had kids. I guess you're paying the high prices for the view, which is admittedly very nice. Just wish we'd spent our money elsewhere.

    (2)

  • Rik K.

    I went here with some friends from out of town. We were all pleasantly surprised, the food was really good, abviously fresh flavors in fact they buy all the food from the little stand right across the street it's awesome. The corned been hash was da bomb. French toast looked amazing. The omletes get super spendy thought. I'll be back there

    (4)

  • B S.

    yes the view. I didn't want to to go to this tourist-ground-zero place but was very surprised! I brought some out of towners. **lunch on a sunny Saturday!!! omg-what are we doing here, this is crazy** We ate on level two - waited at the bar for a table, didnt have to wait long at all considering the crowds. Round of drinks for three $20 All three of us had the different wild salmon entrees... all cooked to absolute perfection and delicious with mounds of fresh veggies el dente and rice. $20. **Extremely reasonable prices for Seattle. Service was great. TIP: Available tables all over the place after lunch rush.

    (4)

  • Delilah R.

    I went back for the chili. They did not have it. The waiter even suggested surprise in me inquiring about it and said that most people do not enjoy it. Thanks man. So....I got the cheese burger. It was meh. The patty was thin, it was loaded with shredded lettuce and slightly bland. I added ketchup to add some flavor. It didn't help. The fries that accompanied the burger were perfect. Great seasoning, crunchy outside and soft within. Delicious! Dipped in a little tarter, I enjoyed them and the view. I'll probably be back as my friend Steve has some nostalgic pull to the place but on my own or with anyone else, I'll skip it and hit up Etta's.

    (3)

  • Scott L.

    Went here on a Sunday for the view and the decor. Breakfast food is average Three floors with waiter service on the second floor while the first and third are reserved for ordering from the first floor cashier with delivery by an employee/busser. The cashier was not helpful and just stood there waiting to take our order. No greeting or anything....guess she missed the training on customer service. Go for the view and nothing more.....

    (3)

  • Nikki K.

    Food is great. Service is bad. Utilize the order then seat yourself situation because if you sit on the 2nd floor for table service you will wait awhile. I actually felt bad for the wait staff. They looked beat down. On a more positive note, the food was great. Calamari was some of the best I've had. And the fish and chips were really good. Not my favorite, but I would eat them again. And the view is gorgeous! Almost worth the bad service just for the view.

    (4)

  • jeff d.

    Just OK. Not great or bad. Excellent view of Elliot bay and fairly prompt service. Our party of 6 dropped in for lunch and the consensus was that it was unremarkable and a bit pricy. If your expectation is to sit and enjoy a wonderful view this is a sure bet. If you are hoping for a memorable dining experience you might be disappointed. To be fair there seems to be a lot of reviews that are higher than mine so it may have been a fluke so you might want to give it a try for yourself. For me, especially with so many dining options in the area, I am one and done.

    (2)

  • Jessica K.

    This is suppose to be some sort of landmark and a must see while at Pike's Place. It's easy to pass up while walking up and around the shops and vendors so if you get lost, ask for directions because the view is worth it while the food is just "meh." The prices are a little on the high side for food that's just standard diner fare and the service here is horrible. You're not allowed to come to the 2nd floor with food according to their rules and don't even think about bringing your tray in to order a drink because you'll practically get tossed out by the rude waitresses there. I'm guessing this is a self-serve type of restaurant but it gives off the feeling of full service. I had the crab roll which was exactly as I said-standard. It's not worth the $16 for what tasted like canned crab and Kraft Mayo but maybe that's what passes for good around here. The good thing about this place is the view so come for the average food and stay for the view.

    (3)

  • Johnny W.

    Coworkers and I showed up here today around 530pm to catch the end of food and drinks. I'll start off by saying that only the first floor is wheelchair accessible: the rest of the restaurant is up a relatively long staircase, which means that you don't get to enjoy as nice a view, or even the food and drinks if you show up late (only the second floor is open past 5, 530pm, food stops at 6pm, drinks around 7pm). So the view is spectacular, the staff is friendly, and the stuff on tap is pretty cheap. As for the food though, I ordered the baja fish tacos, which were decent, but nothing spectacular. And while it's an okay portion of food, at $15 it's not really worth the price tag. Or the hassle of getting up to the second floor, but I'm not really counting that. And while the view might be enough to get people to come here, I'm all about the food, so they get a 2.5, as close to a 3 as I'm willing to give (3 being places I'd go back to).

    (2)

  • Beth L.

    Lowell's was a great place to go for breakfast and experience Pike Place Market. The homemade corned beef hash was delicious and the servings were all an insane amount of food. We ordered at the counter and got a great seat on the 3rd floor by the window, so no issues whatsoever with service. The food was ready quickly and delivered piping hot. Definitely recommend if you're a breakfast fan.

    (4)

  • Christine W.

    This was my second visit to Lowell's and will be my last. The first time my party and I only had drinks at the bar. The drinks were reasonably priced and if you can get a spot at the bar itself, it's a pretty good experience. The bar is quite small and narrow. During this visit, I actually sat in the dining room and ordered food. What a disappointment. Everything around this restaurant at Pike's Place Market is uber fresh. The 'Market Salad' that I ordered was far from this theme. The salad was clearly pre-prepared and kept in the refrigerator. The crab part of the salad was good, but the shrimp and salmon were overcooked. The salad itself was wilted and really seemed like a day old salad that was left uncovered. I don't mind a tourist trap, but you can just purchase things from the stands themselves and put together something far superior!

    (2)

  • Ethan T.

    Good, not great. We were sent here as a recommendation by the hotel we were staying at, probably because this seems to be where every tourist in town is going for breakfast. Is a little confusing in the layout, basically open seating on the 1st and 3rd floors and arranged seating on the 2nd. There were 6 of us so we weren't going to be able to sit together on the 2nd floor but luckily we were able to find a table for all of us to sit together on the 1st floor. I had the "Incredible Breakfast Tacos" which were again, just good, not great. The hash browns weren't all that great, not really crispy enough for my taste. Everything there just kinda tasted like the clarified butter that clearly everything is cooked in, which made it good but was just too much of an assault on the taste buds. I also wanted a bloody Mary so I had to walk up to the 2nd floor and get it myself which was kinda weird but it was tasty and the bartender friendly. All in all, so-so.

    (3)

  • Lisa W.

    Not a great restaurant - my burger was overcooked and burned (so the burned parts of the patty overpowered any other taste). My dad had the chowder and we both felt it was pretty watery... the number of clams you get in the steamers (like 10?) is laughable for $17. While most of the servers were nice (the girl in particular), one guy was very rude when we asked how seating worked (you wait for a table to open and take it yourself), he answered in a very annoyed manner. We get you might have to answer this question many times, but we honestly didn't know, and is that any way to behave?? And when the table did open, we waited a good 10 minutes for a server to clear the table, none arrived and had to go find someone ourselves. If you want to have a less than mediocre experience, eat here. EDIT: to respond to another yelper's post about spending the money for good food, "Yes! I agree!" But here, you are spending a lot of money for food that is pretty badly prepared (see my comment on my burnt burger and watery chowder). For the same price you can each much better, even within Pike's Market.

    (1)

  • Alli B.

    We had a great breakfast here this last weekend. Good service, amazing view, and a very stiff Irish Coffee. The corned beef hash was excellent, but all the dishes we saw coming out of the kitchen looked fresh and well prepared. Tips: 1. Miss the crowds and go before 9:00 AM 2. Head to the 2nd floor as they have great table service there 3. There's good seating on the 3rd floor but you have to order on the 1st

    (5)

  • Carlos J.

    The prawns & chips were fantastic. Loved the spicy cole slaw!! Tried a bite of the fried fish & calamari. Very nice. Enjoyed the hustle and bustle of the Pike Place Market. This was a nice cove of quiet and food. The employees made good and replaced a friend's plate of strange-tasting salmon with a comp plate.

    (4)

  • Arleen E.

    Highly recommend a table by the window - nice view of the water while watching ships go by. We ordered the Rustic Tuna Melt - tuna salad, mozzarella, tomato, red pepper aïoli on grilled rosemary bread and Lowell's Fish & Chips - breaded Alaskan cod with cole slaw and french fries. Both were good, but pricey at just under $40 for two people with sodas. Anyway, you can't beat the location while you shop at Pike Market. Our server shared some downtown highlights and must-see places. Good place to stop for a bite, just not on a super busy lunch rush!

    (3)

  • Alina T.

    I came in here for their five varieties of bloody Mary's. We ordered smoked salmon, chili, and hang town (infused with bacon and one fresh oyster as garnish). The smoked salmon first tasted a little fishy of course but after a few sips I loved it! I am not going to judge the other two because it was my friends drink and I only took a few sips. However, they did say it was tasty. I will definitely come back here when I come back to Seattle and want some good bloody Mary.

    (5)

  • Denise H.

    My fiance and I stopped here for his birthday celebration lunch. We ended up sitting at the bar which had a decent view of the Sound and a lovely bartender. Our drinks were tasty and the food was delicious! Service was on top; water was filled often and we had a great conversation. Yes, it is a bit pricey, but most places in Seattle are; more-so for those in Pike's Place as I imagine that the rent is rather high. We hope to go back on our next trip to downtown.

    (4)

  • Tesh S.

    Lines are long because the place has a hearty breakfast with full condiments and a great view - if you are lucky enough to get a window seat on either of the 3 floors. Menu is long and diverse in terms of brkfast or brunch meal. If you have a large group, say 6 or more, it can get a little difficult to find a space for all to sit at same place. Our food came in 15 mins and it was hot and delicious. Loved it and would go back. Great for locals or tourists of all ages.

    (4)

  • Laura O.

    Went here around 6 pm--the market was pretty cleared out by this time so it didn't feel as crazy crowded as it usually might. View of the harbor was beautiful! Food was amazing and so fresh! The waitress messed up our drink order so we got it free. She also messed up our appetizer order (after that we were kinda TO'ed and were hoping she didn't mess up the entrees too). She didn't and everything was great! Got fish tacos and market salad. Very good!!!

    (4)

  • Chi N.

    My friend and I came here yesterday morning for breakfast. It was his first time to Seattle so I brought him to Pike Market, which is one of my favorite spots in the Rainy City. After showing him all the fish stands and fresh produce, we decided to have breakfast at Lowell's. There's 3 levels at Lowell's - the 1st is more casual where you order at the counter, the 2nd is a bar area which also serves food, and the 3rd is the sit-down restaurant area. We sat in the bar area and got a table right next to the window where we had a beautiful view of the water. I ordered a glass of orange juice which was so yummy as it was freshly squeezed. I ordered the Crab Benedict and my bf ordered the Seattle Joe's Scramble with sausage, spinach, mushrooms, green onions & Parmesan cheese. My Crab Benedict was amazing! It had fresh chunks of crab in it which was so delicious. My bf's scramble was really good too. Good blend of ingredients. For breakfast, this place was a little pricey but the food is awesome, the view is gorgeous and we're on vacation so it's worth it.

    (4)

  • Brian L.

    I wanted to eat somewhere in Pike Place, just cuz. I picked Lowell's because it was in the middle of it all, and I said why not. It isn't that the food is bad or anything...just nothing special. I ordered the fish and chips. The fish didn't taste extra fresh or tasty or anything. The fries were fat, and tasted like french fries. I guess if I'm paying $20 for fish and chips, I expected either more fish or more taste. I got neither.

    (2)

  • Nikki L.

    This place is highly overrated. A few people told us, "If you're looking for breakfast you have to check out Lowell's," so we did. We were disappointed. The wait staff were absolutely terrible. The whites in my poached eggs were 90% runny, which is not okay, especially when you're paying $14 for breakfast. I know it's not easy to perfectly poach an egg, but this was the worst I've seen and I order poached eggs a lot! I was going to complain to our waitor and show him how raw the eggs were, but he didn't come back after he brought our food!! Our waitor did not once ask us how our food was, re-fill our drinks, or ask us if we were doing okay. We had to request the check from another waitor and took 15 minutes to get the check, pay and get out of there. The only positive thing about this place is the view!!

    (1)

  • Natsu Y.

    OMG, this place has a very nice ocean view AND sizzling food! On my past Seattle weekend trip, I think it was the BEST experience. Today's special was $19 and came with Salmon, shrimp, veggies, and rice. Size of salmon is like a my hand and melting in my mouth and shrimp was huge too. Totally recommended.

    (5)

  • Chanele B.

    After being told about how this is "the" place for breakfast (I assume because of the view?), we took an out of town visitor one quiet weekday morning. The view was nice, but this is presumably a restaurant and the food should count for something. I didn't want heavy fried stuff, so I opted for a bowl of oatmeal (may I add a $7 bowl of oatmeal?) and toast... pretty basic. The toast was fine, but the oatmeal was almost inedible. It was a thick, slimy clump of mush that was swimming in white-colored water. The food of the people I was with was not too bad, but it was nothing that wouldn't be found at Denny's. (And probably not for $13 each.) I have not been adventurous enough (or interested) in trying it for lunch or dinner, but maybe I will give into another out of town guest and have one of the more positive experiences that others talk of. Whatever the case, breakfast there? Not a good idea.

    (2)

  • Kyle M.

    Came in for lunch. Went to second floor for table service. (You can also have counter service on the 1st floor with seating on 1st and 3rd floors) They sat me by the window with a beautiful view. That was really nice. I thought the service could have been a little faster for a lunch time crowd, but then again, I could have gone to the counter, so it's partly my own fault. Servers were friendly, but quite busy with lots of lunch folks. I had the Cod roll which was really pretty good and the clam chowder... both were good but not outstanding. So it was a really good lunch spot with pretty good food and average service. If you are at Pike Place, you won't go wrong by choosing Lowell's.

    (3)

  • S K.

    I went on a Saturday and was trying to make it before breakfast ended, but sadly was too late. I really wish all-day breakfast was a thing everywhere haha. Anyway, I tried the tuna melt and it was soooo good! The tuna tasted fresh, the cheese was melty, the bread was crunchy and toasted, and the fries--the fries! They were perfect! I just wish it wasn't as crowded because who really wants to wait 20 minutes for food ever? haha! I also could have done without the obnoxious waiter who kept coming by and trying to flirt. My friend who I was eating with seemed to think it was hilarious but I just want to enjoy my meal in peace.

    (4)

  • Knatie K.

    Had a craving for fish and chips, so...Lowell's was close when I picked up some Sicilian sausages at Uli's in the Market. The fish was lightly breaded; not the breading was lightly fished as in most places. The chips were hot- though not spectacular(I miss Frites!!)The cole slaw probably had seen better days-like October 2004-wilted and sour. Tartar sauce was flavorful, not memorable. Well, my craving was met;but, not truly, truly satisfied to the fullest, hmm, sounds like my old...never mind.

    (3)

  • Yay D.

    lowell's motto is "almost classy" and that just about sums this place up perfectly. i usually go to the second floor restaurant, probably the only place in seattle with such an amazing view of the water that will also be playing football on every screen on weekends. the view gets a five stars, nuff said. their stiff drinks get four stars - watch out for the coffee with 151 in it! food on the other hand is a little pricey and quality varies from dish to dish. i love the tuna melt but its a bit rich, while their salmon caesar is usually drenched with dressing (the way i like it, but not for everyone). perfect place to grab a drink (or three) at the start or end of a fun day down in pike place!

    (3)

  • S D.

    the food was not too bad ,not the best, but was edible ......the service was terrible ....tried to advise the manager and he was even worse ....I told him that I had lived in Seattle for 30 years and never eaten there ....tried to explain why and that I would never be back ....he said there's the door ....he needs more customer relationship training ....the restaurant next door is lots lots better ....I have eaten there many times .......Lowell's is not worth the money or the trouble ....

    (1)

  • Brandi L.

    my boyfriend and I ate here on the advice of a local while we were visiting Seattle. It was delicious! We both had the chili blood Mary which was one of the best bloody marys I have ever had. I had the dungeness crab eggs Benedict and my boyfriend had the breakfast tacos. Highly recommend checking this place out for breakfast.

    (4)

  • J P.

    Halibut Sandwich Special: in my opinion, almost tasteless, over-cooked, and small portioned (perhaps fortunately); extremely effective way to ruin what can be a wonderful piece of fish, and at $19.00?...you get the picture. Pleasant service, particularly given the extreme crowd and noise at lunch, and nice view of the harbor, but there must be some good alternatives...

    (1)

  • Bonnie S.

    Been to Lowell's several times on trips to Seattle-First time we figured it for a tourist trap but the location was perfect. Turns out we met several locals at the bar while waiting for breakfast at a table. Food is great, service is quick and the prices seem pretty normal. We've only done breakfast and we always do the seated service on second floor, not line up. We've enjoyed bloody marys at the bar if we have to wait-We're on vacation after all! We'll likely make it a regular stop, this time we had breakfast there twice in a four day trip.

    (5)

  • IgottaBootie T.

    Had the clam chowder bread bowl. SOOOOOOO YUMMMY!! The clam wasn't chewy, there was more clam than potatoe and they actually took out more of the bread so I had more chowder. Most places just take a chunk out leaving you with 75% bread. There's three floors you can choose to sit at and they bring your food to you. No elevators. There was a bathroom on the top floor which was nice. Not sure if there was one on the second or first. You get your own refills and eating utinsels. Beverage machine is on the bottom floor. All in all, It was a good place for some delicious clam chowder :) I'd definately go back.

    (4)

  • Melanie T.

    This place is very popular, and the view is great, but overall I was very disappointed. We went for breakfast, and just two eggs with hash browns was $7 (in So Cal of all places, it's $5), which is fine... but the hash browns were totally flavorless, and my "over easy" eggs were more like "over hard" or fried. It definitely wasn't worth it, but the service was very fast and friendly, so they get an extra star for that.

    (2)

  • Margaret T.

    This place is so frustrating. Well first of all, it's in Pike Place. Ugh. Apparently, I didn't get enough of my tourist fix on Day 1 so my BF and I wanted to get back here to get another quick look and were starving so decided to stop by Lowell's. It was around 11:40 when we got in and were only allowed to order Clam Chowder. I guess they only take lunch orders at noon and no earlier so what you do is order the chowder, sit down, eat, then get back up and stand in the long line to order your lunch meal. You're telling me that you can't even place my order at 11:40 and just leave it on the table for the chefs? Really? We finished our soup and as I was holding our table, my BF goes downstairs to get the food which was about a 20 minute wait in line then another 10-15 minute wait for food. For a tourist stop, it's the most inconvenient and inconsiderate idea ever. I do have to say that the clam chowder is the best I've ever had. I'm from the Bay and we have Boudin, but Lowell's was fantastic. Would I come back to Pike Place again to eat the best clam chowder I've ever had in my life? Gosh, I really just don't know.

    (2)

  • Melinda C.

    Nice views. Food is decent but nothing spectacular. Cod sandwich and calamari were as expected. Decently priced ($10-12/plate). We opted for the lower level non-table service and didn't regret it.

    (3)

  • Frankie G.

    I grew up in Seattle. I grew up running around the Market as a teenager and enjoying the views from the west side of the building. I'd never tried Lowell's before until today. I was greatly disappointed. We ordered after standing in line (no problems there). We found a table near the window on the 3rd level. It was clear, but needed a wipe down. We didn't mind to sit before the wipe down. The bussing gal sharply stated that we should let her clean the table first. Her tone was irritated; as though we had somehow cramped her routine. Uh...sorry. The food was sub-par; we ordered the breakfast bowls and the "biscuits" were rubbery and tough. The gravy was 'broken' and flavorless. And although petty, my companion did NOT get an orange garnish, and I did (we ordered the same item?) I loved the panoramic view of the Sound, but Lowell's has little to do with that. I dine out frequently and don't mind spending for quality in ANY economic climate. I would NOT recommend this place to visitors.

    (2)

  • Goldilocks J.

    I finally tried this place after going to Seattle about 5 times in as many years. I initially saw it on one of Giada's weekend getaway specials. I just don't get what all the hype is about. There was a line of people waiting to get in this place, so I thought it would be good. I ordered the classic breakfast of 2 eggs, hashbrowns and toast (I know, not exciting, but I'd been overindulging all weekend and needed to take it down a notch) and hubby got the crab Benedict. All the food was just, meh. All the hashbrowns were positively anemic. Pale and mushy. The best part of my breakfast was the thick rye toast that I got. My husband's crab Benedict had lovely fresh, sweet lump crab meat, but that is where the praise ends. The english muffin was soggy and untoasted, and the hollandaise sauce was beyond bland. After having a fantastic crab bennie at Boka a couple of days earlier, it was a total disappointment. The view is definitely great, but I wouldn't suffer through the lines and blah food for that. I won't be coming back.

    (2)

  • Chris F.

    I know, I know, this is a must-stop restaurant for tourists alike, and it shows. We were lucky to find a table on the 3rd floor for breakfast on a Friday morning, because the place filled up quickly. I personally wanted to go here to find out what all the excitement was about, and to see if I would have the same experience as Giada De Laurentiis had on her visit to Seattle. The menu even had a "Giada's Pick," telling you what she actually ordered when she filmed at the restaurant. I took a little detour and had their "market breakfast" instead. It hit the spot just right...the eggs and hash browns were perfect, and the bacon was actually crispy for a change. Add a nice glass of orange juice and a perfect view of Elliott Bay, and it's a great way to start off a vacation.

    (4)

  • Ani K. O.

    Great views. Fish and chips was so so. Fish great. Chips... so so (how can you screw up fries folks!)

    (3)

  • Sonam V.

    Looking for someplace to have breakfast, lunch, and dinner at any hour of the day? Stop by Lowell's Restaurant and Bar instead of heading towards your local IHOP or Denny's. Three levels of water views, great northwestern cuisine, and a full service bar in the heart of Pike's Place Market. What more can you ask for?

    (3)

  • Nan W.

    service was a little chilly. food was good, standard american fare. what makes this place is the beautiful view of the sound , and the breakfast menu in a town that doesn't eat much in the morning.

    (3)

  • elmer d.

    this spot reminds me of the pier 39 action goin on in the city....went here for lunch since my appetite couldnt hold up~was originally gona go for breakfast due to the reviews...so i ordered the clam chowdah bread bowl...had the seafood fish/chips/shrimp combo....it was yummy....wasnt watered down & had flavor/tasted fresh...pricing not an option~wouldve went for breakfast but didnt have time =(

    (4)

  • Edwyn A.

    First floor and third floor are self service. I opted for table service on the second floor. Nice view. Had the corn beef has which is supposedly the best in Seattle. It was okay - maybe i am just used to the canned version :-) The hash browns are real hash browns not home fries :-) Though the hash browns could have been a bit more crispy.

    (3)

  • Mary B.

    Lowell's in the Public Market is an icon but their Fish and Chips are the best we had in Seattle...sooo yummy! There are 3 floors at the restaurant. We ate on the 1st floor where you order at the counter and they bring the food to you; the third floor is the same. If you need to have someone wait on you, then the 2nd floor is for you. This place is in the middle of the Public Market so always busy. The food is worth the wait though.

    (4)

  • Jonathan C.

    Never had the food here (I avoid the market during tourist season) but four stars for the view, the tasty (but expensive) bloody Mary's and the quality staff. Hint to the wise; don't bother with the ground floor and head up the stairs to the second floor bar.

    (4)

  • Winona R.

    Downtown Seattle is lacking in good breakfast places that aren't in a hotel, and lacking in good breakfast places in general for that matter. Lowell's gets tons of business for its views and location in the market, but it is nothing special. They serve terrible Tully's coffee, pre-made in huge batches and located on each of 3 floors of the restaurant. You walk in, order your breakfast, and then choose a seat. To be fair, this is more of a serve yourself establishment, but I'd rather have a good waiter there to get me my coffee, spoon, cream, sugar, napkins, water, or whatever else I might want. Hungover mornings don't make for great organizational skills, so I kept forgetting these important components to my dining and having to go back for them. The food was lackluster. I had a smoked salmon scramble with capers and green onions, and it wasn't great. I could have made it better, more flavorful, and cheaper at home. The hash browns were alright, but not great. I wasn't too impressed.

    (3)

  • s s.

    One of the waiters kindly gave a homeless guy a free cup of coffee. And he seemed appreciative until he started tripping the emergency exit alarm upstairs. However, even the blaring alarm could not dampen the comfort food served here. And the view. Dayam.

    (4)

  • Naomi C.

    I took a roadtrip with my friends to Seattle last Summer and some friends from Washington took us to this place. I got the clam chowder bowl and it was sooooo good! They presented the food nicely and it was soo filling and delicious that I couldn't even finish it! I wanted to because it was sooo good but I was too full. If you're ever visiting Washington, definitely hit this place up!! It was a tad crowded when I went but it was well worth the wait!

    (5)

  • Paula R.

    Whenever I need a pick me up, I head to Lowell's for lunch. I'm happy that i've actually managed to find some Clam Strips 'n Fries that are better than Ivar's. So I'll order my food, head to the third floor, and pray to the gods of Puget Sound that there's a window seat open. And don't let the long ordering line scare you away! It moves quickly, and they will promptly bring you your food. But since it's a tourist trap, it's a teeensie bit pricey, but well worth the couple extra bucks.

    (4)

  • Jesse R.

    It's a nice place to eat decent fish-n-chips and look out over Elliot Bay.

    (3)

  • Eric L.

    good food, i had the breakfast special and it tasted great. great view of the ocean. it looked busy but we didnt have to wait long to eat and it was a saturday.

    (5)

  • Sarah M.

    The second floor here is my refuge, unwinding from a long night shift with as many coworkers as I can coerce (and never a wait for a table!) against the beautiful backdrop of the Puget Sound (yes, it's even beautiful on foggy days). The wait staff has a great knack at knowing when to ask if I want an Irish twist on that coffee (and would you like some whiskey with that Bailey's as well?), and the food never disappoints. My personal favorites are the northwest eggs benedict, and Fresh Wild Alaskan Smoked Salmon Scramble with Green Onions (get it with capers!), but if you're looking to be thrifty, even the Classic Breakfast is delicious and filling. No, they technically don't have drink specials at 8am, but they'll make my hour as happy as I want it, and sometimes that's priceless! Want your food fast? Order it when you walk in, and it usually rolls up to your table on the 3rd floor two minutes after you climb the stairs and take a seat.

    (5)

  • lisa b.

    Whenever family visits from out of town, I'm stuck figuring out a place to have breakfast. It's not easy with upwards of 7 adults and 2 toddlers. Last weekend dad was in town, so I took him and the fam to Lowell's. It was a Saturday around 10:30am, and waited in line about 10 minutes. We got a table by the window right away and the food came within 5 minutes. It was waayy above average tasty. Perfect eggs, lots of (crispy) bacon, thick toast. Not fancy, but good. And it solved for me (this time, anyway) the headache of dining out with 7 adults and 2 toddlers.

    (4)

  • Brian G.

    Warning, this is a tourist trap. It pains me, dear reader, to label any establishment at the Pike Place Market as a tourist trap rather than a tourist destination but this is exactly what Lowell's is. Located almost in the center of the main building, Lowell's is a three level diner that overlooks Puget Sound. The view outside is gorgeous while the décor inside leaves you with the impression that you are sitting in a cafeteria or a cheap coffee shop. There is table service only on the second floor, which happens to be where the bar is located. If you don't want a drink or have a group with minors, you'll need to find a table on the first or third floor. But before you go find an empty table, you might want to order first because you won't find any menus! Once you find a table and order, you'll be pleased with the quality of the food but you may not be pleased with the price of your meal. I'm not sure what the customer is paying for since it's clearly not for the atmosphere or the service. My main concern with the price of the food is that the menu at the counter did not match all of the prices that were listed on their website. I highly suggest passing Lowell's by and try any of the other great restaurants tucked away in the Market. You find treasures of all sorts with great views and prices that match the quality of the experience.

    (2)

  • Simone T.

    Rich and delicious clam chowder. Wonderful steamers as well. Pricey, but the group I was with loved their/our food.

    (4)

  • Alison T.

    I had a DeeeeeLIcious crab and veggie scramble. The server, his name was Kelly, actually sat down and went over options and suggestions. Ended up with an awesome meal. The cheese came from bleachers which was also yummy. Trivia- this is the restaurant in Sleepless in Seattle

    (5)

  • Linnea E.

    meh. fish was dry and overcooked. fries were tasty. expensive for what it was. not somewhere i'd go again

    (3)

  • Alan H.

    Good food with a great view in the heart of Pike Place Market. Although the food was pricey, the view and nice staff balanced it out. The calamari was very fresh and seasoned well but the plate was so small and for the price probably wasn't worth it. I had a crab roll which was very good. Fresh crab meat and lots of it over a nice fresh roll. The clam chowder was pretty good as well. Overall, the places in Pike place market are pretty expensive so expect this when you visit.

    (4)

  • Shannon L.

    I went to Lowell's right before leaving Seattle. I dropped by, looked at the menu, and then decided to eat there. The views from the restaurant are nice! I ordered the cod sandwich. It came out and was deep fried. Darn it, I wish they would have wrote that on the menu! I don't like deep fried foods. I ate it anyways and it was pretty good. I just ordered the wrong thing. The prices are reasonable and they have a decent selection on their menu. I am willing to try this place again during my next visit to Seattle. (Overall grade: B)

    (4)

  • Brynne H.

    Oh, gosh, my sister and I ate here the morning of the Seahawks' home playoff game a couple months ago. In the excitement of the game and my phone being a bitch in the stadium, I forgot to tag this place to remember to review it. Well, I've remembered now, but they'll probably wish I hadn't. First off, I'm not a huge fan of the counter-style ordering. It's too high schoool cafeteria for me, but at least they don't scoop the food out as you order it. Now, this isn't a big deal, but it's not my favorite thing ever. So, you order from the grumpy girl at the counter who gives you a dirty cup filled with hot water for your tea, and then you find a seat. You can head upstairs for more seating if the windows downstairs are taken, or you can settle for a seat away from the window as we did. It was fine, the water view would've been nice, but we're spoiled and live here and see it all the time, so what do we care? (Plus, I had a nice view of super cute, super flirty Saints fans, so I wasn't mad at it.) So, after you sit down, you wait for your food. Apparently, you keep doing that for at least 45 minutes. Now, this was a Saturday morning, 10:30-11ish, and they weren't exactly slammed. I could not see a single discernable reason it would've taken so long to produce an order of French toast and an Eggs Benedict (with Dungeness crab). Maybe they were out catching the crab, I don't know. Honestly, I can't remember the last time I waited so long for food somewhere. Eventually, the food does come, which is great. We're hungry, you know? We're also excited to get to the game (and meet up with some family who also had tix) and watch Walter Jones raise the 12th man flag. Priorities, people! Sheesh. So, we get our food, and it was okay. I mean, the crab in the Benedict had so little flavor that I had to add salt. Hand to heart, I swear I can't remember the last time I added salt to anything in a restaurant since I'm just not a salt fan. But okay, fine. The sauce was fine, and I admit that I did really like the rosemary bread that they used. The hashbrowns were dull, not crispy, and also under seasoned. I think my sister liked her French toast, but she's not as excitable about food as I am, so who knows? This is not a place that I'll return to, unfortunately. There are just way too many better restaurants (in EVERY way, except perhaps view) for me to bother. I wouldn't recommend it to friends, and I definitely wouldn't recommend it to out-of-towners looking for a great place to try in the Market.

    (2)

  • Karen C.

    This review is after my second visit to Lowell both times was for breakfast. The food was okay for me, but I never order anything out of the ordinary. I usually get hash browns and bacon, so it's a little hard to make them bad. The restaurant is a bit confusing, you don't know what you're suppose to do where to go and who to ask; it's always busy. After being here once we knew to go to the second floor for sit down service and this time we got s table over looking the waters. The BF got the smoked salmon eggs benedicts and he said they were really good (he cleaned the plate, so I take his word). Last time he had the dungeness crab eggs Benedict and he said he like that one better. Our bill came out to be about 45 bucks for the salmon eggs benedict, the market breakfast, orange juice and grapefruit juice - a bit pricy but it is located in a tourist area. Dunno if we'd come back again, but we may.

    (4)

  • Alison H.

    Good food and view, kinda pricey, but the price is worth the view.

    (4)

  • Christy H.

    If you are in Seattle then you must be in search of some yummy seafood! This is your hot spot for the good stuff. This place has an amazing atmosphere. It is in the Pike's Place Market right on the waterfront. Just follow your nose through all the fishy smells of the market and you will eventually walk right past this little gem. We stopped in for lunch after walking a few hours at the market. We asked one of the guys throwing the fish around where we should go for some real killer seafood and he recommended Lowell's. I am so glad we took his advice because we were so pleased. The seafood is awesome! I ordered a bowl of clam chowder to split with my boyfriend. The portion size was good. There was a bunch of clams in it and the flavor was perfection! We also ordered a shrimp Louis salad with shrimp, crab, and smoked salmon. There was plenty of seafood and it tasted great. I just love how fresh everything tasted. I guess this is to be expected since we were right on the water but it still was nice and refreshing. I will be back next time I am in Seattle for sure!

    (4)

  • Troy H.

    A great place to grab a pint, eat awesome seafood, and watch Elliot Bay.

    (5)

  • Ric M.

    I am a die-hard Pike Place market lover, but I have to say, I think Lowell's is overrated. The view is great, but that's really all there is to recommend it. The tables aren't all that clean, the coffee is mediocre, and the food is uninspired. Tom Douglas' restaurant on 4th is way better.

    (3)

  • Sasa F.

    3.5 Stars. My friends and I were visiting Seattle. After seeing the line out the door at Lowell's, we decided to give it a try. We sat on the 3rd fl, waited 15 mins and got a table by the window, which was nice. We enjoy the view since it was a nice day. We ordered Clam chowder in sourdough bread since we were craving for some at the time. It was decently good. I shared it with a friend and it was plenty for 2 girls. Next, we got the steam clams. This is good!!! A bit too salty for our taste, but we loved it! We also dip the bread into the salted soup base of the steam clam...yum! It really feels like dining at Fisherman's Wharf in San Francisco all over again. We also got the seafood fried combo platter. This dish is so-so/okay. The complimentary garlic bread and the lemonade we ordered was also okay/somewhat decent. Bottom line: Must order Steam Clam!

    (4)

  • Sarah V.

    The food is amazing! I had the breakfast tacos and they accommodated my vegetarian needs by substituting grilled veggies for chorizo. The waterfront view is stunning. Prices are pretty affordable for the quality and overall taste. A bit of a wait on Saturday morning when I came but it moved quickly. For the view and food, definitely worth it. Highly recommend.

    (5)

  • Al M.

    We went for breakfast and the crab omelet was purely orgasmic. I would have licked the plate if I could have, Yes it was pricey, but worth every centavo. So many reviews here, so all I'll say is: A: This place deserves a higher rating overall B: I'll go back every time I drive up to Seattle C: Omnomnomnom

    (5)

  • Jeff P.

    Great food. Cozy atmosphere. Did I mention the best view anywhere? Great place to have a drink and watch the ships in the sound.

    (4)

  • Elly C.

    Ate there for lunch today with a friend visiting from NYC. Had to wait about 15 minutes for a table on the second floor so we could have a table by the windows overlooking Elliott Bay, so we went into the bar (which is really small) and ordered a glass of wine. Ordered the house Pinot Grigio, which was surprisingly good and only $5 a glass! We didn't have but one sip of our wine when our table was ready. Impressive! I ordered the tuna sandwich on rosemary toasted bread and a cup of clam chowder. The sandwich was great! The chowder just ok, a little too salty. My friend had the wild Alaskan salmon on brioche and a salad which she said she liked. The service was quick and our server was pleasant. Overall, a nice place to eat lunch if you're at Pike Place Market and want a sit down restaurant dining experience.

    (5)

  • Gabriel M.

    Great place for good food, good drinks, and a good view. It's a little cramped, but everything down by Pike Place is like that. The food was delicious, but a little pricy for the portions. They had some interesting looking cocktails, but went for a local brew instead.

    (4)

  • Greg S.

    You can get better food at any of the food stands in the Pike Place Market, but the thing that saves Lowell's is the large seating areas they have. My friends and I were looking for a place where we could get some food and sit down and chat. That's kinda hard to find in the noisy boisterous market. So, we settled on Lowell's because they had a lot of seating options. The view from the third floor room is really beautiful; if only the food matched the view! The fish and chips were just ok, as well as the fries. But the clam chowder bread bowl was not good at all. I've been spoiled by Boudin in San Francisco, and this wasn't Boudin! For my visit, it was more about catching up with my friends. The food took a back seat, and that worked in this instance. We were able to sit and chat for a couple of hours, uninterrupted really. But if you're looking for some good seafood in the Market, just look somewhere else.

    (2)

  • Lady G.

    Kinda dingy and run-down looking. It's a very busy business so I can see they don't have time for a really good cleaning of tables, etc. Good, tasty fish tacos though.

    (3)

  • Christine F.

    "We should have gone back to Market Grill." ^^ Is what I thought after I took my first bite of clam chowder. This place was absolute pandemonium when we came in. It was 3 floors of people chowing down on seafood. There was a large group of us, and the minimal seating at Market Grill made it kind of out of the question. So, we went to Lowell's. You order at a register and then take a number, find your seat and wait for your food. I ordered clam chowder in a breadbowl, pretty simple. After we placed our orders we found a table that could fit our gigantic crew and we waited for ~20 minutes for our food. When it finally came, my clam chowder was lukewarm and the breadbowl was STALE. Aside from the temperature, the chowder itself was really bland. It really was pretty unappetizing. And, last but not least, some of the clams tasted unusually fishy, ick. I wouldn't come back here. It does have nice views of the water but the incredibly mediocre food isn't worth it.

    (2)

  • Judy K.

    This review is only for their clam chowder. The only reason I came to this joint was because Pikes Place Chowder was closed. Their chowder didn't impress me at all. It was bland and required a heaping amount of pepper to add flavor and also mask the fishiness. The consistency and taste was better after adding saltine crackers to it though :p Props to their location though. Its convenient and has a beautiful view.

    (2)

  • j m.

    First, you have to come super early to avoid the long line and long wait. We came at 7 am and had great window seats on the second floor (you seat yourself). The breakfast entrees were awesome and the price wasn't so bad. Self serve coffee which works well since the waiters are way too busy to refill each cup. You may feel a little "rushed" once the place starts to crowd so don't be rude and leave as soon as you are done.

    (4)

  • Corwin I.

    Fish and chips! Fish was really fresh, batter was light, crispy, and had excellent flavor. Eat it right away before it starts to get wet from the steam/humidity

    (5)

  • Cindy Z.

    We were expecting delicious seafood, but this was not the place. The crab cakes were decent, but the fish and chips was just aight. Service was pretty bad, we had to wait for a while for them to take our order, and they weren't attentive. I would skip this place...I think the crab pot would have been better.

    (2)

  • Ben C.

    Went here for lunch for the first time and didn't leave disappointed. (That was really all I can think of for my one liner.) Location: Lowell's is located right in Pike Place Market. Parking is all street parking, definitely walking distance for us downtowners. The restaurant has three floors the 2nd floor is more of a sit down with a waiter I believe the 1st and 3rd floors are you pick up your food and find a seat type of situation. We were on the 2nd floor, awesome views of the water watching the ferries going back and forth. Great location lots of seating for a Pike Place market restaurant. Service: I made a 2 person reservation just in case, I was concerned of all the tourist but today was pretty quiet. The service was good, waiter was nice. Water was always filled up and we didn't have to wait long for our food. Food: I had the grilled chicken burger with fries and my friend she had a beef dip of some sort. The food wasn't bad, great place to have lunch. It wasn't really anything special, good ol American cooking. You really can't screw up American cooking. Overall great place to go to, food was good, service was good, view was great. There wasn't anything that really stood out so for me it was A-OK.

    (3)

  • Robin K.

    This one was the one in Pikes. If you didn't know, you'd just walk right past it. Great views of the water and the food is good. You won't be disappointed.

    (4)

  • Kara M.

    Specifically went here looking for fish and chips....no flavor. I added lots of lemon which was nice, but the actual coating of the fish was lacking taste. Good crunch but that was it. Bummer.

    (3)

  • Carl M.

    Awesome views and excellent smoked salmon omelette!

    (4)

  • Jackie C.

    I only had breakfast here...but the Seattle Joe's Scramble is amazing!

    (5)

  • Larry O.

    great view on the water and atmosphere at the heart of pikes street. chowder was excellent and fish n chips was solid. only critique would be the lunch menu didn't have a huge variety of seafood as you would expect given the location.

    (3)

  • Malcolm C.

    I ate Saturday at Lowell's with one of my co-workers and it was fantastic. I read most of the last 35-40 reviews and came to the conclusion that the service and food were great. Nichole (with an 'h') was one of the best (and quite beautiful) waitresses around. We had the outstanding chowder and grilled plate. I highly recommend the restaurant and ask to sit in her section (lunch and dinner)... please tip her well :-)!

    (5)

  • Dusan S.

    Great view. A hearty serving of fish and chips, slightly overpriced, but that's ok. The fries were great. Not enough tartar - I hate those miniature cups, I really do. The fish had great texture but it lacked something - salt maybe... Still good enough. Coleslaw was great, had a lil kick to it! The place seemed a bit dirty, just had that weird feel to it. All in all - worth the effort, worth the money.

    (3)

  • Leah Z.

    I got the fish and chips and thought they were really good. Service seemed fine to me. I didn't get a seat by the window because it was a little crowded, but oh well. I sat on the 3rd floor with my friend. It was odd- every 5-10 minutes there would be a loud clanging and rumbling sound and the floor would shake. Almost as if someone had a jackhammer. It was odd and shocking... I still wonder what it was. The cole slaw had a surprise spice kick in it! Not really my thing, but it wasn't awful... Overall, a decent enough place to stop by, and I would do it again to try more food. Wish the 3rd floor had booths.

    (4)

  • Russell S.

    We love Lowell's. We have been coming to breakfast here for years (the Crab Omelet is a favorite). First dinner here though; the Seafood Grill was excellent (particularly the salmon) and the Crab Cake Roll was delicious.

    (4)

  • Tom K.

    Ate breakfast here early on a weekday. I chose the order your food then sit up on the top floor to await your food. I ordered the oatmeal and coffeee, nothing fancy and it hit the spot. The oatmeal comes with fruti to put in your bowl. But the real kicker here is not the food but the view. Nothing like seeing the sun come up and illuminate the Olympic mountains on a clear day. This was one of them. Fantastic view and solid coffee, you can't go wrong.

    (3)

  • Matt S.

    I really wanted to give this place 5 stars simply for the view, but I can't. I have had better corned beef hash (which was the main part of the breakfast), but this was good - 4 star good, but barley... I do think I might go back and try the french toast - because they had a platter with french toast that looked great with all the normal stuff - bacon, sausage & ham. The hash browns were very good - crispy yet moist and very good with ketchup. Anyway - I would def. recommend this place to anyone new or local to Seattle.

    (4)

  • Ian S.

    My wife and I stopped here based on the recommendation of a local. What a great atmosphere. We couldn't get a window seat, but overlooking the market was the next best thing and we were happy to do so. My wife had fish and chips and I had a sampling platter. Everything was very god and priced reasonably. If in the area again, i would go back. I recommend it.

    (3)

  • Andrew H.

    good but enormous cappuccino, great view

    (4)

  • Brendan M.

    Seating on the 1st floor (and 3rd floor) is a free-for-all. It's not a problem at 10 a.m. on a Sunday, but I would never consider going to Lowell's if the dining areas were at or approaching capacity. In those situations, I would go to the 2nd floor and wait for full-service seating. I had the French Toast and a cup of orange juice. Getting through the line was easy and painless, and we headed up to the 3rd floor to find a table with a view. The orange juice is advertised as fresh-squeezed, and despite being served in a disposable plastic cup, it was delicious and had plenty of pulp. Our food came within 10 minutes. My French Toast was really good, having been sweetened with powdered sugar & cinnamon and garnished with an orange slice. I skipped the syrup to enjoy the cinnamon goodness. I was quite satisfied with my generous portion, too. Despite the delicious food, I was not impressed with the restaurant itself. The napkin dispenser at our table was crammed completely full, so when I tried to pull a napkin out, it tore around the edges, leaving me with half a napkin. I'm amazed people don't wrench the napkins free and throw the container to the floor. Such is the frustration I experienced. The dining area felt clean enough, but uncomfortably close to "diner" or "greasy spoon" territory.

    (3)

  • Helen Y.

    Every since I watched Rachel Ray's show on Seattle... and she went to Lowell's... The past couple times when I visited Seattle, I went to Lowell's for lunch... I enjoy eating there with friends. Nice food, friendly staff, reasonable price, and most importantly, it has a pretty nice view of the water from the window. good experience of the fish market.... buy your food and walk up to the 3rd floor for more seats.

    (4)

  • Relish F.

    I do like the tiger cocktail, but the price is a little bit higher than I thought.

    (3)

  • Blair S.

    The first place I ate at in Seattle. I was already so city struck I almost didn't care where we were going. Fortunately my other half has lived and visited Seattle many, many times. I didn't know what to expect. We ate fish. Amazing. Drank the killer drink specials. Amazing. I was MORE than pleasantly surprised. I now suggest Lowell's to anyone I know going to Seattle for the first time. Can't wait to go back!

    (4)

  • Sean G.

    Food: 3.5 stars Service: 3 stars Ambiance: 4.0 stars Location: 4.5 stars Price: 3.0 stars Recommendations: Get to the restaurant a little earlier to find seating. You order and then seat yourself and your meal is brought out to you. This will give you a little bit of time to find a spot at a window with breathtaking views of the coastline. The clam chowder is delicious (recommended in the bread bowl). The fish tacos were also very well prepared. The fish and chips were a little disappointing for an establishment with access to such wonderful fish; definitely disappointing for a place you would expect to have excellent fish/chips. Overall: 3.0 stars If the restaurant was more than a self order/seat cafe style restaurant it would get higher marks in service and ambiance. Definitely a good place to go in Pike Place for a delicious lunch.

    (3)

  • Rye N.

    With Pike Place offering a vast selection of shops and eateries there's no way you can miss out spotting Lowell's. Reason be? Heh...there's a long line of people just waiting outside! Now for the typical tourist you'd stand in line like the rest of the sheeps. But IF you walk around the line you'll notice that there's a sign that says 2nd Floor for Bar seating, have to be 21 and over, and 3rd Floor for general dining. These people must not know the EngRish..Hah walked up the flight of stairs saved ourselves some grief and were promptly seated!! static.px.yelp.com/bphot… The menu is simple. You have your basic omelets, scrambled eggs, corn-hash, and skilliets. What gets your attention is the Dungenus CRAB Omelet, Dungenus CRAB Srambled Eggs, and Dungenus CRAB Eggs Benedict!! I demanded the Crab Omelet and the miss's got the Crab Eggs Benedict. While waiting for the food we were luckily enough to be seated next to the window. I enjoyed my O.J and just looked out at the pacific and enjoyed the unusually sunny weather. A couple minutes passed and two O.J's later our dishes arrived! The Crab Omelet was full of juicy bits and pieces of Crab.. Nom nom Nom Nom Nom!! static.px.yelp.com/bphot… The Crab Eggs Benedict had an awesome hollandaise sauce!! static.px.yelp.com/bphot… One of the best breakfast I've had in a long long time! If you're in Pike Place you HAVE to let your nose lead you to the scent of the hearty dishes at Lowell's!

    (4)

  • Liz F.

    Today I rode public transport to the Public Market and decided to have lunch looking out over Elliot Bay. I had THE BEST spinach and shrimp salad! Super Yum with a view! The staff was lovely and accommodating! Thank you Seattle for always being cool!!!

    (4)

  • Jim E.

    I've ate at a few of the Pike Place Market restaurants for breakfast and have never been dissappointed and this place didn't dissapoint. This place has a great view of the Puget Sound harbor and the atmosphere is cozy.

    (3)

  • Summer K.

    We ate breakfast here one morning while vacationing in Seattle. We chose to head upstairs and eat breakfast at the bar. The views were nice and the service was just fine. I'm not a breakfast person and I can't even remember what, exactly, I ate, but I do know the other couple dining w/us very much enjoyed their breakfasts (a crab/asparagus omelette and the breakfast bowl). I'm not a huge fan of crowds, so I'd recommend coming as close to opening as possible to avoid the masses as the market gets more crowded.

    (4)

  • Porch G.

    Because you get a nice view of the puget sound and the food is well prepared it ends up costing a little more. It's worth it. I had the Crab eggs Benedict which was great. I must say , for the price they could have added a some hash browns. I guess it's a touristy place to go

    (3)

  • George B.

    The breakfast was decent (good sausage, eggs, and hashbrowns, and weak coffee), but the reason to eat here is the views. Unique three story layout results in an excellent bay view from almost every table.

    (4)

  • Michael K.

    ordered. served to us on 3rd floor observation eating area on a clear day. great view. fresh grilled salmon plate with veggies and rice. fish tacos with salsa verde and spicy black beans. fish n chip plate for my friend. said it was good. yummy. do it! one star off for kinda expensive for plentiful fish

    (4)

  • Eddie G.

    In town for the afternoon, thought I'd check out the famous pike place market. After watching people toss the salmon I decided I wanted fresh fish for lunch. I decided on Lowell's. The restaurant was small but the view was awesome, over looking the Puget sound. I ordered the fish tacos and it came with a side order of borracho Beans. The cod fish was was good the salsa was okay but still a bit bland. In all the tacos were hearty and filling enough, for four corn flour tortilla tacos. Great local, good atmosphere, and lots of hippies selling their wares. April 9,2012

    (4)

  • Stephen W.

    Yummy fish tacos and an amazing view of the sound at sunset.

    (4)

  • Amy Y.

    We ordered: Clam chowder in a breadbowl, chopped mixed seafood salad, fish tacos, fish and chips and crab rolls. Clam chowder: can taste fresh seafood but was slightly runny and not creamy. Chopped mixed seafood salad: Rich mix of real crabs and shrimps on top of crisp romaine lettuce- the balsamic vinaigrette works well everything and the salad was delicious. Fish tacos- delicious! succulent fish and bursts of fresh flavors Fish and chips + crab rolls- Fried yummy delicious goodness- good picks if that's what you feel like!!

    (3)

  • Anna C.

    I have fully enjoyed every meal I've had at Lowell's. If you are all of age, definitely go to the second floor: water view, table service, great food, beer on tap. Last time I had the blackened salmon Caesar salad and it was so fresh and not over-cooked (I only order seafood in certain places). The service is usually very good even when it's busy. In general, I love this place and that's why it gets four stars. But (of course, there's always a but) I went one time during tourist season and it was nuts. There was no room anywhere and the staff was just haggard. We went elsewhere. Also, we can't sit in the bar with the baby, so it probably won't be in the rotation as much anymore. The market view is kinda cool, but I don't like it when people watch me eat.

    (4)

  • Esther Y.

    Great place! My Seattle native friend took me here for my first meal in Seattle. Prices are a little on the high side, but the food is good. I got clam chowder in a bowl and it lives up to San Francisco standards. Great view too, although it would be even better if there was more to look at. The greenery in Seattle is just amazing though! I love the way Lowell's is decorated and how it matches with the rest of Pike Market. You basically order your food at the counter on the bottom floor, get a number, and stay on the first floor or go up to the third floor. They deliver your food to you where you're sitting. Seems pretty crowded all the time!

    (4)

  • Arlene M.

    I had the Salmon Scramble and it WAS DELICIOUS! Salmon tasted to FRESH! It's a simple restaurant, you order your food and find an open table to eat at. It was a bit hard, during the busy breakfast rush, but we ended up with a small little table. It's pretty much a help yourself type of place; get your own coffee, get your own table, get your own utensil, get your own water, etc. The only thing they bring to you is your food. Can't complain. I'm here for the food anyway. Now, it would be much better if you can get seated on the second floor, but because of the Bar, no one under 21 is allowed on the second floor, which is why we had to sit on the 1st or 3rd floor. You have really nice views of the Puget Sound.

    (4)

  • Cindy E.

    Eh. Wasn't too impressed. My husband and I went to Lowell's in the morning and ordered downstairs (kinda crowded when you order). They gave us a number and we headed upstairs to the 3rd floor. (The 2nd floor is full service.) We luckily grabbed a seat near the window. The awesome, fantastic view that everyone talked about? It's a decent view...but it's not "breathtaking." Onto the food......it was more disappointing than the view =( Orange Juice: You serve this yourself downstairs before you go up. They hand you a cup and you push a button on one of those juice machines. Crab Omelet: I expected this to be really big and good for costing around $15. The omelet was small, and only had tomatoes, crab meat, and cheese inside. Wasn't that great. Not impressed. Hash Browns: The crab omelet came with hash browns on the side. These were gross! They were really buttery and I could really taste the burnt parts. Every bite I took felt like I was drinking a spoonful of oil and butter. Sick. French Toast: This was decent. It came with a lot of slices and the pieces of toast were nice and thick....not little pansy pieces. Tasted good.....it's hard to mess up french toast, no? Topped with LOTS of powdered sugar....oh yeah baby~ Cinnamon Roll: These are already plated and on the counter as you order. If you want one, you grab one and they'll ask if you want it heated. This was huge! But it wasn't soft and fresh as I would have liked. Again, it was good but not great. Overall, I give Lowell's 2 stars. I was disappointed in their food and view....but also, I couldn't believe we paid $39 for that food!!!!! Way too expensive for the quality of the food!!! Although the location is convenient....we won't go back here again if we visit Seattle. See the pictures I posted.

    (2)

  • Mike G.

    The food is good. The wait is about an hour on the second floor and the bartender will serve you last if she knows you are waiting for a table. The bartender moves at a snails pace, so don't hold your breath. You will probably have a more enjoyable time if you wait in line on the first floor.

    (2)

  • Christian D.

    Over rated and kind of crappy...better alternatives elsewhere. omelette was small and tasted like eggs from a carton.

    (2)

  • Donna C.

    This is a breakfast only review. The breakfast tacos are great. I got them without sausage...good egg scramble with mexican cheese and guac that was good but a little oniony. the green salsa is a good addition. Served with hash browns that were solid and made even better by mixing a little of the guac/salsa in. Topped off with a very tasty bloody mary with oyster something rimmed glass - sorta like old bay. Great view of the harbor and puget sound. My dining companion had bacon and it looked (and she said tasted ) awesome.

    (4)

  • Michael S.

    We went here for breakfast last Saturday. Had an omelet with hash browns and English muffin. Wife had similar. It was busy but we got a decent table with something of a view. The omelet and hash browns were good. The waiter brought the wrong toast but remedied that very quickly. My wife enjoyed her breakfast also. The service was average, probably because they were busy, until it came time to get the check and then it appeared they forgot all about us. 15 minutes of sitting there after we were finished and clearly ready to go (with no coffee refills) looking out the window, we finally got our check. Overall, it was a little better than the average breakfast because of the view but everything else was just an average breakfast.

    (3)

  • Evelyn E.

    The food was great portions! And delicious! Seating was hard to find when going with a large group. I would go there again. They had interesting seafood brunch items my husband would have loved to try! Thanks Manang Susan for the suggestion!

    (4)

  • Sandy N.

    My husband and I wanted to have lunch at a place with a view, so we stepped into Lowell's. To our surprise, Lowell's has the best clam chowder I ever had. It was sweet and creamy, with the right amount of clam and potatoes. We had the fish and chips as well. It was among the top we ever had. I only wish there was a little more tartar sauce served. Friendly staff. We will come back if we visit Seattle.

    (5)

  • Scot W.

    Great restaurant with good food and great views. The place is always packed and the seafood is always good. I typically get the fish and chips and, occasionally, the clam chowder. I am always happy with my experience here.

    (4)

  • Melmoth K.

    Lowell's is a very solid choice for a Seattle dining experience. I never ate here when I lived here, but now that I'm a visitor, I like going here. The food is really good and you can have an excellent view of the downtown sound. Two things that suck are jockeying for a seat because on the first and third floors its every diner for her/himself (you'll see lots of couples at six-tops, wasting seats), and the fish in the fish tacos, which is almost certainly the shredded scraps from the trimmings of the filets they serve in the other dishes. The eggs Benedict kicks ass!

    (3)

  • Joe P.

    Had breakfast here. Very good and a lot of food. A couple could split one breakfast entree. Nice view of the water. A little pricey.

    (4)

  • Terrie F.

    Awesome breakfast! Friendly staff, but very busy. You have to not mind placing your order at the counter, and a tight squeeze with tables.

    (4)

  • D J.

    Excellent choice for breakfast. If we ever come back to Seattle, which I highly doubt, we would definitely return to this restaurant.

    (4)

  • Kat F.

    I have to confess something. Nearly every time I am making lunch or early dinner plans with a friend I am "discussing options" while secretly scheming and dreaming and trying to figure out how we can end up at Lowell's. Other places just don't have a GIANT bowl of delicious fat steamer clams for $15. Other places just don't have that perfect view of the harbor, or if you sit on the north side of the 2nd floor, that view of people walking through the market. Other places just don't have good beer on tap. OK so that last one isn't true. But Lowell's is probably one of my favorite spots in the city even though I don't get there nearly often enough.

    (4)

  • Kevin K.

    In town for 3 days and Yelp was fairly new at the time (2008) and it was hard finding a reliable place to eat. Man was I glad I stumbled across Lowell's. Located inside the Pike Place's Market, you'll stumble through a lot of great produce before finding Lowell's. My friend and I both enjoyed the Breakfast Combo (Sausage, 3 Eggs, French Toast). The Sausage was incredible and it had a lot of flavors. French Toast was perfect. I also ordered a side of hash brown as well (crispy and made to order). We enjoyed the breakfast here so much, we walked to Lowell's every morning for the next 3 mornings to eat breakfast there at 7am. The breakfast was consistently good and we got to enjoy a very nice scenic view of the water as well. *I've only tried the breakfast here, so I'm only rating the breakfast menu*

    (5)

  • David N.

    Right in the middle of Pike's Place Market, literally, there is Lowell's a nice little 3 story restaurant that will satisfy your hunger for a quick breakfast. You can choose to sit and be served but if you want the true experience, order at the counter and head to the third floor for a beautiful view of the bay. We all had something different, but they were all good. The coffee was on the third floor with a flat water dispenser which was a little unusual but who cares? I was on vacation. Go check it out.

    (4)

  • Ramon G.

    I've been going here for years now and still can't get enough. If I am in Seattle this is part of my routine. First stop is the hot min donuts and coffee place. I then spend my morning working up an apetite. Once my belly is growling I head on over for fish and chips. Thick, crispy battered filets compliment a huge bowl of their chowder. Prices are great, service has always been perfect. Get a table with a view of the sound and sit back and enjoy.

    (4)

  • Michael J.

    I was at this place on 6-20-10 (Father's Day). To be honest with you, I wouldn't recommend this place. This place is in Pike Place Market. The setup is weird, but I understand it. It has a nice view of the water, if you happen to sit at a table by the windows. I had a bad experience, but who knows it may have been due to the fact that I went here on fathers day. At this place you order your food, take a number, seat yourself, & wait on your food to be brought to you. Unfortunately we had to bus our own table at this place! UNACCEPTABLE!! You would think that enough employees would be working to handle the amount of people on a day like Father's Day. Myself & my party of 3 had originally planned to have drinks here, but the service was just too slow, & we weren't even sure on if we had to wait to order drinks, or if we had to go order them ourselves. Confusing to say the least. They get the food to you speedy, & it tastes good. I had a blackened halibut sandwich which was really good. If the food wasn't good this place would have only gotten one star. The prices are moderate, & they have clean restrooms. I wouldn't go here again.

    (2)

  • Chirayu D.

    Like the portion size and the fresh sea food taste. Also, the location is a plus if you can get yourself a good seat. I will recommend the crab cake sandwiches and the their sourdough bread bowl clam chowder..it seems very touristy, but believe me, there is much more to it than that..its kind of a Seattle people's regular too.

    (4)

  • Sarah M.

    Food was good, service was great. Special thanks to the gal at the door with the sweet skull tat, so helpful and not bad on the eyes.

    (5)

  • Lisa M.

    Food was great but the price was high for the quantity received - only 5 fried oysters; theview was great upstairs. The only complaint was when we had to ask the busboy/food runner for our food after 30minute wait. Overall it was good food.

    (4)

  • Marjolyn D.

    Everytime we head down to Seattle, we make it a point to eat at Lowell's. We always order their Fish & Chips and chowder, but at one point, friends of ours had also ordered the mussles and those looked delicious as well! (And the lemonade). THE COLESLAW ROCKS The seating is sometimes an issue as it gets busy during peak times, but this place is definitely worth the wait - especially because the view of puget sound is always breathtaking. If you ever head down to Seattle make sure to eat at Lowell's!

    (4)

  • Gary P.

    I was really looking forward to eating at this Pike Place Market icon. Bot was I disappointed. My wife & I just wanted a bowl of clam chowder and a dungeness crab cocktail. The crab cocktail @ $16.95 was way overpriced for the 1/4 cup of crab served on a lettuce leaf and cocktail sauce. The clam chowder was the worst we've had since we've been to Seattle. Thickened with flour instead of cream it had a pasty taste. It could have been cream of chicken soup if not for the hint of clam. The chowder came with two packages of saltine crackers, so i ordered us two sourdough bread rolls. They were probably day old and not even heated. At $6.50 a bowl a real disappointment. Service was attentive and friendly, but for 2 bowls of chowder, two crab cocktails, two day old sourdough rolls (@ $.75 ea,), two Widmers and two Rotator ales @ a total of $86.64 (tip included), it wasn't worth it. Too many good places to eat around Pike Place Market to even bother with this place.

    (1)

  • Melissa P.

    We only stopped in for a few drinks on a Sunday afternoon so I can't offer anything about the food. The bartender was great (wish I could remember his name). They infuse their vodkas with different peppers and such. The bloody mary I had was excellent. There's a couple TVs if you want to catch a game. The view of the Puget Sound is one of the best in the market.

    (4)

  • Jack M.

    Crowded, confusing, but overall - the food is surprisingly excellent. Went here last weekend. Got fish and chips and a salad. Both really hit the spot. The fish was lightly breaded and baked - instead of beer-battered and deep-fried, so it tasted much fresher and lighter. Quite nice. The fries were weak - didn't care for them. Ceasear salad was good - nice garlic toast with it. Finding a seat was rough - also their seating is confusing: You can go upstairs for table service but only on the 2nd floor and only if you don't have a kid with you otherwise stand in line and go sit on the 1st or 3rd floor and only if you can find a seat. Weird. Extra star for that food though. Surprised me. Which doesn't happen often enough.

    (4)

  • Angie K.

    We went to Lowell's for breakfast in the off-season and it was pretty decent. I wish I could give it 3.5 stars. It's a little difficult to figure out the whole system they have there, but you can just order at the counter and find a table on the 1st or 3rd floor, and they give you a number so they can deliver your food, and it works pretty well. They also have waiter service on the 2nd floor if you care about that. Other reviewers complained that the food was overpriced, but I didn't really think it was, considering it was pretty good quality. A side of bacon was particularly good -- crispy and chewy and just the right doneness. Actually come to think of it, I have never had a bad piece of bacon in Seattle. Hubby had corned beef hash, which was really nice, and I had eggs benedict, which I haven't had in forever, and was also nice. I wouldn't recommend going there in the summertime since that's the height of the tourist season, although if you are a tourist, there is an awesome view. If you're a loca, it's kind of romantic to go there in the off season with your honey, have some breakfast and enjoy the view.

    (3)

  • Maylene D.

    Clam chowder in sour dough bowl and crab cakes were delicious! The view on the 3rd floor was awesome, even though it was rainy and grey outside. I just love the Pike's Place Market!!!!

    (4)

  • Kallie C.

    Arrived at 8 am for breakfast. Had the crab Benedict. Eggs nicely poached but the dish was cold and hollandaise nothing special. View was nice. Food delivered with a clank and not a word or a smile. Shout out to the gentleman dining alone who took the time to compliment the behaviour of the young children dining behind him. Made the parents day

    (3)

  • Kelsey G.

    I don't know how I feel about Lowell's. I want to give it 3.5 stars, but Yelp forces you to make decisions! *Shakes fist.* The food was fine, though it was $15 for alright fish n' chips. Over. Priced. But I get it! It's a tourist location where people will pay $15 for alright fish n' chips. The lady working the register gave us samples of both the salmon and clam chowders and they were both really good. The rest of the staff were just as nice and the food came out quickly, even though it was noon and the place was pretty busy. We sat on the 3rd floor and the view was beautiful. It was a good experience while we were touristing around The Market, but I think if I ever go back I'd get a bowl of the chowder instead of the fish.

    (4)

  • Kim D.

    This place is probably a tourist trap but it's a good tourist trap with good food. I had the eggs benedict with smoked salmon while my boyfriend had the salmon scramble basically the same thing but mine had hollandaise. We opted for ordering at the register and having it brought to us and look at the "view". It was gloomy that day so the view wasn't so great (shocker) but it was nice to be next to the water and enjoying our breakfast and then it was easy just to walk around the market after since it's in the middle of it. Great and convenient.

    (4)

  • Jackie G.

    A three-story restaurant located in the heart of the Fisherman's Wharf Market. Upon entering you wait in line to order. Let the salivating begin! With a huge chalkboard menu and fresh specials daily, Lowell's has something for everyone. As you begin to near the register to place your order glance into the open kitchen and see the large scale breakfast operation in all it's glory: Omelets, hash browns, fresh squeezed OJ, warm cinnamon rolls the size of your head, even beer! I had the dungeness crab omelet. It was amazing! Huge chunks of fresh crab, melted cheese, fresh tomatoes. We also got fresh squeezed OJ and the aforementioned giant cinnamon roll which was served warm with cream cheese frosting. All were great! I'm getting hungry just writing this! A couple things to note about Lowell's: - The line may be long, but the service is fast and the food is fresh. - There are three levels of seating (2 where you order at the counter. 1 where you have a server). - The views are great. - There is no outdoor seating.... but this is Seattle so it's probably raining anyway. - The prices are bit spendy, but then again you are in the heart of one of Seattle's most popular tourist destinations. - The coffee is bottomless, but alas the beer is not.

    (4)

  • GhostFish Z.

    Meh! Yawn! Zzz! Nice spot nice views clean bathroom friendly staff....but boring bland seafood reminiscent of the frozen section at Costco's. I expected, with all the fresh seafood being hurled at Pikes market that the dishes would be supreme. Ok, maybe I'm expecting too much from a tourist trap...but guys! the Pacific Ocean is practically across the street!! Good spot if you just want a quick tour rest break, some soda , and a pee break. The food is not bad..but considering where youre located it really should be better. Really.

    (2)

  • Faudia C.

    okay, so I randomly wandered into this place on a sleepy, early friday morning. We got to Pike's market WAY (about one hour) too early for our tour and had some time to kill. My tummy was rumbling and this place had a cute chalk board with tons of yummy sounding breakfasts. Ordered the dungeness crab eggs benedict to split with my financee, plus coffee and fresh squeezed OJ. Got a table right by the window (nice view!) and in about 10 mins, the food was brought to the table. The coffee is self serve, and unlimited ( i guess it is- i had two cups and no one said anything, so who knows??). The OJ did indeed taste freshly squeezed. The breakfast was decent, but I was expecting better. It was two eggs on top of crab and rosemary toast, smothered with a citrusy cream benedict sauce. The food was warm, not piping hot and I was expecting a lot more crab, especially for $18 or whatever it cost. The toast was good, thick and crunchy, and the side of hash browns was nicely crisp on the outside, smooshy on the inside. I could not stop dipping them in the sauce and eating them! One order was big enough for two to share for a small-ish meal. It was good, but not great, and so, so overpriced. I guess this is one of the places where you pay for the location and view? I probably wouldn't revisit, but I was glad I at least tried it once, or else I would have been wondering what that "famous" eggs benedict tasted like!

    (3)

  • Jena E.

    Is it silly to even criticize a restaurant in Pike Market? It's like shooting spitballs at the sun. It's true that you can see the water from Lowell's. You can see the water from most unobstructed lofty views in this city region. You can also get fresh seafood between two slices of (Wonder) bread anywhere around here. I came here with my dad who's used to paying Minnesota prices for everything, and although he's the nicest man in the world I could see his face when it was $26 for two sandwiches and two glasses of water. That would be ok if it was delicious. But it was totally standard. The fries are second-rate BK golden fries. The fish was fried and ... fried. The bacon in the BLAT was hard and brown like jerky. As my dad would say, crapola.

    (2)

  • Poulina K.

    A very average dinning experience for Pike Place area. The menu has basic salads, appetizers, sandwiches and a few seafood selections that included traditional battered ad deep fried fare. Full bar, but a very limited selection of wines. From scratch Bloody Mary was great. House specialty clam chowder was good, but nothing to write home about. One big plus is there is a great view from the second floor window tables, but there is only 4 of them. Not a bad place for a quick bite at the market, but Pike Place has so many much better options.

    (3)

  • Stephanie B.

    I didn't have breakfast here, but I stopped in for a bloody mary and it was the best I have ever had! If you're wandering around Pike Place in the morning, stop in here for a bloody mary, you won't regret it. As far as the food goes, couldn't really tell ya. Check other reviews for that- but as far as the bloody mary goes, like I said it is by far the best I have experienced (and I am a huge bloody mary fan).

    (5)

  • Peter A.

    We had lunch here and I liked the depth of the menu nearly all seafood. It is indeed a tourist spot, but they know it and they take care of everyone our bar tender was excellent and the crab and shrimp melt I had was fine along with the french fries. Nice convenient place with awesome views.

    (3)

  • Brittany W.

    Raining, Cold, Grey: Typical Fall Seattle Weather... Let's go to Lowell's in Pike Place... Yes.. Let's try it. Soooo we go. You have to order right when you walk in, by looking at this big black chalk board, then placing your order with the girl at the front counter. I ordered the braised sirloin and mozz. sandwich (a french dip, i guess) and cup of chowder, and my fiance ordered the grilled chicken with bacon sandwich, and 2 sodas (cups are super small). The Bill came to just over $30.00. Ummmmm that's kinda steep. This better be good. We get our own sodas in the baby plastic cups and walk up to the 3rd level... seat ourselves. There is no doubt about it, that the view is amazing. I'm guessing this is what you pay for since the food took a while to come (later patrons were served before us too) and when it came, it was nothing to write home about. I looked amazing but my sandwich was lackluster. The pickle slices were darn good though. They might even be "home-made"... but I really liked them, and the chowder was fantastic. I didnt even need the crackers... OR to salt it.. which is good. Fiance really enjoyed his sandwich. That I DO have to say was good. He ended up taking the remainder of mine, and gave me his.. which is A HUGE thing for a man to give up his really good lunch for an "eh" one... but he loves me sooooo.... Oh, and both our fries were luke warm. Thumbs down:: Lukewarm fries Lukewarm chowder Price Small drink cups Long wait Thumbs up:: the view homemade? pickles the flavor of the chowder Im disappointed that we had such a lackluster experience and sooooo many others had fantastic ones... Maybe we were on an offday, maybe the GOOD cooks were out sick... Im not sure... but Will we be back?? Ehhh Jury is still out. 1st impressions are everything for me.

    (2)

  • Melissa H.

    I recently visited here twice in two weeks as the result of some crazy tourist visits. Their food has consistenly been underwhelming to me. I wish I could get here for breakfast though, and try their Crab Omelet, which was rated as WA's food to try in Bon Appetit Magazine. Overall, it's a good place when you're in Pike Place with visitors who want a view. You get decent food with really large portions. If you eat on the 3rd floor, just note that you will have to walk down to the 1st floor each time you need a refill on soda/coffee/tea/beer.

    (3)

  • Aaron B.

    I was in Seattle for the first time and just HAD to go to the Public Market Center like all the other tourists.... I didn't run into Eddie Vedder, but I did go to Lowells. They have a sick view of the sound, a nice bar that faces it, good bar food and some crazy bloody mary's. Bacon infused vodka (they let it marinate together for a week then strain out the bacon chunks), bloody mary mix and a raw oyster on top. The people I was with didn't want their oysters so I got two oysters in a shot glass and loved it. Lowells is one of the nicer restaurants in the market so if you are ever here definitely go in. I liked it...

    (4)

  • Jeri T.

    Safe to say best breakfast, second only to good ol' milk and cereal, I have ever had was here @Lowells. 3 dining areas, food wafts are very fragrant, a simple omelette, bacon, hash brown, toast runs for about $12 and will fill you up till afternoon. Grabbed some salmon on bagel for my girl at the time, try it for yourself, definitely cant sum up how good it tastes in words.

    (4)

  • Marc A.

    While trying to find something to eat for breakfast at PIKES PLACE MARKET, we stumbled upon LOWELL'S. Right when you walk in, the counter to pay is there. But they're style of service is different here. You order on the main floor and then they'll bring the food to you. There's 3 stories to this place. We decided to go all the way up to the 3rd floor to find a seating area with a view of the water. Very Nice. I ordered a regular breakfast with sausages, scrambled eggs, bacon and toast. Bacon was very yummy. Their pancakes were very delicious as well. I don't know if being in Seattle makes their coffee really good, but the coffee we ordered was very tasteful. If you're in PIKE PLACE MARKET, stop by LOWELL'S and give it a try. LOCATION: A ( middle of pike place market ) FOOD: A ( your standard breakfast but something about it just makes it extra special ) PRICE: B ( same as going to denny's ) PARKING: B ( find a spot in one of the lots at pike place )

    (4)

  • Linda J.

    I would give this place a 3.5 out of 5. I always struggle with the price. The portions are fair... but I still feel like it's a bit more than one should have to pay for a simple breakfast and a cup of coffee. Maybe because of the location? I don't know. To be honest, I'm still trying to figure out Seattle eats. I get it, it's pricier than, say... Portland. The service isn't that great, so you have to grab the guy the first time you see him (even if you just started eating) if you want a box, etc... I've only been here twice (maybe three times, I can't remember) and I think I only left a tip once because I was feeling generous. Otherwise, they don't pass my "do they deserve a tip" checklist. I've worked in the restaurant industry and I know what good service means. Hell, even some service gets a tip. But when I have to work hard to get someone to stop by the table, that's a negative. All-in-all, the food is decent, the view is nice, and it's usually not too loud if you sit on the third floor. I eat here because I haven't discovered the other brekkie places around that area, and my (and my friend's) stomach usually wins.

    (3)

  • Jeffrey G.

    OK I'm a second floor guy. (The one with the bar) I mean, come on, I've only got an hour at lunch to have a couple of martinis. Time is money folks! If you actually want to eat some lunch Lowell's is a good choice. (You liquid only fans might do better at the Athenian Next Door. not as good however way cheaper but cash only)

    (4)

  • bernard f.

    There are two seperate Lowell's experiences to choose from. You can stop at the counter on the first floor, look over the line, orderr your breakfast, go up to the third floor, and wait to have your tray come up. then you eat in a large (sometimes cold) room with one of the best views available from a restaraunt that costs less than 100 bucks per person. OR, you can walk up to the second floor, and have a regular sit-down table service experience, with a view that is only twelve feet lower than the first view. Or (I guess there are three) you can go to the second floor, and sit at the bar, where a very nice bartender, will take really good care of you. If you are in the mood for some morning (early afternoon) weekend extravagance, get the bloody mary, with *BACON INFUSED VODKA*!!! and she will garnish it with an oyster! yum! I would give them another star, but that third floor has a somewhat creepy vibe, maybe it's just the normal "market" vibe, but it is there.

    (4)

  • April P.

    We came on the recommendation of my boss- he loves Seattle and he loves good food, so I trust him. We were seated right away- at the window and the service was great. We never had to ask for anything! I ordered the Crab Benedict, skeptically, as it was $19 and I kept thinking- there better be some serious crab on here for $19.... and there was! The Hollandaise sauce left something to be desired, but the amount of crab on the plate totally made up for it! A little salt, pepper, and squeeze of lemon zinged it right up! My husband ordered an omelette and he said it was the best one he's had in Seattle (it was his third this weekend)- and perhaps ever. The restrooms were clean and well stocked, staff was all friendly and they infuse their own vodka for their signature bloody marys. I will definately put this place on my "must go to" whenever I'm in town- I loved it! Next time, though, I would like to sit on the third floor- looks like a better view!

    (5)

  • Sarah H.

    Stopped in here for lunch with a friend. We got a table by the windows so we had a great view. I ordered a turkey club, which wasn't anything to write home about. My friend had the asian salmon tacos and they were awesome. The beer selection was pretty limited. They infuse their own vodkas, which we didn't try, but I would come back to try a bloody mary. The service was good and our waiter was very pleasant. No strong feelings either way.

    (3)

  • Scott B.

    Been here for lunch twice and have never been dissappointed. The sandwiches are tasty , the soups are delicious and the nostalgic feel ties it all together. I always find a table on the third level by the windows and take in the views. Friendly staff and atmosphere

    (4)

  • christina r.

    Practically perfect in every way.

    (5)

  • PaulSEGAL ..

    Best views! Fish&chips-awesome! Mixed seafood platter.naaaaat. Very creamy chowder in a warm bread bowl-yum

    (4)

  • Lori S.

    What a great location to have lunch and enjoy the breathtaking view, right in the heart of Pike Place Market! Despite my enthusiasm with going to Lowell's, I must say I was very disappointed. From the second my friend sat down she was harassed by the staff for me and my other friend running five minutes late to meet her Lowell's for lunch! The whole time we had dinner in fact we were feeling totally rushed and pressured to finish our meal. The view is so divine and enjoyable as you look over Elliot Bay, yet our experience was so unpleasant and far from relaxing as there was so much pressure to hurry up and finish so the table could be cleared for the next in line to eat! Boo!

    (2)

  • Aj T.

    arrived before the dinner menu. service was OK. corned beef ruebin and crabcake sandwich were good. good fries. clam chowder is good. if youre with kids you have to sit at one of the inside tables which overlook the market inside, not too bad though, and you can order drinks in this area. we were too impressed with the drink menu but it appears they have a full bar.

    (3)

  • Megan R.

    I'll keep it short and sweet: -Order downstairs and they bring the food to you. -Great views, even on rainy days. Great place to grab a cup of tea and sit by the window and watch the ferries come in on a dreary day. -GREAT Tuna Melt. Extra cheesy. I would say hold the mayo next time (they slap extra mayo on the bread) -A great bad cup of coffee -Friendly servers that amaze me with the ability to walk up 3 flights of stairs to bring you your food Its a great place to duck out of the normal craziness that is the Public Market.

    (4)

  • Raider J.

    Incredible view of the harbor, cruise ships and ocean! I had the crab cake roll and a cup of clam chowder! Simply Seattle..........yummy!

    (4)

  • Natalie S.

    Wow, I didn't know there were options, but I think I sat downstairs and the view was still pretty awesome. I saw a ferry pass by as well, so I don't think I missed anything. I had the cesar salad with salmon which was good as well as the clam chowder. It was just nice to find a space to sit down and watch the water. Prices are somewhat reasonable, not cheap but not super pricey. The decor is kind of old school diner-ish.

    (3)

  • Brian B.

    This review is entirely for their idiotic order at the counter and then try to find a seat in a packed restaurant system. If you order at the counter you have to find a place to sit on the 1st or 3rd floor. Good luck !!! You will feel like a total schmuck just standing there waiting for people to finish their meals while you are holding your utensils. The unsympathetic weinies that work there are no help either. The food was worth 2.5 stars but who cares about that. I suppose if you sit on the 2nd floor and have table service your experience could possibly be better, but your still going to get served by weinies.

    (1)

  • Andrea J.

    Clearly the last thing Lowell's needs is another review, but I'll go right ahead and give it one. I came here for after happy hour drinks and ordered a Seattle 75. It had tasty flavors, but it was a little annoying that it was served in a martini glass, since I feel like any drink that has any champagne in it should be served in a flute. I didn't actually try any of the food, but we did get some great dinner recommendations from the bartender.

    (4)

  • Vicki B.

    We had amazing sourdough breakfast sandwiches while sitting upstairs, watching the snow and the ferries come and go. I'd eat here all the time, if I lived in Seattle. The customer service was also oustanding.

    (5)

  • Evan M.

    This was our first stop upon arriving in Seattle. Location is key in the midst of the Pike Place Market. Food was good. Crab cake sandwich and some fries. Good stuff and they were right where they needed to be when we were hungry.

    (3)

  • Nicollette W.

    I came here for lunch and sat on the second floor. We had to wait a few minutes to be seated but that was not a problem because the view out over the water was marvelous. However - I had the BEST halibut & chips that I've ever had here. I'm not a fish person at all, but they were not fishy tasty one bit. It probably was because we were in the 'fish capitol of the lower 48) but either way, it was great. I remember the price being a little more than I wanted to pay, but it was worth it. Beers on tap didn't look to bad either; but I didn't have any. Next time I'm in Seattle & Pike Place, I'm there again, for sure.

    (4)

  • Tom B.

    I'd say this review is half for the location / view and half for the food. It's a great spot in the market, is a welcome respite from the hustle and bustle if you're at a busy time of day, and is absolutely consistent, food-wise. I typically have standards there - french toast, side of fruit, bacon, coffee, juice, things like that. But given that I've had enough screwed up / bad French Toast, I'll give Lowell's props for always providing me a huge portion of tastiness for my breakfast hankerings. Some guests find it confusing to do the order-first-and-we'll-find-you thing, but most are okay with it once they see the view on the first or third floors, which are seat-yourself. It's not the cheapest breakfast or least expensive thing you'll do in the downtown / Belltown vicinity, but it's a solid Saturday morning start to the day, and a resounding "yes" as a place to bring out-of-towners.

    (4)

  • Randi S.

    Although I've only been here for drinks, I loved it! The cocktails were great. I had a bacon-infused martini here! They make their own bacon vodka in house. It was really salty but interesting. When my fiance and I went here, it was before we were going to dinner at Wild Ginger..on the night of our engagement, so I will always think of this place with happy memories. It was pretty mellow inside and we were seated by a corner window..I cant remember if we picked our own seats or not. Our server was also pretty nice and had a good sense of humor :) We are planning on returning sometime soon for breakfast, hopefully we can get to sit in the great window spot again!

    (5)

  • CeeCee P.

    Lowell's location is PERFECT in the heart of Pike Place, and overlooking the sea. The staff was efficient and friendly enough, and the wait for the food wasn't too long. The restaurant was very busy, however, and judging by that, I assumed that the food would be delicious. Sadly, I was wrong... the Salmon Sandwich was decent though nothing spectacular, but the clam chowder was not... it was really salty and unappetizing. We also ordered shrimp & chips and clam strips. The shrimp was OK... the chips were just like regular fries... and I actually have a question about the clam strips: where were the clams??? It was mainly batter and not worth the price. If you're in the area... please go elsewhere for seafood.

    (2)

  • Angela D.

    Ehh. That's my impression, ehh. Way to cozy for my taste, so so food, and it felt dirty. I'll give it this, the view was spectacular.

    (2)

  • S S.

    This place sits right next to several fresh sea food venues in Pike Place Market, and it's tag line is "Almost Classy!" I thought, this place *has* to have good fish and chips. The view outside is gorgeous, but to get to it you have to either sit on the first floor (which is almost always crowded) or go up to the third floor, as the second floor is for patrons that order there. They don't tell you that you can order there, just that there's a bar upstairs, but oh well. They bring the food to you after you order on the first floor, so I thought it wouldn't be too bad. The food arrived and smelled delicious. The fries were excellent, the tartar sauce tasted a little different but still good. The fish was nice but the coating was dry and stale. They don't bring utensils with them- you have to fetch them yourself, which threw me off. I asked for more tartar sauce and was told they'd get it right away. The waiter then forgot me in talking to her coworkers as they ferried plates and sundries downstairs to be cleaned; she made several trips upstairs and downstairs but never brought it. Finally another waitress came to take my food away, before the extra sauce ever arrived. I waited a few more minutes, then packed up and left. On my way out, the waitress was coming up with the extra sauce, and seemed upset that i was leaving before she'd had a chance to deliver it. I bit my tongue and just walked out. Later, I had severe indigestion from the food; I'm worried what will happen on the plane. I won't give one star because it was my first time there and I want to give them another chance before writing them off. It won't be for a while, though. I have a feeling there are better places for the same price elsewhere.

    (2)

  • Diana M.

    If I could give this 3.5 stars I would. Great view, nice, friendly staff, pretty good food. I found it very pricey for 2 beers, a tuna melt and a halibut club (the day's special sandwich), but kind of expected it as it's right in the middle of Pike Place Market. The Market is crowded with tourists and so is Lowell's, but that's what gives it its charm. We shared a table with a couple from NYC and overheard their plans for their cruise. The table next to us had a senior citizen and her nieces talking about their trip so far, next to them were the "ugly Americans" getting annoyed that "this place is so crowded, where's our food, we ordered before them, etc". It's charming and interesting and maybe I'm just into eavesdropping, but it was nice. Next time I'll go back for the table-service, full-serve restaurant on the second floor, but until then, I'll just have to wonder if the "ugly Americans" ever got their food.

    (3)

  • Lisa A.

    Excellent food! Prices aren't bad considering where they are located. I tried the salmon tacos and I would give them 5 stars. I took a star off because they waitstaff would use a little shot of friendliness but other then that...if you're in Pike Place go and enjoy and get the fish tacos!

    (4)

  • Jacquee P.

    We ordered steamers and fried shrimp on the first floor and walked up to the third floor. What a view! It was beautiful, clear day and we were lucky to get a seat by the window. The service was super nice and the food was pretty good. I got some sand in the bottom of my bowl of steamers. I felt like I caught them myself! The deep fried items come out nice and crunchy and not too oily. Don't order the white chowder. It has a strange, gluey consistency. They must put some kind of starch in it.

    (4)

  • Kelly K.

    Breakfast is amazing. The best I have ever had.

    (5)

  • Nikki I.

    We had the fish & chips and shrimp & chips, both of which were absolutely delicious. The cozy restaurant had really great views and light! Definitely worth going back.

    (4)

  • Cindy C.

    Had the Dungeness Crab Omelette which was good, but I don't crave it.... and it wasn't cheap, but it had a generous amount of lump crab meat, so I'm letting it slide... It does have a nice view of the water... it's a decent place... For more reviews visit my blog.

    (3)

  • Anna W.

    A "greasy spoon" without the grease. This is comfort food with a view. Very simple but tasty menu, standard diner fare with a few nice additions. The atmosphere was relaxed and kid friendly- complete with chalkboard tables. While I can understand the frustration about the self-service aspect (order and then find a seat), I have been at other places of a similar nature for which that system worked. Perhaps we were just earlier than most, but it worked for us. The staff seemed friendly enough- they brought the food quickly and cleaned up the tables fairly quickly as well. We will return, but we'll probably try a few other places first.

    (3)

  • Susanne R.

    With this restaurant being smack in the middle of Pike Place Market, I have to admit that I was very concerned that it would be tourist food ----i.e., they know you are never coming back, so who cares about the quality---however, I was quite impressed by the food. The fish and chips were crisp but not greasy. Fries were okay. Local brew was solid. Views were good, not amazing, but a water view is always a nice thing. The service was a little disappointing on the 2nd floor, but sitting on the 3rd floor where they deliver the food, was fine. ***** ALLERGY ALERT **** If you are allergic to shellfish, please let them know.....they do a lot of their cooking in combined oil and cooking surfaces!

    (3)

  • Peter A.

    Try the: Seattle 75 Another honest, old place in the market (next door to the Athenian), with great views of the sound and a pleasant handful of regulars at the bar. The Lowell's location opened in 1908 as the first of Manning's Cafeterias, which eventually expanded to 40 restaurants in 9 states, including the 1964 googie architecture Ballard building (the "Taj Mahal of Ballard") that later became Denny's on 15th and Market. The Pike Place Market location became Lowell's in 1957. Overheard "And he's been getting shitfaced by closing every day since 1974."

    (3)

  • Michael T.

    Good breakfast. Nothing spectacular. Id go back though

    (3)

  • Kathleen A.

    3.5 stars. Salmon scramble was so-so. Salmon eggs benedict was delicious. Oyster omelette was interestingly, very good! Pretty views, right inside Pike Place Market. Maybe a little touristy, but hey, I'm a tourist!

    (3)

  • Matt S.

    I thoroughly enjoyed the Corned Beef Hash breakfast with toast, hash browns and topped with 2 eggs over easy. They claim its the best hash in Seattle and they may very well be right. The hash was fantastic and the sweeping view of Puget Sound while we ate was very nice. Although my meal was really good, I had a bite of my wifes breakfast tacos and I would recommend those over the hash, they were awesome! Fresh squeezed OJ was delicious as well. Prices seemed a tad high, but I'm sure being located in Pike's Market has something to do with that.

    (4)

  • neil c.

    This place is way better than it should seem be, being in the middle of Pike Place Market. It could easily coast along on hungry tourists looking for a view with food much lower in quality than they provide, I'd think. Yet the food here is actually pretty taste. The crab cakes we had were mostly crab. My friends seemed to like their fish and chips, and their baby really dug the fries. I enjoyed my salmon sandwich, and I have to say that their fries really are quite good. I've certainly had better food, but the food here is definitely more than decent. There are nice views to be had, but the window part of floor 2 is zoned as a bar, so we were relegated to the inside due to the baby. Oh well. All in all this is about 3.5 stars, and if you are in the area and looking for some food you can likely do much worse.

    (3)

  • Michael E.

    Skip floor one and floor three (unless you have to pee). Sit at bar on floor two. Drink drinks and eat breakfast. The view and drunks will take care of the rest.

    (4)

  • Gil A.

    3.5 stars: Total tourist trap but great fried foods with a good selection of local beers. Pull up a stool to the great view and find yourself with greasy fingers enjoying a cold beer.

    (3)

  • Kathy I.

    Service was poor, food was awful (we had a basic breakfast) and overpriced. You can get a water view but the windows are dirty.

    (1)

  • Jess L.

    I've eaten here twice; the first time was five years ago, and on that visit I thought it was ok. However, I wasn't feeling well when we went in, so I didn't eat much and I knew my assessment wasn't really fair. Be that as it may, I liked it enough to try it again the next time I was at the public market in Seattle, which happened to be yesterday. I'm not a huge seafood fan, so I got the Tillamook Cheddar Burger. When I got the sandwich, I opened it up and I was pretty much disgusted by the amount of mayonnaise on it. I scraped off at least a tablespoon and a half from the top. Before I started eating, my boyfriend noticed that there was also a gob of mayonnaise on the bottom bun, so I scraped all of that off, too. Once I got that out of the way, though, the burger was excellent. I asked for it to be medium well (I don't usually trust restaurants with lower temp meats until I've visited them a few times) and I was thrilled that it wasn't overdone (that's been a problem for me sometimes if I order m-well) - in fact, it was cooked perfectly. The cheese is from Oregon, and I liked it a lot. Nothing can EVER compare to Wisconsin cheese, of course :) but it was good! :) My boyfriend's food was also good, although it was a little pricey for what it ended up being. He ordered the Fresh Wild Alaskan King Salmon Sandwich, and the portion size was really disappointing, considering how much it cost. It was good, though, just way too small. The fries were excellent, the service was quick, and the staff was polite and friendly. The view from the restaurant is beautiful. The first time I went, I sat on the first floor, and I remember feeling like I was actually IN a ship for some reason... This last time, we sat on the third floor and it was even better. The second floor has table service - ie, you have a waiter, you have to be seated, etc; on the other floors, you just order downstairs & they give you a number & bring you your food, so I prefer the bottom & top floors, definitely. I'd go back, and I'd recommend it...just be cautious if you order anything with mayo on it :D

    (3)

  • Jessy P.

    Was just there this past weekend, and this review is only for the bar. They have a great selection of beer. A lot of local brews and traditional brews also. They prices are average, but i did notice that they have a ton of coctail/mixed drink selections. Our bartender was awesome, her name is Tami. Super nice, and very down to earth, and most importantly of all, very attentive. The view is great. You can see the waterfront from every floor. There are three floors and the bar is on the second. Good place to stop by for a drink if you're in the market. Only downside is it closes early.

    (4)

  • Wesh W.

    Lowell's is everything a Seattle restaurant shouldn't be: expensive, with decidedly average food, surly service, and crappy coffee. The only thing to like about this place is the view, which is admittedly phenomenal (and keeps this review out of one-star territory).

    (2)

  • Bert N.

    There was a huge line in front of Lowell's. Based on other yelp reviews, I requested seats on the 2nd floor near the windows. We got one of the few window seats in a short amount of time since there was only one person in line ahead of us. I ordered the Fresh Wild Alaskan Smoked Salmon Scramble. My friends ordered the Lox Bagel breakfast and the Corn Beef Hash. I was a little disappointed in my dish, especially since this place is right on the water. It was good, but I've had better. My friends raved about their dishes and claimed that it was the best Lox Bagel and Corn Beef Hash they have ever had. The lox was a perfect amount of saltiness when combined with the bagel, cream cheese, and capers. My friend said that the corn beef hash had a nice amount of seasoning that stood out. Ah, the drinks. It seems a lot of people opt for the great alcoholic drinks they prepare early in the morning, but for once I had to decline. I got OJ instead. WAY TOO SWEET. I am left a little disappointed and service was crappy. The hustle of the place was a given, but the servers kind of just fly by you. Waited about 30 minutes for our dishes. I wanted to try their clam chowder, but maybe it was only available downstairs in that ridiculous line.

    (3)

  • Vincent K.

    Lowell's??? why that's the name of the high school that i went to. but anyways who cares. similarily, who cares about their "famous fish and chips" because I dont' know what's so famous about it since its not that great. the fish doesn't taste that fresh and its nothing compared to Morro Bay in San Luis Obispo, CA. I came here for my last meal as I walked through Pike's Market and decided to see what all the fuss about the restaurant was about. Ordered me the following: - fish and chips ($12) bleh. fries were bleh too. the only good thing about this is the large amount of coleslaw that comes with it - cup of clam chowder ($6) again, bleh....small and all watery. It tasted like they added milk to a progresso can. sorry, i loved pike's place, but not THIS place.

    (2)

  • Brian J.

    I know it's a tourist trap; however, there's something to be said for getting here before most of the market vendors are open and having a crab omelet at a first floor table overlooking the water. The fresh squeezed orange juice is delicious. Expensive? Yes. But a great experience if you get there before the crowds!

    (4)

  • adam a.

    What a great place. The food was excellent, they actually made my eggs over MEDIUM. That's about a 1 in 200 chance. The view was great. I had breakfast and just waited in a little line. Took about 20 minutes from standing in line to eating. I was referred by a local and that referral was right on. Farmer's breakfast was well worth $12. A ton of meat, 2 eggs and toast. I was stuffed.

    (4)

  • Gretchen H.

    What?! Eggs Benedict with...Salmon?! No way! Yes way folks! And it was good. My salmon hating hubby even liked it! We were there before the crowd which rocked. We also managed to move to a table at the window which was nice...Puget Sound, eh? Pretty nice.. :) Coffee, like all coffee I had in Seattle, curled my toes and was very good!

    (4)

  • Howard S.

    We were at Pike Place Market at the start of a day in Seattle with our two children (5 and 8). When we asked the woman at the information kiosk to recommend a family-friendly lunch spot, with barely mustered enthusiasm she mentioned the Emerald Kettle and Lowell's ("because it's big".) Her lack of conviction should have been a warning, but we failed to pick up the hint. We couldn't find Emerald Kettle (BOY the market can be a maze, especially when it's busy) but Lowell's was easy enough to spot on the main arcade, and after a cursory glance at the menu (and the line of people snaking out the door), we decided to take our chances. Contrary to the experience noted in a previous review, the staff were all pleasant and helpful enough, even during what was an extremely crowded Friday afternoon. Rather than opt for table service on the second floor (my wife made note of the fact that families with children on that floor are explicitly restricted to tables on the market side vs. the side with views of the sound - an odd discrimination, we thought) we decided to give our orders at the register and wait for our food on the third (top) floor, where we found a corner table by the window. Our server arrived after about fifteen minutes - not too long, all things considered - but what arrived was distinctly unmemorable. In particular, my "clam strips" weren't strips at all, but only nuggets of crunchy batter with barely the faintest texture of clams. Even the side of cole slaw, bland to the point of being virtually inedible, failed to save the plate. (Come on people - it's cole slaw: how difficult can it be?) The children liked their burger and turkey sandwich (respectively) well enough, and the Reuben won faint praise from my wife. With three fountain lemonades and a coke, our total bill was $56, not including tip. We left feeling like cheated tourists, and won't return.

    (2)

  • Stella C.

    Before we headed to the airport, we made our final trip to the oh-so-wonderful Pike Place Market. We were really hungry and needed breakfast and Lowell's looked appetizing. We made it JUST in time for breakfast as they changed the sign to lunch behind us. Two of us ordered the Seattle Joe omelet and another ordered the corned beef hash (i hear this is called flannel hash at many places in the Bay Area, but not here. how fitting of Seattle ha ha) You just get in line, order from the chalkboard, and have a seat at one of the counters next to the windows facing the piers (which is nice). Our food came out quickly - the portion of omelet and hasn brown potatoes were equal. I thought it was just okay, I was really hungry and would've liked to eat anything at that point, but wasn't impressed with the food here. I thought it was just decent and provided sustenance without being a satisfying/delicious meal. Not a memorable place and there are plenty of other places to eat in the area that are really delicious. Plus, for the portion/quality of food, this place is really overpriced.

    (2)

  • Cha R.

    Too expensive for sub par food. Great location overlooking the Market but I suggest throwing your hard earned benjamins around at a restaurant that at least deserves them. Clam chowder not "the best" and if you have to eat here get one of the salads or the lobster roll..other than that eat everythig else at your own risk!

    (3)

  • Neil N.

    Great way to start the morning in Seattle! Seriously, I can stare at the view of Elliott Bay and eat breakfast here every day. Delicious Market Breakfast for 8.95, great value without breaking the bank. I loved their soft and huge portion of hash browns, scrambled eggs hit the spot and the orange juice here is freshly squeezed and is the best pick-me-up before a morning at the market. Second floor is for waiter service, however third floor has the best view of the water. Staff was very friendly and avg wait for our food was just under 10 minutes. Gets crowded here daily so definitely worth waking up early and getting there by 8, or head over around 10/1030 before the lunch crowd. I don't recommend that many must-dos when one goes to Seattle, but this may be my first.

    (5)

  • Abe M.

    Five stars for their Bloody Marys! I think they put a little wasabi or something in there. Just don't get it "spicy" unless you REALLY like spicy. Excellent breakfast food and awesome views if you can get a window seat. Quite crowded and a little spendy. I recommend having one person order while the other stakes out the third floor looking for a window seat.

    (4)

  • Brian E.

    I took a group of ten and found it a bit difficult to find seating for all of us. We ended up sitting at two different tables but they were close so all was good. The staff was friendly and the food was great. The views of the sound was another bonus. It was great to be able to get away from the packed (loud) crowd in the market for an enjoyable lunch. I would recommended this place for the food and the atmosphere. Great place!!

    (4)

  • Shelbi ..

    Ugh! We consider ourselves breakfast people and always like to try new places. Today we made the mistake of picking Lowell's. Strolling in just before 8am is a great time at the market, not to crowded cool and easy to get around. We get into Lowell's with decent seating on the 2nd floor, not a window table but close enough. It's a great view no matter where you sit. We order our food making no special orders except that our hashbrowns and bacon is well done... we like things crispy! The waitress completely ignores the request, you know sometimes you can just tell it's in one ear and out the other. Our food arrives and the scrambles are just messy, too much butter and no flavor. The bacon is cheap cheap bacon and the hashbrowns were cold. To add to it, the sausage isn't Uli's, how can you have a restaurant that serves sausage so close to Uli's and not use Uli's in your menu. Seriously... At any rate my husband and I both took a few bites of our food to assess the above, drank our orange juice and left. Absolutely not worth $15 a piece, in fact not worth it if it was free. Guess you just pay for the view. 7/13/08 - I'd like to add we went to our staple today Alki Cafe, a view that beats Lowell's hands down with 2 cartwheels and a backflip and the food was tasty, consistent as always and we both left full for $20.

    (1)

  • Jason C.

    Terrible clam chowder. Basically totally liquid. Service- due to super busy was terrible as well but it was extremely busy there- typical tourist trap I think- would not bother going back there- Was there 6 months ago while in Seattle- and it was much the same- super busy- hectic - nice NICE view however- terrible food...

    (1)

  • Kimberly V.

    Say you have a restaurant and its big claim to fame is that it was used in a movie. "Oh kick ass!" others might respond. Then, quite logically, they might follow with, "Which movie?" "Sleepless in Seattle," you would reply. Depending on your personality, your reply might withhold a certain degree of gusto, or it might brim over the top with enthusiasm. The conversation with this hypothetical group of others might continue: "Oh wow. That's pretty neat. Which part was your restaurant in? Was it when Meg Ryan broke up with her fiancée? Was it around the time her character almost met Tom Hanks? Was it one of the scenes with Tom Hanks' character and his son?" And you would need to answer, "Um, none of those, actually. It was the scene when Rob Reiner's character eats and talks with Tom Hanks' character. Yeah." Then your hypothetical group of others' eyes would fill with that silent glaze that tells you "Oh wow, we really got excited about your restaurant for a second and that was kind of a let-down." And then the others would hastily change the subject to the weather. If this is you, then your restaurant is Lowell's in Pike's Place Market and that half-hearted response from others is kind of what your business inspires. It's not discreditable for the restaurant - who wouldn't like to have the kind of recognition that comes with being the location of a single, unremarkable scene in a movie of some renown? Maybe it'd have more of an impact if I was more of a rom com kind of girl, or perhaps, more of a seafood eater. I love salmon, and the wild salmon dripping with buttery lemon goodness is pretty amazing, but I just can't see regularly dropping about $50 a person for that and appetizers (mussels, clams, onion rings, that sort of thing). Even if I could munch on all the offerings of the sea, it just seems like a lot of money in a city where seafood places are almost as prevalent as scenesters with silly haircuts. I can accept that Tom Hanks and Rob Reiner might not think anything about that cost, but they're first and foremost celebrities, no matter what movies they're in. I'm sure the price tag mostly pays for the location and the eye-salivating view of Elliot Bay from the second floor. And that's cool, but again, it's not the only place to behold a breathtaking expanse in the city while eating well. Hell, I ate some M & Ms on top of the Space Needle and it fulfilled the same quota of pretty and tasty. Is it worth stopping by Lowell's if you want those things and wish to pay rather dearly? Sure, if you're hungry, in the marketplace, and have a thing for Tom Hanks and Rob Reiner. Now if Big and This Is Spinal Tap were filmed in the restaurant, that would be a different story.

    (3)

  • Maritel C.

    I am actually giving this place 3 1/2 stars. We came here for breakfast right after we got off the plane upon recommendation by my sister, who saw this place on the Food Network. The workers were friendly and helpful. The breakfast was ok. I had the garden vegetable omelette and that was great, but the hashbrowns... eh...I would have rather had a piroshky! My sister had the oyster omelette and that was pretty good. I liked that they put bacon in it too.

    (3)

  • Jacob H.

    Still my Seattle favorite. It will be my first eat upon arriving in Seattle again!

    (5)

  • Erin H.

    This place has the BEST eggs benedict! And with hash browns. Beautiful view perfect for a Sunday brunch! Highly recommanded.

    (5)

  • Chris C.

    This place is typically screaming mad busy and it was no exception when I was there. We were not far from a waiter's bussing station and there were constant clinking of plates, spilled drinks near our table that were not cleaned up, etc... Servers way understaffed and therefore not very attentive. Not really their fault, the management should staff more servers. My girlfriend had wanted to try it because she heard how great the food was, and neither of us were overly impressed. The food was mediocre. So mediocre, I can't even remember what we had now. Tables are jammed in a little too close together so that walking around is risky, especially with all the hustling servers.

    (2)

  • Trisha S.

    Love the food and the atmosphere. Our waiter was the best. Good view. I had breakfast the King Crab benedict. Yummy, and fresh O.J. Very good.

    (4)

  • Jenn K.

    An interesting combination of local favorite and tourist destination, Lowell's is pretty pricey for a place where you order at the counter & wait at your seat for your meal (table service is available on one of the 3 floors). On the other hand, the food was *really* good. Our Seattle friends recommended Lowell's for our last breakfast before heading home and I'm glad we wandered down to the Market in the chilly Sunday morning rain. The lousy weather probably helped thin the crowds in the Market, but Lowell's was hopping. There was a 20-30 minute wait for table service, but the counter was moving right along. The breakfast menu is extensive and features the items you expect (french toast, pancakes, egg/toast/meat combos) and plenty of unique and regional options (egg dishes featuring salmon, shrimp and even oysters). My California Omelet special may have been the single priciest dish I ate in Seattle at $14.95, but I couldn't resist (even though it said California and not Washington)-- pepper jack cheese, avocado, salsa, bay shrimp & cilantro with surprisingly good toast and spot-on hash browns. Josh couldn't resist the corned beef hash and was amazed at how good it was. The festival seating area on the first floor was chilly but despite the business they were doing, we easily found a couple stools by the window where we could peer out over the water. We cleaned our plates and were filled up sufficiently for the long flight back to Chicago.

    (4)

  • Jason P.

    The breakfast tacos were amazing.

    (4)

  • Ralph R.

    Great breakfast! This place is awesome. I had the eggs benedict with crab and my wife had the traditional eggs benedict. The kids had bacon and eggs. It was all very yummy and we had a great view of the harbor. I didn't think it was too touristy at all. I thought the food was of good quality, and yes, it may be pricey because of its location in Pike's Place Market, but you always pay for location and atmosphere.

    (5)

  • Jenn C.

    Great views on the 3rd floor!! I had their crab cakes. A tad pricey, but they hit the spot. Nothing beats delighting in amazing crabcakes while enjoying the waterfront view. Good spot to grab some grub while you're wandering around Pike Place Market...

    (4)

  • Jerald G.

    Had the seafood grill. Salmon was moist and flavorful. The crab cakes were good but not really worth talking about. Unfortunately the shrimp was a tad salty but still tasty.

    (4)

  • Brian L.

    The facts: Good location (downtown at pikes, with seating that overlooks the Puget sound- can't beat that). the price: average ( 10-13 bucks for lunch) The food: ( Pretty darn good. Or at least my grilled three cheese tomato sand which was delicious) I mean, I'm not hard to impress when in comes to food and the restaurant biz, i admit. If I get my food within 15 minutes, it happens to taste good, I'm not bothered in "customer service" to the point that i feel interrupted, and the price is fair, then it's a good experience. It was also pretty packed, and we got our food really fast. that's a huge thumbs up.

    (4)

  • Diane R.

    Our second trip here was the same as the first. The staff always tries to accommodate you, but the two times we've been we've had to wait for a table to clear (not their fault, they're just busy!). The view is amazing (so long as you don't get a booth, otherwise you're just left to look at the bar) and the food is really good. I only gave it four stars because I think it's a bit overpriced (not surprising as it's in the middle of the market though).

    (4)

  • Jason T.

    The wait was awful, but once we got inside, it was so worth it. We got a great seat, on the second floor overlooking the water (although, since it's Seattle, it was foggy, although since we live less than half an hour away from SF, it felt like home, so it was actually really nice). Probably the best corned beef hash I've ever had, and I would definitely make it a point to come back here whenever I'm in Seattle.

    (5)

  • Craig B.

    Great Seattle Breakfast. Go upstairs to the 2d floor and have a seat at the bar. Nice view of West Seattle, and fabulous Smoked Salmon Benedict. (The Dungeoness Benedict looked great too.) Also, the orange juice is amazingly fresh!!

    (5)

  • Ane P.

    Lunch was the first meal that I had here, and it was great! I was so happy that we chose to deal with the market traffic on a Saturday, because the view and food were well worth the circling. I had white bean soup and a grilled cheese sandwich with tomatoes, while he had fish and chips. After lunch, he told me he wished he had ordered two plates. He thought it was wonderful! We sat on the third floor, and the view of the Puget Sound was amazing for a lazy Saturday morning. I'll definitely be back. Next up, the vegetarian sandwich.

    (4)

  • Marc Kevin H.

    On my arrival in Seattle my lovely companion and I spent a good while trying to find this place. Oh, it isn't really hard to locate; she just couldn't remember the name or address, just that it was on the water with a nice view. Having now eaten there I can understand. My fish and chips weren't at all bad, just unremarkable. She was a little more enthusiastic for her fish tacos, but in the end neither of us was gushing with emotion. Okay, perhaps there was a bit of emotion, because by the time she had called her husband to help us figure out the name of the place she was starving. The view is nice enough, as well, if you are coming from some completely land-locked environment. Otherwise, it's -- well, an industrial harbor. Ooh, look! Masts! And concrete warehouse rooftops! But again, the servers were nice, and did not seem to be out of work wannabe supermodels like I get all the time in Miami.

    (2)

  • Angie B.

    I never liked clam chowder until today. Bread bowl full of clam chowder was delicious. I'm definitely stopping by again before we head back to Texas.

    (4)

  • Rachel R.

    i loved this seattle institution. it's an awesome place to grab a drink and take in the views while you're in the market. it was a nice afternoon, so where better to get happy hour? it's advertised on their website with a blue plate free food deal from 4 to 7. Well, not on the day i was there. In fact, they weren't serving any food let alone the advertised happy hour special. equally aggravating was the fact that, even though it was pretty empty, service was awful. it took forever just to get one drink. so even though it breaks my heart, i have to give it 1 star. don't say you have a happy hour special if you don't. and even if you don't have a special, at least offer something to hungry drinkers . . .fries? anything? so disappointing.

    (1)

  • Kira M.

    GREAT view. Everything else was severely lacking. Stopped in here after we discovered Matt's in the Market closes in between lunch and dinner. The Salmon Caesar, crab louie, and seafood salad had poor quality lettuce, watered down dressings, and bland seafood. Salmon quesadillas were mediocre, chowder weak, the fish and chips greasy... If you can get a table by the window, and you're not too picky on food quality, this place would be accommodating i suppose.

    (2)

  • Helen C.

    Nice view. Steamed clams were quite flavorful.

    (3)

  • Marc C.

    Fantastic fried prawns, fish and chips. Decent service and a great choice of micro brews and wine. Only two beers on tap however one was a local pale ale that was very good. Prices are reasonable. A little cramped and very busy, but worth it.

    (4)

  • Dee T.

    I mean, come on. It's touristy and crowded and overpriced and average to good in food quality, but seriously, when you come to visit Seattle for the first time ever-ever, of course you're going to head to PPM, and hopefully you'll stop in here and revel in the views and the history of it all. And hopefully you'll get some chowda and enjoy being in SEATTLE!

    (5)

  • Paul H.

    So yes, I am bias because I do not eat seafood, but most every seafood l place I went to while visiting seattle had something well-prepared for us non-seafood eaters. However, this dump thought I would enjoy a slab of dry meat in between 2 soggy breads and call it a steak sandwich. Never again. Pretty view if you sit upstairs though.

    (1)

  • D S.

    Some of the things I love about Lowell's: 1. The views... the first being the natural view of the water from the windows, and the second being the view of all of the different types of people who come in there while they visit the market. 2. The staff, they are so friendly! 3. The bar: this is the best place to grab mimosas and bloody mary's (and if need be-- jaeger shots) with a group of friends the morning after a rough one. 4. The food is really good too. I mean, you are not going to find anything gourmet, but delish for sure.

    (5)

  • jim I.

    I've been to Lowell's on several occasions. To some degree, it is the quintessential Pike's Market tourist trap... however, if you find yourself there without a staggering line you should definitely give it a whirl. The staff is friendly, the beer is cold, and the clam chowder is incredible - get at least the bowl if not the bread bowl (you'll hate yourself if you only get the cup). I lived in the Northeast for 10 years and never had clam chowdah this tasty!

    (4)

  • Kate S.

    It was about time I tried this place. Im always hanging around Pike's Place--and have frequented their neighbor the Athenian several times. I've heard good things and figured it was time to go. I got there sort of late in the morning and the place was packed! However, the boy & I were seated right away & given waters immediately. Service was attentive & friendly -- and I have to say I was happy that the waiter didn't stop by every 10 minutes asking us how everything was. Boy got the smoked salmon omelet, I got the crab bennie. I have to say that while on the pricier side of the menu, they do NOT skimp when it comes to their seafood portions. I had tons of crab --so much so I had extra bits to mix in with my hash browns (which were perfect, fyi. Cripsy on top, not greasy at all!) Boys salmon omelet was overflowing with delicious, flaky salmon that I couldn't stop picking at his plate! Coffee was good -- if a little on the strong side. While paying the check the table next to me got french toast, which looked AMAZING and I have vowed to try next time. View and location of course are amazing. Will be coming back certainly in the future.

    (4)

  • Diana L.

    great food and fantastic service! the view isn't so bad either, considering we had a window table with a view of the elliot bay. we went for breakfast and our server Gerardo was so personable and patient. quality of food was also notable. definitely will visit again!

    (5)

  • Chris H.

    By the mixed reviews, I guess most people aren't really sure what they're looking for in Lowell's. Here's what I'd recommend: Head to Lowell's in the afternoon (after 1:00), head upstairs to the second floor bar area. There, you will find plenty of seating, and likely an open seat by the windows which have a great view of the sound out towards West Seattle. While many of the food selections here are fairly average, it's hard to find a better bowl of Clam Chowder in the city, and the Cod & Chips are the best around. The Cod is usually a seasonal catch (best when Ling is in season), but it's guaranteed to be a fresh catch from the morning haul, and these are the biggest pieces of cod you'll find in a nice golden batter. The clam chowder is excellent. A creamy base is loaded with countless soft clams. These two items are the best two on the menu, so if its not your flavor, I can't guarantee that you'll like the place. The prices are really wallet-friendly, and the value you get out of the aforementioned meals for the price they charge is out balanced WAY in your favor. The bar area upstairs serves good beers and has a full-service bar. The staff are friendly and quick. There isn't a single thing I don't love about going to Lowell's, and just writing this review has me pining for another fix so I'll be there today for lunch.

    (5)

  • Derek R.

    Overpriced food. Clearly hoping to sweep up on the tourists. 14 dollar fish and chips that aren't even close to as good as the 7.95 order across the street (won't mention the name because they don't pay me). Strange seating situation too.

    (2)

  • Richard G.

    Surprised how good the food was considering the tourist location. Here for lunch. Had the king salmon sandwich. Excellent. Ok prices considering the quality and location. Here on vacation and expected to be taken for a ride but was so nicely surprised. Great seafood and nice people. If your at Pikes and can't decide - highly suggest here.

    (4)

  • Josh H.

    Good food, great view of the bay though. For lunch, I paid $15... which it probably too much for a sandwich and fries and drink. There are tons of places in the market you could get great lunch food, for a cheaper price. The wait staff was super cool, and I got a view during peak lunch hour at a window overlooking the sound. Didn't have to fight for space. Not sure how often I would go back... but definitely the view is great!

    (3)

  • Nikki M.

    It's not the most fab seafood you can find, but for lunch, the local recommendation to come to Lowell's can't be beat. They have good prices, fast service and decent meals. I enjoyed my shrimp and crab louie very much. We really dug the view on the 3rd floor.

    (3)

  • CaLiLu H.

    I took my aunt up to Lowell's during a recent weekend trip to Seattle and although everything on the menu sounded delicious, I couldn't bear to steer away from the standard clam chowder and fish and chips. I'm happy to report that both are still spectacular and well worth the visit!

    (5)

  • S M.

    Stopped here for breakfast. Food was good- ricotta pancakes and breakfast bowl. We shared a table with another family because it was so hard to find an open seat. It took quite a while for our food to come- wish it could have been there 10-15 mins faster. Overall, enjoyed it and it's a good place in Pike's market for breakfast.

    (3)

  • Laura P.

    I want a menu fairy that can tell me what to skip and what to order. Lowell's is ok in a pinch. Since hubby rarely gets out of work while it's daylight and the weather was so gorgeous, he wanted to meet somewhere downtown. We ended up at Pike Place, gazing at the views, when hunger struck. I told him that Lowell's would be passable if we could get a window seat. Luckily, we got our orders in before 6 pm (when the kitchen stops taking dinner orders). Menu fairy would have told me to skip the fried calamari, on a bed of shredded lettuce. The texture was somewhere between spongy and rubbery- just what whets my appetite (NOT). Menu fairy would have told me to get double the order of steamed manila clams. Who would have thunk it? A tourist trap with fab views and a great garlic/butter/wine sauce!! Instead I got a so-so salmon sandwich (I've had better at the cafe at Whole Foods, of all places). Menu fairy would have zapped that choice. Menu fairy would make them serve desserts when there are fabulous sunsets. I know, I know, the staff wants to get the hell outta there and enjoy their evening. But once I've parked my butt there, we could have lingered over dessert and coffee while enjoying the view. Oh well. . . yelp is the closest thing I have to a menu fairy.

    (3)

  • Rufus Q.

    As far from classy as you can get. I wouldn't go there again if you paid me. It was by far my worst restaurant experience ever. The staff aren't just unfriendly, they are angry. It starts where you line up to place your order (this was breakfast). The harried cashier/order taker is too busy to be pleasant. The line must keep moving. A whole Soup Nazi scene goes down. You had better not verbally stumble, misspeak, or ask a question. There's a big lever right by the cash register. If the grouchy cashier doesn't care for your order-placing skills, she can give the lever a good yank. The trap door is tripped and you slide down a chute into Elliot Bay. Your place your order, pay, get change and a plastic number to put on your table. It's all done with military precision. Like your commanding officer, she tells you to get your ass upstairs. Upstairs, I started to go into the second floor dining area. Big mistake. A waitress cut me off and directed me to the third floor. She was so hostile, I tried to explain that I was just told to go upstairs. The third floor was not specified. She replied with something like: "Sir you will have to go to third floor." There's no sign saying "PRIVATE" or "DO NOT ENTER" so I guess they're real fed up with errant diners trying sneak into the privileged area. We had to wait for a table to open. There was no coffee. I thought I might sip some coffee while we waited. There was no one on duty. I returned to the second floor in search of coffee. I encountered another waitress who was also angry that I had ventured into the sacred second floor sanctum. I told her there was no coffee. "Sir, please stay on the third floor. Someone will help you there." When a table cleared we took it. Since no one was on duty, we had to pile the soiled dishes on one side of the table. It's not the most appetizing to have a pile of someone else's dirty dishes on your table. If the coffee cup has the customary smudge of lipstick, it's kind of unsettling. After a while, an attendant came upstairs and made some coffee. The dirty dishes were finally cleared. After about 30 minutes our food came. As other diners waited for a table to open, seated diners lingered after their meal to enjoy the view and that last cup of coffee. We invited a tourist and his daughter to join us rather than wait for a table. The best part of the experience was chatting with them. It was nice to have the company of normal human beings. They took my mind off the miserable drones of Lowell's. Not one smile or happy face in the bunch. At this point I was too disgusted to appreciate the food. This place deserves to go broke but for some reason people flock to it. It's been there forever. If you wander into the Pike Place Market seeking a good breakfast place, it seems like the obvious choice. With a steady flow of customers guaranteed, why make the extra effort of being hospitable? There are people who get a kind of weird pleasure out of hostility and anger from restaurant or retail staff. It's "authentic" they say. It's better than the phony friendliness you get from airline flight attendants. I suppose, but I'll take friendliness and appreciation even if I know it's phony. Incidentally, I was surprised to see how filthy and seedy the famous Pike Place Market is. They could at least clean it up, maybe a nice paint job. Or is that part of the charm?

    (1)

  • Joey L.

    Food was decent but nothing special. I had clam chowder and a cod sandwich with fries.

    (3)

  • Thomas P.

    Had a pretty good breakfast here. Boy its full you tourists. The waitstaff is pleasant. But they want you in and out. The food is good. Its equivalent to a Denny's with a view. The breakfast is large and will fill you up. Not a lot of Piazza...I thinks its because its touristy and very bus. The place is hard to find a seat and very hectic. You probably not going to get you coffee cup refilled. But it was satisfying and a nice place to have breakfast if you just happen to come down to the Market. Don't make a special trip to come here. Just my humble opinion. View are nice from the higher level rooms.

    (3)

  • Kelly T.

    Been a few times. Great place to bring out-of-town visitors for the views and seafood. Recommend the fish tacos. Looks crowded when you walk in from the market, but the large upstairs seating area is not too long of a wait.

    (4)

  • Mei N.

    Went there for the second time, for breakfast. Was seated along the windows on the 2nd floor and the view was awesome. The food was good and hot, and the serving was huge.

    (4)

  • Angelina Z.

    4 out of 5 stars ! Amazing view, friendly staff and most importantly great CHOW ! The BEST steamed manila clams in the most DELICIOUS garlic wine butter sauce that you can dip bread in all day for eternity and a day! on my most recent trip to the market, I took a friend to eat and enjoy the rare sunny day, we had the crab cake sub ! whoa is your mouth watering yet there were actual pieces of chunky crab legs in this rich and tasty crab cake! I love me some Lowells folks....

    (4)

  • Jaime S.

    This is a great place to go for breakfast. It's kind of a dingy old school kind of place but still charming. It has three floors where you can enjoy your food. You can order downstairs and take your food to floor one or three. If you would like to be served, go to floor two. I have only been here twice for breakfast but I've opted for the salmon benedict each time...because it is so good. Another good point is to note that you can look out over the water as you dine which is very serene. The only thing that they could probably improve on...is the coffee. It's the only reason I knocked it down.

    (3)

  • Lynn H.

    Food - 3.5 Service - 3 Ambience - 3.5 Was in town for a few days and only had an hour before my day-long meeting on Mercer Island, so I jaunted down to Pike's Place from my hotel one early Wed. morning. I arrived while the fish mongers were still setting up shop and there were nary a tourist in the market, so I had the place to myself. Looking to grab a quick bite, I settled on Lowell's since it was one of the few places serving food at that hour. I had the crab omelette which was quite delicious. Very fresh crab meat and fluffy eggs. And the view on the 3rd floor was gorgeous. A little pricey but that's to be expected at such a high traffic tourist destination.

    (3)

  • John G.

    Very nice comfort food in the crazy Pike Place Market area. Three floors. 1st and 3rd are order at the register, and then they deliver at your table by number. 2nd floor is seated sit down and has a bar. All have windows overlooking the Bay. Great views of the ferries, tour boats, cruise ships, etc. Had lunch there, and got to say that the turkey sandwich I had was marvelous with nicely down fries. Extensive menu, and was voted best breakfast restaurant in Seattle. They have 30 different types of eggs benedict. A respite and some good food in the churning turmoil of the Pike Place.

    (4)

  • Samantha C.

    Pretty touristy and mediocre food. The bar has a very locals-only vibe and a great view of Puget Sound.

    (2)

  • Matthew B.

    Nothing to write home about. The food was average, the service average, but the view was great. Lunch for four was $70.00, and you were really paying for the view. There is very little seating, and really you have to get pushy for it because there is no organization or control unless you are sitting in the dinning room on the second floor. The first floor seating is sparse at best, & the 3rd floor seating is a free-for-all. The fish & chips were dry, & the tarter sauce was thin & runny with little flavor. Frankly I'm surprised this place got as many stars as it did. I'm giving it 3 because of the great view.

    (3)

  • Olivia J.

    Damn - this place really deserves ZERO star but I am giving it a one to the view and only the view. I came here today with my friend so suggested we eat here from the many other places we could've spent our hard earned money on. $15 for a fish and chips meal with a drink was soooooooo not worth it. What was I eating? Well, I'll tell you...it was hmmmmm as my friend described it "cardboard". I think it tasted just like the breaded Van de Kamps fish sticks but fatter. So maybe they took those and just smashed them together to make it look different....ehhh - who knows but I do know that I will NEVER EVER eat there again. It will also be kind of hard because I'm not from Seattle but if I ever come back to visit Seatlle, that will be on my NO NO list.

    (1)

  • Captain U.

    Super overrated. Food was bad. Poached eggs came floating in water. Service was slow. The views are the same as seen from a million other places in the area, just through a dirty window. Pass

    (1)

  • Keith D.

    setting; great. forty-five minute wait for breakfast after disembarking a cruise ship, hauling luggage to hotel and then walking to pike's place; exhausting. dungeness crab omelette with hash browns & english muffins; totally worth the trouble. $18.95 for said omelette; overpriced for the amount of crab you get. satisfaction meter; better than average. next time; lunch menu.

    (3)

  • Abigail M.

    View is nice, food is bland, lacks flavor. Had the crab roll sandwich and the bread was the best part, clam chowder is tasteless. The seating set up is rediculous, and standing in a line to order? Wont ever go back there again.

    (2)

  • Donna S.

    "Who can argue with FREE?" says their website. (Really, who could? We're not talking moldy fruit here.) So, after seeing a blog posting a few weeks back, I made a special trip to enjoy a happy hour Blue Plate special earlier this week. The hostess/server unapologetically shared the news of the apparently spontaneous decision [see review below by MBDBD S., below]. No "let me see what I can do for you" or "let me talk with my manager" or anything. With my own budget severely strapped by the recent downturn, I can't argue with scaling back a phenomenal deal like Lowell's [used to have]. But any manager/owner worth their salt should have the forethought to (1) find a solution for folks who show up asking for it and (2) update your website copy. [Which is still outdated as of 8/27] With that level of service, or lack thereof, *and* the high level of regular prices (though not high for Pike Place, for sure), it would take some major arm- and leg-twisting to get me to Lowell's again. So, I trotted off to Five Spot, where they actually still *are* having good deals for happy hour and have great service, too.

    (1)

  • Matthew H.

    Ka-ching baby, this place is a score for fat kids like me that are too lazy to make breakfast while I'm at the house but have a hankerin' for a good cup of joe and some scrambled eggs before I waddle on into the office. Great location for people working downtown and you can get in and out quicker than all get-up. Hey and how about this for a breakfast? "I'd like a budlight with my food". Yeh that's right, have a little hair on the dog if you want the next morning, how about dem apples kids! I LOVE that you have to pay before you get your food because I can get the heck out of there whenever I want and don't have to wait for a waiter to pay my bill.

    (5)

  • Mallika I.

    Great food and super friendly staff. Try the omelet with all the garden veggies - sooo good!

    (5)

  • Dean R.

    Lowells sucks. A great place to take tourists, but if this is only place they eat, this would give them the impression that Seattle food is the worst. I had an old friend in from out of town this past weekend to take the Alaska cruise, and they were only going to be in town for that morning, so I decided to show them the Market. This breakfast was so crummy I felt embarrassed that I made this chioce. I had the standard breakfast fare, scrambled eggs, bacon, hash browns and toast, and they were all equally awful. I had to send the hash browns back to actually be cooked, as I got "hash whites" that were cold to the touch, and toast that was so cold, the butter couldn't melt on the bread. This dump and the Athenian Inn have got to be the biggest tourist traps going: at least at these two ripoff joints they don't bend you over like the Space Needle restaurant. Getting taken for $10 I can live with.

    (1)

  • Shelby S.

    From Dallas but went to Seattle for my 40th birthday and found this restaurant in Pike Place Market. Loved it. Delicious food, we had friend shrimp and yummy drinks at the bar, it overlooked the bay it was so beautiful. We went back a couple of days later and enjoyed it a second time and we got free taquitos to go with our drinks. I will go back to Seattle again and when I do I will return to Lowell's.

    (5)

  • Andee D.

    Over priced crappy food. I ordered the "halibut" fish and chips. I got my food and it was cod. Sorry, growing up in Alaska I can tell the difference. Lame!

    (1)

  • AJ T.

    Went there for breakfast this morning, really enjoyed it. Great atmosphere, and the food was awesome. We sat at a table and watched the ferries go in and out of the terminal. It's a great place to grab a breakfast or lunch while walking around the market. I highly recommend it. The only downside is it was a little pricier that I expected for the atmosphere. Quick tip: there is a bunch of extra seating upstairs (the downstairs is pretty small)

    (4)

  • Jason S.

    I found my meal to me unsatisfying, but I was in the minority for my party. A party of 10 was easily accommodated and the view of the sunset over the sound was beautiful. If you're in the Market you could do worse if you are looking for some clam chowder.

    (3)

  • Leah K.

    Pretty view. I guess that is what draws people in. Not the food nor the service.

    (1)

  • Mouthy M.

    Disgusting, dreary, and depressing! This place is the absolute pits. I came here for my birthday breakfast because it was the only place open at 7 a.m. Huge mistake. It was a total downer and all my companions and I were disappointed by the food-not a good start to a birthday! The interior felt dirty and dreary despite the view, the service was nonexistent, and the eggs benedict was just terrible, goopy and cold and flavorless. Even the hash browns were gross. How do you mess up hashbrowns? Bottom line: never go. It's worth the walk up the the hill to Bacco or Pichet.

    (1)

  • Nantas S.

    We followed Giada's weekend getaway restaurants of Seattle. And my girlfriend insisted we go here. It was good, the fish and chips are outstanding the service was a little iffy but we were there around 330-4 so between shifts? Overall it was good.

    (4)

  • Super M.

    Tourist trap - check Kiddies all around - Check People standing in line reading a menu as if they have never read "grilled salmon on a sandwich before - Check. REALLY good clam chowder on a sourdough bread bowl... super duper check. I mean, it's in Pike's Place Market, the place where you have to body check old ladies (or rather, they body check you... ) So you get a bit annoyed at the concept, but after all those flowers and knick knacks and 10000 raspberry honey shops, a woman's gotta eat... So this is a really good place, with a phenomenal view... Hope this helps.

    (3)

  • Nicole V.

    It was suggested I check this place out by some locals at the fish market, they said I would find a quality breakfast with a view. They did not lead me wrong! My friend and I were seated up on the second floor where they offer table service. Both of us ordered the crab omelet and coffee and we were not disappointed! The view was spectacular and the omelet was fresh and very tasty. The crowd was laid back and the service was very good. Breakfast at Lowell's was a great way to kick off my first visit to Seattle.

    (4)

  • David L.

    When I visited Seattle, I decided I needed to check out Pike's Place Market. And once there, I asked a few of the fishmongers where the best place to grab a hearty breakfast would be. They all pointed me to Lowell's and I have to say I was not disappointed. Even with 3 floors of seating, Lowell's was packed when we arrived at 7:30am and was even more packed when we left! I was in the mood for a seafood breakfast and was not disappointed by the oyster scramble! Lots of fresh juicy oysters with eggs, hash browns and some tobasco sauce made for a very heavy, but very tasty breakfast!

    (4)

  • Aaron E.

    Duck Farts FTW! Someone already nailed it when they said: Food is 2 stars Service (and drinks) were 3 stars View is 4 stars I couldn't agree more. After hitting up the Cheese Fest we were in desperate need of shots since the Beer Garden was closing. Since none of us had been to Lowell's and we were looking for something to eat, it was a no brainer and we happily made our way to the second floor bar. For food I decided to go with their Crab Sandwich, which was extremely overpriced for the small portion of food, even smaller portion of crab and uninspired flavoring. The two redeeming factors were: the fries, which were cooked perfectly and the fresh ingredients used. Overall I was very disappointed with my food given that it was one of the more expensive items on the menu. One of my friends ordered a salad which was, well, a salad. Ingredients were fresh but nothing especially memorable or remarkable about it in terms of taste or creativity. Our bartender was extremely friendly and knew how to mix a good drink. Slightly disappointing that they didn't have various flavored spirits and liqueurs, but nonetheless she was able to make alternative suggestions for anything she couldn't make. The Long Island I ordered was mixed very well, had the perfect portions and was quite tasty. Not as strong as others I've had, but it still packed a punch. After that, we decided to get serious and go with some Jager Bombs. Those are kind of hard to screw up, but more importantly all that Energy Drink is filling and we knew we needed to move on to something more lightweight, which is where Duck Farts came in. Now, I've never had a Duck Fart and had never even heard of them before that glorious day, but it's a shot of Kahlua, Baileys and Whiskey, and it goes down incredibly smoothly. It just might be my favorite shot. I was amazed that something with such a weird name and a seemingly odd combination of alcohol could taste so good. Hmmmm. Me likey. Throughout or visit the bartender was friendly and we were wowed by the awesome view. Not the best food, but not the worst. I'm interested in coming back and ordering something like Fish and Chips, which comes recommended. For a friendly bartender, a good drink and a great view I would recommend Lowell's... I mean it's a Seattle institution and all =)

    (3)

  • Sunny D.

    Okay, as a visitor we just HAD to try this place, so it was breakfast. Going through the line took about 10-15 minutes which I felt was a bit long. Since our minor son was with us and we wanted a view of the water, we were told to go to the third floor. My poor elderly mom walked up with her full cup of coffee all the way up just to find that she could have simply waited to get her cup on that level! Our food came about 5-10 minutes later. We enjoyed it and I must say the gorgeous views probably made the food taste better, lol. We were lucky to get a seat at the window on a beautiful sunny day. I would go back for breakfast and to take in the wonderful view.

    (4)

  • jen p.

    I first heard of Lowell's from Giada's Weekend Getaways. =] My boyfriend and I loved the breakfast much better than the lunch. I had their famous fish and chips, which was extremely diappointing. I'd recommend Steamers' Seafood down at Pier 57 instead. My boyfriend had the Alaskan roll, which was okay. Breakfast was much better. I had the Seattle Joe's Scramble (onions, mushrooms, spinach, sausage, cheese, and eggs) with hash browns and toast. The presentation of the dish is not appealing, but its delicious. We loved the food so much we came back again. My boyfriend had the Classic breakfast with bacon and sausage. The best he's had compared to Sear's back in San Francisco. And the portions were pretty big. There are 3 levels of seatings. you can order on the 2nd floor, which is also a bar/lounge. The restrooms are on the 3rd floor, and its not too shabby. You order downstairs, take your number, and they'll find you. Personally, I like sitting downstairs, because its pretty crowded on the 3rd level and it oversees the garage downstairs. For some peace and quiet, dine on the first level, and you'll get your food faster. =]

    (4)

  • Rachel R.

    I'm giving this place 2 stars instead of 1 simply because the view is so cool. This is a great place to go if you want to sit and look out on Puget Sound from in the Market and have a beer. But the food is really, really bad! The fish & chips are soaked in grease and extremely bland. There is the exact same coating on the calamari and fish - squishy and rubbery, bleurg. Clam chowder had chunky mystery bits - not tasty! Beer selection is good though, and the bartenders have always been attentive and pleasant. So go for a beer and the view and skip the food!

    (2)

  • Price B.

    Great clam chowder in a sourdough bowl!!! Nice view of the harbor. This is a nice lunch if you are at Pikes Place. Kind of a cattle call, you go through this line to order and stake your claim on a table by the window, and then you can relax and enjoy. I have been back two time and truly love the clam chowder in the Sourdough bowl.

    (4)

  • Daniel K.

    From out of town? You're probably going to check out pikes fisherman market. Stop by lowell's in the market area for breakfast/lunch. A little pricey but the food is fresh.

    (4)

  • Kymberli C.

    We came here for breakfast the day we were leaving and I guess we came as they were changing from lunch to breakfast... the person at the counter gave us a choice between breakfast and lunch and we chose breakfast because that's what we came for. As we were deciding at the menu (which we didn't take long maybe 3 minutes MAX), I could hear a cook telling the person at the counter saying "tell them to hurry up.... give them a minute and if they can't decide tell them too bad..." So I chose what was said to be on the menu "The best corned beef hash in Seattle"... which turned out not to be... it was kinda burnt and very salty, I didn't even finish it. I noticed people had to wait for a few minutes while they changed out from breakfast to lunch to order what they wanted for lunch too, so I suggest not to come here during that mid meal change from breakfast to lunch.

    (2)

  • Claudia M.

    Excellent food, service, view, enviroment, location, am i missing something?, oh yeah!, fresh squeezed o.j., one of the best hot cocoa that i ever had and great mexican dishes for an american restaurant yummy!!!

    (5)

  • Ned M.

    Lowell's is a three story restaurant with views of the waterfront on each floor. You order on the bottom floor and get a number. I guess the second floor is for the bar patrons, while restaurant orders go to the third floor. I didn't exactly understand the distinction. I went on a weekday during August and we were able to get a seat on the third floor. The views are very nice and since it was a balmy 85 degrees in the middle of August, I think we had the optimal situation. However, since the place is somewhat small, it tends to feel cramped. I wouldn't bring your claustrophobic friend. The service was not too bad, though the order taking below feels rushed since you have to order like it was fast food. The server upstairs was friendly, though it is not like a full service restaurant. I wouldn't expect to get your drink refilled too frequently. However, since you can get self serve water, it is okay if you are not having a beer drinking contest. I forgot the local brew I ordered, but it wasn't too spectacular. I ordered the seafood platter, which translate to fried everything... so those oil averse should stay away. I probably should have ordered the salmon instead. I would say that overall the food is okay. It wouldn't be too disappointing for a lunch. It could also be argued that it was overpriced for what you get. It seems as if Seattle has a lot good restaurants, so unless you are starving and must have a nice view, I wouldn't recommend filling your gut up here.

    (2)

  • David P.

    Went here for lunch - had a seafood sampler of deep fried things. Reasonably priced. Mediocre food...it needed more variation than panko over batter. I wish it could have been cleaner in the seating area... ...BUT, a fabulous view from the 3rd floor and the friendly service made up for all of this. We had a great time.

    (3)

  • Anne K.

    Very much an old style diner type place. Ok but not great, I'm an upscale kind of girl. Bathroom not clean

    (2)

  • Kathryn M.

    Lowell's is located within Pike Place Market. There are three levels to the restaurant, with different options at each level. Order to go on the first level, or order on the first level, hike up to the third level and your food will be brought up there. Or, proceed to the second floor where you can take a seat at the bar, or wait about to be seated. The line for brunch on a Monday morning took about 30 minutes. They couldn't sit our party of 6 together, so we had to sit 4 and 2, which was okay, but just a heads up the largest party they can accommodate at the same table is 4. Our waitress was attentive, but not very friendly or personable. All of our food was tasty and came with a great view of the Puget Sound.

    (4)

  • Geoff C.

    Busy place right in the heart of the market. I had the fish and chips with a widmer brew, pretty damn good. Not the best I've ever had, but decent enough. The view and atmosphere make up for any slight issues with the food. Worth the price for sure.

    (3)

  • Matt E.

    Let's do some math: 2 bloody marys + 2 seafood omeletts + a decent tip = $65 No matter how great the view is of the sound, that's ridiculous. I mean, it all tasted OK, it wasn't anything fantastic. I expect fantastic for a $65 breakfast. Plus, our server was pretty rude, refusing to even give us suggestions. "Get what you like" he says... Probably not the most in depth review, but I feel pretty dispassionate about this place. It seems like Lowell's is essentially a tourist trap, so what can you do? They'll be there, as new, naive people cycle through and spend way too much money on average breakfast fare.

    (2)

  • Loc T.

    Clam chowder was really good and then dungenous crab melt was pretty dang good. Pricey, but tasty. Triple level setup and they have good service.

    (4)

  • Mrs Fly V.

    Our last day in Seattle so we decided to have breakfast here. Got a window seat 2nd Floor with great view of the water. Waitress was nice and we ordered the mimosa which was on Happy Hour Special @ 8 am. When I got my glass it had lipstick stains so my hubby brought it to the waiter who turned around and showed the bartender, she shook her shoulder like she didn't care and just laughed about it. WTF! Rude ass.....will not come here again.

    (3)

  • Eric B.

    The food and drinks were good, but like many of the places in Pike Place Market the prices seem a little high and it's very busy. Nevertheless, the menu selection for lunch and the quality of the food were both great. I had a delicious salmon caesar salad and my wonderful friend Lesley had the tiger prawn tacos. We washed them down with a Moscow Mule that was perfectly mixed at the bar. The atmosphere is nice with views of the sound and the activity on the docks below. If only it weren't so busy!

    (4)

  • Corie Y.

    Went on vacation with my husband & this place was my favorite place to eat so far! I had the fish tacos & they were absolutely delicious!!!! I don't drink but they had a drink menu that had MOCKtails! (Which I LOVED!!! They are non-alcoholic drinks that were creative!) A cool comfortable restaurant!!!

    (5)

  • Rebecca R.

    Dear Tourist, This place will taste good to you because you haven't experienced anything else. It won't seem expensive because - well - you are on vacation and you think seafood has to cost this much. The mussels were adequate, the crab cakes were a disappointment (at $12 yikes!) and the salmon croquettes the best bet! To the Seattlite - you know you can find better - take your out of town guests to Palisades - the price is similar - okay a little more expensive - but you get the best view in Seattle and exemplary seafood and impeccable service... And it is near the cruise ship terminals at Pier 91...

    (2)

  • Lori B.

    Unfortunately we ate here based on reviews which are highly overrated. The only good thing was the view which we weren't lucky enough to get either! I had the steamer clams which were overcooked and quite small. The broth was ok, nothing special. For $21- not a good value. Another person in our party had the fresh grilled Salmon. It was served cold and the vegetables were just as cold as if they came right out the refrigerator. We sent it back but by the time it came back everyone was long done with their meal. Service slow and indifferent. Too many other good places in Seattle- avoid this one!

    (1)

  • Troy D.

    I showed up here verrrrry early on a Saturday morning, because I wanted breakfast, I wanted a waterfront view to wake up to, and because it was open. The restaurant is apparently three levels - first and third floors are "order on the first floor and we'll bring it to you"; the second is traditional table service. The breakfast menu is pretty standard - bacon and eggs for breakfast here, and they were brought out in record time. Breakfast tasted pretty darn good, and the prices were in line with what you'd expect to pay at - truthfully - a touristy restaurant. 'cause that's what it is, when you get right down to it. This was evidenced when I asked if there was in-house WiFi - the server said no, because then people would stay. And she's right - they're in the business of drawing in people who are in the Market to visit Starbucks #1 and see thrown fish. If you look at it from that angle, it's A-OK, which is why it gets a 3-star rating. Wait, this has a 4-star rating? Why is that? Because the server DID do something pretty awesome - I left my debit card in a hurry, and she chased me down about a block away to give it back. (She even commented that I walk fast.) Not everybody does that.

    (4)

  • Kara P.

    Fried fish everywhere!!! I don't understand why everything is so fried when the market is right downstairs!!! Also overpriced.

    (2)

  • Nayoung W.

    This place has always been hit or miss on food quality and service when we come to Seattle. I think today's experience guarantees we won't be giving it anymore tries. I think we went regularly because of the larger seating area available but not worth the convenience at all.

    (2)

  • LooLoo A.

    Their fish tacos was alright. It wasn't all amazing. I felt like previous reviews were highly praising the tacos. It wasn't worth my $18...

    (3)

  • Jeannie V.

    This is a good joint. The local beer was tasty, the bloody even better with an oyster in it. I love the triple decker restaurant effect, with each level being a bit different vibe (casual on the main floor, more classy as you go upstairs, but all overlooking the bay. We arrived right before the lunch rush and were lucky to score a table before the hoards started crowding the place. I shared the mixed seafood grill with a friend - the seafood was tasty and fresh, although the sides were a bit bland, but this would have been a bit pricey for just one person's lunch. I would love to go back and try some other seafood here.

    (4)

  • Lauren C.

    Lowell's is a staple in Pike Place (so I hear). Went on a whim for some afternoon eats and wasn't impressed by the service or the food. Definitely felt like more of a tourist attraction than a quality dining experience. My experience would've been better if the flavors were more interesting, the servers more attentive and our counter experience (downstairs) more friendly. May try again to see if I just went on an off day.

    (2)

  • Sam C.

    Food was very good. Strange that the kitchen closes so early during the week, staff were very friendly.

    (4)

  • Ezra B.

    I had a great overall experience at Lowell's. The food is wonderful, the atmosphere is great, and the staff there is super friendly! I ordered the Garden Omelet, on the recommendation of one of the cashiers. It came loaded with fresh veggies, including spinach, green onions, and onions. The sprinkled cheese on top was the perfect touch! It also came with delicious hash browns and toast (I got sourdough -- wise decision!). It is certainly enough to fill you up in the morning! I dined on the top floor of the restaurant, which offers a nice view of the water. Although it was a rainy morning, it was still a peaceful point from which to wake up. The wait staff was extremely courteous and helpful as well. I highly recommend this place if you're staying in Seattle for a few days!

    (5)

  • Marie S.

    My boyfriend and I stopped in for a late lunch while exploring the market, and we were not disappointed. The waitstaff was prompt, courteous, and attentive. We both ordered the fish and chips and it was absolutely delicious! I would highly recommend for a casual lunch.

    (5)

  • Michael M.

    The clam chowder was really good. The fish and chips is probably the best I have ever eaten. Sit upstairs if you want a normal "waited table" experience. It is a nice view on the water side but you might sit with strangers if you are a party of two. There is limited seating and they use the space to seat as many as possible. The highlight for me was the Sourdough bread. It is incredible. It is soft and cut from a home-baked loaf. My Eggs Benedict (a variation using home-made style corned beef hash called "Ted's Bennie") had hard yolks - so that was a bit of a downer. The staff was friendly and I could have sent them back but they were still good despite this. I ate there twice during the trip and enjoyed both meals. Highly recommended.

    (4)

  • D Y.

    Clam Chowder and Crab Cakes are the truth!!! Lol both are must orders. Crab sandwich was just too rich for my liking.

    (4)

  • Chelsea N.

    Great place to sit and eat and get out of the crowd at the market. A bit pricey for lunch but very fresh and great service. Shrimp/crab cakes are delicious

    (4)

  • Chad H.

    Fabulous view! Pesto halibut and fish and chips were great. A little pricey for lunch. Would go again for sure

    (4)

  • Emily H.

    If I could give this place zero stars I would. We waited for 20 mins to get in. Then ordered and waited an additional 45 effing minutes for no food to come. We then went to the front (after checking in several times) and asked for a refund. They charged us for the bad coffee (this is Seattle who knew bad coffee existed?!) and orange juice. What excellent customer service. Thanks for nothing guys! Go somewhere else.

    (1)

  • Chris E.

    Once again, Lowell's doesn't disappoint for lunch! Had the albacore tuna melt - perfectly done.

    (4)

  • Jennifer P.

    I'll update after I've had food, but right now I'm pissed at the shitty seating. 3/5 of my party is on the other side of the room (3rd floor). They won't deliver to the second floor. Seriously. Seating is fucking cutthroat. ETA #1 : While writing this another table for 2 came open, so I hauled ass over with my eldest daughter. Of course since the people literally *just* left it's still filthy with a tip and empty cups. But hey, you gotta compromise so that way you don't have to shuffle food across the room. ETA #2 -- FOOD REVIEW Meh. I will give it to them that the bacon on my sourdough breakfast sandwich was crispy and the hash browns were golden. The bread was soggy on the plate side though, and the bacon kind of overpowered the local cheese. The fresh squeezed OJ was good too. For 5 of us the total was something like $90. For that price I can't say I would come back when I return to the Seattle area again. I don't need to pay that much for a view (I could take a spin on the Great Wheel for less).

    (2)

  • Sarah M.

    Went to this restaurant on my own. Waitstaff was very pleasant and seated me next to a window overlooking the water. Had the fish and chips. Amazing! The breading was crisp but not greasy. The fish tasted great. Waiter was very attentive and kept coming to check on me.

    (5)

  • Piyali F.

    LOVE this place! Husband and I were in town for the weekend and decided to check this place out for breakfast in Pike Place. The restaurant is two floors, and we sat upstairs - fairly casual place, but charming and cozy, lots of tables facing the water, beautiful views! We were seated right away, and the menu offerings were amazing. We ended up getting coffee and tea, crab scramble, and smoked salmon benedict, sides of breakfast potatoes. Everything was SO YUMMY. The amount of salmon and crab meat we got in our food was pretty incredible; really loved that they didn't skimp on it at all. The service all morning was great, and they had a lot of Jack Johnson and other related music playing. Very quintessential Seattle breakfast spot all around, would definitely come back. A good place to bring out of town guests for a casual brunch!

    (5)

  • Brittney V.

    This place was weird, man. Cool location, nice view -- but odd staff, rude bar tenders, everyone seemed really pissed off inside. Maybe I went on a bad day but bad enough to make me not want to go back. Food was so-so, I'm sure you can find something better in the area.

    (2)

  • Kristofer C.

    located in the market and decided here looked as good as any, and i was right! Had the dungeness crab eggs benedict. outstanding! ! crab is so fresh fresh fresh!!! fantastic eggs benedict. eggs cooked perfectly. sauce tasty but not overbearing but definitely lemony. best benedicts I've ever had. sat looking out at puget sound with good 50's R&B in the background, awesome ambience. Oh, almost forgot, the hash browns are the best I've ever had, I promise. They tasted like the potatoes were picked this morning & prepared, they tasted that fresh! !!

    (5)

  • Alison M.

    Oh a whim my husband and I dropped in to grab a drink before an event nearby. You order at the counter and carry your drinks to your table. We opted to go up to the top floor and enjoyed a gorgeous view of the city and Ferris wheel. I can not speak to the food, but it smelled good in there.

    (4)

  • Yu T.

    Great view of window table. I won't be highly expecting for the taste level. Ordered crab cake which is good, acceptable, and big meal for me. Good choice for a tourist like me!

    (4)

  • Brian T.

    Located at Pikes Place Market, Lowell's definitely satisfied my fix for a traditional American breakfast. Visiting from southern California, I was seafood out after a couple of days. I ordered the corned beef hash plate that came with two eggs, hash browns, and two slices of toast. My wife had the sausage and mushrooms omelet that also came with hash browns and two slices of toast. For those who want seafood, there are a couple of items for you that sounded yummy. Me, I wanted my fix of hash browns and eggs satisfied. They were indeed. The hash browns has a crunchy golden brown skin with a center of perfectly cooked hashed potatoes. The corned beef is not the ground up but the chopped up kind that I like. It was not overly salty nor overly dry. I tried some of the sausage mushroom omelets and it was equally yummy. There was a generously amount of sausage and mushrooms. To wash everything down, I had their fresh squeezed orange juice. The best oj in a while, they tasted like perfectly ripen navel oranges-- full orange favored and just the correct sweetness. I arrived at around 9:30a on a Sunday and was grateful to not have to wait nor fight to find a place to seat myself. This a is an order upfront, find your seat, and they'll find you type of joint. On this outing, there were open tables and I had three floors to choose from to sit at. I picked the third floor and ate breakfast with a great and clear view of the sound. Prices are high for breakfast but it was definitely worth it because of the view. I would go back in a heartbeat.

    (5)

  • Roland f.

    This is a bad one, you would think that it was right inside Pike's Market that you would get good fresh fish but it was a disappointment look at the picture of the Copper river wild salmon which is in season right in July but it was dry and not fresh. Cooked well done, not good, I do not recommend this place.

    (1)

  • Gus O.

    Great food. SUPER FRESH!! Definitely worth trying. Had the Chili Prawn Tacos..super delicious. Great view also as well. Kinda pricey if you are visiting but definitely worth the price.

    (5)

  • John S.

    This place is run like a well oiled machine where everyone hustles. The breakfast sandwich is the best in town. On your way out you can pick up some delicious fruit or flowers or whatever and be on your way.

    (5)

  • Bree M.

    The view is great, the appetizers were delicious, the food was... OK. Felt like it should've been more impressive for the price. And it wasn't very... comfortable.

    (3)

  • Jeanie H.

    Located in the heart of Pike Place Market....a small door to what opened up to 3 flights of restaurant heaven! HUGE bowl of clams followed by a crab melt...get to the 3rd floor and you will have 180 ocean views of window....you can't beat that! I plugged in my laptop and didn't move for 2 hours prepping some work...I could have worked longer....gladly! There was a line at the cashier so service was as quick as could be....maybe not the most friendly, but they were cranking. Food was dropped at my table, again not the most friendly but he got everything I ordered so I was ok with that. Could have been a little cleaner as I wiped my own table down with napkins.... I will be back.

    (4)

  • Melinda M.

    Tourists visiting the city, we had a great dining experience here. I had the eggs benedict on rosemary toast which was excellent :) All of us were pleased with our selections. Got a window table looking out the the water which was lovely but was a little confused with how it works. Make sure you go to the upper floors where they wait on you and get there early because the secret is out on this place!!

    (5)

  • Lisa B.

    I came here for dinner with an out-of-town guest. We didn't want anything too fancy and Lowell's fit the fill. I love the bar at happy hour - they have some delicious house-infused liquors. We really enjoyed our cocktails. For dinner, my friend got the house special which was salmon but it was a little overcooked. I got the fried cod sandwich and it was perfect. I'd say stick with the more "diner-ish" food and if you want something fancy go elsewhere. Our service was fine and there was no wait for a table.

    (4)

  • Sally W.

    This was by far the best breakfast in Seattle I have had. You must try the dungeness crab eggs benedict! Its making my mouth water just thinking about it. We went to the top floor for some amazing views. If you want to impress out of town friends I would definitely bring them here. Great experience yet very casual and relaxed.

    (5)

  • Carla F.

    I ended up eating breakfast here twice during my short stay in Seattle! Given its location in Pike Pace, I figured it had to be one of those tourist traps with terrible food but I was surprised. The prices are definitely designed for tourists but the food and the bloody mary's were amazing. I had the egg white veggie tacos. Yummy. Oh, and we sat at the window both times with a beautiful view of the harbor! No complaints!!!

    (4)

  • Enrique A.

    They fry and cook to order so it is piping hot! Food is good and atmosphere is busy. Typical quick eats for seafood. Nothing AMAZING and a tad pricey IMO

    (4)

  • Amber L.

    Very disappointed. I'm a local Seattleite, and I am very sad to say I can not recommend Lowell's after my experience this morning. I took an out of town guest there for breakfast. It was super busy like always, which is not a problem for me, I like crowds, we ordered our food and went up to the 3rd floor. Such an amazing view, it's so beautiful. But, here's where things went south. We waited, and waited, and waited... 43 minutes to get breakfast tacos and eggs Benedict. When we got the food it sucked. The tacos had no seasoning, not even salt and pepper. The hollandaise sauce on the eggs Benedict was cold, and had no flavor. Both of our hash browns tasted good, but were also cold. I got the $23 San Juan eggs Benedict (don't waste your money on it). The salmon and crab were very fresh but, the hollandaise was so bad it ruined the beautiful seafood. I am now one very disappointed local.

    (2)

  • Mike W.

    Was recommended this by the doorman of our hotel (Anthony at The Alexis) when we asked for a good breakfast place. Food was great, and there was plenty of it. Only downside is they were short-staffed in the second-floor restaurant, so wait times for water/coffee/food were longer than I would have liked. I'd go back.

    (4)

  • Julie L.

    Went to Lowells for fish and chips and even though it was $15 it was very good and the fish was very fresh. We also tried the clam chowder which was very runny. The service and ambience was awesome.

    (4)

  • Mat K.

    WASTE OF TIME! No really, we waited an hour for food AFTER the breakfast rush. I had the Todd's Bene = 1 piece of toast cut in half with two tiny poached eggs and a side of browns for $17?! My girlfriend got the Lemon Ricotta Pancakes = 2 plain pancakes with blueberries on top. What?! Waiter never checked our table, food, or refilled water, ect. Long story short, we would have had better food & faster service if we had gone to Denny's. That's saying something. Never going back again.

    (2)

  • Philip E.

    Great food service was good . The view is amazing to sit and enjoy the water. Service was peppy and smiley. Drinks were well made. Seating arrangements were slightly confusing but overall good.

    (4)

  • Milton J.

    On a short Pacific Coast trip we stopped in Seattle for a few hours on a Tuesday morning/afternoon. We only had time to see Pike Place Market as it was approaching lunch time we checked out the menu at Lowell's and it looked pretty good. Needless to say, it was very good. We ordered the chowder, dungeness crabcakes and Alaska Cod fish and chips. The food was great. The coffee - a local brand in Seattle (not Starbucks) was smooth and had a nice kick to keep us going for the afternoon. Great view of Puget Sound - even though we were on the second floor. The best views are on the third floor. Our server, down to earth, friendly and really patient with our questions about the menu. We really enjoyed our time at Lowell's for lunch and would come again!

    (4)

  • Sarah W.

    Great view, super mediocre fish and chips. Nothing else to say.

    (3)

  • Nicholas T.

    If you get there early it's fantastic (8am). That way, lots of the shops and vendors are not opened and you an ensure you get a good table. There is is limited seating on the first floor, table service on the second, and open seating on the third (which is the best since it gives you commanding views of the water). If you're eating on the first or third floor, just order at the counter and they will bring your food out/up. The menu is quite large, but when you really look, just includes basic breakfast staples. The only difference is they have unique names for their food items and the price is 20% higher because it "The Market" and you're a tourist. Be honest, you'd pay a little extra for that view while you have your eggs and toast. If you took my advice and got their at 8am, by the time you finish, most vendors will be open. Go walk off your breakfast and help support small business owners.

    (4)

  • Joee R.

    While visiting Seattle my husband and I decided to make a stop at Lowell's for breakfast. You order when you first walk in, and then someone will come bring you your food at the table. I really enjoyed the atmosphere, they have three levels and each level just gets better and better in regard to your view of the bay. It is located inside of the Pike Place Market, which is really fun if you are visiting because you can grab a bite and then visit the rest of the market. Overall, the food was overpriced. My husband had the All American Breakfast which was 2 eggs, 3 sausage links, 2 slices of toast and hashbrowns that were way too crispy. I had the buttermilk pancakes with a side of bacon and fruit. Our total came out to over $30 which I thought was kind of pricey considering what we got. The food was kind of meh, and I did not even end up finishing everything on my plate.

    (2)

  • Tracy P.

    Best bar ever, it was really fun to hit this place up while walking around the market on a Saturday. The bartender and all the staff around the bar were great and very helpful. I def recommend this place to anyone visiting Seattle.

    (5)

  • Weibin Y.

    It is located in the market and very easy to be found . Food is Not too bad, actually the grilled seafood is average to good, worth the price. Maybe I am too hungry? Third floor's sea view is fabulous.

    (4)

  • Heather E.

    While walking through Pike Place Market we stumbled upon this great place. Excellent drinks, fruity lemon drops, tasty BLTA, fresh French fries, big shrimp in the cocktails, fresh plump crab meat....great service and fun to people watch.

    (5)

  • Dong C.

    1. Very good location, inside the market, with good view on the 3rd floor. 2. Very crowed. 3. I give $$$ for the price. 4. Compare to the price, Foods are not as good as expected.

    (3)

  • Disco T.

    their 30 minute gap between breakfast & lunch is kinda' off, but they do honor your orders if you make the cut off. it's pretty casual for a tourist locale that has sit down dining & table service, but servers are great, and their food is just awesome in quality, quantity & taste. nice views, too.

    (4)

  • Lisa D.

    if i ever come back to seattle, i'm never coming here! overly priced. service was just eh. you're paying for the view. but if there's no more tables with a view then you're going to be like me. an unhappy customer who is paying for nothing. it was our last meal in seattle before we caught our flight. the boyfriend wanted fish and chips and we decided to come here. ordered: $29 dollar fried seafood combo sampler. figured it was a variety and so we decided to share. it came with Hand-breaded Alaskan cod, beer-battered tiger prawns, crispy calamari strips, cole slaw, French fries, tartar sauce, cocktail sauce. let's just say we were totally disappointed. it was so expensive yet the food was just mediocre. it was one of those thoughts that crossed my mind. should i eat it because we're paying so much for it and to not waste food or why am i forcing myself to eat this and it's unnecessary calories. let's just say the free chips that comes while you wait was better than everything that was on the sampler. FYI, we were unsatisfied so we had mcdonalds at the airport to make up for the overly priced sampler. service: came in, to the right was the cash register and what looks like the kitchen that was out in the open. waited a while to be seated or figure out where in the world the menu was. a staff told another staff to help us which told us to go upstairs. so we did. food took awhile to come out. service overall was just eh. service with no smile. makes this yelper unhappy! overall, the sampler was eh. service was not good. it was not a great way to end my trip to seattle. i would not recommend coming here unless you really had no where else to go and you just want the view. but then i would say don't come here just for the view. it's not worth that dent in your pocket. tips: *lower level and upper level seating. *located in pike market. *cash and credit card accepted. *open at 7am daily. *casual dress code *average noise level.

    (1)

  • Dawn C.

    We stopped in here on our last trip to Seattle and were happy that we did. You can expect to wait, but it's worth it. The space is small, and the building is old. That's part of the charm. The food was really good, and we were lucky enough to also get a seat looking out onto the water. I recommend the Hangtown Mary. It was the best Bloody Mary I've had.

    (5)

  • Karina P.

    Great great place. You gotta try it out. This is a great spot. This weekend has been great

    (5)

  • eric g.

    100% food Good service I am from redwood city ca this a cool place to eat 100% food the best place to eat

    (5)

  • Michael B.

    I'm sure there are other places to eat around Pike Market Place that are much better than Lowell's! Ordered Halibut Fish & Chipt...$21 for 3 breaded pieces of halibut that were overcooked and very dry, coleslaw had very little and tasteless dressing and was about 3 bites and the fries were way over seasoned to the point that they were almost not edible. The place is very busy and had to wait over 2o minutes to place an order at the table then had to look for a vacant table which once I found one it was still covered with leftover food & dishes. Next visit to Pike Market I will not return to this restaurant and also recommend anyone looking to eat to keep going.

    (1)

  • Leonor S.

    Food was decent...price a little high but ur paying for location...wait staff has got to be some of the rudest I have ever experienced...asked for cream from bartender while she was wiping glasses, was told to ask our waiter because she was busy too....I guess tips aren't as important at this restaurant!

    (3)

  • Jeff S.

    Good place for a quick bite if you are at the market. Probably totally a tourist trap but you are here already so why not?

    (3)

  • Jay S.

    If you're a tourist or trying to have a quintessential Seattle experience, I am here to preach to you: "You don't need to go here! It's expensive! The food is bad! It's tough for parties over 5 people! Nooooooo!" If you are just hanging at the Market, I am here to tell you: "Don't do it, man! It's gonna be okay! Back away from that nice view and eat a dozen other places with better food and good views nearby!" --------------------------------------------------­----------------------------------------- The $13 burger that went half eaten is on view in the picture gallery. ( s3-media3.ak.yelpcdn.com… ) The $21 salmon - horrible quality, not remotely local, badly prepared to boot salmon - went half eaten but was taken away with great haste when they saw me taking pictures of uneaten food... The $18 orders of 2-piece fish and chips were mostly eaten by my son and husband...out of desperation, but also perhaps on a dare. I'd had a bad feeling and ordered the $8 bowl of chowder to play it safe. It said 'clam chowder' on the menu board, but someone gave me 'potato chowder' instead. Insert sarcastic cackle here. The food is bad to its core. It has no soul whatsoever and is so irredeemable as to warrant the suggestion, "why go on?". You know the jokes people make about British food having no flavor, that they just boil it away? That's how this food tastes. It doesn't look as bad as it tastes for the most part...I don't know how they do that. "Oh, there must be some flavor," you insist, giggling at my hyperbole. To which I answer, "is 'institutional' a legitimate flavor?" WHY!? WHY did we go there? The truth is twofold: people were arguing, AND I used to eat here with my grandparents when I was little. Back then, it was a steam tray affair; you'd push your tray along and point at things you wanted. Boy, I loved that! I have now dispensed of the nostalgia however... Really: don't eat here. Other reasons not to eat here: Many of the staff are green. They don't have anyone directing the rooms on the 1st or 3rd floors. You are left to your own devices for seating, silverware, etc. or it's the luck of the draw - will you get a helpful person in your section? Who knows? (BTW - they wouldn't allow my party of 6 to eat on the 2nd floor today AND the food costs more on the 2nd floor...?) Better, nearby establishments with the same views are - surprisingly - in the same price range (at least for lunch). I went and checked, people. You could go to Place Pigalle and - if you don't order the Seasonal Specialties - it costs the same as Lowell's. Hm. I could have full service, very good food and the same view for the same price as Lowell's crapateria? Can I have a do-over please?

    (1)

  • Gregory P.

    Located At Pike Place Market , Downtown Seattle. Lowell's Has Incredible Breakfasts With A Seafood Flair. Today I Am Having Dungeouness Crab Omelette . Delicious !! The Ambiance Is Fantastic , Early Morning Slow Paced ( Until Lunch Time Rolls Around Then It's Akin To Grand Central Station ) My ONLY Negative Vibe Is The Coffee. Your Choices Are Decaf Or French Roast . And I Am A Fan To Neither ...

    (5)

  • Robyn G.

    Very crowded, and there isn't much room to wait for your table to be ready. Perhaps because we are here during the time of The BIG GAME (Seahawks vs. Packers) we had a 25 minute wait. But the food is very good. Loved my simple breakfast. Great sausage!!! The wait was totally worth it, and I will be going back again tomorrow to try a different breakfast item.

    (5)

  • Dante C.

    1) Go sit upstairs! The vistas are better, and the tables are better lit. 2) I ordered the grilled seafood plate. Heaven on a platter! 3) I only went there because of the Harry Met Sally connection, but the food is a better reason. 4) The "almost classy" tag on the menus cracks me up! Who needs classy when you have great food and a great view of the Sound?

    (5)

  • Myr P.

    I lived in Seattle for several years and wanted to try the restaurant out for some friends visiting from out of state. The waiter was rude and refused to seat me near the window because of a "waiting list" even though there were empty clean tables with a view. When another customer came and had the same request, the "waiting list" appeared to be non-existent. The food was ok, but not memorable. Very pricey too. Will bring my friends to Anthony's or Ivar's instead!

    (1)

  • Lori B.

    I am writing this review just to let people know about their hollandaise sauce. I love eggs benedict but don't like rosemary. When I ordered I told them that I didn't want the rosemary toast because I don't like rosemary. When I got the order there was rosemary sprinkled on top, we took it back and they gave me a new order on rosemary toast. I complained then they brought me out an english muffin. It was then I realized that the hollandaise sauce had rosemary all through it. At this point I just ate it since they hadn't really been that friendly about taking it back and no one had ever mentioned that the sauce contained rosemary. It wasn't listed on the menu as a rosemary hollandaise sauce. Rosemary is a strong flavor and should have been mentioned in the menu description. I paid $23 for this crab benedict so it was a frustrating experience. The hash browns and the view were both good, but over all I thought it was over priced and won't go again.

    (2)

  • Sherry S.

    Lack luster. You get in line and read from the menu off the blackboard and place your order. They give you a number and you start looking for your spot. It's 3 stories. We got to the top and found a view of the sound. That's the best part of the restaurant. They don't seem to get to the tables to clear them with any vigor and when they do they don't even bring a towel to wipe it clean for you. Food itself? I ordered the crab benedict. Crab was fresh (that would really be tough in this neighborhood if that were not true), eggs were totally overcooked, dried yolk, hollandaise sauce did not taste like it was fresh made, but as a mix. The bread under the crab/egg needed a sharp knife to cut it as the crust was rubbery. The hash browns were pedestrian. Nothing to see here. Go to the "other" restaurant by the Sound that has a View instead. The food is much better and it's much more comfortable.

    (2)

  • Brandon N.

    Good food, small servings. Blackened salmon caesar salad. 1 thin slice of salmon, a bit on the lighter side of cajun flavor. Lettuce was wet so the dressing fell off. Fish and chips. Nice and crispy on the outside, moist cod on the inside. Breadcrumb covered. Prob wouldnt come back since there are many othe better choices in the area

    (3)

  • Eric N.

    This place will rock your balls off. Try the dungeoness crab Benedict. Unreal. Super friendly staff.

    (5)

  • John S.

    We were vacationing and wanted to have to some authentic Seattle food. Unfortunately, the only reason a tourist or anyone should come here is for the views and water. It has very nice interior and exterior and a perfect view but that's about it. If you still want to come here than a few good things we had were the crab cakes, tea, and bread. I give them 5 stars on the water and restrooms though. Very refreshing!

    (2)

  • Vivian H.

    I don't usually like eggs benedict because I hate english muffins. HATE. Imagine how pleasantly surprised I was when my smoked salmon eggs benedict came with with rosemary bread! It was SO delicious and was the best part of it all. The eggs were a little overdone; I would've preferred the yolk to be more runny. The smoked salmon was fresh and there was a good portion. I tried the bf's dungeness crab eggs benedict and there was too little crab, but it was fresh and sweet. The hollandaise sauce was just right, not too rich. It was a clear day and the view was beautiful from the first floor. We watched the ferries head towards Canada and admired the Olympic mountains. How can I go anywhere else for eggs benedict now that I've been to Lowell's?

    (4)

  • Shari A.

    Had breakfast there a few times while we were out in Seattle. Food overall is pretty good. You walk in and you order and then sit and they bring you your food. Overall very disjointed and disorganized. They got several orders wrong. View is great, food is good. For breakfast at least if you don't mind total chaos along with good food then worth it. Personally, I need few more cups of coffee before dealing with this especially with a large group of people!

    (3)

  • Samantha T.

    Clam chowder is hands down worth the visit. It's creamy with fresh chunks of clam and soft potatoes. So delicious! Our entrees were very good except with a slight disappointment in the prawn tacos- a little underwhelming maybe lacking some sauce or more flavor? Otherwise very good with great views.

    (4)

  • Stan C.

    I was there during Christmas week, was looking for a nice place to sit down and eat. The place is very casual, however, the price isn't and just isn't great. The food is very similar to many other restaurants of same style. I walked by it many times and the breakfast/lunch/dinner seems to be way over priced! It more of a name because cause of the movie. The price vs food quality is just not worth it.

    (2)

  • Steve S.

    I've been going here for about 18 years. Just about every time we go to the 2nd floor and get a booth overlooking the market. The other side of the 2nd floor is 21 and older so we can't bring out kids. Go to the 3rd floor for the views but be prepared to wait for a table unless you go during a weekday or off season. Food is decent enough and a little overpriced. But where in the world are you going to get those views? Wait staff has always been pretty good thru the years. It's less "divey" than it was when we first moved here, but most of Seattle is less grungy than it used to be back than. One note to the Lowells staff. We had mother's day breakfast there on Sunday morning. Place wasn't crowded yet and were able to just walk in and get a table at 10am which I've never been able to do in the past. Ordered right away and food came a few minutes later. I always get the eggs benedict in one form or another and it's always been great but this time I got the salmon eggs benedict and the eggs had been completely cooked through and the hollandaise sauce was curdled. Like they had left it under the heating lights too long but I don't think that's possible unless they premade these and just left them under the lamps until someone ordered. Told the waitress and she gave took a bloody mary off our order ($9). Like I said, but here many times and never had that happen. Lowell's I'm watching you now...

    (4)

  • Heather I.

    So we got here and decided to eat in the table service area, and I'm glad we did. Our server was super nice and attentive to our needs. We ordered the brisket dip and tuna melt, both with the chowder. Omg, everything was so good! The rosemary bread on the melt was cooked to perfection and the dip had a nice portion of meat, caramelized onions, mozzarella cheese, horseradish. ..yum! Oh, and the view of the Seattle waterfront was the icing on the cake! We will definitely come back for more!

    (4)

  • Elizabeth M.

    This place is in the heart of the market. As a Seattle first timer I went to the Pike Street Market and after reading the menu extensively from the window went in. At the place you can order at the register when you come in or walk up a level to get full table service--that's what I did. I was so pleased that they sat me at a table overlooking the sound,the view-amazing. The Market Seafood salad was so yum and the vodka is infused in house. One of the best places I ate in Seattle might even go twice this trip. Yum!

    (4)

  • Danielle E.

    This place was horrible today, took over 40 minutes to not get our drinks or food. The clam chowder came out, we had one bite and almost gagged. It was watered down and tasted like a boot was stewed in it. The staff is nice but oblivious!

    (1)

  • Christine P.

    We were on the market side of the bar so the view we were paying for wasn't at all visible from our table. The service was below average - I had to go up to the desk with a problem. The food was average. I was most disappointed with the fact there was no children's menu - and nothing you could buy on an appetizer menu for a small meal for a kid. We were there with a 3, 5 and 6 year old and when I asked if they have a kids menu they said "we have chicken fingers, grilled cheese or a burger" - they didn't explain that they were adult portions at adult prices. I will never have another meal here.

    (2)

  • Kori E.

    We were starving and got sucked into this tourist trap on our first day. We should have known better!! My boyfriend really wanted a dungress crab roll and after viewing pictures on yelp we headed over to Lowell's. There was a bit of a wait to sit upstairs in the dining room, but we wanted to see the view so we waited. We are seated and we notice the menu doesn't appear to have a dungess crab roll - only a dungess crab melt with all kinds of condiments on it?? So, I specifically ask the waiter about the crab roll and he said "its the same thing, its just named differently on the menu." He decides to order it and I go with the "famous" fish and chips. I've definitely had better fish and chips that is for sure. At least they werent overly greasy! The dungress crab roll/melt was such a disappointment! They took a ton of crab meat, melted cheese added some bacon aioli jam and then made a panini out of it. It appeared to be oozing grease from the aioli and it was NOT at all what he wanted. I dont get why they would take perfectly good crab meat and douse it in all that junk?? For $25 this was a HUGE disappointment. I would recommend checking someplace else out. NOT worth the wait or the price.

    (3)

  • Korina H.

    Went on vacation to Seattle with one of my friends, we had a blast. We came up on Lowell's and I really wanted to have clam chowder. We loved the clam chowder it was amazing, we even got it to go, with our bread bowl. I didn't think the price was to bad $11.50 for a chowder with bread bowl, I thought it was delicious. Plus you get to walk around and see the market as well.

    (4)

  • Tara B.

    A very unexpected experience. The restaurant is apart of the market. The food was extremely good. We got the fried fish sampler and the grilled salmon. Both dishes were devoured! The kids had the grilled cheese and chicken fingers and they were both very good as well.

    (4)

  • John M.

    Ran here for breakfast. Had the dungeness crab bennie. Very tasty. Good hash browns. Lots of hollandaise. Fresh squeezed OJ was sweet. A good place.

    (4)

  • Marni E.

    First time I had salmon...they made it delicious!! Good view of the harbor and ferris wheel...will definitely go again!

    (4)

  • Melissa G.

    The crab Benedict was delightful, surprisingly better than the smoked salmon Benedict. Fresh OJ was really good. Disappointing corned beef hash. Good service, Great view, in the heart of pikes place.

    (4)

  • David O.

    For all that I'd read about Lowell's on Yelp, I can't say I was that excited about our breakfast here. My wife and I shared a smoked salmon Benedict, a side of ham, and an OJ. The orange juice was delicious. The Benedict, however, was quite the disappointment. When you place your order, they highlight their selection of Benedict dishes. Why bother? The hollandaise was made straight out of a packet... Or if not, the Chef needs to go back to school to learn how to make Hollandaise properly. And all this didn't particularly come cheap, either, with the main dish at $17. I guess Lowell's probably rides on the fact that they are located directly inside PIke's Market. I would highly recommend you go to Local 360 a few blocks up, though, if you really want a kickass breakfast.

    (3)

  • Oro D.

    If you love overpriced, cheap quality food, then this is the place for you! TOURISTS, DON'T GO HERE! I'm so embarrassed - I took my brother, who is from out of town, here for lunch, mainly just for the view. What a mistake. 60 bucks later, we were sick to our stomachs for the rest of the day. He had the fish tacos which were like cheap, dry little pieces of sad fish that were on the verge of going bad. I had the clams which had a sauce that smelled like nuclear waste water. The side of clam chowder wouldn't have been able to compete against Campbell's. I usually find something redeeming about every meal, but this was by far the worse food I've ever had. I wish I could ask for my money back. It's an insult. Essentially, the owners seem to be thinking of ways to find the cheapest quality food to serve people and charge 2.5 times what it's worth, knowing that tourists will pay whatever for the view. It's offensive.

    (1)

  • Jen R.

    Loved the fish tacos and side of beans, local beer, and the view of the water!

    (4)

  • J C.

    Just ate here for lunch. I had a Lowells Bloody Mary and the seafood salad. A bit overpriced but what do you expect in the middle of Pike Place Market. I guess you're paying for the view. The seafood was fresh but not worth the hefty $24 price tag. The Bloody Mary was blah. Overall good experience but be prepared to shell out some money for mediocre food.

    (3)

  • Robert W.

    Good food($$), great view, but loud. Seems like $60 is a bit much for breakfast in a loud environment. You have to get your own silverware and coffee. The food is solid good quality brought to the table hot. We used the non-service part of the restaurant.

    (3)

  • Bethany M.

    This is a breakfast review: Service: mediocre at best. They didn't want to come to the table, but neglected to mention that until we went back downstairs looking for a server. Thought that was weird. For the prices we paid for an omelette and 2 eggs over easy, I would expect someone waiting on me. Instead, it was a lot of self service, including getting my own coffee and water. Friendly enough, though. Food: it was eggs and toast, so... you know, eggs and toast. I thought the potatoes were a little weird/cheap tasting. My companion's omelette looked good though! Atmosphere: awesome. Loved watching the boats go in and out while the sun was "coming up" (believe it or not, it was overcast and rainy).

    (3)

  • Anthony A.

    Best breakfast in the world! Hands down the best sausage I've ever had! Also the spicy prawn omelette was excellent. I also recommend the fish n chips for lunch. Love this place & can't wait til my next trip to Seattle. Plus the hostess/waitress who looks like Christina Ricci is an absolute doll:)

    (5)

  • Tanya D.

    Lowell's is a decent spot if you're already in the market and want to grab a chowder and look at the Sound. Well, at least for me. I do like the multiple levels of views at Lowell's, and I did enjoy the chowder, but trying to have breakfast here ended up a little lacking. The shrimp omelette is A-OK, but the tourist-y prices did nothing to stoke the fires of enjoyment for this restaurant. Sit in the window, drink a beer or something, but there's definitely a lot of competition in the area restaurant-wise.

    (3)

  • Glock a.

    This place SUCKS! I got my over medium eggs and hashbrowns and they are cold!! Hash browns are soggy. Sausage patties are from a frozen bag you can buy at Walmart! All this and a $12 price tag for breakfast!! Save your money and hit up Denny's. And yes they offered to fix the meal but it should have been hot the first time!

    (1)

  • Jay P.

    Just ok. Nothing to write home about. The food was mediocre and the atmosphere was the same. We had fish and chips--which I thought were the best part of the meal. The tomato/cheese sandwich was mostly bread and no tomato/cheese. There are much better places to eat in the Market. Go to those places.

    (2)

  • Adam P.

    First time ever to the market and to Lowell's. Had an awesome time and what a view of the sound. I got the fish and chips and washed it down with an old fashioned Arnold Palmer. The fish was cooked perfectly and fries were great. I have zero complaints about the tarter sauce and the meal was capped off with a hot homemade cinnamon roll. Awesome!

    (5)

  • Matt N.

    Delicious food and friendly service.

    (5)

  • Ashley D.

    We sat on the third floor and had a beautiful view! Good view and awesome food. I had the chicken apple salad bowl and clam chowder. Easily the best clam chowder that I've ever had. The other people in my group got fish and chips and the turkey bowl(yum). Both were tasty. :) if I go back to Seattle, I will definitely be going here.

    (5)

  • Neekoh P.

    Try the tuna melt. The bread is perfectly crispy, the tuna not drowned in mayo. Views are fantastic as well, so take your time while eating lunch with friends.

    (4)

  • Jessica S.

    Cool atmosphere. We had the seafood platter and it was pretty good. Nice views from the upper deck area.

    (3)

  • Allen U.

    My favorite greasy spoon-- cafeteria style--with the cheapest great view of the Seattle waterfront--(ferries/ferris wheel/and tankers/with a few motor/ sail boats) actually a Pike Place Market institution--and a decent breakfast--try the Market Breakfast @ $10.00 //bottomless self serve coffee @ $1.95 and enjoy the view- (Insiders tip)--the upstairs 3rd floor dining area is the best view and least crowded--the coffee is in carafes upstairs--and the bathrooms are clean and right there--and they will find you-- to deliver the meal--Al

    (3)

  • Jee H.

    I was here mid-week, mid-afternoon so I imagine it was slower than the typical lunch/dinner time experience. Location - It's situated right in the heart of the Pike's Place Market. So if you're looking to walk around, see the sites, take some photos this is probably a good spot to take a load off and grab a bite. Food - I had the fish and chips and a local hefe. The fish was okay. It didn't blow me away. I thought there was too much breading. The chips (fries) were just okay as well. They came with red seasoned salt which I liked. Service - The service was fine. It was 3pm mid-week so not terribly crowded as I suspect a typical weekend would be. The waitress promptly seated me, took my order, and came by asking how everything was. Atmosphere - This is a no frills seafood eatery located in the touristy area of Seattle. There are 3 floors. I sat on the second. I had a seat by the window overlooking the water. This was the main reason I came in. Overall - 3 stars. Decent, not spectacular.

    (3)

  • Ben A.

    Average seafood at an above average price. I got the salmon scramble and I was underwhelmed. To be fair, I am picky with salmon, so if you are a big fan it might work for you. Most menu items wwere$17-20 without a drink.

    (3)

  • Christopher P.

    Fantastic seafood! In my opinion this is a must have stop for any Pike Market visitor! Vast menu, I personally ordered the dungeoness crab sandwich which was fantastic. My fiancé ordered the fish tacos and couldn't have been happier with her order. The line may look daunting at first but don't let that lead you astray, service was quick and respectful even with sooo many customers. This is a must have stop for any Seattle visitor!

    (4)

  • Krisa H.

    Was passing thru Pike's and stopped by for a bite and to watch team USA play today. One thing this restaurant has going for it is location location location. It's in the middle of Pike's and boasts a beautiful view of the waterfront. On a clear day like today the water sparkles and you can enjoy the ferries passing by. My fiancé and I didn't wait long for a seat and our server was prompt and friendly. The score drops two stars for the food quantity and quality. I ordered the crab cake appetizer and for $18 the portions should have been much bigger. Flavor was decent and i appreciated the mango spinach salad accompanying the crab cakes. My fiancé ordered the pulled pork sandwich and though portion was good it was on the bland side. What makes me wary of this restaurant is that it seems everything is a hit or miss. We also order the chicken tenders appetizer and fish and chips entree and felt they met our expectations for value. I'd recommend this spot as a convenient bite but not the best bite.

    (3)

  • Lu S.

    WOW everything!!! Beautiful view of the waters, Ferris wheel, & Seattle skyline! Food was amazing! Coffee was great!

    (5)

  • Rob H.

    Not bad. Had to wait for a seat but enjoyed a drink at the bar. Service was ok and food was good.

    (4)

  • Thaddeus T.

    Went to breakfast to celebrate my mothers birthday. food was good, but upon arrival there was hair in my corned beef hash. They took it back no trouble. When the check arrived nothing had been taken off the bill like my meal w the hair or even coffee. When we asked about sometype of rectifying for the inconvenience (we just asked for our coffees to be taken care of) our waiter Gerrardo looked at my mother and grandmother like we were crazy. It was very much not appreciated and put a sour taste on my mother milestone 50th birthday. Thanks

    (2)

  • Blaine B.

    First my waiter was amazing and that's almost all I can really say. I ordered the fried calamari and it was fresh. The batter was well seasoned but did not stick to the calamari at all and too greedy. Second I had the dungeon us cake sandwich and we'll bread was good but all u could taste was the cucumbers and sprouts couldn't taste the crab at all due to the patty being smaller than the old McDonald's patties. Recommendation find a better local place.

    (3)

  • Kevin L.

    Excellent views! We stopped by because we were hungry, Pike Place Chowder was already closed, and we also saw the huge window with views of the Puget Sound. It's three stories of seating and the second floor has a full service (the restaurant part), but there are also seats scattered on the first and third floor which are first-come, first-serve. The chowder was delicious! Everything else was quite expensive and just... mundane, a tourist trap instead. We also tried the tiger prawns, just average. -- PHOTOS: yelp.com/biz_photos/G0rZ… yelp.com/biz_photos/G0rZ… yelp.com/biz_photos/G0rZ… yelp.com/biz_photos/G0rZ…

    (3)

  • Anya F.

    Horrendous grill platter. Worst pinot noir i have ever had. Good iced tea. Great service. Come for chowder, the view, and breakfast.

    (3)

  • Caleb K.

    This place looks very appealing and thinking that it's so close to the water the seafood would be amazing! Well the only thing I could say was delicious was the clam chowder! The chowder itself deserves a 5 star!!! Better than any Chowder I have had in Oregon. It had lots of class and chunks of potatoes! Of course that was even tarnished when the crackers they had brought with it were previously opened and stale. My wife had the crab roll which looked really good on the menu. It mentioned bacon in with some type of jelly spread (honestly I don't remember the jelly but my wife did)... Just the thought of bacon and crab sounded good! When it came to the table my wife had a few bites and could not finish! I decided to take a few bites and did not care for the jelly spread at all... It had a very savory/tomato taste with no hint of bacon! The worst part was that it over power the tiny bit of crab that was on the sandwich. I on the other hand hand the mixed grill, which came with salmon (very over cooked and dry), crab cake (over cooked, dry, and not much flavor), cold veggies, scoop of rice and actually pretty good shrimp! This is the first place we decided to go at pikes place to eat and I would not go back except to eat chowder with no crackers!

    (2)

  • Tom B.

    Loved the view and how this place was tucked away. The food was good and the people were kind. The only reason I gave it a lower rating was because I felt like it was too expensive; maybe I'm just being picky but otherwise it was a great little restaurant.

    (3)

  • Patricia F.

    We ate breakfast and it was very good. We would eat there again (everyday, if possible). We also stopped one afternoon and I had the pineapple mojito and my friend had a Ginger beer. Both were so good!

    (4)

  • Bex G.

    Solid fish and chips. So much food but has a great view.

    (3)

  • Jenn M.

    Probably one of the best tasting fish/shrimp & chips I've ever tasted thus far! Located right inside the Pike Place Market, great place to walk around before or after eating. :) As soon as we walked in there's a worker who greeted us and quickly explained how their restaurant works. She told us how to order and where seating was available. That's a plus for me because sometimes you walk in to a place you've never been before and are confused as whether to seat yourself or wait to be seated. Came here on a lovely Sunday afternoon for lunch. My bf and I sat on the 3rd floor, which I think has the greatest views of the water and more spacious and less noisy than the first floor. My bf ordered the fish & chips and I ordered the tiger prawns & chips. We both enjoyed our dishes thoroughly! It wasn't greasy or oozing with oil. It was crunchy and not soggy, maybe because they used some kind of panko bread crumbs. Quite delicious! Our meals also came with a side of fries and coleslaw. Both are very good! I dip my shrimp with tartar sauce instead of cocktail sauce and it is oh-so-gooood! Try it! Worth the price and the view!

    (5)

  • Norman S.

    I went to Lowell's Restaurant because I was refereed here, but I really wasn't impressed with the food and the long wait time after you order, and If you know me, I'm easy to please and not picky when it comes to food. Location- location is in Pike Place's Farmer's Market, and has a great view of Puget Sound, Aquarium and the Ferris Wheel. Service- I knew it was going to be a while when the lady next to our table was complaining that she had been waiting an hour for her meal. It took almost an hour to get our food. I understand it was a Saturday at Noon, but honestly, good customer service would have informed us how long it was taking and at least offered a free drink while we waited. Food- My little cousins and nieces make a better breakfast than this. I ordered hash-browns, eggs and bacon. The hash-browns weren't cooked all the way. I understand they are busy, but that's also part of why I'm paying $10 for a Denny's item that cost $5- for food cooked like Grandma does. Basically, you are paying for the location and the view. If you want a great breakfast, try somewhere else. If you don't mind waiting an hour, enjoy the view.

    (2)

  • Don D.

    Stumbled onto this place today after arriving in the city. Their sign showing they were on the water hooked us. We were just going to have drinks, but given the late afternoon hour we decided to also get dinner. Big mistake!! My wife was interested in the Seafood Grill and asked the server about the crab cake. My wife likes crab cakes with lump meat, not shredded, and has no use for cakes with a lot of filler. She was told that the cakes did not have much filler and were loaded with crab, so my wife ordered the SG. The crab cake had shredded meat and lots of filler. I ordered a bowl of clam chowder, and the fish and chips. I was not even half finished with the chowder when the entrees arrived. The chowder was below average and tasted like it came from a can. The SG my wife got was a joke for the $. In fact, a couple sitting at the table next to us was contemplating the SG and changed their mind after seeing ours. Food is not worth the price and the service is mediocre. Go elsewhere.

    (1)

  • Heath L.

    The food, the view, the staff and the market are a great package deal! The wife LOVES the fish an chips. The shrimp and other dishes I have tried are very good as well. It is a great place to chill and take it all in. The one bad is the bar tender tends, she tends to be slow to respond as she is often deep in conversation with one person she tends to know. Been here several times and that is the trend each time.

    (4)

  • Michelle C.

    Absolutely amazing smoken salmon scramble for breakfast. Pricey, but you get what you pay for, and the quality was awesome. Nice big, filling portion.

    (5)

  • My N.

    Outstanding breakfast. Great coffee. Good view. What more could you ask for.

    (5)

  • Jeff K.

    On my first of two visits to this restaurant, I ordered the clam chowder in a sourdough bread bowl. I loved the clam chowder but the bread bowl seemed a little less than fresh - it was still good, just not great. I had far better at that little sourdough place by the ferris wheel. On my second visit, I had a pork sandwich. It was very oily, but it had a great flavor. Too bad I was in such a hurry that day, I would have preferred to enjoy it, rather than suck it down in three minutes so I could get back to work on time. Prices are high for what you get, but it's all about location.

    (3)

  • Jeremy T.

    Lowell's is probably a bit of all of the other reviews put together, the good and the bad. *Yes, it is super expensive, but the food is pretty darn good. *Yes it is super cramped and super crowded, but it is in the chaos that is the market area and there is a convenience factor and the experiencing all that is the market. I don't know if this is something I would need to do over and over again, but it certainly worth checking out once. Enjoy the experience, and understand that a bunch of those thousands of others that are also at Pike Place may also be doing the same thing.

    (3)

  • AL K.

    waited for approx 15 mins for a seat upstairs. Ordered the dungeness crab cocktail, salmon ceasar salad and crab cake sandwich. Very disappointed. tastes bland doesn't stand out. Overrated in my opinion. My salad dressing was a bit watery and the salad was warm!!! Food came out pretty quickly but the quality wasn't the best.

    (3)

  • Britta R.

    I have recently started visiting Lowell's every time I'm in Seattle. Their clam chowder is one of the best I've had ever, and they have a really good bloody mary menu- perfect first stop if you've been driving around looking for a parking spot for 30 mins as I was the last time I went. The service is ok, the view is great. I will probably keep going.

    (4)

  • Malena A.

    I've been to Pikes Place many times but never thought to eat there with all the tourists and craziness. I took an out-of-town guest on a Tuesday around 3pm. There are 3 levels with window views of the sound and we were seated immediately next to a window on the 2nd floor. Our server was nice and we were happy with our food (Seafood Salad and the Halibut tacos). It is a bit spendy but I would expect that would fresh seafood and a nice view. I would definitely recommend to other out-of-towners during the week.

    (4)

  • Marisa S.

    Based on the food and location....I would give it 5 stars. But, the prices are very high and the service was not very good. The brisket French dip sandwich was delicious!!!! My husband said the tuna melt was amazing, and my sister loved the fish tacos. We enjoyed sitting upstairs on the third level because of the great view. Fun spot to try, but might try another local spot next time.

    (4)

  • Kirah S.

    I live in the area and go to Pike's Market often. I have eaten here before for breakfast and it was a completely different experience. We went in the late evening and ordered off the lunch menu and I could not have been more disappointed. We had a group of 7. Since we had children we could not eat in the section with an ocean view. We ate in the arcade booths on the second floor. We ordered a variety of food and it was all disappointing. I ordered the fried cod sandwich, it was two balls of soggy fried fish with a clump of tarter in the middle, it was not even spread evenly. It literally grossed me out, good thing it was only $13, to make it worse the fries were old and you could tell they had sat out too long. My son ordered a "kids option" burger for $10 without vegetables. Sure enough it came with all the vegetables, same situation with the fries, old and nasty. We were not even offered ketchup to help with the taste. Our server was practically absent from the area. My husband ordered a $26 fried platter that was fried unevenly and the fish was once again soggy. The server forgot one order. All in all the experience left a bad taste in my mouth, literally. I won't be bringing any other visitors here. I understand the area is pricey but bad food is not an issue in Seattle and we don't need to change that. The waiter even added an 18% gratuity and did not even offer any sort of discount for missing a meal on the order. Ridiculous. If you want good fish and chips this is not the place to go, venture another 5 minutes to the boardwalk where it is delicious and cheaper. And don't bring kids if you want service and an ocean view.

    (1)

  • Jim U.

    I had dinner alone (sad I know) at the bar on the second floor. There are three floors with tables. Make sure you check them all out before you give up on a table next to the windows. Fresh seafood but a limited menu. I read reviews about poor service but all I can say is the bartender who served me drinks and a meal was great. Very friendly and engaging. Like most people she loves bacon ( ask her to show you her tattoo) I would go back for the food and the view but probably for lunch.

    (4)

  • Paul D.

    My wife wanted to eat here for hearing of excellent reviews. The first floor is self ordered food while the second floor has a server. We decide to get a table upstairs and had no problem. Not the best service, but our food was very good. We were guaranteed our fish was caught nearby, but always doubt this from a touristy restaurant. The place is rather small and not very clean, but it is located inside the Pikes Place fish market. There are a lot of seafood restaurants along the edge of the waterfront where I assume most are good but designed to attract tourist, but this one seemed to be among the better ones. Yes it was expensive but I did order an item not on the menu. Just ask the server what else they have. My red salmon was excellent, and had a window view. Perhaps when I return to Seattle I'll try a different place to better compare this place to others.

    (4)

  • Hannah T.

    Great view and solid food!

    (4)

  • Louise T.

    Fun bar and great view up top. I had the prawn and chips which came with 6 and the coleslaw was amazing! The apple pie cocktail was strong and yummy. It's a great place to bring out-of-towners or for just a casual meal.

    (5)

  • Vivian N.

    Went to Lowell's on a Saturday around 5:30ish... although yelp says it's opened till 8pm.. the waitress told us we had 10 minutes to order before the kitchen closes. I'm a bit confused... I ordered the clam chowder and wow... it was really good.. probably the best clam chowder i've had. I did go to pike place chowder twice before I have to say... I like Lowell's more... it wasn't too thick and salty like pike place chowder. I also ordered the Seafood Grill. Perfect plate to share with someone, the salmon was cooked well, the crab cake was amazing, no fillers just crab cake. There was rice on there and it tasted so good.. not plain, it had that asian chicken and rice taste... it brought me back to my mom's home cooking. This place was a bit pricey but i kinda expect all seafood to be pricey. Everything was fresh and tasty, wished i didn't fell rushed being in there though.

    (3)

  • Krista E.

    My best friend and I visited Pike's Place during Emerald City Comic Con this weekend and decided to walk down to the farmer's market. We found Lowell's while we were there and decided to stop in. We ate on the second floor overlooking Elliot Bay, the giant wheel, and ships out on the water. We had the amazing tiger prawn tacos, which were a must have! Great food, friendly service, and a gorgeous view, this place has it all!

    (5)

  • John T.

    Salmon eggs benedict is the bomb. hash browns were gross. Cool location. Do it once

    (3)

  • Berger D.

    Lowell's is a local institution, situated right in the heart of the Pike Place Market. Fantastic spot for weekday breakfasts and lunches. Order at the counter on the first floor and claim your table on the third floor with near 180 degree views of the Seattle waterfront - - a spectacular setting! If you are new to Seattle (or just visiting) put it on your short list to feel like a local, and build your Seattle cred'.

    (4)

  • Michael R.

    I really love this place. Literally in the middle of the market. The food isn't amazing by any stretch but good food to grub on. I just love the feeling you get while there eating in the market. It's a great place to go get breakfast if you plan on going to the market and spending some time there. Nice that you actually get a view of the water from their place as well.

    (4)

  • Pam H.

    Their corned beef hash is made of crack and their orange juice is fresh squeezed sunlight. I 'm not the same person I was before consuming them. Pregnancy glow has nothing on post-Lowell's glow.

    (5)

  • Vim I.

    This three story restaurant with views of the waterfront and smack-dab in the middle of Pike Place market make it an ideal location for a hearty breakfast. You order at the counter on the first floor, get your drinks, and select your table wherever you'd like--and wait as they bring your order to your table. We came fairly early--right when they opened--so they weren't quite as busy--but I'm sure that it becomes a tourist trap in the middle of the day--since it's so convenient for shoppers. I had the Breakfast Tacos with eggs, chorizo, cotija cheese, and tomatoes on soft corn tortillas. With a dash of tabasco, this was a perfect, and filling way to start off the day. The eggs benedict with dungeoness crab is also extremely delicious.

    (4)

  • Steven T.

    Best brunch place in Seattle. Ordered the orange juice plus market breakfast set. I chose to have sausages and scrambled eggs. After that, somethings real fascinating came up. I went to upstairs and picked up a seat next to the window. The scene just blew up my mind. It was 930 in the morning, and there was everything u would expect. Sunshine, sea hawks, cozy music, and wonderful food. It cost me 15 bucks, which was totally worth it!

    (5)

  • Brad H.

    Excellent seafood sullied by carbs, grease and poor culinary skill. I had the world famous Dungeness crab melt and clam chowder in a bread bowl. Could barely taste the crab through the grease and the chowder was thin and 50% potatoes. All for $34. Panera eadily beats this place. A lamentable waste of seafood, and money.

    (1)

  • Stacey T.

    My crabcakes were awesome. My bf swears that their clam chowder is the best on the planet but I think I have had better chowder in St. Louis! Weirdness from the server. He was blatantly sarcastic; the fake friendliness was just sooo bizarre. We were really good diners too! When we got to the restaurant, we sat for at least 10 minutes before being greeted! When the server finally came in, he stood in the middle of the room and declared that he would get to all of us in just a minute, if we continued to be patient. lol. So bizarre.

    (4)

  • Meg H.

    Been here twice and the first time was so-so, but I ordered the dungeness crab roll the 2nd time and it was KABOOM GOOD! Would definitely recommend it if you are a crabby person.

    (4)

  • Bethany K.

    The food I had was definitely average, but they get one point for each of the following: - nice waterfront view - vegan and vegetarian options The service was fast, which is especially appreciated on a weekday morning, and my steel cut oats were nice and creamy, just the way I like them. I asked for the accompanying soy milk to be warmed but it arrived cold. I put it in my tea instead. Speaking of tea, it comes as a Stash tea bag. I recommend getting your tea fix at a cafe nearby that uses looseleaf or at least a better variety than Stash! Lastly, the meal description advertised seasonal fruit. I don't think strawberries and melons are in season in Washington, so I'm a bit lost on how they appeared on my plate. Summary: if your family or friends are excited to eat at Lowell's in Pike Place Market, or if you're looking for some creamy steel cut oats, you'll be okay here. Just okay.

    (2)

  • Jill G.

    The food here was amazing! My boyfriend and I shared a wild king salmon sandwich and the Lowell's fish and chips. The sandwich was wonderful, the right bread, the right condiments, and the salmon was cooked perfectly. The cod in the fish and chips dish was perfectly crispy - not at all oily and gross. Fish was fresh and light flavored. Delicious meal and a restaurant I would recommend to anyone!

    (5)

  • Stephannie Q.

    While staying close to Pike Place Market in September, my BF and I decided to have lunch here and we really enjoyed it. When I think of all the restaurants I had meals at while in Seattle, I can't help but say that my best lunch was at Lowell's. I had the Lowell's Hot Dungeness Crab Melt which was piled high with Dungeness crab, mozzarella cheese and their homemade Bacon-sun-dried-tomato Jam on rustic rosemary bread. The crab was amazing and the bacon-sun-dried-tomato jam makes that sandwich so delicious. The service was great. We chose to sit on the second floor so we could have waited service and the waterfront views were spectacular. We also had breakfast at Lowell's on our last day in town. I had the All American Market Breakfast which was two market-fresh eggs, bacon (other options were sausage or ham), crispy hash browns and sourdough toast. Breakfast was also very good. Definitely a restaurant worth checking out if you are in the Pike Place area.

    (5)

  • Sheila T.

    I've only been here once, but the chorizo and egg tacos at the bar with a bloody mary were excellent.

    (4)

  • Adolfo L.

    I should've read the reviews first... As I sat down with two friends I felt the weird vibe that this place was a cross between a tourist trap and a TGIFriday's. So I decided pop on to my trusty Yelp app for from (all too late) reconn. First review that comes up is Vincent K.'s two star review accompanied by many other 2 to 3 star reviews. But I had to keep an open mind since we were already seated. The chowder was good, but nothing special. The fried seafood platter and fresh, broiled salmon was not impressive. The winner of the day was actually the Beecher Grilled Cheese with Tomato. Go figure...

    (2)

  • Christine Y.

    Nice place to get away from the crowds in Pike Place Market, but the food is overpriced and so not worth it. Looking for a place to filly our tummies and rest our feet, my mom and I decided to just try someplace that looked decent. Nothing too crazy and too filling cause we wanted to eat some fresh doughnuts afterwards. Seeing that Lowell's had a line and had three floors of seating we decided to see what they had to offer. The first two floors are open seating where you order and grab a number and they'll bring food out to you. The 2nd floor has table service if you like being waited on. We didn't feel like staying too long though as there was more to see and do. So we waited in line next to their chalkboard menu with cute drawings on it. Hehe. Oh and a row of desserts they have displayed to try to entice you. Not very well though cause its just dishes of food with saran wrap over it so it doesn't make it look super appealing. We decided to split a cup of clam chowder (4.95) and an alaskan cod roll (11). The slightly scattered man at the cash register rung us up and handed us our number. We walked up to the third floor to get some quiet and a really nice view. The third floor just looks at out at the water and is pretty nice place to sit. So much quieter than downstairs. The first floor still has the hustle bustle feel of Pike Place Market. Third floor allows you to get away for a bit. They have utensils and water available too for self service. The room itself was painted a light yellow, some paintings of huge vegetables on the wall, a mural of produce, and a large painting. They don't really need the decorations since the wall is covered in windows. From any table you can see the view. Take pictures all you want. Haha that's what we did. The clam chowder...so salty...had decent amount of clams in it...overall though not so good. Small cup, overpriced, and little bit better than campbells. The Alaskan cod roll...the best part about it was the breaded deep fried fish which was pretty greasy. The rest wasn't so great. Coming in second place are the fries, textured like Burger King fries and had some seasoning but could've been a bit more crispy. Kinda smushy. The overly ripe tomato was disgusting, the lettuce was cut in thin strips to perfectly fall out of the sub style bun. Garlic aioli sauce wasn't bad. Pickles they gave were the crinkly sandwich style strips, not the chunky deli style which taste better. We did try to finish as much of our lunch as possible as we don't like to waste food...but we weren't very happy with it. Simple things they could've done would be to toast the bun a bit, flatten the fish so that it stays better on the sandwich, and well...just make sure all the elements come together well. At least we got some nice pictures out of it.

    (2)

  • Aaron B.

    Got counter service. Nice and helpful but our chowder underwhelmed. Salty, bland. Uninspired.

    (2)

  • Kellee K.

    Wanted seafood and came across Lowell's while walking the market. Seemed like it should have been a winner. We shared the daily special - blackened halibut sandwich and had a cup of the seafood stew and clam chowder. The clam in the chowder was chewy and inedible. The seafood stew was the highlight and that's not saying much. It was really a crime to have such poor quality, particularly since fresh ingredients are all available downstairs.

    (1)

  • Ryan F.

    Used to be my favorite spot to eat in Seattle with wonderful food and great views. Combined with the easy access to downtown Seattle, the piers, and pile place market - you couldn't choose a better spot to eat. Sadly as the years go by its gotten worse and worse. Rising prices and a horrible staff. Mostly I would describe the staff as blatantly rude, maybe if you catch them on a good day they are merely unpleasant. But the last three visits have solidified my desire to never give another penny to this establishment. The two stars are earned for the food (still tasty) and the view from the third floor dining room. Don't go here - do yourself a favor and eat somewhere else.

    (2)

  • Mark M.

    My girlfriend and I shared a salmon sandwich and it was delightful, with great views. It started the trip off right. I am very happy.

    (4)

  • Robin G.

    Went here while on vacation. We visited Pikes Market and did a search for restaurants close by. The reviews were good and the location was perfect. When you go in, there is seating on 3 levels but wait staff only services the middle level, so you can order, then find your seat and they deliver your food. We were there for breakfast and the view was amazing. (We sat on the 3rd level.) the food was good, think diner breakfast.... I enjoyed it and am glad I can say I ate there but I'm not sure it's a "go to" place if I visit again.

    (3)

  • Shane S.

    Came in for breakfast. Great crab benedict !! The hash browns were fluffy, and the coffee was a nice serve yourself station. Really cant beat the view overlooking the sound. A little bit on the pricey side, but for 20% more you get a much better meal than next door.

    (4)

  • Samuel C.

    I came here twice. We came right as they shut the kitchen down to switch over to lunch. A friend recommended this place, and it seems it was one of those must try places people loved to talk about. We tried it. I'm not a big fish eater so my choices were limited. I had the clam chowder, a beechers cheese and tomato sandwhich with fries. It took a whiles for us to get food. My friend took advantage of the time and got some mini donuts in the interim. I wasn't too impressed. The clam chowder was thin and runny. It had a great taste, but I like my broth a bit more creamy and thick. My sandwich was great but I kept seeing these amazing breakfast entrees being served and I though I got to come back. And I did. Early this time. We did the "order at the counter" thing this time and I had the breakfast tacos. A short stack of pancakes and some freshly squeezed oj. My tacos were wicked good. Eggs chorizo and a bunch of other stuff... My pancakes were thick and fluffy with a golden crisp on the flat sides. Loved em. Why I can't give the place a 5 star review is based entirely on customer service and experience. Every person I spoke to on the staff had that "Hurry up i'm busy" attitude and the food took forever. I get it. it's a popular place. But to me: it's just not worth that hassle and theatrics. To be honest my review is closer to a 4 than a 3... but yelp doesn't have that option. The food is good, service is lackluster, and wait times are ridiculous. Will i return? Probably not... but you should definitely have breakfast here at least once. Come early!

    (3)

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Map

Opening Hours

  • Mon :7:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Good For : Lunch
    Parking : Street
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Lowell’s Restaurant

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