Gordito’s Healthy Mexican Food
213 N 85th St, Seattle, WA, 98103
Gordito’s Healthy Mexican Food Menu
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Address :
213 N 85th St
Seattle, WA, 98103 - Phone (206) 706-9352
- Website https://gorditosmexicanfood.com
- Click To Get Directions
Opening Hours
- Mon :10:30 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : No
Waiter Service : No
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Kandie M.
Absolutely love this place. my friend posted a picture on her facebook of the burrito she got at this place and I thought I have got to try that place so I told my boyfriend about it and and checked it out We stopped in yesterday and were instantly greeted with a smile. we already knew what we wanted to order so we ordered. you can sit anywhere you want ....the seats are a little uncomfortable but whatever everything pretty much is self serve which is kind of nice you don't have to worry about tipping or having anyone bother you during your meal. I got the potato burrito and I ate every last bit of it it was so good. my boyfriend got the classic baby burrito he thought it was really good but the reason I'm knocking off one star is because he felt instantly sick as soon as we got into the car and is honestly afraid to eat the leftovers. I however feel totally fine I will say I definitely enjoyed my food and the service.
(4)Shy L.
I thought I'd come here for lunch today. Upon entering, I was a little lost at first because I didn't know if it was open seating or if someone was going to escort me to a table. There was also a line where you order but I wasn't sure if that was only for take outs because I have been to places like that. I decided to stay in line and wait. It turned out I was right to order and pay first before grabbing a table. I was enticed by the pictures everyone post of the Grande Burrito. When it came to me, the burrito was huge ! It is definitely almost the same size of a baby ! You bet I took this baby burrito home because of leftovers! Everything here is basically self served. From water, to sauce, to pickled veggies, to to-go box. I like that idea, but I wish I would've known because I got my burrito without utensils. Nonetheless, I'm impressed by the burrito, so I would definitely come here for their other food. The salsa that comes with their free chips is also different, it comes straight from the pot so it's served to you hot and fresh! I recommend the grande burrito and if you have a foodie buddy, I say grab them, and go ham on the enormous burrito together!
(4)Travis L.
Been coming here for years, and returned again last night. I'm actually finding this a bit difficult to write, so maybe I can just summarize a typical experience here: - Walk through the door and peruse the menu - Order your food (my favorite is the fajita-style prawn burrito) - Make sure that it's wet! - Take your chips and new horse companion to a table - Grab whatever pickled veggies and salsas you may want at the counter - Consume your nectar of the Mexican gods It's easy to overstate the quality of one of your favorite restaurants, but I think most people will find something that they like here. Everyone is very nice, and you'll be served quickly. There's a circulation of art on the walls (among photos of infants next to massive burritos), and a relaxing atmosphere.
(5)Rohan Y.
The only word I was really capable of saying here: Damn. (TL;DR at bottom) I would like to debate with someone who dislikes this place, because it is great, and probably one of my favorite places in Seattle to date. Let's rewind a bit prior: I dragged my friends here on Easter, a bit over a month ago, but much to our chagrin, Gordito's was closed. (As was every other place in the area; as our place was just over 30-40 minutes away by bus, arriving to a we're closed sign was not the greatest of feelings. Then again, not checking ahead to see if they were open was me not being the sharpest cookie) By the time we were free enough to attempt a round 2, everyone was gung-ho and we had lined up the expedition. Time to roll! Wallets! Check! Bus pass! Check! Empty stomach space! Check! We arrived at Gordito's and YES, IT'S NOT CLOSED! YAY! My friends more or less decided in a heartbeat. Straightforward burritos, great. On the other hand, I was thinking. I've made the journey to reach this place. Should I go for the grand prize? I initially caved to my safe side and ordered a regular chicken burrito. But then...a few things happened. The primal human instinct that is "go hard or go home" kicked in. - upgrade to baby burrito The nice cashier lady was laughing at me (well, it could've been a funny joke but I forgot what it's called when you think people are talking about you). I think because I didn't get it wet. - upgrade to baby burrito wet-style The entire affair was roughly 12 bucks, which...is alright, a bit on the high end of what I usually try to limit myself to while going on adventures. After maybe ~10 minutes of wait they brought the food to us. And....oh my. I was not expecting this. I was not expecting this at all. None of us were expecting this. My friends' burritos were fairly large, definitely enough to inflate a normal human, and probably enough to make me very full. But the baby burrito.... I'm sure many of us have been displeased over the size discrepancy between image and actual product. Anyone who has gotten chips ahoy chewy cookies can corroborate my irritation. (Those things are munchkins compared to what it's seemingly advertised as). But Gordito's...undersizes them in their pictures. Seriously, I was genuinely expecting something considerably smaller, not a behemoth that was ACTUALLY AS LONG AS MY ARM AND TWICE AS WIDE, AND THEN SOME. After quite a bit of picture taking and all that fine jazz one does when you see something that doesn't exactly fit in to your daily worldview, I dug in. It was really, really good. The salsa, melted cheese and sour cream slathered on top went unbelievably well with the chicken and guacamole inside. There was everything you could ever want or imagine in a burrito. The chicken was seasoned nicely, too. As if this couldn't get dreamier, Gordito's has three cauldrons at their salsa bar to use as condiment. Two of them stood out to me, the chipotle and chiles rojos ( is it chiles rojos? Might be mixing it up, it's the spiciest one there) are the best. Chipotle has a smoky tang to it that goes really well dripped over the burrito, and the rojo essentially gives you a flying kick to the head. It's awesome! In other departments, service is straightforward, and ambience is pretty resemblant of most Mexican establishments I've been to. However, it's not...terribly clean (or at least wasn't on the two occasions I went) , so if that matters a lot to you...come anyway. The food's great! TL;DR: Hotly anticipated coming to gordito's, got a baby burrito, am now muy gordo. Also, protip: if you're there with someone, get a baby burrito and split. It's cheaper, and actually tastier (they include a bunch more stuff) than getting individual burritos or super burritos. (Have had both baby and regular)
(5)Liz C.
If you've seen those pictures of burritos as big as a newborn infant, this is the place that delivers those giant masterpieces. The place itself isn't the "prettiest" place, but it definitely has a comfortable, family filled vibe to it. You wait in line and there are menus for you to look at. The menu is simple and easy. Then someone will take your order on a small sheet which he/she will hand to you after you are done ordering. You bring the small sheet to the cashier and then pay for your food. They'll give you the cute little pinatas with names attached to them for you to take to your table. Right next to the cashier is where you get some complimentary chips and salsa. Next to that station you can find three different kinds of salsa, and then the water station. There is a shelf just to the left of the water station where they have a bunch of boxes for you to take if you have any leftovers. You can find forks, straws and knives right next to the salsa station. Everything is quite easy to find and up to you to pick what you need - I found this to be really nice. There is a lot of seats as well, and outdoor seating for the warm days! The tables and chairs aren't the most luxurious, and some of the chairs were a bit dirty. We tried two of the salsas, as well as the fresh, warm salsa that they give you with your chips. All the salsas were pretty good (the spicy one definitely has a kick) but I think the one that's warm is the best one. The chips are lovely. They are super thin and crisp. Perfect little chips to munch on while you wait. And the wait isn't even that long before your food comes out! We got the infamous baby burrito. Yes, it is huge, and I would probably share. There is nothing "healthy" about this giant portion size. We got ours "wet" and with steak. The burrito itself is full of rice, beans, cubes of steak, salsa and guacamole. The whole thing is smothered in sauce, but not too much that it's drenched. Then it's topped with cheese. I think it's a good idea to keep some salsa on the side because the inside can feel a little on the dry side because of all the rice. The steak pieces were yummy and it tasted like a pretty good burrito. There wasn't anything that overly "wow-ed" me, but I'm glad that even with something this big, the quality didn't suffer. I think it could have used a bit more guacamole too, because I couldn't taste it in some of my bites. The wilting lettuce on the side is a little sad, but we just decided not to touch it. We also decided to get a half order of chicken nachos. The chicken was so delicious. It was grilled to perfect, tender and moist. Sadly because the chips are so thin, they do start to get on the soggy side because of all the toppings. The cheese is good, but then it starts to harden and I'm sure you know how that is. However, they were a pretty good contrast to the giant burrito which offered many forkfuls. Service here was wonderful. They have humor and make sure that you enjoy everything. I really felt like home here. You bus your own table afterwards. You can place all your plates on the shelf underneath where all the to-go boxes go. The portion size on the baby burrito is giant and we had a corner left and a lot of nachos to go. Price is definitely good. For the amount you get, everything is pretty cheap. We left super, super stuffed and had leftovers all for less than $25. Food was about 3 stars on average, but service took it to the next star. It didn't wow me, other than the size of the thing, but the meal was really filling and still good. I will take my food coma self to bed now.
(4)Liesl N.
Husband and I came here for dinner. He ordered a wet chicken burrito and I ordered the carrot, broccoli, and cauliflower burrito. We both liked getting free chips and salsa to munch on while we waited. We also liked getting a mini piñata with a name instead of a number for our order. The food came out quickly and it was good. Not amazing, but still good flavors. Our only issue is the tiny gravel parking lot next to the building. As we drove in, there were cars on both sides and it felt like we wouldn't fit through them. We ended up just parking on the street so we would have plenty of room. We would definitely come back here again.
(4)Guy G.
Let me be upfront with you: I have eaten at Gorditos around a dozen times and have never ordered anything but the glorious Baby Burrito. This burrito is not called the baby burrito because it is small; it is called the baby burrito because it it literally the size of a baby. I always order the fajita vegetarian option with tofu. This thing is so huge and so delicious that you will likely be stunned by the excellence of what just showed up on your table. I get the "dry" option and then drizzle the half dozen or so different house made salsas and hot sauces on the burrito, crafting a custom made spicy flavor torpedo. Burritos are naturally stellar hangover cures, and the baby burrito is the king of them all. This burrito is enormous, delicious, and admittedly somewhat expensive... but fear not, for leftovers are sure to be had.
(5)Avery H.
I just started going to this place I LOVE IT! I dont even go to any other mexican places that much any more because the food is great its in large portions they add good ingredients Im a vegetarian and theres alot of options for me here. The people are friendly the food comes fast as hell! This is one of the few mexican restaurants I have ever been to that offers refills on chips for free---not to mention the chips are great and have wonderful salsas to accompany them! Great to bring the family. A must go for everybody
(5)Jessica D.
I can't decide whether to give them a 3 or 4 but I think I'll just go for 3. I'll make this short and simple. Pros: $12 for a HUGE BABY SIZED wet burrito (can fill up to about 4 people), free salsa and chips, mini salsa bar, free parking on the side of the restaurant Cons: Just the environment, very very dirty.... Need new tables, seats, and floors.. Or at least clean them. Did not feel very comfortable eating there.
(3)Jason T.
Giant baby sized burritos! I'm always getting the burrito grande (wet) whenever I'm here. It's so huge and usually I hate myself for eating the whole thing. If I can even finish it. I've loved this place for a while now. They serve complementary chips and salsa with every meal. Their food is super affordable, especially for the portions you get. Everything is tasty here too, not just burritos. So don't hesitate to stop by for a meal! You won't regret it!
(4)Mojdeh S.
How I heard of this place: About a decade ago, a good friend introduced me to Gorditos, not only for the food, but for the novelty of infant-sized burritos! Only once among my numerous ventures to Gorditos yielded an order for the "Baby Burrito", split four ways, and still with leftovers for lunch the following day. Type of cuisine: "Gorditos began way back in Dec of 1994. We decided to open Gorditos because we had a different style of Mexican food to offer Seattle. We serve Mexican food with a healthy flair. Although its healthful food, its still true Mexican food. It's truly a guilt"less" pleasure. The serving sizes are big, but that's so you can take some home for later. We now have a chiquito menu with smaller portions, but its so good you'll want leftovers...so you'll find yourself ordering off the regular menu.Gorditos Kitchen What makes our food healthful you ask?...We are completely transfat free, our beans are made without lard or oil, our rice without chicken stock, all of our meats are grilled, and our salsas are all made from fresh tomatoes and chiles. We have many vegetarian and vegan options, even our chips are completely animal-free. Our specialty would be our "Wet Burrito" or "Wet Burrito Grande" and you can have this with chicken, steak, pork, tofu, fish, prawns, spinach, or meatless. Another options for these burritos would be fajita style veggies, sautéed bell peppers, onions, and tomatoes in one of our homemade salsas and rolled into the burrito...Mmmmm, it makes me hungry thinking about it. Gorditos' Burrito Grande, aka the famous Baby Burrito. This heafty baby-sized burrito is literally the size of a new born. One of our customers was inspired to take a side-by-side comparison photo of his new born baby next to the burrito. Thus was born our baby burrito wall where customers have left us photos of their babies and burritos." Ambiance: Bright blue and yellow exterior, from painted walls to awning, the fluorescent lighting inside shines through the windows on this dark evening. Inside, an immediate line-up forms alongside the plastic sneeze-guard, beyond which is the extensive, open kitchen. Brick walls, sparsely decorated with colorful, abstract art, leads the way to the red tiled floors in the dining area. White walls, rounded windows, sky-blue ceiling and ready patrons awaiting their orders with mini piñatas bearing order names. What I ordered: Four of us at Gorditos, sharing an evening meal, I selected the Fajita Burrito ($7.35): Gorditos Wet Fajita Burrito a large flour tortilla filled with chicken, black beans, Mexican rice, sour cream, green bell peppers, onions and tomatoes in a homemade red salsa. Wet ($1.40 additional). My husband chose the Potato Burrito ($6.80): a large flour tortilla filled with a delicious blend of pan fried potatoes, black beans, rice, cheese and chipotle infused sour cream, served wet ($1.40 more). One of our dining companions selected the Breakfast Potato Burrito ($6.80): a flour tortilla filled with potatoes, green peppers, onions, black beans, rice, cheese and chipotle infused sour cream, while the fourth in our party enjoyed a Taco Combo Plate ($11.25): two soft-shell beef tacos served with black beans and rice. Our complimentary sides of salsas and pickled vegetables, chips and medium salsa kept us happy until our meals were delivered. What I loved: The wet potato burrito. While everything I've sampled on the menu is worth a return trip, the new potato burrito stole tonight's show. Soft on the inside, crisped outer pan-fried potatoes, a flavorful abundance of filling, and chipotle-infused sour cream makes every bite a mouth-watering one. Why I loved it: Simple food, served quickly, yet with care and diligence. Yum. Cost: Low ($6.55 - $9.45 per burrito)
(4)Lili P.
It reminded me of a school cafeteria. Go inside, wait in line to order , place your order at the cashier and pay, then shuffle along to receive your comp tortilla chips with warm salsa .. Then proceed to look for a table in the dining room. From here on out its all self service. Ok I can see where the "healthy" comes from. I give them props for having an affordable high - lo ( high protein - low carb) options on the menu, particularly the carne Asada. 11$ or $12 for a big plate of skirt steak and veggies is a good deal considering most other places charge about 16$ + . I also saw hi lo prawn and tilapia plates too. Good plAce to come if you are on a diet and conscious about your macros. Yup IIFYM . But sorry you probably can't eat the free basket of tortilla chips with salsa they give you while you wait for your meal. So that was the #fitlife talking. Now the #anti fitlife and foodie says : think a notch above blue water taco and taco del Mar. The food is affordable but really realllly lacks flavor.. I tried the fish tacos and was maybe hoping for a nice filet of white fish nestled in a soft white corn tortilla ... but it was more like torn pieces / bits of unseasoned dry fish with a pronounced dirty water -tilapia - flavor. The rice .. Meh.. Dry and no flavor.. Cotton mouth. The beans.. I think they just opened up a fresh can of black beans and sprinkled some jack cheese on top and called it good. However I was impressed with their giant burritos and the gallery of the giant burrito pics . They are the size of an infant! Huge! Could prob feed 3 people . If it's an i want abs kinda day Id come back for sure. If not ..id prefer to eat elsewhere
(3)Ieva K.
Can we just take a moment to acknowledge the fact that they offer burritos literally the size of newborn babies!! If you don't believe it just look all over the walls of pictures. Better yet, order one and see for yourself. I ordered the fish and veggie burrito. Delicious. The fish was cooked perfectly and not dry. I had a regular size burrito, and still could not finish it. They have a salsa bar with a variety of fresh made salsas varying by level of spicy. The place in not fancy by any means, and on a hot day it is very hot inside. The staff is friendly. They bring your order out to you, you can sit anywhere you like, and you clear your table when you are done. Authentic, divey vibe.
(5)Natalie G.
At this place you order at the counter grab a pinata and sit down, then they will bring out your food. I was expecting great things from the smell of the meats they were cooking, but unfortunately we left disappointed. We ordered the nachos with beef to share and were not impressed. The chips were soaked from the meat and bean juices so much so they were just wet soggy remnants of what have must been at one time a crisp chip. There wasn't any tomatoes or onions on it that I would expect on nachos. On the plus side the beef did have a good flavor, and the guacamole was good. They have a parking lot, but it was full on a Thursday at lunch time we got lucky and someone was leaving our second circle around the block.
(2)James G.
I ordered a baby sized burrito and damn that's what I got. But I didn't expect to actually taste good, I just expected quantity! But it was actually good! Fun time with friends, and some good Mexican food on the side.
(4)Michael C.
Um yea, so good Mexican food must be an oxymoron in Washington. I have been to a half a dozen and they are all like stepping into an homage to the 1970's cheap taqueria where everything in the place is cheap. Don't get me wrong, this place is good for Seattle, however there is a wave of fantastic Mexican throughout the US and it is a crying shame in such a culinary town, people will eat this. I quests ignorance is bliss. Also there is no such thing as healthy Mexican food. It is like saying you make healthy donuts or healthy cotton candy. It's a scam to convince ignore hipsters who think they are vegan I come here.
(3)Rita C.
Big and tasty burritos, quesadilla with deliciously cooked chicken, thirst quenching horchata, salsa bar. Try this place out, it is worth it. The parking is hard to come by but just drive around and a space usually opens up by then.
(5)Sarah L.
Yummy, a must stop by for sure! Love the food, great amounts regardless what u order!
(5)Abdullah A.
I ordered a grande steak burrito through the food-delivery service Caviar. It was probably the size of my forearm and easily fed two of us for dinner for under $10. Based solely on value, this would be a runaway 5/5. Unfortunately the burrito was disappointingly bland. A far cry from a Chiptole burrito. The lettuce was soggy, there was almost no sour cream, and the burrito didn't come with cheese. The worst part, however, was that my burrito didn't have any guac, unlike what was promised in the menu description. To be fair, this is supposed to be "healthy Mexican food", but I don't know how healthy you can make a baby-sized burrito anyways.
(3)Calvin E.
LOVED IT. The people who work there are sweet as can be. The food is HUGE, filling, and delicious. It's everything you want in a Mexican restaurant, especially if you're a vegetarian or vegan. The space is huge. GO there. The photos of the babies next to the burritos on the walls are also adorable.
(5)Andrew L.
Want a burrito the size of a small baby? Of course you do, an you want it wet, because it's better. I grew up just 5 blocks from this place, and I am constantly reminded on how much food is contained on a single plate of food. I dare say.. the grande steak burrito, with as much wetness as possible, is a true delight, fulfilling the need for breakfast, lunch, dinner and late night dinner. It's a flavorful and with meat that is seasoned well, I don't know where the healthy bit is, because of the size of the meal, but I dare say, with their unlimited salsa and chips, you can kinda go crazy with it's deliciousness. The location is a bit out of the way, on 85th, just west of Greenwood ave. There is a small gravel parking lot, but it can be sometimes busy, as well as the actual restaurant. I think you can find a street parking down Palatine or greenwood itself. There is no parking on 85th in this area. The place it what most people would call a Dive, but it's family friendly and it's been here for a long time, so for better or worse, it has character. If you are hungry for something very filling and very large, this is the place for it. Definately recommend for anyone looking to stuff your face with food.
(4)Gene B.
Best Mexican food in Northwest Seattle. The baby burritos are absolutely massive, but don't lose quality at all. They have a number of different specials and unique options that set them apart from the rest. My personal favorite is the potato burrito, which is dense, flavorful and will make you feel full for days, even if you're a bottomless pit like myself. Lighter options include fajita veggies and tofu, pork, chicken, chile verde, and, you know, smaller burritos. Free chips and dip while you wait, good selection of beers on tap, and hilarious pictures on actual babies next to baby burritos. 4 stars for the priceyness of some of the options. It's possible to rack up a $15 dollar burrito if you hit enough add-ons. Added tip: If you're able to go for lunch there's a bit of an increase in quality if it's less crowded.
(4)Kimberly P.
Pretty decent. Definitely not the worst Mexican food I've ever had, but also definitely not healthy, either. It is indeed like a dirty cafeteria. It wasn't real clear what we were supposed to do (menus are laminated in a stack by the front just FYI) so I'm glad we had some friends with us who knew the ropes. The prices on their menu are listed at a 3% discount for cash, which feels kinda shady. To be fair they do state this on their menu, but by that point you're already there so... yeah. Husband and I were starving and we were able to finish our baby sized wet burrito together (sauce was okay, actually probably could have handled spicy, didn't taste much spice or heat in the medium sauce). The burrito has a ton of rice and beans stuffed into it, with the rice being kinda dry tasteless filler and the beans looking like they were just plopped out of a can (maybe they were!). The chicken I encountered in the burrito was very tender. The chips you get on the way to your table are delicate and delicious, the salsa is okay. It tasted remarkably similar to Tostitos from a jar, except watered down. You bus your own table (we think... at least that's what we did). They had a nice condiment bar (more salsa, cilantro/onion mix, things like that) by the cook station. Fresh, cold water was also plentiful. Their parking is a frightening affair - people coming in every which way to fight over about 12 spots. It is a private lot in Seattle (!!!) so that's not surprising, but it's still scary to watch a car nearly disappear in that pothole by the front.
(3)Roy P.
Awesome value! Kind of a "soupy" burrito but good taste, tons of spice options and large portion for price! Thumbs up!
(4)Justin N.
If you're looking for some authentic Mexican food with American portions, this is your place to go. Free chips and salsa! Lots of places to sit. Only place I know that serves a burrito the size of your first born. I would recommend this place to anyone trying to get a quick bite or relax with friends for hours.
(5)Michael K.
If I could
(1)Janks L.
Lots of food wow, would highly recommend 10/10 amazing, wow. Only thing should be open later.
(5)Laura P.
My first time at this place I was a little disappointed because I just got a salad. The second time I ordered two fish tacos and I could've eaten 20! It was so good! I love the self serve salsa bar. It's a great casual lunch spot with plenty of choices for everyone on the menu. Also.. If you have a newborn, take he or she in right away- you get a free burrito when you participate in the "baby burrito" picture. Hilarious!!
(3)Joy B.
My burrito was exactly the same size as a healthy two week old baby. It was delicious. (the burrito, not the baby).
(4)Jenny Y.
They're famous for the huge "baby burrito" on their menu and literally, these burritos match up to the size of babies. Even if you come hungry, you might not be able to finish the baby burrito and it might be a good idea to split something with a friend. Of course, there are other types of burritos and Mexican food on the menu. This time I ordered the baby burrito (fajita style, dry) and I was stuffed eating just half of it. The meats are cooked fresh after you placed your order and someone will bring out the food to the table. There's also chips and salsa for you to munch on while waiting for your food.
(4)Dennis D.
The Chiquito burrito - wet - with the $3 Make-It-A-Plate option including rice & extra black beans, plus an horchata - is a tasty & good value for about $13! Spacious seating, light, airy, across the street from the much smaller Hummus Cafe - and just a couple miles from the Fremont Troll!
(4)Andy M.
Of course we got the baby burrito. Forearm length. It was pretty good, but next time we will be ordering it wet. As quantity goes, this cannot be beat, and it comes with guacamole.
(5)Todd R.
Amazing food was in town from Cincinnati and I tell people about this place all the time. Great food at an unbeatable price.
(5)Maranda S.
Two things you need to know. 1. My boyfriend and I live in the greenlake area. 2. We LOVE Mexican food. We often pass Gorditos on the way to Fred Meyers and have wanted to try it but never got around to it. Well, tonight was the night. We read reviews and heard about the baby sized burrito. My boyfriend ordered that burrito and I ordered a regular burrito. We had decently high expectations. Unfortunately there were multiple let downs. First off, when you walk in its very unclear if you seat yourself or wait to be seated. We sat ourselves. We ordered our food and it came REALLY quick (probably the only positive to the experience). Now, the food. We both ordered our burritos spicy. There was ZERO spicy to either of our burritos. They weren't hot, and hardly even warm. There wasn't enough flavor and Mid burrito I hit a few very hard pieces of rice in my burrito that made it kind of gross to continue. Over all we were very disappointed. The staff was friendly and kind, but you don't go out to eat for the friendly staff on hand. We wouldn't eat here again.
(1)Ryan S.
Always been a great place to go. Just always forget when they close for a month for family vacation. Can be a little brisk/cold too, so bring a jacket just in case. Other than that I love this place. Food is quality and cooked in plain view, so no worries of "sketchy" business going on back in the kitchen ;)
(4)Sally W.
We had to try out some of those baby sized burritos. You definitely get your moneys worth! They were delicious and ridiculously large. Plus I always love a good salsa bar. You must go try the infamous giant burrito, but actually all their food was really tasty!
(4)Theresa H.
When my friend brought me here, I was pretty skeptical. I'm not usually a huge fan of rich Mexican food, but he did point out that the sign says "Healthy Mexican Food" haha. Not sure about that! The place itself didn't win me over right away either- honestly all the babies & burritos pictures kind of creeped me out. But I liked the family-style atmosphere and the family feel of the place. Plus the random decor was entertaining and there was great people watching! The chips and salsa were a delicious start. Loved the variety of salsas and authenticity of the tortilla chips- you don't get that everywhere! But what really sold me was the GIANT burrito. We split the chicken burrito grande, and I was completely amazed at how much I enjoyed it. I was also amazed that I quickly consumed almost all of my half without even realizing it. I think the key is the surrounding sauces on the burrito, and the mix of crunchy and creamy in every bite. See photo below for more details. :) I don't often make it over to this neighborhood, but I will definitely stop by here again, maybe this time after a long run so I can gorge myself guiltlessly. Either way, one of my new favorite unpretentious and family-run Mexican spots. A great place to take an unexpecting friend!
(4)Kevin D.
Huge servings cheap prices! Its only heathly if you don't add sour cream and cheese, but that's no fun. You have to see these burritos..freaking huge!
(3)Wayne E.
Gorditos packs a ton of flavor, value and atmosphere into each item on the menu. The portions are enormous....so bring a friend or avoid going big! If you see a line going out the door, don't worry. The restaurant has ample seating and the line moves fast. If you aren't comfortable in a boisterous setting, this may not be for you....the music is loud, conversations lively, and the folks bringing you all this joy like to keep things interesting!
(4)Peter H.
Good price for a burrito bigger than your head. OK, maybe not bigger, but close to it. And are you really supposed to eat anything that big? This place is sort of a legend you've got to visit at least once. Great if you are on a budget and love Mexican food. Busy busy busy but the line moves fast. Ambiance is definitely not as nice as a normal sitdown place. But hey, they pass the savings on to you......
(4)Rick L.
I love mexican food, being half spanish myself - but I hate places that overcharge. This restaurant is VERY much along my lines of what I call good mexican food. Cheap as hell and you can order a burrito the size of your head. They say it's low fat - I think they are lying, but who cares - it tastes amazing!
(5)chris s.
if you have friends or family visiting from outta town this is a great place to take them for some quick! yummy real mexican food.. even when there is a line out the door, they are on top of it... not much to choose from for a picky vegan like me, but it's sooo good. clean tables and bathrooms, try parking in the neighborhood behind them, the lot is a joke!
(3)katie j.
People that haven't been to gorditos don't believe the ginormousness of their burritos. You could probably feed a small country with one of these things and that is an amazing feat. I love this place and it trumps every other fast mexican restaurant in seattle.
(4)Amy G.
This place is tremendously popular. The burritos really are enormous and cheap -- and definitely very spicy. It's not the best Mexican food in the world, but then again, I haven't found much that's better in Seattle.
(3)megan d.
the burrito's here are enough to share with 3 people and there friggin' yummy and only $6! the only downside to this place is that you WILL have to wait in line no matter what time you come in.
(5)Nourisha W.
Burritos really shouldn't be the size of babies but if you insist on seeing that feat in action, you must come to Gordito's. My eyes nearly popped out of my head in true Looney Tunes fashion when I saw the cooks put that ginormous burrito on a plate. It was large and in charge for sure, but I can't say healthy was among the adjectives that came to mind. Shame too, since healthy mexican food is part of the name. Oh well. I ordered a regular burrito and it was more than enough for two adults to enjoy. It was pretty good but nothing to write home about. They offer you chips and salsa while you're waiting and that's cool I guess, but my chips were burnt. Overall, it was a cool trip to Gordito's. I can't say it was terrible because it wasn't. But it wasn't awesome either. The menu is pretty extensive and maybe I just didn't order the items that bring people back in droves. Or maybe they're just coming to see the giant baby-sized burritos. Who knows.
(3)Wing M.
Baby sized burritos! Baby sized burritos!!! BABY SIZED BURRITOS!!!!! If you don't believe me, turn around and look up when you go inside Gordito's and you'll see photos comparing their burritos to newborns. So, yeah, their portions are HUGE. The food is pretty good---I had a prawn quisadilla and it was way tasty. Their service is pretty good---the best part is that they identify your order by giving you a mini-pinata with its own name, and the waitress brings out the food to the table with the pinata. Ours was named Roberto. The atmosphere is... "casual". This translates to "you paid like $8 for a burrito the size of a baby so what the hell did you expect?!". Not very comfortable, but you really don't want to sit around for too long anyway after eating so much delicious Mexican food. Definitely a good place to go. But maybe not all the time since every order is like three meals.
(4)Amanda O.
Being from San Diego, I gotta say that this doesn't come close to the Mexican I grew up with. That said, by Seattle standards, Gordito's is pretty good. I like the veggie tacos and the spinach burrito. The portion sizes on the burritos are insane. Bring a friend, or bring leftovers home. The tacos are perfect portions. Yummy and consistently yummy. Friendly service. Big dining area that is self-bus. I like the warm salsa with chips. Esp. on a cold, rainy day. I preferred the old decor to the new, rotating art installations, but that has nothing to do with the food.
(3)Craig L.
Quirky but you'll never leave hungry. One way to tell it's great is the line out the door. Also, no one behind the counter speaks English as a first language. It's authentic, amazing value, but leaves your standard chain Mexican food in the dust. Don't expect a typical menu - it's not Chi Chi's but everything they serve has outstanding flavor. Not too fancy but for great Mexican food, you won't go wrong. We fly to Seattle from Anchorage and it's worth the trip north of town. Be prepared for a food baby when you finish most of their menu items. They added a creamy chipolata burrito with chicken and veggies since my last visit and it was incredible - my new favorite. Fish tacos are the only thing we've ever ordered that we weren't wild about. Rest of the menu has been consistently incredible.
(4)Michele L.
My friend asked if I wanted to get Mexican food, and said she had heard of this place where her roommate would go, split a burrito with her boyfriend, and still have leftovers, for seven dollars. She was not lying. When we walked in we were greeted by a woman who took our orders (I went for a fish burrito and a glass of sangria). While we waited for our food we snacked on a basket of fresh corn chips and salsa. And then the resplendent burrito arrived, filling up an entire plate, topped with plenty of sauce, cheese, sour cream, guacamole, and crunchy cabbage. And I could barely finish half! My one complaint is that I asked for it spicy, and it was mild, at most. I might have to ask for it EXTRA spicy next time. Also, the glasses of sangria were pretty tiny and a little pricy. So not a place to go for drinks. Its a no-nonsense sort of place, very limited table service, bus your own table, but its fast and inexpensive and delicious!! I am definitely going to be a regular here.
(4)Brian C.
Its not Cali Mexican food but its good if you are looking for a burrito joint. There salsa is quite good and the fact that your not eating all that lard that some joints use makes you feel better. I get them to reduce the rice on my burritos, I like rice but sometimes it is too much. Tried the Chile Relleno plate as well once for a twist. I think the burritos are better. They are just huge though. The burrito is the size of my forearm practically.
(4)Cameron B.
This has to be my favorite burrito place in Seattle. They don't try to imitate california, baja, etc styles; They have invited their own - The giant-sized-as-big-as-a-newborn-style. The only thing I ever order is their baby sized grilled chicken burrito fajita style (more grilled veggies) and wet (their special chili sauce and sour cream on top). The chicken is grilled perfect, with a little char and completely makes the burrito. I usually polish off about a third of it before my stomach starts to send my brain urgent signals to stop eating! Located on 85th just off Greenwood Ave, it is fairly convenient for anyone north of downtown to go here. The parking is good if you get a spot, but if you come on a weekday evening you might have to park in one of the neighborhoods, which is not far of a walk anyways. Another great unique Seattle restaurant. All the "it doesn't taste exactly like my burrito I got at a stand in L.A" people can go back and have their precious burritos in California, while I enjoy the heck out of my 'Seattle-non-authentic' burrito.
(5)Phil S.
Since I have moved to Seattle everybody I have heard from has ranted and raved about Gorditos. I think it is just "ok". Perhaps it is because I have lived in the southwest where there is an abundance of Mexican food, but for me this is nothing special. I have been there twice now, and gotten 2 different types of burritos. Both have not been terrible, but it is not what I consider REALLY good Mexican. And as far as "healthy," I really don't know about that. The portions are relatively large, I just don't see how you can classify this as healthy other than they are probably using lots of natural ingredients. Nevertheless, I am sure it is very high calories and sodium, not what I consider healthy. If you're nearby and really want Mexican give it a shot. But if you're willing to drive a little ways there are better Mexican joints in Seattle.
(3)Allie S.
I'm Suzanna C.'s cousin -- and that was an amazing burrito. I went to elementary school with the owner's son, and from the time she brought in homemade tortillas and made the entire class lunch to today, I've loved me some Gordito's. Huge portions, good prices, fresh food and friendly people preparing your food. Fortunately for those with a smaller appetite or aren't sharing, there is a smaller burrito... which is still huge, but is also a few dollars cheaper. Their salsa bar is filled with "family recipes" and a couple sauces with good kick to them. I love spice, and lots of it, and although this isn't on caliber of "the man" sauce on the spice factor, it is actually edibly tasty rather than just tongue burning. This is the good lingering spice, not the spice that makes your tongue sting. Only thing that may be tipping the squick factor for some people is there are a lot of flies around on a hot day because the doors are open for air circulation -- this doesn't bother me, but it may bug [ha] you so I'll make note of it.
(4)Amanda Y.
"you know, tonight really solidified something for me: if given no other option, I really could eat a baby... I mean, if I had to." These are the words uttered by my roommate just moments after we returned home from dinner at Gorditos. "are you serious?! It certainly would not taste like that burrito," "well maybe with some salsa and sauce on it." I maybe put down a third of my regular size burrito, my roommate, who has a much healthier appetite than I do, and really probably could eat a baby, ordered the grande and almost put the whole thing down. Since our trip here last Thursday he's asked when we can come again. What? You mean, you're hungry? I figured he'd still be full from last week's meal! I do just freaking love this place. The staff were super friendly, we didn't have a lot of questions, but they were helpful regardless. Food was served up fast, hot and super delicious. Great private parking area next to the building so you never have to worry about the hassles of Greenwood parking. And portions, well I think it goes without saying that portions are more than plenty to feed you. I can eat off of a regular size burrito for at least three meals, which equals out to about $2.50 a meal, cheap! Order it fajita style. Yum! Only bummer is 25 cent charge for soda refills, and I'm not a cash carrier, not even a quarter. I found ONE quarter in the cupholder of the car. Can't I have free refills for my tiny ass $1.55 soda? C'mon folks!
(5)Blake B.
I can confidently say I've never left Gordito's hungry. I usually go with a quesadilla or a burrito, wet. Their carne asada is better than the chicken in my opinion. Anything is usually a gut-bomb, but that's to be expected. My only real gripe is while they make fresh salsa in house, and it's tasty, the flavors aren't my favorite.
(4)Justin P.
Burrito's the size of babies. Seriously. There's a size comparison picture right next to their cash register. Big portions. Fresh ingredients. Quick, friendly service. Authentic dishes. Very inexpensive and totally worth it! Came here hungry with a bunch of coworkers for lunch and left practically needing to be carted out the door. So on to the food- I had the fish burrito. Ingredients were very fresh and flavorful. Fish was nice and flaky (not deep fried). They have an excellent green chili sauce that they put this burrito. I finished about 2/3's of it before forcing myself to stop (had to avoid afternoon food comatose in the workplace). This was just the regular size burrito and this thing was the size of my arm. They also have a super grande burrito which encompasses 2 tortillas to put together. I saw a picture of it and thought the Food Network TV show "MAN VS FOOD" should make a reunion tour to Seattle and try to conquer this beast.
(4)Lisa N.
MONSTROUS BURRITOS! Enough food for at least two days if you're not sharing. This place serves "healthy" Mexican food, but they fail to mention that the serving size is FAR from a healthy amount. I have no problem with this, however, as you get a gigantic, delicious burrito for around $5 and don't have to worry about buying or making food for the next day. It's loud and busy in here all the time for good reason! I only come a few times a year because I can't quite handle that much Gordito's. It's literally too much of a good thing. Ps. you HAVE to get the horchata. So. Good.
(4)Casey A.
Huge burritos. Seriously. Would give 3.5 stars if I could. Have liked all the food I've had here. Gf says her veggie orders are a little hit/miss. Good salsa bar. We always get the food to go, not huge fans of atmosphere in restaurant...nothing wrong with it, just not our style. Servers are always friendly. Good option over Taco del Mar down the street if you want fast Mexican food.
(3)Jessica D.
Gordito's food is always fresh and real-no processed ickiness here you can see them cooking the meat on the grill. I love the giant burritos, but can only eat them once in awhile because they have a lot of flavor-and some of it is mostly salt. The best part is the neighborhood appeal (I love Greenwood) and the value of the food. You can get a LOT for very little. 5/10/14 Update: I have discovered the potato burrito and now I want nothing else.
(4)Natalie B.
I don't know about you, but the minute I step into the gym, I start thinking about what I'm going to reward myself with after I leave. ...This probably defeats the purpose of doing all those lunges, but I'll keep living in denial, thank-you-very-much. So naturally, last night on our drive home from the gym, the boyfriend and I made a much needed detour to Gordito's for some baby-sized fun. I settled on ordering a Chicken Fajita Taco and my bf ordered a Wet Grande Chicken Burrito. While waiting for our To-Go orders, the friendly staff offered us some delicious chips and salsa (I must say, I was impressed by this since we weren't even dining in!). ....It was then that I first spotted the size of the burritos. Good Lord. I mean, I had heard about them, but I thought it was all a lie. Well, it's not. I got all jazzed up at the prospect of having left overs for DAYS and then I saw the size of my tiny Fajita Taco. *Sigh* I was delicious...I'm not saying it was disappointing on any level, but I wanted the BIG one. So much so that my boyfriend and I actually got in a fight over the size difference in our meals. Yes. I am that crazy about food.
(4)jason d.
Wow, if you want great food, great price go here. Just bought a house a few blocks away and while remodeling was ordering to go about 3 times a week. You'll still have leftovers for lunch the next day. Great, friendly staff too.
(5)Jay P.
My favorite burritos of all time! Wholesome and enormous! They fill it with lots of stuff such as tender meat and all kinds of veggies. Their red sauce it very dark and almost like an enchilada sauce. Never though after living in California my whole life I'd find a Seattle burrito to be my favorite!
(5)Beth W.
Maybe it was an off night, or maybe Seattlites are starved for decent Mexican food, but this place is on my "never go there again" list. Which is a shame, because it was recommended to me by someone. The good bits: A fairly comprehensive menu, for the size of the operation. I don't agree that this is "healthy Mexican food", but they do have some lower-fat options. The counter service was good, and thorough. The bad bits: The table service gave us someone else's order, and didn't understand when I told her it wasn't ours. She didn't get it until the next table over spoke up about it being their food. I ordered carne asada and the meat was lukewarm, sliced in 3 giant heels instead of strips as per the norm, chewy and stringy, overcooked, and flavorless. The tomato slices needed another week or two on the vine (it was more white than red, and crunchy throughout). The avocado was unripe (also a bit crunchy). The black beans were WAY over salted, with no other flavoring. The Mexican rice was bland and flavorless (which, sadly, seems to be normal everywhere you go). In total, this meal was flavorless, difficult to eat, and to top it off, I got mild food poisoning from it. Yep, about two minutes into the meal I was getting sick (which lasted throughout the night- thanks, Gorditos!). Honestly? I could do better than this (and cheaper) at a Taco del Mar.
(1)Carmela F.
While the baby sized burrito is tempting, don't get it unless you haven't eaten for days or are splitting it. Why? Because the lettuce and tortilla get soggy while your leftovers wait for you in the fridge. On the other hand......the regular burrito is amazing. I say get it with chicken because they season and grill it right before it goes in your tortilla. The family recipe salsa is so awesome they sell it over at Medison Market on 16th and Madison for $3.99. Yep. That good. Oh, and get your burrito wet. You won't regret it. If you're visiting the Seattle area, make this a for sure stop.
(5)Gnat S.
Soggy, bland food that isn't even close to Mexican. Filthy tables and sticky floors with overflowing garbage cans. The walls are covered with photographs of babies alongside burritos. A baby would have had more flavor.
(1)Sean O.
so I checked out Gordito's on Tuesday afternoon for a lunch. my timing was pretty good; we walked in at 1:45pm, completely missing the lunch crowd. service was speedy and attentive. I loved how the grill was right there, and you could see everything being prepared only feet away from you. no shenanigans here! I was with a friend, and we both ordered; the cashier offered to split the check without even being asked, that was quite nice! my friend had a spinach burrito and I got a regular one, wet. the ambience was good - though the music was a bit loud (minus a half star). I love the raised seating in the back, the artwork/bricks, and the patio out back for outdoor seating. the burrito itself was huge! came topped with sour cream, cheese, and red sauce. inside, it was crammed with steak, rice, beans, and fresh salsa. overall, it was quite tasty and delicious. the free chips with salsa were great as well - having the chips to scoop errant burrito filling is always fun. the other minus half a star is for the heartburn I had until the FOLLOWING DAY; Gordito's was the only thing I ate that was out of the ordinary and I had some serious heartburn a good 24 hours later. oh well. I'll try it again, in the hopes that it was a one-time thing.
(4)Terryn M.
Best burritos in the Washington where else are you going to get baby sized burritos for 8 bucks?
(5)Sofia S.
I cannot stop going to Gordito's. Seriously, they know who I am. I am originally from California and this is one of my top picks I find that other vegetarian burritos from other Mexican restaurants in the Northwest consist of carrots, zucchini and other weird things. Not at Gordito's!!! They put big chunks of tofu, tomatoes, black beans, peppers, etc, etc. The "wet" sauce is delicious. Horchita is the best around. Guarantee if you go on a Friday or Saturday night you'll be waiting in line. It's usually out the door. I'm not giving it a full five stars because I've only had their fajita wet veggie tofu burrito.
(4)Maria M.
Gorditos has been my favorite place for burritos for many years now. The regular burrito can be shared by two persons and the Grande, well the picture says it all. Food should come with a warning... portions may cause side effects such as: food commas, drowsiness, and great contentment.
(4)Larry R.
I love their foods very much. Very authentic, large, fresh and reasonably price.
(4)Kevin A.
Dude, I just finished an entire Gordito burrito in one sitting. Ok... it wasn't one of the grande ginormous burritos that could break your foot if you dropped it on it. But it was a delicious, nutritious, delectable masterpiece of a burrito. I don't know what they do to their chicken, but i think they order it from heaven. Do they eat chicken in heaven? If not, they totally should. Did you know that they eat more chicken in Cuba than in any other country? I heard that somewhere. Anyway, I got a chicken burrito with no beans and with extra guacamole. Holy moly! That was one tasty treat. *sigh* Time for a nap.
(5)Brian C.
Gorditos is one of the best bangs for your buck in seattle. This place puts shitty places like El Chupacabra to shame. The employees are awesome, friendly, and helpful. The food is HUGE (baby sized burritos are available) and the ingredients are fresh and tasty. This is the place to be if you want a burrito in Seattle.
(5)Tina J.
Got the Grande wet burrito w/ chicken to share. Surprisingly good w/ still the right proportion of everything. The chicken was quite tender. The chips are great texture, and salsas are perfect spiciness. I noticed they had agua frescas after I had already ordered a soda, and the waitress was nice enough to replace it with a Cantalope agua fresca free of charge. And the burrito was decently priced for being so huge.
(4)Gena S.
love this place, both the price and the food suggests that the owners care about the customers
(5)Carolyn S.
Since moving back to Seattle nearly 4 years ago, it's been a struggle to find a Mexican restaurant that knocks my socks off. Gorditos is the best I've found. They're friendly and fast, and the atmosphere is fun. They have made me smile on more than one tough day. The food, however, is the best feature. The fish burrito is out of this world. Tender and juicy with a hint of lime. It's hard to find consistently good fish anywhere, but they beat out many a pricey/upscale seafood restaurant in town or elsewhere. Then, there's the green enchilada sauce and ooey gooey cheese that combine to make pure burrito paradise. Warm salsa, thin and crispy chips keep you occupied while your food is being prepared. You can also amuse yourself at the fresh salsa bar. Other tasty winners are Lucy's Revenge (breakfast burrito- not too big, just right), their pozole is very different - but only in the best way. Rich and delicious with generous portions of flame broiled chicken. Their black beans are also remarkable. They'd be good as a stand-alone meal, but the other offerings are just too good to pass by. Yum, yum, yum.
(5)Bob G.
Gordito's Healthy Mexican Food makes up for in taste and speedy service what it lacks in ambiance. The wet burrito is as good as it gets in any local Mexican joint and the lunchtime service before noon is phenomenal. They even offer free chips and salsa to takeout orders, but I don't think they could have even prepared that today before my order was ready. Quick, inexpensive, tasty and filling, who could ask for more?
(4)Suze M.
My boyfriend is of the general opinion that people in Seattle don't know what good food is. Eating here has officially convinced me of this truth. Seattlites get so wrapped up in the novelty of a place, they overlook whether or not the food is actually good. Huge portions don't make up for the complete lack of flavor- even a sprinkle of salt and pepper would do this food worlds of good. I should have known from the "bottom of the bag" shards of chips and the inexplicably odd-tasting salsa that we had made a regrettable decision coming here, but the disappointment continued with my under-seasoned tacos, flavorless rice and beans, and my boyfriend's bland burrito. This place is a miss.
(1)Shawn L.
The grande burritos are a killer deal, a solid 2 meals for less than $10. Very tasty, not the best burrito I have ever had, but by far the biggest. As a bonus free chips and salsa, even if your waiting on a takeout order.
(4)Paul V.
Be prepared to eat a lot! Not sure if you can call eating the Baby (their large burrito) healthy but its worth a try to eat it. I attempted to eat the baby for the first time but I failed after eating 3/4 of it. But it was good but a little heavy on the salty side.
(4)Sophia P.
Gordito's is great! Fresh, tasty, juicy food for a really good price. You can eat for two days on like 8 bucks! Get the gigantic (whatever-it's-called) burrito wet, fajita-style.
(5)Shu Z.
Massive and tasty burritos for 6 bux? Sold!
(4)Chris L.
It's the best burrito in Seattle. Of course that's about as prestigious as being the best baseball player in Norway! I grew up in Arizona and spent several years in the Mission District of San Francisco. Seattle is a burrito wasteland by comparison. Why is it so hard to get a tortilla stuffed with warm soft goodness and wrapped in aluminum foil far handy, utensil free dining?? The food is good though not nearly as great as people seem to think. I have to wonder how many of these reviewers have ever had Mexican food in a state that borders Mexico. The meats were OK though not great and sometimes a bit overdone. The salsas are good though even the "hot" salsa was far from hot. If you think bigger is better you're going to love this place. Here's my list of issues: 1) Too big. Seriously, we're already a pathetic nation of diabetic fat asses and this sort of grotesque portion overload isn't helping matters. 2) Rice in a burrito. Not a fan. 3) Sour cream on tacos. Again, not a fan. 4) If you order in the burrito doesn't come wrapped in aluminum foil forcing you to eat it with a knife and fork. For me that makes about as much sense as eating a hamburger with a knife and fork. 5) The clueless customers. I am seriously going to smack the next slack-jawed rock with lips who after 10 minutes of waiting gets to the front of the line and still hasn't managed to make up their mind on what to order.
(3)Michael R.
I think they put an addictive chemical in their chicken, or maybe it is cooked by a wizard, because it will keep you coming back for more.
(5)Vincent C.
A wise man once said: "don't order the biggest thing on the menu until you know you like a place" Well, it is a shame that wise man was me and that statement was made in the middle of my meal. Sure, I got the grande burrito...yeah, it was as long as two forks and as wide as my face...and of course I didn't finish it.... ...but not for it's size. It felt like each bite was half tortilla. Most of the chicken was over grilled and burnt. The beans were not in a "bean sauce" (I don't know what its called, but Chipotle has it...) and made the whole thing dry. The sour cream was on top, not globbed inside and laced into each bite. Plus it had tomatoes in it (which I suppose was my own fault for not excluding them) The parking lot is scary small and bumpier than a kid with the pox. Oh yea, they also charge you 25 cents for a soda refill.
(2)Kevin P.
I like coming here, but it isn't the most authentic of mexican restaurants. Most people know that their burritos are humungous and cheap for what you get. The ingredients seem fresh and I like that they have wheat tortillas available. The food comes out fast, but it just doesn't taste that great. It's usually pretty salty (fajita style), and I can't stand getting my burrito "wet". Come in for some huge portions, but know that quantity doesn't replace quality!
(3)Sandy G.
So, I'm originally from California and I've had my fair share of eating Mexican food-from the authentic to the haute. When I moved to Seattle, last year, I didn't realize how difficult it would be finding a decent Mexican joint. I guess I didn't think about borders having a huge impact on food, but they do. Anyhow, I was seriously saddened by the realization that I would only be able to experience real carne asada or carnitas when I'd visit California, that is until my neighbor, what a great guy, took me to this place and OMG!!!! The burrito is REALLY the size of an infant AND it tastes AMAZING! The flavors are just like they should be, there was cilantro, onions, beans, rice, and salsa galore. This is this only place one needs to go to when in the mood for authentic Mexican food. I haven't tried anything but the burrito, however, I'm sure, no, definitely certain, that anything you get will be a cataclysmic oral explosion you won't be forgetting anytime after. In fact, days later you will find yourself trying to re-create the eating experience. Share the large burrito...you'll have leftovers. Now, for those of you vegans/vegetarians...Mexican food was NOT meant to be meatless...the flavors of Mexican food are layered and complex; with the lard from the pig, the oils of the cow, the long hours of marinating with spices. With that, written, apparently the fajita tofu burrito is pretty good(just realize, no place in Mexico carries tofu-this is an American mollycoddle.) The decor is super casual, the dress is as well. It's a fun place to go for a casual date (if your feeling it out), a great place to go with friends (you can get kinda loud), and overall, a great place for Mexican. Ohhhh...and they have fresh waters: jamaica, orchata, and others!!!!! YUUUUMMMEEEE!
(5)Melissa Z.
Big portions, friendly staff, big seating area, Taco salad with chicken and a glass of horchata! Try this place out! There aren't too many Mexican places in Seattle to get a fulfilling, tasty meal, but this place hits the spots. Try it out!
(4)Ben M.
This is one of my all time favorite places to go. Wonderful people and delicious food.
(4)Nikki B.
The burritos are so good. So. Good. And they are huuuuuge! Also, the Horchata is amazing. Best out of anywhere I've been, so if you eat here, definitely get some Horchata. All the negative nancy's posting reviews about having to bus your own tables need to grow up. Seriously? The dishes tray is like 5 steps away from the table. If you can handle bussing your own plate, then put this place on your to-go list. Although plan on sharing some of the baby-sized burrito with somebody otherwise you'll have another meal for leftovers.
(5)Christine M.
Yes, the burritos are huge... but that doesn't mean you've got to eat it all people! Maybe "healthy" isn't the correct word to use when describing their burritos, but they are trans-fat free, if that counts for anything. My boyfriend and I come here and split a buritto occasionally. For the price it really is a good deal. We always get the veggie-veggie burrito and it is tasty. He has ordered the fish burrito before and really liked it. Boo for the 25 cent soda refills though...
(4)Dusty P.
What the hell is wrong with Seattle? This place is absolutely awful, and yet there are SO MANY positive reviews for this place? I've eaten here twice (I tried to give it a 2nd chance because the reviews were just so positive) and was let down both times. Yes, the portions are gigantic ("baby-sized" is a fairly accurate assessment), but if someone piled up a "baby-sized" portion of garbage on your pate would you find that you be appetizing? Well that's basically what is going on here, because the food is just not good. The fish on my fish burrito was tough (tough? How do you have tough fish?) and it was absolutely drenched in lime juice which actually made me pucker when I ate it. I was starving so I actually ate about 2/3s of my meal, but I really wish I hadn't. Sadly, for two people the price is about 16-20 bucks. Not overly expensive, but still...I feel like I just threw 18 bucks down the toilet which just infuriates me. It's not just that meal, though, the first time I ate there was the "Aborted Fetus", as I call it...the Wet Burrito. The chicken was hard and over-seasoned. The sauce looked like spaghetti sauce and didn't even remotely taste like salsa/red sauce. And the chopped tomatoes were completely out of control (I'd say 2 tomatoes worth). I should have learned my lesson. I'll never eat at this place again, and I suggest that you avoid the reviews of people that clearly like to eat trash. Go to Chipotle's or even Taco Del Mar for a still-large burrito that is made by competant cooks.
(1)Fergal C.
Everyone talks about how big the burrito is here, it's bloody enormous! I got the veggie veggie and ordered it wet (covered in red salsa sauce with cheese and sour cream). I ate less than half as it was so big and it was still good a day later. Best burrito I've had in Seattle by a country mile, the staff were super nice and gave me chips and salsa as I waited .
(5)Chris Y.
I really like this place a lot! Price is GREAT for what you get and I really love the environment. The little beat up pinata is awesome too. All i got to say is the baby sized burrito is a little too easy to demolish.
(4)Heather J.
I frequently visit the Everett location but decided to give the other location a try to make sure it was as good. Was amazed to see how much more crowded this one was, but happy to learn they had a parking lot and outdoor patio area. Food is equally as delicious, I have a hard time trying anything different as I love the tofu burrito so much, but I hear the quesadillas are pretty good too. Portions are huge, and if you need a bigger burrito you can get one the size of a baby for only 10$. I'm thinking of experimenting with this next time myself. What a great way to save money if you can find someone willing to split your burrito. Same great salsa bar, I even learned their salsa is being sold at Madison Market. Some people complain portions are too big, but I personally enjoy more food for my money.
(4)Brian S.
There big, don't plan on ordering a grande on your own unless you plan on eating it the next two days!!!
(3)Scot K.
This place rocks!! I've been there several times and get huge portions of fantastic burritos. The full size is about the size of a large baby! I could only handle the small one, and I'm a big eater. The tacos are great with excellent flavor. I highly recommend this place. Great prices too. Go there hungry.
(4)Molly R.
There are a few foods that I will never tire of. Gorditos wet chicken burrito is one of them, as well as the black bean quesadilla. Even just writing this makes me crave those delicious black beans with cheese, chicken and red sauce. Who needs sex when you can have Gordito's? And if this is your first time and you do what a lot of virgin Gordito-goers do, thinking "I can handle the big burrito, its nots so big" NO! you cant! its HUGE!! my fiance and are (who are decent eaters) couldn't finish it together. Though if your on a budget you could just order it and then commense to eat it for about four days.
(5)fiona b.
Hi,my name is Fiona, and it's been 2 years since my last tofu burrito at gorditos. it's been a long, hard road for me, and i can tell you that not a day goes by that i don't have a craving. there is just something about the fajita-style veggies and marinated tofu that always had me crawling back. their beer was always a comfort to me when my guts were about to explode after eating as much as i could, and even if i was in pain the whole day, i would never hold them accountable. it was something that i was doing. so selfish. i didn't even think about the cost to my family, my friends, and especially my waistline. i want to apologize to everyone i've hurt since i first was taken to gordito's, before i even lived in seattle. i didn't stand a chance. though it pains me to say this, i'm glad to be out of driving range of gorditos. my addiction is finally under control, and i am trying new foods (*nervous excitement*), even things that don't come with guacamole... it's been a real challenge, but i think i might come out of this ok... ...until my next trip up there
(5)Thadeus C.
Here's the deal, you get a huge burrito (2x chipotle's) with amazing meat (I prefer the amazing steak), and if you use cash they don't charge a little extra for using a card. All this for less than 10 bucks. The horchata here is also pretty good, but you don't get free refills like the taqueria riconsito in bellevue. Overall a great place to really eat a lot of food. They also have really good salsa's with really great flavors.
(5)Stuart H.
A friend and I decided to take on the challenge of a infant-sized burrito aka Wet Chicken "Burrito Grande" Fajita-style. We both ate 2/5 of it, leaving a small portion left as a reminder of our defeat. It was juicy and tasted great. Definitely would recommend it to a friend.
(4)Matthew D.
In the value for money department you can't beat Gorditos. If you purchase a Grande Burrito, you've got two huge meals. It's not all about quantity, every burrito I've purchased has been delicious. Definitely a place you have to eat at once if you're in Greenwood.
(5)Stephanie A.
We tried the wet baby pork burrito! Very good and the 3 of us left very satisfied and full! Not a place to go if you need full service, which was fine with us!
(4)Krystal W.
LOVE Gorditos! Delicious burritos with tons of meat and healthy with no cheese unless you ask for it. My boyfriend and I get the grande and split it (it's the one that is the size of a baby), for only $9 we both get a huge meal and leftovers!
(5)Aadip D.
I love Gorditos. We live in the Phinney/Greenwood area and we eat there all the time. I saw a few reviews referring to flies in the restaurant. Of course I haven't seen more than the normal summer amount (they keep the doors open). They're burritos are gigantic, usually yielding 3 full meals. They are always tasty and can be configured almost any way possible - wet, sour cream, guacamole, tofu, fajita, beef, chicken, whatever. The owner is a lovely, friendly woman who is a Rat City Rollergirl (Rollerwoman, really) and her staff is always sweet and outgoing. This no-frills restaurant focuses more on the food, service, and reasonable pricing than on ambiance. But this extremely popular eatery has very fast service and free tortilla chips while you wait. The various salsas are tasty and spicy as well. Finally, I have to ding them for one thing, the food tends to be very salty. Despite that, I have to get my Gorditos at least every two weeks.
(5)Becky R.
Gordito's is an awesome place to go when you are really hungry or want to share a crazy burrito with new friends. My little sister and I went with her newborn, and I'll have to say, one of their biggest burritos was about the size of her baby! My favorite item is the fajita quesadillas, with chicken or steak. Everything is decent, some lacking in flavor, but it's healthy to boot! You can forget about breaking the bank here, the food is super cheap and can feed a small family on one or two items! It's super casual, has upbeat spanish music playing at a higher volume, sometimes the line goes out the door, but it's worth it to go at least a few times a year or more. Chips and salsa come with the meal, refills are NOT free on anything, and you seat and clean up after yourself. Good times! This is definitely one of those awesome hole-in-the-wall places. You'll see the same staff each time you visit as it's pretty much family owned and operated (pretty much). Again, bring your friends here to watch their faces when you get your first burrito - that is worth it, if nothing else!
(4)Raina D.
Now, I'm not sure how healthy this place really is, but it sure is cheap and the portions are gigantic, easily 2 if not 3 meals. I get the spinach or veggie burrito, wet, and it is pretty good, but they are pretty salty.
(4)Andrea H.
One burrito is enough to feed me, my husband, and my daughter. Doesn't get much more economical than that for healthy food that you can spice up with the contents of a salsa bar. At least, until we start adding in the horchata, sangria, etc . . . Still, great prices for fresh, tasty Mexican food--hard to go wrong, unless you actually finish off a gigantic burrito or two in one sitting. I'm content enough when I've finished eating there that I don't even mind bussing my table.
(4)Andri P.
I just tried the steak regular wet burrito last night. The taste was amazing (smoky) and the portion is very generous. I love it. The environment is very interesting. They're very nice, they even offered you free chips and salsa just for waiting for your food for take out (they can work on their salsa more). There were some of the reviews here saying that this is like Azteca or not authentic or whatsoever. But I believe in my tastebuds. And if it tastes good. I will say it's good, Don't really care whether it's authentic or not (Since I haven't gone to Mexico). Anyway, they did a really great job with the food. Thumbs up.
(5)Karen S.
Good food and a great value. Their regular burrito easily lasts two meals for me. Their grande burrito could probably feed me for a week! We usually take our order to go. I'm not opposed to eating there, but the music is really loud so you kind of have to be in the right mood. Parking is really tight - you're probably better off parking on one of the side streets and walking. They used to be closed on Tuesdays but are now open 7 days/week. They take debit/credit but there is a 3% discount if you pay with cash.
(5)Ben C.
Incredible quantity and salsas. Watch out though. They're pretty stingy with their chips. One basket per table regardless of if you have 4 or 14. After all they do cost 8 cents to produce.
(3)Adam B.
Gorditos has unique, fantastic mexican food. I always get the fajita-style,"wet" prawn burrito - it is without a doubt the best burrito I've ever tasted. I'm not sure where "healthy" comes in - I'm guessing it just means "no lard." Certainly the quantity that I eat in one sitting is not healthy. But it sure is delicious.
(5)Jen A.
I love Gordito's. I don't know how "healthy" it is. But it's quite good. The place is kind of divey, but don't let that stop you. I get their chipotle chicken plate and it's wonderful. Chicken, onions, zucchini, mushrooms in a creamy chipotle sauce. Beans and rice and tortillas on the side. Makes for about 3 meals. It heats up well for leftovers too.
(4)Leeland W.
Well first of all I do not usually like Mexican but I wanted to change that. Well Gorditos did not do it I got two tacos one egg and one chicken and my friend got this ginormous burrito. He was quite happy he loves the burrito and it was a great looking meal $8.00 and a serving plate size. My meal was plain it was chicken and cheese on tortilla and the other an egg. The worst part besides the plain tacos, was the price, for the burrito and two tacos (2@$3.00) and two beers I got a bill for $29.39. That total would imply that my two beers cost me $15.00.
(3)Sarah J.
Mmmm, I love me some steak burrito at Gordito's!! I love all the salsa's and condiments they have to add to your already GINORMIOUS burrito. The only thing I would change is the atmosphere itself, the building is a little run down and lacking of excitement. Did I already say I LOVE THIS PLACE??!!!!!
(5)Trevor R.
The staff looks Mexican, but I think the food is more accurately NEW Mexican. As a Texan, I can't completely say for sure, but I'd imagine that if my (gringo) family were from New Mexico, this is the sort of burrito my mom would make. Not inspired, not authentic, but hearty and very filling. (Like if mom were raising football players, but again, I speculate.) Gordito's (translated Fatty's) does indeed serve the largest standard burrito of any place I've ever been. As someone who tends to eat like a lion (i.e. gorging on the gazelle I just brought down so I don't have to think about eating again for quite awhile), I have to push myself a little to finish one. And the Super Burrito? They might as well call it the Burrito for Two, because no one has a stomach that big. I've seen very large, hunched people eat the Beth's 12-egg omelet, and I still believe this to be true. As for healthy, I can only guess that they're referring simply to fresh ingredients and the fact that they don't smother it with cheese unless you ask. Otherwise, there's nothing particularly healthy about eating this much rice, beans, and meat unless you spend your days working in the fields. Still, every once in a while, Gordito's is a great way to send yourself into a blissful, inexpensive, Southwestern-style food coma.
(3)Hai Yen N.
After that last review, my boyfriend has taken me here for dinner twice. I ordered the pork tacos without the cheese for one of those visits and thought it wasn't bad! The pork was well-seasoned and tender. I like adding the chopped onion and cilantro condiment to my tacos, it makes it more authentic. For the second visit, I had the fish tacos which I really enjoyed. White fish on top of cabbage dressed in a lemony-pepper sauce. I doused mine with the salsa roja and ate every bite. I think the trick is to know what to order and to customize your order to your own taste preferences.
(3)Nana B.
I love the whole menu! The portions are huge, the staff is very friendly ... it's a great mexican restaurant.
(4)D D.
Not a fan of Mexican food, but this is my favorite Mexican joint in Seattle.
(4)May N.
I really like this place. The atmosphere is super casual, lively, and loud, which is great if you've got an over-excited 4-year-old in your party. No one will notice the screams of joy when said 4-year-old finds someone who'll play with her. There's a pretty large seating area and it's no problem to pull those tables together for big groups. The portions are huge and pretty tasty. The cost is very, very affordable given how much food you get. This is a fun place with cheap, good food. I'm going again. PS: I couldn't give Gordito's 5 stars because sometimes the restaurant isn't as clean as I'd like... a few too many things are sticky.
(4)Jenn G.
Can you say "muy horible"? Correct or not, I consider myself somewhat of an expert on Mexican food. I grew up in Southern California, after all. And my boyfriend is Mexican-American, so I believe that our opinions can be trusted. This place was truly awful, in almost every sense of the word. My boyfriend and I were craving Mexican food one Sunday night, and after driving down to La Carta de Oaxaca and discovering it was closed, we scratched our heads and tried to come up with an alternative idea. I had heard good things about Gorditos so we hopped in the car and headed toward Greenwood. When we walked in, I was immediately impressed with the friendly woman behind the counter who greeted us warmly and explained how to order and where to sit. I was not impressed, however, by the dirty floor, the ripped plastic chairs and the swarm of flies buzzing over everything. Kitsch is great. Dirty is not. I ordered the halibut tacos and my boyfriend ordered a burrito. We sat patiently and swatted flies, praying that the food would make it all worth it. It didn't. There was copious amounts of sour cream on my tacos, and I couldn't even taste the fish. It should have been called a sour cream taco. My boyfriend's burrito was no better. Yes, I had only spent $22 on our food, a Diet Coke and a beer, but it was certainly not worth it. After 3 bites, we threw down our food, jumped back in the car and drove to the taco wagon near Northgate. Now that's some good Mexican food.
(1)peter n.
I'm new to seattle so my gf and I yelped a nearby mexican eatery to try out. We've heard about this place and the baby burrito and wanted to give it a try. I didnt expect much, just kinda figured it was famous for the baby burrito but it was really tastey! I did order the baby burrito, its not really called that, and was surprised that it was really good. It was so big, i had it for lunch the next day and still have some for dinner!
(4)Robert H.
I live in the neighborhood, the foods not bad, so I eat here once in a while. That said, when I want good Mexican food close to home, I go the extra two blocks to Taqueria Tequila. Yeah, they have big burritos for a fair price. They're just not good enough to make me want to eat that much. I don't like the fact that when you're by yourself, you have to carry your own chips, salsa, beverage, and that stupid mini-pinata to your table, and they don't give you a tray. This is especially fun when I'm already carrying something. While I like their horchata, there are times I'd really much rather have a beer or margarita with my food, which is not an option.
(3)Ashley S.
The wet quesadilla stole my heart! I don't know what part of this restaurant is "healthy", but they have me hooked. When I eat here I have leftovers for days! It's a super casual joint and reminds me of eating at a place you might actually find in Mexico. Feels like a hole-in-the wall, but it was a great find! I go here whenever I want good Mexican food! I love it!
(5)Chris H.
For a non-chain Mexican joint, this place is a good bet for the budget conscious. A grande burrito is literally the size of a human infant ... check the picture by the cash register if you don't believe me. In fact, an out-of-town friend (who prides himself on his gluttonous abilities) challenged me to find a place to eat where he wouldn't be able to finish the biggest meal on the menu. Naturally, my friends and I suggested Gordito's. His reaction when the grande burrito was put in front of him? "....oh....my.....God." For a little over $10, you'll get enough burrito for 2 (maybe 3) meals. He didn't even get halfway through. Decent ingredients and service, but what keeps this place from getting a 4th star from me is the overall appearance. It always seems messy (including the kitchen), with the occasional fly buzzing around. If you're eating in, do it quickly. I'm not sure how they pass the health inspections, but apparently it's good enough. Another big drawback is the parking lot, which isn't a parking lot at all. It's just a gravel back alley with barely enough room for 8 cars (shared with other local businesses I think), and a large vehicle can completely block passage, forcing people to back out onto 85th (which is illegal, but there's no other choice).... making it a lawsuit waiting to happen. Avoid if possible. Bottom line: decent food for a great price. Portions are tough to beat.
(3)NICK V.
Even if you opt out going for the gigantic "big as a baby" burrito, you will be filled. The best thing about their burritos is simplicity....then get it smothered in enchilada sauce for their wet burrito. Plus on a hot sunny day the ice cold horchata really hits the spot
(4)Davis H.
Great Mexican food. The grande burrito is huge, but a tasty, cheap meal for two people to share. Been in countless times, the staff is always very friendly and occasionally throws in some discounted or free stuff.
(4)Sarah M.
this is a complete hole in the wall, but the burrotos are worth a cautious trek inside the dubious walls. the zagat rating may reassure some people, i dont know. maybe you fly like that. for me, i was convinved to patron the joint when my ballard living, hip young gal pal grew eyes the size of saucers telling me about the size of their portions. oh, american consumerism, you should be proud of gorditos. they make super burritoes the size of your forearms. they are hefty, husky, and can feed an entire village of starving children in a land not so far away. i'm all in for the scary sized burritoes with the wet sauce. i'm even in for the scary hole in the wall to enjoy the food at. hurrah for gorditos in greenwood. one day when i need a burrito fix, may i find myself close enough to your establishment to partake in a fish burrito, or a chicken burrito, or even a carne burrito there (just not all three at once)
(4)Denice R.
Hugely filled burritos for cheap. Watermelon juice to die for. It an be really busy and really noisy but if you're hungry and want leftovers or are feeding a group, this is a great place for tasty grilled Mexican food. Parking can be difficult and the lot is tight.
(4)Sarah S.
everyone raves about the size of the burritos and since my husband has an absolutely insatiable appetite for mexican we had to try it. i got my standard enchiladas which were good, nothing to write home about, but definitely didn't disappoint. the grande burrito on the other hand came not on a plate, but a platter. easily could have fed a family, but my husband ate the whole thing, and then finished the basket of chips. as slightly disgusted as i was by his ability to eat a burrito the size a small child, it was nice to know the food was (mostly) healthy. the place itself isn't much to look at, but the staff is super friendly and they really aim to please. i also wish i had noticed that they had horchata when we ordered, will have to try it next time we go, its missing from the menu of too many mexican places around here.
(4)J R R.
Their burritos are bigger than a loaf of wonder bread. They're so big that you could serve them on a shovel. Other than that, there is nothing that stands out or is special about Gordito's. They are legendary only because of the size of their portions. I can't imagine how many tons of the left over slop ends up in those oversized garbage cans. JR
(1)Adriann A.
Well the recommendations abounded from friends who live in the Greenwood area. They have the best and biggest burritos around. Well with size, they are right on, not quite the size of a baby but curl one up into a bundle and it'll pass. So the first time my boyfriend and I went in he got the macho pork burrito, and loved it. I got a wet chicken burrito and thought it was a bit salty, thinking it was probably a fluke since my boy liked his so much we went back in tonight. This time we got a macho chicken fajita style burrito to share and oh my god total salt lick. So maybe there are some good things and maybe there is some healthy food...but I for one remain to be convinced.
(2)Patrick L.
First things first, the burritos here are HUGE. Like, as big as a baby. First time I cam here, I was enticed by the words "Super Burrito" and "two tortillas." Anyone who knows me knows that I'm a sucker for specials that involve a ridiculous amount of food. Triple patty burgers. A bucket of curly chili cheese fries. Surely, I could handle their super burrito right? When my friend Mikey got his burrito, I was in shocked. It was HUGE. He must have gotten the super burrito right? Me: So is that the super burrito? Everyone at the table: Nah, that's the regular one. My jaw dropped. I was feeling nervous. Scared. My super burrito arrived. Only one word came out of my mouth.... Mommy? I managed to eat 2/3rds of the burrito but it sure kicked my ass. I got my ass kicked by a burrito.
(4)Kristen R.
This place has got some massive burritos, and some pretty fantastic salsa. The horchata is pretty delicious too. The wet burritos are really good, but make sure to either share or grab a go-box. The place has off-street parking on 85th. The atmosphere is ok, nothing spectacular. Some of the tables are really wobbly, so take care with your choice.
(4)Clayton B.
I like this place. It's family owned, family operated, and it tastes like you are a part of the family. Their portions are large while not skimping on taste. While I would hardly call this place "authentic" Mexican, I am yet to find a place in Seattle that is. If you want some flavorful bang for your buck, look no further; Gorditos is you place.
(4)Ann G.
Huge tasty burritos, lots of options (including multiple veggie ones), salsa bar, plenty of room to sit down, and they sponsor the Rat City Roller Girls? No room for complaints here.
(4)Melissa L.
Awesome every time! Great food, great value, speedy friendly service! I love the salsa bar. The one thing that could make it better is if they had a full bar so they could serve margaritas. :)
(4)Terry W.
First off I love the food here, but... WTF!?!? What the hell is with the chips rationing here!?!?! We spent over 100$ on a table of 10 and they would only give us one little tray with like ten chips. Only one tray per group. WHY!?!?! I spend a lot of money but you are going to fight with me over a few penny's worth of chips!?!? This pissed off the whole group, My mother in law now refuse to go back. Way to go, lose a customer who actually eats there more than once to save a nickle. CRAP CUSTOMER SERVICE!!!!
(4)Kazuo O.
This is another spot where the portions are gigantic but the flavor was bland. I gave this place a try twice but left disappointed both times.
(2)Annie S.
Wow, so many mixed reviews for this place! I must put in my two cents. I love Gorditos! I am not an expert on Mexican food. Nor do I ever order anything other than the burrito. But i can say that i LOOOOVE the giant burrito. My hubby and I go and order the SUPER burrito, wet, fajita style, and hot. These are all very key when ordering this burrito. Without this combo, it very well might not be a very good burrito. Ordering it "wet" gives you the cheese/sour/guac, and fajita-style gives you the peppers/onions in the center. My husband and I, fork in hand, (and i know this is so very classy) each start at one end and then eat our way to the center. We usually only each get 1/3 in, then the rest is taken home for leftovers. So essentially 3 meals with one burrito! Plus there's a salsa bar, which is always nice to mix & match. I only wish the Queen Anne one would have stuck! It was much nicer looking inside.
(4)Matthew W.
Gordito's dominates the burrito market in Seattle. I live down in Des Moines and it is well worth the drive up to Greenwood. Great food, concept and salsa bar. Don't be fooled by the store front, this place is amazing. My burrito of choice is "Grande, Fajita, Wet, Spice. It's like three meals and well worth the cash..
(5)Rachel L.
Each time I begin a review, I read the other reviews and see where everyone is coming from (the important thing is that I gave it so much thought). Basically, I can see where all the 3 star reviews are coming from. 1. The place has a somewhat "dirty" feel. The decor is unappealing and the music is loud but my boyfriend says he likes it that way. (He's also from Nevada so he doesn't know what he's talking about really.) 2. The food is pretty good. I love the jack cheese. Especially the nachos. But they are the size of SATURN so you'll probably have leftovers. The size of all the dishes are pretty much planet sized to be frank. 3. The parking is confusing. There are only 4 spots or something with signs for Gorditos in the parking area but I'm afraid to park somewhere in the lot besides under the signs, am I gonna get a a ticket!? This troubles me at night. Can someone tell me what the deal is? I come here all the time, mainly because I'm swearing off Taco Bell and Taco Del Mar. Oh, and for the aforementioned jack cheese on the nachos.
(4)peter f.
Best burritos and horchata in Seattle!
(5)Anthony M.
All you Cali transplants go enjoy your taco stands, or hell just move back there will ya! Anyways, Gorditos is awesome and for $8 and leftovers the next day there is no complaints here.
(5)Mama F.
yummy! the price the great, the service was good and the food was delicious! very fast service. if you're in the greenwood area stop by because if you dont, you'll wish you had :) HEADS UP the BURRITO is MASSIVE!
(3)Forrest C.
I've been eating here for 10+ years, and it's always great food. Mexican food is my favorite type and I eat it all the time. I lived in New Mexico for many years. Gorditos serves up extremely good food for a great price. The food might be a bit greasy for these days, but still less greasy than most places. The burritos are huge, maybe too huge. These days I eat half when I'm there and the other half a few hours later. I like their wet burrito and usually get it with green sauce.
(5)Matt G.
Everything bad that can be said about Gorditos is wrong.
(5)Dan M.
The name says it all; Gorditos = "little fat ones" or something like that. But wait... are they talking about their customers or are they talking about their burritos? Let the debate rage on! FANTASTIC / GINORMOUS BURRITOS! Whether you share one or try to pack one down all by yourself (be proud if you do, make sure to tell others about this feat) - you'll love this place. Not only are the burritos fantastic but they have warm chips, with warm (or cold) salsa. They even have a little salsa bar where you can mix your own salsa to your own tastes. OK seriously - if you weren't sure if you were going to stop by Gorditos let me tell you right now. You're a fool if you don't. Great food in a bit of a rundown looking restaurant! Ha... seriously, I don't care what the interior of the place looks like because I love the food. I love the food so much that I started eating there more often that i chose to cook for myself or buy elsewhere. To say I became a regular is an understatement. I think I've become a minority owner! Here's the great part. The staff are friendly. Not just friendly like "it's my job to be friendly, so here's my best imitation" type of friendly. They are good people. Be cool, and they're cool. I've gotten to know virtually everyone at the restaurant (owner's included). Come enjoy the food and pass the word. There needs to be more Gorditos locatoins because I now live in Lynnwood, and this damn commute to Gorditos is killing me!
(5)Austin K.
Everyone knows that if a burrito is larger than your head, then it is A) Healthy B) Delicious Now you take and smother that in a pound of cheese, you get mucho healthy. I have come around to this place once my friend Tim told me about the spinich burriot. That is pretty good. So there you have it. Go get you some "Fatty's Healthy Mexian Food".
(3)Chris F.
Gordito's...I could potentially give it 5 stars on the quantity of food for the price. I love the grade burrito, you can have a few meals, and definitely feeds two. I had the chicken quesadillas tonight and was pleased with the portion. I had the posole, and it was okay. I would order it again, but the posole connoiseur I was with stated that it was bland, which I could see her point, so if you are expecting a great posole, you might be a tad disappointed. It lacked the kick it needed.
(4)Rebecca W.
Love this place, and it's in my awesome neck of the woods, Greenwood! What's not to like? Burritos the size of my forearm, good for three or four meals, cheap, and pretty healthy (assuming you don't eat the whole armlength at one sitting). My only complaint is that I LOVE the spinach burrito but all that spinach tends to cool it down too much - not sure how to get around that :-( But love love love the food! Get it wet and spicy!
(4)Liv G.
The solution for a too-big burrito is to share it with a friend which is what I did today, and when I can't share, I have a second meal ready to take home. There just isn't a better burrito than a Gordito!
(4)Lorna D.
I have been searching incessantly for a tacqueria style burrito that is not only ginormous but more than ginormous for the amount of money that you spend. Everywhere I treked it is either a burrito the size of my hand (I am 4'11" so you can imagine just how big my hand is) ranging from $4-8.00 or a ginormous burrito with carne asada for $11.00. And with each burrito that I ingested, the music from the twilight zone would resonate in my ears...But finally, after many suggestions and my memory telling me that I must eat here.. I devoured a burrito that can almost match those in the Mission District in SF. My mexican safe haven in Seattle is officially known as GORDITO's!!!! Oh my gosh!!!! I can't believe that I am finally writing a review for the best burrito in Seattle. After living here for 4 long months and eating burritos that just make you depressed because they are too small or too expensive, Gordito's has given me new life like Prozac. The REGULAR burrito is 8 inches long or maybe 12? And it only costs $6.05!!! What the heck??? For that size??? YES!!! EUREKA I HAVE FOUND IT!!! They stuff it to the brim with Carne Asada (Chunks!!! Not chopped up and mixed with refried beans paste), BLACK BEANS (been searching for this everywhere), Salsa, Mexican Rice, and Sour Cream. Wow!!! Everything that I normally ask for in a burrito only I usually get charged extra for the sour cream at home (The price here still equates to home). I ordered it dry because I thought that they wrap dry burritos in tin foil. Not so, I still got served on a plate. But from that first bite, I knew that I was finally home. The only drawback to this burrito is that I should have ordered spicy because the salsa was too mild and the tortilla was not steamed beforehand so it really is dry. The burrito is also served with lettuce on the side. Among other things, the complimentary chips and salsa was just okay. The chips were a bit on the stale side and the salsa was spicier than I expected and not chunky enough. But of course I still ate it because yes, it was still tasty. Most importantly, I have also been looking for Aguas Frescas. NONE of the places that I have patronized previously had it. All they had was Horchata or Hibiscus Tea. Now why would I want that when I can have a Melon Drink. And so that is what I drank... Cantaloupe juice. It still isn't like home where you can taste the chunks of cantaloupe in your mouth and it doesn't cost like home (At Gordito's they charge $1.85 for 12 oz... very small), but since I can't find other places that serve it, this will suffice. Additionally, I tasted my friend's wet chicken burrito and it was just as good if not tastier. On her plate though, they served the crema on the side with the lettuce. Overall, Gordito's is the best in Seattle. The restuarant is well lit and not too noisy. The bathrooms are very colorful and are clean enough. The staff is very friendly and they promote community events on bulletin boards throughout the restaurant. If youare dining in, they use mini pinata's with names as your "number". From now on, or as my diet permits, I will be at Gordito's once a week or two weeks... besides I have 4 months of lost burritos to make up.
(4)Kristine A.
LOVE this place. Spice chicken wet burrito. 'Nuff said. Salsa and taste are totally worth the crappy parking lot. (at the greenwood location)
(5)Karen G.
Gorditos is amazing! The portions are huge so it is perfect for sharing. I had the spinach quesadillas. The spinach was fresh, not sautéd or strangled with butter. It was perfect! I highly recommend Gorditos if you want some yummy healthy Mexican food.
(5)Rachel I.
I had heard the legend of the baby-sized burritos for years, and finally made it over here to try them out last week. I ended up just getting one of the regular sized burritos, which was still plenty large (easily enough for lunch the next day). I also got the "wet" burrito, which I would recommend. Pros: -Inexpensive, like really...the baby sized burrito could easily feed two people (who aren't on a diet) for $10 total. -I like places with open kitchens -it had a back patio so we could sit outside on a nice day -The burrito itself was pretty good, not my favorite, but good enough that I wanted to take the leftovers home :) Cons: -I would say that "Healthy" might be a stretch. while it certainly may be more healthy than some places, and they use no trans fat, I wouldn't necessarily consider it healthy. This wasn't so much a problem for me, because I'm not really concerned with the healthiness of my meals when I go out, but it's not exactly proper advertising. -I wasn't a huge fan of the salsas...the one that they give you with the chips was alright, but the others were pretty gross to me. This is probably the biggest con for me, since half the reason I go out for mexican food is the chips and salsa. -I got steak in my burrito, and while some of it was alright, a lot of it was tough/burnt - which isn't my favorite flavor. I'll probably try the chicken next time. I have to admit that when I started writing this review I gave it 4 stars, but as I listed out the cons, I realized maybe it's just a three - I guess the fame of the fabled giant burrito got the best of me. I would come back here sometime if I was in the mood for a burrito or really hungry, but it's probably won't be a go-to mexican place for me.
(3)J L.
First off, skip the parking lot if you've got anything with more than 2 doors. Terribly tight and standstills are common. Once inside, enjoy one of the best bargains in town. Huge, fresh and very tasty burritos for a fair price and all with no trans-fat. A regular size burrito is more than enough food for most. Jumbo size will ensure leftovers and/or nausea. The wet option is recommended; not so much fajita-style. Don't bother with the other menu options. Free chips and salsa with your meal. Music is a little loud and the 25 cent soda refills always seem tacky. Service is friendly and very quick. Enjoy
(4)K P.
You want a good burrito? You want one minus the trans fats? How about one the size of a baby? Yes? Then go to Gorditos. I had my first experience a few weeks ago when a friend and I ventured there for dinner. We split a spinach burrito, and both went away incredibly full. The prices are absolutely fair, the food is fresh, and I appreciated that it wasn't covered in cheese. They make their own house salsa which is really good. It's another popular neighborhood place, so be prepared to wait. I really liked the pinanta table numbers, but I'm easily amused... :)
(5)DJ A.
This place is awesome. I mean, just seeing which of your friends can take down the biggest hunk of these massive burritos is worth the trip. I can eat a ton of food and I can't even hit the halfway point on this thing. Although my friend actually ate an entire grande burrito in one sitting and went with us to eat sushi after. I heard the owners were from Hawaii, which makes sense because the chicken in the burrito reminds me of bbq chicken from a plate lunch in Hawaii. Like everyone else says, make sure you get it wet. Its 1000 times better than without. I actually like the salsa here too, its warm and tastes damn good.
(4)Zack L.
Only the biggest portion you'll find in Seattle! The grande burrito is 3 meals in one, and worth every penny. The restuarant has a great little atmosphere, with toe-tapping music playing at a perfect level to hold a conversation. The food is VERY good and flavorful.
(5)Mike S.
Okay, there is little I can say negative about this place. Their food is awesome, meat grilled is soooooo good. Their super burrito is unbelievably big and is a steal for around $8. Your get chips and salsa that is to die for with every order and they have a salsa bar that rocks. Only complaint is that it could be cleaner, but I can get past that for the food.
(4)Paula R.
My favorite part of Gordito's is the picture near the register with a swaddled baby next to a similarly sized burrito - a good way to show that the burritos are HUGE! Here's how my Gordito's experience usually unfolds: - Order a Wet Chicken Burrito (Ha! "wet" . . . . ok, apparently I'm a 12-year-old-boy) and a horchada to drink - OR! They brew their own beer which is quite delightful. - head to my table and try really really really hard not to load up on the delish warm tortilla chips 'n salsa they provide - take a break from the chips 'n salsa and head to the salsa bar and get a few wee little containers of the cilantro and onions to go on my burrito. - The burrito shows up and not only is it colossal, but it's also smothered in sauce and lettuce and sour cream (what makes the burrito 'wet'!) - Try my derndest to make it about 1/2 way through the burrito and making sure to try and keep the, "OhMuhGawwwrd, this is soooo gooooood. Gawwwwd, I fucking lerrrrrrve Gordiiitooooo's" to a low roar so my dinner date can finish their sentences without an interruption. - Roll my newly barrel-shaped belly out the front door to my car and dream of when I get to eat the rest of my baby-sized burrito. Tip! Do not, under any circumstances, park in the side lot because it is SUCH a hassle to pull in and out of there. And after you're in a burrito baby coma and floating in a sea of tranquility and cilantro, you won't wanna have to deal with getting your car out of that hein lot. Just park around the block and enjoy a lervely little evening stroll to your car. Your barrel-shaped belly will thank you!
(5)Claire T.
I don't live near a Gorditos, and generally do not eat outside of my neighborhood too often. Therefore, going to Gorditos is a very special outing, and a special treat all wrapped up into one. I was sold on Gorditos the moment I set eyes on the adorable donkeys they give you to take to your table instead of numbers, and upon the receipt of my burrito I only became happier and happier. These burritos are bigger than a baby, and if there's anything I like, it's contemplating the size of a baby while I eat. I would recommend this place morning, noon, and night. I would not, however, recommend that you compliment your delicious menu item with a Gorditos Pale Ale. Go for a different beer, the house option was underwhelming.
(5)Paul F.
I don't know how authentic Gordito's is and I don't care, Every single Mexican restaurant is questioned for it's authenticity first in foremost but I live in SEATTLE. And my primary concern is how much I like it, and I really like Gordito's; I don't know how healthy such a gigantic amount of food is but Gordito's will always hold a very special place in my heart.
(5)Lori M.
yeah you get a big burrito. but if you order in, they don't even wrap it for you, which makes picking it up impossible (the contents of the burrito would spill out everywhere). I ate it with a fork and knife. It was tasteless. You know, even if they wanted stay 'healthy' they could have brought flavor to it with cilantro, diced jalepenos or something. I ordered spicy, and it was bland. I just moved up from California, so maybe it's wishful thinking to get good Mexican food here. Perhaps if you haven't had real taqueria food, you won't notice that there is no taste to the stuff. blech.
(1)Safa S.
Best burriots and quesadillas (I know of outside of Cali)! We always get the seafood or tofu ones... they are HUGE (and I mean the size of a baby huge)... great for leftovers... so one meal turns into 2... talk about student cheap! I also love thier personal salsa mix... yummy! I also like their Horchata... I think it is homemade. The place is not fancy/first date friendly, but it is definitely a place to bring a group of friends.
(5)Calvin C.
I've only had the baby, and boy, I love the steak here. Their special fruit flavored drinks are really good too!
(5)Icabod L.
The service is good, portions are huge, the food is very decent for fast food Mexican. It is a good neighborhood restaurant for a casual lunch experience, way better than other fast food Mexican joints. It is a bit dive-y which is why the hipsters have sunk their teeth in, so don't forget your ironic facial hair, mom jeans, keds, beenies and ascots!
(3)Jojo A.
The best place to get your moneys worth. Delicious Mexican dishes and their burritos are as big as a newborn! One burrito will feed three people! My friends from Mexico say this is the best place to eat authentic Mexican food. Parking is limited.
(5)Wesley B.
When i moved back to seattle about a year i went here for the first time and it was excellent. The fajita style wet burrito i got was huge and very filling. I only ate about half of it and was stuffed. I could all the ingredients were fresh and the burrito had tons of flavor. I defiantly need to go here again.
(4)Brian L.
Deception, i go in there seeing a bunch of mexicans cooking followed up with plenty of good reviews i figured this could be a very promising experience. No not at all!!!! If your from the south especially TX don't bother with this place. The seasonings are lacking doesn't really have much flavor (compared to other mexican food). I'm not sure what category this food falls under its not exactly texmex and its not exactly authentic mexican. Since i've moved to this state i've created a new category of mexican food WAMEX definately falls under that category. Far as wamex is concered its just middle of the road 5 out of 10 at best. They tout the biggest but who cares your trading a great deal of quality for quantity. They added a shit load of leafy filler to make the burrito bigger. Instead of adding expensive ingredients like more cheese rice beans and meat they add a shit load of spinich. I like to add salsa and veggies to my meat not meat to my salsa and veggies. The setting was filth I can appreciate a hole in the wall but this one didn't really have that homely feel to it. I felt like i was eating in a dump not a dive. Not much to speak of in so far as service was standard run of the mill food court style. Over all I think even that one star is a bit too much for this place.
(1)Scott L.
at first i was nervous. i had heard so much about the grande burrito that i did not know how to accept the fact that i was sitting down to eat it it was really busy when i walked in the line was almost out the door..but it only took about 4 mins for them to take my order and i was at a table snacking on chips and fresh salsa i saw huuuge burritos coming out and thought wow that huge for only 10 thats prob why so many people ordered the "grande" size... then my food came out...a plate larger than my face that weighed im guessing around 5lbs and you would think with that much food it would be the scraps and sick fatty peices of chicken or beef...but it was SOO good. i ate and ate and ate until i almost died. but i kept wanting more.. they have amazing food at a low price with fast and friendly staff. and the bus your own table get your own water makes it nice so you are not waiting for a server in the super busy place.
(4)Cody And Laura D.
Huge, flavorless portions. Perhaps they think because they are serving "healthy" mexican food, it needs to be bland! Everything was fresh, but they combined weird ingredients in their dishes and cooked the flavor out of everything. It wasn't even on the economic side! I don't ever plan on returning.
(1)Vanessa F.
Super yum chicken wet burrito and fish wet burrito. Also very differnt and separate tastes....which Im not always used to in burrito types. Huge, but thats what the take away containers are for people!!!!!!!!!!!!! Beer that is made in house is always a plus for me as well.
(5)Mike J.
If you're looking for tasty, quick, CHEAP eats... this is the place for you.
(5)faery b.
Me and my girlfriend live on Greenwood and this past weekend we decided to actually explore the restaurants near 85th. We kept on walking around, and came across Gorditios, but I was hesitant at first because it said "healthy Mexican food". But we eventually went in and I am so glad we did. The loved the atmosphere, the staff, and the music. The food was excellent. We both got "The Bowl", and the guacamole was excellent. We definitely plan on returning.
(5)Christy G.
Okay, so I went here again last night. Still the best burrito I've ever had, hands down. Go. Eat. Be happy. They are veg friendly and the potato burrito is what you never knew you were missing in your life until you had it. However after my experience last night it felt awful not to mention the wonderful customer service we recieved here. The women working were just so incredibly sweet and really went out of their way! We ordered to go and they made us up some chips and salsa to eat while we waited, bussed our dishes for us. I authorized a tip on my card but they didn't take it. I'm totally smitten with this place and I'm worried I'm going to end up being TOO much of a regular here and go broke over burritos haha. Please listen to the other 500+ reviews and go check it out!
(5)Zoila L.
Tasty, cheap, & HUGE portions of authentic Mexican food! It's not the cleanest looking joint, but it's the closest you'll get to a really good Mexican meal in Seattle. I'd go back at least once a year, anymore and I may end up weighing 400 pounds! :D
(4)Nneka I.
Tried Gorditos for the first time with a group of friends. When you walk in, you order your food and pay first and then everything else is self service. We ordered the baby size chipotle chicken burrito and spent the extra money to get it "wet". Also got the prawn quesadilla and chicken nachos. We were so happy to find the chicken on the nacho were grilled. Loved the nachos and that's probably the only reason I gave four stars. They put way too much gauc in my burrito. It was just so soggy in the inside. I didn't really like it. I also could not tell if there was like a cheese sauce in there as well. Next time, I will ask for gauc on the side. Same thing goes for the quesadilla. I will say that they give you soooo much food for the money you spend. The baby burrito is like ten bucks and should not be eaten by one. Of course you'll need a to go box. They are self service along with the salsa bar, water, utensils, bussing your table etc. I didn't like the taste of the salsa unfortunately. It had too many onion and not enough lime or cilantro. There are pictures of the baby burrito next to live babies lining the whole restaurant. Creepy but interesting. It truly is a huge burrito. They restaurant is a good size, bigger than it looks on the outside. Not the newest place, but decent. Anyways, I would definitely come back for the nachos and maybe to split a burrito with someone.
(4)Chase M.
Food was good. Customer service was lacking. I ordered a to go burrito and the 15 second interaction I had with the cashier was unpleasant. He was a heavier set man with tattoos. Extremely rude and uninviting. I will not be back for awhile
(3)K K.
Very consistent taste, love their wet/dry burritos & quesadillas! Must add fajita veggies to any order. Their beef & fish are wonderfully cooked, i haven't tried their other available meats. They also have great home made traditional soft drinks. Avoid their parking lot, there's no order at all, either you get hit/scratch or can't get out when you're ready to leave.
(5)Steve V.
The chicken burrito was pretty good. Trouble is, I ordered BEEF. I even pointed to it on the menu as I made the order, to avoid any misunderstanding. Nobody noticed, they were too busy with gossip about somebody getting married. If they can't pay enough attention to tell beef from chicken, what confidence should I place in their health practices?
(1)Luke C.
So I walk into this Mexican place that says they have healthy food, right? I figure, why not, I could go for a burrito. They ask if I want the "regular or the large." Well, it's a minimal price difference, and I'm pretty hungry, so whatever, I say "large." Usually like a 2 inch burrito difference anyway, right? Nope. Definitely not. They bring me this burrito, and the thing is literally larger than my entire forearm, length and width. It's about now that I notice the walls have pictures of burritos sat next to people's infants. The burritos dwarf the infants. Not only that, the food was fantastic. So, basically, under $10 and I can eat my very own burrito baby. Sounds like a win to me.
(5)Jessica L.
The broccoli and cauliflower quesadilla is ridiculous! It's packed with veggies and is super filling. Keeps me coming back over and over again. I love that they warm their salsa too. Mmmmmm so flavorful. There are so many delicious items items you can't go wrong!
(5)Ej V.
I've been to Gordito's healthy mexican food three times now. When I'm in the area, feeling the need to be get in a food coma, I come for the baby burrito grande. I highly recommend the steak and make sure to get it "wet". The building and furnishings are a little run down which is why I docked off a star.
(4)Libby C.
Although this place is usually busy they are always quick. Huge portions and fresh ingredients. Vegetarians and meat eaters will both love it here. I usually get it to-go but they do have a salsa bar if you dine in. Yum! Minus one point because it can sometimes be too salty. PS: I don't know how "healthy" it is but it's deelish!
(4)Jessica H.
Basically I love Gorditos. How could you not? They are the size of a newborn baby! In fact they have pictures of babies next to the burritos all over their walls. If I ever have a second child I have vowed to do this with my baby (for the sake of art of course). As previously stated one burrito is at least two meals which makes yummy leftovers! I love leftovers. After writing this I am going to make a list of all the places that provide the best leftovers :) Very kid friendly. Great salsa bar. Only gripe is their tables are frequently dirty, part of which is I am sure due to the sheer volume of their business.
(4)Julie S.
This place is fun! An upbeat vibe with solid food. The chiquito size burrito is plenty. I've had the fish burrito and its good. I don't think the spicy is too spicy. The regular burritos are enormous. It is a great value. Their salsas are good. The staff is very friendly and offer you chips while you wait. You will not have the best food experience of your life but it is solid, good, fun and just what you need when you want a yummy burrito fix.
(4)Stephanie H.
Shrimp fajita es muy bueno, on the saucy side. Had enough leftovers for another mean or two :) Fresh salsa and cilantro for your tasting delights accompany the provided platter of chips. My partner's steak enchilada satisfied her craving for some Latin style red meat. Always a reliable choice for Latin fare.
(4)Kris M.
I love this place. Very good food. Staff is always helpful and friendly.
(5)David P.
An incredible place for college students. I ama larger guy with great appetite for a burrito, and I have had to take leftovers home every time I have gone here for the last 10 years. I don't know about healthy, but the wet steak burrito can't be beat, bigger than my forearm!
(4)Xibee M.
Oh I don't know what all the fuss is about. It's ok. The three different salsas were interesting and good. The wet burrito I had was beef, and was good. Just average good. Chips are warm and new and good. Plus side: awesome horchata and cute llama table markers. The atmosphere is kind of food-court-like. Tile everywhere, they can't keep up with cleaning off the tables fast enough since it's very busy. Noisy, REALLY LOUD Mexican accordion music. I get really annoyed with not being able to hear someone next to me talk. Maybe it's that I've lived in LA too long and the Mexican music is just ubiquitous and I'm oversensitized. BUT REALLY: Is it just me or am I the only one that gets a turn of the stomach looking at pictures of giant burritos being placed next to actual meaty looking babies, all shot in tabloid instagram lighting? I just couldn't quite Not feel ooky about that..... I think they will do fine, for take out. Not going to sit in there again.
(3)Rachel L.
Gordito's taught me that size does matter when it comes to burritos. This place has the bombest, biggest burritos you will ever have AND for way cheaper than anywhere else for what you're getting. I'm sure you have seen that the burritos are freaking huge. They really are the size of a small baby. It's cheap and it's healthy ;) and you get free chips! I always get the wet burrito when I come here and it's only $7.50. It's stuffed with rice, beans, choice of meat, onions, topped with red sauce, melted cheese, and sour cream. They are really good about putting just the right amount of red sauce on your burrito. Never drenching it so the whole thing is soggy. There's enough for lunch and dinner. And the meat is nicely seasoned and grilled and so are the onions. Their spicy salsa is really good too. Their horchata is also awesome. A perfect amount of cinnamon. Never bland. If you're looking for a place to have awesome mexican food and at great prices, I would definitely make a trip out to Gordito's. They even have free parking!
(5)Nick H.
I haven't been here in ages, but at work we often order lunch from Gordito's--they seem to have something that makes everyone happy. The burritos are kinda redonkulously huge. And I'm not even talking about the "grande" burrito--they use two giant tortillas to construct these monstrosities! I recommend getting your burrito wet and fajita style. The fajita veggies are a nice touch. I also order them without rice, because I really don't need all those empty carbs. Not feelin' the burrito? They've got excellent tacos and quesedillas as well. Also: do yourself a favor and don't eat your burrito at one sitting. I eat half and save half for leftovers later.
(4)Kristen U.
I am not really into the big baby burritos because that is an INSANE amount of food, but I really like the rice bowls:) I lead a lactose free life, so when I find tasty dishes that don't have cheese they are of note! This bowl comes with rice, black beans, tomato, onions, cilantro and you can add meat is desired. For a vegetarian it's a very inexpensive meal for under $6! With meat I believe it's 8 which is not bad for the amount you get.
(4)mally o.
Best burrito I've had in Seattle. Sorry, everywhere else - if I miss the Mexican yum I had when I loved in LA, I go here. I haven't met another burrito place in Seattle that passed muster. I like that it has its own free parking lot, too. I always get the steak burrito, wet. It is HUGE and I love every bite!
(5)Truly S.
Great open environment & always good people (& beer!). I enjoy the patio, salsa bar, baby-sized burrito, and the slightly off-key music. If the sweet young girl takes your order, you're in luck. She's pretty kind. Sometimes the dudes can be a little, well, bothered by my dislike of red-tomato-y salsa. Granted, their annoyance is probably more rational than my neurosis, but still, muse me and my pseudo-idiosyncrasy. Good food, solid prices; not healthy at all.
(4)Maritza B.
i'm from california, AND i'm mexican, so i'm kind of a snob when it comes to good american-mexican food (which hardly exists in seattle!) but gorditos has nailed it. everything i've had i've loved. forget that they're a little pricey, just go all out. you won't regret it. also, really good tortilla soup and it's cheap!
(5)Paddy M.
I love Gordito's!!! It's a non-pretentious burrito kitchen that offers a lotta bang for your buck (and the meat and veggies are cooked and spiced very nicely). Don't let the dicey storefront fool you from the street. Locals love this place, and so should you. I also liked the folk who were working there (in tye dye Gordito's t-shirts!!!).
(5)Claire M.
Totally gross food.......I'm giving this place 2 stars because if I had to eat here again I would maybe consider sharing one of their bean and cheese burrito's with 3 other people. Yes they give you 10 tons of food for like $2.00.......just stay away from anything else besides a basic burrito because your stomach will pay the price.
(2)R M.
YUM! My boyfriend brought me here a few months ago. I was very skeptical upon walking in- as it isn't exactly the nicest looking place. I ordered the veggie taco (which is actually two)- not expecting much, seeing as most places think that a veggie taco means bland beans and rice with iceberg lettuce and crap cheese. These were nothing like that. They were hands down the best veggie tacos that I've ever had (they even kicked my veggie tacos' ass). Full of spicy tomatoes and onions- and large enough portions to make me perfectly content. Very, very pleased with my meal- and I'm always happy to go back.
(4)Joshua M.
This is my kind of place. The service is fast and very friendly. The food is simple, good and well priced. The vibe is relaxed. I go here once a week if not more. The world needs more Gordito's.
(5)Lisa H.
I enjoy Gordito's on those every-so-often times that I yearn for a super huge, sloppy, burrito. The grande fits the bill to a t. The burritos (the only thing I have ever had to eat from Gordy's) are not too bad, not too good. Sort of Missionesque with the size, rice and veggies. Pork, chicken, or steak- I always go for the latter. I steer clear of chicken and pork when it comes to these things. It is made with two tortillas, so be prepared. I think the meat is always tender and seasoned well. I went today, and did not see any flies. I can't vouch for warmer months though, especially August when those flies are rampant. I see reviewers mention how the inside somewhat scuzzy/dirty/etc., but believe me, Gordito's aint nothing compared to some of the taco trucks and spots I have seen. Its funny too, those joints always seem to have the best food and most consistency. It is predictable that there are at least 100 times more flies at those damn good spots in AZ than in the most remote of Northwest forests in any given month. Nothing like picking out your jalapenos escabeche from underneath mounds of gaily flying flies. And eating in the 107 degree weather trying to cover your burrito desperately to keep it safe from the buzzing, hovering flies. I have tried to coax them from my plate by placing a food lure AWAY from my plate to no avail. They go for ice though. Tucson's flies won't even go for the food- they want water. I spend a LOT of time in Tucson (my boyfriend of four years lives there) and used to frequent the Bay area every summer, so I know quite a bit about mad grimey spots, Sonoran style, and Mission style burritos. Gordy's grande burritos are a bit over the top in a lot of respects (lots of tortilla, lots of fillings, standard sloppy, makes me feel like a glutton), but I enjoy the fresh veggies, cheeses, and sour cream smeared (oddly) on top. Gordito's salsa and pickled carrots are pretty damn spicy and can definitely give some southern AZ spots a run for their money. The flavours are not a intense as in AZ for sure, and the tortillas are nowhere near as good as those corn wonders they make fresh in Tucson, but I think Gordy's could hold its own fairly well down in the Mission. Or, uhhh...maybe Berkeley. ;-p
(4)Betty L.
I'm not sure about the "healthy mexican food" part, but one thing I know - Gorditos serves ginormous yummy burritos. These things usually were good for about three meals for me. I like the family run, casual atmosphere, but I do remember there used to be a little boy who worked there that was sometimes a little pushy. Other than that, this is the place to go for a inexpensive, casual meal.
(4)Greg L.
Best mexican food in Seattle area! The salsa is the best and portions are large. Not mention all of the ingredients are fresh. The wife and I can't finish the burrito grande it is so big! It usually is enough for two meals for both of us. Only negative is the parking. But that hasn't stopped me yet from going.
(5)Thomas R.
My wife and I searched Yelp for, "burritos", and this is what came up, among others. Lots of reviews, with 4 stars as the average. Well, I can say, the baby burrito is huge, not that bad, but really, not worth driving over from the other side of town. I had the pork, thinking it would be, pulled pork, it wasn't. It was little pieces of cooked/charred pork. Kind of chewy, in no way bad, only reaching mediocre. My wife had the chicken burrito. Again, it was ok, but it lacked any kind of zip. When we walked in, we went straight to a table, not knowing it was self-serve. Trying to find seats to sit on, that were not stained with food, or full of crumbs, was disappointing, and not a good sign. Strike one. Add to that, most of the tables needed a good wipe down. Strike two. As at least another reviewer noted, this is a, bus your own table, establishment, and the two tubs, plus another murky one for silverware, were brimming over. Really no excuse for this kind of untidiness. Strike three. I can't guess as to whether the owner/manager is on vacation, or if this is the norm for their restaurant, but come on for goodness sake, clean up the place, will you? If I read some more reviews, in the future, that mention the place getting cleaner, maybe we'll show up again, but until then, no thanks!
(2)C G.
The only bad part is that it's expensive. But what I ordered was delicious. Worth it.
(4)A W.
What's not to like? Good food with huge portions at a reasonable price! I always come and get the regular burrito with chicken or steak. I don't get the wet one because its way too filling plus, I'd rather just add some of the salsa that they serve at the self-serve bar anyways. There is usually a line around dinner or lunch, but the line moves fast and the service is quick. I have been here so many times and always have a good time. The main complaint is the parking... they have like 8 parking spots and its on loose gravel on a slope... its just a hassle. If you haven't been here before, definitely come try it out!
(4)Terrill S.
This place is bomb. I either order two fish tacos and squeeze lime juice on them or I'll eat a regular sized wet chicken/steak mixed burrito. I love big portions so this place definitely does me good. I have a friend, and I've read a few reviews below mine, that say its just lots of food but not really that great, but I've never had a bad experience. Its not gourmet, its just good grilled up chicken and steak that does the job.
(4)Lindsey B.
I love the hole-in-the-wall vibe of Gorditos. I love the fact that my boyfriend and I can split a burrito and have eaten dinner for like $9.00 total. I love that my boyfriend will always walk away full (which doesn't always happen). I love drinking beer in hole-in-the-wall Mexican restaurants. BUT the food really isn't that good. Kind of bland. I don't know how to explain it, but if you know great Mexican food, you know this isn't it. So I guess it's an issue of quality vs. quantity. If you're going for ginormous and cheap - this is the place!
(3)Jim c.
I got the grande burrito a couple days ago and boy was it grande. I thought it was on the expensive side for a burrito untill i saw it. The quality was good but not great. I would go here again if i was in the area, but wouldn't go out of my way..
(3)patricia r.
I went to Gordito's for the first time last night and I tell you I can't believe I missed out all this time. Iiii ordered the chicken grande burrito wet with the fahjita filling added. all I can say is that I will be eating this big boy for the rest of this week. The chicken was very tender and was seasoned, everything tasted very fresh Loved that they have a salsa bar. The staff was very friendly and I love the fact that they serve beer. I wish they would open a Gordito's in the U Dist. But I will return as often as I can guaranteed.
(5)M -.
This place is seriously gross. The staff was friendly...but the food was disgusting and over-priced. Im not even going to get into all the details of WHY the food was gross but if you go in there and look at anyones plate you will soon know.
(1)Kim B.
I'm totally sad that the Gordito's at the top of Queen Anne didn't make it, because I rarely make it to Greenwood. If you are looking for generous portions, Gordito's is definitely the place for you. They have a nice selection of pickled vegetables, peppers and salsa toppings and their food is pretty consistent. I'm not totally bowled over by Gordito's, but it's a safe bet. I also like that they have tofu as an option.
(3)Franklin D.
The burritos are ok here, but if you think they are wonderful I'm sure you've never to been to SF. You have never tasted a Taqueria Can-cun Vegitarian burrito quickly spirited from 6th and Market to a secure eating space. You haven't had the La Cumbre chicken chopped before your eyes, nor have you savored a Jerry's Burrito at Balazo. Gorditos suffers from the same lack of flavor that all Seattle burritos I've had so far seem to be afflicted by. Spice it up a bit. The salsas were allright and at least there was a choice. Also the food seemed very salty, though the portions and price were in line. However, no substitutions or changes to a burrito? At first I thought she was joking. Wow, I've said too much already. I'll have to keep looking for a place that hold a candle to the SF burrito. Wish me luck.
(2)Annalisa S.
I'm always amazed how much food you get for your money at Gordito's. For less than six dollars a beautiful, hefty burrito will be served up to you, filled with delicious vegetables, meat, beans, cheese, or any combination you could desire. Forget Taco Bell's 1LB burrito--this baby must weigh at least two pounds and is more than twice as filling. Gordito's atmostphere is festive and casual. I've always loved the pinata burros they give you to remember your order (even though they're no longer filled with candy). I'ts much more fun than a red plastic number. Gordito's is a great place to eat with friends, or as a casual night out with the family. I think they even have crayons and paper for the ninos and ninas. Yeah for great Mexican food!
(5)Mark B.
This place is awesome!!! Great food and friendly, inviting staff. Give it a try and you will become a regular.
(4)Robby C.
Ever since my period of late night runs to the burrito shop near the university, it felt necessary to visit my favorite Mexican restaurant in northern Seattle. The neighborhood has gotten a bit nicer since our last visit, but the outdoor seating area in the back is still not big enough for my taste. In any case, there is only one size worth getting and that is the burrito grande with all the usual sauces. Definitely do not skimp and instead get the wet style of this dish otherwise someone else will get it and you will only look upon them with envy while looking at your own dish in shame. Delicious, but the fact that it literally is the size of a small pet is ridiculous though it seemed to be no problem for some of the bigger eaters in my family. Probably had like two or three bites left before calling it quits. One day though, that dish will be conquered and pictures will be posted as proof.
(4)Wayne M.
This place is AMAZING!! Genorous portions, reasonable prices, casual atmosphere, quick service. Above all the food is terrific. I love this place! Weekends are busy, so if you have the ability, I would suggest going there on a weekday afternoon when it is a little bit more mellow. Also, as big as the burritos are, they don't weigh you down with lard and trans fats. Most people can get two meals out of 1 burrito. Don't miss out!
(5)Alison K.
Gordito's is a staple in the Greenwood area - and rightly so.They've been serving solidly great Mexican food for years, in gigantic affordable portions. It's a comfortable atmosphere (kid friendly), with nice service. They offer great veggie options and a salsa buffet. Be prepared to take leftovers home!
(4)Anne G.
There is something about a trip to Gordito's on a warm Seattle summer evening. For ten years, my husband and I have been regulars spending more Friday nights than I can count awaiting our platters of burrito heaven with the latest copy of The Stranger and a side of chips with Gordito's divine chipotle salsa. My vice is their fish burrito. The beautifully cooked (not deep fried) fish, tart cabbage slaw, and creamy white sauce is perfect. The portions are massive and I love eating the take home cold for breakfast, however, use of cheese is minimal which brings the guilt factor down. Husband likes the chicken burrito (wet). Service is always very friendly and surprisingly fast.
(4)John H.
This place rocks. As mentioned, the burrito grandes are gigantic and an amazing deal at under $8. I agree the regular menu items are a bit bland and salty. An easy fix is to go with the wet burrito, which if I recall is just .50 more but has a lot more flavor.
(5)Jake B.
Best burrito in Seattle. Good prices. Free chips. Salsa bar.
(5)Kellen B.
It is hard to find good Mexican food in the Northwest. It is even harder to find healthy (meaning they go easy on the greece) Mexican food. However, Gordito's is exactly that... good, healthy, inexpensive Mexican food in a casual atmosphere.
(4)Ronald J.
Gorditos has got to be one of the most amazing independent Mexican places I've ever eaten at. For a quick burrito type joint it is delicious and has an awesome selection. The people that run this place really care about their customers too. Once my order got mixed up and the next time I came in I ended up getting my meal free. I highly recommend this place if you're looking for a nice cheap big old burrito (make sure you get it wet!).
(5)Stacy J.
i have to give props for my favorite mexican food in all of seattle. we are definitely in need of more places like this one. the portions are huge, yet delicious. i usually split a burrito with whoever i am with and we most likely wont even finish! i love this place. please open more locations in the city!
(5)Chani B.
I'm only giving this 4 stars b/c parking is a beeotch. Otherwise, great Mexican food. You know its good when your Mexican friends say so and they say so. But I love it too. My mama loves it , my baby loves it and most people ( who love Mexican food) love it too. So go there, find some parking if you dare and order it wet, bring a friend( big portions) and some tums and chow down. Oh don't forget to order the Horchata.
(4)Becca C.
While I am not always a fan of Mexican food, I love going to Gorditos. I like the egg tacos. I know it's simple, but it's just really good. Horchata is good too. And I love the family atmosphere. Their system of ordering is fun and unique. Yum.
(4)Aaron M.
Giant cheep burritos, what more could a person want? When I think of something I will increase the rating. For now that is all you get at Gorditos and that is all the stars I can give.
(3)Steffan B.
I love this place... Simply because they have a picture of a baby, next to one of their burritos on the cash register and they are comparably close in size. 3 days of leftovers later and the burrito's seem to get better with age. For the price and endurance of the meal, I don't even think I could cook for myself for less money....
(5)Mark K.
I'm not so sure about the "healthy" part, but they are tasty HUGE burritos. Better be real hungry if you are hitting this place.
(4)Sarah S.
Good food, good prices, giant portions, delicious horchata. This is one of our go-to places in Greenwood. The picture of the grande burrito is true to size. I appreciate that they offer tofu burritos too.
(4)Frank M.
When I first moved out here one of the first things my friends told me was that I'd have to try a Gordito's burrito. After three weeks of this mantra getting beaten through my head every time we went to Jack in the Box, or Taco Bell, or (insert fast food name here) I finally gave in and requested a visit to Gorditos. I loved the ambiance of the place. Especially the open air gated door? on the left side of the room. The mini pinatas are a nice touch. The service I got was very good. They take your order on mini dry erase laminated menus. I've gone there about three times now and have settled on getting the super chicken burrito wet and a drink of the day. Sure the burrito could have a little more flavor, but you can't honestly tell me this has any less flavor than taco bell or taco time. Which just happens to be just as if not more expensive than a meal at Gorditos. I give it my tourist thumbs up, meaning when friends and family come to visit this place will be on my short list of eateries to visit.
(4)Nick M.
I love to get the wet veggie burrito fajita style with tofu. It is so cheap and will feed you two or even three times. Also they brew their own Gordito's ale that I recommend. It is a nice amber style ale. If your looking for real traditional style Mexican food this might not be the place for you as others here on Yelp have rated it poorly because of that. I love it for the flavor, portions, veggie options and really great salsa. The family that runs it are very nice as well.
(5)Chris B.
Part of the problem with Gorditos is that their portion sizes are absolutely enormous. Too big. I am all about value, but there's more to it than giving me twice as much food as any person could hope to eat. The burritos and the fish tacos are tasty. I usually get the burritos wet, because the sauce is nice and flavorful. The meats are well seasoned, and the whole package is pretty comforting. It's good food, but it's not excellent. I go because it's close and cheap, and usually only if Mr. Gyros has already closed.
(3)Christy C.
They can be inconsistent, but their huge burritos are usually great! I love their low prices and the fact that they offer fat free sour cream!
(4)Jason H.
Simply delicious and monstrously-large burritos, excellent horchata...sometimes the music's cranked a bit loud but it's usually easy enough to get a table in the little outdoor section in back.
(4)Ivonne N.
I love Gordito's. Only the one in Greenwood of course, because I've read nothing but bad things about the one in Queen Anne. I love Mexican Food, and I usually do Azteca for that but Gordito's.... Leaves me speechless. I usually have leftovers for two days after eating there because the dishes are so huge. Cheap food isn't usually great (from my own personal experiences) but this is one place with great cheap food! I recommend everyone to go here.
(5)Buck H.
wow, their burritos are big and delicious.
(4)Michaelynn R.
I consider myself a mexican food snob from California. Gorditos is the real deal, and worth the trip, any time. I've been eating here for over 10 years and ALWAYS get fantastic service and quality. My sweetie and I share the grande burrito and always have 1/3 for lunch the next day! Their chips and salsa are something to write home about!
(5)Kristin S.
The burritos here are really big. Why do they include the word "healthy" in their name? Anyway, it's decent in an unauthentic kind of way. I agree with the whole bland thing going on below...
(2)Carolyn S.
NASTY PLACE. There was a long, black, wiry hair in my quesedilla and they didnt even comp it. They just asked if I wanted another one. Why would I want to chance it??
(1)Noel H.
Good bang for your buck. The tortillas are good and the burritos are filling. Definitely recommend it as cheaper, "quick-stop" restaurant.
(3)Brooke Y.
yeah, yeah, people love this place. thats because, as i have said before, americans just love anyplace that serves them too much food. if you just want to stuff your face and pop a button off your pants then gordito's is the place for you! i dont particularly care for the burritos here, nor do a lot of my friends who turn up their nose at the mention of this place. but i have a secret: the veggie tacos ROCK! corn tortillas with black beans, avocado, and grilled onions and tomatoes. the flavor is amazing and its a very reasonable portion, which makes me happy. so if you think you dont like gordito's because you dont like the mondo burritos, try the veggie tacos. also very good are the fish tacos. im telling ya.
(3)Stu S.
I've been going to Gorditos since it first opened in the neighborhood, so it's great to see them doing so well and expanding to other locations andto the taco truck (and see the kids grow up!). Wow. Good and cheap and some very nice salsas. My sweetie thinks their burritos are too big and wet, but I enjoy them. Sometimes, however, it's just too mobbed nowadays, and I end up having to go to Botanica or Taqueria Tequila or Taco del Mar in the neighborhood for my Mexican fix. Or even resort to a bowl of pho as an alternative.
(4)Vicki H.
Excellent food , with burritos the size of a small pup. Noisy, but what the heck, it's the spirit of the place. Great lunch stop!
(5)Steve S.
there's a line out the door of this place for a reason. giant, tasty burritos for cheap. i don't think i've ever been able to finish one of the regular sized ones, and i'm a pretty big guy. get them fajita style, they are better that way.
(4)Elbo W.
i got the wet chicken fajita burrito. ive had much better for much less money.
(2)Angela T.
From a reliable source I have heard that this mexican food is authentic. We went there last week and shared a plate of nachos and each had one fish taco, I had a horchata to drink. I've been to Gorditos a couple times but after this last time really felt I needed to yelp it. The fish tacos were amazing - the fish was grilled with lime and pepper - it was very tasty without being too fried or greasy. In fact, it was very healthy (as the restaurant name implies). And the nachos!! I don't really know how these nachos are different, but they're the best nachos I've had. I don't think I've ever been anywhere where nachos were made to be anything more than greasy bar food - these nachos are still greasy/cheesy, but it's like they actually picked delectable cheese instead of just shredded store bought or velveeta cheese. And horchata-where else can you get that stuff? It's like drinking the milk from the cereal bowl after eating cinnamon toast crunch. Yum! And of course everything is very affordable. Very, very good.
(5)Maria C.
Flavorful enough that you don't care that it's healthy. The line is worth standing in, and even if it's long and snaking out the door you won't be standing in it very long. My son nearly cried when he couldn't finish his burrito. He thought he was a champion eater. I love that I can afford to take my kids out to eat and still have money left to do other things. Great prices, great food, lively and fun atmosphere.
(5)Shawn F.
Okay so it is not THE BEST mexican food in the world. You are in Seattle after all. However it is THE BIGGEST burrito you will ever see. And it is tasty enough to repeat the trip.
(4)Deborah S.
It's good, Not the best but its good. A variety of foods though. I like the veggie quesidilla with spinach. There is better food to be had in the neighborhood.
(3)Heather K.
Awesome place for anybody on a budget! Under $7 buys you a 'regular' size burrito - but Gordito's 'regular' sized burrito means both my kid (who eats a lot for a little girl) and I both leave completely stuffed, with enough left over for my lunch the following day. Add that to the trans-fat-free cooking, tasty food, home-made salsa at the salsa bar, free chips, QUICK food cook times (usually just a couple of minutes, unless they are slammed) and optional fat-free sour cream, and it's hands-down the best deal in Seattle I've found so far.
(5)Peter G.
I always want to take a bath after eating here. A total hole-in-the-wall. Huge, Huge portions. Cheap eats but nothing fantastic.
(3)Marc M.
this joint is kinda tucked away off of 85th in Greenwood. the portions are huge and the salsa's definitely homemade. my breakfast burrito was good, but not quite incredible. the burrito with prawns fajita style was proper tho. the space could use some more character and flavor. i've been kinda spoiled with King Burrito in Portland.
(3)Tom E.
Aye caramba! The BIGGEST burritos you have ever seen in your life. Seriously, NFL football size. The fun part is, the ordering! Often times there is a little kid that takes your order. He's a little chubby Spanish boy, and if you give him any lip, he'll have them put in a little "surprise" spice for you *wink*. Fun little attitude. :) But really, huge portions (~$6) and bus-your-own-table traditional Mexican place.
(5)Sheryl S.
This isn't the best Mexican food I've ever had in my life, but it certainly is very good. I agree with pretty much everything the other reviewers say. It's near my house so I go there more often than I would if it wasn't so convenient.
(4)Laural B.
I wouldn't call it authentic, but it's delicious, cheap, and HUGE PORTIONS. I think I once managed to eat an entire burrito in one sitting, but usually it takes more like 3 sessions.
(4)Zarah M.
Gorditos serves HUGE burritos. They are pretty good and big enough to split between two people. I've always enjoyed eating at their restaurant. They have outdoor seating, great atmosphere and hard working, nice people. They showcase new artists on the walls all the time so the pictures or artworks change all the time. I like this place and would recommend it. I'll have photos for you soon enough.
(5)Janet N.
I'll be honest, the first time I went here I absolutely hated it. Fast forward to one year later and now I'm loving it! Gordito's offers a parking lot on a bumpy little hill and only 10 parking spots but I'm still grateful. They are located in north seattle. It is no where near columbia city so going here only calls for special occasions or when I feel like I need to treat myself. Yes, their wet grande burritos are huge and probably the size of a baby. But they're kinda overrated. It's stuffed with rice, guac, meat of your choice (I like choosing steak), lettuce, and some sauce dumped on top. But somehow someway I still think that it's super plain. That's where their yummy homemade salsa comes in. It is so spicy, tangy, and GOOD. I dump that shit all over my food whenever I come here hahaha. I've had their chicken nachos and it's good too! Their nachos are plain. It literally has melted cheese, chips, chicken, guac, and sour cream. That's it. But the simplicity of it all really brings out the flavors and plus there's helllllla cheese. Also their chips are amazing. So crispy and so light. Always ask for refills on those it's so good. Their horchata is ok. I've had better. The customer service is great! Everybody is super nice and welcoming. I love this place even if it's a little run down but who cares all that matters is their yummy food!
(4)Erica C.
Famous for serving up burritos the size of newborns, Gorditos is the place to be when you're craving great chips, fresh homemade salsa, AND burritos you'd die for. I ordered the wet steak fajita burrito...maybe it was the fact that I had a small breakfast but it was like pure bliss. I could only eat half of it but the next days lunch was just as amazing as the day before's. Verdict: if their wet steak fajita burrito was my last meal I'd die happy.
(5)Drew G.
Awesome food, good pricing, and friendly staff. The value of the food is very good and so is the taste. My favorite meals are the baby burrito Fajita style and Nachos with chicken. I have gone here countless times and have always had good food. I'd like to appreciate the staff for being friendly to the customers and always thanking them for coming in. Go here, not food chains. Support the local business.
(4)Corinne C.
The reviews for this restaurant or high enough that I thought to myself "hey let's give this a try". And I think that this restaurant is an example of how you can't always trust your reviews. I would not consider this restaurant to be "healthy" Mexican food. Nor would I consider it to be good food. The cost for dinner was $27 which I would've much rather spent elsewhere.
(2)Lydia N.
I've had my eye on Gorditos forever but never got the chance. Finally stopped by since I was in the area and decided to pick up a chicken burrito to go. Much better than Chipotle since the chicken is freshly grilled and all the ingredients are pretty fresh. Love that you get some chips to nibble on while waiting. Even though I ate it the following day, It was super delicious.
(4)Monica B.
I've been going to Gordito's since I moved to Seattle. Basically, I was at Pike Place Market and back in the day, Aunty Marlene had a coffee cart at where I happened to meet her. She told me about Gorditos and the rest is history. All you need to know is this: funky parking lot, great portions, good prices, and tastes good! I'm not a connoisseur of Mexican food; Gorditos serves my purposes well. Also, having a child, I've always been able to find something that my child will eat which can sometimes be a challenge. The burritos are as big as everyone says and I've never been able to finish one (even the small one). I always have to share an order of nachos with someone and it pretty much goes that way all the time. I feel like I get a good value for my money in a comfortable environment.
(4)Alexandra M.
It's true - their burritos are almost the size of a baby. When you order for delivery or takeout, through, everything is significantly smaller in portion. Their ceviche tostada is out of tis world - possibly one of the best in Seattle. Ingredients are fresh and even if you have three plates it still makes you feel like you're eating clean. Ha! The cold, sour mix of tomatoes, lime, cilantro, jalapenos brings your taste buds alive. Also, AVOCADOS! The surf and turf was also a highlight. Tilapia fillets were grilled to crisp perfection on the outside but extremely soft on the inside. Mexican rice was subpar. I forgot to ask them not to put cheese, so I had to fork out a heavy layer of melted cheese from my plate. Remember to ask for light or no cheese!
(4)Becky T.
It's tough for me to try new 'fast' Mexican places because I already have several go-to's in Seattle. I always drive by and thought it's about time to give it a try. Healthy food never tasted so good. However, because of the deliciousness, I can't guarantee how healthy this place is. I ordered the creamy chipotle chicken burrito and it's huge, has the perfect amount of spice and so good! I'm not the kind who gorges myself at meals...I leave that up to my husband, but after half the burrito I was full and I kept on going. My kiddos got the enchilada platter. The cashier said the verde they topped it with would not be spicy and I had my doubts. True story and my picky kid actually ate it. I'm excited to try something with red meat in it next time. Bonus info: They have a parking lot! They have walls of pictures of their giant "baby" burrito with actual babies lying next to it for comparison. Most of the babies are swaddled like burritos. This doesn't exactly make me more hungry for their food, but nonetheless entertaining to look at while you wait for your food. The family recipe salsa is pretty darn good. Grab some for your food.
(5)Melodie R.
This place is great for healthy eaters, dirty eaters, and especially low carb-ers! Gorditos has so many options for plates and sides, and it all tastes SO CLEAN. They don't use oil or trans fats, lower sodium, everything grilled instead of fried... I highly recommend for a regular Mexican spot.
(5)Elaine S.
Have been dying to try this place because of all the awesome reviews. The staff is very friendly. They usually have a fresh juice of the day (i ordered the pineapple) it was pretty good a bit sweet for me but then again it is pineapple juice!! ha. Anyway I cant remember what I ordered but it was not the gordito or any of the burritos which is why I think I did not have such a great experience. Burritos are all made with flour tortilla and I can't eat wheat so I opted for some dish with corn tortilla. Sub par... i probably could have made it better at home. Tip!!! If you pay cash they give you a discount!!!!!!!!!!!!!!!!!!
(2)Grace A.
My only problem with this place is there aren't enough salsa options. Literally everything else was amazing. My and my brother went and spent about $14 getting one of those massive baby sized burritos, which was super amazing and has changed my mind about my critiquing Seattle's unnatural love of wet burritos vs dry (I grew up in the Mission in San Francisco. I know my burritos. They are dry.) and have joined the dark side. $5 for a iced bucket of 5 Coronitas. Need I say more? They serve em with a lime wedge in the neck. I think I'm in love. 9.8/10 am def coming back. Might have to sneak in my own hot sauce though. ;)
(5)Dena H.
I've only tried one item at Gordito's because it's so so good I need to have it every time! The wet spicy tofu burrito. It would probably be my death row meal! It's huge and stuffed with black beans, onions, peppers and tofu then smothered in a great red sauce topped with cheese and sour cream. The house made salsas are the best I've ever had anywhere...and I'm from SoCal! Thank you Gorditos for that burrito... And please never close up shop! Oh and your staff is always kind and friendly! Customer for over 8 years...
(5)Richard R.
The food and customer service is great, prices are reasonable, and the portions are HUGE. My only complaint is the dining area is usually pretty dirty. You bus your own tables (which I'm fine with) but they don't seem to wipe the tables down between customers. The chairs and tables always feel sticky and grimy. I prefer to take it to go.
(4)Pete S.
One of the best burritos ever. Have absolutely zero complaints about the service or about the food.
(5)Jay C.
Simple amazing food. Order a chipotle burrito- high quality and if you get a baby burrito it should last you two meals for average 180 pound man with medium appetite. Love this place.
(5)Dave P.
Interesting place. The atmosphere and decor is certainly "downscale". Not the best kept interior. But the food is very good. Legitimate Mexican with good preparation. The funny thing is the burrito. it is huge. The size of a baby. They have dozens of pictures on the wall of their burritos posed next to babies wrapped up like burritos. Definitely worth going.
(4)Ducky M.
12 years in this neighborhood and I've never gotten around to writing a review?! What the....!!!! Look, there is nowhere in the Greenwood area that I eat at more often than Gordito's. Bold statement, but it's true. Without going into a ton of details (which look to be quite adequately documented in so many reviews), there's a handful of reasons that keep me coming back time after time over a 12 year period. Maybe this will add a new flava to this impressive list of reviews. #1- The staff. Many of which are family, I've gathered. Always pleasant. Always prompt. Always ingratiating. Never ONCE have I felt service wasn't (at the very least) casually pleasant. #2- Uniqueness. Everything from the modest, neighborhood decor , to the vibrant music playing, to the "baby next to a grande burrito" idea that has taken off from humble beginnings to what can only be described as a phenomenon. Yes, the tables can be rickety. Yes, the floors can be a little gross at times, but man, Gordito's just screams "neighborhood hangout". Like it, or go back to your stuffy little yuppy suburb. #3- The portions. Good lawd, the portions. They never shrink. Always heaping and generous. FACT: in 12 years of coming here, I've NEVER seen Gordito's change their portion sizes. #4- The prices. Yeah, they've gone up some here and there over the years, but really.....where can you get portions and quality at this price?? $8 for a burrito that you'll be lucky to finish and might get 2 meals out of? #5- The MOST important: the flavors. Man, I cannot attest to know anything about "authentic and healthy Mexican food", but Gordito's claims it and I'm buying it (although, let's be honest with ourselves. Shoving a burrito the size of a Shetland pony down your gullet can't be healthy, folks!) I digress....this food is just damn good. Always great salsas to choose from. Grilled meats that you can see sizzling on the grill when you walk in. Fresh crisp veggies, peppers & cilantro. Unique burritos loaded w/ hearty black beans and tangy, white cheddar blend opposed to the usual lard-filled frijoles & greasy cheddar you get at other Mexican places. At the end of the day, Gordito's is a Greenwood, nay...a SEATTLE classic in my book. I can't believe it's taken me this long to log one for one of my faves in town!
(5)Kendall B.
I was having one of those 'I need a giant burrito in my stomach' moments and this place popped up on my gps. It totally satisfied my craving. Good food, excellent service, great experience. I would go regularly if I lived in Seattle.
(4)Jean-Olivier R.
We went with both kids. They had nachos, my wife had a wet burrito and I've had the fajitas hi-lo (high protein, low carbs). The for was very good, the place was packed yet the service was friendly. You order at the counter and they bring the food to the table. The place is far from classy but it's great for a family friendly ambiance. Would go back if in the area.
(4)Santiago N.
Gorditos Mexican Food where their burritos are the size of newborns.... No joke! Beef burrito extra spicy wasn't very spicey by New Mexican standards, but packed with flavor! The posole was the same... Not typical, but very flavorful and delicious! I really wish a restaurant would open with authentic green chili in their menu. This restaurant would make a fortune!
(4)Kate M.
Me and my wife lived on Greenwood and one weekend we decided to actually explore the restaurants near 85th. We kept on walking around, and came across Gorditos, but I was hesitant at first because it said "healthy Mexican food". But we eventually went in and I am so glad we did. We loved the atmosphere, the staff, and the music. The food was excellent. We both got "The Bowl", and the guacamole was excellent. We ate here several times when we lived in the neighborhood.
(5)D M.
It's a casual place with great food, friendly staff, and good prices. Order at the counter, they bring the food out. Bus your own tables. Very affordable (discount for paying cash). Tasty food - most authentic in the area. Friendly staff - they are welcoming and quick. Outdoor seating in the summer. Draft beer.
(5)Jennifer N.
Went here the first time today and it was great! Delicious yummy food. I got the chicken fajitas and was surprised at the amount of food. They came with extra giant tortillas, beans, and rice. I was bummed that I had to pay extra for cheese and for guacamole, but it was tasty. My husband got the chicken quesadillas and they were awesome. I thought they were way tastier than the fajitas. They came with guacamole inside which was deliciously yummy. Overall - good place, definitely plan to go back. Wish it was a little cheaper - definitely a step up in terms of price from chipotle.
(4)Seth J.
The burrito grande is the same size as a new born baby!! There are two things I love eating...burritos and new born babies. I love this place!! Very healthy!!
(5)Valentina N.
Lots of food per dish (no empty tummies here), good prices, and lots of delicious options. There's no "this is what you should order!" deals with Gordito's; no matter what you order it will be amazing! I've had the beef, chicken, prawn, and veggie options. All. Amazing. Take-out is a great too. The food doesn't get gross if it's in transit for half an hour. If you like Mexican food, skip out on the Chipotle or the food trucks. This is where you should go.
(5)Matthew M.
Without a doubt, this is the best Mexican food I've ever tasted--even compared to the Mexican restaurants I frequented while I lived in South Texas for almost five years. The Wet Meat Burrito is a meal in itself, and you don't even need me to tell you, just look at the pictures. You get chips and salsa while you wait. My only regret is that I forgot to take pictures of my own while I was there. For under $15 you will get enough to feed two people easily, and I mean stuffed. The refried beans are also delicious, and like most Mexican food, every side dish goes with everything else. They give you cute lil piñatas to put on your table while you wait, and mine is always the same: Mateo. I love these kinds of restaurants more than the upscale ones sometimes, not just in the quantity, but the quality of what's on your plate. These people do chicken and beef on the grill by the drawer-full, and there are actually Mexicans cooking the food (no offense, of course).
(5)Laura L.
My favorite wet burrito in the city. I used to be in Greenwood weekly, and every week I'd go to Gorditos at least once. It's been awhile since I've been a regular, and I have been craving a good burrito for weeks. I finally got my fix, and I was not disappointed. Gorditos has so many options, including sizes, that it means I can get a chiquito burrito (smaller) in their Veggie Veggie (I'm not vegetarian, but it's SOO GOOD), which is super filling, wet and spicy, and for a great price. If you're the chips and salsa type, you'll definitely love that they often will give you chips and salsa while you wait for your carry out order. This place makes me so happy. I do wish that the ordering process felt a little less frantic and rushed, but lets face it, they DO get the food out in record time, and really can handle the long line during the lunch rush. I'm not sure about healthy, but it's some of the best Mexican food I've had in Seattle.
(4)Rhashida B.
I don't get it. This place is really not very good. The last time I was here the rice in my burrito tasted a little burnt and it all just seemed so awfully bland. I can make food like this at home that tastes better. Also its always kind of gross and dirty in there. Dirty tables and flies flying around. Not for me.
(2)Jim J.
Great food, great staff, great prices hard to beat that. The food is delicious recommend trying the chipotle chicken burrito and platter.
(5)Lauren M.
My feel good stop for hearty Mexican food. Their burritos never disappoint. The meat is flavorful and tender.
(5)Rachel H.
Everything about Gorditos screams authentic mexican food, except the food itself. Walking in to Gordito's, I was transported to San Francisco's Mission. This place looks and feels like the real deal, complete with hipster families enjoying their enormous plates of food. My husband looked at me and pronounced, "You've been holding out on me!" He assumed we hit the mother lode. Gorditos seems like the real deal. It really does appear that way, up until you get to the salsa bar with its two watery offerings. Everywhere are signs that you may be close to greatness: from the aqua fresca, horchata, great beer, giant burritos the size of babies, house fried chips, and fresh made salsa. Everything looks potentially fantastic, but just tastes just, well, large. That's when you realize this place has a case of mistaken identify. I do think if the team at Gordito's could dial up the quality of the salsa, get a burrito steamer, and dial up the flavors (get rid of the boiled tomatoes and sour cream in the shrimp burrito for example) this place could really be the real deal. Maybe a road trip to the Mission District and some immersion in places like Papalote or La Corneta could inspire & improve things.
(3)Abigail J.
My husband and I discovered this place about a year ago and it became an immediate favorite! We usually split a grande fajita burrito, which is almost too much for us even to share. The food always tastes fresh and I have never had any problems with quality. If you're looking for fresh ingredients and solid burritos/tacos, this is your place.
(5)Daniel K.
I got the creepy large baby burrito, but I forgot my baby to take the bandwagon picture. Oh well. The place is a cool restaurant, they are nice and make newbies feel comfortable when ordering and getting a feel for things. The food was really good and VERY large portions. A good price point and a fun atmosphere. You can't go wrong!
(5)Angel I.
I saw all of the great Yelp reviews on Gordito's and had to come in today to try for myself. I was really amused when I first walked in with all of the pictures of babies next to Gordito's burritos. I ended up getting the prawn fajita burrito with a horchata and my boyfriend got the steak fajita plate and the agua fresca of the day (pineapple juice when we went). The portions are quite generous and the food was very delicious, and the environment was fun and festive. My boyfriend and I usually go to Tacos Guaymas in Fremont for this type of Mexican food as it's closer to us, but Gordito's is definitely a great Mexican restaurant, and definitely a Greenwood community staple. We'd definitely come back to Gordito's if we're in the area.
(4)Tony L.
OH. MY GOT. Go to Gordito's. Get the burrito grande. Get it wet (wet means having a lava flow of cheese and sour cream spilled on your burrito). Thank me later. When they talk about burritos the size of babies, they aren't kidding. Ever tried to eat a baby? I'm SURE you haven't! But this is as close as it gets (ok this is getting a little touchy)... Yeah, don't try to pick it up and rock it to sleep in your arms. If you're thinking a Chipotle burrito is big, stretch your thinking. By three times. Jimmy John's? No, your momma wants you to eat here. Remember being a fat full little baby under momma's shoulder? Yeah this burrito will eat you. Imagine Thor's hammer coming down on your mouth. Replace the hammer with a Gordito's burrito. AWWWWWYEEEEE. This is what truly killed the dinosaurs. They just couldn't move after facing Gordito's. It's cheesy, it's meaty. It's got vegetables. It's got beans. It's got everything Mexican and you can fill a sombrero with this food. IT'S GOT THAT FLAVA FLAV NAHMEAN? Load up that burrito with the fine selection of hot sauces by the counter. And dat jenga tower of yo body be fallin downnnnnnn... Is it Mexican? YES. Is it food? A BIG YES. Is it healthy? Ehhh..but we can let that go. This is food seduction at its best and most grotesque. Light 4 outta 5
(4)George I.
Very authentic mexican food. Very generious portions too. This place is usually packed. The staff is mostly Mexicans so your dish is surely authentic. They have a gimbo burrito which is good enough for two men - it's really huge. I usually have the chicken fajita and it has been always a delight.
(4)Nathan P.
Myself and my parents went to this place and they did great service and the food was great and loved the food....
(5)Emi L.
I've only tried the famed steak wet burrito- amazing. I love the sauce and the proportion of ingredients is spot on. Knocking off a star for their salsa bar... Not very impressive. The atmosphere is pleasant and the table numbers are fun.
(4)Lam P.
I can see why they'd they go for the "healthy" approach, but if you're eating a baby sized burrito for lunch, you're really tapping out on your diet. Nothing really special about the burrito, besides it's size. Due to the price, this place kicks ass. Very affordable food that is also very satisfying. The chipotle sauce is pretty flavorless and doesn't have that much heat; the mild sauce/family secret in my opinion, is the way to go. Definitely a great place to eat on a budget.
(4)Leah B.
Gorditos just can't fail! I've been going there for years and I'm never not happy or hungry when i leave. I've recently discovered the magic that is the creamy chipotle burrito. Chicken, mushrooms, and zucchini OH MY! Their salsa options are alittle strange. I guess I'm use to chunky versions. Theirs are always liquidy (if that makes sense). Parking is... interesting... I'm glad they have their own lot, but it's small and can get full quickly. but I still keep comin' back for more!
(5)Dennis D.
BABA...get in MA BELLY! Dude, this place is AWESOME. Their food is good. Portions are VERY generous. And the burrito babies, beyond entertaining. Mmmmmm baby. X-D
(5)Naika A.
I will not be coming here again. Do they really call meat, beans, rice and wayyyyy too much CREAM CHEESE a burrito? This was my second time there and I don't remember my first burrito being that bad. I mean it was kind of gross. What kept me from giving one star is how amazing the staff is. They are super nice and friendly. But that burrito, dude, has got to go. Yuck.
(2)Brian S.
I was in the Greenwood neighborhood to grab some to-go food at Zuma, an Ethiopian market/restaurant a couple of blocks away. I caught the words "healthy" and "Mexican" next to each other out of the corner of my eye and doubled back to investigate. After seeing this place's good Yelp review, I decided I'd make this my lunch and Zuma my dinner later. I walked in and saw the cook preparing giant, fantastic-looking wet burritos. But I had food in my car already and opted for something light -- which I mention because I didn't particularly enjoy my experience here, but that might have been different had I had a heartier dish. Two things immediately bugged me about this place: the lack of table service and the dirty tables, which no doubt are connected. I heard another customer asking if he could get a table wiped, and I had to find one I deemed clean enough to eat at. Customers are handed their food and expected to bus their tables and pour their water, which I wouldn't mind if not for the cleanliness issues. I found myself wishing I'd got my food to go. My ceviche was fine, albeit too heavy on tomatoes and light on fish. The egg taco had little flavor, which I tried to fix by loading it up with salsa. The salsas are decent here, but the hottest one available wasn't hot enough for my tastes. I would return, if only to give one of the mammoth burritos a try. But I'd get it to go.
(2)Kelton H.
The Grande burrito is soooooo good. I can finish about 3/4 of it and then I'll save the rest for the next day! And only around $10 too! I've only gotten the grande burrito but I've tried the fish tacos and those are good as well.
(5)Tom D.
I tried the Big steak burrito and it tested like a piece of cardboard! No flavor what's so ever! in this case, size doesn't matter! I won't be eating here again.
(1)Sara H.
I feel like this place has really gone down hill for me. Either that or I've had a lot better mexican food recently. I think the best thing about this place is quantity of food for price you pay. However, I'd rather spend more money and get better tasting food. The chips and salsa are just OK in flavor and the chips aren't unlimited like they have at other locations. The steak wet burrito looks pretty good but the steak isn't nearly as good as the steak at Chipotle, the rice doesn't have much flavor, and the beans are nothing to rave about. The best thing about it is the "wet" sauce but it is not enough to last your entire burrito while dipping/eating it. I probably won't come back anytime in the near future unless it is to look at the baby buritto pictures on the wall.
(2)Jim R.
This is what a local Mexican restaurant is all about - great food and relaxed atmosphere at very reasonable prices. I love the pictures on the wall of infant babies laying next to their burritos. The sizing comparison is amazingly appropriate.
(4)Mary F.
It wasn't as good as I anticipated, having read all the reviews that praised the wonderful food here. I got the carne asada plate, the meat was dry and pretty tasteless. Hubby got the chicken nachos and the chicken had a weird flavor to it. I don't know if I would go back
(3)David L.
Delicious ffood Awesome enviroment burritos are hugeee you should really go check it out it is just amazing
(5)Meghan P.
I loooooooovvvveeeee burritos! They are one of my biggest weaknesses when it comes to Mexican food... or well, any food for that matter. I just can't resist them!! So when I heard about this place I was more than a little intrigued. BABY SIZED BURRITOS!? AWHAA!? Now, for the record, I did not venture to try the burrito grande which is a good thing because the regular burrito was PLENTY large for me! I had to eat it with a knife and fork. I had a chicken fajita burrito and it was excellent. What I loved about it the most was I could taste there were not added oils or fats. It wasn't greasy at all! The veggies and meat were fresh and seasoned well. The staff was helpful and welcoming and answered any questions I had about the menu. I will definitely be back! Also, I think it's awesome that they give you a mini pinata to mark your table. :-)
(4)Natasha J.
Can not rate this place with enough stars. If possible, I would have given it a 10+ rating. The food is amazing. I always rely heavily on the fajita plate with chicken while my fiance loves the gigantic wet burrito. We have never changed our choices since the first day we came here. They have an awesome ambience with an upper level and patio. But the best secret thing to this place is their salsas. OMG - do not pass it up. It's a self-serve salsa bar that I would probably lick out of my bowl. I like it spicy so i'm always in heaven. Way too much food...great prices...and very courteous staff. No wonder they won best burrito joint recently. Folks who have been coming here for any length of time..know it's a neighborhood best kept secret!!!
(5)Kirby M.
Gorditos was the first place I visited upon moving to Greenwood. Healthy? I guess there are worse places out there. I did order a burrito the size of a kid. It was delicious and I had leftovers for days. The parking situation is anxiety inducing. I drive a normal-sized sedan and I'm not sure how I didn't destroy my own car and several others in the process. However, I'm glad I drove (despite living within a fairly reasonable walk/bike distance) because I felt so disgustingly full afterward that I probably would have had to pass out in someone's yard on the walk home.
(4)Victor C.
One of the few Mexican restaurants I'm down with in Seattle, Gorditos has yet to leave me unsatisfied, despite my initial hesitation. No lie, I wasn't incredibly stoked the first time I went in with a buddy, however I had one of the most delicious burritos ever there, and have returned several times for more. Definitely gonna try a sopito next time I roll through. Great place, love the food, folks behind the counter are alright, only reason I don't give it 5 is because the kitchen doesn't always appear that clean. Not that the food reflects it.
(4)Bobby N.
I can't believe I just ate a baby...... -sized burrito at Gordito's. Seriously, this must be shared between 2 people at the very least! The enormous burrito has no trans fat and is tasty, which smells like a good deal to me. Try their Horchata, it's amazing it'll give you seizures! Also, the restaurant gives you an authentic Mexican feel to it with happy music and all. So far, this is my most favorite Mexi restaurant. woot!
(4)Benjamin G.
Got myself the wet burrito (non-baby-sized) today. As is the problem with most large burritos, it's more filler than anything else. Rice, beans, and mediocre veggies made up the bulk of the behemoth. A few small scraps of chicken managed a small appearance, but it was overall lackluster. The sauce it was topped with also was insubstantial and didn't add much in the way of flavour. The service was nice and friendly, and the burrito was certainly filling. I just found it overall midling in result. It wasn't bad; it was just disappointing. So, I settled on the A-Ok, though I wouldn't be against giving it a lower score on further contemplation. My quest for decent Mexican food in the pacific northwest shall continue. It's seriously making me reconsider leaving southern California.
(3)Alison D.
This place is the best for casual, west-coast style Mexican food. Everything on the menu is awesome and they serve beer and wine. Take out is fairly fast depending on the time of day and they offer chips and salsa while you wait. Call ahead during peak times.The parking lot is hard to get in and out of so park at the Fred Meyer and walk over.
(5)Charlene I.
Not healthy, but HEALTHIER tasting. Ha! - Delicious, authentic food - Incredibley cheap prices for EXTREMELY generous portions (ex. large = newborn baby sized as everyone has mentioned). Their poquito menu is definitely not poquito. - Friendly staff
(5)Jessica J.
Went in for lunch yesterday for a pre-drunken debauchery burrito. The burritos are huge, bigger than my head, and served wet and delicious. There needs to be more of these in seattle, sooooo goooood. I have had he quesadilla with shrimp on a previous visit, and that was awesome as well.... but dat burrito.... dat burrito. I over drank last night, and I feel decent enough today to write yelp reviews, and I give all the credit to dat burrito.
(5)Huong N.
I ordered the fish wet and hubby order the steak dry. My fish was one of the best I've eaten and it was huge. I enjoyed the pictures next to babies, but being so technical...technically it was not as big as a baby, but dang closer than anything else I've seen. I'm giving them a 4 for only the fish, everything else did not wow me. The wet was so much better, than dry. I had my corona and it was a good meal. Service was not good, they could work on the cleanliness and parking sucked. That was ridiculous. Fish being awesome and everything else not so great, I'm not sure it averages out to 3 stars, but giving them the benefit of the doubt. I would go here again for fish burrito wet.
(3)Erik S.
A quick & citified alternative to some better local options. Take your out of town friends there to see little pinatas. They close at 9, but will try to kick you out at 8:30. Salsa bar is the best feature with good pico de gallo. Most folks order the "Baby Burrito" (big as a baby). I order it "dry" not "wet" so I can eat on it for a day or two w/o soggy leftoverage. Parking lot on West side of building.
(3)Steve V.
Burritos are huge; great for two meals if you can't finish. The place has a hole in the wall feel to it, but is pretty large inside with a cool atmosphere. If you're in Seattle for even a day and walking around and you happen to like Mexican, then this is a must. Enjoy!
(4)Tina H.
It's really hard to choose any other place to eat in our neighborhood when Gorditos is open. We never stay and eat in the actual restaurant ( I think it looks a little creepy), but we have it for take out maybe 1 to 2 times a week (yeah, its THAT good1). Usually hubby and I will split a full order of nachos and a burrito. The portions are huge so be prepared to be stuffed. We also had their egg and Chorizo burritos the other day. I think it had too much rice in it and not enough eggs. Next time I would ask for less rice and an extra egg, Nom!)
(4)Jen T.
Delicious, gigantic burritos full of flavor, with a variety of vegetarian options. I ventured away from my regulars to try the enchiladas, but think I'll stick to the wet burritos from now on. The salsas are worth checking out too. I get the agua fresca-- which is always watermelon. Don't know if they ever rotate that, but I don't care since I'm a fan of watermelon. This pace would be 5 stars for me if they had better beers, or even better: margaritas.
(4)Stephanie M.
Do I think it's gross that they have a burrito as big as a baby? Yes. Do I think it's kind of disturbing to see all these pictures up on the wall? Yes. But, damn do they make pretty tasty food. Everyone knows that if you want to eat a lot for your money, you typically eat Mexican, but really...baby-sized? Insane. My friend brought me here because I had never been and I definitely was not dissatisfied. I ordered a simple prawn quesadilla, but it was somethin special. Crispy on the outside, but wet on the inside (no dirty thoughts, please) and plenty of juicy prawns. MMM. I like that their menu has your standard Mexican items, but you can customize its size, wet or not wet, and meat or no meat. And, really, how can you beat their prices??! I'm still not convinced that this is "healthy" mexican food, but nonetheless, it's a great place for some grub. :)
(4)Christine R.
I grew up in Texas, so maybe I'm a little too picky about the taste of Mexican food...but this place was SO mediocre. My husband and I shared a baby burrito -- and yeah, it was huge. We even took a picture with it. But other than that, it was not special at all. If anything, it was kind of bland. We're probably not coming back.
(2)Joshua B.
Gorditos is one of my favorite Mexican restaurants. Everything is fresh and the food is amazing!!!! I love the burritos, especially the grande carna asada burrito for $8.95. Its the size of a new born baby. Freaking Epic!!!! When you order a burrito you need to order it wet it makes the burritos taste so much more delicious. The parking lot is very small and sometimes hard to maneuver around. So if you have a big vehicle I would advise you parking elsewhere. The restaurant itself is kind of a dive but that's what gives it so much character. The people working there are very friendly and have great service. They have a great salsa bar where you can choose from mild to hot salsas, pico de gallo, an onion cilantro mix and pickled carrots, jalapeños and onion mix. Everything on the menu is under $10 so it's very reasonable.
(5)Ashley N.
This is my FAVORITE mexican food joint yet! I didn't think I would find good Mexican food in WA after living in CA. BUT my search was finally over!!! I really wish I could eat her at least once a week.. They have bomb nachos, chips and salsa, burritos, enchiladas and a really good taco salad. Oh and the quesadilla rules too.. Need I say more?? Eat here!
(5)Julie P.
Get a grande burrito only if you are a football linebacker and have a huge game tomorrow----or if you have a friend to share it with because its HUGE. The size of a newborn baby to be exact and probably weighs almost as much. The food here is great, generous portions and good price. They have lots of meat and veggie options that are all delicious. I never understood why anyone would go to Taco Del mar that is up the street when they can get way better food for cheaper. But then again, maybe its better that those folks stay there and only the foodies know about Gorditos. The horchata is really good too and they have beer on draft & tap if you dine in.
(5)Aiyana A.
I absolutely love this place. Sure it's not the dirty "authentic" taco stands that the Californians all brag about but this place is still damn fine. If I'm at gorditos I always and only get the grande "baby-sized" wet burrito (to share..) and I am always very, very satisfied.. and extremely happy. I love the piñata llamas and their salsa bar and stuffing myself with chips while eagerly waiting for a giant burrito to come my way. It's an experience in and of itself and I can't wait for the next friend from out of town to stop by so I can take them to gorditos :)
(5)Collette C.
Really good mexican food at the right price! I got there steak BURRITO GRANDE. The perfect hangover cure plus left overs.
(5)Tony Y.
I really like the burritos at Gordito's. They are infamous for being the size of a newborn baby. In fact, there is an entire wall with pictures of people's newborns lying next to the burrito. Now, there are two sizes of burritos, so you if you don't want the infant size, you can get a more "normal" size. That being said, the normal size is similar to a chipotle burrito. The reason that I am not giving them five stars is because their tacos are lacking. Sometimes when I desire mexican food, I desire something light like a taco. When I tried the tacos at Gordito's I was very disappointed. Another negative for me is they charge for soda refills....really.....come on. But please don't let that keep you away from trying one of their burritos!
(4)Maria P.
How could anyone dislike Gorditos? Healthy options... friendly staff... unique atmosphere... homemade sangria... baby sized burritos. I mean, c'mon.
(5)Tomeo W.
Best burritos in town. Every time I go here I try to finish the large. Still haven't accomplished the feat. I will keep trying though. Great food for a great price.
(5)Alice C.
Gordito's, along with Beth's cafe, was a north end staple of my youth, one of the places in Seattle (in)famously known for the giant portions. When I finally grew up a big and developed a palate that was a bit more developed than it was when I was, say, 12, I came to a few conclusions: Gordito's has some solid food. It doesn't blow me away with super unique flavors or variety (burritos are pretty standard rice, beans, protein/veggies, sour cream and guac combo), and the quantities it's served in are by NO way healthy, but everything is fresh. The employees are always polite and effificient, and I've never had to wait more than 15 minutes for my food when it's been slammed. Do split a normal sized burrito, or plan on bringing tupperware/asking for a take out box, because you'll need it.
(3)Johnny W.
I'm not really quite sure what makes Gordito's healthy - especially when the serving sizes are infant-sized! But, I imagine much of the popularity here has to do with how affordable their food is, as getting something like a burrito grande will only set you back $9, but last you four or five servings (if you eat like me anyway). And not only are they affordable, they're pretty good too, albeit not mind blowing. Their pork is of the chunky variety, rather than pulled, and can be served with fajita-style salsa. If you decide to get some chips, they have three types of salsa for your tasting pleasure: chipotle, which was mediocre; rojo, which was okay, but not particularly spicy; and their mild, which actually ended up being the tastiest of the bunch. The chips themselves aren't really worth mentioning though.
(3)Fiona X.
I got the 2.5 pound burrito (not the burrito grande, but the normal burrito) and here is what I have to say: a) There is NO way this is healthy, especially if you eat all of it, which you will because you won't be able to stop. b) Get the burrito wet, not dry, because melted cheese and sauce on top is always better than not c) You will be stuffed out of your mind If you're eating in, you get chips and salsa with your meal and those are goooooood.
(5)Alex R.
I came here for my first time tonight and tried a chicken 'baby burrito'. It is easily the largest burrito I have ever seen. The ingredients are noticeably fresh and the chicken tasted perfect. Try some of their refreshing beer choices and you should be more than satisfied.
(4)Edward P.
Burritos as big as a baby! They weren't kidding. Delicious food at decent prices with generous portions. Service is rather impersonal, but their system works without it. Be prepared to loosen your belt.
(4)Sione P.
Wow, another place I'm surprised I never reviewed... I used to frequent this place a lot when I worked nearby, but it was always hard to lunch here and get back to work for the large servings. Portion-wise, this place has always been known for GIGANTIC burritos. The Grande is usually measured out as baby-sized and there are pictures of the comparisons inside. Even the smaller ones are huge. Now, while they are known for their "healthy" portions, this isn't at the cost of the quality. The food is good, as well as being enough for a few people (or one really hungry one)! Chips and warm salsa are a great start, decent beers, and a healthy helping of delish Mexican food are a great stop for lunch, esp if you take a siesta afterwards! Lots of delicious options, terrible parking lot, get the burritos "wet", right on the bus lines, stop in for a taste! Paying cash saves you a little cash.
(4)Samantha G.
Que bueno! Their baby-sized burritos are no joke. One of those bad boys is equivalent to four lunch-sized meals for me. I stick to getting my burritos with their grilled steak and l like how they stuff their them with beans, salsa, rice, guacamole and all that goodness. Another thing I like about the place is their salsa bar which also offers cilantro, onions and pickled veggies to top your meal. I love to top my burrito will all that. I haven't got around to try their beverages yet since I usually don't have room in my belly for that. But I have heard they're pretty good.
(4)Jennie C.
Came here on a random weekday night - not crowded at all. Putting "Healthy" in the title of this restaurant might be a bit of a misnomer as their burritos are the size of babies (you can see pictures of the comparison all over their walls). Nevertheless, this seems to be a legit, no-nonsense, no-frill Mexican joint. Free chips + salsa = always a win. The tortilla chicken soup is bomb, albeit a little too much sodium. Instead of the creamy broth that I'm used to for tortilla chicken soups, this was a clear broth with plenty of delicious moist chicken (seems like they actually blacken it before putting it into the soup) and a bunch of chopped avocados. Tacos are also simple and good.
(3)Sarah T.
No bueno. Burritos the size of babies...sounds exciting? Eh no. Giant burrito that I shared with my boyfriend was completely bland and chicken looked like mystery meat. We got excited by salsa bar but salsas were surprisingly even more bland. We barely made it through half and the rest went in the garbage because we knew we weren't going to finish it later. One star for the good tasting horchata.
(1)Robert S.
If you visit anything in the city of Seattle, go to Gorditos. I have been coming here since I was a child, and there is nothing better. Upon entering the homey brick façade, you'll wait in line to order your foodstuffs. Take the time to view art or photography from local artists. Then you pay, and have the option of taking out, or staying in. I enjoy my mini burro pinta that comes with staying...(you'll see). Baby-sized burritos anything but baby-sized when it comes to flavor - although getting them wet is a must. It's hard to find something that isn't delicious.
(5)Jonathan S.
HAIKU REVIEW! Big delicious food Burritos big as babies Do not eat babies (Frowned upon)
(3)Sandra S.
Really good food here, I recommend anything with the carne asada. My favorite is their quesadilla with carne asada, it comes with guacamole inside. So big that it could feed two, but there is a smaller portion that you can order as well. I also love that they use the little pellet sized ice for their sodas, not the large cubes. Everyone I've taken here loves it.
(4)Justin M.
While my penchant for gluttonous consumption has staved off over the years, sometimes I just want to eat something that would make my bird like eating friends cringe in nightmarish disgust... delicious baby sized nightmarish disgust mind you. I do wonder what the validity behind "healthy" is in the title... anyway. Gordito's! You are your big ass baby sized burritos are what make you known. Sure when the novelty wears off you are limited to standing by the quality of the product. This restaurant really is more than just a one trick pony. Even after the initial shock and awe of a baby sized burrito wears off... what's left behind is a good quality burrito (fit to feed a legion) with fresh ingredients and deliciously marinated meat. This is one of my "once a month" anything goes gluttonous meals... sometimes ya just gotta kill yourself a little to live a little. The caloric gut bomb is seriously worth it, just gotta hit a few extra laps and you're good... ya dig? The decor is cleans and festive, nice but not all "totes Azteca" ya know? The staff is nice and always very welcoming, the service is speedy and makes for a pretty on point lunch spot. If you're gonna do it big... might as well do it right... it may not be the first to make a baby sized burrito, but it is one of the best! Fan-freakin-tastic! 5 baby-the-other-white-meat stars out of 5
(5)Allena L.
The people here were genuinely nice and helpful. Whether or not you get the grande burrito, they are all huge. Obviously not infant sized but still pretty big. I didn't know I was celiac then so I'm not sure if they have a gluten free option but I know it was easy for them to prepare a vegan burrito. Very pleased!
(5)Andrea L.
Delicious burritos. My fiancee got a wet burrito and I got the chipotle burrito. I love the fresh ingredients abd variety in vegetables. So good!
(5)Eve T.
Get the infant-sized Burrito Grande!! For $9 it's a really great deal to share with a friend (and even when shared, you'll have plenty left over for the next day). The steak was juicy, the rice and bean combination was perfect. The only down side is the big chunks of cold iceberg lettuce added in the burrito. We would have liked it on the side or something. It just didn't go well inside a warm burrito. The ceviche tostada was really fresh and amazing. Portion size was hefty. Loved every bite of it. Dine in comes with free chips and salsa. yum! Decoration was festive. Although the baby pictures are a bit creepy. We had to ask the cashier what the story was with these pics. She told us if we bring in a 2-3 week newborn baby and have their picture taken with the burrito grande, the burrito is FREE!
(4)Erica L.
This place is awesome! Very authentic Mexican cuisine, and it had a great atmosphere! All the employees were very nice and friendly, and the service was fast and efficient. Plenty of seating available, including an outdoor patio. There is also a big salsa bar, as well as free ice water! The food was good, we got the gordito burrito which was huge. I shared it with a friend and we barely finished it! The actual burrito was quite basic- lettuce, tomato, meat, cheese, beans and rice. It wasn't amazing, but I enjoyed it! Will definitely come back with more friends (:
(4)Megan S.
I can't believe I've never written a review of this place! This is one of me and the bf's favorite quick, cheap meals around. Every meal can easily be made into 3 and you can feed two for under $20. I tried the creamy chipotle chicken burrito last night and it was so good. Its one dish I had never tried and it was a great combo of meat, zucchini, beans, rice and fabulous sauce. I think that because I saw them grilling the boneless chicken thighs when I came in, it made it taste that much better. But I would advise against the shrimp anything because every time I've done shrimp its tasted a bit off and they just don't give you that much of the meat to really make it worthwhile. However I like their fish tacos and someday I will come in for a breakfast burrito. That sounds amazing. I love their salsa bar and the family feeling you get when you walk in. Probably because there really is family working together, but also because its a down home sort of service and food. Also, they will give you a free big burrito for bringing in your newborn for a size comparison photo. You see the photos posted around the restaurant and I know my little nephew is in there somewhere! Viva the little fat one!
(4)Mack M.
This is great if you can walk here or park on the street. The "parking" lot should be sponsored by a body shop. If you don't get banged up by cars trying to maneuver on the gravel through the unmarked spaces, your underbody may get clobbered as you exit onto the alley while trying to avoid the concrete stanchions erected to protect the other structures on the alley. And don't try to go the long way toward 1st, you'll need an alignment afterward. If the well-being of your car is not an issue, then - it's five stars, all the way! OK, the portions are too large. It's "healthy" the way a six-foot ten-year-old is "healthy," along with its appetite. The basket of chips and warm salsa that come with the meal is delicious, welcome, fabulous, wonderful . . . then comes the meal. A meal for two, but you are unlikely to share. And you will eat . . . and eat . . . and eat. It is tasty. Delicious. Welcome. Fabulous. And, it is 'way too much. "Healthy" portions. My advice: consider sharing. Tip heartily, but share. One burrito - especially "wet" - feeds two, especially with a side of chips. Taste wise, five stars. I will never bring my car onto that parking lot as long as it lives. Zero stars. You can watch the cooks prepare food for the people who were in line in front of you - they do a great job. Just do yourself a favor, and don't take in 1300 calories for lunch!
(4)Carolyn V.
What more can I say? Delicious, semi-healthy mexican food. Growing up in a Mexican family in Southern California has unfortunately made me a little picky about my Mexican food, but this place delivered! The salsa selection is excellent. My husband and I always split the grande (baby-sized) burrito, so I can't comment on the other food, but every time I'm satisfied.
(5)Melissa P.
A burrito as big as a baby? Yes please! But seriously. Well-priced Mexican food that is tasty and (sort of) healthy. My favorite items are the potato burrito, the fish burrito, and any wet burrito. Eat half, and take the other half for lunch tomorrow!
(5)Ann B.
A staple in the Greenwood area! Good food and realxed atmosphere. Great for families as well as couples. Also great for take out!
(4)Kristine H.
Burritos big enough for TWO people, c'mon now. Unless you're a marathon runner, you do NOT need that much burrito. Anyway, on a movie night at the house, some friends came over bearing burritos and they were quite tasty. I enjoyed the steak burrito but midway through, I could eat no more and ended up having the other half for lunch the next day. For around six dollars, you can order a large flour tortilla stuffed with your choice of protein (chicken, steak, pork, or tofu), black beans, rice, sour cream and fresh chunky salsa. If you want it wet, add about a buck. Confused what that is? Basically your burrito is smothered in salsa, melted cheese, and sour cream. I think they have other items on their menu but everyone that I know usually gets their burritos. Oh yeah, they have pretty good horchata too!
(4)Stephanie S.
Want cheap and fast Mexican food in large portions while sitting in a chill atmosphere and having access to a number of sauces that you can use to smother your meal with? Then this is the place for you! Hole in the wall, delicious, inviting and two meals in one. I always go with their wet steak burrito, because why wouldn't you? It's not rare to crave Gordito's once a month. Just do it!
(4)Jennifer A.
VERY large burritos. A burrito is all you get though - all sides are extra. I had the smallest size and I couldn't get through more than half. I had the Lucy's revenge, which is eggs, black beans, sour cream and salsa. I asked to add spinach, which I expected would be cooked. It was not - kind of weird in my egg burrito. Also, there was WAY too much sour cream - it overpowered everything. You can get any burrito wet for about $1.50 more, which means they top it with salsa, melted cheese, and sour cream. There's a self-serve salsa bar with a variety of homemade salsas plus spicy picked carrots and a cilantro/onion/jicima(?) mix. Most of the salsas were too spicy for me to discern any good flavor, but my companions very much enjoyed the chipotle salsa. Prices are decent, but you get charged more for using a debit or credit card. There's no wait staff and you're expected to bus your own table when you've finished. This means not all the tables are wiped down after every use and the whole place seemed a little dingy to me. If you want water, you serve yourself from a small sink at the side of the salsa bar - no ice.
(3)Emmy R.
Burrito baby, get in my belly! The Burrito Grande was ginormous! You'll need a knife and fork for this one. El novio and I split a steak burrito, wet, of course, and we barely made a dent in it. It didn't help that after every bite I had a fit of giggles over how comically large it was and how ridiculous it would be for anyone other than a group of four people to try and tackle this behemoth. I can't even imagine how silly the giant tortillas look. The burrito was packed with ingredients, although I could've done without the wilty lettuce. Not the best burrito I've had, but definitely the biggest, and not too shabby flavor-wise. Complimentary chips and dip come with and there are a couple of salsa choices. Horchata is not too sweet and is pretty yummy. Not sure about the "healthy" food claims because nothing the size of that burrito could be considered healthy. The little piñata table markers make me giggle too. So do the pictures of random babies laying next to burritos.
(3)Hannah L.
"Healthy" as in "no trans fats." Not as in "low-calorie." Gordito's is clearly famous for the monstrous burritos churned out of the kitchen (I saw a few during my visit and am frightened by anyone who can actually eat that much food in a sitting), but it's a good option for those looking for slightly lighter fare too. In fact, there is a separate small menu for those interested in smaller portions, so don't be worried that if you go you have to take home a burrito baby in your tummy. Plenty of smaller tacos to go around, although their individual tacos are two and three times the size of one you'd get from a taco truck. "Mexican" as in "kind of, for those of you who don't know what you're missing." Some of the traditional foods are present, like posole and the pickled vegetables and the small salsa bar. But the food itself isn't particularly spiced or vibrant, and the major tip-off is the presence of shredded cheese on the tacos and the black beans. My steak taco was certainly tender, but was only partway up to my culinary standards after I drizzled salsa, diced onions and cilantro all over it. (Unlike most traditional tacos, these don't arrive already topped with the little veggies.) I wanted more spice, more heat, more of that lovely reddish-tinged chipotle and pimenton and chile.... As long as you're not expecting traditional Mexican food of any regional persuasion, Gordito's will do. As I mentioned, the tacos are large and a good value (one taco appears as two corn tortillas spread and topped on your plate), the people are very friendly, and the seating area inside is actually quite nice and spacious, with heavy tables and chairs, some nice tile work, and a more luxurious feel than you'd expect. I vacillated between two and three stars here, but the people are nice and the ingredients taste fresh (if not much else), so three for now. I bet if you don't mind eating massive burritos stuffed with various foods, the experience might be tastier.
(3)Chelsea J.
Good, solid, hearty burrito! Not the best burrito I've had in my opinion but definitely pretty darn good. Smothered with red salsa, sour cream (I opted for no sour cream) and cheese, the wet option is available for about $1 more than the normal burrito. Around $7 for a wet burrito that was enough for 3 meals! And that was the "normal" size, not the grande! Friendly staff, cooks and assembles burrito upon order, and offers complimentary chips and salsa while you wait for take out. Will be back! Would like to try their Taco Tuesday next.
(4)Victoria C.
$8 for a wet, huge, delicious, burrito. Perfect for a filling, cheap, fast meal. PROS: 1. Huge portions. The things are ginormous. 2. Options: wet or dry? Regular or baby-sized? Chicken, pork, beans, or beef? Fajita style? They got everything. 3. Relatively cheap. Comparable to Chipotle's prices. 4. Yummy! 5. Salsa bar! CONS: 1. Sometimes the wait can be long. 2. Parking can be a pain.
(4)M Y.
I've been to Gordito's many times. Their food, service and price are consistently good and reliable. Staff here are always cheery, friendly, and provide excellent service. Great cheap-eat neighborhood place.
(4)Emma N.
I wouldn't call what we order "healthy" haha. The burritos the size of a baby...yeah. It's true. Order it wet (comes lathered in sauce & cheese). Expect a food baby post consuming.
(5)Jake W.
Generous portions, friendly service and excellent food. Will continue to come back time after time
(5)Dan E.
I love this place! The food is outstanding, the people working there always have giant smiles on their faces and the chipotle salsa is delicious! This place is a Seattle landmark. I typically get the spicy, pork burrito, "wet", as they say. Delicious! Their chipotle chicken is amazing as well!
(4)Angie L.
How can you not love burrito's the size of a baby?! Food is good. Atmosphere is authentic. The staff are always really nice too. The best part about Gorditio's is that they are very affordable and you leave feeling satisfied.
(4)Gigi T.
I thought the baby pictures on the wall to be a bit freaky... don't know why. Anyways, we came here and ordered a big burrito to share among two people. I haven't tried burritos (especially this gigantic) so it was quite something. The one we ordered had beans, rice, and beef inside. The beef was over cooked so it had a raw texture and didn't have juices. The rice and beans didn't quite mix (in my opinion) so it was a weird combination while I was chewing in my mouth. It is a good deal in terms of pricing! Using a fork and knife meant its huge portions. They were filled with a lot of ingredients in there. Not really my type of food. But definitely recommended for people who likes Mexican food!
(3)Mikee G.
Been several years since I have been in, but everything was as I remembered it: huge portions of fresh mexican food. Really good chips and choices of salsas as well!
(4)M D.
Not only was this THE WORST Mexican food we ever had, but by far one of the worst meals I have ever eaten. The burrito was so wet, the tortilla broke. TheY make like a flavorless stew of crappy boiled meat and veg, then pour it into a tortilla. The fish tacos were so disgusting I could not eat them. So fishy and boiled. WHAT A DISAPPOINTMENT!!! And the cooks are Mexican!
(1)Helen C.
Just about every review I have read of this place is about the burritos, which look ok, but...the beef fajita plate/ beef fajita tacos are AMAZING. I have had a lot of good, authentic Mexican food (the honey is from Mexico), and had been looking for a decent place in Seattle. And, while this isn't truly authentic, the flavors in the fajita sauce are mmmmmmmmmm. I also like that it isn't completely greasy like other Mexican places I have tried. And, I love that every time I go there Banda el Recodo is playing...now THAT reminds me of Mexico :)
(4)Mark D.
Give a man a burrito and he'll eat for a day, give a man a Gordito's burrito and he'll eat for a lifetime.
(4)J R.
Visiting from LA and happened to be in greenwood, yelp had a pretty good listing for this place. I had and half order of chicken nachos and wanted to also try the fish tacos. The nachos were ok, a small dap of guac and sour cream...but I think i noticed the chicken was undercooked....so that weirded me out. the fish tacos were tasty at first then i realized they were pretty salty actually. And they brought out chips and salsa, and the salsa was warm. I don't think salsa should ever be warm, it can go bad can't it? It wasn't even that good. It was just strange to me. Anyways, I should have trusted my instincts because I got food poisoning. Not much I can do now, I'm back in LA recovering. Hopefully they didn't get anyone else sick that day.
(2)Krista N.
This is as close as I can get to a decent burrito I've found so far in Washington. Their salsas are great, the portions are huge, and the service is hospitable and humbling. I like how they aren't super cheap about taking as much salsa as you want, or with adding sour cream and guac.. I always get it spicy and where it's of course, nowhere near actually spicy....it's better than most Mexican places in the NW. Burritos feed me 3 times at least. For flavor I'd really say 3.5 but all the other perks take it to 4. Carne asada is good but I really like the chicken because it tastes like it has actually been grilled. I don't normally do chicken in burritos but it works here. I always get it wet.lol..... I wish they put mooorree sauce on it though. I dig the not-so-much cheese approach however, more sauce would be fabulous! The parking lot sucks but to get better-than-decent Mexican food in Seattle- it's worth it. They say it's "healthy" but I guess it just depends on how much you eat of it. They don't blob cheese all over it,don't use lard or trans fat, the chips aren't greasy. However, I'm sure it's not "healthy-healthy," if you catch my drift.
(4)Micah A.
I stopped in here because I always wanted to eat the Mexican food equivalent of a baby. There are several non-meat options and everything costs like 8 dollars - about 1/2000th the cost of a baby! Gorditos' greatest strength is that they give you this little semi-pinata donkey with a stereotypical Hispanic name for you to keep at your table until your food is delivered. If you go separately with a friend, you can put the two donkeys together and it is like they are humping. Good times all around. The burrito was... acceptable. Cool in size, average in flavor. Hot sauce really helps. So I started getting the no-meat nachos instead, which are delicious, and surrounded with fresh [tasting] black beans. Very tasty. Everything in this place could benefit from more jalapenos but hey, what couldn't, right? Overall: good sizes, low price, good enough taste, humping donkeys and fast service. Not bad at all.
(4)Joseph L.
Sure, the burrito grande is ridiculously...well...giant. There's no arguing that. But when it comes down to the taste, I found it to be lacking. I got it wet, because everyone on yelp seems to think its better that way, which I guess it was. But overall, it really didn't have much taste to it. It lacked any actual Mexican spice. All I tasted was cheese, unseasoned meat, and plain tasting rice. So in the end, if getting full is more important than the taste, come here for the 4 pound burrito. But if taste is king, look somewhere else, because this place isn't for you.
(3)Nathan M.
The food is easily of 4 star quality, but the prices are a bit steep for Mexican. In my mind a large fajita taco with rice, beans, and horchata should cost $7 not $11. Obviously, the market in the neighborhood bears that price. (*cough, room for competition, *cough), but still steeper than I'd like. That being said, the product was good. I intend to try one of their infant-sized burritos one of these days. My complaints about cost may or may not be solved, but I will try to return.
(3)Lauren L.
Food is very tasty. A bit different than your typical chain Mexican restaurant. You order at the counter and they give you a small pinata to put on your table. Food is brought out to you. They have a back service buffet so you can fetch your own bag and boxes for any leftovers. Very convenient! Photos of newborn babies lying next to their largest burritos, adorn one wall. So, are you ready for a 19 inch burrito? Only concern was, it seemed a bit greasy and dirty inside their restaurant. Floor could use a good scrubbing as well as their chairs and tables. Otherwise, a good dining experience. Reasonably priced.
(3)Giena L.
Come here hungry! Otherwise you're gonna have leftovers for a few days. Any burrito, grande sized is huge. Get your burrito "wet" and "fajita-style" for all of the fixings.
(3)Alek M.
Heard about this place from a few people and we decided to go just for the novelty of eating a massive burrito, really. After having eaten there I have to say that this place is better than just a novelty; the burritos are genuinely good and worthy of a visit. Neither of us ordered the Grande, but we were very happy with the steak and veggie. The broken, sticky table we sat at could have used cleaning and replacing but then this place isn't chasing a Michelin star, just customers who like good food for good prices. Genuinely good food, and a couple decent, local beers on tap.
(4)Natasha L.
What happened to this place! This used to be my favorite Mexican place in all of Seattle. I have just moved back to the neighborhood after living out of town for 14 years and was so excited to taste again. I was very disappointed, this place has gone down hill. I went with a couple friends and their meals were also subpar. What a shame!
(2)Courtney P.
We have been on the hunt for a good breakfast burrito and this place served up a tasty version - get it wet. We went with regular size though and it was enough to share among 3 along with the fajita burrito. Friendly staff and atmosphere.
(4)John K.
Good Mexican food and good beer (supergoose Double IPA on tap!). But be careful; many the portions are humongous! There are smaller portions; but you have to look. We have been coming for many years and the food is still awesome; and they still have Hale's Mongoose (or Supergoose) on tap!
(4)Barbie V.
The amount of food for the price just can't be beat. Their large burritos are compared to the size of new born babies on photos above the door and sometimes are bigger than the baby. The food is great and does taste healthy. Classic beverages that I would find in Mexico like horchata and agua fresca are served. The salsa bar gives you the option to spice it up as much as you would like. Each time I walk in the door I feel like I am back in Mexico. The music, the terra cotta tile floor, the tables. Love this place!
(4)George C.
Good food, nice staff and the prices are resonable. The portions are huge and they get you in and out quick. Get a burrito and stay stuffed for an entire day. I like the chips here too! I think the dining area can use a little more attention. It can be dirty at times but that doesn't stop me from eating here or taking food to go! I also went to the Everett location once and that was good too!
(4)Robert B.
I think I'm partly giving Gordito's 5 stars on the basis of just how presently surprised I was, but even discounting that, 4 stars and change is fair. My scooter club decided to meet there, and I wasn't encouraged by the tagline 'healthy mexican'; I actually regarded that as an oxymoron. But the food is delicious, and you don't mind that you can't get refried beans here. All the ingredients seem to be seriously fresh, and the selection of salsas are wonderful. A note of warning: their 'Grande Burrito' is really HUGE! Look, I'm a serious trencherman; I can devastate a 40oz porterhouse at JaKs Grille without breaking a sweat, but I couldn't finish this! If you want 2 or 3 meals for the price of one, knock yourself out; otherwise order the normal size. Service is really good too. You order at the counter, but the staff works hard, and you really get the feeling they appreciate you coming to their joint (not like Uptown Espresso; see my review of them) Check these hombres out; you won't be disappointed, but come HUNGRY!
(5)Madysen J.
EWWWWW..I did not enjoy my plate. The quesadilla was not good due to the fact it was over filled with guacamole, I did not see any cheese. I would rather eat Taco Bell's quesadilla over this one. I could not finish my food after 5 bites and scraping all the avocado out. The only thing I enjoyed was the chips and my coke.
(2)Madelyn M.
I had a chance to try Gordito's again a couple weeks ago and ordered a burrito without the fancy 'tofu'. It was delicious! I still wish the salsa bar had some different flavors, but overall I was happy. I'll go back again I'm sure.
(4)Eric V.
I've been coming here for nearly 20 years, since they were on N 80th St. Amazing food, friendly service. One of my all time favorite places to eat. Anytime I'm in North Seattle for work, this is my lunch stop.
(5)Brandon R.
The restaurant is pretty siple and the food is great! The prices are decent, the staff was friendly, the food is good, and the portions are huge. I like this spot.
(4)Nick E.
I had long heard about this mysterious spot rumored to serve burritos the size of newborn babies. Maybe something about the words babies and burritos in the same sentence didn't quite sit well with my appetite, or maybe it was the juxtaposition of the words healthy and Mexican that threw me off. Either way, there was a sort of tension between Gordito's and I. Then, on a whim, I gave in. I was driving by, hungry, and in a particularly adventurous mood. The time was now; I would settle the score with my fictitious arch-enemy. My car came to a dusty stop in the gravel parking lot out back, and as I walked past the barred windows, I knew I would need more than a hungry stomach to endure this place. Then I went in. Oh shit, it's just a normal Mexican restaurant. Normal might be a bit of an understatement. It's a bit quirky, but they do everything very well. I've been here a couple times since and never once been anything but utterly pleased. You order at the counter, they give you a miniature pinata-type donkey with its own name, then await the greatness that is soon to be delivered to your table. The burritos are best "wet" and are, yes, about the size of babies and you probably won't finish it in one sitting. Damn, they're good, though.
(4)Rob V.
Awesome burritos!!! The portions are large and the ingredients are fresh and tasty. This is the only place in Seattle that rivals the classic Mission Style Burritos from SF's mission district. The salsa bar is a great idea. The only reason I did not give them 5 stars is they are a little pricy for this type of food.
(4)Ema C.
Yuum! I love Gordito's but ordering is always so hard for me and the ladies always look like they want to kill me when I say I can't have any dairy. I can't eat dairy, so when I ask for no dairy, and specify that means no cheese and no sour cream on my enchilada.. I inevitably get asked if I want cheese on my taco. Or if I want sour cream. Sigh. It will always be a battle for me no matter where I eat, unless its a vegan restaurant, so I'm used to it. I just don't wanna be #$(*)!-in' all over the place when my stomach implodes. The food is great, and fresh and can probably feed you at least 2-3 meals. When I'm hungry though, I can finish up 90% of a spinach burrito with a side of beans and rice. They're also pretty good about cooking the same type of meats on the same part of the grill. I haven't keeled over and died from cross contamination from fish yet, because I always see them cooking the meats separately...so far. The salsa bar is also awesome. They have the carrot/pepper thing going on, and cilantro/onion topping and usually 3 types of salsa. Also. When you order take out, make sure you pick up napkins and a fork (if needed) since those things are not in the take out bag when you pick up your order.
(4)Hanna L.
HOME OF THE BABY!! I love this place! The food is delicious, and the helpings are GENEROUS... I probably wouldn't say that this place is healthy... Unless you're going to share your food. These burritos are ginormous. The only reason why it lacks the 5th star, is because I always feel a little dingy coming into the place, and the parking is horrible. Horchata is a +!
(4)Rossana Y.
Ahh...Gorditos. I still remember the first time I laid eyes on your extra wet grande steak burrito as it was presented in front of me in all its 7 pounds of glory. Its ridiculous size is not just all hype, it actually tastes really good! Their spiciness is a little on the weak side so I'd recommend ordering it a little extra spicier if that's what you like. The prices are very reasonable considering all the food they give you. My friend and I miraculously finished the whole burrito. You also get unlimited chips and salsa if you order that on the side. I personally don't like going to places that offer large portions because the quality usually isn't that great and I tend to eat everything that's in front of my face, but Gorditos is an exception. A few tips from my friends: - Order your burrito extra wet for some extra flavor. - Come hungry. Like, really hungry.
(4)Conner H.
Gat Dang, I love this place... It's easily in my top hierarchy of go-to places when it comes to food. The price is very reasonable for the amount of food you get (these burritos are big, the kind you use a fork for, not your hands). I usually just stick with my usual which is the Chicken Burrito, Wet, Spicy and with a whole wheat tortilla. Today I tried the Fish Burrito, Wet, Spicy and on a whole wheat tortilla. It was amazing like everything else I've tried. Tons of flavor. The term "bland" rests no where near this Mexican joint. Over the year that I've been in Seattle, I've been here more times than I can count (maybe not quite that much). The quality has always remained consistent. If you've got a hankering for Mexican food, I most definitely recommend a trip to Gordito's. Regardless of where in the Seattle area you're coming from.
(5)Mick T.
Wow! I was hungry. Wanted Mexican. Looked on Yelp. Found Gordito's. Ordered regular steak burrito (wet). It was huge. Each bite = delicious. Attempted to eat it all. Impossible. Steak was juicy and well seasoned. Salsa bar looked very fresh. The cilantro and onion mix was my favorite. I also thought the chipotle sauce went very well with the steak burrito. The salsa that came out with the free chips 'n salsa wasn't bad but I liked the salsa from the salsa bar better. Overall, I loved this place. Very tasty, friendly staff, and good Mexican music. I'll return. I needed a to-go box for the other half of my meal.
(5)Tom B.
This review very much takes value into account. Gordito's isn't quite on the level of, say, La Carta de Oaxaca. It's definitely an unprepossessing place, doesn't even have table service. But, man, the dollars per pound ratio of the burritos is insane. You get leftovers for days. A grande Gordito's burrito will feed all but the biggest, hungriest people at least two servings. That's just one advantage. The food is all made with fresh ingredients. That right there puts it ahead of the majority of restaurants. Much more healthful and flavorful. Yeah, they're not shy with the cheese and sour cream, so it's overall not a healthful meal, but the ingredients themselves are better than most places. It's a fun, laid back place to eat. Great food, several draft beers to choose from, mellow and friendly vibe. They could use some better ventilation on hot days, and they could stand to turn down the music.
(5)Jeanny M.
So, when someone tells me: Jeanny, this burrito..is HUGE! Two people can't finish one. I'm really serious. I look at them with an eye brow quirked and think: Yeah, RIGHT. These are the same people who say that Taco Del Mar burritos are 'big' and I once ate 2 of them! So when you tell me something is a lot of food, I am skeptical. But here..this was truth. This was the TRUTH! Our first visit here, we amused ourselves by reading the menu and looking at the picture of a burrito next to a baby. Then we ordered..he ordered his burrito 'wet' with sauce on top, I was dry.. And they were SO heavy. WOW. We came home and got crackin'..after about 20mins, ugggggh, no more. It was probably the most of a Gordito's burrito I have ever eaten. Then we started ordering pick-up and parked at the Fred Meyer (shhh)...the restaurant's parking lot is a real joke. It's both a gift if you can park there and a curse for when you have to leave. Now we are wiser and order just 1 burrito which we can finish and a horchata. I had ordered it via phone and the girl kept thinking I was ordering a TORTILLA. I was practically screaming "horchata" and then defining it and she was like: ooooh. LOL. The veggie burrito is really salty, much more than the meat ones. I am disappoint. But, it's worth a try, to see if this fits YOUR definition of "too much food." If it doesn't..then you must have a tape worm. There, I said it!
(3)Alissa S.
Someone recommended this place, saying it was the best place EVER! Well those are high standards to live up to, especially when it comes to mexican food, but GORDITO'S delivers on that statement. This was the best burrito I've probably ever had. It was delicious and HUGE. I mean really...they say burritos as big as a baby for a reason....THEY REALLY ARE THAT BIG. I suggest sharing one, but if you'd like your own....plan on left overs because those burritos are definitely a few meals worth of food. The service was awesome! The horchata was delicious...also some of the best I've had. I wish it came in a larger cup so I could have had more, but that's okay! I enjoyed it. It was pretty busy in there and Im not sure if it always is, but even with how busy it was.... there was still plenty of seating for all the people coming in and out and it wasn't too noisy or too crowded. Planning to bring my fiance back here as soon as possible. :-)
(5)Amara D.
Dude, that burrito is big... really big. This is my favorite place to get Mexican food in Seattle the food is well priced and unless you have a monster appetite you are going to have leftovers... a lot of leftovers. The atmosphere is nice, there are lots of chairs and plenty of room, the place is pretty clean. The staff is nice and has been patient when I have brought in my more demanding (I want this, not that, add this) foodie friends. There is a bar for all those mandatory Mexican food add-ons. Additionally, you can pick up a glass of Horchata... which is important to fuel your attempt to get through that burrito. Trust me this is not a time for eating without a beverage, you might blackout.
(5)PJ M.
You know what? I didn't even the read the rest of the reviews after I saw the burrito vs. baby picture. What else do you need to know. This place is right in the hood and I had no idea of this hidden gem. Of course I ordered a baby with no rice. Now get this straight, I'm a big time grande size burrito eater from the Midwest. Give me steak and then extra steak and some hot sauce. I've dominated more burritos than I can even recall. So, I've smack talking rights.... The Baby destroyed the Champ!! First off, know that when you see that they made your burrito with 2 jumbo ass shells, you are in trouble. I was amazingly surprised by the amazing taste quality of all the parts. Very fresh and flavorful. The joint is totally old school and the kind of place that should be nominated for 'most normal f'ing place' in this foodie town. Sit next to other random hoodies, wrestle your burrito, bus your own gear, and don't front. You just had your ass-kicked by a burrito. hahaha..... Recommended for Rockstars.
(5)Joshua J.
Oh man. I guess I should have just stuck to what I knew was good, but alas, I had to go back.... dammit! I took the lady to Gordito's today, opted for the fish burrito (first note: mistake!). The lady was not rude, just stand-offish, didn't really say a word, just kinda stared. I didn't tip much (second note: mistake), I mean, self serve, bus your own dishes, what kind of service am I really tipping 20% for? Plus, I mean, $9 for a burrito is a little steep anyhow (not really, I'm just reaaaaaaally cheap, I mean, frugal, I mean... cheap!). I dunno if it was because of the tip thing or what, but this was seriously a nasty burrito. I've had good food at Gordito's (see previous review), but this, this was not tasty in even the vaguest sense. The fish was covered in some sort of salsa verde, that was, for a lack of a better word, sour. The whole thing was just terribly flavored, sour, one on those tastes that makes you rethink whether you were hungry in the first place (I was). The whole thing was entirely lacking in consistency (some white, mushy fish pieces congregated in the middle school), while the rest was just rice and nasty sour sauce. The burrito exemplified the idea of "slop" food. After today, I would not, would not, come back to Gordito's, which is too bad. I really used to like the place. I almost wanted to ask for a refund (well, not really, but a different item that didn't taste terrible), but with the whole extra blase on the side thing, I figured I'd just bag it (not to go style, like get the hell out!) style. Also, a guy was roaming around inside asking people for change. I should have given him the money I spend on the badfish. Rats. Still, kinda weird to have people come up to you at lunch to ask for money. Not coming back. Lo siento Gorditos. Thanks for listening!
(2)Kelsey B.
grande wet spinach burrito...OMG! LOVE!
(5)Sonya L.
Somehow I had always avoided Gordito's....possibly it was the name? The goofy logo? I'm not sure. Regardless, I kind of regret avoiding it now because this place has some great burritos at awesome prices! I got the wet Veggie Veggie Burrito and it was SO good. The guacamole was fantastic and the whole combination of flavors together was great. Of course, I only ate about half (maybe a little less than that) and brought the rest home to eat later. The portion sizes are gigantic, which is great because you get several meals out of it. The staff was really friendly and our food was ready really quickly. I liked the salsa bar (any place with a chips and salsa bar brings me great joy), though I would have liked it if there were a couple more salsa options. Overall, this place was pretty good and I will definitely be back!
(4)A Q.
WikiTravel article on Seattle: "If you ask most people in Seattle where the good Mexican food is, they'll say Gordito's or the Taco Bus that drives around town (but good luck finding it)." LOL! This is emphatically not where the good Mexican food is. Had pastor burrito. Ordered it chiquito, which is about the size of a normal burrito elsewhere. Was supposed to be spinach, and come with guac, but neither happened. Was supposed to be spicy, but had to douse the thing with hot salsa, cilantro, and onion to make it somewhat flavorable. Otherwise: employees were nice. Horchata was good. Prices were reasonable.
(3)Tarah M.
Who needs Chipotle or Qdoba when you have a mom and pop place like Gordito's, who serves burritos the size of little babies? Yes, I saw someone's photo comparing the two, and I must say that my stomach started growling a little. This place boasts healthy Mexian food and although I'm not sure I believe it's necesarily "healthy," I have no doubt this place is a knockout for deliciously awesome food. Their ingredients are fresh and flavorful. They don't shy away from size (always a good thing!), and the folks are friendly and swift about getting your order made pronto. Prices are sweet, to boot! I love me some Gorditos when in the mood of thinking I can be fed and eat like an army.
(4)Heather M.
Biggest. Burrito. Ever. Great service, cheap buckets of beers, salsa bar, too. Back patio to bust a hang with the crows. Terrible parking. I want to be here every day of summer forever.
(5)Susan F.
We had been big Gordito's fans when they first opened back in the day. The last time we went there the music was blasted so loud that it made my head throb. My niece ordered a salad which looked like a plate of lettuce with a scoop of black beans on top, very unappetizing. Most of the people in our party of five ate vegetarian options. Every one of us ended up getting food poisoning. I haven't been able to eat black beans ever since. Needless to say, we haven't been back to Gordito's.
(1)John S.
I go here not only because the food is second-to-none, but because I feel like I'm helping a family-owned restaurant make good in a community that is starving for some really flavorful Mexican food. It just feels right. Plus, I love spicy salsa. Self-serve doesn't get any better than this!
(5)Dave C.
If I could get in my time machine and transport back to my college days, this might be my spot. Large portions of lightly seasoned meat 'Mexican' food, endless chips and salsa, smothered wet burritos, kitschy pictures of babies lying next to huge wet burritos, otherwise minimal frills for this local spot. The food is decidedly Mexican-American or better said straight 'gringo' judging by the iceberg lettuce, choice of cheeses, lack of discernible heat in the 'spicy' tag for the burrito, and leaving out cuts and types of meats that people who (like me) love Mexican food have grown to love. Still, this all being said, the selection here is good, portions stick to your belly, and I found the service to be nice here as well. Prices were actually a bit steeper than expected, but then again I'm downright spoiled by the everyday places I find in LA. Overall, a mixed bag here but worth a look if you're Jones-ing for middle of the road Mexican american fare.
(3)Rian R.
A BURRITO THE SIZE OF A BABY? I WANT TRIPLETS! I would totally want children of my own if they were as fulfilling...and delicious. I ate it all gone. Healthy? Maybe... Delicious AND humongous ? YES NOM.
(5)Amy L.
I used to love this place. I still really like the food except for their weird warm salsa that you get with the chips. Maybe I just never really ate in their dining room enough before. I can no longer handle how gross the dining room is. Everything is kind of grimy looking and so so sticky! Get the delicious spinach burrito but get it to go.
(3)Jeff S.
How can you not like this place! They have photos of burritos the size of a baby on the walls ;) Overall, great food, convenient location (parked at Blockbuster lot across the street). Grande Burritos (The baby size ones) more than enough for two adult to share, the regulars are filling as well.
(4)duane m.
Bigger does not mean better! First the good: The food was fast, hot, and considering the shear amount of food I consumed, it sat very well. The bad: This place is cheap, because it is cheap... They don't buss tables, they don't give you free refills on soda, you have to ask if you want more than one napkin, and most of all they don't know how to serve a customer. The young girl was rude, seemed like she didn't really have time or care. The food was nothing special, the best thing I can say about this place is that it didn't make me sick, just mad. As far as food cost per pound goes, I guess you can't beat it! Won't be back.
(1)Anna W.
If you've ever wanted to eat a baby but didn't want to deal with the legal implications, I recommend stopping by Gorditos. You might say $7 for a burrito is ridiculous, but these things are the size of a small child and probably three times the size of my stomach, so really, $7 is an investment in at least three meals. AND they give you free chips & salsa while you wait for your take-out. Get the fajita style dry steak burrito. Your stomach will thank you (or possibly want to disassociate itself with the rest of your body, if you're not careful).
(4)Bonnie C.
I wanted Gorditos to be better than it was. Yes, you can get a burrito that is literally the size of an infant here, but I'm not sure if you'd want to eat it. I got the enchilada plate. First of all, the only veggie they'll put in their enchiladas is spinach, which I'm not a fan of. Oh, they HAVE fajita style peppers and the also have a carrot/broccoli/cauliflower mix, they just won't put it in an enchilada. That's just silly. The enchiladas were also a little dry - c'mon lay the sauce on there! But last, and most troublingly, everything was waaaaay too salty. The people were nice and even gave me chips while I waited for my to-go order. Was not impressed with the house-made salsas. The horchata was fine but a little sweeter than some might like. And yes what they are known for - huge portions, small price. I may go back for the deal but I'll have to remember to go to the ATM to get the cash discount and drink plenty of water with my meal! PS: the parking lot is a mess, it is was to narrow - can't drive through, can't turn around and there is grave, grave danger of making contact with other vehicles. Go for street parking.
(3)Michael S.
This is the best Mexican place I have been to in years. The infant-sized burritos are truly the size of your forearm. Absolutely delicious.
(5)Airy A.
Bad. Awful. Overrated. Chewy. Unflavorful. Girlfriend spit our her food. Friend only ate half. Loved the decor though. So many better options out there, maybe we just got a bad cook but this seems way overrated.
(1)Sam P.
Gorditos has been my Mexican food of choice ever since I was a starving freshman at the UW 8 years ago. It is inconceivable how much food they can give you for the price, wrapped up in the magnificence that is one of their burritos. And the quality is much better than I would expect for the price. My recommendations are the regular size Chicken or Fish Burrito ordered wet. While I am not a vegetarian, I have had their Veggie burrito and it is very good as well. However, if you and your dining companion can agree on a burrito, order one Grande burrito with extra plates. It's the same amount of food as two regular burritos, and priced less.
(5)C R.
Baby sized burritos- ha. Loved it
(5)Dan W.
Nothing fancy about this place, but great variety and giant burritos for under $10. Sometimes the steak can be overcooked (so I've heard), get it wet (+ salsa, cheese, and sour cream). I got my daily vegetables in the creamy chicken chipotle burrito. Almost enough for 2 meals. Good stuff for hungry bros.
(4)Myra A.
Went to Gordito's recently and had the carne asada wet burrito. It was pretty good and satisfied my craving for Mexico. I think I prefer Rosita's, though. But only time and more visits will tell. I'll be back again, Gordito's!
(3)Susan N.
Okay, it was delicious at first but that they put so much guacamole and sour cream in my burrito that it was soggy and falling apart. This is my review for now....because the flavors were good. I want to give it 4 stars but my wet burrito came out to almost 9 dollars after tax, and the second half was practically inedible from the texture. Yes, I know it was a wet burrito, but usually the tortillas can stand up to the sauce if there isnt too much squishy guacamole working on the inside to destroy the tortilla. I bet they would be really good for breakfast and other items. I probably just wouldn't get the wet burrito. Or maybe tell them to go easy on the sauce and the guacamole. They were very nice with good customer service. I just wanted more for my money than something that turned me off half-way. (That's what she said?)
(3)Kristin C.
I have come to realize that this is one of my favorite restaurants in town. The burritos are delicious! the rest of the Menu looks fantastic too, but I never take the time to order anything else because I always get the same thing. A wet steak burrito, medium spiciness and no chunky salsa with some delicious chips and salsa. I love how fresh all the food is, while still remaining fairly authentic. Even the regular size burritos are huge, my boyfriend and I always get it to share. The steak is really good and has a great grilled taste. The sauce they put on the wet burrito is so flavorful and delicious. And I LOVE the chips and salsa. I go here at least once a month.
(5)Laura M.
BUT... When I want something cheesy and gooey, what do I think of? Gordito's. When I want something limey and tangy, what do I think of? Gordito's. When I want a burrito the size of a small baby, where do I go? Gordito's. When I want a fish something or other, what do I think of? Gordito's. When I want to take someone to a fun, lively, local restaurant, what do I think of? Gordito's. When I want a big group of friends at a cramped table, where do we go? Gordito's. Maybe it's because we just don't have many excellent Mexican restaurants in Seattle, or maybe because Gordito's is just that good. We may never know. BUT, because of all these reasons, I am updating my review of Gordito's to 5 stars.
(5)Yadira M.
I would give this place a 5 if it werent for the parking. The parking there is dangerous. LOL. Other than that. Portions are incredibly affordable for the amount of food they give you. Burritos are my ultimate fave! The horchata is freshly made as well as all the food. Its amazing
(4)Andrew D.
Great chips and salsa, awesome Horchada, and some of the best marinated chicken out there. Cheap eats, large portions. Great place. Best in class in my book. Always a stop when I am in Seattle. On a note this is the one place where I for sure prefer the chicken to the asada (beef). The chicken is top notch with great flavor!
(5)Shirin S.
I don't really get the big hype over this place. I live only 3 blocks from here but haven't felt any desire to return. I mean take away the size of the burritos and I'm not sure what's so special... They claim to be healthy so I guess it's comforting to know that they're not so laden with grease but sometimes that's what I want in a delicious cheese-covered burrito. That and that extra something that makes me crave a location-specific burrito like Chipotle does (ok, whatev it's not 'authentic' but it's true!). Also, hate to mention it, but the place looked like it could use a good cleaning. Just sayin'. Not sure I'll be back to this place ever again when I can find much better burritos in the area.
(3)Drew W.
My wife and I went here for the last time the other night. I had been many times before in my life but it has been a few years since my last visit. When we went this time I ordered a Burrito and my wife got tofu fajitas. The fajitas were a total joke, they consisted of the red sauce that is used on a wet burrito, unpressed tofu (So dripping in water and barely warm inside), a little bit of onion, and huge chunks of tomato but more then anything else it was soup not sizzling veggies. My burrito was ok at best but the pork was tough and very chewy. The texture made me think it was quite old and had been sitting under a hotlamp for a good deal of the day. My wife got a soda and I got a beer with our meal but her soda was mostly flat and had way too much syrup in its mixture. My beer was on its way out and had very little carbonation left. My wife and I tried to choke down our meals to not waste food or the $20 we spent on our dinner but ended up giving up and going to taco time instead. The horrifying part of this is that Taco time was better.
(1)J K.
I really want to like this place, but I just can't do it. I was there when it opened in the mid-90s. Back then, I just wanted a huge, cheap burrito, so it fulfilled my needs. But in 2008, I'm no longer looking for a way to fill my gut for under $5. And then taco trucks rolled up in our town and my taste buds have never been the same. I'd much rather have a taco truck taco (hey, that's sort of a palindrome).
(2)Katie A.
For burritos the size of a burro, come here! I always forget how huge the food is at Gordito's until I visit them again.. it is then and only then, that I remember the true meaning of 'wet jumbo'. I don't head to Gordi's all that much because, in all honesty, I'm not much of a fan of huge portions, because usually, if it's in front of me- I'll eat it. Sad, I know. Put a wet burrito and a bowl of their never ending chips and salsa within arms reach of me and well.. I'll probably put most of it away.. Pretty disgusting (if you've seen a Gordito's Jumbo), I know. I'm not proud of it.. but it's just the way it is. Today, I played it safe and ordered the Fish Burrito on Whole Wheat to go. Aside from being just a tad too salty, it was pretty dang good! The fish was charbroiled and the cabbage and the cilantro really made it taste fresh. Fast service with a smile and they always keep that long line moving. If you, your brother, sister, aunt, uncle, and best friend are ever jonesin' for some 'Healthy Mexican Food', go see Gordi' You absolutely cannot go wrong with one of their 'Plates'. It really will feel a small village for a week.. No joke.
(4)Alan G.
UPDATE: Alright, I ate there again. I had a pork burrito and poured a cup of salsa over it before eating (two parts Hot, one part Chipotle) and it was fine and dandy. In all honesty, I recommend this salsa combo for anybody. It wasn't the greatest burrito I've ever had... but I would eat it again. And for the price? Yeah. Okay, I'll be back. I am man enough to admit when I might have been wrong earlier... OLD REVIEW: Who cares how big a burrito is when it is completely void of flavor? I tried to like this place. I honestly did. I've eaten there multiple times now, and the food just doesn't cut it. While I appreciate several aspects about the place - multiple salsas to choose from, a conscious effort to serve healthy food, and large portions - the bad simply outweighs the good. No matter what meat I order, it all has a distinctly unseasoned and charcoal-ish flavor. Soda refills are not free. Granted, they're only 25 cents to refill, but it's more of the principal that bothers me. They do make a decent vegetarian burrito. Casadillas aren't terrible either. But if it involves meat, go ahead and skip it.
(3)James B.
Gordito's is the best at what they do. If you are hungry, and want a lot of good food, or are feeding the family on a budget, this place is great. Been going here since it was across the street and have never been disappointed in the food. My standard order is burrito grande wet fajita style...mix up the meat depending on the day. This feed the three of us. I add on some fish tacos because they are very very good. Not baja fried fish taco style, these use sauteed fish and just the right amount of lime. The place is often cold in the winter and hectic in the summer, but that does not take away from the quality of the food.
(5)Annie C.
One of my Seattle favorites, Gordito's rocks when it comes to yummy Mexican food. The portions are plentiful for the price. So far, everything has been great with the exception of the fish burrito...the sauce flavors don't mesh well with the fish. I love the apple iced tea that they scoop out with a large spoon. I can never finish even a normal sized burrito, so the leftovers taste as good as the first time. Check out the pic of the baby next to the HuGE burrito, no joke!
(4)Jamie U.
The best gut ache I could possibly want. I do mean this lovingly. Great price, baby size portions (you don't believe me, look at all the pictures of children left behind to be made into burritos on the wall.) A grande size wet carne asada burrito is not only delicious (especially with the homemade salsa *NOM*) but I think it could also be the cure for hunger around the world. VIVA LOS GORDITOS!!!
(5)Susan S.
This place is everything I want, need, and love: -- The staff is super friendly --the portions are huge (feed your hungry boyfriend or have leftovers for the next day) --the food is delicious and healthy --the service is really fast --the prices are spot-on --there are pictures of babies next to burritos on the wall --you leave feeling full, not gross What's not to love?!
(5)Becky S.
as close to Tex-Mex as I have eaten, since relocated to Seattle 10 months ago from Texas. MUY DELICIOSO, MIS AMIGOS!!!!
(5)Nerick M.
I'm not sure exactly how "healthy" the food is there. I mean, they do char-grill their meats (allowing all the fat/grease to drip down) but then serve them up in gigantic portions and add a bunch of sour cream, guacamole, etc. I'm not complaining of any of that by any means because I love it all. I just get a kick out of it saying "healthy" in the name. But I guess you can pick what not to have in your food there. This restaurant is located near 85th & Greenwood in a semi-spacious building. I like how open it is and the natural light that shines in. If there's a line (and there usually is), you won't have to stand too long in the same place because it moves pretty fast. Gordito's is known for their baby-sized burritos, called the grande. I may not look like it, but for those that know me.....I can definitely put one of those away and still be a little hungry. I'm serial. This ain't no game! The food is pretty tasty. I do love the generous portions that they give, and the ingredients are very fresh. I usually get the grande burrito or the carne asada nachos (even the half order fills up normal eaters). Be sure to eat the nachos immediately when served because they get soggy pretty fast. The meat is well seasoned and delicious. Be sure to try your dish with their agua fresca (a fresh fruit drink of the day), horchata (rice, cinnamon drink), or jimaca (hibiscus drink). So, are you one of those that can also take out the grande and live to tell about it? :)
(4)Alan W.
This is a stalwart of N. Seattle. The atmosphere is amazing, the staff a pleasure, the food unfortunately can be hit or miss. For example, you can get Carne Asada one night that is marvelous, then the next, they may forget to season the steak. MUST TRY ITEMS: jamaica (red flower drink) creamy chipotle chicken (heavy and creamy) Chips and marvelous warm salsa are given to every table and you get a donkey named Velo or Jose so they know who to bring the food to. This is a restaurant you'll come to again and again. Oh yeah, I almost forgot, the portions are large enough that one plate will feed two people, enjoy!
(4)Inna B.
It's been pretty loud and busy every time I've been, but their horchatas are love and I adore the named piñatas they use instead of plain order numbers for your table (so the staff to know which food is yours). As for the food.... it is very tasty, but I can almost never finish a whole burrito (even if I'm ridiculously hungry when I start).
(4)Curtis L.
What more can I say... Every time I go, it's big portions, tastes great and cheap!
(5)Cameron C.
I was very excited to go here for the first time, only to be disappointed about how poor the vegan meat was. Major bummer.
(3)Danielle H.
I love gorditos. Fantastic staff, great salsas and now their "chiquito" sizes which are still gigante and leave you STUFFED. Amen for a great spot in Greenwood.
(4)Esther L.
I'm with Freddy - "Long Live Gorditos!" The two times I've been here I had the Wet Burrito, which I believe is not on the menu. Indeed it was wet. Wet from the burrito's tantalizing bursts of flavourful spices and juicy meat itself, as well as from my mouth salivating -- really. As other reviewers noted, these burritos are massive. I've shared both the regular and grande size, and I'd say that for two girls to share the regular is perfect. Wasn't able to finish the grande with a female friend despite our fairly large appetites. The open salsa bar provides fantastic selections to go with your complementary chips or to drench your burrito in (albeit unnecessary), as well as onions and limes. I'm happy with the authenticity of the flavours... living in Seattle, the closest I've come to mexican food before Gorditos was Chipotle... I admit I need to do more exploring. Atmosphere was lovely -- paintings from local artists, brick walls, large windows, plenty of seating... Oh, and I'm no drink expert, but I enjoyed the horchata as well. Thinking about Gorditos gives me warm fuzzy feelings. :)
(5)Chris C.
I always give at least three stars when a restaurant has palatable food and friendly service. I've never given one star to a restaurant - and I would give one star if the service wasn't friendly and fast for how busy they were. Nonetheless, the food here was perhaps the blandest Mexican food I've ever had. I had the wet burrito grande with steak. The sauce wasn't bad; however the rest was fairly flavorless. The steak was tender; yet wasn't seasoned well. I frankly don't understand why so many people like this place. Perhaps they have something better there? Perhaps I went on an off day? Perhaps the only thing they're good for is the large portions? I don't know. I'll give 'em one more shot; however I have to say my first visit disappointed me.
(2)Erik M.
For a burrito joint, Gordito's has a pretty good thing going. The legend of their massive burritos is more than substantiated and perpetuated by photos of babies laid next to one for size comparison, and it's not uncommon to find people lined up out the door waiting to order their own thigh-sized Burrito Grande, which could reasonably be three meals for an average adult. Beyond the gimmick of the size of their signature burrito, all of their menu is very good and even does a respectable job of staying true to the "healthy" part of the restaurant name. The ingredients are fresh, and I love that the kitchen is open so you can see exactly what's going into your food and how it's prepared. Help yourself to the salsa bar to dress up your dinner, and don't be afraid to tap out after you've made what may look like a minor dent in the big burrito - it's a hell of a lot of food, and it will feed you quite nicely for lunch tomorrow, and possibly even another dinner on top of it if your appetite is on the lighter side. Bear in mind that it's not necessarily healthy if you put away an entire burrito in one sitting, but for quality ingredients and tasty food at very reasonable prices, Gordito's is a great neighborhood establishment.
(4)Marty M.
Home of the burrito the size of a baby! This place is great! Service is fast and friendly! I live up the street and have been coming here pretty regularly for the past 2 years now and am completely satisfied! My favorite burrito is the fish burrito, give it a try!
(4)Alyssa M.
This is the place we take out of town visitors, and when we lived elsewhere, the place we HAD to visit when we came into town. The music is a little loud sometimes, but the food is wonderful. I especially like the carne asada, the breakfast burritos with potatoes, and the agua fresca. The creamy chipolte chicken is also quite yummy, and spicy. You order your food, get a little pinata-like burro with a name on it (makes it fun for kids), and that's how they find your table to give you your food. There's a salsa bar, and a sink where you can serve yourself water. Good times.
(5)T L.
I'm always surprised to have an amazing burrito outside California or Mexico, but now I've discovered Seattle has some of the Greatest Fish Burritos ever! Famed for their burrito the size of a baby, Gorditos fish burrito was fantastically flavorful and juicy with outstanding salsa, lightly grilled on the outside and packed with fish, rice, beans, cheese and creme. Unfried fish, the burrito was giant enough for 2 meals, even though it was just the regular fish burrito, not the famed Baby-Sized burrito. I would give it 5 stars if it came with avocado. Awesome. Photos of babies next to the baby-sized burrito give you something to look at while waiting. Free coffee.
(4)Isabella O.
We went here the other night because for some reason my son loves the burritos here. It's also been awhile since I've been, so I figured it deserved another chance since I'd grown bored with their food over the years. I can't help but tell you that I was immediately put off by the pervasive odor of Pine Sol. Yes, it is a cleaning product and cleanliness is good, but the smell of Pine Sol nauseates me. The only other place I know of that smells of Pine Sol is The Blue Moon, and I have always felt that they use it because it is the only thing that masks the smell of vomit. Anyway. I had the fish tacos, as that has always been the one thing I like here. I was very disappointed. They tasted fishy, and the filling made the tortilla so soggy I was not only unable to pick it up to eat it, the whole thing was pretty impossible to eat with utensils. I guess it didn't matter, as the fish tasted off to me. Again, it seemed like the same chicken that was in the enchiladas was in the quesadillas, but it worked in the enchiladas, not so much in the quesadilla, as it was too chunky and "smoky". The tortilla for the quesadilla was dry, like it was stale. Also, my husband informed me later that we paid $6 more to get a chicken quesadilla than a regular one. I expected to pay more, but $6?! Too much. My son was happy with his burrito, I didn't taste it. All I know is that my husband and I are practical people, and we always take what we don't eat to go. We did not this time. And there was a lot of uneaten food on the table. I hate giving such a bad review, but I really don't think we'll go back. Sorry Gordito's, there are just so many Mexican places in the 'hood that are so far superior to you.
(2)NANCY H.
I love their house-made horchata. It is refreshing and reminds me of Christmas. But really, it goes great with their dishes like their spinach burrito. Take it from me, this place is awesome.
(4)Sandeep P.
Usually, I go to an Indian buffet place on Saturdays. Today, I wanted to eat something different yet just as filling. When I read the reviews for this restaurant on Yelp, I told myself: "What can be bigger and fresher than a Chipotle burrito?". I was proved wrong. - Obviously, the serving size is HUGE! If I had a breakfast, I would not have been able to finish half of this burrito. Thankfully, they placed the to-go boxes very visibly. - I'm a lacto vegetarian. There are a good number of vegetarian varieties in quesedillas, burritos. For a change, a burrito comes with something other than the standard guacamole, sour cream, tomatoes, onions, lemon, etc. They offer cauliflower, broccoli, carrots too. - The sauces are fresh -- I could sense that they were made right on that day. They put less cheese and sour cream as per my request. - Although it is self-service for most part, as soon as I entered the restaurant a lady described all the vegetarian options on the menu to me. She immediately took the order and I was given the food (a wet burrito) right after I found a table to sit. - They give a decent serving of salsa and chips (which tasted very fresh). - They have a private parking lot. If I am forced to complain about something, I would say: more napkins could have been placed near the silverware. And they could improve the quality of the furniture. I guess I should not complain after getting two meals for 8.5$.
(5)Nick G.
The food is awesome! All the people working seem to be in good spirits. The price is great! And their t-shirts are very gangster! Not to mention the burrito's that are bigger than newborns.
(4)G M.
Burritos and babies. Who would've thunk that those two would be paired together? Well, if you are baffled at the idea that you could get a burrito the size of an 8lb baby fresh from the womb, you weren't the only one. I walked in this place that is surprisingly huge (from the outside, it looks like a shack), and there in person I saw the ginormous burritos. Pretty redonk. The food was delicious, and the proportions were crazy big.
(4)Mandy B.
burritos the size of babies, filled with fajita veggies & shrimp. ENOUGH SAID.
(4)Jeff S.
Never understood the "healthy" part of Gorditos. Each meal should include a free defibrillator. Huge portions, mediocre food. Meh.
(2)Andrea B.
This place is EPIC! Love it! I had the nachos and fajita's and they were amazing! A ton of food for the money and the service was great and everyone there was really nice and helpful. I'm only visiting Seattle but if I lived here, this would be my go to place for good Mexican food.
(5)Dan T.
I remember the first time I got kissed by a girl. I was in 3rd grade and a girl snuck up besides me and put a wet one on my cheek. That moment changed my life as now my only goal in life is to make out with other girls. My first time visiting Gorditos's was like that life changing moment. After a short day at work someone suggested we try this place for lunch. We rolled right by the store front as it's hard to see off the road. The parking lot is gravel and the place isn't much to look at from the front. But hell this is a Mexican restaurant and not Chez Francois downtown so I'm not looking for white tablecloths and suave Pierre to take my order. So the menu has a good variety of stuff for some decent prices. I got the full order of the carne asada nachos from very nice people who run the register. It ran about $9 but the best part was that they give me a tiny donkey pinata with a number on it to put on the table. Now anytime I see a pinata I have always had a good time. That's when I knew this place was going to be awesome. Then the food arrives. Huge plate of nachos piled with a ton of carne asada and enough chips, cheese and other greasy stuff to make me smile. It was one huge plate of nachos which begs me to have a heart attack by the time I hit 35... basically the way I like it! My coworkers challenged me to put it all down. Those FOOLS! I was the first one done and I just wanted more! The others ordered a burrito and they were huge. Those wimps cried about how they couldn't finish theirs and had to get those girly take home boxes. Sissies! Real men finish their plates and never take home food! How dare they break the code! I had their horchata which was excellent. Since then I've tired their burrito grande and quesadilla which were fabulous. They pile on meat and the food has good flavor. I'm not sure about the healthy part but this is Mexican food! If you want to rabbit food go to Trader Joe's or where ever all those cheery people eat that have a reason to live forever. For us folks who keep it real and have nothing to look forward to in our lives, we'll just continue to fill our arteries with fat! I am in love with this place! Seriously, like the way I'm still in love with the girl who gave me my first kiss! Now for you sickos who are wondering if I ever got to second base I'm just going to say that it wasn't that good.
(5)Nina W.
AAAAHH, you gonna take me home tonight? AAAAHH, down beside that red firelight; are you gonna let it all hang out? After you have consumed a meal here, you will be screaming "Mas Gorditos, Por Favor!" in broken Spanglish. I didn't want leftovers, so I went for the Chiquito size Burrito with Pork. Dry. Original. Classic, like yours truly. And wow, it was deliciouso!!! What came out of the kitchen was a humongous small burrito, if i have ever seen one. And, if you've met me, you could assume I have a healthy appetite for such a strapping young lass. I added the little cilantro-onion mix they had at the salsa bar- It was just right. Very flavorful. And affordable! The chiquito- Ay Caramba!! I still could not finish the whole thing, but made it through about 3 quarters of the way. I left remnants of beans rice tortilla and pork on my plate, but i was too unbelievably full to even pick at it. No, Chiquito Burrito, I'm not going to take the rest of you home tonight. But, I will gladly let it all hang out, without shame, after a meal like that. Gorditos Burrito, you make this Fat Bottomed Girl's rockin' world go round!!!
(4)Jocelyn A.
I cannot figure out what people like about the food here. I was so excited to try this because of the reviews...meh. The tortillas were horrible. They were thin and dry and did not have that nice chewy "pull" that a good tortilla should have. The burritos are super wet (even without sauce) and you cannot pick it up to eat it. I felt like it was just a big pile of mush. They ask you if you want it mild or spicy, and to add spice they put pickled jalapenos in the burrito. Last time I checked a shrimp burrito should not have pickled jalapenos. Yuck, yuck and yuck. You can get a better burrito for cheaper at Chipotle.
(2)Phil L.
I live on the East side of the state now. I seriously miss this place. It has been over 5 years since I have eaten there, but I still remember how good the food was and what a great value they had. Tip: Order the burrito wet. Yummy!
(5)Dead M.
Holy Shite batman! yes, this is a hole in the wall, DIVE! BUT, the fresh mexican food is forking excellent!!!! I recommend the burrito with chicken, maybe get it fajita style too! Also the enchilada's are the shizz! Fresh salsa, and more daily. Classic mexican place (old dirty chairs, floors, etc).. but the food is bomb! Try it! I'm coming back next week!
(4)Michael M.
This is NOT Mexican food! Its fake Mexican, like Azteca. And mediocre at that. They completely overcook all the meats to death. Everything tastes the same, so it doesn't really matter what you order just get the cheapest item. Every single post on Yelp mentions how big the burritos are, but I'd like to know if people would still come to Gordito's if the burritos cost twice as much, OR were half the size? Save your money and enjoy real Mexican at a taco wagon, or La Carta de Oaxaca or El Quetzal on Beacon Hill.
(2)Kevin T.
Ah, my favorite Mexican restaurant... Everything on the menu is really delicious. Seriously, everything. Obviously, they're known for their burritos, but if you venture to the other dishes you'll discover a gold mine. My personal favorites are the enchiladas and the carne asada entrees, but I've never been disappointed with any of my orders. The prices are pretty standard. Gordito's gets 5 stars because of their consistent service and food quality, amazingly fresh flavors and warm salsa with your fresh tortilla chips while you wait (not long).
(5)Michael D.
When I sit down, the first thing that I do is pour their homemade salsa, also known as a Pihuamo Sauce, all over the top of the burrito to give it that extra kick. Diving in I'm hit with the savory flavors that I've come to expect from Gordito's. The tortilla has been warmed and is very nice and soft. The chicken is always juicy, never dried out. The rice is simply seasoned, and the black beans tender, but not mushy. And the red sauce finishes it perfectly, a fairly mild flavor that just meshes perfectly with everything else. Read the entire review at deckonfood.blogspot.com
(4)Garrett H.
Best Mexican food around, and its healthy. I like the wet burrito, its delicious it has very many different ingredients including home made salsa. The service is quick but you do have to bus yourself. They come in large portions that are worth how much they cost. They also sell T-shirts, and the chips are all you can eat + the great salsa, you can eat dinner and then the next day eat the leftovers for lunch, its great!
(5)Mike G.
My favorite burrito joint. -Made from scratch -No trans fats or lard -Burritos are the size of small babies -I always order the special breakfast burrito w/chicken on a wheat tortilla -I think I am addicted to them
(5)Jessica F.
I love this place. All the meat tastes fresh off the grill. You get a lot of food for the $$$ spent. The salsas are great! & I love how they always offer cilantro, onions and limes. Not that it's needed... I add it to the chipotle salsa and OMG amazing. Parking Sucks Though!
(5)Greg B.
I was not so sure about this place - but WOW it is good - we will be back though we live an hour away. Only minor complaint it was a bit messy, but we were there right after the lunch rush.
(3)Eric W.
Being from Southern California, I have learned to avoid Mexican restaurants anywhere else (including Northern California). The food non-Southern Californians consider to be "authentic Mexican" is typically bland, gringoized slop made from canned, store-bought ingredients. If you ever find yourself in, say, Wyoming, and a local tries to turn you on to the "best Mexican restraunt he/she has ever been to, including the buffet on the Ensenada-bound Carnival cruise ship", steer very clear (this same rule applies to any sushi restaurant recommendation in any city not in a state that fronts along an ocean). Anyway, a friend from Seattle talked me into going to Gordito's and after some resistance, I agreed (the friend also grew up in Southern California and that played a part in my giving in). We split the Grande Carne Asada Burritto and I must admit, I was pleasantly surprised. The buritto tasted like it was prepared with fresh, authentic ingredients, tasted great and was priced right. There are definitely better burritto joints in Sourhern California, but if you live in Seattle, or you are just visiting and need your Mexi fix, Gordito's is worth a go.
(4)Allen T.
I learned that I can eat approximately two thirds of a baby. We took one of our friends from out of town here, and I think they had a good time. Our group ordered: 2 burrito grande (steak), 1 spinach burrito, and 1 quesadilla. The split burrito was barely finished. The two going solo beat a hasty retreat, half-babies chasing them down with leaves of lettuce. Our friend also got a glass of watermelon juice, and inhaled it. For eight dollars, I don't know how you can do better than this.
(5)Tony G.
Gordito's burritos are so big, their belly button's got an echo. Gordito's burritos are so big, they rollerskate on busses. Gordito's burritos are so big, when they stand up the sun goes out. Gordito's burritos are so big, when you climb on top of it your ears pop. Ok, so the point is, these burritos are pretty freaking big. I didn't think it was the best burrito I have ever had but certainly not the worst. I probably would have given it a 3 star, but with the amount of food you get, I had to give it another star because you get more than what you pay for. You pretty much get two meals for about $7. And now the burrito song youtube.com/watch?v=QmA-… Zipzap Zubidy Bop!
(4)Sarah B.
Gorditos fills a burrito craving but is far from perfect. The Mexican food in Seattle is pretty much non-existent. Well at least to the level of anyone that grew up or lived in the Southwest. I lived in Tucson for a few years and took for granted the wonderful food. But where are you supposed to go when you need a fix? Gordito tends to be a once a year outing for me. Big burritos and not too pricey. That's what you come for. They aren't soaked in grease, which is nice. Get it to go.
(3)L P.
This is the real deal! Spectacular burritos as big as a daschund for $11. What more do you need?
(5)Anne N.
Name: Burrito Grande, fajita style Size: 16'' Finished: 5'' Description: Rice, black beans, pork (under-marinated), guacamole and salsa. Huge dollop of sour cream on top and a pathetic dash of lettuce on the side. Pricing: $8.95 for the dry version, $10.95 for the wet version (recommended) Atmosphere: Very casual. Show up in your pjs if you want to. Best time to go: when you're hungry/nursing a hang-over
(3)Justin L.
1 Star : Burrito is big 1 Star : Burrito is soooo big!!! 1 Star : Quality ingredients 1 Star : horchata -1 Star : parking... there is little (for such big burritos!!!) 1 Star: ample seating Star Total: 4
(4)Cathy G.
Finally! I get to eat here! I had a half a taco and watched my friends eat enormous mouth-watering burritos! We had to split a taco because one of us forgot part of the order. Did my friends have any burrito left over? NO! Yum! I shall be back.
(5)Narnia P.
"Healthy" - I think not. Be prepared for some of the largest portions of Mexican food you have ever seen, and then garnished with giant dollops of sour cream and guacamole. You will leave very full. If you want a challenge, get the burrito that is as big as a baby. The burritos are very tasty. I think if you are here on a date, you could easily get one entree and split it. Or be prepared for leftovers. One of the best restaurants in Greenwood!
(4)Tony R.
If a baby-sized burrito (literally there is picture proof) is healthy then sign me up. Four could easily split their largest burrito and still have leftovers. Their Agua Fresca is decent, I really enjoy the horchata, not too gritty but not too watery either. The location is kinda grimy, it could definitely use a good scrub down but its nothing that would make me not want to eat there. I really like their patio, especially in the summer time when you can sit back with an ice cold drink and enjoy the Seattle sun over some great food. Props also must be given for being a primary sponsor of the Rat City Rollergirls.
(4)Theresa D.
I love me my Gorditos! They have HUGE portions! Plenty to eat in two seatings and be plenty full! Every time I go I could eat the entire free basket of chips and salsa myself, but I have to be nice and share with my boyfriend, who loves Gordito's as much as me! I love the fresh guacomole, fresh meat, and the fast and friendliness of the staff. The only deterrant of the place is the parking, which is uphill on a small gravel pit.
(5)Todd B.
Gordito's knocks my mother-lovin' socks off. Easily one of my favorite places to eat. I can't even SAY "Gordito's" without singing it. A great bang for the buck, the burritos are huge. You will have leftovers, but not for long. You'll keep eating the leftovers and the leftovers will be gone and you'll be sad and you won't be able to get up and blow your nose because you won't be able to move because you just ate a burrito the size of my ass. I don't care if it's authentic or copies someone else or whatever. The grub is damn tasty and satisfying. People make mmm and yum sounds when they eat there. It's like a rehearsal party for porn background noises. The fish burrito is my fave. Ask for it wet. I know it's weird, but just do it. It's better when it's wet. So if you love a big meal with a tear-jerker at the end, head to Gordito's, bring tissue and keep them close.
(5)SP A.
Fajita style burito with chicken is MUST-eat. The portion is huge: after taking the leftover home, I usually eat two more meals with it. :D Very tasty and not too expensive. The atmosphere is friendly I think. Oh, one more thing: I love their salsa and vegitables that I can take as much as I want!
(5)Sara L.
I have to admit -- I've been to Gordito's several times now, and I have yet to try the baby-sized burrito. I know, blasphemy! However, their enchilada platter is super delicious, so I can't resist. Maybe next time I'll challenge my stomach to fit an infant. The salsa is REALLY good (especially if you combine the two kinds), the atmosphere is perfect (it feels a little sketchy, which of course, all the best Mexican restaurants do), they give you a little pinata with a name so they know which table to bring your meal to. The only negatives I have are that I wish that they cheese they used in the enchiladas was a little bit higher quality, and I also wish that they would give you free refills on soda (it's 25 cents each). It is awesome to move from living next to an Azteca to living next to this place. Vast improvement, both taste and pricewise.
(4)Betsy H.
I really love this place. It's so charming... The staff is really nice and the chairs and tables wobble all over the place (and sometimes your table sits at an angle, which is evident by your salsa that's threatening to jump out of one side of its bowl). You get a lopsided mini piñata with a nametag to put on your table while you wait for them to bring your food, which is usually five minutes or less. They have portions of almost any size, from a smallish taco to the infamous baby-sized (no, like the size of a baby) burrito grande which would probably feed 4 sizable people. Their rice and beans are vegetarian, which is pretty awesome. Their kitchen is... right in front of you, behind the counter where you place your order. They have a lot of menu choices... my favorite is the fish taco. Or maybe the spinach burrito. Sometimes the ceviche tostada... their chips are crispy. Their salsa is varied and delicious... they have this one that's just cilantro and onions and it's kind of amazing. Their agua fresca is almost always canteloupe flavored and is SOOO canatloupey. Oh, and their parking is kind of strange and angled. Sometimes people don't get it and they take up like 4 spots trying to park against the side of the building (*insert passive aggressive note here*). But there's usually a spot, so I don't get grumbly about it. You could always take the bus. Oh Gorditos, I love you every time I visit. A star for the vegetarian rice and beans, one for being able to see them do everything, one for how friendly they always are, one for the ridiculous angled parking lot in back, and one for their delicious food.
(5)Suzanne M.
I hate giving 3s. But that's how I feel about this place. The burritos are a novelty, to be sure. But they aren't the best tasting thing in the world. Actually, you could probably split most anything on the menu. Ambiance is like a 2, but then again, its a burrito joint. Still, most of the tables are dirty and shake. They seem to have business up the wazzoo, so I think they could buy some better tables. I didn't like their sauces, and the meat was tough.
(3)Lori B.
So, I was weak and couldn't eat the baby. I couldn't even eat a preemie. I ate the womb. I had the soup and taco which was just right and absolutely delicious. But hoooooo-llllyyyyy hell....I actually got to see the regular and the grande burrito first-hand. Watching others sweating and having difficulty breathing trying to eat the monsters was a sight to see. I love this place, though. It's a lot bigger than I thought, but still quaint. And, man, are they fast with the food! Ya, parking sucks, the order line sometimes sucks, but it's an experience of "holy hell" mexican food that is completely satisfying and mind-blowing.
(4)Amy B.
Yes, yes, their burritos truly are monsterous. I, too, have seen the photos at the cash registers of their burritos next to infants (and babe & wrap are nearly the same size). Goodness gracious. Can you imagine eating a child-sized burrito?? I can't either, or atleast it wasn't realized as I split my burrito with a friend. We weren't quite able to finish the entire thing but it was delicious and super cheap!
(3)Beth C.
"No trans fats. Because we love you. *heart*" What a cute sign. Okay, no, the food is probably not entirely authentic, and yes, it's a bit quirky (bus your own table, figure out yourself how to get cutlery, salsa, napkins, etc.), but I really, really like this place, and am not above bussing my own table. The number one thing you need to know: SHARE SOMETHING. Their portions are pretty giant. my boyfriend and I recently ordered the Creamy Chipotle Chicken. We ate a basket of salsa and tortilla chips first (homemade salsas - the 'medium spice' chipotle one was still a bti too spicy for me, but SO good, the chips could have been fresher), and what arrived was a giant oval plate with a healthy serving of rice, a healthy serving of black beans, and a giant serving of chicken, onions, zucchini and mushrooms in a creamy, spicyish sauce in between, with four small tortillas (choice of corn or flour). We both left full and happy, and our total bill, with tip, was $12.00. I've never found it too bland, especially not with all their fresh salsas. It's not fancy. If you want fancy, don't come here. But it's damn good value, and damn good food.
(4)Kelsie R.
Holy sheet Gorditio's makes a damn good burrito. When they advertise their burritos are as big as a baby, they are NOT kidding. One burrito was enough food for 2 meals for both my boyfriend and I. Delicious and very affordable for they amount of food you are getting. I even love the fact that they give you a baby horse pinata with a silly name instead of your usual table number markers. You will not be dissapointed with Gordito's!
(5)erica r.
Healthy? I'm not so sure about that...but definitely delicious. This place serves giant portions at super-affordable prices, and I think the "healthy" thing is that their beans are lard-free and they offer options like tofu and whole wheat tortillas. They have great vegetarian options, offering burritos stuffed with vegetables or tofu, and many other options. I ordered a "chiquito" burrito, but it was still large enough that I only ate half and had to take the rest home. I think everyone I went with had leftovers, especially one person who ordered the "grande" burrito and barely made a dent in it, having to use two boxes to pack the rest of it up. The service is fast and they are very good with special requests (no sour cream, whole wheat tortilla, etc). Definitely a great place if you want some good filling Mexican food fast.
(4)Brad A.
NOT BAD! Probably will go there again. It's quantity in the items they serve. Authentic Mexican food. I had the "dry" (whatever that is) BURRITO. It was big and good. That's what I'm after gf...big...and good. And I had the beer. (They didn't have a margarita, which I like with my Mexican food.) But ya...I'll probably go again.
(3)Garbiel A.
Is it still healthy if you eat an entire dish by yourself? I've eaten at Gordito's four, maybe five times now and I've been happy every time. The folks who work the counters are super-friendly and happy to be there, and they give you burro-shaped piñata with a number on it so that the wait staff knows where to deliver your food to. And the food, dammit, is always good. Always. The girlfriend I split our dishes there and we always come out full and satisfied. The name Gordito's means "Fattie's" and that's what I'll be if I start eating there by myself. Grab a friend and go. Eat some Mexican food. I don't know (or frankly care) about how authentic it is for Mexican food, but it is good, and the service is always awesome (for a place where you bus your own table, that is).
(5)Tom S.
I've loved Gorditos for over 10 yrs! Food is delicious and portions huge. No outdoor seating and don't expect tableclothes... Lines are frequently out the door for this food--literally. But they work hard and serve up the food reasonably quick and I have always loved it. I always split the burrito with another person because I have never been able to finish a whole one--and I'm a 200-lb guy. I love their complimentary chips and salsa (much better than most other places). Parking is tricky even though they have a small private lot. I don't like to park in the lot and if you've parked in it then you'll understand... I normally park over on Greenwood and walk around the corner, or across the street by Bartell's. (The ordering/dining is wheelchair accessible, but I don't think the bathroom is...)
(5)Brian M.
holly smokes This is a Big Burrito! There is 20 dollars of food for about 9 dollars. Allot of food does not make it good, So Gordito took care of that by giving you allot of good food. I had Their award winning Wet burrito.That was filled with rice,lettuce,veggies,your choice of steak,chicken ,beef or pork then covered with sauce and cheese,The result..pretty darn good. I had the Steak, hot off the grill with charbroiled flavor baked into it. I forked out the extra .65 cents for fajita veggies that were grilled onions,peppers that complimented the meat. They top the innards off with Crisp fresh lettuce with tomatoes, then covered in flavorful sauce that brought your choice level of spice with a dallap of sour cream. very moist and flavorful. Did I mention the size? It's the size of a baby. You can share this with a family of 3 and they will still be full. It's all fresh,organic.The only thing not healthy is the portions.
(4)Berk C.
Perhaps the the Mexican food in Seattle!
(4)christina r.
I LOVE mexican food-but not what most of the stuff does to my belly. When I come here there's a seven pound steak borrito for my boyfriend with the metabolism of a twelve-year-old...and I can get the extra delicious fajita style veggies high protein low carb style with fresh lettuce, onion, avocado, and tomato and not feel like I'm missin' a thing. The staff is also very friendly and sweet. Love you gordito's.
(4)Sanobia H.
HUGE PORTIONS! but the inside it a bit dirty and the chairs are always stuck to the floors.
(4)Jason C.
I know that claiming your burrito is the size of a newborn is quite an achievement, but seeing a blanket bundled baby flanking a similarly bundled burrito seems to send the wrong message. Listen, I know they are just showcasing their burrito's size but c'mon the last resemblance that I want from my food (that I'm about to consume) is a new living human. Maybe I'm weird, but that's just me. That being said the food was valiant at best. There wasn't any shining authenticity to the food which was a bit upsetting to me because I had heard quite a bit about this place. In a way I was gruesomely disappointed because this place felt like just another restaurant that claims to be good at something simply because their portions are huge. I don't place blame solely on them because this notion is often propagated by road-trip food shows where, bleached spiked hair, sweat band wearing, overly tanned, annoying douche bags go around cities touting how good a restaurant is just because they made food bigger than your face. This is of course not to suggest that great flavors cannot come in great sizes, however let's face it if the food was really spectacular you'd be willing to pay for a second helping anyway.
(3)H M.
Simply the best Mex food in Seattle. The people are like family, but better. I recommend the fish tostada (civiche tostada) it makes a great meal with the chips they give you for free. (Who doesn't love free chips and homemade salsa?)
(5)Suzanna F.
Yay Gordito's! My cousin and I shared a regular sized burrito (which is huge!) and beans and rice for about $9 and we were STUFFED. We're not puny eaters either. I love me some good Mexican fare!! They give you chips for free and there is a salsa bar from which you can pick the perfect level of spiciness to suit your palette. You do have to snag your own silverware and water (and bus it), but I don't have a problem with that if it lowers prices. We sat outside along with my sister, grandma, and mom (hooray for family outings) and although the view is not great (alley), the sunshine and light breeze was perfect. If I'm in Greenwood and in the mood for Mexican food, Gordito's is where you'll find me!
(4)Allison H.
Gordito's has won my heart for Mexican food in Seattle. Not only are the burritos huge, cheap and delicious, you can choose if you want it prepared wet (smothered in delicious enchilada sauce and cheese) or dry (plain). Gordito's caters to all levels of spice tolerance by including the option between mild and spicy burrito and then offering a collection of salsas, pickled jalapeno/onion/carrot mixture, and cilantro. When you think it doesn't get any better, all dine-in orders come with chips and salsa! They also serve breakfast all day if that's what you're into. Great for kids, we went for my nephew's 1st birthday and he loved it - the relaxed atmosphere and walk-up ordering style makes it easy to house children. Make sure you bring cash - they take cards but charge a 3% service charge.
(4)Aaron E.
Someone asking me a question: What's the one thing you could eat for the rest of your life and not get sick of? Me: Macaroni and Cheese.... ooohh!!! AND GORDITOS!!! Believe me, I really could (and do) eat Gorditos forever and not get sick of it. I started overindulging on this "healthy" Mexican food in middle school. Mom got sick of Azteca (once upon a time Azteca was mediocre chain food, not disgusting chain food), so we would come here. I would beg and plead and eventually we came here once a week. I would always order a wet steak burrito. Move on to senior year of high school. I had been eating the exact same burrito once a week for 6 years. Was I sick of it? Nawwww. Since I was a growing boy, I decided the normal (yet still enormous) burrito was too small, so I upgraded to the Grande which is approximately the size of a baby... maybe even a toddler... (and yes, the picture at the cash register of the burrito next to the baby is priceless) Then I made a terrible decision and decided to go out of the state for college. What was I thinking? To be separated from the true love of my life?? Silliness on my part. Those 4 years of college were terrible, as I was reduced to eating Gorditos only 25ish times a year :( Now I'm a college grad who came to his senses and live less than a mile away from Gorditos. I come here at least once a week. I've come to the realization that the menu has other items. A few times I've ordered steak enchiladas, chicken quesadillas or some tacos & nachos. Those are all very, very tasty. Still though, nothing hits the spot like a wet steak burrito. The burrito is lovingly prepared and filled to maximum capacity with delicious black beans, tender steak, fresh veggies and is smothered in a delicious red sauce and covered in cheese! If you order their normal size burrito it won't come with Guacomole (only the Grande one comes with it). The guacomole is the best part of the burrito (well, really, everything is the best part) so you must order it! Also, ask for extra cheese! Extra cheese! Extra Cheese! You can never, ever have too much cheese. I think that's what I'll have for dinner tonight. Perfect.
(5)Graham L.
A friend of mine said this was the best Mexican she'd had in Seattle... I no longer value her opinion. Even if I hadn't gone to Gordito's with high expectations, I would still think this place sucked. Yes, I AM from California where you can get real Mexican food, but NO I am NOT a snob about it. It's just a fact: Mexican food in Washington generally sucks donkey balls. With that said, let's do this... You walk in the front door and start feeling the desire to take a shower. Flies in the air and bits of food on the ground. Niiice. My girlfriend ordered a prawn burrito and I ordered a prawn quesadilla. Her burrito was the size of a small child, but was really bland. Same deal with my 'dilla. I counted 4 prawns in my whole meal. We both noticed that our tomatoes were pale and they chose to use iceberg lettuce. Not exactly going above and beyond now are we? The chips are from Costco or something and they put'em under a heat lamp to make you feel like they are fresh. Don't be fooled. Oh wait, you want to clean out your mouth? Go and get that glass of water yourself... from the TAP! No joke. Stick that glass under the faucet and wonder why you didn't just go to effin Taco Bell. I cannot fathom the reason that people are giving this place decent reviews. Maybe it's because you DO get a 3 pound burrito for $8. Well, I'm not so down with eating 3 lbs. of bland, watered down crap with a side of chips that taste like the plastic bag they were bought in. This place sucks. Besides the food, I guess you DO feel like you're in Mexico...
(1)Cassie M.
When I was first told about the "Baby sized burrito" I thought...."Okay....what's impressive about mini burrito's". Turns out they're not mini AT ALL. It's known as the Burrito Grande on the menu and it is the largest burrito I have ever seen! You could easily order it, eat some for dinner and then have leftover for lunch for 3 days! I always stick with the regular size beef burrito which is a value in itself. Something like $6.50 and it always feeds me for two meals cause it's BIG too. Their meat (I always get the steak) is flavorful tender and delicious. And their homemade salsa... to die for. I could just eat their chips and salsa all day. I know the owners and they're super nice. Whenever I am craving a quick burrito nothing will satisfy like Gorditos and since it says healthy in the title I can feel good about it ;) I can't wait to have my baby in July so I can go back and order a burrito grande (apparently on the house with their new "Get your baby picture taken with our burrito and recieve a free burrito" promotion!).
(4)Paul S.
One of the best restaurants in North Seattle. They give you flavorful food, fast and in huge portions for a bargain price. They don't weigh their food down with lard like a lot of Mexican restaurants. The staff is always friendly, the mood always festive. I've been going there since it opened and I have to say that it's one of the best deals in the city.
(5)A M.
This place is great. The burrito really is baby sized and its inexpensive. It doesn't taste like your ordinary fast food burrito either so it lives up to its "healthy" slogan. It tastes fresh and good. The burrito is big enough for at least 2 to 3 people. I would definately come back here and tell others to try this place out if you're ever in the Greenwood Neighborhood.
(4)Kenya C.
Creepy "Baby-Size Burrito" picture will start you off with a laugh. Nothing funny about this seriously good Mexican food though! The vibe here is casual. You order your food up at the front counter/grill and then go sit down. The food here is a little more authentic than the bland Mexican usually found around town. Everything is good here, but favorites are the tacos or burritos! I don't know where you can find better Mexican food for less money.
(4)errol c.
It's the size of a baby! you gotta go all out and get the steak grande burrito, fajita style, and wet. mmm. you can share with a friend! so you spend like 6 bucks each if you share that monster burrito! the parking lot there sucks, but once you're in there, it's a party!
(4)Brian W.
This place has *great* Mexican food. Pretty much my favorite in Seattle. Portions are huge and the grilled chicken is delicious in just about any of the entrees. The only reason I don't give them 5 stars is that well, this place is kind of a dump. It looks pretty dirty, and I'm always suspicious that when a restaurant looks that dirty in the front, imagine what it looks like in the back. Another negative is the parking. There's really nothing they can do about this, but it's pretty cramped. On the other hand, the food is prepared right behind the counter and you can see what's going on. Bottom line, this isn't enough to stop me eating their delicious food!
(4)Galen B.
This place has it all. It's authentic, savory Mexican food and at a great value. They also have friendly staff and everything gets cooked up right in front of where you order. I pretty much always get the same thing anywhere I go, a chicken burrito, and Gordito's makes one of the best. Get it wet and be sure to stop by the salsa bar for some added spice and flavor. I usually go for chipotle to top the burrito and then get some hot salsa for the chips. The setup has you order up front and the food is brought out to your table, identified by a little named piñata you are given. The rest you have to get yourself and it's expect you bus your own tables, which I know some won't like. But, I'm sure it's part of what helps them make damn good food at a damn good price. They can get pretty slammed during peak times, so I would recommend calling in if you're doing pick-up.
(5)Daniel W.
I have a love hate relationship with Gordito's. I love me a good burrito and the wet steak burrito is tasty, filling and inexpensive. The staff here is nice and they do a good job of taking care of you. It is always fun to watch the experienced cooks here turn out orders on a busy night like a Detroit assembly line. They work hard and have burrito building down to a science. They also have a salsa bar here and to me that is a big deal. The chipotle is my favorite. They also have one of my favorite beverages jamica. What I don't like is the parking lot. Go there on a busy night and you will see what I mean. The only thing that is worse is when it is full. But I guess it doesn't matter much to most folks because they still gets a line out the door here. That's ok because it moves pretty quickly. Or if you get here earlier it is much better and that is what I usually do when I come here. I am also annoyed by the tables and chairs. It seems minor but I get annoyed when I am trying to eat and my table is rocking back and forth like a teeter-tawter. The last thing is the music. Banda (Mexican polka) music turned up way too loud! Sometimes it just makes me laugh that I get annoyed by it at all when really it is a bit comical. When I leave all I remember is that feeling of satisfaction of having just eaten a tasty and hearty meal and that will keep me and their many loyal followers coming back.
(3)Kletia G.
Where else can you go to get a burrito the size of a newborn baby....literally! Although the menu is quite extensive, i tend to stick to the burrito.... and if you have the extra $2, i highly suggest you get it fajita style and wet. The burritos are filled with your choice of grilled meats or tofu, black beans, rice, sour cream and salsa. If you order it as i have suggested (wet and fajita style), you also get grilled fajita veggies and then the whole burrito is smothered in a smoky roasted salsa and melted cheese. oh my.... if you can eat the whole thing in one sitting... you're amazing... if not, get a tub of salsa to go and enjoy the rest of your burrito the next day ( i tend to throw away the rest of the tortilla as it doesn't heat up well, and eat the insides with chips) All of this for under $10
(4)John R.
Got a loaded quesadilla with Chicken. Portions were great. My plate was full with fresh onions and bell peppers on my quesadilla. My only complaint was that the veggies were so hot I couldn't eat as fast as I wanted to! Lots on indoor seating, prices were reasonable and above all the food was excellent. Now about those infant sized burritos.....
(4)Thomas J.
Boy, sometimes I wish there was a multidimensional rating system for Yelp - something that has shades of color, and gradients, and you could look at it from multiple angles. I'd use that system fully to describe Gorditos. Yes. Large. Got it. But fantastic? If the burrito were half the size and half the price, would it still receive the raves? I'm not sure. I've eaten here at least a dozen times, and I think I should like it more than I do. And yet I keep coming back. You see what I mean? I like Gorditos. But it's a complex like, and a three star rating doesn't do the place justice, but it isn't four stars. Ah, who am I kidding. It's a decent meal at a decent price. That's what brings me back.
(3)Dean W.
This is a neighborhood haunt, and I really like the fish tacos. It's what I go back for. And I just wanted to say...Go-fish tacos!
(4)Christie P.
I am always down for a good burrito. You'd think finding a decent burrito wouldn't be hard, but alas - I have not had much luck in Seattle (though see Santa Fe in Kirkland = bueno). Many of my college buds talked about Gordito's and how huge their burritos are. I'm not particular on size (of my burritos ::wink wink::), as long as it's good. Well, Gordito's - you're pretty darn good. The menu is extensive, but I just went for a dry steak burrito. My hubby got a dry fish burrito. I like that they give you chips and have a variety of salsas to choose from, even though the feel of the restaurant is more fast-food-ish. My concern with steak burritos is the dryness of the meat. Gordito's steak was still juicy. The fish burrito was also really good. Since the burritos are so large, we made two meals out of it. In my book, that makes this place worth every penny. FYI -- if you are in Snohomish county, they have a location in Everett!
(4)Angela W.
All I can say is: Grande, wet, fajita style, chicken, medium spice. Enjoy the salsa bar and share with up to three people, because it really is the size of a chunky baby!
(5)Riss J.
NO BUENO. The best part of the experience was the half mutilated paper mache' jackass we were given as our order number. Unimpressed with taste, chips were stale, and i left half the food on my plate for inability to finish. (and I only had a fajiita style taco, which is a LOT smaller than the monster burritos)
(2)Kristen R.
I heart Gorditos, miss it, think of it often, and was so bummed on my last trip to Seattle to get a steak fajita plate that tasted like a salt lick. I know of everyone has an off day, and was bummed that Gorditos off day fell on my vacation to Seattle.
(3)Michael E.
This place is just so good. I'd say it's the best standard Mexican in the city. The Carne Asada is perhaps the best, but everything else is excellent. Only downside is no Margs.
(4)Dan S.
Spinach burritos. Amazing. Huge and so yummy. I scarfed that sucker down. Complimentary chips authentic. The place is hopping busy and parking is awful, but the food is well worth it.
(5)Ward W.
YUM! Great big burritos (and other food) at cheap prices. I get the grande (baby-sized) burrito (dry) w/ carne asada or chicken. (I can never eat much more than half; take the rest to go.) My wife likes the ceviche tostada which is good for lighter eaters with its tasty fish & fresh pico de gallo salsa on a crispy corn tortilla. The meats have a delicious grilled flavor sometimes lacking in other burritos. The portions are huge, and the salsa bar is solid (but not amazing.) Horchata & agua fresca (fruit-flavored water) available as well as a couple of local beers on tap. (I'm cheap so I just drink water at the pour-it-yourself tap.) TIP: Pay with cash to get the '3% included discount' & park in their lot to the west if you can find a spot. The ambiance is metal chairs, bus-it-yourself with Mexican music in the background. Servers are very friendly; order at the counter then grab your horsey (?) pinata and a table to wait for your food. Gorditos is just a good place to tuck-in with a couple of friends or swing by for a to-go burrito at affordable prices.
(5)Nate M.
Ladies and gentlemen, may I present to you the burrito that all others shall now be measured against. The grande wet burrito is 3 meals worth of heaven and thought I didn't think it was possible, actually tastes even better the next day cold. I could live for the rest of my life off of just Wet Grande Spicy Steak Burritos for Gordito's. It's the best value for your money you will ever find in mexican food.
(5)elija f.
do. don't think twice. just go. (-: the burritos are good for at least two meals each (your mileage may vary), and are the best in the phinneywood area.
(5)Shari d.
Order it grande and order it wet were the instructions given to me on my way to Gorditos. I agreed without hesitation, fully trusting my dining companion. Upon receipt of my dinner I couldn't think anything other than WTF!!! Sure I should have paid attention to the signs, probably should have seen the picutre of what the grande looked like, and I should have gotten the clue when the waitstaff asked me if I was sure that was what I wanted. Geebus...that thing is huge! It had to be the biggest burrito I had ever seen in my life. It was delicious but I only made it 1/8th of the way through. The remainder served as my breakfast, lunch, and dinner the next day. Even then I wasn't done with it and being too tired to eat the same thing again I tossed the rest. They have giant portions and give you more than your monies worth. Just don't make the same mistake I did.
(4)Buck H.
Get the steak wet burrito. It's delicious.
(5)Bryan K.
They have gi-normous burritos! They're not the best, but they're not the worst. What they are is humongous. Gargantuan even! And from what I hear, they're healthy for you too, so long as you don't double up on the sour cream (what I usually do). I went the other day, what was to be my 3rd trip ever to Gorditos. I thought I was ordering a Fish Burrito for lunch. What I didn't know was that Fish Burrito would also turn into a snack later on that day and lunch again the next day. My God, man, does it ever end? With a little help from my microwave, I was eating for days. For only $8 to boot. Can't beat that.
(4)Marina M.
I admit it, I was skeptical. Healthy Mexican food? Really? Gordito's pleasantly surprised me. They have an extensive menu of food that at least *sounds* healthy, even if it's only in theory. (Example: the cheese, guacamole, and spinach quesadilla I ordered, which was DE-LISH.) The staff was very friendly and they have wonderful laminated order cards they write on with dry-erase pens to mark your order and pass it along to the cooks. Any Type A personality will be giddy with delight at this process. You get free chips and salsa with every order. There is a bar of salsa-like toppings that I always avoid like the plague (I hate tomatoes) and therefore cannot comment on. Best part: a sink with plastic cups so you can help yourself to water. (Yay!) The burritos here are huge. A "normal" size is easily five of my (albeit female) fists. It's breakfast, it's lunch, it's dinner, all for under $10. There's outdoor seating and ample indoor seating. The staff is friendly. You put a little pinata with its own name (Raul, Luis) so they can bring the food to your table.
(4)gretchen m.
Gorditos does make great, not greasy, burritos and other mexican food and they are delicious. We really like to get the grande wet chicken burrito and have enough for 2 meals. The best part is the wall of photos of the burritos compared to actual babies! How can you not love a burrito the size of a baby for $10.
(4)Nate M.
They have a burrito the size of a newborn baby! That's my kind of Mexican place! The food is delicious, and the portions are generous. On top of the that its cheap!
(4)Jens J.
I like the carne asada and the salsas. Not so much do I like the rutted parking lot.
(3)Sam D.
"Healthy" Mexican? Maybe the ingredients are healthy, but eating a 5 pound burrito is not. Luckily, I'm not into healthy today. These burritos are very good-not the best I've ever had, but some of the better burritos in Seattle. Good setting, lots of seating, a fun place to hang out and try to finish half of your meal.
(4)Austin D.
Sure, the food may be healthy, but the quantity isn't!. That grande burrito must have at least 6000 calories, it's MASSIVE. Taste is great, and although the grande is ~10 bucks, it can easily be two good sized meals. I would give it a 5, but I've had better burritos of similar size and price elsewhere. (Not in the immediate area though). But it's one of the places I regularly go to.
(4)Will F.
I really wanted to like this place. But I will have to say this is some of the worst mexican food I have ever had. I tried the fish tacos but all they tasted like was lime. Lots and lots of lime and not much else. The salsa and chips were pretty favorless. I mean really, how can you screw up chips and salsa. My wife tried a burrito and gave it a "well, it's ok - nothing special." I would give this misadventure in dining a star and a half. And they only get the half for serving Horchata. Do yourself a favor and go to the Rancho Bravo truck over in Wallingford.
(1)David X.
I came here to eat their baby-sized burrito because of the wild legends about its size. It is called the grande burrito and is indeed the size of a small baby. It is also very cheap, $8 for the regular version and $11 for the wet version with sauce and sour cream on it. They make it right in front of you and it tastes relatively fresh. You can choose from chicken or steak but me and my friends all chose steak. The steak was well marinated and the tortilla and beans all went down smoothly. At no point did I feel like the food was stuck in my throat and wouldn't go down. It was a thoroughly enjoyable and satisfying meal. Despite hearing how these baby-sized burritos would feed 3-4 people each, my friends and I all finished our baby sized burritos. In fact, my friend who is stick thin finished his with no problem. To top it all off, we all trudged off to Fainting Goat Gelato for dessert afterward. Maybe my friends and I are horrible gluttons with black holes for stomachs but I stand by my assertion it will definitely not feed 3-4 people unless you are talking about little people. If you're looking for delicious cheap Mexican food that is a step above Chipotle, this is a great place to come to get stuffed. If you're expecting high quality and authentic Mexican fare, this is probably not the right place to go to.
(4)Seth E.
I wanted to like this place, I really did. When I read about the baby sized burrito I immediately rushed to Gordito's and ordered a Carnitas baby sized burrito. The woman at the counter said that they don't serve carnitas, but they do serve pork. I should have heeded this red flag and ran out of the restaurant then and there, but my insatiable desire to find a decent burrito place in Seattle forced me to stay. I waited a normal amount of time and enjoyed a coke with crushed ice which in my opinion is a sign of authenticity in a Mexican restaurant. The burrito came and without delay I began devouring it like a dingo devouring a baby, but once the taste and texture registered in my brain, the game had changed. Immediately the wet slurry of bland rice, beans and meat which lay in front of me became a burden. My heart sank as I began to consider what I was supposed to do with a tasteless soup wrapped in a tortilla! But I was hungry and I needed the calories, so with a frown on my face and melancholy in my soul I did my best to slurp down this sub standard doppelganger whose very existence was an insult to one of my favorite foods... I know you're out there somewhere tasty pacific northwest burrito place, and I'll find you!
(2)M. W.
Awesome burritos, great family owned business. The salsas made daily are the best, and it's a ton of food at a totally reasonable price. One of my favorite stops for great food and fast!
(5)Jared S.
Good eats, good staff. Good times!
(4)Jason R.
I like Gordito's. They offer authentic Mexican food cooked in a more healthy manner; for me, I enjoy this place because they offer very low-carb options for all their plates (they basically remove the beans and rice, and give you sliced tomatoes, onions, and avocado). It's also very reasonably priced... I had steak asada plate with sour cream and it was 11 bucks. It was a very generous platter, too.
(4)Derek S.
Used to go here when I was at @ UW to get the grande burrito...it tasted great, was such a good value and always presented a gastro-challange of trying to eat the entire thing in one day. I always tried, and always failed. I don't live close-by anymore, but am happy to report from yesterdays visit that Gordito's is pretty much the same as it was 12 years ago....the burrito is a couple bucks more (curse you inflation!)....but is still just as awesomely huge and good. I've actually never eaten anything other than the burrito's, so can't report on the rest of the fare(other than the awesome fresh-salsa's)...but it all looks great. Totally worth checking out if you happen to be nearby and are hungry.
(4)Yasmien H.
This place was delicious and I had a meal for two days!
(4)Laura G.
Who wants to eat a baby-sized burrito?! I do! Wait... actually... that's pretty big and I'm pretty small. How about a preemie-sized burrito - that's more my speed. Luckily, Gorditos has both. These are no lame, wannabe burritos. These are the real deal... at least, they are as close to the real deal as we get here in the NW. You can even get them smothered. And there's a salsa bar. I recommend fasting for a day before eating here. Alternatively, bring a friend and split one of their preemie-sized burritos. It's the perfect post-outdoor activity (hike, yard work, kickball game, whathaveyou) meal.
(5)Sarah R.
This is my friend's favorite Mexican restaurant... So I had to try it. We went here and I decided to get the same thing she gets. That being a quesadilla with fajita veggies and guacamole inside. The food: The 'dilla was good.. I dug the veggies.. but the strange part was there were tomatoes in there too.. like grilled tomatoes.. which made the 'dilla a bit soggy and messy. The chips are salsa were ok.. You have to order them extra because they don't come with the meal. But they do have a salsa bar easily accessible which is a plus. The ambiance is... really lacking. The place is not comfortable or cozy.. and the tables are sticky. This is not a place to dress up for. There were flies circling 'round actually.. inside. I would go back to try one of their famous burritos - But I would take it to go.
(3)William L.
Get the grande and split it with a friend. The grande burrito is big and tasty. Its not the best burrito that I have ever had, its just one of the biggest. The place has a nice decor and makes you feel at home. When you walk into this establishment you will have to walk up to the front counter and place your order. They will then hand you a little pinata with a number on it to take back to your table. I like the burritos here but I am not a big fan of their fish tacos. Its a nice place to come and grab a bite to eat, you won't regret it.
(4)Dave A.
Flat out, hands down, the BEST Mexican food in Seattle I've discovered so far. I used to live in So. California and I can't remember anything like it even there. I'm not saying it's more authentic than any of their competitors, just unique and in a class by itself. Like many Mexican restaurants, they go absurdly overboard on the portion sizes, but...MAMA SITA!!! The Grande sized Burrito is easily four times the size of any other I've seen...this meal is meant to be shared, by many, many people and arrives on a plate the size of a trashcan lid, and the other entrees here follow suit. The secret to Gordito's is getting your meal "Fajita Style", which is a homemade mix of sliced peppers, onions, tomatoes and magic spices that elevate the already great fare into the stratosphere. I've never tasted anything comparable...anywhere. Burritos can also be ordered "dry" or "wet" with the latter slathered in homemade salsa. And at Gordito's "spicy" means really F-ing spicy, but you can always order less spicy and then visit the salsa bar where you'll find a couple of liquid face-melters to apply on your own. Gordito's also bills itself as "healthy" Mexican food, which means the food is trans-fat free, beans are made without lard or oil, rice without chicken stock, and all meats are grilled...which just adds to the flavor. Tofu is an option on many plates. Huge menu, comparatively cheap prices and quick turnover make this place VERY popular with the locals, with a line out the door and up the block on weekend nights, but don't let that dissuade you, the Gordito's team works with military like efficiency, often taking your order in line before you ever reach the counter; I've never waited more than 10 minutes to place an order even on the busiest nights. There's no formal dining here, they bring out the food and then you're on your own for the utensils, water, napkins, etc...but this just means they can keep the prices affordable while still offering knockout food. Warning: the micro parking lot next to the building is hard to get in and out of and only holds about 7 cars, so be prepared to seek street-parking. Fast, good, and cheap, Gordito's has got it all.
(5)Joseph M.
Absolutely massive burritos. I had the veggie chipotle one and it was delicious. They have beer and margaritas too. Solid.
(4)Ben M.
I've been to Gorditos three or four times now and had something different each time. Lots of people can be seen coming and going from this place so I can assume it's fairly popular. I don't really consider myself to have a "weak" stomach at all, but every time I have eaten there I have felt ill afterwards. (Which is why I tried different things each time I've gone) I enjoyed the food as I was eating it and I like the casual environment inside, but the post-eating feeling has kept me away from this place since the last time.
(3)Marshall B.
Grande Wet Burrito Enchilada Style. I've eaten it in one sitting, once. I won't do that again but, I'll make bets with my friends. Gordito's has great burritos. Best in Seattle for me thus far. The price isn't too bad for what you get either. Definitely a two-three mealer. And it is good every time, even cold leftovers! If you like Mexican food, try it, you'll love it!
(5)Lilly A.
What can I say? Baby burritos
(5)Sabrina B.
It was Cinco de Mayo and what other way to celebrate (when one doesn't have plans) than to get some yummy Mexican food? My fiance and I finally hit up Gorditos and, while I was rather impressed, my fiance was more of the 'it's ok' kinda guy. I opted to go for the simple chicken quesadillas with guac and he ordered the 'wet' chicken burrito (with green sauce instead of the usual red) I LOVED my quesadillas. They were huge, simple (meat, cheese, quac on a huge flour tortilla) and delicious. The chips and salsa provided free of charge were great and I really enjoyed my 'fruity' iced tea. My man's burrito was massive and we saw people getting the mega burrito thing and it was insane. Reminded me of the ginormous burritos you could order at Freebirds in TX. I cannot image putting one of those away in a single sitting, I would be sick. He could only eat about 3/4 of the regular burrito he'd ordered and that was a pretty decent attempt. He had no complaints but felt that there was an excess of rice in comparison to beans and chicken. He's willing to give the place another go, and for that, I'm psyched. I'm assuming others had the same idea for Cinco de Mayo and so the place was packed. We were fortunate enough to get a table but it hadn't been cleared yet and we pushed the flateware and glasses to the end which was where they remained when we left (we made sure to bus our own stuff) All in all, I felt like a friggin stuffed gordita after eating at Gordito's.
(4)Amiee M.
Amazing food, interesting art, awesome staff. Kinda sketchy bathroom. Hot salsa for your chips! No, I mean hot like temperature! Soooooo good. Wait, or is it the chips that are hot? Either way....sooooo good. By the way, the parking lot is on the small side and on a slope and I think that's horrible! And I am going to dock points because of it! Just kidding, I think that is weird. We are lucky they even have a parking lot, people. Go go Gordito's!
(5)Anje V.
Large and in charge. Gorditos serves it up, sumo style, with big boned girl portions, and thick spliff style south of the border heaven. I wasn't aware one could do that to a toritlla. Far be it from me to judge. I grab a knife and fork and yum it up. Seattle is geographically located in the Pacific Northwest. I point this out because people reviewing Mexican food in the Pacific Northwest neglect this fact. Yes they toss it, leave it, but I pull up quick to retrieve it. Seattle will bend one over when it comes to coffee, but this city is not known for Mexican food. Why? Maybe because it is nowhere near Mexico. Or better yet, cause I am smarter than that, because years of Mexican influence has not been pumped into the land just yet. We've got fish and coffee, deal with it whiners. (*Bimbos is it's own special disaster however. I dare not call it Mexican.) Size queens will weep with satisfaction. Ballers on a budget will feel justified in parting with their duckets. The friendly service will please the most discerning customer service snob. Gorditos is worth it. Stop in or go home and test your own skills.
(4)J S.
My partner and I opted for Gorditos one low blood sugar afternoon after discovering Red Mill had a line outside the door that reached past the Starbucks next to it. Gorditios kind of has a rundown yet homey dive feel to it. When we entered the restaurant we were immediately assaulted by blasts of extremely loud Mexican music. Having recently visited Mexico, the ambiance and loud music, in addtion to the sizzling grill and Spanish speaking employees, felt very authentic. The problem is, if you have never been to Gorditos then you won't have a clue what to do as far as ordering and seating. There's no signage to even give you a hint. We stood around for a good five minutes waiting to be seated or addressed until finally we approached the woman at the counter and asked. Apparently, when you enter you grab a blue menu from the stack on the counter, make your choice, and place and pay for your order with the counter person at the register. This makes it a bit awkward as far as tips are concerned. How do you tip if you haven't experienced the food and service yet? Once you pay you're given your drinks, a bowl of chips and salsa, and a rasty little donkey pinata to place on your table so the server knows where you are. It's free-for-all seating so you're expected to seat yourself after you place your order. My partner ordered a small wet steak burrito. I ordered a chicken burrito grande having no clue what I was getting myself into. After having a seat, more confusion abounds as to where condiments, silverware, napkins, etc. are located. The space is huge so after looking around a bit, I noticed that silverware and napkins are next to a salsa bar near the grill. If you want water, you get it out of the sink using the plastic glasses stacked next to it. Seriously. And you're expected to bus your own table after eating. Anyhow, our food comes. My partner's burrito is a moderate sized tasty morsel. Mine, on the other hand, is this MASSIVE, MASSIVE burrito large enough to feed a small family. I'm impressed by the amount of burrito I got for a mere 8 bucks but I'm also a bit overwhelmed knowing that I won't be able to finish it. Size-wise, the burrito is awesome. It's the size of an infant. They even have a photo of a baby next to one of their burritos at the counter. Flavor wise, although fresh it's fairly bland, a bit watery, and is primarily filled with black beans and rice. I didn't see any chicken until the next day when I ate the rest for leftovers. Oh yeah, I had to get my own leftover container (once I located them) and wrestle this behemoth burrito into the container (it doesn't fit very well). In all fairness, I've been spoiled by my food experience in Mexico and so far, no Mexican food I have eaten since has come close to the flavors and freshness of authentic Mexican food. If I'm ever in the Greenwood neighborhood, you wouldn't have to twist my arm to get me to go there again. I will, however, order something different like the soup and taco combo or something 3 stars for the awesome size of the burrito alone but 2 stars for overall taste.
(3)John P.
I've been to this place many times and I especially like the dry burritos. The only thing that bothers me about the place is that not all cooks wear gloves while preparing food. As a matter of fact, tonight was the first time ever I saw one who actually wore gloves.
(4)Laura O.
Shhheeesssh! The burrito is HUGE AND I did not order that!! I thought the salsa and vegetable bar was cool! My husband liked the jalapeno and would give himself a small bowl to eat with his dish! I tried the Sangria- I thought it had too much cloves in it. I had an enchilada dish. It was allright. You do not get free refill on pop. I may be back if I was in the area.
(3)Ryan P.
This place reminds me of a conversation I had with my old roommate's uncle who said that Seattle doesn't have good Mexican restaurants, only burrito places. Of course, he was also a jerk. Anyway, Gorditos has my favorite breakfast burritos in the city.
(4)Kris P.
Okay, let me start out this review by saying that we moved up here to Seattle about 4 months ago, and have been in search of GREAT Mexican food, and haven't found what we were looking for. But, thanks to an employee of Hangar Cafe, Sarah sent us here with raving words about their burritos. HOLY COW.... she wasn't kidding. This place is AMAZING! First off, it's real Mexican food. These people know what they are doing. Secondly, come hungry.... these portions are H-U-G-E! I didn't even bother to get their big burrito (it's the size of a small baby). I got the regular burrito (wet with steak meat) and I only managed to eat half of that one. I was really impressed because their salsa bar had HOT CARROTS! Most places that aren't in SoCal don't have them, much less even know what they are. Not so at this perfect little spot. These were definitely HOT!! I only managed to have about 6 - 7 pieces before my mouth said "STOP.... way too hot!!" Good thing that I had an iced cold Corona Light to wash the heat away, because my mouth was on fire. Loved the little pinata donkey that they give you, with a name, for your order. We sat him on the table and took pictures of him because he was just toooooo cute for words. So peeps, if you're looking for a place with some damn good Mexican food (the way that it's supposed to be made) then hit up Gordito's, and be prepared to enjoy a delicious meal. This is most definitely a restaurant that we will frequent in the future!!!
(4)Brandon S.
Some people like meatloaf, macaroni and cheese, turkey or mashed potatoes and gravy for their comfort food. Not me, while I love those dishes, on a cold, dank, depressing Northwest day they don't quite fill me with the warmth that I so desperately need. Nope, when I lived in Seattle there were two meals that did the comfort food trick for me. Either a Ragin' Cajun from The Other Coast Cafe or a big ole wet burrito and a bowl of pozole from Gordito's would instantly cheer up an otherwise down kind of day. And after nearly three years of Southern California living, I have yet to find a burrito that I like as much or can do so much for my mood as a Gordito's wet burrito. I know! That sounds crazy considering the popular opinion that there is no good Mexican food in Seattle and Los Angeles has it beat hands down. Perhaps that's true when it comes to simple tacos, but burrito-wise, it just hasn't happened for me down here. Their pozole is as good as any pozole that I've had except they don't hook you up with some limes and cabbage and avocado like a handful of places do here. Oh well, it's good without it. And after having my first child recently, I really miss Gordito's. I was hoping to get a grande burrito and comparing our little girl to it for myself. Maybe the next kid will have to suffer that photo op. We'll have moved back up there by then.
(5)